CN108283256A - A kind of grape lemon beverage - Google Patents
A kind of grape lemon beverage Download PDFInfo
- Publication number
- CN108283256A CN108283256A CN201710015323.1A CN201710015323A CN108283256A CN 108283256 A CN108283256 A CN 108283256A CN 201710015323 A CN201710015323 A CN 201710015323A CN 108283256 A CN108283256 A CN 108283256A
- Authority
- CN
- China
- Prior art keywords
- parts
- grape
- lemon
- juice
- beverage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 235000005979 Citrus limon Nutrition 0.000 title claims abstract description 21
- 244000131522 Citrus pyriformis Species 0.000 title claims abstract description 21
- 235000009754 Vitis X bourquina Nutrition 0.000 title claims abstract description 14
- 235000012333 Vitis X labruscana Nutrition 0.000 title claims abstract description 14
- 235000014787 Vitis vinifera Nutrition 0.000 title claims abstract description 14
- 235000013361 beverage Nutrition 0.000 title claims abstract description 11
- 240000006365 Vitis vinifera Species 0.000 title 1
- 241000219095 Vitis Species 0.000 claims abstract description 13
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 8
- 235000019674 grape juice Nutrition 0.000 claims abstract description 8
- 244000299461 Theobroma cacao Species 0.000 claims abstract description 5
- 235000009470 Theobroma cacao Nutrition 0.000 claims abstract description 5
- 235000021552 granulated sugar Nutrition 0.000 claims abstract description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 5
- 239000012153 distilled water Substances 0.000 claims description 4
- 210000001124 body fluid Anatomy 0.000 abstract description 2
- 239000010839 body fluid Substances 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 230000001151 other effect Effects 0.000 abstract description 2
- 208000004998 Abdominal Pain Diseases 0.000 abstract 1
- 206010012735 Diarrhoea Diseases 0.000 abstract 1
- 206010028980 Neoplasm Diseases 0.000 abstract 1
- 208000031971 Yin Deficiency Diseases 0.000 abstract 1
- 230000001142 anti-diarrhea Effects 0.000 abstract 1
- 230000003110 anti-inflammatory effect Effects 0.000 abstract 1
- 230000036528 appetite Effects 0.000 abstract 1
- 235000019789 appetite Nutrition 0.000 abstract 1
- 201000011510 cancer Diseases 0.000 abstract 1
- 230000029087 digestion Effects 0.000 abstract 1
- 208000001848 dysentery Diseases 0.000 abstract 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 230000000050 nutritive effect Effects 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 208000006770 Ascorbic Acid Deficiency Diseases 0.000 description 1
- 206010011224 Cough Diseases 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 206010019345 Heat stroke Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- 201000005702 Pertussis Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 206010047623 Vitamin C deficiency Diseases 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000004596 appetite loss Effects 0.000 description 1
- 235000021028 berry Nutrition 0.000 description 1
- 206010006451 bronchitis Diseases 0.000 description 1
- 235000021022 fresh fruits Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 229940054288 iron and multivitamin Drugs 0.000 description 1
- 235000021266 loss of appetite Nutrition 0.000 description 1
- 208000019017 loss of appetite Diseases 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 206010036067 polydipsia Diseases 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- IKGXIBQEEMLURG-NVPNHPEKSA-N rutin Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-NVPNHPEKSA-N 0.000 description 1
- 208000010233 scurvy Diseases 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 208000018556 stomach disease Diseases 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of grape lemon beverages, are mainly formulated by grape juice and lemon juice.It is characterised in that it includes following component：10 15 parts of 30 50 parts of grape juice, 15 19 parts of lemon juice, 6 10 parts of white granulated sugar, 59 parts of cocoa power and water.The grape beverage has aid digestion increasing appetite, convergence anti-inflammatory antidiarrheal, cancer-resisting, driving away summer heat to promote the production of body fluid, lose weight and other effects.Population is drinkable, especially suitable for damp and hot, yin-deficiency constitution, dysentery abdominal pain, the more than person of diarrhea.
Description
Technical field
The present invention relates to a kind of preparation methods of beverage, more particularly, to a kind of grape lemon beverage.
Background technology
Grape is not only delicious and tasty, but also nutritive value is very high, and sugar content is up to 10%~30% in ripe berry, with
Based on glucose, it can be directly absorbed by the body.Also contain mineral calcium, potassium, phosphorus, iron and multivitamin, a variety of human bodies must
Need amino acid.The heat of lemon is very low, is rich in citric acid, is the first-class next of potassium, calcium, iron, vitamin C and bioflavonoid
Source.It should not be eaten as fresh fruit since lemon is too sour, to influence its nutritive value and economic value.The present invention has and can imitate
The advantages of grape and lemon, is combined, grape and the nutritive value of lemon has been effectively kept, has improved grape and lemon
Economic value.
Invention content
It is an object of the present invention to provide one kind using grape juice as primary raw material, and lemon juice is the grape beverage of auxiliary material.
It is characterised in that it includes following component：30-50 parts of grape juice, 15-19 parts of lemon juice, 6-10 parts of white granulated sugar, 5-9 parts of cocoa power
With 10-15 parts of distilled water.The grape lemon beverage has preventing phlegm from forming and stopping coughing, promotes the production of body fluid, invigorating the spleen and other effects, and population is drinkable, especially
Suitable for bronchitis, pertussis, vitamin C deficiency, heatstroke polydipsia, loss of appetite, pregnant woman's disorder of stomach-energy, receive subtract,
The patients such as gas.
Specific implementation mode
Embodiment 1
A kind of grape lemon beverage, including following component：
12 parts of 36 parts of grape juice, 15 parts of lemon juice, 6 parts of white granulated sugar, 6 parts of cocoa power and distilled water.
Embodiment 2
A kind of grape lemon beverage, including following component：
15 parts of 38 parts of grape juice, 16 parts of lemon juice, 8 parts of white granulated sugar, 8 parts of cocoa power and distilled water.
Claims (1)
1. the invention discloses a kind of grape lemon beverage, mainly it is formulated by grape juice and lemon juice.It is characterized in that, packet
Include following component：30-50 parts of grape juice, 15-19 parts of lemon juice, 6-10 parts of white granulated sugar, 5-9 parts of cocoa power and distilled water 10-15
Part.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710015323.1A CN108283256A (en) | 2017-01-09 | 2017-01-09 | A kind of grape lemon beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710015323.1A CN108283256A (en) | 2017-01-09 | 2017-01-09 | A kind of grape lemon beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108283256A true CN108283256A (en) | 2018-07-17 |
Family
ID=62819781
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710015323.1A Withdrawn CN108283256A (en) | 2017-01-09 | 2017-01-09 | A kind of grape lemon beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108283256A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2022146406A1 (en) * | 2021-01-04 | 2022-07-07 | Андрей Борисович КОНОНЕНКО | Method for producing a liquid cocoa product |
-
2017
- 2017-01-09 CN CN201710015323.1A patent/CN108283256A/en not_active Withdrawn
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2022146406A1 (en) * | 2021-01-04 | 2022-07-07 | Андрей Борисович КОНОНЕНКО | Method for producing a liquid cocoa product |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20180717 |