CN107897387A - A kind of Full-automatic bean liquid bean curd all-in-one machine - Google Patents
A kind of Full-automatic bean liquid bean curd all-in-one machine Download PDFInfo
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- CN107897387A CN107897387A CN201810046466.3A CN201810046466A CN107897387A CN 107897387 A CN107897387 A CN 107897387A CN 201810046466 A CN201810046466 A CN 201810046466A CN 107897387 A CN107897387 A CN 107897387A
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C20/00—Cheese substitutes
- A23C20/02—Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates
- A23C20/025—Cheese substitutes containing neither milk components, nor caseinate, nor lactose, as sources of fats, proteins or carbohydrates mainly containing proteins from pulses or oilseeds
Abstract
The invention discloses a kind of Full-automatic bean liquid bean curd all-in-one machine, including base, cup body, head and coagulant solution cup；Magnetic stirring apparatus and electric heater are set in base, drum-shaped filter cup is set in cup body, cup body outer wall detachably installs the cup and water pump of washery slag, and the lower end of cup body is equipped with the shaft of expandable, has the function of fixed pulley；The arbor that motor is crushed in head is connected by scalable cutter shaft with crushing knife tool, and flexible elevating mechanism and flexible press mechanism, including squeezing motor, squeezing reel and traction rope are additionally provided with head；During making bean curd, filter cup is lifted out soya-bean milk liquid level by programme-control flexibility elevating mechanism makes soya-bean milk and bean dreg separation, and then the water in cup is sprayed into filter cup and washes out remaining soya-bean milk in bean dregs by water pump by nozzle, and washing lotion is incorporated in the soya-bean milk in cup body；Select after slurry forms Tofu pudding, flexible press mechanism constantly lifts traction rope, and filter cup is then drawn Continued downward motion by shaft, and the yellow seriflux in Tofu pudding is constantly extruded, final to obtain finished product bean curd.
Description
Technical field
The invention belongs to machine for kitchen use technical field, is related to a kind of soya-bean milk, bean-curd maker, and in particular to a kind of full-automatic
Soya-bean milk bean curd all-in-one machine.
Background technology
Bean curd is the traditional food of Chinese, is that Han dynasty Huainan king Liu An is invented according to passing, away from modern existing two thousand years
History, Japanese think that the technology of making bean curd is passed to Japan by the Tang Dynasty Jianzhen Buddhist monk when crossing over to Japan in 757 years Christian eras, but
" bean curd " word, just came across Japan to 1489 late, and bean curd is passed to Korea in the Song dynasty, and nowadays bean curd is in Vietnam, Thailand, Korea Spro
State, Japan and other countries become one of Major Foods, and 19 beginning of the century of bean curd is passed to Europe, Africa and North America, with Chinese and Western culture
Exchange, and vegetarianism and health food increasing prevalence, in the phase at the end of the 20th century, widely west is eaten, now, the agriculture in west
Product market, health food store and big supermarket can buy bean curd, in the supermarket of China, it can be found that various types of
The bean curd and bean-curd product of type.Soybean curd nutrition is high, iron content, magnesium, potassium, nicotinic acid, copper, calcium, zinc, phosphorus, folic acid, vitamin B1 and.
In every 100 grams of solid bean curd, moisture accounts for 69.8%, containing 15.7 grams of protein, 8.6 grams of fat, 4.3 grams of carbohydrate, fiber
0.1 gram, the heat of 611.2 kilojoules can be provided, is known as the laudatory title of " Vegetable meat ", the digestibility of bean curd is up to more than 95%, in addition
140-160 milligrams of calcic in 100 grams of bean curd, two fritter bean curd, you can meet the requirement of one day calcium of a people；Bean curd conduct
The food that has both of food medicine, often feeding can tonifying middle-Jiao and Qi, clearing heat and moistening dryness, promote the production of body fluid to quench thirst, clean stomach, be more suitable for hot constitution, halitosis
It is thirsty, stomach is unclear, hot aftercare person eats.Modern medicine confirms that bean curd removes and has additional nutrients, helps digest, promoting food
Outside the function of desire, the growth and development to tooth, bone is also rather beneficial, can increase the content of iron in blood in hematopoiesis function；Beans
Corruption is free of cholesterol, is hypertension, hyperlipidemia, high-cholesterol disease and artery sclerosis, the herbal cuisine delicacies of patients with coronary heart disease, and youngster
The diet good food that virgin, weakling and the elderly supplement the nutrients.Bean curd contains abundant phytoestrogen, to anti-curing osteoporosis
Play the role of good.Also suppress breast cancer, the function of prostate cancer and leukemia, steroid sterol, stigmasterol in bean curd, are suppressions
The active ingredient of cancer, which is often taken liberties with joke, can protect liver, promote organism metabolism, increase immunity and have detoxication.
According to the difference of coagulator, bean curd is broadly divided into three classes：First, using bittern as coagulator, northern ground is more common in
Area, is known as bei-tofu, and water content is few, and water content is harder 85% ~ 88%；Second, using land plaster as coagulator, south is more common in,
Referred to as south bean curd, water content is more compared with bei-tofu, soft up to 90% or so；Third, using glucono-δ-lactone as coagulator, claim
For inner ester bean curd, this is a kind of new coagulator, and yield rate and mouthfeel are improved compared with traditional preparation methods, reduce waste liquid and
Waste sludge discharge.In addition, people also have developed wintercherry in long-term practice orders the method for halogen, mainly using soybean protein low
The characteristic separated out under PH, typically contains lactic acid or acetic acid in wintercherry.
The raw material of bean curd is mainly that soybean is commonly called as the high fruit of the protein contents such as soya bean, black soya bean or peanut.With big
Exemplified by beans, common production process is that first soybean is cleaned, and is then placed in water and soaks, when immersion 6-20 is small, during low temperature season
Between it is longer, the high temperature season time is shorter, and afterwards plus water mill is into raw soya-bean milk, then carries out deslagging filtering, soya-bean milk is collected, then by soya-bean milk
Toxin and beany flavor are boiled, soya-bean milk to be boiled is down to suitable temperature, adds protein coagulation agent bittern, gesso, grape
Saccharic acid lactones or wintercherry order halogen, a period of time are stood after generating Tofu pudding or jellied bean curd, finally in suitable dehydration equipment
Dehydration, that is, obtain shaping bean curd.In nearly 2,000 year after bean curd birth, the making almost all of bean curd is by manpower or animal power
To complete, beans are washed, steep beans, defibrination, filter residue, mashing off, the processes such as halogen, dehydration forming of ordering are cumbersome and time consuming, therefore folks of china has
Such saying, generation have three hardships：Pole a boat, forge iron, cook bean curd.Modern science and technology has made bean curd realize flow line production, electronic
Fiberizer, slurry throwing machine, press drier are commonly used in the production of bean curd so that the making of bean curd is no longer as so pungent in the past
Hardship, but assembly line prepares the mode of bean curd and is only suitable for plant-scale bean curd factory or bean curd workshop, so people eat beans at present
Corruption must also go to food market or supermarket to go to buy.
In recent years, market is also proposed a few money household bean curd making apparatus, to bean curd DIY fans provide it is certain just
Profit, but the kind equipment is functionally closer to soy bean milk making machine, the manual intervention because process such as the halogen of ordering and dehydration forming is still needed, it is impossible to it is real
Now from wet beans to the full-automatic function of finished product bean curd, there are inconvenient, order that halogen is difficult, yield rate is low and vulnerable to pollution is asked
Topic；Some enterprises of the country are in recent years also in positive research and development full-automatic beancurd machine of new generation, but still have take up a large area at present, machine
The shortcomings of device is laid particular stress on, accessory is excessive, cleaning is difficult and yield is relatively low.In consideration of it, urgently exploitation one kind can overcome disadvantages described above
New automatic bean curd machine.
The content of the invention
The technical problems to be solved by the invention be to provide it is a kind of it is compact-sized, small, light-weight, Production Time is short,
It is easy to assemble, be not sticking, the Full-automatic bean liquid bean curd all-in-one machine that easy cleaning, no cross contamination and bean curd output capacity are high, meet family,
Restaurant and the demand of small food processing factory.
The present invention adopts the following technical scheme that：The Full-automatic bean liquid bean curd all-in-one machine, including base, cup body, head and
Coagulant solution cup；Magnetic stirring apparatus and electric heater are set in base；Drum-shaped filter cup is set in cup body, cup body lower inner wall
Temp probe is filled in depression；Coagulant solution cup is detachably secured to cup body outer wall and is communicated by tapping valve with cup body, solidification
Agent solution cup is also connected with a stirring electromagnet；Crushing motor is set in head and circuit control panel, the arbor for crushing motor lead to
Cross scalable cutter shaft to be connected with crushing knife tool, flexible elevating mechanism, including lifting motor, lifting reel and liter are additionally provided with head
Steel wire rope, head lower end dress anti-overflow probe drop；The lower edge of head sets coupler, makes with coordinating on cup body along the lower coupler set
With.
The lower end of the cup body is equipped with the shaft of expandable, has the function of fixed pulley, axle sleeve, axle sleeve are set outside shaft
It is fixed on the outer wall of cup body；The outer wall of the cup body is equipped with cup and water pump, a branch of the cup holding in cup body outer wall
In frame, the bottom of the cup is equipped with outlet valve, and the inlet tube of water pump is connected with outlet valve, and the outlet of water pump can be with being located at machine
Nozzle connection on rostral wall；The side wall of the head at the same time equipped with flexible press mechanism, including squeezing motor, squeezing reel and
Traction rope, one end of traction rope are connected on squeezing reel, and the other end of traction rope can bypass shaft and be located at filter cup bottom
Connecting elements connects；Before filtering, filter cup is lifted out soya-bean milk liquid level by programme-control flexibility elevating mechanism, and then water pump is by cup
In water sprayed into by nozzle in filter cup and wash out remaining soya-bean milk in bean dregs, washing lotion is incorporated in the soya-bean milk in cup body；Point slurry
After forming Tofu pudding, filter cup falls into cup body from highest point, and programme-control flexibility press mechanism constantly lifts traction rope, and filter cup is then
Continued downward motion is drawn, the yellow seriflux in Tofu pudding is constantly extruded, it is final to obtain finished product bean curd.
The filter cup includes bottom of a cup, cup body and cup lid, covers strainer thereon, the mesh number of strainer is 50-150 mesh, separately
Edge is equipped with lifting lug with outer cup.
Further, the cup body of the filter cup is equipped with groove, and traction rope moves up and down in a groove.
The connecting elements of the bottom of a cup be buckle, ring, hook and fast joint in any one, connecting elements at least two
And it is uniformly distributed along the circumference.
Bean curd bucket is placed in the bottom of the cup body, and the recessed disk among bean curd bucket puts stirring rotator.
There is anti-stick coating on the bottom of cup surface, and anti-stick coating is polytetrafluoroethylene (PTFE) or Tao Jing.
The axle sleeve is equipped with elastic locking mechanism, and under free state, shaft is completely in axle sleeve, locking state
Under, shaft stretches into cup body certain length, which is not less than 5mm.
The cup is flat arc container, can be close to cup body outer wall, the lid that band can be dug.
The outlet valve is solenoid valve.
The inlet tube of the water pump and outlet are hose.
The flexible press mechanism at least 2, is distributed on the circumference of head side wall and wrong with flexible elevating mechanism
Begin to rehearse cloth.
The squeezing motor be decelerating motor, servomotor, stepper motor and steering engine in any one, squeezing motor
Arbor on squeezing reel can be installed.
Limit on the side wall of the head bit switch and locating convex block, the locating convex block and positioning electromagnet phase
Even.
The rim of a cup of the filter cup sets buckle, locating convex block and the use that is clasped.
Control panel is set on the head, including at least " soya-bean milk ", " jellied bean curd ", " Marinated Tofu ", " gypsum bean curd "
And " making lactone bean curd " function key.
The beneficial effects of the present invention are：1）Washery slag process is added, the output capacity of soya-bean milk can be made to improve 10-20/%, beans
Rotten yield accordingly improves 10-20%, has significant economic value；2）Filter cup is replaced with flexible press mechanism press dewatering
Dead weight press dewatering, significantly shortens the time of press dewatering, improves the production efficiency of machine；Also filter cup is significantly reduced
Dead weight, saves material cost, convenient dismounting and installation operation；3）Anti-stick coating can prevent burnt sticky end in mashing off process, really
Protect the mouthfeel of soya-bean milk and bean curd, while convenient cleaning；4）In same cup body complete slurrying, filtering, mashing off, order halogen, squeeze
Dehydration is until the whole process of finished product bean curd, the volume than existing more cup body bean curd machines are reduced significantly；5）Movable part is few, machine fortune
Turn without lubrication, no cross contamination；6）Movable part is enclosed in bean curd machine, the outer non-activity component of bean curd machine, safe for operation.
Brief description of the drawings
Fig. 1 is the schematic top plan view of the Full-automatic bean liquid bean curd all-in-one machine of the present invention.
Fig. 2 is schematic cross-sectional views of the Fig. 1 along line A-A（Defibrination process）.
Fig. 3 is schematic cross-sectional views of the Fig. 1 along line A-A（Mashing off process）.
Fig. 4 is schematic cross-sectional views of the Fig. 1 along line B-B（Mashing off process）.
Fig. 5 is the bottom of a cup elevational schematic view of the filter cup of the present invention.
Fig. 6 is the structure diagram of the cup of the present invention.
Embodiment
1-5 and embodiment are described in further details the present invention below in conjunction with the accompanying drawings, and as described below is the excellent of the present invention
Select embodiment, it should be noted that, without departing from the inventive concept of the premise, can be with for those of ordinary skill in the art
Some improvement or adjustment are made, these are improved or Adjusted Option should be within the scope of the present invention.
Embodiment one：
As shown in Figs. 1-5, the Full-automatic bean liquid bean curd all-in-one machine, including base 10, cup body 20, head 30 and coagulant solution
Cup 40；Magnetic stirring apparatus 11 and electric heater 12 are set in base 10；Drum-shaped filter cup 21 is set in cup body 20；Powder is set in head 30
Broken motor 31 and circuit control panel 34（Not shown in figure）, crush motor 31 arbor 311 pass through scalable cutter shaft 32 with crush
Cutter 33 connects；Flexible elevating mechanism 301, including lifting motor 3011, lifting reel 3012 and lifting steel are equipped with head 30
Cord 3013；30 lower end of head fills anti-overflow probe 35, and temp probe 22 is filled in the depression of 20 lower inner wall of cup body；Described
Coagulant solution cup 40 is detachably secured to 20 outer wall of cup body and is communicated by tapping valve 41 with cup body 20, coagulant solution cup 40
Also it is connected with a stirring electromagnet；The lower edge of the head 30 sets coupler；The lower coupling set with the upper edge of the cup body 20
Clutch is used cooperatively.
The lower end of the cup body 20 is equipped with the shaft 23 of expandable, and the outside of shaft 23 sets axle sleeve 24, and axle sleeve 24 is fixed
In the outer wall of cup body 20；Cup 50 and water pump 60 are additionally provided with the outer wall of the cup body 20,50 holding of cup is in 20 outer wall of cup body
On a stent in, the bottom of the cup 50 sets out water valve 51；The inlet tube of water pump 60 is connected with outlet valve 51, it is described go out
Fast joint is connected with water valve 51, the outlet of water pump 60 can be connected with the nozzle 36 being located on 30 side wall of head, in the present embodiment
Nozzle 36 has two, therefore the outlet of water pump 60 has bifurcated, and fast joint is connected with the nozzle 36；The side wall of the head 30 is set
Flexible press mechanism 302, including squeezing motor 3021, squeezing reel 3022 and traction rope 3023, one end of traction rope 3023
It is connected on reel 3022, the other end of traction rope 3023 can bypass shaft 23 and be located at the connecting elements 215 of 21 bottom of filter cup
Connection.
The filter cup 21 includes bottom of a cup 211, cup body 212 and cup lid 213, covers strainer above, is filtered in the present embodiment
The mesh number of net is 100 mesh, and in addition the upper edge of cup body 212 sets lifting lug 214；The cup body 212 of the filter cup 21 is equipped with groove
216, traction rope 3023 moves up and down in groove 216；The connection structure set in 21 bottom of a cup 211 of filter cup described in the present embodiment
Part 215 is two fast joints being uniformly distributed along the circumference；Bean curd bucket 25 is placed in the bottom of the cup body 20, recessed among bean curd bucket 25
Disk puts stirring rotator 26；20 lower surface of cup body has an anti-stick coating, and anti-stick coating is Tao Jing in the present embodiment；It is described
Axle sleeve 24 be equipped with elastic locking mechanism 241, when machine does not work, shaft 23 is in free state, i.e. shaft 23 is located completely
In in axle sleeve 24, during machine operation, shaft 23 is in locking state, and so-called locking state refers to shaft 23 radially not here
Energy is mobile but still can circumferentially rotate；The length that shaft 23 stretches into cup body 20 in the present embodiment is 10mm；The cup 50 is flat
Arc container, be close to 20 outer wall of cup body, the lid 52 that band can be dug, inlet tube and the outlet of water pump 60 are transparent hose,
The mouth of pipe of inlet tube and outlet is connected with fast joint；The flexible press mechanism 302 is 2, is distributed in 30 side wall of head
Circumference on and stagger arrangement with flexible elevating mechanism 301, flexible elevating mechanism 301 and flexible press mechanism in the present embodiment
302 position differs about 90 degree；The lifting motor 3011 is the direct current 12V decelerating motors of two 10 revs/min of rotating speeds, specified
Torque is all higher than 20kgf.cm, and stalling torque is more than 60kgf.cm, and the squeezing motor 3021 is two 5 revs/min of rotating speeds
Direct current 12V decelerating motors, rated moment is all higher than 40kgf.cm, and stalling torque is more than 100kgf.cm；The head 30
Limit on side wall bit switch 37 and locating convex block 38, the locating convex block 38 is connected with positioning electromagnet；The filter cup
21 rim of a cup sets buckle 27（Not shown in figure）, locating convex block 38 27 is used cooperatively with buckle；Set on the top surface of the head 30
Control panel 39, including at least " soya-bean milk ", " jellied bean curd ", " Marinated Tofu ", " gypsum bean curd " and " making lactone bean curd " function key.
Concrete operating principle is as follows：
Installation：After cup body 20 is cleaned up, the bean curd bucket 25 of wash clean is put into the bottom of cup body 20 first, while in recessed disk
In put magnet rotor 26, then the filter cup 21 of wash clean and the traction rope 3023 being connected on 211 fast joint of bottom of a cup are put into
Cup body 20, then the soybean soaked is poured into filter cup 21, add water by the ratio of the required, it is ensured that the cup lid of filter cup 21
213 are higher than liquid level, and 3013 one end of lifting wire rope is connected with lifting lug 214；Head 30 is picked up, lifting wire rope 3013 will be connected in
The lifting reel 3012 of the other end is inserted in the shaft of lifting motor 3011, then the squeezing reel 3022 by traction rope 3023 of ining succession
It is inserted in the shaft of squeezing motor 3021, is then connected in the upper coupler of 30 lower edge of head and the lower coupler on edge on cup body 20
Together, head 30 is buckled on cup body 20, then be pushed into lock by the elastic locking mechanism 241 on 20 lower part axle sleeve 24 of cup body
Position；Finally the inlet tube of water pump 60 is connected with outlet valve 51, the outlet pipe with bifurcated of water pump 60 and two 36 phases of nozzle
Connect.
Defibrination：Attaching plug is inserted into commercial power socket, the power switch button on lower control panel 39 is pressed, leads to machine
Electricity, selects " gypsum bean curd " program；Under program, crushing motor 31 drives crushing knife tool 33 to rotate at a high speed, by setting
Working procedure completes defibrination process.
Filtering：Under program, lifting motor 3011 starts, and drives lifting reel 3012 to rotate simultaneously and then will lift steel
Cord 3013 is wrapped on lifting reel 3012, filter cup 21 from soya-bean milk it is elevated go out liquid level, in 21 uphill process of filter cup
In, after the bottom of a cup 211 of filter cup 21 is contacted with crushing knife tool 33, scalable cutter shaft 32 bounces back directly with the rising of bottom of a cup 211
Being contacted to filter cup 21 with the limit switch 37 on 30 side wall of head, lifting motor 3011 shuts down, while on filter cup 21
Buckle 27 fall on the locating convex block 38 on 30 side wall of head, being positioned at this cannot highly fall, the bean dregs in filter cup 21
Separated with the clean plasm in cup body 20, complete filter progress.
Washery slag：Under program, water pump 60 starts, and the water in cup 50 is sprayed into filter cup 21 by nozzle 36,
The soya-bean milk remained in bean dregs is washed out, is incorporated in the soya-bean milk in cup body 20.
Mashing off：Under program, magnetic stirring apparatus 11 and electric heater 12 start at the same time, in anti-overflow probe 35 and temperature
Under the Real-time Feedback of probe 22, to the 100 degree and at least holding 3 minutes by the heating soybean milk in cup body 20.
Point slurry：Under program, stir electromagnet to start, start to stir gypsum suspension（If bittern or other
Soluble coagulator, stirring electromagnet can not be activated）, meanwhile, the magnetic stirring apparatus 11 in base 10 starts stirring soya-bean milk, treats
Soya-bean milk temperature is down to setting value, and the tapping valve 41 on coagulant solution cup 40 is opened, gypsum suspension be discharged into soya-bean milk with
Soya-bean milk is mixed to form Tofu pudding, completes point slurry process.
Press dewatering：After Tofu pudding generates and keeps setting time, positioning electromagnet is powered, and locating convex block 38 is sucked head
In 30 side walls, filter cup 21 is fallen into the soya-bean milk being layered under the effect of gravity, and then squeezing motor 3021 starts, and drives squeezing
Reel 3022 is rotated and and then traction rope 3023 is wrapped on squeezing reel 3022, groove of the traction rope 3023 in filter cup 21
Moved upwards in 216, since shaft 23 plays fixed pulley effect, filter cup 21, which is drawn, to be moved downward, constantly to cup body 20
In Tofu pudding apply pressure, the water in Tofu pudding is extruded into the yellow seriflux of upper strata, complete press dewatering process.
Tear machine open：After the completion of bean curd production process, power supply disconnects automatically, pulls up attaching plug at this time, then pulls up and is connected in spray
The water pipe of fast joint on first 36, stirring elastic locking mechanism 241 makes shaft 23 be retracted to from cup body 20 in axle sleeve 24, lifts
Head 30, removes lifting reel 3012 from the shaft of lifting motor 3011, and squeezing reel is removed from squeezing motor 3021
3022, filter cup 21 is then brought out into cup body 20, bean curd bucket 25 is finally taken out, obtains finished product bean curd.
It is appreciated that the elastic locking mechanism 241 can also be designed to automatically, if automatic, then it is powered in machine
Afterwards, elastic locking mechanism 241 makes shaft 23 enter locking state from free state automatically, after the completion of bean curd production process, from
Before dynamic circuit breaker electricity, elastic locking mechanism 241 unlocks, and shaft 23 is in free state.
Embodiment two：
The present embodiment is the making on soya-bean milk, because slurry process and press dewatering process need not be put by making soya-bean milk, therefore coagulator
Solution cup 40 and flexible press mechanism 302 are not involved in work, remaining configuration is substantially identical with embodiment one；From production process
See, difference lies in program no longer performs follow-up process after mashing off process processed is completed with embodiment one.
Concrete operating principle is as follows：
Installation：After cup body 20 is cleaned up, the bean curd bucket 25 of wash clean is put into the bottom of cup body 20 first, while in recessed disk
In put magnet rotor 26, then the filter cup 21 by wash clean（It is not connected to traction rope 3023）Cup body 20 is put into, then will be soaked
Soybean pour into filter cup 21, add water by the ratio of the required, it is ensured that the cup lid 213 of filter cup 21 is higher than liquid level, will lift
3013 one end of steel wire rope is connected with lifting lug 214；Head 30 is picked up, the lifting reel of 3013 other end of lifting wire rope will be connected in
3012 are inserted in the shaft of lifting motor 3011, then by the lower coupler on edge on the upper coupler of 30 lower edge of head and cup body 20
Connect together, head 30 is buckled on cup body 20, be finally connected the inlet tube of water pump 60 with outlet valve 51, by water pump 60
Outlet pipe connects with nozzle 36.
Defibrination：Attaching plug is inserted into commercial power socket, the power switch button on lower control panel 39 is pressed, leads to machine
Electricity, selects " soya-bean milk " program；Under program, crushing motor 31 drives crushing knife tool 33 to rotate at a high speed, by the work of setting
Program completes defibrination process.
Filtering：Under program, lifting motor 3011 starts, and drives lifting reel 3012 to rotate simultaneously and then will lift steel
Cord 3013 is wrapped on lifting reel 3012, filter cup 21 from soya-bean milk it is elevated go out liquid level, in 21 uphill process of filter cup
In, after the bottom of a cup 211 of filter cup 21 is contacted with crushing knife tool 33, scalable cutter shaft 32 bounces back directly with the rising of bottom of a cup 211
Being contacted to filter cup 21 with the limit switch 37 on 30 side wall of head, lifting motor 3011 shuts down, while on filter cup 21
Buckle 27 fall on the locating convex block 38 on 30 side wall of head, being positioned in the height to fall, the beans in filter cup 21
Slag is separated with the clean plasm in cup body 20, completes filter progress.
Washery slag：Under program, outlet valve 51 is opened, and water pump 60 starts, and the water in cup 50 is sprayed by nozzle 36
Enter in filter cup 21, the soya-bean milk remained in bean dregs is washed out, is incorporated in the soya-bean milk in cup body 20.
Mashing off：Under program, magnetic stirring apparatus 11 and electric heater 12 start at the same time, in anti-overflow probe 35 and temperature
Under the Real-time Feedback of probe 22, to the 100 degree and at least holding 3 minutes by the heating soybean milk in cup body 20.
Tear machine open：After the completion of soya-bean milk production process, power supply is switched off automatically, and pulls up attaching plug, is then pulled up and is connected in nozzle
Outlet pipe on 36, lifts head 30, and lifting reel 3012 is removed from the shaft of lifting motor 3011, then by filter cup 21
Cup body 20 is brought out, scoops out or pour out soya-bean milk.
Claims (14)
1. a kind of Full-automatic bean liquid bean curd all-in-one machine, including base, cup body, head and coagulant solution cup；Magnetic force is set in base
Blender and electric heater；Drum-shaped filter cup is set in cup body, temp probe is filled in the depression of cup body lower inner wall；Coagulator is molten
Liquid cup is detachably secured to cup body outer wall and is communicated by tapping valve with cup body, and coagulant solution cup also stirs electromagnet with one
Connection；Crushing motor is set in head and circuit control panel, the arbor for crushing motor are connected by scalable cutter shaft with crushing knife tool,
Flexible elevating mechanism, including lifting motor, lifting reel and lifting wire rope are additionally provided with head, head lower end fills anti-overflow spy
Head；The lower edge of head sets coupler, with being used cooperatively on cup body along the lower coupler set；It is characterized in that：The cup body
Lower end is equipped with the shaft of expandable, sets axle sleeve outside shaft, axle sleeve is fixed on the outer wall of cup body；On the outer wall of the cup body
Equipped with cup and water pump, in a stent in cup body outer wall, the bottom of the cup is equipped with outlet valve, water pump for cup holding
Inlet tube be connected with outlet valve, the outlet of water pump can be connected with the nozzle being located on head side wall；The side wall of the head
At the same time squeezing reel is connected in equipped with flexible press mechanism, including squeezing motor, squeezing reel and traction rope, one end of traction rope
On, the other end of traction rope can bypass shaft and is connected with being located at the connecting elements of filter cup bottom；Bean curd production process at least wraps
Slurrying, washery slag, point slurry and press dewatering process are included, when carrying out washery slag process, programme-control flexibility elevating mechanism is by filter cup
Being lifted out soya-bean milk liquid level makes soya-bean milk and bean dreg separation, and then water pump sprays into bean dregs the water in cup in filter cup by nozzle
In remaining soya-bean milk wash out, washing lotion is incorporated in the soya-bean milk in cup body；Select after slurry forms Tofu pudding, filter cup falls into cup from highest point
Body, programme-control flexibility press mechanism constantly lift traction rope, and filter cup is then drawn Continued downward motion, by Tofu pudding
Yellow seriflux constantly extrudes, final to obtain finished product bean curd.
A kind of 2. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The filter cup includes cup
Bottom, cup body and cup lid, cover strainer thereon, and the mesh number of strainer is 50-150 mesh, and in addition edge sets lifting lug in cup body.
A kind of 3. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 2, it is characterised in that：The cup body of the filter cup
Groove is equipped with, traction rope moves up and down in a groove.
A kind of 4. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The connecting elements is card
Any one in button, ring, hook and fast joint, connecting elements at least two and is uniformly distributed along the circumference.
A kind of 5. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The bottom of cup is placed
Bean curd bucket, the groove among bean curd bucket put stirring rotator.
A kind of 6. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The bottom of cup surface
There is anti-stick coating, anti-stick coating is polytetrafluoroethylene (PTFE) or Tao Jing.
A kind of 7. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The axle sleeve is equipped with bullet
Property retaining mechanism, under free state, shaft is completely in axle sleeve, and under locking state, shaft stretches into cup body certain length, the length
Degree is not less than 5mm.
A kind of 8. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The cup is flat arc
Describe device, cup body outer wall, the lid that band can be dug can be close to.
A kind of 9. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The outlet valve is electromagnetism
Valve, inlet tube and the outlet of water pump are hose.
A kind of 10. full-automatic beancurd all-in-one machine as claimed in claim 1, it is characterised in that：The flexible press mechanism is extremely
Few 2, it is distributed on the circumference of head side wall and staggers arrangement with flexible elevating mechanism.
A kind of 11. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The squeezing motor is
Any one in decelerating motor, servomotor, stepper motor and steering engine, can install squeezing reel on the arbor of squeezing motor.
A kind of 12. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The side wall of the head
On limit bit switch and locating convex block, the locating convex block is connected with positioning electromagnet.
A kind of 13. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：The cup of the filter cup
Mouth sets buckle, locating convex block and the use that is clasped.
A kind of 14. Full-automatic bean liquid bean curd all-in-one machine as claimed in claim 1, it is characterised in that：On the head top surface
If control panel, including at least " soya-bean milk ", " jellied bean curd ", " Marinated Tofu ", " gypsum bean curd " and " making lactone bean curd " function key.
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| CN201810046466.3A CN107897387A (en) | 2018-01-17 | 2018-01-17 | A kind of Full-automatic bean liquid bean curd all-in-one machine |
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| CN110074695A (en) * | 2019-05-13 | 2019-08-02 | 温州神杯工艺品有限公司 | A kind of squeezing cup |
| CN114343455A (en) * | 2021-12-02 | 2022-04-15 | 广东纯米电器科技有限公司 | Food processor |
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