CN108783307A - A kind of food nutrition liquid and preparation method thereof - Google Patents
A kind of food nutrition liquid and preparation method thereof Download PDFInfo
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- CN108783307A CN108783307A CN201810717897.8A CN201810717897A CN108783307A CN 108783307 A CN108783307 A CN 108783307A CN 201810717897 A CN201810717897 A CN 201810717897A CN 108783307 A CN108783307 A CN 108783307A
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- ginseng
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- food nutrition
- nutrition liquid
- juice
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
- A23L21/25—Honey; Honey substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
Abstract
The invention discloses a kind of food nutrition liquid and preparation method thereof, the raw material of the food nutrition liquid includes lycium ruthenicum, ginseng, brown sugar, sealwort, hawthorn, Chinese yam, honey, ganoderma lucidum and water.The taste of food nutrition liquid is adjusted in hawthorn, honey, brown sugar in the embodiment of the present invention, and lycium ruthenicum, ginseng, Chinese yam, ganoderma lucidum provide multiple nutritional components, keep food nutrition liquid taste good and full of nutrition.
Description
Technical field
The present invention relates to the technical field of nutrient solution, more particularly to a kind of food nutrition liquid and preparation method thereof.
Background technology
Food nutrition liquid huge number on the market at present, what is had is full of nutrition, but taste is bad；Some tastes are good
It is good, but nutritional ingredient is less.So, it would be highly desirable to a kind of good and full of nutrition food of taste is prepared, the needs of human body are met.
Invention content
The purpose of the present invention is to provide a kind of food nutrition liquid and preparation method thereof, solves food battalion in the prior art
The problem that nutrient solution nutritional ingredient is few or taste is bad.
In a first aspect, the embodiment provides a kind of food nutrition liquid, the raw material of the food nutrition liquid includes
Lycium ruthenicum, ginseng, brown sugar, sealwort, hawthorn, Chinese yam, honey, ganoderma lucidum and water.
Lycium ruthenicum, that is, black fruit fructus lycii, black fruit fructus lycii are distributed mainly on the ground such as Qinghai, Ningxia, Xinjiang, Gansu, Shaanxi.
There is lycium ruthenicum anti-aging, improvement sleep, beautifying face and moistering lotion, improvement skin, tonifying kidney and benefiting sperm, pre- anti-cancer, liver protection and eyesight, enhancement to regard
Power, improvement are recycled, are built up health, preventing the effects that diabetes.
Ginseng is herbaceos perennial, and happiness is shady and cool, blade pore-free and palisade tissue, can not retain moisture, and temperature is high
It can burn in 32 degree of blades, canopy density 0.7-0.8.It blooms within usual 3 years, 5-6 annual bearings, the month at florescence 5-6, the fruiting period 6-9 months.Growth
The theropencedrymion based on Korean pine of hundreds of meters of height above sea level between 33 degree -48 of north latitude degree or broad leaved and deciduous broad leaved hayashishita, in originating in
State northeast, Korea, South Korea, Japan, Russian east.The fleshy root of ginseng be famous strong tonic, be suitable for adjustment blood pressure,
Restore cardiac function, neurasthenia and the diseases such as in poor health, also there is eliminating the phlegm, stomach invigorating, diuresis, excitement and other effects.
Brown sugar refers to the sugarcane commerieal sugar with honey, and sugarcane concentrates the band honey of formation through squeezing the juice.Brown sugar is in addition to having the work(of sugar
Can be outer, it is also more much higher than white granulated sugar containing vitamin and trace element, such as iron, zinc, manganese, chromium, nutritional ingredient.
Sealwort, also known as：Polygonatum sibiricum Redoute, yellow chicken dish, pen tube dish, claw ginseng, tendrilleaf solomonseal rhizome, achickenclaw ginseng.For HUANGJING ZANYU CAPSULE, root
Stem it is horizontal walk, cylindric, tubercle expands.Impeller generator, stockless.Medicinal plant has tonifying spleen, the effect of moistening lung and production of body fluid.With strong muscle
Bone, benefiting quintessence mend vital essence, control weakness of the spleen and the stomach, and the tired inability of body controls lung phthisical cough blood, and red leukorrhea controls pulmonary tuberculosis, physically weak after being ill, controls stomach
The thirsty effect of heat.
Hawthorn stone fruit, caryoplasm is hard, and pulp is thin, and taste is slightly sour puckery.Fruit is raw-eaten or makees preserved fruit fruitcake, can enter after drying
Medicine is the distinctive dual-purpose of drug and fruit seeds of China, has the effects that reducing blood lipid, blood pressure, cardiac stimulant, arrhythmia, while being also strong
Spleen appetizing, relieving dyspepsia, phlegm reduction of blood circulation promoting good medicine, the diseases such as, hernia, blood stasis full to chest diaphragm spleen, amenorrhoea have fine curative effect.Hawthorn
Interior flavone compound Vitexin, is a kind of stronger drug of antitumaous effect, extract to inhibit internal growth of cancer cells,
Proliferation and infiltration metastasis have certain effect.
Chinese yam is also known as Chinese yam, native potato, sweet potato Chinese yam, RHIIZOMA DIOSCOREAE from Henan of China, Chinese yam, white Chinese yam, is《Chinese book on Chinese herbal medicine》The herbal medicine recorded, medicine
It is Dioscoreaceae plant Chinese yam dry rhizome with source.Chinese yam have nourish it is strong, it is aid digestion, hold back abnormal sweating, the effect of antidiarrheal, cure mainly
Insufficiency of the spleen diarrhoea, cough due to deficiency of the lung, diabetes quench one's thirst, oliguria frequency, pass out semen, women is with lower and dyspeptic chronic enteritis.Chinese yam
Optimum is taken with ganoderma lucidum collocation, has the function of preventing diabetes.
Honey can improve the ingredient of blood, promote heart and brain and blood vessel function, thus usually take for cardiovascular patient
It is very good, there are maintenance effects to liver, liver cell regeneration can be promoted, have certain inhibition to the formation of fatty liver, eats
Strength can be made up rapidly with honey, and elimination is tired out, builds up one's resistance to disease, and honey also has the effect to sterilize, usually eats
Honey, not only on tooth without influence, moreover it is possible to the effect of sterilization is played in oral cavity.Honey can cure the skin damage of moderate
Wound, is especially scalded, using honey as when skin wound dressing, bacterium can not grow up；The people of insomnia is oral 1 before daily sleep
Soupspoon honey (is added in 1 glass of warm water), can accelerate speed of falling asleep.Honey can also relax bowel (as long as natural
Seasoned true honey has the effect to relax bowel).
Ganoderma lucidum is also known as Lin Zhongling, fine jade treasure is the fructification of On Polyporaceae ganoderma lucidum.With invigorating qi for tranquilization, it is relieving cough and asthma,
The effect of promoting longevity, for dizziness egersis, palpitation, neurasthenia, consumptive disease cough and asthma.
Further, the raw material mass mixture ratio of the food nutrition liquid is 50-60 parts of lycium ruthenicum, 20-25 parts of ginseng, brown sugar
500 parts of 2-5 parts, 10-20 parts of sealwort, 15-25 parts of hawthorn, 25-30 parts of Chinese yam, 30-40 parts of honey, 20-25 parts of ganoderma lucidum and water.
Second aspect, the embodiment provides a kind of preparation methods of food nutrition liquid, including：
Step 1：Ganodenna Lucidum P.E is extracted using ganoderma lucidum, and, extract ginseng extract using ginseng；
Step 2：Black wolfberry juice and sealwort juice are prepared respectively；
Step 3：Using hawthorn and Chinese yam, material liquid is prepared；
Step 4：By Ganodenna Lucidum P.E, ginseng extract, black wolfberry juice, sealwort juice, material liquid, brown sugar, honey and
Water, mixing, sterilizing are last filling.
Further, the step of extraction Ganodenna Lucidum P.E using ganoderma lucidum includes：
Ganoderma lucidum is dried, crushes, obtains glossy ganoderma powder；
Water and neutral protease enzymolysis are added into glossy ganoderma powder；
The glossy ganoderma powder of enzymolysis is filtered by plate filter, is concentrated in vacuo, after freeze-drying, obtains Ganodenna Lucidum P.E.
Further, the step of extraction ginseng extract using ginseng includes：
Ginseng is cleaned up, is crushed；
By the ginseng after crushing, ethyl alcohol is added, is extracted with high-voltage pulse electric field device, centrifugal filtration obtains filtrate；
After the ethyl alcohol recycling in filtrate, remaining filtrate freeze-drying is made dry powder, obtains ginseng extract.
Further, described the step of utilizing hawthorn and Chinese yam, preparing material liquid, includes：
Hawthorn and Chinese yam are cleaned, shredded；
By after chopping hawthorn and Chinese yam be added water infusion, material liquid is obtained by filtration.
Further, described the step of preparing black wolfberry juice and sealwort juice respectively, includes：
Lycium ruthenicum and sealwort are squeezed the juice respectively, obtain black wolfberry juice and sealwort juice.
By above technical scheme it is found that the embodiment of the present invention shows a kind of food nutrition liquid and preparation method thereof, the food
The raw material for savoring nutrient solution includes lycium ruthenicum, ginseng, brown sugar, sealwort, hawthorn, Chinese yam, honey, ganoderma lucidum and water.The embodiment of the present invention
The taste of food nutrition liquid is adjusted in middle hawthorn, honey, brown sugar, and lycium ruthenicum, ginseng, Chinese yam, ganoderma lucidum provide multiple nutritional components,
Finally, make food nutrition liquid taste good and full of nutrition.
Description of the drawings
It in order to more clearly explain the embodiment of the invention or the technical proposal in the existing technology, below will be to institute in embodiment
Attached drawing to be used is needed to be briefly described, it should be apparent that, the accompanying drawings in the following description is only some implementations of the present invention
Example, for those of ordinary skill in the art, without creative efforts, can also obtain according to these attached drawings
Obtain other attached drawings.
Fig. 1 is the preparation method flow chart according to a kind of food nutrition liquid shown in the embodiment of the present invention.
Specific implementation mode
The embodiment provides a kind of food nutrition liquid, the raw material of the food nutrition liquid includes lycium ruthenicum, people
Ginseng, brown sugar, sealwort, hawthorn, Chinese yam, honey, ganoderma lucidum and water.
Further, the raw material mass mixture ratio of the food nutrition liquid is 50-60 parts of lycium ruthenicum, 20-25 parts of ginseng, brown sugar
500 parts of 2-5 parts, 10-20 parts of sealwort, 15-25 parts of hawthorn, 25-30 parts of Chinese yam, 30-40 parts of honey, 20-25 parts of ganoderma lucidum and water.
The embodiment provides a kind of preparation methods of food nutrition liquid, as shown in Figure 1, including：
Step S01：Ganodenna Lucidum P.E is extracted using ganoderma lucidum, and, extract ginseng extract using ginseng；
Step S02：Black wolfberry juice and sealwort juice are prepared respectively；
Step S03：Using hawthorn and Chinese yam, material liquid is prepared；
Step S04：By Ganodenna Lucidum P.E, ginseng extract, black wolfberry juice, sealwort juice, material liquid, brown sugar, honey and
Water, mixing, sterilizing are last filling.
Further, the step of extraction Ganodenna Lucidum P.E using ganoderma lucidum includes：
Ganoderma lucidum is dried, crushes, obtains glossy ganoderma powder；
Water and neutral protease enzymolysis are added into glossy ganoderma powder；
The glossy ganoderma powder of enzymolysis is filtered by plate filter, is concentrated in vacuo, after freeze-drying, obtains Ganodenna Lucidum P.E.
Further, the step of extraction ginseng extract using ginseng includes：
Ginseng is cleaned up, is crushed；
By the ginseng after crushing, ethyl alcohol is added, is extracted with high-voltage pulse electric field device, centrifugal filtration obtains filtrate；
After the ethyl alcohol recycling in filtrate, remaining filtrate freeze-drying is made dry powder, obtains ginseng extract.
Further, described the step of utilizing hawthorn and Chinese yam, preparing material liquid, includes：
Hawthorn and Chinese yam are cleaned, shredded；
By after chopping hawthorn and Chinese yam be added water infusion, material liquid is obtained by filtration.
Further, described the step of preparing black wolfberry juice and sealwort juice respectively, includes：
Lycium ruthenicum and sealwort are squeezed the juice respectively, obtain black wolfberry juice and sealwort juice.
By above technical scheme it is found that the embodiment of the present invention shows a kind of food nutrition liquid and preparation method thereof, the food
The raw material for savoring nutrient solution includes lycium ruthenicum, ginseng, brown sugar, sealwort, hawthorn, Chinese yam, honey, ganoderma lucidum and water.The embodiment of the present invention
The taste of food nutrition liquid is adjusted in middle hawthorn, honey, brown sugar, and lycium ruthenicum, ginseng, Chinese yam, ganoderma lucidum provide multiple nutritional components,
Keep food nutrition liquid taste good and full of nutrition.
Embodiment one：
Step S11：20 portions of ganoderma lucidums are dried, crushes, obtains glossy ganoderma powder；It is added in 50 parts of water and 0.5 part into glossy ganoderma powder
10-30h is digested at 60-65 DEG C of protease of property；The glossy ganoderma powder of enzymolysis is filtered by plate filter, is concentrated in vacuo, freezing is dry
After dry, Ganodenna Lucidum P.E is obtained.
20 parts of ginsengs are cleaned up, are crushed；By the ginseng after crushing, the ethyl alcohol that 40 parts of mass fractions are 90% is added,
It is extracted with high-voltage pulse electric field device, centrifugal filtration obtains filtrate；After the ethyl alcohol recycling in filtrate, remaining filtrate
Freeze-drying, is made dry powder, obtains ginseng extract.
Step S12:50 parts of lycium ruthenicums and 10 parts of sealworts are squeezed the juice respectively, obtain black wolfberry juice and sealwort juice.
Step S13:15 portions of hawthorn and 25 portions of Chinese yams are cleaned, are shredded；
By after chopping hawthorn and Chinese yam be added water infusion, material liquid is obtained by filtration.
Step S14：By Ganodenna Lucidum P.E, ginseng extract, black wolfberry juice, sealwort juice, material liquid, 2 portions of brown sugar, 30 parts of bees
Honey and 450 parts of water, mixing, sterilizing are last filling.
Embodiment two：
Step S21：25 portions of ganoderma lucidums are dried, crushes, obtains glossy ganoderma powder；It is added in 50 parts of water and 0.5 part into glossy ganoderma powder
10-30h is digested at 60-65 DEG C of protease of property；The glossy ganoderma powder of enzymolysis is filtered by plate filter, is concentrated in vacuo, freezing is dry
After dry, Ganodenna Lucidum P.E is obtained.
25 parts of ginsengs are cleaned up, are crushed；By the ginseng after crushing, the ethyl alcohol that 40 parts of mass fractions are 90% is added,
It is extracted with high-voltage pulse electric field device, centrifugal filtration obtains filtrate；After the ethyl alcohol recycling in filtrate, remaining filtrate
Freeze-drying, is made dry powder, obtains ginseng extract.
Step S22:60 parts of lycium ruthenicums and 20 parts of sealworts are squeezed the juice respectively, obtain black wolfberry juice and sealwort juice.
Step S23:25 portions of hawthorn and 30 portions of Chinese yams are cleaned, are shredded；
By after chopping hawthorn and Chinese yam be added water infusion, material liquid is obtained by filtration.
Step S24：By Ganodenna Lucidum P.E, ginseng extract, black wolfberry juice, sealwort juice, material liquid, 5 portions of brown sugar, 40 parts of bees
Honey and 450 parts of water, mixing, sterilizing are last filling.
Embodiment three：
Step S31：23 portions of ganoderma lucidums are dried, crushes, obtains glossy ganoderma powder；It is added in 50 parts of water and 0.5 part into glossy ganoderma powder
10-30h is digested at 60-65 DEG C of protease of property；The glossy ganoderma powder of enzymolysis is filtered by plate filter, is concentrated in vacuo, freezing is dry
After dry, Ganodenna Lucidum P.E is obtained.
23 parts of ginsengs are cleaned up, are crushed；By the ginseng after crushing, the ethyl alcohol that 40 parts of mass fractions are 90% is added,
It is extracted with high-voltage pulse electric field device, centrifugal filtration obtains filtrate；After the ethyl alcohol recycling in filtrate, remaining filtrate
Freeze-drying, is made dry powder, obtains ginseng extract.
Step S32:55 parts of lycium ruthenicums and 15 parts of sealworts are squeezed the juice respectively, obtain black wolfberry juice and sealwort juice.
Step S33:20 portions of hawthorn and 28 portions of Chinese yams are cleaned, are shredded；
By after chopping hawthorn and Chinese yam be added water infusion, material liquid is obtained by filtration.
Step S34：By Ganodenna Lucidum P.E, ginseng extract, black wolfberry juice, sealwort juice, material liquid, 3 portions of brown sugar, 35 parts of bees
Honey and 450 parts of water, mixing, sterilizing are last filling.
By above technical scheme it is found that the embodiment of the present invention shows a kind of food nutrition liquid and preparation method thereof, the food
The raw material for savoring nutrient solution includes lycium ruthenicum, ginseng, brown sugar, sealwort, hawthorn, Chinese yam, honey, ganoderma lucidum and water.The embodiment of the present invention
The taste of food nutrition liquid is adjusted in middle hawthorn, honey, brown sugar, and lycium ruthenicum, ginseng, Chinese yam, ganoderma lucidum provide multiple nutritional components,
Keep food nutrition liquid taste good and full of nutrition.
Those skilled in the art after considering the specification and implementing the invention disclosed here, will readily occur to its of the present invention
Its embodiment.The present invention is directed to cover the present invention any variations, uses, or adaptations, these modifications, purposes or
Person's adaptive change follows the general principle of the present invention and includes undocumented common knowledge in the art of the invention
Or conventional techniques.The description and examples are only to be considered as illustrative, and true scope and spirit of the invention are by following
Claim is pointed out.
It should be understood that the invention is not limited in the precision architectures for being described above and being shown in the accompanying drawings, and
And various modifications and changes may be made without departing from the scope thereof.The scope of the present invention is limited only by the attached claims.
Claims (7)
1. a kind of food nutrition liquid, which is characterized in that the raw material of the food nutrition liquid includes lycium ruthenicum, ginseng, brown sugar, Huang
Essence, hawthorn, Chinese yam, honey, ganoderma lucidum and water.
2. a kind of food nutrition liquid according to claim 1, which is characterized in that the material quality of the food nutrition liquid is matched
Than for 50-60 parts of lycium ruthenicum, 20-25 parts of ginseng, 2-5 parts of brown sugar, 10-20 parts of sealwort, 15-25 parts of hawthorn, 25-30 parts of Chinese yam,
500 parts of 30-40 parts of honey, 20-25 parts of ganoderma lucidum and water.
3. a kind of preparation method of food nutrition liquid, which is characterized in that including：
Step 1：Ganodenna Lucidum P.E is extracted using ganoderma lucidum, and, extract ginseng extract using ginseng；
Step 2：Black wolfberry juice and sealwort juice are prepared respectively；
Step 3：Using hawthorn and Chinese yam, material liquid is prepared；
Step 4：By Ganodenna Lucidum P.E, ginseng extract, black wolfberry juice, sealwort juice, material liquid, brown sugar, honey and water, mix
It closes, sterilizing, it is last filling.
4. a kind of preparation method of food nutrition liquid according to claim 3, which is characterized in that described to be extracted using ganoderma lucidum
The step of Ganodenna Lucidum P.E includes：
Ganoderma lucidum is dried, crushes, obtains glossy ganoderma powder；
Water and neutral protease enzymolysis are added into glossy ganoderma powder；
The glossy ganoderma powder of enzymolysis is filtered by plate filter, is concentrated in vacuo, after freeze-drying, obtains Ganodenna Lucidum P.E.
5. a kind of preparation method of food nutrition liquid according to claim 3, which is characterized in that described to be extracted using ginseng
The step of ginseng extract includes：
Ginseng is cleaned up, is crushed；
By the ginseng after crushing, ethyl alcohol is added, is extracted with high-voltage pulse electric field device, centrifugal filtration obtains filtrate；
After the ethyl alcohol recycling in filtrate, remaining filtrate freeze-drying is made dry powder, obtains ginseng extract.
6. a kind of preparation method of food nutrition liquid according to claim 3, which is characterized in that described to utilize hawthorn and mountain
Medicine, the step of preparing material liquid include：
Hawthorn and Chinese yam are cleaned, shredded；
By after chopping hawthorn and Chinese yam be added water infusion, material liquid is obtained by filtration.
7. a kind of preparation method of food nutrition liquid according to claim 3, which is characterized in that described to prepare black Chinese holly respectively
The step of Qi juice and sealwort juice includes：
Lycium ruthenicum and sealwort are squeezed the juice respectively, obtain black wolfberry juice and sealwort juice.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201810717897.8A CN108783307A (en) | 2018-07-03 | 2018-07-03 | A kind of food nutrition liquid and preparation method thereof |
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| CN201810717897.8A CN108783307A (en) | 2018-07-03 | 2018-07-03 | A kind of food nutrition liquid and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109549205A (en) * | 2018-12-26 | 2019-04-02 | 上海健珮生物科技有限公司 | A kind of natural health-care products and preparation method thereof |
| CN111329062A (en) * | 2020-04-15 | 2020-06-26 | 徐太顺 | Plant nutrient solution with comprehensive nutrition and preparation method thereof |
-
2018
- 2018-07-03 CN CN201810717897.8A patent/CN108783307A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109549205A (en) * | 2018-12-26 | 2019-04-02 | 上海健珮生物科技有限公司 | A kind of natural health-care products and preparation method thereof |
| CN111329062A (en) * | 2020-04-15 | 2020-06-26 | 徐太顺 | Plant nutrient solution with comprehensive nutrition and preparation method thereof |
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Application publication date: 20181113 |