CN109090272A - A kind of production method of gold black tea - Google Patents

A kind of production method of gold black tea Download PDF

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Publication number
CN109090272A
CN109090272A CN201810968555.3A CN201810968555A CN109090272A CN 109090272 A CN109090272 A CN 109090272A CN 201810968555 A CN201810968555 A CN 201810968555A CN 109090272 A CN109090272 A CN 109090272A
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CN
China
Prior art keywords
black tea
gold black
liu yazi
production method
airing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201810968555.3A
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Chinese (zh)
Inventor
廖明兴
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kaihua Longkou Fragrant Tea Industry Co Ltd
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Kaihua Longkou Fragrant Tea Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kaihua Longkou Fragrant Tea Industry Co Ltd filed Critical Kaihua Longkou Fragrant Tea Industry Co Ltd
Priority to CN201810968555.3A priority Critical patent/CN109090272A/en
Publication of CN109090272A publication Critical patent/CN109090272A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/08Oxidation; Fermentation

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

The invention discloses a kind of production method of gold black tea, includes the following steps: to pick, wither, rub, fermenting, baking;The beneficial effects of the present invention are: Liu Yazi is 29%RH in humidity, 24-30 DEG C of temperature carries out fermentation 4-10h, Liu Yazi after fermentation is first in 80-90 DEG C of drying 20-30min, temperature is reduced to 30-40 DEG C, 10-20min is dried, gold black tea is made, the gold black tea of preparation is included there are many free amino acid, free amino acid includes but is not limited to phenylalanine, tyrosine, threonine, arginine, and threonine therein has aid digestion, the effect of reduction stomach stimulation;In good taste, superior in quality, the antibacterial anti-inflammatory of the gold black tea of preparation, the gold black tea of preparation have antivirus action, and the good effect for having preferable lipid-loweringing, brain tonic, losing weight, sobering up, have good promotional value.

Description

A kind of production method of gold black tea
Technical field
The invention belongs to gold black tea preparation technical fields, and in particular to a kind of production method of gold black tea.
Background technique
Gold tea is the exclusive wildness health tea of Region of Kaihua County.Gold tea system Calycanthaceae, scientific name Liu Yazi, half often Green shrub, records according to Compendium of Material Medica, and gold tea has clearing heat and detoxicating, stomach strengthening and digestion promoting special effect.
However some unreasonable factors are remained during existing gold black tea preparation, existing gold is red There is the deficiencies of following aspect in tea preparation process:
1. technology of preparing is unreasonable, cause the gold black tea prepared in the market very different, limits the hair energetically of gold black tea Exhibition;
2. the mouthfeel of the gold black tea of preparation is bad, the sales volume of gold black tea is affected.
Summary of the invention
It is mentioned above in the background art to solve the purpose of the present invention is to provide a kind of production method of gold black tea Some unreasonable factors are remained during the preparation of existing gold black tea, in existing gold black tea preparation process It is unreasonable that there is technologies of preparing, causes the gold black tea prepared in the market very different, limits the hair energetically of gold black tea Exhibition;The mouthfeel of the gold black tea of preparation is bad, affects the sales volume problem of gold black tea.
To achieve the above object, the invention provides the following technical scheme: a kind of production method of gold black tea, including it is as follows Step:
Step 1: the Liu Yazi of one leaf of a bud or two leaf of a bud is picked in picking;
Step 2: withering, by the uniform airing of Liu Yazi of step 1 picking in bamboo plaque;
Step 3: rubbing, and the Liu Yazi investment rolling machine after airing in step 2 is rubbed;
Step 4: fermentation, by the Liu Yazi after airing in step 2 humidity be 29%RH, 24-30 DEG C of temperature ferments;
Step 5: baking, and by the Liu Yazi after fermentation first in 80-90 DEG C of drying 20-30min, temperature is reduced to 30-40 DEG C, 10-20min is dried, gold black tea is made.
As a preferred technical solution of the invention, in the step 2, the uniform airing of the Liu Yazi of picking The 4-6h in bamboo plaque.
As a preferred technical solution of the invention, in the step 3, the Liu Yazi investment after airing is rubbed Machine rubs 4-6min with 50-70r/min.
As a preferred technical solution of the invention, in the step 4, the Liu Yazi after airing is in humidity 29%RH, 24-30 DEG C of temperature carries out fermentation 4-10h.
As a preferred technical solution of the invention, in the step 5, the gold black tea moisture content after drying is small In 6%.
Compared with prior art, the beneficial effects of the present invention are:
(1) Liu Yazi is 29%RH in humidity, and 24-30 DEG C of temperature carries out fermentation 4-10h, and the Liu Yazi after fermentation is first in 80- Temperature is reduced to 30-40 DEG C, dries 10-20min, gold black tea, the gold black tea of preparation is made by 90 DEG C of drying 20-30min It including there are many free amino acid, free amino acid includes but is not limited to phenylalanine, tyrosine, threonine, arginine, wherein Threonine have it is aid digestion, reduce stomach stimulation effect;
(2) the gold black tea of in good taste, superior in quality, the antibacterial anti-inflammatory of the gold black tea prepared, preparation has antivirus action, And the good effect for having preferable lipid-loweringing, brain tonic, losing weight, sobering up, there is good promotional value.
Detailed description of the invention
Fig. 1 is flow chart of the invention.
Specific embodiment
Embodiment 1
A kind of production method of gold black tea, includes the following steps:
Step 1: the Liu Yazi of one leaf of a bud or two leaf of a bud is picked in picking;
Step 2: withering, and Liu Yazi uniform airing 4h in bamboo plaque that step 1 is picked, the position that bamboo plaque is placed should be protected Hold the position of shady and cool ventilation;
Step 3: rubbing, and by the Liu Yazi investment rolling machine after airing in step 2 with 50r/min, rubs 6min and is rubbed It twists;
Step 4: fermentation, by the Liu Yazi after airing in step 2 humidity be 29%RH, 24 DEG C of temperature carry out fermentation 10h;
Step 5: baking, and by the Liu Yazi after fermentation first in 80 DEG C of drying 30min, temperature is reduced to 30 DEG C, drying Gold black tea is made less than 6% in 20min, moisture content.
Embodiment 2
A kind of production method of gold black tea, includes the following steps:
Step 1: the Liu Yazi of one leaf of a bud or two leaf of a bud is picked in picking;
Step 2: withering, and Liu Yazi uniform airing 5h in bamboo plaque that step 1 is picked, the position that bamboo plaque is placed should be protected Hold the position of shady and cool ventilation;
Step 3: rubbing, and by the Liu Yazi investment rolling machine after airing in step 2 with 60r/min, rubs 5min and is rubbed It twists;
Step 4: fermentation, by the Liu Yazi after airing in step 2 humidity be 29%RH, 27 DEG C of temperature carry out fermentation 7h;
Step 5: baking, and by the Liu Yazi after fermentation first in 85 DEG C of drying 25min, temperature is reduced to 35 DEG C, drying Gold black tea is made less than 6% in 15min, moisture content.
Embodiment 3
A kind of production method of gold black tea, includes the following steps:
Step 1: the Liu Yazi of one leaf of a bud or two leaf of a bud is picked in picking;
Step 2: withering, and Liu Yazi uniform airing 6h in bamboo plaque that step 1 is picked, the position that bamboo plaque is placed should be protected Hold the position of shady and cool ventilation;
Step 3: rubbing, and by the Liu Yazi investment rolling machine after airing in step 2 with 70r/min, rubs 4min and is rubbed It twists;
Step 4: fermentation, by the Liu Yazi after airing in step 2 humidity be 29%RH, 30 DEG C of temperature carry out fermentation 4h;
Step 5: baking, and by the Liu Yazi after fermentation first in 90 DEG C of drying 20min, temperature is reduced to 40 DEG C, drying Gold black tea is made less than 6% in 10min, moisture content.
It although an embodiment of the present invention has been shown and described, for the ordinary skill in the art, can be with A variety of variations, modification, replacement can be carried out to these embodiments without departing from the principles and spirit of the present invention by understanding And modification, the scope of the present invention is defined by the appended.

Claims (5)

1. a kind of production method of gold black tea, characterized by the following steps:
Step 1: the Liu Yazi of one leaf of a bud or two leaf of a bud is picked in picking;
Step 2: withering, by the uniform airing of Liu Yazi of step 1 picking in bamboo plaque;
Step 3: rubbing, and the Liu Yazi investment rolling machine after airing in step 2 is rubbed;
Step 4: fermentation, by the Liu Yazi after airing in step 2 humidity be 29%RH, 24-30 DEG C of temperature ferments;
Step 5: baking, and by the Liu Yazi after fermentation first in 80-90 DEG C of drying 20-30min, temperature is reduced to 30-40 DEG C, 10-20min is dried, gold black tea is made.
2. a kind of production method of gold black tea according to claim 1, it is characterised in that: in the step 2, picking The uniform airing of Liu Yazi 4-6h in bamboo plaque.
3. a kind of production method of gold black tea according to claim 1, it is characterised in that: in the step 3, airing Liu Yazi investment rolling machine afterwards rubs 4-6min with 50-70r/min.
4. a kind of production method of gold black tea according to claim 1, it is characterised in that: in the step 4, airing Liu Yazi afterwards is 29%RH in humidity, and 24-30 DEG C of temperature carries out fermentation 4-10h.
5. a kind of production method of gold black tea according to claim 1, it is characterised in that: dry in the step 5 Gold black tea moisture content afterwards is less than 6%.
CN201810968555.3A 2018-08-23 2018-08-23 A kind of production method of gold black tea Pending CN109090272A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201810968555.3A CN109090272A (en) 2018-08-23 2018-08-23 A kind of production method of gold black tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201810968555.3A CN109090272A (en) 2018-08-23 2018-08-23 A kind of production method of gold black tea

Publications (1)

Publication Number Publication Date
CN109090272A true CN109090272A (en) 2018-12-28

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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102077880A (en) * 2010-12-15 2011-06-01 福州市晋安区梅兰春茶叶专业合作社 Technology for processing black tea by Meizhan and Qilan tea leaves
WO2011130998A1 (en) * 2010-04-20 2011-10-27 福建省安溪茶厂有限公司 Preparing method of tieguanyin black tea
CN103431104A (en) * 2013-06-26 2013-12-11 句容市同心生态农业专业合作社 Gold tea preparation method
CN105325643A (en) * 2015-12-03 2016-02-17 湖南盛世湘西农业科技有限公司 Golden eucommia black tea and preparation method thereof
CN107279397A (en) * 2017-07-28 2017-10-24 黄山学院 A kind of preparation method of Liu Yazi tea
CN107439718A (en) * 2017-08-30 2017-12-08 无锡斗山白茶园茶文化有限公司 A kind of preparation method of gold bud black tea
CN108157541A (en) * 2018-01-31 2018-06-15 黔西南州嘉宏茶业有限责任公司 The processing method of cloud disk mountain plateau black tea

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011130998A1 (en) * 2010-04-20 2011-10-27 福建省安溪茶厂有限公司 Preparing method of tieguanyin black tea
CN102077880A (en) * 2010-12-15 2011-06-01 福州市晋安区梅兰春茶叶专业合作社 Technology for processing black tea by Meizhan and Qilan tea leaves
CN103431104A (en) * 2013-06-26 2013-12-11 句容市同心生态农业专业合作社 Gold tea preparation method
CN105325643A (en) * 2015-12-03 2016-02-17 湖南盛世湘西农业科技有限公司 Golden eucommia black tea and preparation method thereof
CN107279397A (en) * 2017-07-28 2017-10-24 黄山学院 A kind of preparation method of Liu Yazi tea
CN107439718A (en) * 2017-08-30 2017-12-08 无锡斗山白茶园茶文化有限公司 A kind of preparation method of gold bud black tea
CN108157541A (en) * 2018-01-31 2018-06-15 黔西南州嘉宏茶业有限责任公司 The processing method of cloud disk mountain plateau black tea

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Application publication date: 20181228