CN108523115A - A kind of chewable tablets and preparation method thereof with health-care effect - Google Patents
A kind of chewable tablets and preparation method thereof with health-care effect Download PDFInfo
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- CN108523115A CN108523115A CN201810286612.XA CN201810286612A CN108523115A CN 108523115 A CN108523115 A CN 108523115A CN 201810286612 A CN201810286612 A CN 201810286612A CN 108523115 A CN108523115 A CN 108523115A
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- powder
- health
- chewable tablets
- maca
- okra
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- 230000000694 effects Effects 0.000 title claims abstract description 20
- 239000007910 chewable tablet Substances 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 33
- 240000000759 Lepidium meyenii Species 0.000 claims abstract description 21
- 235000000421 Lepidium meyenii Nutrition 0.000 claims abstract description 21
- 241000272503 Sparassis radicata Species 0.000 claims abstract description 21
- 235000012902 lepidium meyenii Nutrition 0.000 claims abstract description 21
- 241001075517 Abelmoschus Species 0.000 claims abstract description 18
- 239000002994 raw material Substances 0.000 claims abstract description 13
- 238000009702 powder compression Methods 0.000 claims abstract description 3
- 238000002156 mixing Methods 0.000 claims description 13
- 235000011194 food seasoning agent Nutrition 0.000 claims description 6
- 238000000227 grinding Methods 0.000 claims description 6
- 238000011049 filling Methods 0.000 claims description 5
- 238000000034 method Methods 0.000 claims description 4
- 210000003205 muscle Anatomy 0.000 claims description 2
- 230000000541 pulsatile effect Effects 0.000 claims 1
- 230000002929 anti-fatigue Effects 0.000 abstract description 4
- 230000000259 anti-tumor effect Effects 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 abstract description 4
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 abstract description 4
- 235000015097 nutrients Nutrition 0.000 abstract description 4
- YVWMHFYOIJMUMN-CYZWUHAYSA-N (6e,8e)-5-oxooctadeca-6,8-dienoic acid Chemical compound CCCCCCCCC\C=C\C=C\C(=O)CCCC(O)=O YVWMHFYOIJMUMN-CYZWUHAYSA-N 0.000 abstract description 3
- 238000000746 purification Methods 0.000 abstract description 3
- 229920001503 Glucan Polymers 0.000 abstract description 2
- 235000019359 magnesium stearate Nutrition 0.000 abstract description 2
- 239000000463 material Substances 0.000 abstract description 2
- 229920000168 Microcrystalline cellulose Polymers 0.000 abstract 1
- 235000019813 microcrystalline cellulose Nutrition 0.000 abstract 1
- 239000008108 microcrystalline cellulose Substances 0.000 abstract 1
- 229940016286 microcrystalline cellulose Drugs 0.000 abstract 1
- 239000000546 pharmaceutical excipient Substances 0.000 abstract 1
- 239000003826 tablet Substances 0.000 description 7
- 150000001413 amino acids Chemical class 0.000 description 4
- 230000003760 hair shine Effects 0.000 description 4
- 239000000047 product Substances 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- FYGDTMLNYKFZSV-URKRLVJHSA-N (2s,3r,4s,5s,6r)-2-[(2r,4r,5r,6s)-4,5-dihydroxy-2-(hydroxymethyl)-6-[(2r,4r,5r,6s)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxan-3-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1[C@@H](CO)O[C@@H](OC2[C@H](O[C@H](O)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O FYGDTMLNYKFZSV-URKRLVJHSA-N 0.000 description 3
- 229920002498 Beta-glucan Polymers 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 2
- 230000001093 anti-cancer Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000001976 improved effect Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 229930000044 secondary metabolite Natural products 0.000 description 2
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 description 2
- OILXMJHPFNGGTO-UHFFFAOYSA-N (22E)-(24xi)-24-methylcholesta-5,22-dien-3beta-ol Natural products C1C=C2CC(O)CCC2(C)C2C1C1CCC(C(C)C=CC(C)C(C)C)C1(C)CC2 OILXMJHPFNGGTO-UHFFFAOYSA-N 0.000 description 1
- RQOCXCFLRBRBCS-UHFFFAOYSA-N (22E)-cholesta-5,7,22-trien-3beta-ol Natural products C1C(O)CCC2(C)C(CCC3(C(C(C)C=CCC(C)C)CCC33)C)C3=CC=C21 RQOCXCFLRBRBCS-UHFFFAOYSA-N 0.000 description 1
- OQMZNAMGEHIHNN-UHFFFAOYSA-N 7-Dehydrostigmasterol Natural products C1C(O)CCC2(C)C(CCC3(C(C(C)C=CC(CC)C(C)C)CCC33)C)C3=CC=C21 OQMZNAMGEHIHNN-UHFFFAOYSA-N 0.000 description 1
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 206010013911 Dysgeusia Diseases 0.000 description 1
- DNVPQKQSNYMLRS-NXVQYWJNSA-N Ergosterol Natural products CC(C)[C@@H](C)C=C[C@H](C)[C@H]1CC[C@H]2C3=CC=C4C[C@@H](O)CC[C@]4(C)[C@@H]3CC[C@]12C DNVPQKQSNYMLRS-NXVQYWJNSA-N 0.000 description 1
- 240000006927 Foeniculum vulgare Species 0.000 description 1
- 235000004204 Foeniculum vulgare Nutrition 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 244000131316 Panax pseudoginseng Species 0.000 description 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 description 1
- 235000003140 Panax quinquefolius Nutrition 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 108010009736 Protein Hydrolysates Proteins 0.000 description 1
- 229930182558 Sterol Natural products 0.000 description 1
- 102000019197 Superoxide Dismutase Human genes 0.000 description 1
- 108010012715 Superoxide dismutase Proteins 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- 150000003797 alkaloid derivatives Chemical class 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 150000005693 branched-chain amino acids Chemical class 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 125000002057 carboxymethyl group Chemical group [H]OC(=O)C([H])([H])[*] 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000001055 chewing effect Effects 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- DNVPQKQSNYMLRS-SOWFXMKYSA-N ergosterol Chemical compound C1[C@@H](O)CC[C@]2(C)[C@H](CC[C@]3([C@H]([C@H](C)/C=C/[C@@H](C)C(C)C)CC[C@H]33)C)C3=CC=C21 DNVPQKQSNYMLRS-SOWFXMKYSA-N 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
- 235000008434 ginseng Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 125000004383 glucosinolate group Chemical group 0.000 description 1
- 230000011132 hemopoiesis Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 239000002212 purine nucleoside Substances 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 150000003432 sterols Chemical class 0.000 description 1
- 235000003702 sterols Nutrition 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 229960003080 taurine Drugs 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
Abstract
The invention discloses a kind of chewable tablets and preparation method thereof with health-care effect, belongs to technical field of food deep processing.Its raw materials used percentage of the chewable tablets is：Maca superfine powder 48 63%, Sparassis crispa superfine powder 35 48% and okra Ultramicro-powder 2 4%, the sum of weight percent of above-mentioned raw materials are 100%.The present invention is using maca superfine powder, Sparassis crispa superfine powder and okra Ultramicro-powder as raw material,, without adding the conventional excipients such as magnesium stearate, microcrystalline cellulose, the viscosity that each material adhesiveness of raising and okra Ultramicro-powder itself are handled merely with pulse strong-light can be molded through direct powder compression for it.Obtained product contains abundant glucan, maca ene and macamide, not only there is good antifatigue effect, also there are the good health-care effects such as antitumor, can meet the needs of current consumer's convenient purification, diversification, nutrient laden, have a vast market foreground.
Description
Technical field
The invention belongs to technical field of food deep processing, and in particular to a kind of chewable tablets with health-care effect and its
Preparation method.
Background technology
Maca is a kind of food resource with better nutritivity value, the protein content in main edible part root compared with
Height, amino acid composition are reasonable, it is necessary to the trace element such as amino acid content, unsaturated fatty acid ratio, potassium, calcium, magnesium, zinc all compared with
Height, and contain a large amount of branched-chain amino acids and a certain amount of taurine, the United Nations grain farmer group once suggested that people were improved by edible maca
Underfed symptom.In addition to abundant nutritional ingredient, maca is also containing there are many secondary metabolites：Maca ene, alkaloid (packet
Include macamide, glucosinolate and its hydrolysate, sterol, Polyphenols and other compositions), these secondary metabolites are considered
There is substantial connection with the health-care efficacy of maca.Since people increasingly praise highly natural medicinal plants and functional food, there is uniqueness
The exploitation of effect maca product by countries in the world researcher extensive concern.
Sparassis crispa is a kind of edible mushroom of rare rare dietotherapeutic, crispy and delicious, is enjoyed endless aftertastes, like fennel taste, battalion
It is foster very rich, it is expensive in the special situation of selling well of some Japanese and American-European countries.Wild Sparassis crispa is very rare, main point
Cloth is on the Tibet in China, Heilungkiang, Hebei, Jilin, Yunnan, Guangdong, Fujian and other places.Sparassis crispa contains abundant glucan, gland
Purine nucleosides, ergosterol, superoxide dismutase, proteins,vitamins,and minerals etc..The protein of Sparassis crispa is by 17 kinds
Amino acid forms, and essential amino acids content accounts for the 33.9% of total amount of amino acid, nutrient index 10.1, in Sparassis crispa
Nutriment especially beta glucan is anticancer, anti-cancer, the important biomolecule active matter for improving hematopoiesis function and body immunity
Matter.
Okra is a kind of health-care vegetable with better nutritivity value, is favored by people always.American is visually
Referred to as " plant vigour ", American-European then reputation is " magical kidney tonifying vegetable ", is even more to be known as " green people in Japan, South Korea
Ginseng ".Currently, the U.S., Britain, France etc. have been included in new century best pollution-free food register, it is classified as fortune by many countries
The preferred vegetables mobilized dispelling fatigue, restore physical efficiency.But the freshness date under room temperature only has 2 days, is cooked at present generally as vegetables
Edible, okra deep processed product in the market is very few, therefore actively carries out the research of the technologies such as okra storing, processing
It is extremely urgent with developing.
Itself and okra are combined, are opened using the characteristic that maca is antifatigue and Sparassis crispa is antitumor by the present invention
A kind of chewable tablets with health-care effect is sent out, with the health-caring functions such as antifatigue, antitumor, can be met current
Consumer's convenient purification, diversification, nutrient laden demand, have a vast market foreground.
Invention content
The purpose of the present invention is to provide a kind of chewable tablets and preparation method thereof with health-care effect, gained chewing
Piece not only has good antifatigue effect, also has good antitumor efficacy, can meet current consumer's convenient purification, various
Change, the needs of the demand of nutrient laden and fast pace life, is the ideal function nutrition product of a suitable consumers in general.
To achieve the above object, the present invention adopts the following technical scheme that：
A kind of chewable tablets with health-care effect, raw materials used percentage are：Maca superfine powder 48-63%,
Sparassis crispa superfine powder 35-48% and okra Ultramicro-powder 2-4%, the sum of weight percent of above-mentioned raw materials are 100%.
The preparation method of the maca superfine powder is：By the once purged 60 DEG C of hot-air seasoning 12-18h of fresh maca, slightly
It crushed 20 mesh and sieve ultra-fine grinding again to 200-250 mesh.
The preparation method of the Sparassis crispa superfine powder is：By the once purged 60 DEG C of hot-air seasoning 8- of fresh Sparassis crispa
12h, coarse crushing cross 20 mesh and sieve ultra-fine grinding again to 180-230 mesh.
The preparation method of the okra Ultramicro-powder is：By the once purged 60 DEG C of hot-air seasoning 10- of fresh okra
16h, coarse crushing cross 20 mesh and sieve again ultramicro grinding to 320-380 mesh.
It is described with health-care effect chewable tablets prepare the specific steps are：First each raw material is carried out before mixing primary
Pulse strong-light processing, pulse strong-light intensity are 3.3-4.1J/cm2, irradiation distance 8-11cm, irradiation time 32-45s, often
Second, which dodges, shines 3 times；It is then placed in stirrer for mixing, carries out the strong light processing of second pulse, pulse strong-light intensity again after mixing
For 3.8-4.8J/cm2, irradiation distance 9-13cm, irradiation time 40-50s, sudden strain of a muscle per second is according to 3 times；Finally use powder direct
Pressed disc method is prepared, and turntable speed 32r/min, filling pressure 24-29KN, depth of fill are controlled during direct powder compression
9-12mm。
The remarkable advantage of the present invention is：
1）The present invention carries out pulse strong-light processing twice respectively before and after raw material mixing, and the photo-thermal of pulse strong-light is on the one hand utilized to make
With and ultra-fine grinding（Ultramicro grinding）The combined processing of effect destroys material cell wall, makes maca ene in maca, macamides
And the nutritional ingredients such as beta glucan in Sparassis crispa in subsequent edible middle release that can be faster and better and are absorbed and used, wherein
Macamide content can be increased to 1220-1310mg/kg from the 1030-1200mg/kg before processing, and beta glucan content can be from
42% before reason is increased to 46% or more；The improved effect of another aspect pulse strong-light maca, Sparassis crispa and okra powder
Physical property structure makes the viscosity of maca, Sparassis crispa and okra powder increase, is not adding traditional dextrin, magnesium stearate, carboxymethyl
In the case of the tableting aids such as sodium cellulosate, product can be made to be molded well；
2）Chewable tablets obtained by the present invention has the distinctive flavor of maca, the distinctive fragrance of Sparassis crispa, and its disintegration time 43-
51min, hardness 95-118N, tablet friability（Less loss weight）0.2-0.3% has the characteristics that property is stable, disintegration effect is good.
Specific implementation mode
In order to make content of the present invention easily facilitate understanding, With reference to embodiment to of the present invention
Technical solution is described further, but the present invention is not limited only to this.
Embodiment 1
Accurately weigh 200 mesh maca superfine powder 48g, 180 mesh Sparassis crispa superfine powder 48g and 320 mesh okra Ultramicro-powder 4g；First will
Each raw material is respectively in pulse strong-light intensity 4.1J/cm2, carry out pulse strong-light under irradiation distance 11cm and handle 32s（Per second dodge shines 3
It is secondary）, be then placed in stirrer for mixing, after mixing again pulse strong-light intensity be 3.8J/cm2, irradiation distance be 9cm under
It carries out pulse strong-light and handles 50s（Per second dodge is shone 3 times）；Be finally putting into rotary tablet machine auxiliary force charging tabletting prepare and
At turntable speed 32r/min, filling pressure 24KN, depth of fill 9mm.
Gained chewable tablets disintegration time 43min, hardness 95N, tablet friability（Less loss weight）0.2%.
Embodiment 2
Accurately weigh 250 mesh maca superfine powder 63g, 230 mesh Sparassis crispa superfine powder 35g and 380 mesh okra Ultramicro-powder 2g；First will
Each raw material is respectively in pulse strong-light intensity 3.3J/cm2, carry out pulse strong-light under irradiation distance 8cm and handle 45s（Per second dodge shines 3
It is secondary）, be then placed in stirrer for mixing, after mixing again pulse strong-light intensity be 4.8J/cm2, irradiation distance 13cm
Lower progress pulse strong-light handles 40s（Per second dodge is shone 3 times）；Being finally putting into auxiliary in rotary tablet machine forces charging tabletting to prepare
It forms, turntable speed 32r/min, filling pressure 29KN, depth of fill 12mm.
Gained chewable tablets disintegration time 51min, hardness 118N, tablet friability（Less loss weight）0.3%.
Embodiment 3
Accurately weigh 230 mesh maca superfine powder 55g, 200 mesh Sparassis crispa superfine powder 42g, 350 mesh okra Ultramicro-powder 3g；First will
Each raw material is respectively in pulse strong-light intensity 3.8J/cm2, carry out pulse strong-light under irradiation distance 10cm and handle 38s（Per second dodge shines 3
It is secondary）, be then placed in stirrer for mixing, after mixing again pulse strong-light intensity be 4.2J/cm2, irradiation distance 11cm
Lower progress pulse strong-light handles 45s（Per second dodge is shone 3 times）；Being finally putting into auxiliary in rotary tablet machine forces charging tabletting to prepare
It forms, turntable speed 32r/min, filling pressure 26KN, depth of fill 11mm.
Gained chewable tablets disintegration time 48min, hardness 108N, tablet friability（Less loss weight）0.25%.
The foregoing is merely presently preferred embodiments of the present invention, all equivalent changes done according to scope of the present invention patent with
Modification should all belong to the covering scope of the present invention.
Claims (6)
1. a kind of chewable tablets with health-care effect, it is characterised in that：Its raw materials used percentage is：Maca
Superfine powder 48-63%, Sparassis crispa superfine powder 35-48% and okra Ultramicro-powder 2-4%, the sum of weight percent of above-mentioned raw materials are
100%。
2. the chewable tablets according to claim 1 with health-care effect, it is characterised in that：The maca superfine powder
Preparation method be：60 DEG C of hot-air seasoning 12-18h after fresh maca is cleaned, slice, it is ultra-fine again that 20 mesh sieve is crossed in coarse crushing
It is crushed to 200-250 mesh.
3. the chewable tablets according to claim 1 with health-care effect, it is characterised in that：The Sparassis crispa is ultra-fine
The preparation method of powder is：By the once purged 60 DEG C of hot-air seasoning 8-12h of fresh Sparassis crispa, 20 mesh sieve superfine powder again is crossed in coarse crushing
It is broken to 180-230 mesh.
4. the chewable tablets according to claim 1 with health-care effect, it is characterised in that：The okra ultra micro
The preparation method of powder is：60 DEG C of hot-air seasoning 10-16h after fresh okra is cleaned, slice, coarse crushing cross 20 mesh sieve again
Ultramicro grinding is to 320-380 mesh.
5. a kind of preparing the method as described in claim 1 with health-care effect chewable tablets, it is characterised in that：It is specific
Step is：Each raw material is first carried out to the strong light processing of pulsatile once before mixing, the pulse strong-light intensity is 3.3-4.1J/cm2,
Irradiation distance is 8-11cm, and irradiation time 32-45s, sudden strain of a muscle per second is according to 3 times；It is then placed in stirrer for mixing, after mixing
The strong light processing of second pulse is carried out again, and the pulse strong-light intensity is 3.8-4.8J/cm2, irradiation distance 9-13cm, when irradiation
Between be 40-50s, it is per second dodge shine 3 times；Finally it is prepared using direct powder compression.
6. according to claim 5 prepare the method with health-care effect chewable tablets, it is characterised in that：Powder is direct
Turntable speed 32r/min, filling pressure 24-29KN, depth of fill 9-12mm are controlled in tableting processes.
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