CN108191950A - A kind of method that soybean protein is recycled from soya whey wastewater - Google Patents
A kind of method that soybean protein is recycled from soya whey wastewater Download PDFInfo
- Publication number
- CN108191950A CN108191950A CN201711491535.3A CN201711491535A CN108191950A CN 108191950 A CN108191950 A CN 108191950A CN 201711491535 A CN201711491535 A CN 201711491535A CN 108191950 A CN108191950 A CN 108191950A
- Authority
- CN
- China
- Prior art keywords
- whey wastewater
- soya whey
- concentrated
- adjusted
- concentration
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K1/00—General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
- C07K1/14—Extraction; Separation; Purification
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/66—Treatment of water, waste water, or sewage by neutralisation; pH adjustment
Abstract
A kind of method that albumen is recycled from soya whey wastewater, includes the following steps:(1) it is concentrated after the pH of soya whey wastewater being adjusted to alkalinity;(2) the clear concentrate regulatory protein a concentration of 12~16% of beans after step (1) is concentrated, it is spray-dried to obtain the soyabean protein powder.The method of the present invention not only can guarantee the safety dumping of waste water but also can realize making full use of for resource have important economic benefits and social benefit.
Description
Technical field
The present invention relates to a kind of methods that albumen is recycled from soya whey wastewater, belong to soybean protein recovery technology neck
Domain.
Background technology
Soya whey wastewater is to produce the technique waste water discharged during soybean protein (soy protein concentrate or protein isolate).
Soy protein concentrate and protein isolate production are all using defatted soybean meal as raw material, and the production of soy protein concentrate is generally passed through
The technical process such as acid is heavy, alcohol precipitation, heat treatment realize albumen precipitation separation, and the production for producing soybean protein isolate generally uses alkali soluble
The heavy method of acid.Containing 0.4~0.6% protein in technique waste water, that is, soya whey wastewater caused by alkali extraction-acid precipitation, and lead
If the soybean whey protein of highly-water-soluble and soy-bean whey globulin.
At present, it is direct to carry out anaerobic and aerobic biological treatment to reduce waste water for the processing method of soya whey wastewater
In COD and BOD values, using microorganism come the organic substance in degrading waste water.As CN105439397A discloses a kind of soybean
Albumin milk stripping water treatment technology, which is characterized in that include the following steps:(1) temperature adjustment:Soya whey wastewater adds in steam and carries out
Temperature controls;(2) quenched 1:Whey wastewater after temperature adjustment adds in titanium dioxide acid pickle;(3) quenched 2:Hydrogen-oxygen is added in solution
Change calcium solution;(4) air supporting 1:Anion amide is added in solution, air supporting is carried out by entering air floatation machine 1 after mixer mixing, Gu
Mutually enter scum silica frost pond, liquid phase 1 enters subsequent processing;(5) quenched 3:Calcium hydroxide solution is added in liquid phase 1;(6) air supporting 2:Solution
Middle addition anion amide carries out air supporting by entering air floatation machine 2 after mixer mixing, and solid phase enters scum silica frost pond, and liquid phase 2 enters
Subsequent processing;(7) quenched 4:Titanium dioxide acid pickle is added in liquid phase 2, weakly alkaline solution is adjusted, into anaerobic biochemical treatment system
System.
Although reaching national wastewater discharge standard after above method processing, a large amount of utility in waste water but by
Dispose, in terms of the utilization of resources for, a undoubtedly very big waste.Moreover, waste water disposal facility investment is huge, fortune
Row administration fee is high.Therefore, the method that utility is recycled in developmental research from whey wastewater has important practical significance,
Not only it can guarantee the safety dumping of waste water but also can realize making full use of for resource.
Invention content
For this purpose, the purpose of the present invention is to provide a kind of method that albumen is recycled from soya whey wastewater, this method was both
Can guarantee the safety dumping of waste water can realize making full use of for resource again, have important economic benefits and social benefit.
In order to achieve the above object, the present invention adopts the following technical scheme that:
A kind of method that albumen is recycled from soya whey wastewater, includes the following steps:
(1) it is concentrated after the pH of soya whey wastewater being adjusted to alkalinity;Soya whey wastewater is acid, if directly evaporated
If, chlorion and hydrogen ion can be split into inside water, affect the quality of water in this way, environment is adversely affected, and adjusted
Into alkalinity, then chlorion, sodium ion can be stayed in concentrate, so as to finally also stay in albumen powder, the albumen powder containing sodium chloride
Taste is slightly salty, does not influence other qualities of albumen powder, further increases the flavor of albumen powder;
(2) the clear concentrate regulatory protein a concentration of 12~16% of beans after step (1) is concentrated, for example, 12.5%,
13%th, 14%, 14.5%, 15%, 15.6% etc., it is spray-dried to obtain the soyabean protein powder.
Preferably, in step (1) pH of soya whey wastewater be adjusted to 7.3~9.0, for example, 7.5,7.8,8.1,
8.4th, 8.8 etc., above range is more advantageous to chlorion, sodium ion is stayed in concentrate, and preferably 7.5~8.
Preferably, pH is adjusted is carried out by adding in NaOH solution.
Preferably, a concentration of 3-10% of the NaOH solution, preferably 5%.
Preferably, concentration is carried out using vacuum separation machine.Vacuum separation extracts the moisture of evaporation using negative pressure outward, simultaneously
It can also achieve the purpose that eliminate the unusual smell.The clear water meet the requirement of environmental protection being evaporated.
Preferably, the pressure of vacuum separation machine is-0.5-- 2.0MPa, preferably-1.0MPa during concentration.
Preferably, be concentrated into liquid level be original liquid 0.5-2%, preferably 1%.
In step (2) adjusting of protein concentration be according to the amount of liquid number, measure concentration using centrifuge, so
Dilution water is centrifuged or added afterwards according to ratio.
Then concentrate after regulatory protein concentration utilizes high pressure homogeneous pump, warp through overregulating tank, impeller pump, filter
It crosses high pressure nozzle spray and forms dry powder.
Preferably, the temperature of hot wind is 180-200 DEG C during spraying, preferably 190 DEG C, pressure 30-50MPa, preferably
40MPa.Flow during spraying can be 5-7 cubes m/h, preferably 6 cubes ms/h.
In one embodiment of the invention, described method includes following steps:
(1) it is concentrated after the pH of soya whey wastewater additions NaOH solution being adjusted to 7.3~9.0 using vacuum separation machine;
(2) the clear concentrate regulatory protein a concentration of 12~16% of beans after step (1) is concentrated, it is spray-dried to obtain institute
State soyabean protein powder.
Preferably, the method for the present invention includes following steps:
(1) pH value that soya whey wastewater is adjusted to soya whey wastewater in agitator tank with NaOH solution is 7.3~8,
Into vacuum separation machine, beans are concentrated clearly, moisture forms clear water by evaporation;
(2) it is spray-dried to obtain the soyabean protein powder by the clear concentrate regulatory protein a concentration of 12~16% of beans.
Present invention utilizes vacuum heat pump vapo(u)rization systems, and the protein content of albumen powder obtained is more than 90% after drying.
The present invention is for improving the comprehensive benefit of soybean protein manufacturing enterprise, reducing the environmental pollution journey of soya whey wastewater
Degree has far-reaching significance.The albumen that the present invention recycles is expected to play a significant role in dairy industry and beverage industry.The present invention
It realizes that solids extract is albumen powder in beans stripping water, liquid evaporation is into liquid water, realizes zero-emission, save sewage disposal expense in year
8000000 yuan/line.Have far-reaching significance to mitigating sewage municipal ductwork pressure, improving ambient enviroment, intangible value is big.
Specific embodiment
Of the invention for ease of understanding, it is as follows that the present invention enumerates embodiment.Those skilled in the art are it will be clearly understood that the implementation
Example is used only for helping to understand the present invention, is not construed as the concrete restriction to the present invention.
Embodiment 1
A kind of method that albumen is recycled from soya whey wastewater, includes the following steps:
(1) vacuum separation is used after the NaOH solution of the pH of soya whey wastewater 5% mass concentrations of addition being adjusted to 7.3
Machine is concentrated into the 1% of original liquid;
(2) the clear concentrate regulatory protein a concentration of 16% of beans after step (1) is concentrated, it is spray-dried obtain it is described big
Legumin powder.
Embodiment 2
A kind of method that albumen is recycled from soya whey wastewater, includes the following steps:
(1) vacuum separation is used after the NaOH solution of the pH of soya whey wastewater 5% mass concentrations of addition being adjusted to 9.0
Machine is concentrated into the 0.5% of original liquid;
(2) the clear concentrate regulatory protein a concentration of 12% of beans after step (1) is concentrated, it is spray-dried obtain it is described big
Legumin powder.
Embodiment 3
A kind of method that albumen is recycled from soya whey wastewater, includes the following steps:
(1) vacuum separation is used after the NaOH solution of the pH of soya whey wastewater 5% mass concentrations of addition being adjusted to 8.0
Machine is concentrated into the 2% of original liquid;
(2) the clear concentrate regulatory protein a concentration of 14% of beans after step (1) is concentrated, it is spray-dried obtain it is described big
Legumin powder.
The soyabean protein powder that the present invention is prepared, color yellow, taste are slightly salty.
If soya whey wastewater is adjusted to acidity in step (1), the waste water for concentrating out also needs to be further processed,
So as to increase production cost.Be adjusted to that alkalescent is best, if the alkalinity adjusted is high, such as more than 9, then product black, influence
Product color.
Obviously, the above embodiments are merely examples for clarifying the description, and is not intended to limit the embodiments.It is right
For those of ordinary skill in the art, can also make on the basis of the above description it is other it is various forms of variation or
It changes.There is no necessity and possibility to exhaust all the enbodiments.And the obvious variation thus extended out or
Among changing still in the protection domain of the invention.
Claims (6)
1. a kind of method that albumen is recycled from soya whey wastewater, includes the following steps:
(1) it is concentrated after the pH of soya whey wastewater being adjusted to alkalinity;
(2) the clear concentrate regulatory protein a concentration of 12~16% of beans after step (1) is concentrated, it is spray-dried obtain it is described big
Legumin powder.
2. according to the method described in claim 1, it is characterized in that, in step (1) pH of soya whey wastewater be adjusted to 7.3~
9.0。
3. according to the method described in claim 2, it is characterized in that, the pH of soya whey wastewater is adjusted to 7.5~8.
4. according to claim 1-3 any one of them methods, which is characterized in that pH is adjusted by adding in NaOH in step (1)
Solution carries out;
Preferably, a concentration of 3-10% of the NaOH solution, preferably 5%.
5. according to claim 1-4 any one of them methods, which is characterized in that concentration uses vacuum separation machine in step (1)
It carries out;
Preferably, the pressure of vacuum separation machine is-0.5-- 2.0MPa, preferably-1.0MPa during concentration.
6. according to claim 1-5 any one of them methods, which is characterized in that described method includes following steps:
(1) it is concentrated after the pH of soya whey wastewater additions NaOH solution being adjusted to 7.3~9.0 using vacuum separation machine;
(2) the clear concentrate regulatory protein a concentration of 12~16% of beans after step (1) is concentrated, it is spray-dried obtain it is described big
Legumin powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711491535.3A CN108191950A (en) | 2017-12-30 | 2017-12-30 | A kind of method that soybean protein is recycled from soya whey wastewater |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711491535.3A CN108191950A (en) | 2017-12-30 | 2017-12-30 | A kind of method that soybean protein is recycled from soya whey wastewater |
Publications (1)
Publication Number | Publication Date |
---|---|
CN108191950A true CN108191950A (en) | 2018-06-22 |
Family
ID=62587279
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201711491535.3A Pending CN108191950A (en) | 2017-12-30 | 2017-12-30 | A kind of method that soybean protein is recycled from soya whey wastewater |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN108191950A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112342259A (en) * | 2020-09-28 | 2021-02-09 | 山东省科学院菏泽分院 | Method for extracting soybean polypeptide from soybean whey wastewater |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1463981A (en) * | 2002-06-10 | 2003-12-31 | 上海生远食品科技有限公司 | Soybean segregative scleroprotein clean production method |
CN101497645A (en) * | 2008-12-29 | 2009-08-05 | 山东万得福实业集团有限公司 | Method for extracting and recycling albumin from whey wastewater from production of soy protein isolate |
CN102559817A (en) * | 2011-12-31 | 2012-07-11 | 哈尔滨商业大学 | Method for recovering protein from soybean whey wastewater |
CN103113459A (en) * | 2013-03-01 | 2013-05-22 | 秦向东 | Method for continuously producing whey soy proteins through soy whey water |
CN103265614A (en) * | 2013-05-28 | 2013-08-28 | 宜宾学院 | Method for extracting soy protein, oligosaccharide and isoflavone from soybean wastewater by one-step process |
CN107373012A (en) * | 2017-08-15 | 2017-11-24 | 临邑禹王植物蛋白有限公司 | A kind of production technology of soybean whey protein |
-
2017
- 2017-12-30 CN CN201711491535.3A patent/CN108191950A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1463981A (en) * | 2002-06-10 | 2003-12-31 | 上海生远食品科技有限公司 | Soybean segregative scleroprotein clean production method |
CN101497645A (en) * | 2008-12-29 | 2009-08-05 | 山东万得福实业集团有限公司 | Method for extracting and recycling albumin from whey wastewater from production of soy protein isolate |
CN102559817A (en) * | 2011-12-31 | 2012-07-11 | 哈尔滨商业大学 | Method for recovering protein from soybean whey wastewater |
CN103113459A (en) * | 2013-03-01 | 2013-05-22 | 秦向东 | Method for continuously producing whey soy proteins through soy whey water |
CN103265614A (en) * | 2013-05-28 | 2013-08-28 | 宜宾学院 | Method for extracting soy protein, oligosaccharide and isoflavone from soybean wastewater by one-step process |
CN107373012A (en) * | 2017-08-15 | 2017-11-24 | 临邑禹王植物蛋白有限公司 | A kind of production technology of soybean whey protein |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112342259A (en) * | 2020-09-28 | 2021-02-09 | 山东省科学院菏泽分院 | Method for extracting soybean polypeptide from soybean whey wastewater |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN105063153B (en) | A kind of preparation method of food-grade low salt ocean fish oligopeptide powder | |
CN102115690B (en) | Method for comprehensively utilizing rice bran | |
CN101120766B (en) | Monosodium glutamate green manufacturing technology | |
CA3109770C (en) | Method for extracting antibacterial peptides and albumin from pea whey wastewater | |
CN105417822B (en) | The method for being combined processing thiofide waste water is evaporated and is chemically treated using MVR | |
CN102586496A (en) | Process for producing xylose | |
CN102178050A (en) | Process for preparing intestinal membrane protein powder by utilizing residual liquid sourced from heparin sodium production | |
CN101157625B (en) | Glutamic acid closed cycle abstraction process combined with crystal transformation | |
CN105906119A (en) | Potato starch wastewater treatment system and process | |
CN106035980A (en) | Method for producing dried porcine solubles by using adsorption residual liquid obtained after extracting heparin by enzymolysis method | |
CN108191950A (en) | A kind of method that soybean protein is recycled from soya whey wastewater | |
CN103804172A (en) | Method for improving organic acid product quality | |
CN101434554B (en) | Method for all-film extraction of aminoglutaric acid | |
CN101735088B (en) | Production process of glutamic acid and monosodium glutamate | |
CN101914580A (en) | Calcium salt method for producing citric acid by recycling waste residues calcium sulfate | |
CN109279590A (en) | A kind of waste phosphoric acid generates the process of ammonium dihydrogen phosphate | |
CN105154506B (en) | A kind of food-grade low salt ocean fish oligopeptide powder and its application | |
CN104450840A (en) | Production process of bovine bone peptone | |
CN103421871A (en) | Preparation method of tuna bone collagen peptide | |
CN103695571B (en) | Subcritical water process vinasse are utilized to prepare the method for wood sugar and protolysate | |
CN104000162A (en) | Technology for making aginomoto from rice | |
CN104497100A (en) | Protein separating agent as well as preparation method and application thereof | |
CN109022502B (en) | Method for producing citric acid by recycling anaerobic digestion solution | |
CN113215217A (en) | Method for co-producing chondroitin sulfate and collagen from animal-derived materials | |
CN108440029A (en) | A kind of method of soya whey wastewater production organic fertilizer |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180622 |
|
RJ01 | Rejection of invention patent application after publication |