CN107836544A - A kind of instant jasmine tea and preparation method thereof - Google Patents
A kind of instant jasmine tea and preparation method thereof Download PDFInfo
- Publication number
- CN107836544A CN107836544A CN201711326333.3A CN201711326333A CN107836544A CN 107836544 A CN107836544 A CN 107836544A CN 201711326333 A CN201711326333 A CN 201711326333A CN 107836544 A CN107836544 A CN 107836544A
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- China
- Prior art keywords
- jasmine
- tea
- water extract
- instant
- preparation
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
Abstract
A kind of instant jasmine tea and preparation method thereof, the instant jasmine tea includes the component of following percent mass proportioning:Green tea water extract 60 90%, Jasmine water extract 10 40%.Present invention additionally comprises the preparation method of the instant jasmine tea.The present invention uses Jasmine water extract and green tea water extract to break through the seasonal limitation in conventional jasmine tea process as raw material, improve tea base quality, have the characteristics that efficient, cleaning.Preparation method of the present invention has broken the season limitation that traditional jasmine tea makes, production cleans, obtained instant tea brews conveniently, cleaning, more conform to modern consumer demand, the efficient utilization of safe and simple, economic tea and Jasmine resource is really realized, fully demonstrates the theory of green production and the strategy of recycling economy.
Description
Technical field
The present invention relates to a kind of instant tealeaves, and in particular to a kind of instant jasmine tea and preparation method thereof.
Background technology
Jasmine tea belongs to reprocessing tea, possesses long history, by consumers in general, especially northern consumer's
Like.Jasmine tea be mixed and stirred by jasmine fresh flower with tealeaves together with scenting form, both maintained the fresh refreshing of green tea, had jasmine concurrently again
The fragrance of a flower of the celestial spirit of jasmine.Extraordinary jasmine tea refers to use famous green tea to be process from high-quality jasmine fresh flower as tea base
Jasmine tea.The manufacture craft of jasmine tea is still more traditional at present, mainly by the stacking of tealeaves and jasmine fresh flower, mix and stir
Scenting technique, tealeaves is drawn jasmine fragrance, limitation is larger, and product quality is not high, and clean-up performance is even more to ensure, difficult
To meet the demand of the production requirement of jasmine tea and modern consumer to jasmine tea quality.
The content of the invention
The technical problems to be solved by the invention are, in view of the shortcomings of the prior art, there is provided one kind can improve jasmine tea
Quality and production efficiency, while improve the instant jasmine tea of sanitary conditions of jasmine tea production and preparation method thereof.
The technical solution adopted for the present invention to solve the technical problems is:
The instant jasmine tea of the present invention, include the component of following percent mass proportioning:Green tea water extract 60-90%(It is preferred that 75-
80%), Jasmine water extract 10-40%(It is preferred that 20-25%).
The preparation method of the instant jasmine tea of the present invention, it is:First green tea water is weighed respectively by predetermined quality per distribution ratio
Extract, Jasmine water extract, are then well mixed,.
Further, it is green tea dry tea that the green tea water extract is raw materials used, water content 5-8wt%.
Further, it is jasmine dried flower that the Jasmine water extract is raw materials used, water content 5-10wt%.
Further, it is finished product by packaging and storage after the mixture packing of well mixed gained.
The present invention uses Jasmine water extract and green tea water extract to break through conventional jasmine tea process as raw material
In seasonal limitation, improve tea base quality, have the characteristics that efficiently, clean.
Preparation method of the present invention has broken the season limitation that traditional jasmine tea makes, and production cleans, obtained speed
Molten tea brews conveniently, cleaning, more conforms to modern consumer demand, really realizes safe and simple, economic tea and Jasmine money
The efficient utilization in source, fully demonstrates the theory of green production and the strategy of recycling economy.
Embodiment
The invention will be further described with reference to embodiments.
Embodiment 1
The instant jasmine tea of the present embodiment, include the component of following proportion by weight:Gold tea extract 30kg, jasmine fresh flower
Water extract 20kg.
Preparation method, it is:Gold tea extract 30kg, jasmine fresh flower water extract 20kg are weighed respectively, are then well mixed,
Packed after being examined by every part of title 1g of specification.
The gold tea extract and the extraction process of jasmine fresh flower water extract are prior arts;Wherein, the gold
It is gold tea dry tea that tea extract is raw materials used, water content 6wt%.
In the present embodiment, the jasmine fresh flower water extract can also use jasmine dried flower water extract to substitute.
Embodiment 2
The instant jasmine tea of the present embodiment, include the component of following proportion by weight:Gold tea extract 45kg, jasmine fresh flower
Water extract 5kg.
Preparation method, it is:Gold tea extract 45kg, jasmine fresh flower water extract 5kg are weighed respectively, are then well mixed,
Packed after being examined by every part of title 1g of specification.
The gold tea extract, Jasmine water extract are the same as embodiment 1.
Embodiment 3
The instant jasmine tea of the present embodiment, include the component of following proportion by weight:Gold tea extract 40kg, jasmine fresh flower
Water extract 10kg.
Preparation method, it is:Gold tea extract 40kg, jasmine fresh flower water extract 10kg are weighed respectively, are then well mixed,
Often claim by specification 1g examine after packaging.
The gold tea extract, Jasmine water extract are the same as embodiment 1.
Embodiment 4
The instant jasmine tea of the present embodiment, include the component of following proportion by weight:Gold tea extract 35kg, jasmine fresh flower
Water extract 15kg.
Preparation method, it is:Gold tea extract 35kg, jasmine fresh flower water extract 15kg are weighed respectively, are then well mixed,
Packed after being examined by every part of title 1g of specification.
The gold tea extract, Jasmine water extract are the same as embodiment 1.
Soup is opened to embodiment finished product and comments endoplasm, embodiment is judged in terms of soup look, fragrance, flavour.Each factor power
1 is shown in Table again.
Table 1
The factor | Soup look | Fragrance | Flavour |
Weight | 20 | 40 | 40 |
Respectively evaluate project total score and be designated as 10 points, different each factor is given a mark as the case may be, the total score of tea sample is pressed
Following formula is obtained:
Obtain example 1, example 2, example 3, the total score of example 4 and be followed successively by 3.8,3.6,4.0,4.1.
Claims (7)
1. a kind of instant jasmine tea, it is characterised in that include the component of following percent mass proportioning:Green tea water extract 60-
90%, Jasmine water extract 10-40%.
2. instant jasmine tea according to claim 1, it is characterised in that include the component of following percent mass proportioning:
Green tea water extract 75-80%, Jasmine water extract 20-25%.
3. a kind of preparation method of instant jasmine tea as claimed in claim 1, it is characterised in that be:First press predetermined quality
Per distribution ratio weighs green tea water extract, Jasmine water extract respectively, is then well mixed,.
4. the preparation method of instant jasmine tea according to claim 3, it is characterised in that used in the green tea water extract
Raw material is green tea dry tea, water content 5-8wt%.
5. the preparation method of the instant jasmine tea according to claim 3 or 4, it is characterised in that the Jasmine water extraction
It is jasmine dried flower that thing is raw materials used, water content 5-10wt%.
6. the preparation method of the instant jasmine tea according to claim 3 or 4, it is characterised in that by well mixed gained
Mixture packing after packaging and storage be finished product.
7. the preparation method of instant jasmine tea according to claim 5, it is characterised in that by the mixed of well mixed gained
Packaging and storage is finished product after compound packing.
Priority Applications (1)
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CN201711326333.3A CN107836544A (en) | 2017-12-13 | 2017-12-13 | A kind of instant jasmine tea and preparation method thereof |
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CN201711326333.3A CN107836544A (en) | 2017-12-13 | 2017-12-13 | A kind of instant jasmine tea and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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Family
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CN201711326333.3A Pending CN107836544A (en) | 2017-12-13 | 2017-12-13 | A kind of instant jasmine tea and preparation method thereof |
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Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20030044505A1 (en) * | 2001-08-31 | 2003-03-06 | Zhi Chen | Method for producing instantly soluble tea tablets |
CN103815079A (en) * | 2013-12-03 | 2014-05-28 | 贵州铜仁和泰茶业有限公司 | Preparation method for instant jasmine tea |
CN105613868A (en) * | 2015-12-21 | 2016-06-01 | 天长市千诺生物科技有限公司 | Preparation method of liver-clearing and stomach-harmonizing instant rose-jasmine tea |
CN106551037A (en) * | 2016-11-15 | 2017-04-05 | 广西大学 | A kind of process for preparing instant tea |
-
2017
- 2017-12-13 CN CN201711326333.3A patent/CN107836544A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20030044505A1 (en) * | 2001-08-31 | 2003-03-06 | Zhi Chen | Method for producing instantly soluble tea tablets |
CN103815079A (en) * | 2013-12-03 | 2014-05-28 | 贵州铜仁和泰茶业有限公司 | Preparation method for instant jasmine tea |
CN105613868A (en) * | 2015-12-21 | 2016-06-01 | 天长市千诺生物科技有限公司 | Preparation method of liver-clearing and stomach-harmonizing instant rose-jasmine tea |
CN106551037A (en) * | 2016-11-15 | 2017-04-05 | 广西大学 | A kind of process for preparing instant tea |
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Address after: Room 1216, Chuangye building, Jinzhou Avenue, Ningxiang Economic and Technological Development Zone, Changsha City, Hunan Province Applicant after: HUNAN XIAOXIANG TEA INDUSTRY Co.,Ltd. Address before: 410002 5th floor, xiangcha building, 376 Jiefang West Road, Tianxin District, Changsha City, Hunan Province Applicant before: HUNAN XIAOXIANG TEA INDUSTRY Co.,Ltd. |
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RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180327 |