CN108477396A - A kind of composite type microecology preparation improving milk production for milch goat - Google Patents
A kind of composite type microecology preparation improving milk production for milch goat Download PDFInfo
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- CN108477396A CN108477396A CN201810276220.5A CN201810276220A CN108477396A CN 108477396 A CN108477396 A CN 108477396A CN 201810276220 A CN201810276220 A CN 201810276220A CN 108477396 A CN108477396 A CN 108477396A
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- milk
- composite type
- milk production
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- 235000013336 milk Nutrition 0.000 title claims abstract description 27
- 239000008267 milk Substances 0.000 title claims abstract description 27
- 210000004080 milk Anatomy 0.000 title claims abstract description 27
- 241000283707 Capra Species 0.000 title claims abstract description 12
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 11
- 239000002131 composite material Substances 0.000 title claims abstract description 9
- 238000002360 preparation method Methods 0.000 title claims abstract description 9
- 239000000843 powder Substances 0.000 claims abstract description 9
- 239000001763 2-hydroxyethyl(trimethyl)azanium Substances 0.000 claims abstract description 7
- 244000063299 Bacillus subtilis Species 0.000 claims abstract description 7
- 235000014469 Bacillus subtilis Nutrition 0.000 claims abstract description 7
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims abstract description 7
- 235000019743 Choline chloride Nutrition 0.000 claims abstract description 7
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 7
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract description 7
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 7
- 244000068988 Glycine max Species 0.000 claims abstract description 7
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 7
- 244000017020 Ipomoea batatas Species 0.000 claims abstract description 7
- 235000002678 Ipomoea batatas Nutrition 0.000 claims abstract description 7
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 7
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 7
- 240000008042 Zea mays Species 0.000 claims abstract description 7
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 7
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 7
- 229910052791 calcium Inorganic materials 0.000 claims abstract description 7
- 239000011575 calcium Substances 0.000 claims abstract description 7
- 229960003178 choline chloride Drugs 0.000 claims abstract description 7
- SGMZJAMFUVOLNK-UHFFFAOYSA-M choline chloride Chemical compound [Cl-].C[N+](C)(C)CCO SGMZJAMFUVOLNK-UHFFFAOYSA-M 0.000 claims abstract description 7
- 235000005822 corn Nutrition 0.000 claims abstract description 7
- 235000014113 dietary fatty acids Nutrition 0.000 claims abstract description 7
- 229930195729 fatty acid Natural products 0.000 claims abstract description 7
- 239000000194 fatty acid Substances 0.000 claims abstract description 7
- 150000004665 fatty acids Chemical class 0.000 claims abstract description 7
- 239000004519 grease Substances 0.000 claims abstract description 7
- 235000014101 wine Nutrition 0.000 claims abstract description 7
- 240000001046 Lactobacillus acidophilus Species 0.000 claims abstract description 6
- 235000013956 Lactobacillus acidophilus Nutrition 0.000 claims abstract description 6
- 229940039695 lactobacillus acidophilus Drugs 0.000 claims abstract description 6
- 241000235342 Saccharomycetes Species 0.000 claims abstract description 5
- 235000019441 ethanol Nutrition 0.000 claims abstract description 4
- 239000000203 mixture Substances 0.000 claims description 2
- 241000186660 Lactobacillus Species 0.000 claims 1
- 229940039696 lactobacillus Drugs 0.000 claims 1
- 230000009286 beneficial effect Effects 0.000 abstract description 3
- 230000033228 biological regulation Effects 0.000 abstract description 2
- 238000009395 breeding Methods 0.000 abstract description 2
- 230000001488 breeding effect Effects 0.000 abstract description 2
- 239000003795 chemical substances by application Substances 0.000 abstract description 2
- 230000002496 gastric effect Effects 0.000 abstract description 2
- 244000005700 microbiome Species 0.000 abstract description 2
- 235000015097 nutrients Nutrition 0.000 abstract description 2
- 235000020251 goat milk Nutrition 0.000 description 5
- 230000006872 improvement Effects 0.000 description 4
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 241001494479 Pecora Species 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical group NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 230000006651 lactation Effects 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000006041 probiotic Substances 0.000 description 1
- 235000018291 probiotics Nutrition 0.000 description 1
- 238000012827 research and development Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/35—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from potatoes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/24—Compounds of alkaline earth metals, e.g. magnesium
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/113—Acidophilus
Abstract
The invention discloses a kind of composite type microecology preparations improving milk production for milch goat, spill saccharomycete, expanded soybean, lotus rhizome, fatty acid calcium, grease, high oil corn, buckwheat, hydrogenated fat powder, Ma Di, alcohol, sweet potato, choline chloride, active dry yeasr, arrowhead by bacillus subtilis, lactobacillus acidophilus, wine and form.Compared with prior art, composite type microecology preparation of the present invention provides nutrient source and gastrointestinal regulation agent for milch goat, promotes beneficial microorganism breeding, improves milk matter, improves the output of milk and extends the purpose on milk production peak.
Description
Technical field
The present invention relates to a kind of milch goat cultural technique more particularly to a kind of prevention intramammary infection, reduce body cell, improvement
Milch goat milk matter, the composite type microecology preparation for improving the output of milk, extending milk production peak.
Background technology
Milch goat based on giving milk, stablize by Milk Production, and the output of milk is high, and milk is of fine quality good, and nutritive value is higher.General lactation
Phase is 7~9 months, and year gives milk 450~600 kilograms, and the unit live-weight output of milk is 5 times higher than ox.Creaminess 3.6%, albumen in fresh milk
Matter 3.5%, lactose 4.3%, total solids 11.6%.Compared with milk, goat milk is containing dry matter, fat, thermal energy, vitamin C, Ni Ke
Acid is above milk, not only full of nutrition, but also fat globule is small, and casein structure is similar to people's milk, and acid value is low, easier than milk to be
Absorption of human body.The good crystalline substance of nutrition of infant, old man, patient, be special work post, the arm of the services health food, and be suitble to people
Class uses.Sheep raising goat milk powder just relies on graduate powerful research and development strength at present, has developed serial goat milk powder, is currently
The preferable goat milk brand of China's sales situation.In order to improve the milk matter and yield of milch goat, need constantly to improve and innovate.
Invention content
The purpose of the present invention is that solve the above-mentioned problems and provides a kind of for the compound of milch goat improvement milk production
Type probiotics.
The present invention is achieved through the following technical solutions above-mentioned purpose：
The present invention spills saccharomycete, expanded soybean, lotus rhizome, fatty acid calcium, grease, height by bacillus subtilis, lactobacillus acidophilus, wine
Oily corn, buckwheat, hydrogenated fat powder, Ma Di, alcohol, sweet potato, choline chloride, active dry yeasr, arrowhead composition.
Specifically, by weight, the bacillus subtilis accounts for that the 1%, lactobacillus acidophilus accounts for 1%, the wine spills yeast
Bacterium account for the 2%, expanded soybean account for the 30%, lotus rhizome account for the 10%, fatty acid calcium account for the 2%, grease account for 5%, the high oil
Corn, which accounts for the 10%, buckwheat and accounts for 10%, the hydrogenated fat powder and account for the 5%, Ma Di and account for the 5%, alcohol, accounts for the 2%, sweet potato
It accounts for the 5%, choline chloride and accounts for the 3%, active dry yeasr and account for the 5%, arrowhead and account for 5%.
The beneficial effects of the present invention are：
The present invention is a kind of composite type microecology preparation improving milk production for milch goat, compared with prior art, institute of the present invention
It states composite type microecology preparation and provides nutrient source and gastrointestinal regulation agent for milch goat, promote beneficial microorganism breeding, improve milk
Matter improves the output of milk and extends the purpose on milk production peak.
Specific implementation mode
The invention will be further described below：
The present invention spills saccharomycete, expanded soybean, lotus rhizome, fatty acid calcium, grease, height by bacillus subtilis, lactobacillus acidophilus, wine
Oily corn, buckwheat, hydrogenated fat powder, Ma Di, alcohol, sweet potato, choline chloride, active dry yeasr, arrowhead.
Specifically, by weight, the bacillus subtilis accounts for that the 1%, lactobacillus acidophilus accounts for 1%, the wine spills yeast
Bacterium account for the 2%, expanded soybean account for the 30%, lotus rhizome account for the 10%, fatty acid calcium account for the 2%, grease account for 5%, the high oil
Corn, which accounts for the 10%, buckwheat and accounts for 10%, the hydrogenated fat powder and account for the 5%, Ma Di and account for the 5%, alcohol, accounts for the 2%, sweet potato
It accounts for the 5%, choline chloride and accounts for the 3%, active dry yeasr and account for the 5%, arrowhead and account for 5%.
The basic principles and main features and advantages of the present invention of the present invention have been shown and described above.The technology of the industry
Personnel are it should be appreciated that the present invention is not limited to the above embodiments, and the above embodiments and description only describe this
The principle of invention, without departing from the spirit and scope of the present invention, various changes and improvements may be made to the invention, these changes
Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appended claims and its
Equivalent thereof.
Claims (2)
1. a kind of composite type microecology preparation improving milk production for milch goat, it is characterised in that：By bacillus subtilis, acidophilus
Lactobacillus, wine spill saccharomycete, expanded soybean, lotus rhizome, fatty acid calcium, grease, high oil corn, buckwheat, hydrogenated fat powder, Ma Di,
Alcohol, sweet potato, choline chloride, active dry yeasr, arrowhead composition.
2. the composite type microecology preparation according to claim 1 for improving milk production for milch goat, it is characterised in that：By weight
Measure ratio, the bacillus subtilis accounts for that the 1%, lactobacillus acidophilus accounts for 1%, the wine spills saccharomycete and accounts for the 2%, expanded soybean
It accounts for the 30%, lotus rhizome and accounts for the 10%, fatty acid calcium and account for the 2%, grease and account for the 5%, high oil corn and account for the 10%, buckwheat
It accounts for 10%, the hydrogenated fat powder and accounts for the 5%, Ma Di and account for the 5%, alcohol and account for the 2%, sweet potato and account for the 5%, choline chloride
It accounts for the 3%, active dry yeasr and accounts for the 5%, arrowhead and account for 5%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810276220.5A CN108477396A (en) | 2018-03-30 | 2018-03-30 | A kind of composite type microecology preparation improving milk production for milch goat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810276220.5A CN108477396A (en) | 2018-03-30 | 2018-03-30 | A kind of composite type microecology preparation improving milk production for milch goat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108477396A true CN108477396A (en) | 2018-09-04 |
Family
ID=63317682
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810276220.5A Pending CN108477396A (en) | 2018-03-30 | 2018-03-30 | A kind of composite type microecology preparation improving milk production for milch goat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108477396A (en) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102870994A (en) * | 2012-10-11 | 2013-01-16 | 北京大北农科技集团股份有限公司 | Dairy cattle feed additive containing selenium-enriched yeast, premix and formula feed |
| CN103783315A (en) * | 2013-12-18 | 2014-05-14 | 北京大北农科技集团股份有限公司 | Micro-ecological additive and feed thereof |
| CN105454672A (en) * | 2015-12-10 | 2016-04-06 | 内蒙古农业大学 | Preparation method of corn processing by-product fermented feed and used composite microbial agent |
-
2018
- 2018-03-30 CN CN201810276220.5A patent/CN108477396A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102870994A (en) * | 2012-10-11 | 2013-01-16 | 北京大北农科技集团股份有限公司 | Dairy cattle feed additive containing selenium-enriched yeast, premix and formula feed |
| CN103783315A (en) * | 2013-12-18 | 2014-05-14 | 北京大北农科技集团股份有限公司 | Micro-ecological additive and feed thereof |
| CN105454672A (en) * | 2015-12-10 | 2016-04-06 | 内蒙古农业大学 | Preparation method of corn processing by-product fermented feed and used composite microbial agent |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180904 |