CN1087243A - Health drink - Google Patents
Health drink Download PDFInfo
- Publication number
- CN1087243A CN1087243A CN 92114060 CN92114060A CN1087243A CN 1087243 A CN1087243 A CN 1087243A CN 92114060 CN92114060 CN 92114060 CN 92114060 A CN92114060 A CN 92114060A CN 1087243 A CN1087243 A CN 1087243A
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- CN
- China
- Prior art keywords
- taraxacin
- dextrin
- sugar
- essence
- health
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Non-Alcoholic Beverages (AREA)
- Tea And Coffee (AREA)
Abstract
The invention belongs to a kind of health drink.It comprises taraxacin, dextrin, essence and sugar.Its weight proportion is: taraxacin 20~90%; Dextrin 10~80%; Essence 0~3%; Sugar 0~50%.Taraxacin is extracted by the dandelion root and forms.The present invention has complied with the continuous development of human civilization, allows the people reach the purpose that improves the health, promotes longevity when solving drink.Have not only can be used as beverage but also can play the medical care effect of preventing and curing diseases and not only can with coffee with imitating but also noncaffein advantage.
Description
The invention belongs to a kind of health drink.
At present, many people like coffee for drinking, but this beverage contains the coffee pharynx that people's refreshing smart system is had spread effect.
It is all identical to the purpose of this invention is to provide a kind of color, shape with coffee, does not contain coffee pharynx, has the health drink of medical care effect.
The object of the present invention is achieved like this: it comprises taraxacin, dextrin, essence and sugar.Its weight proportion is: taraxacin 20~90%; Dextrin 10~80%; Essence 0~3%; Sugar 0~50%.Taraxacin is extracted by the dandelion root and forms.
Because it is primary raw material that the present invention adopts natural dandelion, and has kept all medicinal effective ingredients in preparation process.According to China's the recording of 1990 editions pharmacopeia, the dandelion effect is clearing heat and detoxicating, dispersing swelling and dissipating binds, inducing diuresis for treating strangurtia, is used to treat pyogenic infections from tumour or sore, breast pain scrofula, hot eyes, pharyngalgia, jaundice with damp-heat pathogen, heat and drenches diseases such as puckery pain.It contains more than 10 kind of material the modern medicine study proof, and wherein materials such as dandelion polysaccharide, asparagine, taraxasterol, choline and amino acid have remarkable effect to treatment hyperplasia of mammary glands, cancer preventing and treating, prevention atonic constipation.Therefore, the present invention has complied with the continuous development of human civilization, allows the people reach the purpose that improves the health, promotes longevity when solving drink.This shows that the present invention has and not only can be used as beverage but also can play the medical care effect of preventing and curing diseases and not only can replace coffee but also not contain the advantage of coffee pharynx.
Embodiment 1:
Producing of taraxacin: the root of at first getting dandelion is pulverized, and heats extraction together with water then, extract altogether three times, again through precipitation, concentrate, spray-drying promptly becomes taraxacin.
Get taraxacin 60%, dextrin 20%, essence 1% and sugar 19% carries out mix, promptly becomes health drink of the present invention through granulation, drying.After the packing as merchandise sales.Adding an amount of boiling water when drinking gets final product.
Embodiment 2:
According to the needs of different taste, the present invention can take following prescription (weight ratio):
Taraxacin 20~90%;
Dextrin 10~80%.
In when preparation, get 80% taraxacin and 20% dextrin, through mixing, granulation, drying, packing then.When drinking, can also can add an amount of sugar not with sugar according to taste.
Claims (3)
1, a kind of health drink is characterized in that it comprises taraxacin, dextrin, essence and sugar.
2, health drink as claimed in claim 1 is characterized in that its weight proportion is:
Taraxacin 20~90%;
Dextrin 10~80%;
Essence 0~3%;
Sugar 0~50%.
3,, it is characterized in that taraxacin is formed by the extraction of dandelion root as claim 1,2 described health drinks.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 92114060 CN1087243A (en) | 1992-11-27 | 1992-11-27 | Health drink |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 92114060 CN1087243A (en) | 1992-11-27 | 1992-11-27 | Health drink |
Publications (1)
Publication Number | Publication Date |
---|---|
CN1087243A true CN1087243A (en) | 1994-06-01 |
Family
ID=4946774
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 92114060 Pending CN1087243A (en) | 1992-11-27 | 1992-11-27 | Health drink |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1087243A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1042193C (en) * | 1994-09-24 | 1999-02-24 | 孔四新 | Dandelion beverage and its prepn. |
KR100709341B1 (en) | 2005-10-13 | 2007-04-20 | 한국식품연구원 | Blended Tea Comprising Wild Ginseng Leaf and Process for Preparing the Same |
CN102106500A (en) * | 2011-01-25 | 2011-06-29 | 郭玉军 | Dandelion low-sugar beverage and preparation method thereof |
CN104997012A (en) * | 2015-08-06 | 2015-10-28 | 薛传校 | Refreshing and consciousness restoring food and preparation method thereof |
CN107156578A (en) * | 2017-06-15 | 2017-09-15 | 蔡敬侠 | A kind of herbal beverage for improving body immunity and preparation method thereof |
CN108450730A (en) * | 2018-04-10 | 2018-08-28 | 福建仙洋洋生物科技有限公司 | A kind of instant dandelion drink and preparation method thereof |
-
1992
- 1992-11-27 CN CN 92114060 patent/CN1087243A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1042193C (en) * | 1994-09-24 | 1999-02-24 | 孔四新 | Dandelion beverage and its prepn. |
KR100709341B1 (en) | 2005-10-13 | 2007-04-20 | 한국식품연구원 | Blended Tea Comprising Wild Ginseng Leaf and Process for Preparing the Same |
CN102106500A (en) * | 2011-01-25 | 2011-06-29 | 郭玉军 | Dandelion low-sugar beverage and preparation method thereof |
CN104997012A (en) * | 2015-08-06 | 2015-10-28 | 薛传校 | Refreshing and consciousness restoring food and preparation method thereof |
CN107156578A (en) * | 2017-06-15 | 2017-09-15 | 蔡敬侠 | A kind of herbal beverage for improving body immunity and preparation method thereof |
CN108450730A (en) * | 2018-04-10 | 2018-08-28 | 福建仙洋洋生物科技有限公司 | A kind of instant dandelion drink and preparation method thereof |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C01 | Deemed withdrawal of patent application (patent law 1993) | ||
WD01 | Invention patent application deemed withdrawn after publication |