CN108220177A - Being isolated from fulvic acid has the lactic acid bacteria of probiotic active - Google Patents

Being isolated from fulvic acid has the lactic acid bacteria of probiotic active Download PDF

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Publication number
CN108220177A
CN108220177A CN201611135319.0A CN201611135319A CN108220177A CN 108220177 A CN108220177 A CN 108220177A CN 201611135319 A CN201611135319 A CN 201611135319A CN 108220177 A CN108220177 A CN 108220177A
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lactic acid
acid bacteria
bacteria
isolated
fulvic
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朱宝伟
姜莉莉
朱珍仪
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Yingkou Rich Peat Technology Co Ltd
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Yingkou Rich Peat Technology Co Ltd
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Fodder In General (AREA)

Abstract

Being isolated from fulvic acid has the lactic acid bacteria of probiotic active, which is isolated from fulvic acid solution.On lactic acid bacteria MRS Agar Platings, after 37 DEG C are cultivated 48 hours, 25 45 DEG C of growth pH of temperature:pH 6.0‑8.0;It is amphimicrobian, acidproof, for the antibacterial activity of pathogenic bacteria:There is antibacterial activity for Escherichia coli, staphylococcus aureus, salmonella typhimurium, Bacillus cercus, Listeria monocytogenes and proteus mirabilis.The present invention also provides a kind of compositions of the lactic acid bacteria comprising effective dose.With excellent acid resistance antibacterial activity, the good candidate as the seed for producing various fermented dairy products and other fermented foods is become.

Description

Being isolated from fulvic acid has the lactic acid bacteria of probiotic active
Technical field
Invention is related to a kind of probiotic lactobacillus, more precisely, is related to a kind of new lactic acid bacteria for belonging to lactobacillus, institute It states lactic acid bacteria and is isolated from fulvic acid, and with excellent probiotic active, such as acid resistance, antibacterial activity.
Background technology
Humic acid substance is present in peat and lignite in large quantities.Humic acid substance active function groups enrich, and have The performances such as certain ion exchange and absorption.Fulvic acid (fulvic acid) molecule is smaller and soluble easily in water with molecular weight The characteristics of, since molecular weight is relatively small compared with humic acid, function admirable, since the characteristics of fulvic acid is above-mentioned leads to it Higher price, the preparation and application of fulvic acid are also increasingly studied by domestic and foreign scholars.The method for preparing fulvic acid is main There are extraction method, fermentation method, electro-osmosis method three categories.Wherein, extraction method includes alkali-soluble acid analysis method, strong acid extraction process, sulfuric acid third again Four kinds of ketone method, ion-exchange-resin process methods.Since fulvic acid is the water soluble part in humic acid, its smaller molecule in addition Amount has its special performance and use value.Oxygen content is relatively more in fulvic acid molecule and carbon content is relatively fewer, knot Containing phenyl ring, thick phenyl ring and multiclass heterocycle in structure, and be connected between each ring by bridged bond, phenolic hydroxyl group, carboxyl, methoxyl group, ketone group,
The multiclass such as sulfonic group functional group is present in ring and branch, and therefore, fulvic acid compared with humic acid there is stronger cation to hand over Transducing power, chelating ability and adsorption capacity.
At present fulvic acid in work, agriculture, cure, the various aspects such as herd and have extensive purposes.Industrial aspect:Mainly use In heavy metal-polluted water process, the harmful metal ion in waste water can be removed as the adsorbent of metal ion;Agriculture aspect: With improving soil quality, promote plant growth, drought resisting, disease-resistant while the soil containing heavy metal and organic contamination can be repaired Earth, the service efficiency for improving fertilizer;In terms of medical treatment:Medicinal fulvic acid has hemostasis, antineoplastic action, to burning and scalding Position also has the effect of notable;In animal husbandry:Fulvic acid is added in the feed of nutrition purposes, especially for feeding animals, the growth of animal is sent out Educate also has preventive and therapeutic effect with good facilitation while to the domestic animal and fowl's enteritis disease of animal.
Probiotics (Probiotic) word from Greek, is meant " managing life ".The concept of probiotics is earliest Nineteen sixty-five is started from, LillyDM suggested that probiotics referred to balance microbial population of animal intestinal tract beneficial promotion substance or micro- first at that time Biology.1989, probiotics was defined as by FullerR etc. again on experiment basis:" probiotics is that having for supplement nursing is lived Property microorganism, and good health effect can be generated to host animal by improving the balance of intestinal flora ";It is the same year, beautiful ((FDA) and feed association (AAFCO) have issued can be with the safe bacterial strain 41 of Direct-fed animal for Food and Drug Administration of state Kind, wherein 17 plants of lactic acid bacteria class, 6 plants of Bifidobacterium class, 5 plants of bud pole bacterium class, 4 plants of Bacteroideae, 2 plants of der Pilz (aspergillus niger, Aspergillus oryzae), 1 plant of budding fungus, 6 plants of coccus and propionic acid mushroom.Thereafter with the emergence of probiotics relevant healthcare product, benefit The definition of raw bacterium is also proposed and is corrected continuous.Until 2001, FAO (Food and Agriculture Organization of the United Nation) (FAO) and the World Health Organization (WHO) probiotics is newly defined as by joint specialist group:Probiotics refers to after taking in right amount, is beneficial to its host health Microorganism living.At present, this definition is known as the most suitable definition of probiotics by industry.Probiotics is widely present in nature, It is mainly derived from human body and animal intestinal tract normal physiological bacterium and non-bowel bacterium.Lactic acid bacteria (Lacticacidbacteria) Refer to fermenting carbohydrate, a kind of general name without bud armful, gram-positive bacterium of the primary product for lactic acid.Because it can be by carbon aquation It closes object and is fermented into lactic acid, therefore gain the name.Lactic acid bacteria is one of physiology flora particularly important in people and animal intestinal tract.With society Fast development, people's living standard are also subjected to be originated from pressure everywhere, the thing followed various diseases while raising so that People increasingly pay attention to the health of itself.And probiotic lactobacillus is very useful to intestinal health, as increased lactic acid bacteria in enteron aisle Amount reduces harmful bacteria, prevents diarrhea;It improves immunity of organisms, activated macrophage and generates tumor necrosis factor, interference The antibody such as element and IgA;It adsorbs carcinogenic substance and reduces carcinogenic concentration in excrement, reduce and the activation relevant enzyme activity of carcinogenic substance Property;Reduce serum cholesterol and blood pressure lowering etc..At present, probiotic lactic acid bacterium is mostly from the dairy products of fermentation, the meat products of fermentation And traditional pickles screen.Screening lactobacillus has not been reported from fulvic acid solution.
Invention content
The present invention relates to a kind of lactic acid bacteria for being isolated from fulvic acid, it is an object of the present invention to provide with to acid with Strong tolerance and the lactic acid bacteria of antibacterial activity.
To achieve these goals, the present invention provides a kind of lactic acid bacteria strains, which is isolated from fulvic acid solution.
The lactic acid bacteria strains of the present invention have following characteristics:1. morphology-on lactic acid bacteria MRS Agar Platings, Morphology after being cultivated 48 hours in 37 DEG C:I. the shape of bacterium colony, size and color:Round, 2mm × 2mm, white, surface It is smooth.Ii. Gram's staining:It is positive.Iii. type:Rod-type (bacillus).Iv. sporogenesis:Nothing.V. migration:Nothing. 2. physiological characteristics i. growth temperatures:25-45 DEG C of ii. grows pH:PH 4.0-10.0 iii. optimum growth temperatures:37-40 DEG C iv. the most suitable growthes pH:The influence of pH 6.0-8.0 3. oxygen:Amphimicrobian.4. the utilizability of carbohydrate:Glycerine-, core Sugar-, adonitol-, galactolipin+, D-Glucose+, D-Fructose+, D-MANNOSE+, mannitol-, sorbierite-, N- Acetylglucos Glycosides+, aesculin+, salicin+, cellobiose+, maltose+, lactose+, melibiose-, sucrose+, trehalose+, inulin-, pine three Sugar-, gossypose-, starch-, β-gentiobiose-, D- turanoses+, the acid resistance of D-Tag+5.:In 2.0 times existence of pH. 6. for the antibacterial activity of pathogenic bacteria:For Escherichia coli, staphylococcus aureus, salmonella typhimurium, wax-like gemma bar Bacterium, Listeria monocytogenes and proteus mirabilis have antibacterial activity.
The present invention also provides a kind of compositions of the lactic acid bacteria comprising effective dose.The composition of the present invention can be according to Food, food additives, animal feed and animal feed additive form provide.New lactic acid bacteria provided by the present invention, With excellent acid resistance antibacterial activity, become as the seed for producing various fermented dairy products and other fermented foods Good candidate.Fermented dairy product as described herein can enumerate yogurt, cheese and butter, and other fermentations as described herein are eaten Product can enumerate bean curd, soya sauce, jelly and pickles, however always not be limited to this.Bacterial strain is replaced with the lactic acid bacteria of the present invention, it is only logical It crosses conventional method and is easy with production fermented dairy product and fermented food.
It can be according to the only composition comprising new lactic acid bacteria provided by the invention or containing any acceptable carrier Edible form come produce the present invention lactobacillus food product.The lactic acid bacteria of the present invention can be added to not comprising any benefit In the food of raw bacterium or in the food of included several probiotics.Next life lactic acid-producing bacteria can be shared with the lactic acid bacteria of the present invention to eat The microorganism of product must adapted to human or animal's intake, and with probiotic active, such as pathogenic bacteria or improvement lactation is inhibited to move Microbial balance in object enteron aisle, but always it is not limited to this.Probiotic micro-organisms can enumerate yeast, such as Blastocystis, false silk Saccharomyces, pichia category (Pichia) and Torulopsis (Torulopsis);Fungi, such as Eurotium, rhizopus Category, Mucor and Penicillium;And bacterium, the bacterium belong to lactobacillus, Bifidobacterium, Leuconostoc, breast Coccus, bacillus, streptococcus, Propionibacterium, enterococcus spp and Mycosphaerella.To more preferably have excellent benefit The probiotic micro-organisms mixture of raw bacterium activity and immune-enhancing activity and active anticancer is added to the lactic acid bacteria food of the present invention To obtain stronger effect in product.Be suitable for the invention the carrier of lactobacillus food for example have diluent, high microsteping additive, Encapsulant and lipid.Capsule, culture suspension or dry powder can be made in the lactic acid bacteria of the present invention.It furthermore it is possible to will packet Composition containing lactic acid bacteria of the present invention is made as animal feed or animal feed additive.The animal feed additive of the present invention can be made Into dried forms or liquid form, other non-pathogenic microorganisms can be included.
Specific embodiment
In order to make the purpose , technical scheme and advantage of the present invention be clearer, it is right With reference to embodiment The present invention is described in further detail, but the range that this should not be interpreted as to the above-mentioned theme of the present invention is only limitted to following implementations Example.
Embodiment 1:The lactic acid bacteria of fulvic acid solution is isolated from by fulvic acid solution according to different dosage, is applied to breast In sour bacterium Selective agar medium.By medium culture 1-2 days at 37 DEG C, then bacterium colony therein is picked by form and color Choosing.The bacterium colony of separation is subjected to Gram's staining, then observes to select Gram-positive and there is rod-shaped knot under the microscope The bacterium colony of structure.By the bacterium colony culture of selection 24 hours in MRS fluid nutrient mediums (pH 6.8) at 37 DEG C.PH is selected to be less than 4.5 Culture solution in bacterium colony.Bacterium colony culture, separation are shown into acid proof lactic acid bacteria strains in MRS culture mediums (pH 2.0), And pass through microbial physiology biochemical test and 16S rRNA sequencing identified.
Embodiment 2:To the antibacterial activities of pathogenic bacteria at 37 DEG C, cultivated in beef extract-peptone fluid nutrient medium big Enterobacteria, staphylococcus aureus, salmonella typhimurium, Bacillus cercus, Listeria monocytogenes and unusual Then proteus 12 hours is inoculated into 6 with the concentration of 105 CFU/ml and is trained containing solid beef extract-peptone agar respectively It supports on base tablet.The lactic acid bacteria newly screened with oese one ring of inoculation in each culture medium, cultivates 24 hours at 37 DEG C. The result is that observing clear growth inhibition ring in lactic acid bacteria periphery of bacterial colonies, showing the bacterial strain of the present invention has various pathogenic bacteria Antibacterial activity.

Claims (5)

1. a kind of lactic acid bacteria with probiotic active.
2. according to claim 1, it is characterised in that the probiotics separation screening is from fulvic acid.
3. a kind of composition, the composition includes the lactic acid bacteria described in claim 1 of effective dose.
4. composition according to claim 3, wherein the composition be selected from food, food additives, animal feed and The group that animal feed additive is formed.
5. composition according to claim 4, wherein the animal feed additive is included selected from other non-micro- lifes of causing a disease The group that object, enzyme and its mixture are formed it is one or more.
CN201611135319.0A 2016-12-11 2016-12-11 Being isolated from fulvic acid has the lactic acid bacteria of probiotic active Pending CN108220177A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113812631A (en) * 2020-06-18 2021-12-21 陈信行 Humic acid probiotic compound and preparation process thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113812631A (en) * 2020-06-18 2021-12-21 陈信行 Humic acid probiotic compound and preparation process thereof

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Application publication date: 20180629