CN109567639B

CN109567639B - Quantitative seasoning bottle

Info

Publication number: CN109567639B
Application number: CN201710905933.9A
Authority: CN
Inventors: 王伟
Original assignee: Shaoxing Keqiao Jince Intelligent Technology Co Ltd
Current assignee: Shaoxing Keqiao jince Intelligent Technology Co., Ltd
Priority date: 2017-09-29
Filing date: 2017-09-29
Publication date: 2021-06-11
Anticipated expiration: 2037-09-29
Also published as: CN109567639A

Abstract

The invention discloses a quantitative seasoning bottle, which comprises a material bottle for containing sauce and a quantitative bottle for measuring the sauce, wherein the material bottle is communicated with the quantitative bottle through a first one-way valve which is communicated in a one-way from the material bottle to the quantitative bottle in a conducting direction, a discharge hole of the quantitative bottle is provided with a second one-way valve which is communicated in a conducting direction from the quantitative bottle to the outside, the material bottle is matched with a first extrusion mechanism which extrudes the sauce to the quantitative bottle, the quantitative bottle is provided with an exhaust extrusion mechanism, the exhaust extrusion mechanism comprises an exhaust mechanism which is used for exhausting expansion gas in the quantitative bottle from the sauce which is extruded into the quantitative bottle and an extrusion mechanism which is used for extruding the sauce which enters the quantitative bottle to the outside from the second one-way valve, the sauce is extruded into the quantitative bottle through the extrusion mechanism, the expansion gas in the quantitative bottle is exhausted through the exhaust extrusion mechanism and the sauce in the quantitative bottle is extruded for use, the effect of accurately controlling the sauce amount is achieved.

Description

Quantitative seasoning bottle

Technical Field

The invention relates to the field of storage containers, in particular to a seasoning bottle.

Background

Along with the improvement of the living standard of people, the requirement of people on healthy diet is higher and higher, in the prior art of cooking, most of the traditional liquid seasoning bottles do not have the function of quantitatively preparing seasonings, the seasonings are put into the liquid seasoning bottles completely depending on the hand feeling of a user, the quantitative and accurate discharging of the seasonings cannot be realized, the seasonings are often used excessively or not enough, the excessive seasonings are harmful to the health of the human body, and the insufficient seasonings influence the taste of the meal.

Therefore, a seasoning bottle capable of quantitatively allocating liquid seasonings is needed to overcome the defect that the conventional liquid seasoning bottle cannot realize accurate quantification of the liquid seasonings.

Disclosure of Invention

In view of the above, the present invention provides a seasoning bottle capable of dispensing a fixed amount of liquid seasoning.

In order to achieve the purpose, the method is realized by the following technical means: the utility model provides a ration apothecary jar, is including the storage bottle that is used for adorning the sauce material and be used for the quantitative bottle of volume sauce material, the storage bottle communicates through the first check valve that switches on the direction for the storage bottle to quantitative bottle one-way with quantitative bottle, the discharge gate of quantitative bottle is provided with the second check valve that switches on the direction for quantitative bottle to the external world, the storage bottle cooperation has the first squeezing mechanism of crowded to quantitative bottle with the sauce material, quantitative bottle is provided with exhaust extrusion mechanism, exhaust extrusion mechanism is including being used for extruding the sauce material of quantitative bottle and making the expanding gas exhaust mechanism in the quantitative bottle and being used for extruding the sauce material that enters into quantitative bottle from the second check valve to the external extrusion mechanism.

The method is further optimized as follows: exhaust extrusion mechanism includes a casing, set gradually the exhaust chamber in the casing and extrude the chamber, exhaust chamber and quantitative bottle fixed connection to communicate mutually through the air guide hole that sets up on quantitative bottle between quantitative bottle and the exhaust chamber, the exhaust chamber slides and is connected with a sealing member, the sealing member can be sealed in the both ends extreme position that slides extrude chamber and air guide hole, the chamber shell in exhaust chamber is provided with first exhaust hole, extrusion mechanism includes extrude the chamber and cooperate the compressed air system of extruding the intracavity, work as the sealing member seals during the air guide hole, compressed air system can be with the one-way crowded to quantitative bottle of gas.

The method is further optimized as follows: still be provided with one between the casing of sealing member and ration bottle and order about the sealing member to extruding the chamber elastic component that slides, the elastic component is provided with the second exhaust hole, works as the sealing member seals when extruding the chamber, air guide hole, second exhaust hole and first exhaust hole switch on each other.

The method is further optimized as follows: the system of calming anger is including sliding the inflator of connection in extruding the intracavity, the one end and the sealing member of inflator are fixed, and the inside sliding connection of inflator has a piston, the other end of the relative sealing member of piston is provided with an action bars, the action bars is worn out and is extruded the chamber, be provided with the third check valve that the direction switched on was inflator to the gas guide hole for the direction of switch on the sealing member, be provided with the fourth check valve that the direction switched on was sealing member to the action bars on the piston.

The method is further optimized as follows: and the conducting air pressure of the third one-way valve is greater than the deformation force of the elastic piece.

The method is further optimized as follows: the elastic piece is a rubber corrugated pipe, the second exhaust holes are formed in the pipe wall of the rubber corrugated pipe, two ends of the rubber corrugated pipe are sealed with the sealing piece and the quantifying bottle respectively, and the air guide holes are communicated with pipe holes of the rubber corrugated pipe.

The method is further optimized as follows: the squeezing mechanism comprises an air bag communicated with the material bottle, and a fifth one-way valve is arranged on the air bag, and the conduction direction of the fifth one-way valve is from the outside to the inside of the air bag.

The method is further optimized as follows: the material bottle is provided with a bottle cap, and the extruding mechanism is arranged on the bottle cap.

The method is further optimized as follows: the bottom of the quantitative bottle is arranged to be an inward concave surface, and the second one-way valve is arranged at the inward concave surface.

The method is further optimized as follows: the quantitative bottle is made of transparent materials, and scale marks are arranged on the wall surface of the quantitative bottle.

Compared with the prior art, the invention has the advantages that: the sauce in the material bottle can be squeezed into the quantitative bottle through the squeezing air bag, the amount of the sauce squeezed into the quantitative bottle can be controlled at any time through the tube friction scales and the amplitude of the squeezing air bag, the sauce entering the quantitative bottle can increase the air pressure in the quantitative bottle, redundant air can be discharged to the outside through the air guide hole, the second exhaust hole and the first exhaust hole, and the problem that the sauce is directly squeezed out from the second one-way valve by the increased air pressure in the quantitative bottle is solved; then the sauce in the quantitative bottle can be directly extruded through the exhaust extruding mechanism, so that the effect of quantitatively feeding the sauce is achieved, and the quantitative sauce bottle is practical and convenient.

Drawings

FIG. 1 is an overall cross-sectional view of a measured-quantity apothecary jar of an embodiment (the extruding mechanism is not operated);

FIG. 2 is an overall sectional view of the quantitative seasoning bottle of the embodiment (action of the extruding means);

FIG. 3 is an exploded view of the vented extrusion mechanism of the embodiment;

FIG. 4 is an enlarged view of portion A of FIG. 3;

fig. 5 is an enlarged view of a portion B of fig. 3.

In the figure, 1, a material bottle; 11. a first check valve; 2. a bottle cap; 3. a quantification bottle; 31. a second one-way valve; 32. an air vent; 4. a housing; 41. an extrusion chamber; 42. an exhaust chamber; 421. a first exhaust port; 5. an air bag; 51. a fifth check valve; 6. a seal member; 61. a third check valve; 7. a corrugated rubber tube; 71. a second vent hole; 8. an air cylinder; 81. a piston; 811. a fourth check valve; 82. an operating lever.

Detailed Description

The invention will be further described by means of specific embodiments, which are given by way of illustration only and are not intended to limit the scope of the invention.

Examples

A quantitative seasoning bottle, referring to figures 1 and 2 at first, comprises a seasoning bottle 1 for loading sauce and a quantitative bottle 3 for measuring sauce, the quantitative seasoning bottle 1 in the embodiment is particularly suitable for liquid seasoning, and the sauce is replaced by sauce. The bottom of the material bottle 1 is detachably connected with a quantitative bottle 3, and the quantitative bottle is connected with the material bottle in a threaded sealing mode. Be provided with first check valve 11 in the bottom of material bottle 1 and be used for communicateing material bottle 1 and ration bottle 3, the outside bottom surface of ration bottle 3 sets up to the internal concave surface and switches on the direction and sets up in this internal concave surface department for ration bottle 3 to external second check valve 31, this second check valve 31 also is the discharge gate of ration bottle 3, in order to make the soy sauce ejection of compact in the ration bottle 3 more thorough, can also set the interior bottom of ration bottle 3 into the indent sphere, and set up second check valve 31 in the lowest of this indent sphere.

Be provided with squeezing mechanism on the bottle lid 2 of storage bottle 1 for extrude the soy sauce to quantitative bottle 3 from storage bottle 1, squeezing mechanism includes gasbag 5, and be provided with the outside fifth check valve 51 to the inside of gasbag 5 of direction of switching on gasbag 5, thereby the atmospheric pressure increase in storage bottle 1 when extrusion gasbag 5, the soy sauce extrudes to quantitative bottle 3 through first check valve 11, after loosening gasbag 5, gasbag 5 will recover and outside air mends gasbag 5 through fifth check valve 51 through self deformability. And the soy sauce that enters into quantitative bottle 3 will make the atmospheric pressure increase of quantitative bottle 3, if this increase atmospheric pressure is not got rid of in time, then the soy sauce that enters into in quantitative bottle 3 will be got rid of through second check valve 31 directly, can't reach the effect that the ration was got, so still cooperate on quantitative bottle 3 to have the exhaust extrusion mechanism, when the soy sauce entered into quantitative bottle 3 and lead to the atmospheric pressure grow in the quantitative bottle 3, unnecessary gas can in time get rid of through exhaust mechanism. The soy sauce entering the quantitative bottle 3 can be controlled by observing the scale and the amplitude of the hand-operated air bag 5.

The exhaust extrusion mechanism is shown in the attached figures 3-5 and comprises a shell 4 arranged on the wall surface of a dosing bottle 3, the shell 4 is internally divided into an extrusion cavity 41 and an exhaust cavity 42, the cross sections of the extrusion cavity 41 and the exhaust cavity 42 are both circular, the cross section radius of the exhaust cavity 42 is larger than that of the extrusion cavity 41, a sealing element 6 is connected in the exhaust cavity 42 in a sliding manner, the extrusion cavity 41 and an air guide hole 32 can be sealed at the left limit position and the right limit position of the sliding movement by the sealing element 6, a corrugated rubber pipe 7 is arranged between the sealing element 6 and the wall surface of the dosing bottle 3, when the sealing element 6 is close to the air guide hole 32, the corrugated rubber pipe 7 is firstly compressed, and then the sealing element 6 and the corrugated rubber pipe 7 act together to form sealing with the air guide hole 32. It will be understood that the bellows 7 may be omitted and a seal may be formed directly between the sealing element 6 and the gas-conducting opening 32 in abutment against the wall of the dosing bottle 3. When the sealing element 6 and the extrusion cavity 41 are closed, the outside and the quantitative bottle 3 are communicated through the first exhaust hole 421, the second exhaust hole 71 and the air guide hole 32, when soy sauce enters the quantitative bottle 3 from the material bottle 1, redundant air is discharged out of the quantitative bottle 3 through the exhaust mechanism, and the problem that the soy sauce is directly extruded from the quantitative bottle 3 by high pressure is solved.

An air cylinder 8 is connected in the extrusion cavity 41 in a sliding mode, one end of the air cylinder 8 is directly fixed with the sealing element 6, a piston 81 is arranged in the air cylinder 8, the rod of the piston 81 reversely penetrates through the extrusion cavity 41 to form an operating rod 82, a fourth check valve 811 with the air guide direction being towards the operating rod 82 in the air cylinder 8 is arranged on the rod of the piston 81, a third check valve 61 with the air guide direction being towards the air guide hole 32 in the air cylinder 8 is arranged on the sealing element 6, and the air conduction pressure of the third check valve 61 is larger than the deformation pressure of the elastic element. Thus, after a predetermined amount of soy sauce has been squeezed into the measuring flask 3, the operating lever 82 is pushed, whereupon the cylinder 8 will carry the sealing member 6 to the gas guide hole 32 and compress the bellows tube 7 to form a seal with the gas guide hole 32 (or form a seal with the gas guide hole 32 directly by the sealing member 6), and after the operating lever 82 is pushed further, the piston 81 will press the gas in the cylinder 8 towards the third one-way valve 61 so that it opens, the gas will be pressed into the measuring flask 3 through the gas guide hole 32, and the soy sauce in the measuring flask 3 will be ejected through the second one-way valve 31 as the gas pressure therein increases. If the pushing is not enough to eject the whole soy sauce in the quantitative bottle 3 once, the operating rod 82 is pulled back, then the gas is filled into the air cylinder 8 through the fourth check valve 811 until the piston 81 touches the bottom of the air cylinder 8, then the pushing rod is pulled back, the air cylinder 8 retracts and retracts along the air exhaust cavity 42 with the sealing member 6, negative pressure is formed in the quantitative bottle 3, the external air is directly supplied into the quantitative bottle 3 until the sealing member 6 retracts to the position where the first air exhaust hole 421, the second air exhaust hole 71 and the air guide hole 32 are communicated due to good expansion and compression of the gas, then the operating rod 82 is pushed again, and the extruding step is repeated until the whole soy sauce in the quantitative bottle 3 is extruded.

The above description is only a preferred embodiment of the present invention, and the protection scope of the present invention is not limited to the above embodiments, and all technical solutions belonging to the idea of the present invention belong to the protection scope of the present invention. It should be noted that modifications and embellishments within the scope of the invention may occur to those skilled in the art without departing from the principle of the invention, and are considered to be within the scope of the invention.

Claims

1. The quantitative seasoning bottle comprises a seasoning bottle (1) for containing sauce and a quantitative bottle (3) for measuring the sauce, and is characterized in that the seasoning bottle (1) and the quantitative bottle (3) are communicated through a first one-way valve (11) which is communicated with the quantitative bottle (3) in a one-way through the material bottle (1) in a conduction direction, a discharge port of the quantitative bottle (3) is provided with a second one-way valve (31) which is communicated with the quantitative bottle (3) in the conduction direction to the outside, the seasoning bottle (1) is matched with a first extruding mechanism which extrudes the sauce to the quantitative bottle (3), the quantitative bottle (3) is provided with an exhaust extruding mechanism which comprises an exhaust mechanism which is used for extruding the sauce to the quantitative bottle (3) so that the expansion gas in the quantitative bottle (3) is exhausted and an extruding mechanism which is used for extruding the sauce entering the quantitative bottle (3) to the outside from the second one-way valve (31), the exhaust extrusion mechanism comprises a shell (4), an exhaust cavity (42) and an extrusion cavity (41) are sequentially arranged in the shell (4), the exhaust cavity (42) is fixedly connected with the dosing bottle (3), and the quantitative bottle (3) and the exhaust cavity (42) are communicated with each other through an air guide hole (32) arranged on the quantitative bottle (3), the exhaust cavity (42) is connected with a sealing element (6) in a sliding way, the sealing element (6) can seal the extrusion cavity (41) and the air vent (32) at the limit positions of the two sliding ends, a first exhaust hole (421) is arranged on a cavity shell of the exhaust cavity (42), the extrusion mechanism comprises an extrusion cavity (41) and an air compression system matched in the extrusion cavity, when the sealing piece (6) seals the air guide hole (32), the air compressing system can extrude the air to the quantitative bottle (3) in a one-way mode.

2. A dosing bottle according to claim 1, characterised in that between the sealing element (6) and the housing (4) of the dosing bottle (3) there is arranged an elastic element which urges the sealing element (6) towards the extrusion chamber (41), said elastic element being provided with a second venting hole (71), said venting hole (32), said second venting hole (71) and said first venting hole (421) being in communication with each other when said sealing element (6) seals said extrusion chamber (41).

3. A container as claimed in claim 2, wherein said air compressing system comprises an air cylinder (8) slidably connected in the extruding chamber (41), one end of said air cylinder (8) is fixed to the sealing member (6), a piston (81) is slidably connected in the air cylinder (8), an operating rod (82) is disposed at the other end of said piston (81) opposite to the sealing member (6), said operating rod (82) extends out of the extruding chamber (41), a third check valve (61) is disposed on the sealing member (6) and is connected to the air guide hole (32) of the air cylinder (8), and a fourth check valve (811) is disposed on the piston (81) and is connected to the operating rod (82) of the sealing member (6).

4. A dosing bottle as claimed in claim 3, characterized in that the pressure of the conducting gas of said third one-way valve (61) is greater than the deformation force of said elastic member.

5. A quantitative seasoning bottle as claimed in claim 2, wherein the elastic member is a rubber bellows, the second vent hole (71) is formed in a wall of the rubber bellows, and two ends of the rubber bellows are sealed with the sealing member (6) and the quantitative bottle (3), respectively, and the air guide hole (32) is communicated with a hole of the rubber bellows.

6. A container as claimed in claim 1, wherein said squeezing means comprises an air chamber (5) communicating with the container (1), said air chamber (5) being provided with a fifth one-way valve (51) which opens from the outside into the air chamber (5).

7. A dosing bottle as claimed in claim 6, characterised in that said bottle (1) is provided with a cap (2) and said squeezing means is provided on the cap (2).

8. A doser bottle as claimed in claim 1 or 7, characterized in that the bottom of the doser bottle (3) is provided with an internal concave surface at which the second non-return valve (31) is provided.

9. A measuring flask as claimed in claim 1, characterized in that said measuring flask (3) is made of transparent material and is provided with graduated markings on its wall.