CN109337821B - Cladosporium for producing sterol esterase and enzyme production method - Google Patents
Cladosporium for producing sterol esterase and enzyme production method Download PDFInfo
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Abstract
The invention discloses a screened cladosporium (a) for producing sterol esteraseCladosporiumsp.) DZ16 with a preservation number of CCTCC M2016685. The bacterial colony of the invention is velvet-shaped, and is activated by the first step of bacterial preservation and activation and the second step of bacterial plate coating. The biomass of the strain is improved by adopting a first-step low-salt liquid activated culture in the early stage of fermentation, and the strain is induced to secrete enzyme protein and improve the enzyme activity by means of a second-step multi-factor composite action in the later stage. The sterol esterase produced by the fermentation of the strain has good application potential in the fields of medical detection, food, pulping and papermaking industry, environmental protection and the like.
Description
Technical Field
The invention relates to a cladosporium strain for producing sterol esterase obtained by screening and an enzyme production method, belonging to the technical field of biological engineering.
Background
The sterol compound is a derivative of alkylene oxide polyhydrophenanthrene, is widely distributed in the biological world, plays various physiological functions in animals and plants, and plays a very important role in the metabolic process of organisms. Cholesterol is a sterol compound which is most abundant in animals, is mostly present in internal organs such as liver, kidney, intestine and the like, skin and adipose tissue, and is a precursor of five steroid hormones, vitamin D and cholic acid of organisms. Ensuring the supply of cholesterol and determining the specific content of the cholesterol are necessary for maintaining normal life activities of organisms, so that the determination of the content of the sterol in the bodies has important guiding significance in the aspect of medical clinic.
The detection methods for blood cholesterol in medical clinic mainly include enzyme chemistry methods, immunochemical analysis methods and other clinical biochemical detection methods based on instrument analysis principles. The method can be mainly classified into two categories, the first category is that large and medium-sized professional equipment is utilized, and the blood sample is detected by adopting the optical absorption principle, and the detection method has high requirements on the equipment, long measurement time and high cost; the second type is to use a special medical handheld detector for detection, mainly by means of the principles of an immunological method, an electrochemical method, a partial optical method and the like, and has the disadvantages of long operation time, high manufacturing cost and the like. Compared with the two existing detection methods, the detection method based on the enzyme method has the advantages of simple operation, good specificity, stable result and the like, and is gradually popularized and applied in more and more clinical applications.
Esterase is an enzyme that catalyzes ester bonds, and has the ability to hydrolyze or synthesize. When the hydrolysis effect is exerted, the ester bond can be specifically catalyzed to generate corresponding acid and alcohol; when the synthesis function is played, the carboxyl of acid and the hydroxyl of alcohol can be condensed and dehydrated, and the product is esters and other fragrant substances, and has good application in the aspects of numerous biochemical detection and drug synthesis. Sterol esterase is an esterase with hydrolysis action, which can hydrolyze ester bonds in cholesterol esters to produce cholesterol and the corresponding fatty acids. The related research shows that the cholesterol can generate the erythroquinone imine chromogen substance through the action of cholesterol oxidase and peroxidase, the erythroquinone imine chromogen substance can be detected at 500nm by a colorimetric method, the obtained light absorption value has a corresponding linear relation with the total cholesterol content in the sample, and the total cholesterol content in the sample can be calculated through a pre-prepared standard curve. The method does not need expensive large-scale equipment, has short detection time, less interference factors and high sensitivity, is a good sterol content detection method and has huge application potential.
The invention discloses a cladosporium strain for producing sterol esterase, which is obtained by screening, and an enzyme production method. The strain is preserved in Wuhan university in China with the preservation number of CCTCC M2016685. The strain is taken as a fermentation object, is subjected to first-step strain preservation and activation, second-step strain plate coating and subsequent low-salt liquid activation culture medium and multi-factor compound induction culture medium are combined, so that the growth biomass and the enzyme production activity of the strain are improved, and related sterol esterase enzyme preparation products are prepared, and the application value of the sterol esterase enzyme preparation products in the fields of medical detection, food, chemical industry and the like is increased.
Disclosure of Invention
The invention provides a cladosporium strain for producing sterol esterase obtained by screening and an enzyme production method. The bacterial species is namedCladosporiumsp, DZ16, the said strain is activated in two steps and through two-step induced fermentation process, and sterol esterase may be produced in high efficiency.
The specific technical scheme of the invention is as follows: separating a strain producing sterol esterase from animal liver with higher sterol content, and identifying the strain as cladosporiumCladosporiumsp. named DZ16, which was deposited in the China center for type culture Collection at 28/11/2016, and located in Wuhan university, Wuhan, China, with the deposition number: CCTCC M2016685.
The DZ16 strain is cultured on PDA plate culture medium, and after inverted culture at 28 deg.C for 2-3d, the colony is velvet, the edge is irregular, the colony and hypha are dark green, and conidia can be generated. The sterol esterase can be prepared by taking the strain as a main fermentation object through a reasonable fermentation process. The specific enzyme production process comprises the following steps.
(1) And (5) activating the strains.
The first step of strain preservation and activation, transferring the strain from a strain preservation tube frozen at the temperature of 80 ℃ below zero to a PDA culture medium for growth, and culturing for 24 to 48 hours at the temperature of 28 to 32 ℃.
And (2) coating a strain plate, selecting the liquid with vigorous growth, diluting and separating, coating the liquid on a PDA solid culture medium by using a coating rod, culturing for 48-72h at 28-32 ℃, selecting the colony with good growth, and keeping the colony for later use.
(2) And (5) culturing fermentation liquor.
The first step of low-salt liquid activated culture, inoculating the colony growing well in the plate coating to a low-salt liquid activated culture medium for culture, wherein the culture medium contains 0.1-0.3% of yeast extract, 0.2-0.5% of peptone, 0.2-0.5% of monopotassium phosphate and 0.1-0.3% of magnesium sulfate pentahydrate, and the culture conditions are 28-32 ℃, 150-180rpm and 24-48 h.
The second step of multi-factor induction enzyme production fermentation, when every 1mL of bacterial liquid in the culture medium in the first step contains 105-106When the strain spores are cultured, 5.0-10.0% (v/v) of the strain spores are inoculated into a multi-factor induction enzyme production fermentation culture medium for fermentation, and the culture medium contains 0.1-0.2% of yeast extract, 0.5-2.0% of oleic acid phytosterol ester, 0.1-0.5% of oleic acid, 0.05-0.1% of Triton X-100, 0.001-0.01% of boric acid and 0.7 multiplied by 10 of boric acid-4-2.5×10-4% sodium molybdate, 0.5X 10-4-2.0×10-4% coenzyme R, the culture conditions are 28-32 ℃, 150-180rpm and 48-96 h.
The volume of the triangular flask is 100-500mL in the fermentation process, the liquid filling amount is 20-25%, and the original pH value is obtained.
The method for measuring the enzymatic activity of sterol esterase comprises the steps of taking 0.25mL of 0.48mg/mL stigmasterol acetate solution as a substrate, adding 0.5mL of 4-AA phenol working solution, 0.25mL of 2U/mL cholesterol oxidase and 0.25mL of 12U/mL horseradish peroxidase, preheating for 5min at 40 ℃, adding 25 mu L of enzyme solution to be measured, reacting for 30min, stopping the reaction by using 0.5mL of 0.1mol/L HCl, measuring an absorbance value at OD500, and inactivating the enzyme solution to serve as a blank control group.
The crude enzyme has molecular weight of 59KDa, suitable reaction temperature of 30-35 deg.C, optimum action pH of 6.5-7.5, and trivalent metal ion (Fe)3+、Al3+) Has obvious inhibiting effect on enzyme activity. The enzyme can effectively degrade stigmasterol acetate into free stigmasterol and acetic acid, has a certain degradation effect on other types of phytosterol esters, and is widely applied to the fields of food, chemical industry and the like.
The present invention has the following advantages.
(1) The fermentation cost is low: in the whole fermentation process, the traditional fungus PDA culture medium is adopted to achieve high-density activation of strains, and in the later fermentation process, trace nutritional factors can achieve a better enzyme production effect without complex and expensive medicines or instruments.
(2) The application potential is huge: the sterol esterase produced by the self-screened strain has good capability of hydrolyzing sterol esters, and has higher value in the aspects of determination of serum total cholesterol content in clinical medicine, high-quality utilization of resin in paper industry and the like.
Description of the drawings.
FIG. 1 is a drawing ofCladosporiumsp. DZ16 colony pattern.
The detailed description is given below.
Example 1 sterol esteraseCladosporiumsp. screening and identification of strains.
(1) Primary screening: selecting a sample with high sterol ester content as a screening raw material, and dissolving part of the sample in sterilized physiological saline to ensure that the tissue distribution of the sample is uniform. The sample is inoculated and coated on a primary sieve plate culture medium taking sterol ester as a main carbon source through aseptic operation. Inverted culturing at 28-30 deg.C for 2-3 days, and observing colony morphology and culture medium transparent ring condition.
(2) Re-screening: classifying the strains with transparent circles in the primary screening culture medium, carrying out liquid shaking and re-screening, culturing for 1-2 days under the fermentation conditions of 28-30 ℃ and 150-200rpm, then collecting the fermentation liquor, and determining the enzyme activity.
(3) And (3) strain identification: the strain identification is carried out by strain genome extraction, amplification primers and subsequent PCR amplification. The similarity of the sequence of the strain and cladosporium is proved to be 99% through ITS sequence amplification comparison, and the final name isCladosporium sp. DZ16。
Example 2CladosporiumActivation of sp, DZ16 strain and enzyme production culture.
(1) And (5) activating the strains.
The first step of strain preservation and activation is to preserve and activateCladosporiumThe sp, DZ16 strains are transferred to a PDA culture medium in a 100mL triangular flask from a strain storage tube frozen at-80 ℃ for growth, the liquid loading amount is 20mL, and the culture is carried out for 24-48h at 28-32 ℃.
And (2) coating a strain plate, selecting the liquid with vigorous growth, diluting and separating, coating the liquid on a PDA (PDA) solid culture medium by using a coating rod, culturing for 48 hours at the temperature of 28-32 ℃, selecting the large colony with good growth, and keeping the large colony for later use.
(2) And (5) culturing fermentation liquor.
The first step of low-salt liquid activated culture, large colonies growing well in plate coating are inoculated into a low-salt liquid activated culture medium for culture, and the culture medium contains 0.2 percent of yeast extract, 0.3 percent of peptone, 0.2 percent of monopotassium phosphate and 0.1 percent of magnesium sulfate pentahydrate, and the culture conditions are 28 ℃, 160rpm and 48 hours.
The second step of multi-factor induction enzyme production fermentation, when the culture medium of the first step contains 10 per 1mL of bacteria solution5Inoculating 5.0% (v/v) of spore in fermentation medium for inducing multi-factor enzyme productionThe medium contains 0.2 percent of yeast extract, 2.0 percent of oleic acid soybean sterol ester, 0.2 percent of oleic acid, 0.1 percent of Triton X-100, 0.005 percent of boric acid and 1.0 multiplied by 10-4% sodium molybdate, 1.0X 10-4% coenzyme R, culture conditions are 28 ℃, 160rpm and 96 hours; the volume of the triangular flask is 250mL, the liquid loading amount is 50mL, and the original pH value is obtained in the fermentation process.
Example 3 crude enzyme enzymatic activity assay.
0.25mL of 0.48mg/mL stigmasterol acetate solution is used as a substrate, 0.5mL of 4-AA phenol working solution, 0.25mL of 2U/mL cholesterol oxidase and 0.25mL of 12U/mL horseradish peroxidase are added, 25 mu L of enzyme solution to be detected is added after preheating for 5min at 40 ℃, reaction is carried out for 30min, 0.5mL of 0.1mol/L HCl is used for stopping the reaction, the light absorption value is measured at OD500, the inactivated enzyme solution is used as a blank control group, and the enzyme activity is measured to be 0.5-0.8U/mL.
Claims (2)
1. Cladosporium (A) for producing sterol esteraseCladosporiumsp.) DZ16 characterized by: the culture is preserved in China center for type culture Collection in 2016, 11 months and 28 days, and is located in the university of Wuhan, China, with the preservation number: CCTCC M2016685.
2. A sterol esterase producing Cladosporium species (A), (B) according to claim 1Cladosporiumsp.) DZ16, characterized in that: the sterol esterase crude enzyme is prepared by activation, aerobic fermentation and centrifugal separation.
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CN113684195B (en) * | 2020-05-19 | 2022-07-22 | 中国海洋大学 | Sterol esterase and coding gene and mutant thereof |
CN116376708B (en) * | 2022-12-05 | 2024-06-07 | 青岛农业大学 | Cladosporium fungus and application thereof |
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