CN107718090B - Vegetable cutting device - Google Patents
Vegetable cutting device Download PDFInfo
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- CN107718090B CN107718090B CN201711191514.XA CN201711191514A CN107718090B CN 107718090 B CN107718090 B CN 107718090B CN 201711191514 A CN201711191514 A CN 201711191514A CN 107718090 B CN107718090 B CN 107718090B
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- cavity
- cup
- vegetable cutting
- blanking
- cutting device
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- 235000013311 vegetables Nutrition 0.000 title claims abstract description 54
- 239000000463 material Substances 0.000 claims abstract description 92
- 238000003756 stirring Methods 0.000 claims abstract description 35
- 230000005540 biological transmission Effects 0.000 claims description 22
- 230000007246 mechanism Effects 0.000 claims description 7
- 230000033001 locomotion Effects 0.000 claims description 6
- 230000009471 action Effects 0.000 claims description 5
- 230000005484 gravity Effects 0.000 claims description 4
- 230000008859 change Effects 0.000 claims description 3
- 238000007599 discharging Methods 0.000 abstract description 24
- 230000008901 benefit Effects 0.000 description 4
- 235000013399 edible fruits Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
Images
Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
- B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
- B26D1/12—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
- B26D1/14—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter
- B26D1/143—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter rotating about a stationary axis
- B26D1/147—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter rotating about a stationary axis with horizontal cutting member
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
- B26D3/24—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain segments other than slices, e.g. cutting pies
- B26D3/26—Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain segments other than slices, e.g. cutting pies specially adapted for cutting fruit or vegetables, e.g. for onions
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/27—Means for performing other operations combined with cutting
- B26D7/32—Means for performing other operations combined with cutting for conveying or stacking cut product
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The invention discloses a vegetable cutting device which comprises a host and a vegetable cutting cup, wherein a cutter disc is arranged in the vegetable cutting cup to divide a containing cavity in the vegetable cutting cup into a cutting cavity and a blanking cavity, and a material stirring paddle capable of rotating along with the cutter disc is arranged in the blanking cavity; a discharging nozzle which extends horizontally and is communicated with the blanking cavity is formed on the cup body of the vegetable cutting cup corresponding to the blanking cavity in height, and the material stirring paddle rotates to push the materials in the blanking cavity to the discharging nozzle. Compared with the prior art that the material is put in the mode that the blanking port is arranged at the bottom of the cup, the main machine does not need to vacate a space for the discharging port at the bottom of the cup, so that the main machine can stably support the vegetable cutting cup, and the whole vegetable cutting device has better appearance quality. And, can adapt to the receiving container of different sizes through changing the horizontal extension length of extension of ejection of compact mouth to can be full of material with the receiving container.
Description
Technical Field
The invention relates to the technical field of household appliances, in particular to a vegetable cutting device.
Background
As shown in fig. 1, an automatic vegetable cutting device in the prior art generally includes a main body 100 and a vegetable cutting cup 200 installed on the main body 100, wherein a cutter is installed in the vegetable cutting cup 200, the cutter divides the inside of the vegetable cutting cup 200 into a cutting cavity located above the cutter and a material dropping cavity located below the cutter, the cutter is driven by a power mechanism installed in the main body to cut materials (such as vegetables and fruits) in the cutting cavity, and the cut materials fall into the material dropping cavity at the same time.
The blanking opening 201 of the prior art vegetable cutting device is usually arranged at the bottom of the vegetable cutting cup 200, which inevitably requires the host to make a clearance space 400 below the blanking opening so that the receiving container 300 can receive the material falling from the blanking opening. However, because the cup body needs to be stably supported by the host machine, the space vacated by the host machine for the blanking port cannot be too large (if the host machine vacates too large space for the blanking port, the gravity center of the whole device can be shifted and the whole device can be easily toppled over), so that the receiving container cannot be over against the blanking port, only the edge of the receiving container is opposite to the blanking port, and the material can only vertically fall at the position of the receiving container close to the wall of the receiving container, so that the receiving container cannot be filled with the material. And the host makes the appearance quality of the whole device poor after freeing up space for the blanking port.
The vegetable cutting device disclosed in chinese patent publication No. CN2411746Y is only provided with a poking piece rotating with the cutter head in the cutting cavity to solve the problem of material accumulation in the blanking cavity, and the blanking port of the device is still arranged at the bottom of the cup, so that the device does not solve the above problems of the prior art vegetable cutting device.
Disclosure of Invention
In view of the defects in the prior art, the embodiment of the invention provides a vegetable cutting device which is convenient for a receiving container to receive cut materials.
In order to solve the technical problem, the embodiment of the invention adopts the following technical scheme:
a vegetable cutting device comprises a host and a vegetable cutting cup, wherein a cutter disc is arranged in the vegetable cutting cup to divide a containing cavity in the vegetable cutting cup into a cutting cavity and a blanking cavity, and a material stirring paddle capable of rotating along with the cutter disc is arranged in the blanking cavity; the vegetable cutting cup is characterized in that a discharging nozzle which extends horizontally and is communicated with the blanking cavity is formed on the cup body of the vegetable cutting cup corresponding to the blanking cavity in height, and the material stirring paddle rotates to push the materials in the blanking cavity to the discharging nozzle.
Compared with the prior art that the material is put in by arranging the blanking port at the bottom of the cup, the main machine does not need to vacate a space for the discharging port at the bottom of the cup, so that the main machine can stably support the vegetable cutting cup, and the whole vegetable cutting device has better appearance quality. And the extension horizontal extension length of the discharging nozzle can be changed to adapt to receiving containers with different sizes, so that the receiving containers can move to different positions to enable materials to fall into different positions of the receiving containers in sequence, and the receiving containers can be filled with the materials.
Preferably, the height of the cavity bottom of the blanking cavity becomes lower from the middle part to the edge of the blanking cavity. After the material that cuts out falls into the chamber bottom in blanking chamber, the material in the middle part at the bottom of the chamber can be in the marginal edge at the bottom of the chamber under the action of gravity to conveniently dial the material oar with material propelling movement to ejection of compact mouth, avoided a large amount of materials to pile up at the bottom of the chamber middle part simultaneously.
Preferably, the side edge of the stirring paddle relative to the cavity bottom of the blanking cavity is matched with the height change of the cavity bottom. When the stirring paddle rotates to push materials, the side edge of the bottom of the stirring paddle is always flush with the cavity bottom with the height changed, so that the materials at any radial position can be pushed to the discharge nozzle.
Preferably, the cross section of the cavity bottom of the blanking cavity is arc-shaped. The space of the blanking cavity can be increased by adopting the concave arc-shaped cavity bottom.
Preferably, the outlet of the tap is downward; the extension direction of the discharge nozzle is consistent with the tangential direction of the motion of the material pushed by the material stirring paddle. The extending direction of the discharging nozzle is consistent with the tangential direction of the movement of the material pushed by the material stirring paddle, so that the material can smoothly enter the discharging nozzle under the pushing of the material stirring paddle conveniently, the smoothness of material conveying is improved, and the problem that the material is extruded in a blanking cavity due to the fact that the material is conveyed unsmoothly is solved.
Preferably, the vegetable cutting cup further comprises a cup cover, a feeding cylinder is formed on the cup cover, and the feeding cylinder is communicated with the cutting cavity. Set up bowl cover and a feeding section of thick bamboo's benefit and lie in: the injury to the hands caused by the cutter head possibly caused by the fact that the hands directly put the materials into the cutting cavity is avoided, the feeding cylinder has a certain guiding effect on the materials to be cut, and the materials can smoothly enter the cutting cavity.
Preferably, the feed cylinder is detachably provided with a bushing therein. After the materials are cut, the lining can be detached and only the lining is cleaned independently.
Preferably, dial the oar and include a plurality ofly, it is a plurality of dial oar integrated into one piece in the below of blade disc, and it is a plurality of dial the oar for blade disc circumference evenly arranges. On one hand, the material can be timely fed into the discharging nozzle by arranging the plurality of stirring paddles; on the other hand, the material stirring paddle and the cutter head are integrally formed, so that the number of parts of the whole device is reduced, and the assembly efficiency is improved.
Preferably, the vegetable cutting cup further comprises a hollow transmission sleeve; the upper end of the hollow transmission sleeve penetrates through the blanking cavity to be connected with the cutter head so that the cutter head rotates along with the hollow transmission sleeve; an output shaft of a power mechanism in the main machine extends into the hollow transmission sleeve from the lower end of the hollow transmission sleeve so that the hollow transmission sleeve rotates along with the output shaft. The hollow transmission sleeve is used for transmission, so that a power mechanism (such as a motor) of the main machine can smoothly transmit power to the cutter head and the stirring paddle.
Compared with the prior art, the vegetable cutting device provided by the embodiment of the invention has the beneficial effects that: compared with the prior art that the material is put in by arranging the blanking port at the bottom of the cup, the main machine does not need to vacate a space for the discharging port at the bottom of the cup, so that the main machine can stably support the vegetable cutting cup, and the whole vegetable cutting device has better appearance quality. And the extension horizontal extension length of the discharging nozzle can be changed to adapt to receiving containers with different sizes, so that the receiving containers can move to different positions to enable materials to fall into different positions of the receiving containers in sequence, and the receiving containers can be filled with the materials.
Drawings
FIG. 1 is a schematic structural diagram of a prior art vegetable cutting device;
FIG. 2 is a front view of a cutting device according to an embodiment of the present invention;
FIG. 3 is a top view of a vegetable cutting device according to an embodiment of the present invention;
FIG. 4 is a sectional view taken along line A-A of FIG. 3;
FIG. 5 is an exploded view of the cutting device according to the present invention;
fig. 6 is a schematic view of a structure of a cutter head in the vegetable cutting device according to the embodiment of the present invention.
In the figure:
10-a host machine; 20-vegetable cutting cup; 21-a discharge nozzle; 211-an outlet; 22-a cutter head; 23-stirring paddle; 24-a cavity; 241-a cutting cavity; 242-blanking chamber; 2421-bottom of cavity; 25-hollow driving sleeve; 26-a hook; 27-positioning the mandrel; 30-a cup cover; 31-a feed cylinder; 32-a bushing; 40-receiving the container.
Detailed Description
In order to make the technical solutions of the present invention better understood, the present invention will be described in detail below with reference to the accompanying drawings and specific embodiments.
As shown in fig. 2 to 6, one embodiment of the present invention discloses a vegetable cutting device which can be used to cut vegetables, fruits, for example, potatoes, onions, etc. into shreds or slices. The vegetable cutting device comprises a vegetable cutting cup 20 and a host 10, wherein the vegetable cutting cup 20 can be integrally formed on the host 10, and can also be detachably arranged on the host 10 in a clamping way of a clamping hook 26. A cutter head 22 is horizontally arranged in the vegetable cutting cup 20, the cutter head 22 divides a cavity 24 in the vegetable cutting cup 20 into a cutting cavity 241 above the cutter head 22 and a blanking cavity 242 below the cutter head 22, a material stirring paddle 23 is arranged in the blanking cavity 242, the material stirring paddle 23 rotates along with the cutter head 22, and a discharge nozzle 21 which horizontally extends and is communicated with the blanking cavity 242 is formed on a cup body of the vegetable cutting cup 20 corresponding to the height of the blanking cavity 242. In this way, when the cutter disc 22 is driven by the power mechanism in the main machine 10 to rotate, the material in the cutting cavity 241 is cut by the rotating cutter disc 22, and meanwhile, the cut sheet-shaped or wire-shaped material falls into the blanking cavity 242, and the material in the blanking cavity 242 is sent into the discharging nozzle 21 by the rotating material stirring paddle 23 rotating along with the cutter disc 22, so that the material is led out from the outlet 211 of the discharging nozzle 21 under the action of the pushing force.
As shown in fig. 2, the horizontally extending discharging nozzle 21 is arranged on the cup body, so that the material is horizontally thrown from one side of the blanking cavity 242, and compared with the prior art in which the material is thrown in a manner of arranging the blanking opening at the bottom of the cup, the main machine 10 of the invention does not need to vacate a space for the discharging opening at the bottom of the cup, so that the main machine 10 forms a stable support for the vegetable cutting cup 20, and the whole vegetable cutting device has better appearance quality. Moreover, the receiving container 40 with different sizes can be adapted by changing the extending horizontal extension length of the discharging nozzle 21, so that the receiving container 40 can drop the materials into different positions of the receiving container 40 in sequence by moving different positions, and the receiving container 40 can be filled with the materials.
In a preferred embodiment of the present invention, as shown in fig. 4 and 5, the chamber bottom 2421 of the blanking chamber 242 becomes lower in height from the middle thereof to the edge thereof. The benefit of providing the blanking chamber 242 in this configuration is: when the cut materials fall into the cavity bottom 2421 of the blanking cavity 242, the materials in the middle of the cavity bottom 2421 slide on the edge of the cavity bottom 2421 under the action of gravity, so that the material stirring paddle 23 can push the materials to the discharging nozzle 21 conveniently, and meanwhile, a large amount of materials are prevented from being accumulated in the middle of the cavity bottom 2421.
The specific structure of the middle high and edge bottom cavity bottom 2421 may be various, for example, the cavity bottom 2421 is configured to be a conical surface with a straight generatrix, or, as shown in fig. 4 and 5, the cavity bottom 2421 is configured to be a conical surface with a generatrix being concave arc, that is, the cross section of the cavity bottom 2421 of the blanking cavity 242 is arc-shaped. The concave arc-shaped cavity bottom 2421 can increase the space of the blanking cavity 242.
In a preferred embodiment of the present invention, as shown in fig. 5, the side of the stirring paddle 23 relative to the cavity bottom 2421 of the blanking cavity 242 is matched with the height change of the cavity bottom 2421. The benefit of having the paddle 23 so positioned is: when the material stirring paddle 23 rotates to push materials, the side edge of the bottom of the material stirring paddle 23 is always flush with the cavity bottom 2421 with the height changing, so that the materials in any radial position can be pushed to the discharging nozzle 21.
In a preferred embodiment of the present invention, as shown in fig. 4, the outlet 211 of the tap 21 is directed downwardly to facilitate the dropping of material into the receiving container 40 therebelow; and the extending direction of the discharging nozzle 21 is consistent with the tangential direction of the movement of the material pushed by the material stirring paddle 23. In this embodiment, the extending direction of the discharging nozzle 21 and the tangential direction of the movement of the material pushed by the material pushing paddle 23 are kept consistent, so that the material can smoothly enter the discharging nozzle 21 under the pushing action of the material pushing paddle 23, the smoothness of material conveying is improved, and the problem that the material is extruded in the blanking cavity 242 due to the fact that the material is conveyed unsmoothly is solved.
In a preferred embodiment of the present invention, as shown in fig. 4, a cup cover 30 is further fastened on the cup body of the cutting cup 20, a feeding cylinder 31 is formed on the cup cover 30, the feeding cylinder 31 is communicated with the cutting cavity 241, and the feeding cylinder 31 is vertically arranged. Set up bowl cover 30 and feed cylinder 31's benefit and lie in: the cutter head 22 is prevented from being damaged by hands when the hands directly put materials into the cutting cavity 241, the feeding cylinder 31 has a certain guiding effect on the materials to be cut, and the materials can smoothly enter the cutting cavity 241.
In a preferred embodiment of the present invention, as shown in fig. 4, a liner 32 is detachably provided in the feed cylinder 31. Thus, after the material is cut, the liner 32 can be removed and only the liner 32 can be cleaned alone.
In order to feed the material falling into the blanking cavity 242 into the discharging nozzle 21 in time, as shown in fig. 5, the material stirring paddles 23 include a plurality of material stirring paddles 23, the plurality of material stirring paddles 23 are integrally formed below the cutter head 22, and the plurality of material stirring paddles 23 are circumferentially and uniformly arranged relative to the cutter head 22. In the embodiment, on one hand, the material can be timely fed into the discharging nozzle 21 by arranging the plurality of stirring paddles 23; on the other hand, the material stirring paddle 23 and the cutter head 22 are integrally formed, so that the number of parts of the whole device is reduced, and the assembly efficiency is improved.
In a preferred embodiment of the present invention, as shown in fig. 4 and 5, cutting cup 20 further includes a hollow drive sleeve 25; the upper end of the hollow transmission sleeve 25 passes through the blanking cavity 242 to be connected with the cutter head 22 so that the cutter head 22 rotates along with the hollow transmission sleeve 25, and the positioning mandrel 27 penetrating through the cup cover 30 is used for rotatably positioning the hollow transmission sleeve so as to prevent the hollow transmission sleeve 25 from generating large deflection when rotating; an output shaft of a power mechanism in the main machine 10 extends into the hollow transmission sleeve 25 from the lower end of the hollow transmission sleeve 25 so that the hollow transmission sleeve 25 rotates along with the output shaft. In the present embodiment, the hollow transmission sleeve 25 is used for transmission, so that a power mechanism (e.g., a motor) of the main machine 10 can smoothly transmit power to the cutter head 22 and the material stirring paddle 23.
The above embodiments are only exemplary embodiments of the present invention, and are not intended to limit the present invention, and the scope of the present invention is defined by the claims. Various modifications and equivalents may be made by those skilled in the art within the spirit and scope of the present invention, and such modifications and equivalents should also be considered as falling within the scope of the present invention.
Claims (7)
1. A vegetable cutting device comprises a host and a vegetable cutting cup, wherein a cutter disc is arranged in the vegetable cutting cup to divide a containing cavity in the vegetable cutting cup into a cutting cavity and a blanking cavity; a discharge nozzle which extends horizontally and is communicated with the blanking cavity is formed on the cup body of the vegetable cutting cup corresponding to the height of the blanking cavity, the material stirring paddle rotates to push the material in the blanking cavity to the discharge nozzle, and the extending direction of the discharge nozzle is consistent with the tangential direction of the motion of the material pushed by the material stirring paddle;
the height of the cavity bottom of the blanking cavity is reduced from the middle part to the edge of the blanking cavity, so that the material in the middle part of the cavity bottom can slide on the edge of the cavity bottom under the action of gravity;
the stirring paddle comprises a plurality of stirring paddles, and is a plurality of stirring paddle integrated into one piece in the lower part of the cutter head, and is a plurality of stirring paddles are evenly arranged in the circumferential direction of the cutter head.
2. The cutting device of claim 1, wherein the side of the paddle relative to the bottom of the chopping cavity matches the change in height of the bottom of the cavity.
3. The cutting device of claim 1, wherein the bottom of the blanking chamber is arcuate in cross-section.
4. The cutting device of claim 1, wherein the spout outlet is downwardly facing.
5. The vegetable cutting device as claimed in claim 1, wherein the vegetable cutting cup further comprises a cup cover, a feed cylinder is formed on the cup cover, and the feed cylinder is communicated with the cutting cavity.
6. Vegetable cutting device as claimed in claim 5, characterized in that a bushing is removably arranged in the feed cylinder.
7. The cutting device of claim 1, wherein the cutting cup further comprises a hollow drive sleeve; the upper end of the hollow transmission sleeve penetrates through the blanking cavity to be connected with the cutter head so that the cutter head rotates along with the hollow transmission sleeve; an output shaft of a power mechanism in the main machine extends into the hollow transmission sleeve from the lower end of the hollow transmission sleeve so that the hollow transmission sleeve rotates along with the output shaft.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711191514.XA CN107718090B (en) | 2017-11-24 | 2017-11-24 | Vegetable cutting device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711191514.XA CN107718090B (en) | 2017-11-24 | 2017-11-24 | Vegetable cutting device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN107718090A CN107718090A (en) | 2018-02-23 |
| CN107718090B true CN107718090B (en) | 2020-06-30 |
Family
ID=61219207
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711191514.XA Active CN107718090B (en) | 2017-11-24 | 2017-11-24 | Vegetable cutting device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107718090B (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111493591B (en) * | 2020-04-24 | 2021-10-15 | 高波 | Fruit fresh-keeping display device |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2182038Y (en) * | 1993-12-22 | 1994-11-09 | 广东省番禺市恒联食品机械厂 | Multi-function cutting machine for fruits and melons |
| CN2411746Y (en) * | 2000-03-24 | 2000-12-27 | 李明 | Multifunctional vegetable cutting machine |
| JP3818246B2 (en) * | 2002-09-24 | 2006-09-06 | 松下電器産業株式会社 | Electric cooker |
| KR20140062200A (en) * | 2012-11-14 | 2014-05-23 | 주식회사 웰로퍼 | Slicing device having sliding prevention function |
| CN204016071U (en) * | 2014-06-24 | 2014-12-17 | 九阳股份有限公司 | A kind of food processor of energy continuous service |
| CN205889324U (en) * | 2016-08-12 | 2017-01-18 | 台州市黄岩万都塑料有限公司 | Stay cord vegetables treater |
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2017
- 2017-11-24 CN CN201711191514.XA patent/CN107718090B/en active Active
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| Publication number | Publication date |
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| CN107718090A (en) | 2018-02-23 |
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Effective date of registration: 20201223 Address after: Zhenghe South Road, Leliu Town, Shunde District, Foshan, Guangdong Patentee after: Guangdong Xinbao Electrical Appliances Holdings Co.,Ltd. Address before: 11th Floor, Emperor's Plaza, 17-19 Chatham Road South, Tsim Sha Tsui, Kowloon, China Patentee before: GREAT CONCEPT ASIA Ltd. |