CN108022634A - A kind of food preparation method and device - Google Patents
A kind of food preparation method and device Download PDFInfo
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- CN108022634A CN108022634A CN201711458512.2A CN201711458512A CN108022634A CN 108022634 A CN108022634 A CN 108022634A CN 201711458512 A CN201711458512 A CN 201711458512A CN 108022634 A CN108022634 A CN 108022634A
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Abstract
The embodiment of the present invention, which provides a kind of food preparation method and device, the food preparation method, to be included:Pantry request is obtained, the pantry request is used for the pantry result for requesting to generate at least one meal;When the pantry result of a meal need to be generated, from the multiclass vegetable type that vegetable database divides in advance, determine that at least a kind of target vegetable type selected by the meal, and the vegetable of all kinds of target vegetable types choose quantity;The corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, quantity is chosen according to the vegetable of all kinds of target vegetable types, choose the vegetable of all kinds of target vegetable types, generate the pantry result of the meal, so that the food materials species used in pantry result is no less than the first value, repeat food materials species and be no more than second value, the number that every kind of food materials repeat is no more than the 3rd value.The embodiment of the present invention may be such that the pantry result of pantry generation uses various food materials, the nutritional balance of the pantry result of lifting pantry generation.
Description
Technical field
The present invention relates to technical field of data processing, and in particular to a kind of food preparation method and device.
Background technology
Diet takes in the main source of nutrition as people, and unreasonable diet easily causes nutrient imbalance (nutrient imbalance
Such as nutritional deficiency or overnutrition), influence people's health;Therefore the diet of reasonably healthy, for preventing and controlling and nutrition
Unbalance relevant chronic disease is very necessary.Among this, reasonable pantry just seems particularly as the basis of the diet of reasonably healthy
Key, pantry may be considered the selection vegetable from numerous vegetables and arrange in pairs or groups, and generate the process of pantry result.
As technology develops, although current pantry mode can be realized by machine arithmetic, by machine (such as server)
Realize automatic pantry, but current pantry mode considers also more to be short of for the reasonability of pantry, the pantry knot of pantry generation
The nutritional balance of fruit is still relatively low;Therefore the reasonability of pantry how is lifted, the nutrition of the pantry result of lifting pantry generation is equal
Weighing apparatus property, becomes those skilled in the art's problem needed to be considered.
The content of the invention
In view of this, the embodiment of the present invention provides a kind of food preparation method and device, and to lift the reasonability of pantry, lifting is matched somebody with somebody
The nutritional balance for the pantry result generated of eating.
To achieve the above object, the embodiment of the present invention provides following technical solution:
A kind of food preparation method, including:
Pantry request is obtained, the pantry request is used for the pantry result for requesting to generate at least one meal;
When the pantry result of a meal need to be generated, from the multiclass vegetable type that vegetable database divides in advance, the meal is determined
Selected at least a kind of target vegetable type, and the vegetable of all kinds of target vegetable types choose quantity;
The corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, according to all kinds of target vegetable classes
The vegetable of type chooses quantity, chooses the vegetable of all kinds of target vegetable types, generates the pantry of the meal as a result, so that pantry result
The middle food materials species used is no less than the first value, repeats food materials species and is no more than second value, the number that every kind of food materials repeat does not surpass
Cross the 3rd value.
Optionally, the food preparation method further includes:
The vegetable of vegetable database is divided into multiclass vegetable type in advance, a kind of vegetable type corresponds to multiple vegetables;
For each vegetable type of vegetable database, the corresponding vegetable of each food materials type is respectively divided out.
Optionally, the corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, according to each
The vegetable of class target vegetable type chooses quantity, and choosing the vegetable of all kinds of target vegetable types includes:
For any sort target vegetable type, according to the corresponding vegetable of each food materials type of such target vegetable type, with
And the essential food materials type of such target vegetable type, determine the corresponding dish of each essential food materials type of such target vegetable type
Product;
If the quantity of the essential food materials type of such target vegetable type, the vegetable less than such target vegetable type is chosen
Quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose one of vegetable respectively, and from such
Unduplicated vegetable is chosen in the vegetable of target vegetable type, is chosen with selecting the vegetable of quantity and such target vegetable type
The corresponding vegetable of quantity.
Optionally, the corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, according to each
The vegetable of class target vegetable type chooses quantity, and the vegetable for choosing all kinds of target vegetable types further includes:
For any sort target vegetable type, if the quantity of the essential food materials type of such target vegetable type, is not less than
The vegetable of such target vegetable type chooses quantity, from the corresponding vegetable of each essential food materials type of such target vegetable type
In, choose quantity vegetable corresponding with the vegetable selection quantity of such target vegetable type, and the food materials of selected each vegetable
Type is different.
Optionally, if the quantity of the essential food materials type of such target vegetable type, less than such target vegetable class
The vegetable of type chooses quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses respectively together
Vegetable, and choose unduplicated vegetable from the vegetable of such target vegetable type and include:
Determine the quantity of the essential food materials type of such target vegetable type, chosen with the vegetable of such target vegetable type
The difference of quantity, according to the difference, it is corresponding with the difference first to randomly select quantity from the vegetable of such target vegetable type
Vegetable;
If the food materials type of the vegetable randomly selected does not include the essential food materials type of such target vegetable type, from
The corresponding vegetable of each essential food materials type of such target vegetable type, chooses unduplicated vegetable together respectively.
Optionally, if the quantity of the essential food materials type of such target vegetable type, less than such target vegetable class
The vegetable of type chooses quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses respectively together
Vegetable, and choose unduplicated vegetable from the vegetable of such target vegetable type and further include:
If the food materials type of the vegetable randomly selected includes the essential food materials type of whole of such target vegetable type,
The unduplicated vegetable of volume residual is randomly selected from the vegetable of such target vegetable type;
If the food materials type of the vegetable randomly selected includes the essential food materials type in part of such target vegetable type,
From the unselected corresponding vegetable of essential food materials type of such target vegetable type, unduplicated dish together is chosen respectively
Product, then randomly select from the vegetable of such target vegetable type the unduplicated vegetable of volume residual.
Optionally, if the quantity of the essential food materials type of such target vegetable type, less than such target vegetable class
The vegetable of type chooses quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses respectively together
Vegetable, and choose unduplicated vegetable from the vegetable of such target vegetable type and include:
From the corresponding vegetable of each essential food materials type of such target vegetable type, unduplicated dish together is chosen respectively
Product;Randomly selected again from the vegetable of such target vegetable type, the unduplicated vegetable of volume residual.
The embodiment of the present invention also provides a kind of pantry device, including:
Acquisition request module, for obtaining pantry request, the pantry request is used for the pantry for requesting to generate at least one meal
As a result;
Type and quantity determining module, for when the pantry result of a meal need to be generated, being divided in advance from vegetable database
In multiclass vegetable type, at least a kind of target vegetable type selected by the meal, and the vegetable of all kinds of target vegetable types are determined
Choose quantity;
Pantry result determining module, for the corresponding dish of each food materials type gone out according to each vegetable Type division is directed to respectively
Product, choose quantity according to the vegetable of all kinds of target vegetable types, choose the vegetable of all kinds of target vegetable types, generate matching somebody with somebody for the meal
Meal is as a result, so that the food materials species used in pantry result is no less than the first value, and repetition food materials species is no more than second value, often
The number that kind food materials repeat is no more than the 3rd value.
Optionally, the pantry result determining module, for each food materials gone out according to each vegetable Type division is directed to respectively
The corresponding vegetable of type, chooses quantity according to the vegetable of all kinds of target vegetable types, chooses the vegetable of all kinds of target vegetable types,
Specifically include:
For any sort target vegetable type, according to the corresponding vegetable of each food materials type of such target vegetable type, with
And the essential food materials type of such target vegetable type, determine the corresponding dish of each essential food materials type of such target vegetable type
Product;
If the quantity of the essential food materials type of such target vegetable type, the vegetable less than such target vegetable type is chosen
Quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose one of vegetable respectively, and from such
Unduplicated vegetable is chosen in the vegetable of target vegetable type, is chosen with selecting the vegetable of quantity and such target vegetable type
The corresponding vegetable of quantity;
If the quantity of the essential food materials type of such target vegetable type, the vegetable not less than such target vegetable type selects
Access amount, from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses quantity and such target vegetable
The vegetable of type chooses the corresponding vegetable of quantity, and the food materials type of selected each vegetable is different.
Optionally, if the quantity of the essential food materials type of such target vegetable type, less than such target vegetable class
The vegetable of type chooses quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses respectively together
Vegetable, and unduplicated vegetable is chosen from the vegetable of such target vegetable type, specifically include:
Determine the quantity of the essential food materials type of such target vegetable type, chosen with the vegetable of such target vegetable type
The difference of quantity, according to the difference, it is corresponding with the difference first to randomly select quantity from the vegetable of such target vegetable type
Vegetable;
If the food materials type of the vegetable randomly selected does not include the essential food materials type of such target vegetable type, from
The corresponding vegetable of each essential food materials type of such target vegetable type, chooses unduplicated vegetable together respectively;
If the food materials type of the vegetable randomly selected includes the essential food materials type of whole of such target vegetable type,
The unduplicated vegetable of volume residual is randomly selected from the vegetable of such target vegetable type;
If the food materials type of the vegetable randomly selected includes the essential food materials type in part of such target vegetable type,
From the unselected corresponding vegetable of essential food materials type of such target vegetable type, unduplicated dish together is chosen respectively
Product, then randomly select from the vegetable of such target vegetable type the unduplicated vegetable of volume residual.
Based on above-mentioned technical proposal, food preparation method provided in an embodiment of the present invention can be in advance by the vegetable of vegetable database
Multiclass vegetable type is divided into, a kind of vegetable type corresponds to multiple vegetables, and for each vegetable type of vegetable database, divides
The corresponding vegetable of each food materials type is not marked off;So as to carry out pantry, when need to generate the pantry result of a meal, the present invention is implemented
Example can determine at least a kind of target vegetable type selected by the meal from the multiclass vegetable type that vegetable database divides in advance,
And the vegetable of all kinds of target vegetable types chooses quantity;Each food materials type correspondence gone out according to each vegetable Type division is directed to respectively
Vegetable, according to all kinds of target vegetable types vegetable choose quantity, choose the vegetable of all kinds of target vegetable types, generate the meal
Pantry as a result, so that the food materials species used in pantry result is no less than the first value, repeat food materials species and be no more than second
Value, the number that every kind of food materials repeat are no more than the 3rd value;So that the pantry result of pantry generation uses various food materials, carry
Rise the nutritional balance of the pantry result of pantry generation.
Brief description of the drawings
In order to illustrate more clearly about the embodiment of the present invention or technical scheme of the prior art, below will be to embodiment or existing
There is attached drawing needed in technology description to be briefly described, it should be apparent that, drawings in the following description are only this
The embodiment of invention, for those of ordinary skill in the art, without creative efforts, can also basis
The attached drawing of offer obtains other attached drawings.
Fig. 1 is the flow chart of food preparation method provided in an embodiment of the present invention;
Fig. 2 is the optional schematic diagram for multiple vegetable types that vegetable database divides in advance;
Fig. 3 is by each vegetable type in vegetable database, and the optional of the corresponding vegetable of each food materials type is respectively divided out
Schematic diagram;
Fig. 4 is the method flow diagram of the vegetable provided in an embodiment of the present invention for choosing all kinds of target vegetable types;
Fig. 5 is the method flow diagram for choosing vegetable;
Fig. 6 is the optional schematic diagram for the vegetable for choosing cold dish;
Fig. 7 is the optional Organization Chart of the catering system of the embodiment of the present invention;
Fig. 8 is the structure diagram of pantry device provided in an embodiment of the present invention;
Fig. 9 is another structure diagram of pantry device provided in an embodiment of the present invention.
Embodiment
Below in conjunction with the attached drawing in the embodiment of the present invention, the technical solution in the embodiment of the present invention is carried out clear, complete
Site preparation describes, it is clear that described embodiment is only part of the embodiment of the present invention, instead of all the embodiments.It is based on
Embodiment in the present invention, those of ordinary skill in the art are obtained every other without making creative work
Embodiment, belongs to the scope of protection of the invention.
Fig. 1 is the flow chart of food preparation method provided in an embodiment of the present invention, and food preparation method provided in an embodiment of the present invention can
Applied to having the function of the electronic equipment of pantry, which can be server, can also be realized by terminal device;Ginseng
According to Fig. 1, food preparation method provided in an embodiment of the present invention can include:
Step S10, pantry request is obtained, the pantry request is used for the pantry result for requesting to generate at least one meal.
Optionally, pantry request can be that request carries out pantry, generate the solicited message of pantry result;By terminal device
In the case of realizing pantry, pantry request can be that (such as user passes through touch-screen, mouse, keyboard to user's input terminal equipment
Pantry is asked input terminal equipment by input unit) so that terminal device gets pantry request;Pantry is being realized by server
In the case of, server can obtain the pantry request of terminal device transmission so that server gets pantry request.
Optionally, pantry request can be used for requesting to generate at least one meal pantry as a result, including one day, weekly, monthly
Often meal pantry result;Pantry request can also be the pantry result for asking a certain meal.
Step S11, when the pantry result of a meal need to be generated, from the multiclass vegetable type that vegetable database divides in advance,
Determine that at least a kind of target vegetable type selected by the meal, and the vegetable of all kinds of target vegetable types choose quantity.
Optionally, vegetable database can record multiple vegetables, and the process of pantry may be considered from vegetable database
In multiple vegetables of record, carry out vegetable and choose collocation, form the process of pantry result;In embodiments of the present invention, vegetable number
Multiclass vegetable type has been divided into advance according to the vegetable recorded in storehouse, and a kind of vegetable type can correspond to multiple vegetables;
Exemplary, the embodiment of the present invention can be according to meat dish, vegetable dish, secondary meat or fish, cold dish and staple food this five classes vegetable type, by dish
The vegetable recorded in product database is divided into the corresponding vegetable of meat dish in advance, the corresponding vegetable of vegetable dish, the corresponding vegetable of secondary meat or fish, cool
The corresponding vegetable of dish, and the corresponding vegetable of staple food, realize by the vegetable of vegetable data-base recording be divided into meat dish, vegetable dish, secondary meat or fish,
Cold dish and staple food this five classes vegetable type;Fig. 2 shows that a kind of of multiple vegetable types that vegetable database divides in advance optional shows
Example, can refer to;
Obviously, the vegetable type of vegetable database division, which includes meat dish, vegetable dish, secondary meat or fish, cold dish and staple food this five class, is only
A kind of optional example, the embodiment of the present invention can also be not limited to the vegetable Type division such as this type, can such as save cold dish vegetable
Type.
Pantry request can be used for requesting to generate the pantry of at least one meal as a result, the pantry result of a certain meal need to generated by working as
When, the embodiment of the present invention can determine at least a kind of selected by the meal from the multiclass vegetable type that vegetable database divides in advance
Target vegetable type, and determine that the vegetable of all kinds of target vegetable types selected by the meal chooses quantity;
Optionally, for the number of types of the selected target vegetable type of a meal, can be drawn in advance no more than vegetable database
The number of types for the vegetable type divided;The selected target vegetable type of i.e. one meal can be the whole that vegetable database divides in advance
The part vegetable type that vegetable type or vegetable database divide in advance;Vegetable that is exemplary, being divided such as vegetable database
Type includes meat dish, vegetable dish, secondary meat or fish, cold dish and staple food this five class, then the selected target vegetable type of a meal can be this five
Class, it is also possible to which less than this five class, depending on the dining requirement of the specific visual meal, as lunch can cover this five class, and breakfast is then
It is possibly less than this five class;
After the selected at least a kind of target vegetable type of a meal is determined, also need to determine all kinds of targets selected by the meal
The vegetable of vegetable type chooses quantity;Exemplary, the selected target vegetable type of a meal includes meat dish, vegetable dish, secondary meat or fish, cold dish
With this five class of staple food, then need to determine that the vegetable of meat dish in the pantry result of the meal chooses quantity, the vegetable of vegetable dish chooses quantity, pair
The vegetable of meat or fish chooses quantity, the vegetable of cold dish chooses quantity and the vegetable of staple food chooses quantity;
Optionally, the vegetable of the selected all kinds of target vegetable types of a meal choose quantity can be it is pre-defined,
Can be that user specifies;For example after have dinner number or the vegetable sum of a meal is determined, each of the meal can be pre-defined out
The vegetable of class target vegetable type chooses quantity;
Optionally, the embodiment of the present invention can set secondary meat or fish species number >=vegetable dish species number >=meat dish species number;And cold dish kind
Class number can according to the custom in season (such as summer increase cold dish species number) or dining room (dining room having fix often eat all 1 cold dishes or
2 cold dishes of person etc.) determine, staple food species number can (all 1 staple foods or 2 of often eating be fixed in the dining room having according to the custom in dining room etc.
A staple food etc.) determine.
It is exemplary, by taking 18 vegetables of a Can Gong as an example, and the selected target vegetable type of a meal include meat dish, vegetable dish,
This five class of secondary meat or fish, cold dish and staple food, then the vegetable of all kinds of target vegetable types, which chooses quantity, can include 3 vegetable dishes, 4 pairs
Meat or fish, 3 meat dishes, 4 cold dishes, 4 staple foods;Obviously, the vegetable quantity of all kinds of target vegetable types in a meal of this segment description
Numerical value is only example, and actual concrete numerical value is visually depending on the actual dining requirement of the meal.
Step S12, the corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, according to each classification
The vegetable for marking vegetable type chooses quantity, chooses the vegetables of all kinds of target vegetable types, generate the pantry of the meal as a result, so that
The food materials species used in pantry result is no less than the first value, repeats food materials species and is no more than second value, what every kind of food materials repeated
Number is no more than the 3rd value.
Optionally, vegetable database is being marked off into multiclass vegetable type in advance, is obtaining all kinds of vegetable types and correspond to multiple dishes
On the basis of product, the embodiment of the present invention, can also be according to such vegetable type for the corresponding multiple vegetables of any sort vegetable type
Food materials used in corresponding multiple vegetables are classified, and obtain the corresponding vegetable of each food materials type of such vegetable type, from
And go out the corresponding vegetable of each food materials type for each vegetable Type division respectively;
It is exemplary, include meat dish, vegetable dish, secondary meat or fish, cold dish and staple food this five class in the vegetable type of vegetable database division
On the basis of, the embodiment of the present invention for meat dish vegetable type, can by the vegetable belonging to meat dish according to red meat, poultry, aquatic products,
The food materials type such as eggs, soybean product, internal organ, dairy products is divided, so as to the vegetable belonging to meat dish further be marked off red
The corresponding vegetable of each food materials type such as meat, poultry, aquatic products, eggs, soybean product, internal organ, dairy products;For the vegetable class of vegetable dish
Type, can be by the vegetable belonging to vegetable dish according to food materials such as root vegetables, fresh beans, solanberry vegetable category, cauline leaf flower vegetables, potato class, bacterium algaes
Type is divided, so that the vegetable belonging to vegetable dish is further marked off root vegetables, fresh beans, solanberry vegetable category, cauline leaf cauliflower
The corresponding vegetable of each food materials type such as class, potato class, bacterium algae;For the vegetable type of staple food, can by the vegetable belonging to staple food into
One step marks off the corresponding vegetables of each food materials type such as coarse food grain coarse cereals class, potato, refined staple food;And so on, so as to be directed to
Each vegetable type that vegetable database marks off, is respectively divided out the corresponding vegetable of each food materials type of each vegetable type;
Optionally, Fig. 3 is shown each vegetable type in vegetable database, and it is corresponding that each food materials type is respectively divided out
The optional signal of vegetable.
Optionally, when forming the pantry result of a meal, the embodiment of the present invention can be drawn according to each vegetable type is directed to respectively
The corresponding vegetable of each food materials type separated, chooses quantity according to the vegetable of all kinds of target vegetable types, chooses all kinds of target dishes
The vegetable of category type, and the quantity of the vegetable of selected all kinds of target vegetable types, with step S11 determined by each classification
It is consistent to mark the vegetable selection quantity of vegetable type, so as to form the pantry result of the meal;And in order to ensure Food Diversity,
The nutritional balance of pantry result is lifted, the embodiment of the present invention may be such that the food materials species used in generated pantry result not
Less than the first value, repeat food materials species and be no more than second value, the number that every kind of food materials repeat is no more than the 3rd value;
It is exemplary, with 18 vegetables of a Can Gong, be comprising 3 vegetable dishes, 4 pair meat or fish, 3 meat dishes, 4 cold dishes, 4 staple foods
Example, then the food materials kind number for needing to use in the pantry result of guarantee formation are no less than 20 kinds, repeat food materials species and are no more than 3 kinds, often
The number of repetition of kind food materials is no more than 2 times;Obviously, the numerical value description of this section is only exemplary, and specific numerical value can be according to reality
Depending on situation.
Optionally, food materials kind number determines that principle is as follows in vegetable dish, meat dish, secondary meat or fish, cold dish, staple food in a meal:
1st, (1) vegetable dish:Cauline leaf flower vegetables >=bacterium algae/fresh beans/solanberry melon dish >=other classes;
(2) meat dish:Soybean product/aquatic products >=red meat/poultry/eggs >=other classes;
(3) secondary meat or fish:Cauline leaf flower vegetables >=poultry/eggs >=aquatic products/beans >=other classes;
(4) cold dish:Cauline leaf flower vegetables >=Homonemeae >=other classes;
(5) staple food:Coarse food grain coarse cereals class/potato accounts for more than half of staple food species;
2nd, food materials kind number >=10
3rd, food materials are often eaten repetition species≤4
4th, food materials are per class number of repetition≤3
Signal based on the citing of above principle can be as shown in table 1 below;
Table 1
It should be noted that the embodiment of the present invention is that the vegetable of vegetable database is being divided into the base of multiclass vegetable type
On plinth, the type of food materials used in the vegetable of each vegetable type is based further on, each food is gone out to each vegetable Type division respectively
The corresponding vegetable of material type, so as to generate the menu having dinner with this, ensures the various of food materials used in the vegetable of pantry result
Property;It is different from a manner of oil, salt height progress vegetable classify and to form pantry result, the embodiment of the present invention can be based on the more of food materials
Sample form the pantry of every meal as a result, and food materials diversity is to realize the Basic Ways of balanced diet, therefore based on food materials it is various
Property the pantry that is generated as a result, helping to lift the nutritional balance of the pantry result of pantry generation.
Based on this, food preparation method provided in an embodiment of the present invention, can be divided into multiclass by the vegetable of vegetable database in advance
Vegetable type, a kind of vegetable type corresponds to multiple vegetables, and for each vegetable type of vegetable database, is respectively divided out each
The corresponding vegetable of food materials type;So as to carry out pantry, when need to generate the pantry result of a meal, the embodiment of the present invention can be from vegetable
In the multiclass vegetable type that database divides in advance, at least a kind of target vegetable type selected by the meal, and all kinds of targets are determined
The vegetable of vegetable type chooses quantity;The corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, is pressed
Quantity is chosen according to the vegetable of all kinds of target vegetable types, the vegetable of all kinds of target vegetable types is chosen, generates the pantry knot of the meal
Fruit, so that the food materials species used in pantry result is no less than the first value, repeats food materials species and is no more than second value, every kind of food
The number that material repeats is no more than the 3rd value;So that the pantry result of pantry generation uses various food materials, lifting pantry life
Into pantry result nutritional balance.
Optionally, the step S12 of the embodiment of the present invention is in each food materials class gone out according to each vegetable Type division is directed to respectively
The corresponding vegetable of type, quantity is chosen according to the vegetable of all kinds of target vegetable types, when choosing the vegetable of all kinds of target vegetable types,
Can be by specifying the essential food materials type of all kinds of vegetable types to realize;Correspondingly, Fig. 4 shows choosing provided in an embodiment of the present invention
The method flow of the vegetable of all kinds of target vegetable types is taken, with reference to Fig. 4, this method can include:
Step S20, it is corresponding according to each food materials type of such target vegetable type for any sort target vegetable type
Vegetable, and the essential food materials type of such target vegetable type, determine each essential food materials type of such target vegetable type
Corresponding vegetable.
In the case where specifying the essential food materials type of all kinds of vegetable types, dish is carried out for a certain class target vegetable type
When product are chosen, the embodiment of the present invention can be according to the corresponding vegetable of each food materials type of such target vegetable type, and the classification
The essential food materials type of vegetable type is marked, determines the corresponding vegetable of essential food materials type of such target vegetable type.
If the step S21, quantity of the essential food materials type of such target vegetable type, less than such target vegetable type
Vegetable chooses quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses one of vegetable respectively,
And unduplicated vegetable is chosen from the vegetable of such target vegetable type, to select quantity and such target vegetable type
Vegetable chooses the corresponding vegetable of quantity.
If the step S22, quantity of the essential food materials type of such target vegetable type, not less than such target vegetable type
Vegetable choose quantity, from the corresponding vegetable of each essential food materials type of such target vegetable type, choose quantity and such
The vegetable of target vegetable type chooses the corresponding vegetable of quantity, and the food materials type of selected each vegetable is different.
Optionally, if the quantity of the essential food materials type of a kind of target vegetable type, not less than such target vegetable class
The vegetable of type chooses quantity, then can carry out the classification directly from the vegetable of the essential food materials type of such target vegetable type
Mark the selection of the vegetable of vegetable type;Optionally, can respectively from the vegetable of the essential food materials type of such target vegetable type,
One of vegetable is chosen, until selecting quantity vegetable corresponding with the vegetable selection quantity of such target vegetable type;Obviously, exist
The quantity of the essential food materials type of such target vegetable type, should when the vegetable more than such target vegetable type chooses quantity
There may be the essential food materials type of unselected vegetable in class target vegetable type.
Optionally, through the above way all kinds of target vegetable types can be carried out with the selection of vegetable, realized in pantry result
The vegetable of all kinds of target vegetable types determines.
It is exemplary, with 18 vegetables of a Can Gong, be comprising 3 vegetable dishes, 4 pair meat or fish, 3 meat dishes, 4 cold dishes, 4 staple foods
Example, the essential food materials type for specifying vegetable dish is two classes, one kind be cauline leaf flower vegetables, it is another kind of be bacterium algae/fresh beans/solanberry vegetable category
(i.e. another kind of to choose any one of bacterium algae, fresh beans, solanberry vegetable category);The essential food materials type for specifying meat dish is two classes,
One kind be meat of poultris/red meat class, it is another kind of be beans/aquatic product;The essential food materials type for specifying pair meat or fish is three classes, and one kind is stem
Leaf flower vegetables, it is another kind of be meat of poultris/eggs, one kind is aquatic product/beans again;The essential food materials type for specifying cold dish is two
Class, one kind be Homonemeae vegetable, it is another kind of be cauline leaf flower vegetables vegetable;The essential food materials type for specifying staple food is two classes, a kind of
For coarse food grain coarse cereals class/potato, it is another kind of be refined carbohydrate;
Then when choosing the vegetable of all kinds of target vegetable types, principle can be as follows:
(1) vegetable dish:1. the dish of the vegetable essential 1 of cauline leaf flower vegetables food materials, 2. bacterium algae/fresh beans/solanberry vegetable category food materials
Product essential 1, being 3. left 1 vegetable can be free from the vegetable of vegetable dish;
(2) meat dish:1. the vegetable essential 1 of the vegetable essential 1 of meat of poultris/red meat class food materials, 2. beans/aquatic product food materials
Road, being 3. left 1 vegetable can be free from the vegetable of meat dish;
(3) secondary meat or fish:1. the vegetable essential 1 of the vegetable essential 1 of cauline leaf flower vegetables food materials, 2. meat of poultris/eggs food materials,
3. the vegetable essential 1 of aquatic product/beans food materials, being 4. left 1 vegetable can be free from the vegetable of secondary meat or fish;
(4) cold dish:1. the vegetable of Homonemeae food materials essential 1;2. the vegetable essential 1 of cauline leaf flower vegetables food materials;3. remain
Lower 2 vegetables can be free from the vegetable of cold dish.
(5) staple food:1. the vegetable essential 1 of coarse food grain coarse cereals class/potato food materials;2. the dish of refined carbohydrate food materials
Product select 1;3. remaining staple food can be free from the vegetable of staple food.
Optionally, if the quantity of the essential food materials type of a kind of target vegetable type, less than such target vegetable type
Vegetable choose quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose a course respectively
Product, and unduplicated vegetable is chosen from the vegetable of such target vegetable type, to select quantity and such target vegetable class
The mode that the vegetable of type chooses the corresponding vegetable of quantity can be with as shown in figure 5, Fig. 5, which is shown, chooses a kind of method stream of vegetable
Journey, with reference to Fig. 5, this method flow can include:
Step S30, the quantity of the essential food materials type of such target vegetable type is determined, with such target vegetable type
Vegetable chooses the difference of quantity, according to the difference, first randomly selects quantity and the difference from the vegetable of such target vegetable type
It is worth corresponding vegetable.
If the food materials type of vegetable step S31, randomly selected includes the essential food of whole of such target vegetable type
Material type, then randomly select the unduplicated vegetable of volume residual from the vegetable of such target vegetable type.
If the food materials type of vegetable step S32, randomly selected includes the essential food in part of such target vegetable type
Material type, then from the unselected corresponding vegetable of essential food materials type of such target vegetable type, choose together respectively
Unduplicated vegetable, then randomly select from the vegetable of such target vegetable type the unduplicated vegetable of volume residual.
If the food materials type of vegetable step S33, randomly selected does not include the essential food materials of such target vegetable type
Type, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose unduplicated vegetable together respectively.
Exemplary, to choose 4 cold dishes, Homonemeae food materials and cauline leaf flower vegetables food materials are that the essential food materials type of cold dish is
Example, Fig. 6 show the optional signal for the vegetable for choosing cold dish, as shown in Figure 6:
A course can be selected at random from the cold dish pond of first vegetable database (cold dish pond, which records, the vegetable of cold dish type)
Product, what is selected is "Crystal" chicken (belonging to meat of poultris food materials), then one of vegetable is randomly selected from cold dish pond, and what is selected is small
Green onion mixes bean curd (belonging to soybean product), and the food materials type for the vegetable for finding to randomly select does not include the essential food materials type of cold dish,
The vegetable for the twice cold dish then next chosen should be the vegetable of Homonemeae food materials and cauline leaf flower vegetables food materials;So as to from cold dish pond
Cauline leaf flower vegetables food materials vegetable in randomly select together, select to boil in water for a while, then dress with soy, vinegar, etc. and mix spinach, then from the Homonemeae food materials in cold dish pond
Randomly selected in vegetable together, select needle mushroom and mix agaric, so that the vegetable for completing cold dish is chosen, select "Crystal" chicken, small
Green onion mixes bean curd, boils in water for a while, then dress with soy, vinegar, etc. and mixes spinach and needle mushroom mixes agaric this four cold dish.It is worth noting that, the menu name of this section is only just
In illustrating for description.
Obviously, the essential food materials type of cold dish may be included in the leading cold dish randomly selected from cold dish pond;This
Situation is handled accordingly, can refer to the description of appropriate section above.
Optionally, if the quantity of the essential food materials type of a kind of target vegetable type, less than such target vegetable type
Vegetable choose quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose a course respectively
Product, and unduplicated vegetable is chosen from the vegetable of such target vegetable type, to select quantity and such target vegetable class
The another way that the vegetable of type chooses the corresponding vegetable of quantity can also be:
From the corresponding vegetable of each essential food materials type of such target vegetable type, unduplicated dish together is chosen respectively
Product;Randomly selected again from the vegetable of such target vegetable type, the unduplicated vegetable of volume residual.
Optionally, as an example, food preparation method provided in an embodiment of the present invention can carry out pantry to the lunch of one week;Pantry
As a result example can be shown in Table 2, it is to be no less than 20 kinds using food materials kind number in every meal, and often meal repetition food materials species is no more than 3 kinds,
Every kind of food materials number of repetition must not exceed what is carried out under the principle of 2 times, it is clear that the principle is only a kind of optional example;From pantry knot
Fruit can see, and the food materials for the vegetable often eaten have diversity, and eater can be helped real by way of taking in diversity food
The purpose of existing balanced diet.
Table 2
After carrying out pantry result generation by food preparation method provided in an embodiment of the present invention, the result of calculation of its nutrient is tested
Demonstrate,prove shown in visible table 3 below;Table 3 is often eaten each vegetable amount of intake by measuring eater, then calculates nutrient intake, and with
《Dietary Reference Intakes of Chinese Residents 2013 editions》In Dietary Reference Intakes compare and obtain a result;3 knot of table
Fruit shows that the actual nutrient intake of eater is consistent substantially with Dietary reference intakes, it is seen that provided in an embodiment of the present invention to match somebody with somebody
Meal method has the function that to help eater to realize balanced diet.
Table 3
Optionally, can be realized as a kind of exemplary scene, food preparation method provided in an embodiment of the present invention by cloud server,
Cloud server realizes that pantry calculates, completes food preparation method provided in an embodiment of the present invention by being interacted with client;Fig. 7 shows
The optional framework of the catering system of the embodiment of the present invention is gone out, with reference to shown in Fig. 7, when carrying out pantry, client can obtain use
The pantry information of family input, pantry request is sent to cloud server, often meal with request three meals in a day or weekly or monthly
Pantry result;
Store vegetable database in cloud server, and the vegetable of vegetable database is divided into multiclass vegetable type,
A kind of vegetable type corresponds to multiple vegetables, and for each vegetable type of vegetable database, each food materials class has been respectively divided out
The corresponding vegetable of type;So as to which cloud server is after pantry request is received, can be realized by running the corresponding program of food preparation method
Each step of above-described food preparation method, generates pantry result;And pantry result is fed back into client.
Wherein, various food materials, the pantry knot of lifting pantry generation can be used in the pantry result that cloud server is generated
The nutritional balance of fruit.
Further, client can connect menu printer, and pantry result is printed.
Optionally, cloud server can also be based on pantry result (such as the pantry result often eaten), to food weekly or monthly
Material and price are counted, and are convenient for purchasing cost control and are carried out buying preparation in advance;
Further, cloud server can set a human simulation pantry function, just before the meal, pass through mobile phone easy to eater
For the mode such as app or computer according to the same day or when the menu of meal carried out simulation pantry, simulation pantry mode can refer to matching somebody with somebody above
Eat method flow description, and can according to simulation pantry result calculate nutrient intake, easy to eater to dietary practice just
Management.
Food preparation method provided in an embodiment of the present invention, may be such that the pantry result of pantry generation uses various food materials, carries
Rise the nutritional balance of the pantry result of pantry generation.
Pantry device provided in an embodiment of the present invention is introduced below, pantry device described below may be considered
Electronic equipment is to realize food preparation method provided in an embodiment of the present invention, the program module of required setting.Pantry dress described below
Reference can be corresponded with above-described food preparation method content by putting content.
Fig. 8 is the structure diagram of pantry device provided in an embodiment of the present invention, which can be applied to pantry
The electronic equipment of function, the electronic equipment can be servers, can also be realized by terminal device;With reference to Fig. 8, pantry dress
Putting to include:
Acquisition request module 100, for obtaining pantry request, the pantry request is used to request to generate matching somebody with somebody at least one meal
Meal result;
Type and quantity determining module 200, for when the pantry result of a meal need to be generated, being divided in advance from vegetable database
Multiclass vegetable type in, determine at least a kind of target vegetable type selected by the meal, and the dish of all kinds of target vegetable types
Product choose quantity;
Pantry result determining module 300, for each food materials type correspondence gone out according to each vegetable Type division is directed to respectively
Vegetable, according to all kinds of target vegetable types vegetable choose quantity, choose the vegetable of all kinds of target vegetable types, generate the meal
Pantry as a result, so that the food materials species used in pantry result is no less than the first value, repeat food materials species and be no more than second
Value, the number that every kind of food materials repeat are no more than the 3rd value.
Optionally, Fig. 9 shows another structure diagram of pantry device provided in an embodiment of the present invention, with reference to Fig. 8 and Fig. 9
Shown, which can also include:
Pre- division module 400, for the vegetable of vegetable database to be divided into multiclass vegetable type, a kind of vegetable class in advance
Type corresponds to multiple vegetables;For each vegetable type of vegetable database, the corresponding vegetable of each food materials type is respectively divided out.
Optionally, pantry result determining module 300, for each food materials class gone out according to each vegetable Type division is directed to respectively
The corresponding vegetable of type, chooses quantity according to the vegetable of all kinds of target vegetable types, chooses the vegetable of all kinds of target vegetable types, tool
Body includes:
For any sort target vegetable type, according to the corresponding vegetable of each food materials type of such target vegetable type, with
And the essential food materials type of such target vegetable type, determine the corresponding dish of each essential food materials type of such target vegetable type
Product;
If the quantity of the essential food materials type of such target vegetable type, the vegetable less than such target vegetable type is chosen
Quantity, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose one of vegetable respectively, and from such
Unduplicated vegetable is chosen in the vegetable of target vegetable type, is chosen with selecting the vegetable of quantity and such target vegetable type
The corresponding vegetable of quantity;
If the quantity of the essential food materials type of such target vegetable type, the vegetable not less than such target vegetable type selects
Access amount, from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses quantity and such target vegetable
The vegetable of type chooses the corresponding vegetable of quantity, and the food materials type of selected each vegetable is different.
Optionally, pantry result determining module 300, if the number of the essential food materials type for such target vegetable type
Amount, the vegetable less than such target vegetable type chooses quantity, then from each essential food materials type pair of such target vegetable type
The vegetable answered, chooses one of vegetable respectively, and chooses unduplicated vegetable from the vegetable of such target vegetable type, specific bag
Include:
Determine the quantity of the essential food materials type of such target vegetable type, chosen with the vegetable of such target vegetable type
The difference of quantity, according to the difference, it is corresponding with the difference first to randomly select quantity from the vegetable of such target vegetable type
Vegetable;
If the food materials type of the vegetable randomly selected does not include the essential food materials type of such target vegetable type, from
The corresponding vegetable of each essential food materials type of such target vegetable type, chooses unduplicated vegetable together respectively;
If the food materials type of the vegetable randomly selected includes the essential food materials type of whole of such target vegetable type,
The unduplicated vegetable of volume residual is randomly selected from the vegetable of such target vegetable type;
If the food materials type of the vegetable randomly selected includes the essential food materials type in part of such target vegetable type,
From the unselected corresponding vegetable of essential food materials type of such target vegetable type, unduplicated dish together is chosen respectively
Product, then randomly select from the vegetable of such target vegetable type the unduplicated vegetable of volume residual.
On the other hand, pantry result determining module 300, if the number of the essential food materials type for such target vegetable type
Amount, the vegetable less than such target vegetable type chooses quantity, then from each essential food materials type pair of such target vegetable type
The vegetable answered, chooses one of vegetable respectively, and chooses unduplicated vegetable from the vegetable of such target vegetable type, specific bag
Include:
From the corresponding vegetable of each essential food materials type of such target vegetable type, unduplicated dish together is chosen respectively
Product;Randomly selected again from the vegetable of such target vegetable type, the unduplicated vegetable of volume residual.
Pantry device provided in an embodiment of the present invention, may be such that the pantry result of pantry generation uses various food materials, carries
Rise the nutritional balance of the pantry result of pantry generation.
Each embodiment is described by the way of progressive in this specification, what each embodiment stressed be and other
The difference of embodiment, between each embodiment identical similar portion mutually referring to.For device disclosed in embodiment
For, since it is corresponded to the methods disclosed in the examples, so description is fairly simple, related part is said referring to method part
It is bright.
Professional further appreciates that, with reference to each exemplary unit of the embodiments described herein description
And algorithm steps, can be realized with electronic hardware, computer software or the combination of the two, in order to clearly demonstrate hardware and
The interchangeability of software, generally describes each exemplary composition and step according to function in the above description.These
Function is performed with hardware or software mode actually, application-specific and design constraint depending on technical solution.Specialty
Technical staff can realize described function to each specific application using distinct methods, but this realization should not
Think beyond the scope of this invention.
Can directly it be held with reference to the step of method or algorithm that the embodiments described herein describes with hardware, processor
Capable software module, or the two combination are implemented.Software module can be placed in random access memory (RAM), memory, read-only deposit
Reservoir (ROM), electrically programmable ROM, electrically erasable ROM, register, hard disk, moveable magnetic disc, CD-ROM or technology
In any other form of storage medium well known in field.
The foregoing description of the disclosed embodiments, enables professional and technical personnel in the field to realize or use the present invention.
A variety of modifications to these embodiments will be apparent for those skilled in the art, as defined herein
General Principle can be realized in other embodiments in the case where not departing from the core concept or scope of the present invention.Therefore, originally
Invention is not intended to be limited to the embodiments shown herein, and is to fit to and the principles and novel features disclosed herein
Consistent most wide scope.
Claims (10)
- A kind of 1. food preparation method, it is characterised in that including:Pantry request is obtained, the pantry request is used for the pantry result for requesting to generate at least one meal;When the pantry result of a meal need to be generated, from the multiclass vegetable type that vegetable database divides in advance, determine selected by the meal At least a kind of target vegetable type taken, and the vegetable of all kinds of target vegetable types choose quantity;The corresponding vegetable of each food materials type gone out according to each vegetable Type division is directed to respectively, according to all kinds of target vegetable types Vegetable chooses quantity, chooses the vegetable of all kinds of target vegetable types, generates the pantry of the meal as a result, so that making in pantry result Food materials species repeats food materials species and is no more than second value no less than the first value, and the number that every kind of food materials repeat is no more than the Three values.
- 2. food preparation method according to claim 1, it is characterised in that further include:The vegetable of vegetable database is divided into multiclass vegetable type in advance, a kind of vegetable type corresponds to multiple vegetables;For each vegetable type of vegetable database, the corresponding vegetable of each food materials type is respectively divided out.
- 3. food preparation method according to claim 1 or 2, it is characterised in that described according to respectively for each vegetable type stroke The corresponding vegetable of each food materials type separated, chooses quantity according to the vegetable of all kinds of target vegetable types, chooses all kinds of target dishes The vegetable of category type includes:For any sort target vegetable type, according to the corresponding vegetable of each food materials type of such target vegetable type, and it is somebody's turn to do The essential food materials type of class target vegetable type, determines the corresponding vegetable of each essential food materials type of such target vegetable type;If the quantity of the essential food materials type of such target vegetable type, the vegetable less than such target vegetable type chooses number Amount, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose one of vegetable respectively, and from the classification Mark in the vegetable of vegetable type and choose unduplicated vegetable, number is chosen to select the vegetable of quantity and such target vegetable type Measure corresponding vegetable.
- 4. food preparation method according to claim 3, it is characterised in that described according to going out respectively for each vegetable Type division The corresponding vegetable of each food materials type, according to all kinds of target vegetable types vegetable choose quantity, choose all kinds of target vegetable classes The vegetable of type further includes:For any sort target vegetable type, if the quantity of the essential food materials type of such target vegetable type, not less than such The vegetable of target vegetable type chooses quantity, from the corresponding vegetable of each essential food materials type of such target vegetable type, choosing Access amount vegetable corresponding with the vegetable selection quantity of such target vegetable type, and the food materials type of selected each vegetable is not Together.
- 5. food preparation method according to claim 3, it is characterised in that if the essential food materials of such target vegetable type The quantity of type, the vegetable less than such target vegetable type chooses quantity, then from each essential food of such target vegetable type The corresponding vegetable of material type, chooses one of vegetable respectively, and chooses unduplicated dish from the vegetable of such target vegetable type Product include:Determine the quantity of the essential food materials type of such target vegetable type, quantity is chosen with the vegetable of such target vegetable type Difference, according to the difference, quantity vegetable corresponding with the difference is first randomly selected from the vegetable of such target vegetable type;If the food materials type of the vegetable randomly selected does not include the essential food materials type of such target vegetable type, from such The corresponding vegetable of each essential food materials type of target vegetable type, chooses unduplicated vegetable together respectively.
- 6. food preparation method according to claim 5, it is characterised in that if the essential food materials of such target vegetable type The quantity of type, the vegetable less than such target vegetable type chooses quantity, then from each essential food of such target vegetable type The corresponding vegetable of material type, chooses one of vegetable respectively, and chooses unduplicated dish from the vegetable of such target vegetable type Product further include:If the food materials type of the vegetable randomly selected includes the essential food materials type of whole of such target vegetable type, from this The unduplicated vegetable of volume residual is randomly selected in the vegetable of class target vegetable type;If the food materials type of the vegetable randomly selected includes the essential food materials type in part of such target vegetable type, from this In the unselected corresponding vegetable of essential food materials type of class target vegetable type, unduplicated vegetable together is chosen respectively, The unduplicated vegetable of volume residual is randomly selected from the vegetable of such target vegetable type again.
- 7. food preparation method according to claim 3, it is characterised in that if the essential food materials of such target vegetable type The quantity of type, the vegetable less than such target vegetable type chooses quantity, then from each essential food of such target vegetable type The corresponding vegetable of material type, chooses one of vegetable respectively, and chooses unduplicated dish from the vegetable of such target vegetable type Product include:From the corresponding vegetable of each essential food materials type of such target vegetable type, unduplicated vegetable together is chosen respectively;Again Randomly selected from the vegetable of such target vegetable type, the unduplicated vegetable of volume residual.
- A kind of 8. pantry device, it is characterised in that including:Acquisition request module, for obtaining pantry request, the pantry request is used for the pantry result for requesting to generate at least one meal;Type and quantity determining module, for the multiclass when the pantry result of a meal need to be generated, divided in advance from vegetable database In vegetable type, determine that at least a kind of target vegetable type selected by the meal, and the vegetable of all kinds of target vegetable types are chosen Quantity;Pantry result determining module, for according to being directed to the corresponding vegetable of each food materials type that goes out of each vegetable Type division respectively, Quantity is chosen according to the vegetable of all kinds of target vegetable types, the vegetable of all kinds of target vegetable types is chosen, generates the pantry of the meal As a result, so that the food materials species used in pantry result is no less than the first value, repetition food materials species is no more than second value, every kind of The number that food materials repeat is no more than the 3rd value.
- 9. pantry device according to claim 8, it is characterised in that the pantry result determining module, for basis point The corresponding vegetable of each food materials type that safety pin goes out each vegetable Type division, number is chosen according to the vegetable of all kinds of target vegetable types Amount, chooses the vegetable of all kinds of target vegetable types, specifically includes:For any sort target vegetable type, according to the corresponding vegetable of each food materials type of such target vegetable type, and it is somebody's turn to do The essential food materials type of class target vegetable type, determines the corresponding vegetable of each essential food materials type of such target vegetable type;If the quantity of the essential food materials type of such target vegetable type, the vegetable less than such target vegetable type chooses number Amount, then from the corresponding vegetable of each essential food materials type of such target vegetable type, choose one of vegetable respectively, and from the classification Mark in the vegetable of vegetable type and choose unduplicated vegetable, number is chosen to select the vegetable of quantity and such target vegetable type Measure corresponding vegetable;If the quantity of the essential food materials type of such target vegetable type, the vegetable not less than such target vegetable type chooses number Amount, from the corresponding vegetable of each essential food materials type of such target vegetable type, chooses quantity and such target vegetable type Vegetable choose the corresponding vegetable of quantity, and the food materials type of selected each vegetable is different.
- 10. pantry device according to claim 9, it is characterised in that if the essential food of such target vegetable type The quantity of material type, the vegetable less than such target vegetable type chooses quantity, then from each essential of such target vegetable type The corresponding vegetable of food materials type, chooses one of vegetable respectively, and chooses from the vegetable of such target vegetable type unduplicated Vegetable, specifically includes:Determine the quantity of the essential food materials type of such target vegetable type, quantity is chosen with the vegetable of such target vegetable type Difference, according to the difference, quantity vegetable corresponding with the difference is first randomly selected from the vegetable of such target vegetable type;If the food materials type of the vegetable randomly selected does not include the essential food materials type of such target vegetable type, from such The corresponding vegetable of each essential food materials type of target vegetable type, chooses unduplicated vegetable together respectively;If the food materials type of the vegetable randomly selected includes the essential food materials type of whole of such target vegetable type, from this The unduplicated vegetable of volume residual is randomly selected in the vegetable of class target vegetable type;If the food materials type of the vegetable randomly selected includes the essential food materials type in part of such target vegetable type, from this In the unselected corresponding vegetable of essential food materials type of class target vegetable type, unduplicated vegetable together is chosen respectively, The unduplicated vegetable of volume residual is randomly selected from the vegetable of such target vegetable type again.
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CN113469768A (en) * | 2020-03-31 | 2021-10-01 | 珠海优特智厨科技有限公司 | Menu recommendation method, order adding method and order processing method |
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