CN109043514A - A kind of function of male food and preparation method thereof - Google Patents
A kind of function of male food and preparation method thereof Download PDFInfo
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- CN109043514A CN109043514A CN201810862011.9A CN201810862011A CN109043514A CN 109043514 A CN109043514 A CN 109043514A CN 201810862011 A CN201810862011 A CN 201810862011A CN 109043514 A CN109043514 A CN 109043514A
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- quinoa
- wheat
- deer antler
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- antler extract
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- 235000013305 food Nutrition 0.000 title claims abstract description 28
- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 240000006162 Chenopodium quinoa Species 0.000 claims abstract description 49
- 241000282994 Cervidae Species 0.000 claims abstract description 47
- 241000209140 Triticum Species 0.000 claims abstract description 47
- 235000021307 Triticum Nutrition 0.000 claims abstract description 47
- 210000003056 antler Anatomy 0.000 claims abstract description 47
- 238000000034 method Methods 0.000 claims abstract description 15
- 235000013376 functional food Nutrition 0.000 claims abstract description 11
- 239000004615 ingredient Substances 0.000 claims abstract description 8
- 230000008569 process Effects 0.000 claims abstract description 7
- 230000000694 effects Effects 0.000 abstract description 8
- 206010003883 azoospermia Diseases 0.000 abstract description 4
- 206010067482 No adverse event Diseases 0.000 abstract description 3
- 208000021267 infertility disease Diseases 0.000 description 8
- 201000010099 disease Diseases 0.000 description 6
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- 238000012360 testing method Methods 0.000 description 6
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- 108010073521 Luteinizing Hormone Proteins 0.000 description 2
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- 206010067484 Adverse reaction Diseases 0.000 description 1
- 206010010356 Congenital anomaly Diseases 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 241000167880 Hirundinidae Species 0.000 description 1
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- 208000026350 Inborn Genetic disease Diseases 0.000 description 1
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 1
- 239000004472 Lysine Substances 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 208000007466 Male Infertility Diseases 0.000 description 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 1
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- 208000007313 Reproductive Tract Infections Diseases 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 230000006838 adverse reaction Effects 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229960005069 calcium Drugs 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- GKIRPKYJQBWNGO-OCEACIFDSA-N clomifene Chemical compound C1=CC(OCCN(CC)CC)=CC=C1C(\C=1C=CC=CC=1)=C(\Cl)C1=CC=CC=C1 GKIRPKYJQBWNGO-OCEACIFDSA-N 0.000 description 1
- 229960003608 clomifene Drugs 0.000 description 1
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- 239000003797 essential amino acid Substances 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 208000016361 genetic disease Diseases 0.000 description 1
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- 229940088592 immunologic factor Drugs 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000009545 invasion Effects 0.000 description 1
- 229960003284 iron Drugs 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- 239000011572 manganese Substances 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 230000002503 metabolic effect Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 239000002366 mineral element Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000004899 motility Effects 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 238000011017 operating method Methods 0.000 description 1
- 238000000399 optical microscopy Methods 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 230000003863 physical function Effects 0.000 description 1
- 206010036067 polydipsia Diseases 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 239000002151 riboflavin Substances 0.000 description 1
- 235000019192 riboflavin Nutrition 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 238000009612 semen analysis Methods 0.000 description 1
- 230000036301 sexual development Effects 0.000 description 1
- 230000001568 sexual effect Effects 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 229960001603 tamoxifen Drugs 0.000 description 1
- 229960003604 testosterone Drugs 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- 210000001177 vas deferen Anatomy 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/12—Materials from mammals; Compositions comprising non-specified tissues or cells; Compositions comprising non-embryonic stem cells; Genetically modified cells
- A61K35/32—Bones; Osteocytes; Osteoblasts; Tendons; Tenocytes; Teeth; Odontoblasts; Cartilage; Chondrocytes; Synovial membrane
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P15/00—Drugs for genital or sexual disorders; Contraceptives
- A61P15/08—Drugs for genital or sexual disorders; Contraceptives for gonadal disorders or for enhancing fertility, e.g. inducers of ovulation or of spermatogenesis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
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- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Mycology (AREA)
- Epidemiology (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Alternative & Traditional Medicine (AREA)
- Medical Informatics (AREA)
- Microbiology (AREA)
- Reproductive Health (AREA)
- General Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Endocrinology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Pregnancy & Childbirth (AREA)
- Gynecology & Obstetrics (AREA)
- Nutrition Science (AREA)
- Organic Chemistry (AREA)
- Polymers & Plastics (AREA)
- Orthopedic Medicine & Surgery (AREA)
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- Developmental Biology & Embryology (AREA)
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Abstract
The present invention relates to a kind of function of male food and preparation method thereof.Function of male food of the invention is made of quinoa, wheat and deer antler extract, weight content are as follows: quinoa 50%-70%；Wheat 25%-45%；Deer antler extract 5%-10%.The preparation method of function of male food of the invention includes the following steps: (1) that quinoa, wheat and deer antler extract are carried out high temperature high pressure process under conditions of 4 standard atmospheric pressures, temperature are 120 DEG C respectively, spare；Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, and the functional food is made after mixing.Function of male food provided by the invention can be obviously improved few essence, the sperm of azoospermia patient and its vigor, and each ingredient is edible component, without side-effects, have no adverse reaction.Clinical efficacy result: in 60 patients, fully recovering 28, and effective 18, effective 4, invalid 10, total effective rate 83.33%.
Description
Technical field
The present invention relates to a kind of functional food, and in particular to a kind of function of male food and preparation method thereof.
Background technique
In recent years, with the development of society, the accelerating rhythm of life, the infertile degree of modern man and wife are substantially improved.
According to the statistics of national authority department, infertile incidence is 15-20%, and China has nearly 4,000 ten thousand infertility to suffer from present
Person.It is infertile to have become a kind of modern disease, serious puzzlement and strike are brought to many families.
It is found according to clinical research data, male, female is infertile respectively accounts for about half.The wherein major reason of male infertility infertility
It is few essence, weak essence.Few essence, the azoospermia cause of disease are complicated, and doctor trained in Western medicine thinks, mainly not due to genetic disease, congenital sexual development
Good, endocrine factors, obstruction of vas deferen, varication, reproductive tract infection, immune factor, metabolic nutrition factor, diet, environment
Caused by factor etc..Really effective method and drug are still lacked to the treatment of this kind of illness at present.Modern medicine is mostly using sharp
Plain class chemicals, such as clomiphene, tamoxifen.Although this kind of drug has certain curative effect, side effect is obvious,
And adverse reaction is more, clinical efficacy is not good enough.
Summary of the invention
The invention solves in the prior art the technical issues of, a kind of function of male food and preparation method thereof is provided.
In order to solve the above-mentioned technical problem, technical solution of the present invention is specific as follows:
A kind of function of male food, is made of quinoa, wheat and deer antler extract, weight content range are as follows:
Quinoa 50%-70%；
Wheat 25%-45%；
Deer antler extract 5%-10%.
In the above-mentioned technical solutions, the function of male food is made of quinoa, wheat and deer antler extract, weight
Content range are as follows:
Quinoa 60%；
Wheat 35%；
Deer antler extract 5%.
In the above-mentioned technical solutions, the function of male food is made of quinoa, wheat and deer antler extract, weight
Content range are as follows:
Quinoa 50%；
Wheat 40%；
Deer antler extract 10%.
In the above-mentioned technical solutions, the function of male food is made of quinoa, wheat and deer antler extract, weight
Content range are as follows:
Quinoa 70%；
Wheat 25%；
Deer antler extract 5%.
A kind of preparation method of function of male food, comprising the following steps:
Step 1, by quinoa, wheat and deer antler extract respectively 4 standard atmospheric pressures, temperature be 120 DEG C under conditions of
High temperature high pressure process is carried out, it is spare；
Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, is uniformly mixed
After the functional food is made.
The beneficial effects of the present invention are:
Function of male food provided by the invention is made of quinoa, wheat and deer antler extract, can be obviously improved few
Essence, the sperm of azoospermia patient and its vigor, and each ingredient is edible component, it is without side-effects, it has no adverse reaction.Face
Bed efficacy result is shown: total effective rate is up to 83.33%.
Specific embodiment
The present invention provides a kind of function of male food, is made of quinoa, wheat and deer antler extract, weight content model
It encloses are as follows: quinoa 50%-70%；Wheat 25%-45%；Deer antler extract 5%-10%.It is preferred that the function of male food be by
Quinoa, wheat and deer antler extract composition, weight content range are as follows: quinoa 60%；Wheat 35%；Deer antler extract 5%.It is excellent
The function of male food is selected to be made of quinoa, wheat and deer antler extract, weight content range are as follows: quinoa 50%；It is small
Wheat 40%；Deer antler extract 10%.It is preferred that the function of male food is made of quinoa, wheat and deer antler extract, it is heavy
Measure content range are as follows: quinoa 70%；Wheat 25%；Deer antler extract 5%.
The protein content of quinoa is up to 16-22%, and is complete high-quality protein, the amino acid containing there are many, and ratio conjunction
Reason, is easy to be absorbed by the body.Protein is to be appointed by being utilized after breaks down into amino acids so human body lacks in human body
How a kind of amino acid can all influence the immune function of body and the performance of other physical functions, and human body is made to be in inferior health
State is easy the invasion by various diseases, and the contained amino acid classes in quinoa are more complete, including 8 kinds of human bodies must
Need amino acid and a kind of children's essential amino acid, especially containing in plant general lack of lysine.Quinoa is also rich in
The elements such as the mineral elements such as calcium, iron, zinc, magnesium, phosphorus, selenium, manganese, potassium, especially zinc, manganese are seldom contained in common cereal,
The Determination of Potassium of quinoa is very high, but sodium only has the 1/8 of wheat, meets the health requirements of low-sodium and high-potassium.
Wheat is rich in starch, protein, fat, minerals, calcium, iron, thiamine, riboflavin, niacin, vitamin A and dimension
Raw element C etc..With except visitor's heat, only polydipsia swallows dry, diuresis, the effect of nourishing the liver gas, leak-stopping blood spitting blood.
Deer antler extract not only can increase plasma testosterone concentrations, but also interstitialcellstimulating hormone (ICSH) (LH) concentration can be made to increase.
The present invention does not have particular/special requirement to each ingredient, as long as common ingredient in field, deer antler extract according to
Common method is extracted in field.
The present invention also provides a kind of preparation methods of function of male food, comprising the following steps:
Step 1, by quinoa, wheat and deer antler extract respectively 4 standard atmospheric pressures, temperature be 120 DEG C under conditions of
High temperature high pressure process is carried out, it is spare；
Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, is uniformly mixed
After the functional food is made.
Embodiment 1
The function of male food is made of quinoa, wheat and deer antler extract, weight content range are as follows: quinoa
60%；Wheat 35%；Deer antler extract 5%.
Step 1, by quinoa, wheat and deer antler extract respectively 4 standard atmospheric pressures, temperature be 120 DEG C under conditions of
High temperature high pressure process is carried out, it is spare；
Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, is uniformly mixed
After the functional food is made, be packed as 20g/ bags.
Embodiment 2
The function of male food is made of quinoa, wheat and deer antler extract, weight content range are as follows: quinoa
50%；Wheat 40%；Deer antler extract 10%.
Step 1, by quinoa, wheat and deer antler extract respectively 4 standard atmospheric pressures, temperature be 120 DEG C under conditions of
High temperature high pressure process is carried out, it is spare；
Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, is uniformly mixed
After the functional food is made, be packed as 20g/ bags.
Embodiment 3
The function of male food is made of quinoa, wheat and deer antler extract, weight content range are as follows: quinoa
70%；Wheat 25%；Deer antler extract 5%.
Step 1, by quinoa, wheat and deer antler extract respectively 4 standard atmospheric pressures, temperature be 120 DEG C under conditions of
High temperature high pressure process is carried out, it is spare；
Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, is uniformly mixed
After the functional food is made, be packed as 20g/ bags.
In order to verify the effect for improving mankind spermatozoon amount and its vigor of functional food of the invention, to provided by the invention
Functional food is to the few essence of male, weak smart sterility clinical observation.
1, clinical data and method
1.1, general information
Using the method for random sampling, 180 clinical definite diseases with the few essence of male and weak smart sterility are chosen
Example, patient age 24-37 years old, course of disease 1-8, is randomly divided into 3 groups for patient, respectively tests 1 group, 2 groups of experiment, 3 groups of experiment.
1.2, it is included in standard
Meet the standard of WHO " inspection of infertile couples standard and diagnosis handbook ", male of the age in 22-40 one full year of life, infertility
Course of disease 1-10.
2, implementation method
2.1, experiment 1-3 group patient takes functional food prepared by 1-3 of the embodiment of the present invention, twice daily, every time 2 respectively
Bag, 3 months are 1 course for the treatment of.It continuously takes 3 months, carries out curative effect statistics.
2.2, observation item and the method for inspection
Semen routine analysis: subject's sexual repression 5-7 days acquires whole sperm in dedicated sterile desiccant bottle with masturbation method
It is interior, it sets in 36 DEG C of water baths to liquefying, is checked in 1 hour.Test temperature is 20-37 DEG C, by processed sperm suspension drop
In on tally, semen analysis is carried out using OLYMMPUS-CH400 optical microscopy by special messenger in 2 minutes, operating procedure is pressed
" safety clinical checked operation regulation " carries out.
3, criterion of therapeutical effect
According to the standard of WHO " inspection of infertile couples standard and diagnosis handbook ", always related criterion of therapeutical effect is evaluated.
Cure: spouse becomes pregnant；
It is effective: though it does not become pregnant, sperm concentration > 20*10 after treatment 3 months9/ L, a grades of+b grades of > 50% of sperm motility,
Or a grades of > 25%, motility rate > 60%；
It is effective: at least 1 raising > 30% of sperm concentration, sperm motility rate, sperm motility after treatment 3 months；
Invalid: clinical symptoms, sign and Sperm recovery indices are without substantially changeing after treatment.
4, result
| Test group | Total case load | Recovery from illness | It is effective | Effectively | In vain | Total effective rate |
| Test 1 group | 60 | 28 | 18 | 4 | 10 | 83.33% |
| Test 2 groups | 60 | 26 | 20 | 2 | 12 | 80.00% |
| Test 3 groups | 60 | 24 | 17 | 5 | 14 | 76.67% |
By result above it is found that function of male food provided by the invention is by quinoa, wheat and deer antler extract group
At few essence, the sperm of azoospermia patient and its vigor can be obviously improved, and each ingredient is edible component, no pair
Effect, has no adverse reaction.
Obviously, the above embodiments are merely examples for clarifying the description, and does not limit the embodiments.It is right
For those of ordinary skill in the art, can also make on the basis of the above description it is other it is various forms of variation or
It changes.There is no necessity and possibility to exhaust all the enbodiments.And it is extended from this it is obvious variation or
It changes still within the protection scope of the invention.
Claims (5)
1. a kind of function of male food, which is characterized in that be made of quinoa, wheat and deer antler extract, weight content are as follows:
Quinoa 50%-70%；
Wheat 25%-45%；
Deer antler extract 5%-10%.
2. function of male food according to claim 1, which is characterized in that the weight content of each ingredient are as follows:
Quinoa 60%；
Wheat 35%；
Deer antler extract 5%.
3. function of male food according to claim 1, which is characterized in that the weight content of each ingredient are as follows:
Quinoa 50%；
Wheat 40%；
Deer antler extract 10%.
4. function of male food according to claim 1, which is characterized in that the weight content of each ingredient are as follows:
Quinoa 70%；
Wheat 25%；
Deer antler extract 5%.
5. a kind of preparation method of function of male food described in claim 1-4 any one, which is characterized in that including following
Step:
Step 1 carries out quinoa, wheat and deer antler extract under conditions of 4 standard atmospheric pressures, temperature are 120 DEG C respectively
High temperature high pressure process, it is spare；
Step 2 weighs step 1 according to above-mentioned weight content treated quinoa, wheat and deer antler extract, makes after mixing
Obtain the functional food.
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| CN201810862011.9A CN109043514A (en) | 2018-08-01 | 2018-08-01 | A kind of function of male food and preparation method thereof |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2337570C2 (en) * | 2006-07-06 | 2008-11-10 | Юрий Анатольевич Верхоланцев | Man sexual potency enhancing drug |
| CN102046025A (en) * | 2008-03-19 | 2011-05-04 | 奥尔胡斯大学 | Use of benzoxazinoids-containing cereal grain products for health-improving purposes |
| CN103271123A (en) * | 2013-06-07 | 2013-09-04 | 王艳梅 | Formula for biscuits of hairy antler series and processing technology |
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2018
- 2018-08-01 CN CN201810862011.9A patent/CN109043514A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2337570C2 (en) * | 2006-07-06 | 2008-11-10 | Юрий Анатольевич Верхоланцев | Man sexual potency enhancing drug |
| CN102046025A (en) * | 2008-03-19 | 2011-05-04 | 奥尔胡斯大学 | Use of benzoxazinoids-containing cereal grain products for health-improving purposes |
| CN103271123A (en) * | 2013-06-07 | 2013-09-04 | 王艳梅 | Formula for biscuits of hairy antler series and processing technology |
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Application publication date: 20181221 |