CN107838981A - 一种新型切菜装置 - Google Patents

一种新型切菜装置 Download PDF

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Publication number
CN107838981A
CN107838981A CN201610846502.5A CN201610846502A CN107838981A CN 107838981 A CN107838981 A CN 107838981A CN 201610846502 A CN201610846502 A CN 201610846502A CN 107838981 A CN107838981 A CN 107838981A
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CN
China
Prior art keywords
dish
blade
crust
basket
knife rest
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610846502.5A
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English (en)
Inventor
李晓州
王辉
石宝宝
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Northwest A&F University
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Northwest A&F University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Northwest A&F University filed Critical Northwest A&F University
Priority to CN201610846502.5A priority Critical patent/CN107838981A/zh
Publication of CN107838981A publication Critical patent/CN107838981A/zh
Pending legal-status Critical Current

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/12—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
    • B26D1/25—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member
    • B26D1/26—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut
    • B26D1/30—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut with limited pivotal movement to effect cut
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/26—Means for mounting or adjusting the cutting member; Means for adjusting the stroke of the cutting member
    • B26D7/2628—Means for adjusting the position of the cutting member
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/27—Means for performing other operations combined with cutting
    • B26D7/32—Means for performing other operations combined with cutting for conveying or stacking cut product
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

本发明公开一种新型切菜装置，包括刀架板、刀片、装置外壳、搁菜板、盛菜篮。其特征在于：所述刀架板安装在装置外壳上，所述刀片安装在刀架板上，所述搁菜板安装在装置外壳上，所述盛菜篮通过滑槽安装在装置外壳的内部。本发明可以快速的均匀切割食材，保护使用者的手指，并且可以让切好的食材落到盛菜篮中，并且本发明结构简单，容易操作。

Description

一种新型切菜装置
技术领域
本发明涉及一种新型切菜装置，属日常生活用品领域。
背景技术
在切割食材时，使用者需要用手稳定食材，但是由于手指离菜刀很近，使用者稍有不慎就有可能切到手指，非常不安全。对于一些新手来说，在用菜刀在菜板上切菜的过程中很难把菜给切均匀，切出来的菜有长有短，厚度不均匀，影响了炒出来的菜的口味和美观性。因此，现有的菜刀在使用中不能将食材与刀体有效分隔，难以给予使用者安全保护。
因此为了保护切菜新手的安全、解决切菜均匀问题，需设计一种实用经济、结构简单的新型切菜装置。
发明内容
为了克服现有技术中存在的不足和缺陷，本发明的目的在于提供一种新型切菜装置，可以将食材均匀的切割，并且可以让切好的食材落到盛菜篮，同时保护使用者的安全。
本发明解决其技术问题所采用的技术方案是一种新型切菜装置，包括刀架板1、刀片2、装置外壳3、搁菜板4、盛菜篮5。其特征在于：所述刀架板1安装在装置外壳3上，所述刀片2安装在刀架板1上，所述搁菜板4安装在装置外壳3上，所述盛菜篮5通过滑槽安装在装置外壳3的内部。
上述所述的刀架板1的侧面有燕尾槽，方便刀片2的更换，可以通过改变刀片2的个数来调节刀片2之间的距离。
上述所述的盛菜篮5底部有若干个圆孔，所述搁菜板4上有空隙。
本发明一种新型切菜装置的工作原理是：
将食材放到搁菜板上，通过改变刀片的个数来调节刀片之间的距离，从而适应不同大小长度的食材，放下刀架板，刀片下落将食材切断，并且穿过搁菜板中间的缝隙，切断的食材从搁菜板之间的空隙落到下方的盛菜篮中，每当盛菜篮中的食材盛满时，就可以取下；盛菜篮底部的圆孔目的是过滤食材中含有的水分，也可以用于食材的清洗。
本发明一种新型切菜装置有益效果是：本发明可以快速的均匀切割食材，保护使用者的手指，并且可以让切好的食材落到盛菜篮中，并且本发明结构简单，容易操作。
附图说明
图1为本发明一种新型切菜装置的主视图。
图2为本发明一种新型切菜装置部分的斜轴图。
图3为本发明一种新型切菜装置部分的俯视图。
具体实施方式
下面结合附图1对本发明作更进一步的说明：
一种新型切菜装置，包括刀架板1、刀片2、装置外壳3、搁菜板4、盛菜篮5。其特征在于：所述刀架板1安装在装置外壳3上，所述刀片2安装在刀架板1上，所述搁菜板4安装在装置外壳3上，所述盛菜篮5通过滑槽安装在装置外壳3的内部。
上述所述的刀架板1的侧面有燕尾槽，方便刀片2的更换，可以通过改变刀片2的个数来调节刀片2之间的距离。
上述所述的盛菜篮5底部有若干个圆孔，所述搁菜板4上有空隙。

Claims (3)

1.一种新型切菜装置，包括刀架板(1)、刀片(2)、装置外壳(3)、搁菜板(4)、盛菜篮(5)，其特征在于：所述刀架板(1)安装在装置外壳(3)上，所述刀片(2)安装在刀架板(1)上，所述搁菜板(4)安装在装置外壳(3)上，所述盛菜篮(5)通过滑槽安装在装置外壳(3)的内部。
2.根据权利要求1所述的一种新型切菜装置，其特征在于：所述的刀架板(1)的侧面有燕尾槽，方便刀片(2)的更换，可以通过改变刀片(2)的个数来调节刀片(2)之间的距离。
3.根据权利要求1所述的一种新型切菜装置，其特征在于：所述的盛菜篮(5)底部有若干个圆孔，所述搁菜板(4)上有空隙。
CN201610846502.5A 2016-09-20 2016-09-20 一种新型切菜装置 Pending CN107838981A (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610846502.5A CN107838981A (zh) 2016-09-20 2016-09-20 一种新型切菜装置

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201610846502.5A CN107838981A (zh) 2016-09-20 2016-09-20 一种新型切菜装置

Publications (1)

Publication Number Publication Date
CN107838981A true CN107838981A (zh) 2018-03-27

Family

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Family Applications (1)

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CN201610846502.5A Pending CN107838981A (zh) 2016-09-20 2016-09-20 一种新型切菜装置

Country Status (1)

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CN (1) CN107838981A (zh)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD982375S1 (en) 2019-06-06 2023-04-04 Sharkninja Operating Llc Food preparation device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD982375S1 (en) 2019-06-06 2023-04-04 Sharkninja Operating Llc Food preparation device
USD1015798S1 (en) 2019-06-06 2024-02-27 Sharkninja Operating Llc Food preparation device

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Application publication date: 20180327