CN108991138A - One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil and preparation method thereof - Google Patents
One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil and preparation method thereof Download PDFInfo
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- CN108991138A CN108991138A CN201810733828.6A CN201810733828A CN108991138A CN 108991138 A CN108991138 A CN 108991138A CN 201810733828 A CN201810733828 A CN 201810733828A CN 108991138 A CN108991138 A CN 108991138A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
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Abstract
Exempt to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil and preparation method thereof the invention discloses one kind, including olive oil, rapeseed oil, corn oil, peanut oil, soybean oil, sesame oil, sunflower oil, palm oil, round onions, ginger, capsicum, tsaoko, kaempferia galamga, fennel, Lysimachia sikokiana, White Chloe, Asian puccoon, Chinese prickly ash, it is octagonal, spiceleaf, inventor passes through test of many times, during the cooking process in order to avoid consumer, edible oil is set to generate the harmful substances such as BaP and acrylamide, feedstock oil is processed, make stand oil Oil-temperature control at 90 DEG C, effectively prevent the generation of BaP and acrylamide, in order to keep edible oil fragrance stronger, it is edible more convenient, the present invention mixes plurality of raw materials oil, and mixed spices Asian puccoon used in pot will be boiled in water for a while, then dress with soy, vinegar, etc., White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, it is octagonal, Chinese prickly ash presses recipe ratio Example is added in obtained mixing edible oil, to keep edible oil fragrance stronger, and does not have to boil in water for a while, then dress with soy, vinegar, etc. pot when cooking, eat more convenient.
Description
Technical field
Exempt to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil and preparation method thereof the present invention relates to edible oil technical field, in particular to one kind.
Background technique
Currently, all kinds of edible oils available on the market are all oil generation, the launch sale of processing maturated oil, oil generation there is no
In cooking, it is necessary to first hot oil (boiling in water for a while, then dress with soy, vinegar, etc. pot) could cooking or the cooking, not so can there are the fishy smell of oil generation.In the family when cooking,
Usually first hot oil boils in water for a while, then dress with soy, vinegar, etc. pot again, is then just put into vegetables stir-frying, and during hot oil is with pot is boiled in water for a while, then dress with soy, vinegar, etc., due to being unable to control oil
Temperature often makes high oil temperature, and for general edible oil in 6 seventy percent heat, temperature has reached 150 DEG C -190 DEG C, when edible oil temperature
When degree reaches 120 DEG C, carcinogen BaP and acrylamide can be generated, when oil temperature reaches 150 DEG C, every liter of BaP content
16.83 micrograms are had reached, when oil temperature most probably hot (230 DEG C), BaP content reaches 27.082 micrograms, is national standard
More than 2 times, and the BaP that human body absorbs daily be more than 23 microgram when, human health will be damaged, therefore, invent one kind
The edible oil for exempting to boil in water for a while, then dress with soy, vinegar, etc. pot is those skilled in the relevant arts' urgent problem.
Summary of the invention
In order to solve the above technical problems, technical solution provided by the invention are as follows: one kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, by following quality
The raw material composition of part: 90-110 parts of olive oil, 15-25 parts of rapeseed oil, 45-55 parts of corn oil, 45-55 parts of peanut oil, soybean oil
25-35 parts, 5-15 parts of sesame oil, 8-13 parts of sunflower oil, 25-35 parts of palm oil, 65-85 parts of round onions, 65-85 parts of ginger, capsicum
6-10 parts, 1-3 parts of tsaoko, 4-8 parts of kaempferia galamga, 6-10 parts of fennel, 4-8 parts of Lysimachia sikokiana, 4-6 parts of White Chloe, 1-2 parts of Asian puccoon, Chinese prickly ash 10-14
Part, 10-14 parts of illiciumverum, 1-4 parts of spiceleaf.
Preferably, it is made of the raw material of following mass parts: 100 parts of olive oil, 20 parts of rapeseed oil, 50 parts of corn oil, peanut
Oily 50 parts, 30 parts of soybean oil, 10 parts of sesame oil, 11 parts of sunflower oil, 30 parts of palm oil, 70 parts of round onions, 70 parts of ginger, capsicum 70
Part, 2 parts of tsaoko, 6 parts of kaempferia galamga, 8 parts of fennel, 6 parts of Lysimachia sikokiana, 5 parts of White Chloe, 1 part of Asian puccoon, 12 parts of Chinese prickly ash, 12 parts, 3 parts of spiceleaf of illiciumverum.
The invention also discloses a kind of production methods for exempting to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil, comprising the following steps:
S1, olive oil, tea-seed oil, corn oil, palm oil, peanut oil, soybean oil, sunflower oil, sesame are chosen by formula
Oil is used as feedstock oil；
The BaP in each feedstock oil is detected using GB/T 5009.27-2003 " measurement of benzo (a) pyrene in food "
Whether content meets national standard；
It is examined using GB 5009.33-2010 " measurement of national food safety standard nitrite in food and nitrate "
Whether the content of nitrite surveyed in each feedstock oil meets national standard；
Heavy metal in feedstock oil is detected using " GB/T 9735-1988 chemical reagent determining heavy metals universal method "
Whether content meets national standard；
Select BaP, nitrite, content of beary metal feedstock oil that meet national standards spare.
S2, Asian puccoon, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, Chinese prickly ash are chosen by formula
As raw material condiment, and " GB 2763-2016 national food safety standard Pesticide maximum residue limit " is used to detect
Whether the pesticide residue in each raw material condiment meets national standard, and selects raw material condiment that meet national standards spare.
S3, the Asian puccoon by being chosen in step S2, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, eight
It is spare that angle, Chinese prickly ash shred, mixing, cleaning, stir, drying obtains mixed spices.
S4, feedstock oil and mixed spices are pressed into formula composition miscella using microcomputer automatic metering system, heater is added
In, keep 85-95 DEG C of heating 15min of temperature.
S5, the detection to BaP, nitrite, content of beary metal is carried out to the miscella after heating, and use " GB/T
Measuring method gas chromatography-mass spectrum (GC-MS) method of 5009.204-2005 Acrylamide in Foods content " detect feedstock oil
Whether the content of middle acrylamide meets national standard, and meeting national standard is qualified product.
S6, it allows qualified miscella to cross filter, is filtered clarification.
S7, filtered miscella is cooled down, after being cooled to 15-25 DEG C, carries out filling, packaging factory.
Olive oil has anticancer, anti-aging, radiation protection, improves the suction of digestive system function, enhancing bone to mineral calcium
Receive, promote the effect of infant's nerve and skeleton development, moistening skin beautifying；
Rapeseed oil is sweet in flavor, pungent, warm-natured, can moisturize desinsection, dissipate erysipelas, detumescence poison, be clinically used for ascaris and food intestines
Obstruction, effect are preferable；
Corn oil has reduction body's cholesterol, blood pressure lowering, softening blood vessel, increases human muscle and heart, cardiovascular system
The function of system, prevention and improvement artery sclerosis, reduce the effects of heart disease occurs, and can also alleviate human prostate's illness
Breaking-out and dermatitis generation；
Peanut oil energy relax bowel and defecation is used for ascaris intestinal obstruction；
Soybean oil soya-bean oil acrid-sweet flavor, property heat, micro- poison have the function of expelling parasite, ease constipation, can control bowel obstruction, constipation
Obstructed, there are also apply to solve a variety of sore scabies poison stasis of bloods etc.；
Sesame oil energy relax bowel and defecation is also suitable for vascular sclerosis, hypertension, coronary heart disease, hyperlipidemia, diabetes, big
Just dry be difficult to resolve, the disorders such as ascaris intestinal obstruction person it is edible, sesame oil is also suitable for the person that is engaged in heavy physical labor and has smoking
The people for being accustomed to and being addicted to drink is edible；
Sunflower oil can improve the diseases such as cardiovascular and cerebrovascular disease such as coronary heart disease, headstroke, cerebral thrombosis, artery sclerosis, hypertension
Disease；
Palm oil has the function of reducing cholesterol；
Nutritional ingredient very abundant in onion, not only rich in nutrition such as potassium, vitamin C, folic acid, zinc, selenium and cellulosics
Element, more there are two types of special nutriment --- Quercetin and prostaglandin As；
Ginger acrid flavour, slightly warm in nature enter spleen, stomach, lung channel.With inducing sweat and dispelling exogenous evils, the effect of warming middle energizer to arrest vomiting, warm lung cough-relieving, removing toxic substances,
The illnesss such as affection of exogenous wind-cold, gastrofrigid vomiting, cough due to wind-cold evil, abdominal pain diarrhea, middle ichthyophagy crab poison are cured mainly, stomach opens spleen, improves a poor appetite there are also waking up
Effect；
Capsicum acrid flavour, property heat.Energy middle benefit gas stomach invigorating, cold dispelling eliminating dampness, sweating have strong local irritant effect；It is oral to increase
Feed is intended to, and promotes pipe intestinal digesting function；
Tsaoko acrid flavour, warm-natured, nontoxic, energy eliminating dampness is except cold, eliminating the phlegm preventing malaria, spleen benefiting and stimulating the appetite, inducing diuresis for removing edema, malaria, phlegm retention ruffian
It is full, coldness and pain in the epigastrium, gastric disorder causing nausea, vomiting, dysentery, dyspepsia；
Kaempferia galamga is acrid in flavour and warm in nature.Returns spleen, stomach meridian, warming middle-JIAO for eliminating dampness, promoting qi circulation and relieving pain are used for chest and abdomen crymodynia, and cold-dampness is vomited and diarrhoea, bone sticking larynx, tooth
Bitterly, treating swelling and pain by traumatic injury etc.；
Fennel energy stimulating appetite, qi-regulating cold dispelling have supporing yang road, cure mainly cold in middle-JIAO, appetite stimulator, nausea and vomiting, abdomen
Crymodynia；Hernia pain, testiclar gall；The taste stagnation of the circulation of vital energy, abdominal fullness and distention are had a pain；
Lysimachia sikokiana is usually used in dispelling wind and eliminating dampness, promoting qi circulation and relieving pain, and menstruation regulating detoxifies, cures mainly flu, coughs, rheumatic arthralgia, institute's abdomen is swollen
Bitterly, irregular menstruation, furunculosis, snake bite；The rhizome and root of dry zone old stem, originate in the ground such as Guangdong, Guangxi, have dampness elimination ward off it is turbid,
The effect of inducing diuresis for removing edema, cures mainly summer-heat and damp vomiting and diarrhoea, oedema, difficult urination；
White Chloe have it is antibacterial, relieving asthma, fragrant stomach invigorating, drive wind action；
Asian puccoon is bitter, trembles with fear, and has the effect of cool blood, promoting blood circulation, heat-clearing, removing toxic substances, controls warm macula, jaundice with damp-heat pathogen, purpura, spit,
Nosebleed, hematuria, stranguria with turbid discharge, constipation with heat retention, burn, eczema, erysipelas, large carbuncle；
Chinese prickly ash warming spleen and stomach for dispelling cold dehumidifies, analgesic, desinsection, and solution fish raw meat poison controls having indigestion and stops drinking, trusted subordinate's crymodynia, vomiting, oh, cough
It coughs the circulation of vital energy in the wrong direction, wind-cold-dampness arthralgia, diarrhea, dysentery, colic, dentalgia, roundworm disease, enterobiasis, pruritus vulvae, sore scabies；
Illiciumverum is famous flavoring, and taste is fragrant and sweet, there is wind-dispelling qi-regulating, the function in stomach function regulating tune, is vomitted inverse, abdomen for syncope due to pathogenic cold
It is bored that portion's crymodynia, stomach are swollen etc..
Inventor is by test of many times, during the cooking process in order to avoid consumer, edible oil is made to generate benzene
And the harmful substances such as pyrene and acrylamide, feedstock oil is processed, makes stand oil Oil-temperature control at 90 DEG C, effectively prevents benzo
The generation of pyrene and acrylamide；
On the other hand, in order to keep edible oil fragrance stronger, eat it is more convenient, the present invention using olive oil, tea-seed oil,
Corn oil, palm oil, peanut oil, soybean oil, sunflower oil, sesame oil mixing are used as feedstock oil, will boil in water for a while, then dress with soy, vinegar, etc. mixing tune used in pot
Expect Asian puccoon, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, Chinese prickly ash by obtained by formula rate addition
Mixing edible oil in, to keep edible oil fragrance stronger, and do not have to boil in water for a while, then dress with soy, vinegar, etc. pot when cooking, eat more convenient.
Specific embodiment
Embodiment one
One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, which is characterized in that is made of the raw material of following mass parts: 90 parts of olive oil, rapeseed oil
15 parts, 45 parts of corn oil, 45 parts of peanut oil, 25 parts of soybean oil, 5 parts of sesame oil, 8 parts of sunflower oil, 25 parts of palm oil, round onions 65
Part, 65 parts of ginger, 6 parts of capsicum, 1 part of tsaoko, 4 parts of kaempferia galamga, 6 parts of fennel, 4 parts of Lysimachia sikokiana, 4 parts of White Chloe, 1 part of Asian puccoon, 10 parts of Chinese prickly ash, eight
10 parts of angle, 1 part of spiceleaf.
Its production method, comprising the following steps:
S1, olive oil, tea-seed oil, corn oil, palm oil, peanut oil, soybean oil, sunflower oil, sesame are chosen by formula
Oil is used as feedstock oil；
The BaP in each feedstock oil is detected using GB/T 5009.27-2003 " measurement of benzo (a) pyrene in food "
Whether content meets national standard；
It is examined using GB 5009.33-2010 " measurement of national food safety standard nitrite in food and nitrate "
Whether the content of nitrite surveyed in each feedstock oil meets national standard；
Heavy metal in feedstock oil is detected using " GB/T 9735-1988 chemical reagent determining heavy metals universal method "
Whether content meets national standard；
Select BaP, nitrite, content of beary metal feedstock oil that meet national standards spare.
S2, Asian puccoon, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, Chinese prickly ash are chosen by formula
As raw material condiment, and " GB 2763-2016 national food safety standard Pesticide maximum residue limit " is used to detect
Whether the pesticide residue in each raw material condiment meets national standard, and selects raw material condiment that meet national standards spare.
S3, the Asian puccoon by being chosen in step S2, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, eight
It is spare that angle, Chinese prickly ash shred, mixing, cleaning, stir, drying obtains mixed spices.
S4, feedstock oil and mixed spices are pressed into formula composition miscella using microcomputer automatic metering system, heater is added
In, keep 90 DEG C of heating 15min of temperature.
S5, the detection that BaP, nitrite, content of beary metal are carried out to the miscella after heating, and use " GB/T
Measuring method gas chromatography-mass spectrum (GC-MS) method of 5009.204-2005 Acrylamide in Foods content " detect feedstock oil
Whether the content of middle acrylamide meets national standard, and meeting national standard is qualified product.
S6, it allows qualified miscella to cross filter, is filtered clarification.
S7, filtered miscella is cooled down, after being cooled to 20 DEG C, carries out filling, packaging factory.
Embodiment two
One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, which is characterized in that is made of the raw material of following mass parts: 110 parts of olive oil, rapeseed oil
25 parts, 55 parts of corn oil, 55 parts of peanut oil, 35 parts of soybean oil, 15 parts of sesame oil, 13 parts of sunflower oil, 35 parts of palm oil, round onions
85 parts, 85 parts of ginger, 10 parts of capsicum, 3 parts of tsaoko, 8 parts of kaempferia galamga, 10 parts of fennel, 8 parts of Lysimachia sikokiana, 6 parts of White Chloe, 2 parts of Asian puccoon, Chinese prickly ash 14
Part, 14 parts, 4 parts of spiceleaf of illiciumverum.
Its production method, comprising the following steps:
S1, olive oil, tea-seed oil, corn oil, palm oil, peanut oil, soybean oil, sunflower oil, sesame are chosen by formula
Oil is used as feedstock oil；
The BaP in each feedstock oil is detected using GB/T 5009.27-2003 " measurement of benzo (a) pyrene in food "
Whether content meets national standard；
It is examined using GB 5009.33-2010 " measurement of national food safety standard nitrite in food and nitrate "
Whether the content of nitrite surveyed in each feedstock oil meets national standard；
Heavy metal in feedstock oil is detected using " GB/T 9735-1988 chemical reagent determining heavy metals universal method "
Whether content meets national standard；
Select BaP, nitrite, content of beary metal feedstock oil that meet national standards spare.
S2, Asian puccoon, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, Chinese prickly ash are chosen by formula
As raw material condiment, and " GB 2763-2016 national food safety standard Pesticide maximum residue limit " is used to detect
Whether the pesticide residue in each raw material condiment meets national standard, and selects raw material condiment that meet national standards spare.
S3, the Asian puccoon by being chosen in step S2, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, eight
It is spare that angle, Chinese prickly ash shred, mixing, cleaning, stir, drying obtains mixed spices.
S4, feedstock oil and mixed spices are pressed into formula composition miscella using microcomputer automatic metering system, heater is added
In, keep 85 DEG C of heating 15min of temperature.
S5, the detection that BaP, nitrite, content of beary metal are carried out to the miscella after heating, and use " GB/T
Measuring method gas chromatography-mass spectrum (GC-MS) method of 5009.204-2005 Acrylamide in Foods content " detect feedstock oil
Whether the content of middle acrylamide meets national standard, and meeting national standard is qualified product.
S6, it allows qualified miscella to cross filter, is filtered clarification.
S7, filtered miscella is cooled down, after being cooled to 15 DEG C, carries out filling, packaging factory.
Embodiment three
One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, which is characterized in that is made of the raw material of following mass parts: 100 parts of olive oil, rapeseed oil
20 parts, 50 parts of corn oil, 50 parts of peanut oil, 30 parts of soybean oil, 10 parts of sesame oil, 11 parts of sunflower oil, 30 parts of palm oil, round onions
70 parts, 70 parts of ginger, 70 parts of capsicum, 2 parts of tsaoko, 6 parts of kaempferia galamga, 8 parts of fennel, 6 parts of Lysimachia sikokiana, 5 parts of White Chloe, 1 part of Asian puccoon, Chinese prickly ash 12
Part, 12 parts, 3 parts of spiceleaf of illiciumverum.
Its production method, comprising the following steps:
S1, olive oil, tea-seed oil, corn oil, palm oil, peanut oil, soybean oil, sunflower oil, sesame are chosen by formula
Oil is used as feedstock oil；
The BaP in each feedstock oil is detected using GB/T 5009.27-2003 " measurement of benzo (a) pyrene in food "
Whether content meets national standard；
It is examined using GB 5009.33-2010 " measurement of national food safety standard nitrite in food and nitrate "
Whether the content of nitrite surveyed in each feedstock oil meets national standard；
Heavy metal in feedstock oil is detected using " GB/T 9735-1988 chemical reagent determining heavy metals universal method "
Whether content meets national standard；
Select BaP, nitrite, content of beary metal feedstock oil that meet national standards spare.
S2, Asian puccoon, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, Chinese prickly ash are chosen by formula
As raw material condiment, and " GB 2763-2016 national food safety standard Pesticide maximum residue limit " is used to detect
Whether the pesticide residue in each raw material condiment meets national standard, and selects raw material condiment that meet national standards spare.
S3, the Asian puccoon by being chosen in step S2, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, eight
It is spare that angle, Chinese prickly ash shred, mixing, cleaning, stir, drying obtains mixed spices.
S4, feedstock oil and mixed spices are pressed into formula composition miscella using microcomputer automatic metering system, heater is added
In, keep 95 DEG C of heating 15min of temperature.
S5, the detection that BaP, nitrite, content of beary metal are carried out to the miscella after heating, and use " GB/T
Measuring method gas chromatography-mass spectrum (GC-MS) method of 5009.204-2005 Acrylamide in Foods content " detect feedstock oil
Whether the content of middle acrylamide meets national standard, and meeting national standard is qualified product.
S6, it allows qualified miscella to cross filter, is filtered clarification.
S7, filtered miscella is cooled down, after being cooled to 25 DEG C, carries out filling, packaging factory.
Above-mentioned detailed description is an example of the present invention, the patent that above embodiment is not intended to limit the invention
Range, it is all without departing from equivalence enforcement or change of the invention, it is intended to be limited solely by the scope of the patents of the invention.
Claims (3)
1. one kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, which is characterized in that be made of the raw material of following mass parts: 90-110 parts of olive oil, vegetable seed
15-25 parts oily, 45-55 parts of corn oil, 45-55 parts of peanut oil, 25-35 parts of soybean oil, 5-15 parts of sesame oil, sunflower oil 8-13
Part, 25-35 parts of palm oil, 65-85 parts of round onions, 65-85 parts of ginger, 6-10 parts of capsicum, 1-3 parts of tsaoko, 4-8 parts of kaempferia galamga, fennel 6-
10 parts, 4-8 parts of Lysimachia sikokiana, 4-6 parts of White Chloe, 1-2 parts of Asian puccoon, 10-14 parts of Chinese prickly ash, 10-14 parts of illiciumverum, 1-4 parts of spiceleaf.
2. one kind according to claim 1 is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, which is characterized in that be made of the raw material of following mass parts:
100 parts of olive oil, 20 parts of rapeseed oil, 50 parts of corn oil, 50 parts of peanut oil, 30 parts of soybean oil, 10 parts of sesame oil, sunflower oil 11
Part, 30 parts of palm oil, 70 parts of round onions, 70 parts of ginger, 70 parts of capsicum, 2 parts of tsaoko, 6 parts of kaempferia galamga, 8 parts of fennel, 6 parts of Lysimachia sikokiana, White Chloe 5
Part, 1 part of Asian puccoon, 12 parts of Chinese prickly ash, 12 parts, 3 parts of spiceleaf of illiciumverum.
3. one kind according to claim 1 is exempted to boil in water for a while, then dress with soy, vinegar, etc. a pot edible oil, production method, comprising the following steps:
S1, olive oil, tea-seed oil, corn oil, palm oil, peanut oil, soybean oil, sunflower oil, sesame oil work are chosen by formula
For feedstock oil；
The BaP content in each feedstock oil is detected using GB/T 5009.27-2003 " measurement of benzo (a) pyrene in food "
Whether national standard is met；
It is detected using GB 5009.33-2010 " measurement of national food safety standard nitrite in food and nitrate " each
Whether the content of nitrite in feedstock oil meets national standard；
The content of heavy metal in feedstock oil is detected using " GB/T 9735-1988 chemical reagent determining heavy metals universal method "
Whether national standard is met；
Select BaP, nitrite, content of beary metal feedstock oil that meet national standards spare.
S2, Asian puccoon, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, Chinese prickly ash conduct are chosen by formula
Raw material condiment, and " GB 2763-2016 national food safety standard Pesticide maximum residue limit " is used to detect each original
Whether the pesticide residue in material condiment meets national standard, and selects raw material condiment that meet national standards spare.
S3, the Asian puccoon by being chosen in step S2, White Chloe, kaempferia galamga, Lysimachia sikokiana, tsaoko, spiceleaf, green onion, ginger, capsicum, fennel, illiciumverum, flower
It is spare that green pepper shreds, mixing, cleaning, stirs, drying obtains mixed spices.
S4, feedstock oil and mixed spices are pressed into formula composition miscella using microcomputer automatic metering system, is added in heater, protects
Hold 85-95 DEG C of heating 15min of temperature.
S5, the detection that BaP, nitrite, content of beary metal are carried out to the miscella after heating, and use " GB/T
Measuring method gas chromatography-mass spectrum (GC-MS) method of 5009.204-2005 Acrylamide in Foods content " detect feedstock oil
Whether the content of middle acrylamide meets national standard, and meeting national standard is qualified product.
S6, it allows qualified miscella to cross filter, is filtered clarification.
S7, filtered miscella is cooled down, after being cooled to 15-25 DEG C, carries out filling, packaging factory.
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| CN201810733828.6A CN108991138A (en) | 2018-07-06 | 2018-07-06 | One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil and preparation method thereof |
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| CN201810733828.6A CN108991138A (en) | 2018-07-06 | 2018-07-06 | One kind is exempted to boil in water for a while, then dress with soy, vinegar, etc. pot edible oil and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111587930A (en) * | 2020-07-15 | 2020-08-28 | 黑龙江微子生物科技有限责任公司 | EPA and DHA fortified health formula oil for cooking and preparation method thereof |
| CN112825923A (en) * | 2019-11-24 | 2021-05-25 | 薛聪明 | Preparation method of seasoning oil of salad |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106343044A (en) * | 2016-08-25 | 2017-01-25 | 山东天博食品配料有限公司 | Stir-frying flavor oil and preparation method thereof |
| CN106538719A (en) * | 2016-12-08 | 2017-03-29 | 徐克明 | A kind of complex flavor oil and preparation method thereof |
-
2018
- 2018-07-06 CN CN201810733828.6A patent/CN108991138A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106343044A (en) * | 2016-08-25 | 2017-01-25 | 山东天博食品配料有限公司 | Stir-frying flavor oil and preparation method thereof |
| CN106538719A (en) * | 2016-12-08 | 2017-03-29 | 徐克明 | A kind of complex flavor oil and preparation method thereof |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112825923A (en) * | 2019-11-24 | 2021-05-25 | 薛聪明 | Preparation method of seasoning oil of salad |
| CN111587930A (en) * | 2020-07-15 | 2020-08-28 | 黑龙江微子生物科技有限责任公司 | EPA and DHA fortified health formula oil for cooking and preparation method thereof |
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Application publication date: 20181214 |