CN108813578A - A kind of kudzuvine root total powder - Google Patents
A kind of kudzuvine root total powder Download PDFInfo
- Publication number
- CN108813578A CN108813578A CN201810451058.6A CN201810451058A CN108813578A CN 108813578 A CN108813578 A CN 108813578A CN 201810451058 A CN201810451058 A CN 201810451058A CN 108813578 A CN108813578 A CN 108813578A
- Authority
- CN
- China
- Prior art keywords
- kudzuvine root
- pueraria lobata
- root total
- total powder
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses a kind of kudzuvine root total powders, using pueraria lobata as main raw material(s);Preparation method, including:Cleaning is sequentially entered after water flow conveys goes lapicide's sequence and peeling process;The processing of slicing process is carried out again;Pueraria lobata after slice carries out the processing of blanching process and cooling process;Boiling, mud processed, roller drying film, broken and packaging process are sequentially entered later.The present invention uses unique technique, is processed to pueraria lobata, and the loss of benefit materials in raw material is reduced, and substantially improves the quality of full powder product after processing;When the present invention carries out the production of full powder to pueraria lobata, dissection processing is carried out to the raw material after steam blistering, then the processing of the processes such as subsequent boiling, mud processed is carried out again, nutritional ingredient in raw material is saved from damage to the full extent, improve the quality and color of kudzuvine root total powder product, have effects that simultaneously inducing diaphoresis bring down a fever, antidiarrheal of promoting the production of body fluid, and long shelf-life, quality stablizes.
Description
Technical field
The present invention relates to food processing field, specifically a kind of kudzuvine root total powder.
Background technique
Pueraria lobata, Containing Carbohydrate, vegetable protein, multivitamin and minerals, additionally containing isoflavones at
Divide Puerarin, Puerarin xyloside, daizeol, daidzin and cupreol, arachidic acid, and starch containing volume is (fresh
Content is 19~20% in pueraria lobata).Acrid-sweet flavor cool in nature, has inducing diaphoresis to bring down a fever, and promotes the production of body fluid, promoting eruption, the multiple functions such as Shengyang Zhixie, can control
Fever caused by exogenous pathogens headache, hypertension neck pain, it is thirsty, quench one's thirst, a variety of diseases such as measles without adequate eruption, heat rash, diarrhea.It is suitable for people of all ages,
Particularly suitable following crowd:The cardiovascular and cerebrovasculars such as hypertension, hyperlipidemia, hyperglycemia and migraine patient, climacteric women, Yi Shang
Fiery crowd(Including pregnant woman and baby), normal phase alcohol user(Alcohol is reduced to hepatic effects), women grow hold beauty treatment, person in middle and old age's day for human beings
Normal dietetic regulation etc..
As the improvement of people's living standards, people more and more pay attention to health, thus requirement of the people to food also with
Raising.Water fruits and vegetables are food low in calories, and monosaccharide contained therein, inorganic salts, vitamin C are to be easily absorbed by the human body,
It is indispensable nutrient again.Using fruits and vegetables as raw material, producing natural full powder without additives such as preservative, pigments is
A kind of full powder of ideal health care, thus increasingly welcome by people.
Summary of the invention
The purpose of the present invention is to provide a kind of full of nutrition, pure taste, it is convenient it is simple, easy to digest, be easy to for
The kudzuvine root total powder that the majority of consumers are received, the present invention have effects that inducing diaphoresis bring down a fever, antidiarrheal of promoting the production of body fluid, be a kind of ideal natural
The full powder of health care.
To achieve the above object, the technical scheme is that:
A kind of kudzuvine root total powder is using pueraria lobata as main raw material(s).
The preparation method of above-mentioned kudzuvine root total powder, includes the following steps:
(1)Pueraria lobata sequentially enters cleaning after water flow conveys and goes lapicide's sequence and peeling process;
(2)The processing of slicing process is carried out again;
(3)Pueraria lobata after slice carries out the processing of blanching process and cooling process;
(4)Boiling, mud processed, roller drying film, broken and packaging process are sequentially entered later.
Step(1)The peeling process includes steam blistering process, steam pressure 1-1.2MPa, steam period
For 40-50s.
Step(2)The slice with a thickness of 10-30mm.
Step(3)The blanching process is to be completely soaked the Gegen tablets after slice in the hot water, and blanching water temperature is 60-
80 DEG C, the blanching time is 15-25min.
Step(3)The cooling process is using the adverse current type of cooling, the flow direction of cooling water and the mobile side of Gegen tablets
To on the contrary, wherein 10-20 DEG C of the temperature of cooling water, cooling time is in 20-30min.
Step(4)The cooking process is that the pueraria lobata of dissection is carried out boiling, boiling temperature 80- through high-temperature steam
100 DEG C, digestion time is in 30-40min.
Step(4)Bricklayer's's sequence processed is to carry out the pueraria lobata after cooking process cures completely to be crushed to mashed potatoes.
Step(4)The roller drying film making process is the mashed potatoes after mud processed carry out to roller cloth film dry, dry temperature
Degree is 120-140 DEG C, dry film thickness 0.3-0.5mm, and the moisture content of dry film is 6-8%.
Step(4)It is described broken, it is that raw material after drying film is put into pulverizer and crushes, crosses 200-300 mesh
Obtain pueraria lobata fine powder.
Technical solution bring beneficial effect provided by the invention is:The present invention uses unique technique, carries out to pueraria lobata
Processing reduces the loss of benefit materials in raw material, substantially improves the quality of full powder product after processing;The present invention to pueraria lobata into
When row full powder production, dissection processing is carried out to the raw material after steam blistering, then carries out the processes such as subsequent boiling, mud processed again
Processing, has saved nutritional ingredient in raw material from damage to the full extent, has improved the quality and color of kudzuvine root total powder product, while having had solution
The effect of table brings down a fever, antidiarrheal of promoting the production of body fluid, and long shelf-life, quality are stablized.
Specific embodiment
Below in conjunction with specific embodiment, the invention will be further described, but protection scope of the present invention is not limited to following reality
Apply example.
Embodiment 1
A kind of kudzuvine root total powder is using pueraria lobata as main raw material(s).
The preparation method of above-mentioned kudzuvine root total powder, includes the following steps:
(1)Pueraria lobata sequentially enters cleaning after water flow conveys and goes lapicide's sequence and peeling process;
(2)The processing of slicing process is carried out again;
(3)Pueraria lobata after slice carries out the processing of blanching process and cooling process;
(4)Boiling, mud processed, roller drying film, broken and packaging process are sequentially entered later.
Step(1)The peeling process includes steam blistering process, steam pressure 1MPa, and steam period is
40s。
Step(2)The slice with a thickness of 10mm.
Step(3)The blanching process is to be completely soaked the Gegen tablets after slice in the hot water, and blanching water temperature is 60
DEG C, the blanching time is 15min.
Step(3)The cooling process is using the adverse current type of cooling, the flow direction of cooling water and the mobile side of Gegen tablets
To on the contrary, wherein 10 DEG C of the temperature of cooling water, cooling time is in 20min.
Step(4)The cooking process is that the pueraria lobata of dissection is carried out boiling, boiling temperature 80 through high-temperature steam
DEG C, digestion time is in 30min.
Step(4)Bricklayer's's sequence processed is to carry out the pueraria lobata after cooking process cures completely to be crushed to mashed potatoes.
Step(4)The roller drying film making process is the mashed potatoes after mud processed carry out to roller cloth film dry, dry temperature
Degree is 120 DEG C, dry film thickness 0.3mm, and the moisture content of dry film is 6%.
Step(4)It is described broken, it is that raw material after drying film is put into pulverizer and crushes, crosses 200 meshes and obtain
Pueraria lobata fine powder.
Embodiment 2
A kind of kudzuvine root total powder is using pueraria lobata as main raw material(s).
The preparation method of above-mentioned kudzuvine root total powder, includes the following steps:
(1)Pueraria lobata sequentially enters cleaning after water flow conveys and goes lapicide's sequence and peeling process;
(2)The processing of slicing process is carried out again;
(3)Pueraria lobata after slice carries out the processing of blanching process and cooling process;
(4)Boiling, mud processed, roller drying film, broken and packaging process are sequentially entered later.
Step(1)The peeling process includes steam blistering process, steam pressure 1.1MPa, and steam period is
45s。
Step(2)The slice with a thickness of 20mm.
Step(3)The blanching process is to be completely soaked the Gegen tablets after slice in the hot water, and blanching water temperature is 70
DEG C, the blanching time is 20min.
Step(3)The cooling process is using the adverse current type of cooling, the flow direction of cooling water and the mobile side of Gegen tablets
To on the contrary, wherein 15 DEG C of the temperature of cooling water, cooling time is in 25min.
Step(4)The cooking process is that the pueraria lobata of dissection is carried out boiling, boiling temperature 90 through high-temperature steam
DEG C, digestion time is in 35min.
Step(4)Bricklayer's's sequence processed is to carry out the pueraria lobata after cooking process cures completely to be crushed to mashed potatoes.
Step(4)The roller drying film making process is the mashed potatoes after mud processed carry out to roller cloth film dry, dry temperature
Degree is 130 DEG C, dry film thickness 0.4mm, and the moisture content of dry film is 7%.
Step(4)It is described broken, it is that raw material after drying film is put into pulverizer and crushes, crosses 250 meshes and obtain
Pueraria lobata fine powder.
Embodiment 3
A kind of kudzuvine root total powder is using pueraria lobata as main raw material(s).
The preparation method of above-mentioned kudzuvine root total powder, includes the following steps:
(1)Pueraria lobata sequentially enters cleaning after water flow conveys and goes lapicide's sequence and peeling process;
(2)The processing of slicing process is carried out again;
(3)Pueraria lobata after slice carries out the processing of blanching process and cooling process;
(4)Boiling, mud processed, roller drying film, broken and packaging process are sequentially entered later.
Step(1)The peeling process includes steam blistering process, steam pressure 1.2MPa, and steam period is
50s。
Step(2)The slice with a thickness of 30mm.
Step(3)The blanching process is to be completely soaked the Gegen tablets after slice in the hot water, and blanching water temperature is 80
DEG C, the blanching time is 25min.
Step(3)The cooling process is using the adverse current type of cooling, the flow direction of cooling water and the mobile side of Gegen tablets
To on the contrary, wherein 20 DEG C of the temperature of cooling water, cooling time is in 30min.
Step(4)The cooking process is that the pueraria lobata of dissection is carried out boiling, boiling temperature 100 through high-temperature steam
DEG C, digestion time is in 40min.
Step(4)Bricklayer's's sequence processed is to carry out the pueraria lobata after cooking process cures completely to be crushed to mashed potatoes.
Step(4)The roller drying film making process is the mashed potatoes after mud processed carry out to roller cloth film dry, dry temperature
Degree is 140 DEG C, dry film thickness 0.5mm, and the moisture content of dry film is 8%.
Step(4)It is described broken, it is that raw material after drying film is put into pulverizer and crushes, crosses 300 meshes and obtain
Pueraria lobata fine powder.
The above embodiments are merely illustrative of the technical solutions of the present invention, rather than its limitations;Although with reference to the foregoing embodiments
Invention is explained in detail, those skilled in the art should understand that:It still can be to aforementioned each implementation
Technical solution documented by example is modified or equivalent replacement of some of the technical features;And these modification or
Replacement, the spirit and scope for technical solution of various embodiments of the present invention that it does not separate the essence of the corresponding technical solution.
Claims (9)
1. a kind of kudzuvine root total powder, it is characterized in that:Using pueraria lobata as main raw material(s);
The preparation method of above-mentioned kudzuvine root total powder, includes the following steps:
(1)Pueraria lobata sequentially enters cleaning after water flow conveys and goes lapicide's sequence and peeling process;
(2)The processing of slicing process is carried out again;
(3)Pueraria lobata after slice carries out the processing of blanching process and cooling process;
(4)Boiling, mud processed, roller drying film, broken and packaging process are sequentially entered later.
2. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(1)The peeling process packet
Include steam blistering process, steam pressure 1-1.2MPa, steam period 40-50s.
3. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(2)The slice with a thickness of
10-30mm。
4. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(3)The blanching process, be by
Gegen tablets after slice are completely soaked in the hot water, and blanching water temperature is 60-80 DEG C, and the blanching time is 15-25min.
5. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(3)The cooling process is
Using the adverse current type of cooling, the flow direction of cooling water and the moving direction of Gegen tablets on the contrary, wherein 10-20 DEG C of the temperature of cooling water,
Cooling time is in 20-30min.
6. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(4)The cooking process is
The pueraria lobata of dissection is subjected to boiling through high-temperature steam, boiling temperature is 80-100 DEG C, and digestion time is in 30-40min.
7. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(4)Bricklayer's's sequence processed is
Pueraria lobata after cooking process cures completely is carried out to be crushed to mashed potatoes.
8. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(4)The roller drying system
Membrane process is that the mashed potatoes after mud processed carry out to roller cloth film is dry, and drying temperature is 120-140 DEG C, dry film thickness 0.3-
0.5mm, the moisture content of dry film are 6-8%.
9. the preparation method of kudzuvine root total powder according to claim 1, it is characterized in that:Step(4)Described is broken, is that will do
Raw material after dry film, which is put into pulverizer, to be crushed, and is crossed 200-300 mesh and is obtained pueraria lobata fine powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201810451058.6A CN108813578A (en) | 2018-05-11 | 2018-05-11 | A kind of kudzuvine root total powder |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201810451058.6A CN108813578A (en) | 2018-05-11 | 2018-05-11 | A kind of kudzuvine root total powder |
Publications (1)
Publication Number | Publication Date |
---|---|
CN108813578A true CN108813578A (en) | 2018-11-16 |
Family
ID=64148011
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201810451058.6A Withdrawn CN108813578A (en) | 2018-05-11 | 2018-05-11 | A kind of kudzuvine root total powder |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN108813578A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111067055A (en) * | 2019-12-26 | 2020-04-28 | 武汉轻工大学 | Instant kudzu root whole powder and preparation method thereof |
CN111743115A (en) * | 2020-07-08 | 2020-10-09 | 江西观山月葛业开发有限公司 | Preparation method of roller-dried whole kudzu vine root powder |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103876072A (en) * | 2014-04-10 | 2014-06-25 | 中国包装和食品机械有限公司 | Complete equipment for producing whole powder of tubers |
CN103876073A (en) * | 2014-04-10 | 2014-06-25 | 中国包装和食品机械有限公司 | Preparation technology of potato whole powder |
CN106579143A (en) * | 2016-11-07 | 2017-04-26 | 南昌大学 | Production method of kudzu root whole powder |
-
2018
- 2018-05-11 CN CN201810451058.6A patent/CN108813578A/en not_active Withdrawn
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103876072A (en) * | 2014-04-10 | 2014-06-25 | 中国包装和食品机械有限公司 | Complete equipment for producing whole powder of tubers |
CN103876073A (en) * | 2014-04-10 | 2014-06-25 | 中国包装和食品机械有限公司 | Preparation technology of potato whole powder |
CN106579143A (en) * | 2016-11-07 | 2017-04-26 | 南昌大学 | Production method of kudzu root whole powder |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111067055A (en) * | 2019-12-26 | 2020-04-28 | 武汉轻工大学 | Instant kudzu root whole powder and preparation method thereof |
CN111743115A (en) * | 2020-07-08 | 2020-10-09 | 江西观山月葛业开发有限公司 | Preparation method of roller-dried whole kudzu vine root powder |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104686887A (en) | Beauty maintaining honey paste and preparation method thereof | |
CN104856082A (en) | A preparation method of nut and fruit roasted duck legs | |
CN104522456A (en) | Ocean collagen and honey cream and preparation method thereof | |
CN109170429A (en) | A kind of preparation method of modified bean dregs dietary fiber beverage | |
CN106343300A (en) | Plant beverage with flos rosae rugosae and method for preparing plant beverage | |
CN104255927A (en) | Nutritional camel milk slice and preparation method thereof | |
CN108813578A (en) | A kind of kudzuvine root total powder | |
CN102578239A (en) | Preparation method of full cream instant black bean nutrition powder | |
CN103478378A (en) | Method for processing preserved lotus root | |
CN104686888A (en) | Honey cream capable of improving skin functions and preparation method of honey cream | |
CN106387903A (en) | Processing technology of alfalfa sprout and tetrastigma planicaule leaf nutritious enzyme tablets | |
CN106036579A (en) | Method for producing health-care fish noodles | |
CN104172195A (en) | Female functional food using okra flower as main raw materials | |
CN107173740A (en) | A kind of preparation method of radix polygonati officinalis Chinese yam beans nutrient health-care powder | |
CN106562310A (en) | High-protein nutrition lotus root powder | |
CN104839630B (en) | A kind of non-fermented type tomato soya sauce without man-made additive and preparation method thereof | |
CN108523119A (en) | A kind of kudzu-vine root powder and preparation method thereof | |
CN105746966A (en) | Preparation method of instant lotus root flour tablet | |
CN108935716A (en) | The production method of broomrape nutrient powder | |
CN109363072A (en) | A kind of convenience type potato zheganmian production method of high-resistance starch | |
CN104305462B (en) | A kind of production method of Rhizoma Dioscoreae esculentae solid beverage powder | |
CN106579141A (en) | Digestion-promoting nutritional lotus root starch | |
CN106343411A (en) | Production method of fruit-vegetable nutrient tablets with passion fruit and Brassica narinosa | |
CN104996581A (en) | Qi tonifying and salivation promoting pumpkin and oat flavored soybean milk and preparation method thereof | |
CN106306655A (en) | Haw, purple sweet potato and corn health-care food having effects of lowering lipids, losing weight and shaping body, and good mouthfeel |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WW01 | Invention patent application withdrawn after publication | ||
WW01 | Invention patent application withdrawn after publication |
Application publication date: 20181116 |