KR20160092741A - A slant-cutting machine for food materials - Google Patents

A slant-cutting machine for food materials Download PDF

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Publication number
KR20160092741A
KR20160092741A KR1020150013504A KR20150013504A KR20160092741A KR 20160092741 A KR20160092741 A KR 20160092741A KR 1020150013504 A KR1020150013504 A KR 1020150013504A KR 20150013504 A KR20150013504 A KR 20150013504A KR 20160092741 A KR20160092741 A KR 20160092741A
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KR
South Korea
Prior art keywords
cutting
main body
food material
rotary
housing main
Prior art date
Application number
KR1020150013504A
Other languages
Korean (ko)
Inventor
정연선
정규식
Original Assignee
정연선
정규식
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 정연선, 정규식 filed Critical 정연선
Priority to KR1020150013504A priority Critical patent/KR20160092741A/en
Publication of KR20160092741A publication Critical patent/KR20160092741A/en

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Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/04—Cutting or slicing machines or devices specially adapted for baked articles other than bread
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/12—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
    • B26D1/25—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member
    • B26D1/26—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut
    • B26D1/28—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut and rotating continuously in one direction during cutting
    • B26D1/29—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut and rotating continuously in one direction during cutting with cutting member mounted in the plane of a rotating disc, e.g. for slicing beans
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/28—Splitting layers from work; Mutually separating layers by cutting
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00—Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D5/08—Means for actuating the cutting member to effect the cut
    • B26D5/086—Electric, magnetic, piezoelectric, electro-magnetic means
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/26—Means for mounting or adjusting the cutting member; Means for adjusting the stroke of the cutting member
    • B26D7/2628—Means for adjusting the position of the cutting member
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Forests & Forestry (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Formation And Processing Of Food Products (AREA)

Abstract

In accordance with the present invention, there is provided a food grade slant cutting machine for slanting a long type of food material (1) such as cucumber, lotus root, burdock, sausage, and rice cake with a base frame (10); A housing main body 21 provided at an upper end of the base frame 10 and having a cutting chamber 22 formed therein and a cooking chamber 22 standing upright on the front surface of the housing main body 21, And a discharge port (24) communicating with the cutting chamber (22) at the lower end of the housing main body (21) and discharging the cut material (1) cut therefrom; A rotary cutter 30 provided in the cutting chamber 22 of the cutting housing 20 and installed to be rotated along an inclined surface with respect to a vertical plane to slant the food material 1; And a driving motor (40) provided on the base frame (10) and rotating the rotary shaft (31a) of the rotary cutter (30).

Description

[0001] A slant-cutting machine for food materials [

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a food grade slicing cutter, and more particularly, to a food grade slicing cutter in which a food material is continuously sloped by a rotating cutter.

Generally, it is used for cooking various kinds of potatoes such as radish, cucumber, carrot, lotus root, burdock, etc., sliced food materials having a long length such as sausage,

However, the user has to slice the food materials into sliced shapes using a kitchen knife, which is troublesome, inconvenient, and takes a long time. In addition, since the user slices manually, the thickness of sliced pieces of the sliced food materials is not constant, which is detrimental to the appearance. Further, the food material is mostly cut in an oblique direction so as to make the shape clear and to have a large size. In contrast to cutting in the vertical direction, the sectional area in which the blade contacts is wider, .

Korean Patent Publication No. 10-2002-0080148

SUMMARY OF THE INVENTION The present invention has been made to solve the above-mentioned problems, and it is an object of the present invention to provide a cutting device for cutting a long-length food material such as sausage, cucumber, Since the thickness of the sliced food material pieces is constant, it is prevented that the food material is less ripe or burned according to the cooking temperature as in the prior art, and a large number of food materials having different diameters are vertically injected, And a slice thickness of the food material can be easily adjusted.

According to an aspect of the present invention, there is provided a food grade slicing cutter for slicing a long-type food material 1 such as cucumber, rootstock, burdock, sausage, and rice cake with a base frame 10; A housing main body 21 provided at an upper end of the base frame 10 and having a cutting chamber 22 formed therein and a cooking chamber 22 standing upright on the front surface of the housing main body 21, And a discharge port (24) communicating with the cutting chamber (22) at the lower end of the housing main body (21) and discharging the cut material (1) cut therefrom; A rotary cutter 30 provided in the cutting chamber 22 of the cutting housing 20 and installed to be rotated along an inclined surface with respect to a vertical plane to slant the food material 1; And a driving motor (40) provided on the base frame (10) for rotating the rotary shaft (31a) of the rotary cutter (30).

According to another aspect of the present invention, the rotary cutter 30 includes a rotary shaft 41 coupled to the center of the rotary cutter 30, and a pair of through holes 51 disposed on the rotary shaft 30 in the radial direction, A pair of blades 33 provided above each of the through holes 32 of the rotating plate 31 and a blade 33 provided detachably between the blade 33 and the rotating plate 31, And a spacer (34) for adjusting the distance between the rotary plate and the rotary plate (31).

According to another aspect of the present invention, there is provided a food grade slant cutter, wherein the inlet tube (23) is provided with a plurality of slits having different diameters.

According to another aspect of the present invention, the housing main body 21 of the cutter housing 20 has a flat front and rear surface, is inclined with respect to a vertical plane, and has an opening formed in the front thereof to expose the cutting chamber 22 25 are pivotally opened and closed by a front plate (26) rotated by a hinge.

INDUSTRIAL APPLICABILITY As described above, according to the present invention, the food material 1 having a long length such as sausage, cucumber, and goma-cake can be automatically slanted so that the user can cut the food material 1 at a higher slope without applying any force. At this time, since the feed pipe 23 into which the food material 1 is inserted is uprighted and the food material 1 falls freely through the feed pipe 23, friction with the inner peripheral surface of the feed pipe 23 is reduced, The injection is performed more smoothly. Accordingly, there is no inconvenience that the user has to force feed the food material 1, and the time lag due to this is prevented, and productivity is improved.

A rotary cutter 30 for cutting the foodstuff 1 is formed by a spacer 34 which is provided at an upper portion of the through hole 32 of the rotary plate 31 on which the pair of through holes 32 are formed, 33 are spaced apart from each other, the thickness of the slice piece 2 of the cut material can be adjusted by varying the thickness of the spacer 34. The cutting blade 2 of the cut material is quickly cut out through the through hole 32 to the rear of the rotary plate 31 so that the blade 33 located in front of the rotary plate 31 is slid on the slice piece 2 ), The productivity is further improved because the cutting process is not disturbed. In addition, since the already cut slice pieces 2 are stuck to the blade 33 or sandwiched between the blade 33 and the rotary plate 31 at the same time, there is no problem that the cutting itself becomes impossible, do.

Since a plurality of feed tubes 23 having different diameters (a ≠ b ≠ c) are provided at the same time, it is possible to simultaneously cut a large number of food materials 1 having different diameters, thereby maximizing the efficiency of the work and improving the productivity. The cut surface of the sliced piece 2 of the cut food material becomes uniform and the outer diameter of the food material 1 and the outer diameter of the food material 1 are made uniform by the introduction of the food material 1 into the inlet pipe 23, The frictional force generated due to the difference in diameter is reduced, the feeding of the food material 1 is facilitated, and it is convenient because the operator does not need any additional work to be forced.

Meanwhile, as the front surface of the cutter housing 20 in which the rotary cutter 30 is housed is hinged and opened, replacement and maintenance of the rotary cutter 30 and replacement of the spacer 34 are easy. In addition, since cutting can be performed while water is supplied to the cutting chamber 22 of the cutter housing 20 through the water supply pipe 28, the food material 1, which is discolored when cut in a state where there is no water such as a root canal or burdock, Can be effectively prevented from being discolored.

1 is a perspective view showing an embodiment of a food grade slicing cutter according to the present invention;
Figure 2 is a side cross-
3 is a view showing the inside of the cutting housing of the above embodiment
4 is a side sectional view showing the operating state of the above-

The objects, features and advantages of the present invention will become more apparent from the following detailed description. Hereinafter, preferred embodiments of the present invention will be described with reference to the accompanying drawings.

1 to 4 are views showing a food grade slicing cutter according to an embodiment of the present invention. As shown in the figure, the food grade slicing cutter according to an embodiment of the present invention is a slant cutting type food material 1 having a long length such as cucumber, lotus root, burdock, sausage, A cutter housing 20 provided at an upper end of the frame 10 and having a cutting chamber 22 formed therein; a rotary cutter 30 provided at the cutting chamber 22 for cutting the food material 1 obliquely; And a drive motor 40 for rotating the rotary cutter 30. [

The base frame 10 separates the cutting housing 20 from the bottom surface 3 at a predetermined height and includes a height adjusting bolt 11 at a lower end thereof. Further, on the upper surface of the base frame 10, protrusions 12 inclined to one side with respect to a vertical plane are integrally or separately provided.

The cutting housing 20 is installed at the upper end of the protrusion 12 of the base frame 10. In the illustrated embodiment, the case 42, in which the rotary shaft 31a of the rotary cutter 30 is installed, And the cutting housing 20 is installed at the front end of the case 42. The cutting housing 20 is installed at the front end of the case 42. [

The cutting housing 20 is provided with a housing main body 21 having a cutting chamber 22 formed therein and a cutting member 22 which is installed upright on the front surface of the housing main body 21 to feed the food material 1 into the cutting chamber 22 And a discharge port 24 provided at a lower end of the housing main body 21 and communicating with the cutting chamber 22.

Here, the cutting chamber 22 of the cutting housing 20 is formed in a flat shape and is inclined so as to form a constant angle with respect to the vertical plane A. The cutting chamber 20 itself is formed in a flat shape so as to be inclined so as to form a constant angle with respect to the vertical plane A. However, only the cutting chamber 22 is provided on the vertical plane A, And the shape of the cutting housing 20 may be variously formed. The rear center portion of the housing main body 21 is connected to the gear box 42.

A plurality of the inlet pipes 23 are installed, and all the inlet pipes 23 are installed upright, preferably parallel to the vertical plane A, that is, perpendicular to the bottom surface 3. Accordingly, when the feed pipe is formed to be inclined with respect to the bottom surface 3, the food material 1 is not slipped into the cutting chamber due to friction with the inner peripheral surface of the feed pipe, The freezing of the food material 1 can be performed smoothly.

As shown in FIG. 1, the plurality of inlet pipes 23 have different diameters (a, b, c) (a? B? C) (1) can be introduced into the inlet pipe (23) having a corresponding diameter. Accordingly, a large number of food materials 1 having different diameters can be simultaneously cut, and productivity is improved. It is also possible to prevent the food material 1 from being cut when the food material 1 is arranged obliquely inside the feed pipe 23 due to the gap generated due to the difference in diameter between the outer diameter of the food material 1 and the inner diameter of the feed pipe 23, The shape and size of the cutting surface of the slice piece 2 of the food material becomes uniform. In addition, the food material 1 can be prevented from increasing in friction with the feed pipe 23 due to tightening with the feed pipe 23, so that the food material 1 can be injected more smoothly and effectively, There is no inconvenience that the worker has to force the food material 1 into force.

An opening 25 for exposing the cutting chamber 22 to the outside is formed on the front surface of the housing main body 21. The opening 25 includes a front plate 26 rotated about the one hinge portion 27, As shown in Fig. At this time, a water supply pipe 28 can be connected to the front face of the housing main body 21, that is, the front face plate 26. In the case of the food material 1 which is discolored when cut in a state where water is not supplied, By supplying water to the chamber 22 and cutting it, it is possible to prevent discoloration as described above. The inlet pipe 23 is provided on the front plate 26 and the front plate 26 is provided with a valve 29 for controlling the inflow of the water supply pipe 28.

The rotary cutter 30 includes a rotary plate 31, a blade 33 and a spacer 34 for slanting the food material 1 while being rotated in the cutting chamber 22 of the cutting housing 20 . The rotation plate 31 has a rotation shaft 31a at its center and a pair of through holes 32 arranged on the plane so as to face each other with a center in the center. At this time, the through holes 32 extend in the radial direction.

The blades 33 are coupled to the rotating plate 31 so as to be positioned above the respective through holes 32. The distance between the blade 33 and the rotary plate 31 becomes the thickness of the slice piece 2 of the food material cut when the food material 1 is cut by the blade 33. [ The spacer 34 is detachably coupled between the blade 33 and the rotary plate 31 to separate the blade 33 and the rotary plate 31 so that the spacer 34 having a different thickness can be replaced The thickness of the slice piece 2 can be adjusted by adjusting the distance between the blade 33 and the rotary plate 31. [

The driving motor 40 rotates the rotary cutter 30 so that the rotary shaft 31a of the rotary cutter 30 is fixed. The driving motor 40 is incorporated in the motor box 41. The motor box 41 is mounted on the protruding portion 12 of the base frame 10 and is connected to the case 42 in which the rotating shaft 31a is inserted, Respectively.

When the food material 1 having a long length such as sausage, burdock, and bellflower is inserted into the inlet tube 23, the food material is lowered due to its own weight, (22). 4, when the food material 1 comes into contact with the rotary plate 31 of the rotary cutter 30, the blade 33 cuts the food material 1. In this case, The sliced pieces 2 of the food material cut as shown in FIG. 4 (a) are placed in the through holes 32 of the rotary plate 31 when cut by the blade 33, so that as soon as they are cut, And is discharged to the rear of the rotary plate 31 through the through hole 32 as well. Since the inner wall of the cutting chamber 22 is inclined, the discharged slice pieces 2 fall outward through the outlet 24 at the lower end. At this time, the discharge guider (60) is installed in the discharge port (24), and the storage container is disposed at the discharge end of the discharge guider (60), so that the slice piece (2)

It will be apparent to those skilled in the art that various modifications and variations can be made in the present invention without departing from the spirit or scope of the inventions. It will be apparent to those of ordinary skill in the art.

Claims (4)

1. A food grade slant cutting machine for slanting a long type of food material (1) such as cucumber, lotus root, burdock, sausage,
A base frame 10;
A housing main body 21 provided at an upper end of the base frame 10 and having a cutting chamber 22 formed therein and a cooking chamber 22 standing upright on the front surface of the housing main body 21, And a discharge port (24) communicating with the cutting chamber (22) at the lower end of the housing main body (21) and discharging the cut material (1) cut therefrom;
A rotary cutter 30 provided in the cutting chamber 22 of the cutting housing 20 and installed to be rotated along an inclined surface with respect to a vertical plane to slant the food material 1; And
And a driving motor (40) provided on the base frame (10) for rotating the rotary shaft (31a) of the rotary cutter (30).
The rotary cutter as set forth in claim 1, wherein the rotary cutter (30) comprises a rotary plate (31) coupled at the center and a pair of through holes (52) A pair of blades 33 provided above each of the through holes 32 of the rotary plate 31 and a pair of blades 33 provided detachably between the blades 33 and the rotary plate 31, And a spacer (34) for adjusting the interval of the cutting tool (31).
The food grade slant cutting machine according to claim 1 or 2, wherein the inlet pipe (23) is provided with a plurality of diameters different from each other.
The cutting apparatus according to claim 1 or 2, wherein the housing main body (21) of the cutter housing (20) has a front and rear flat shape and is inclined with respect to a vertical plane, (25) is pivotally opened and closed by a front plate (26) rotated by a hinge.
KR1020150013504A 2015-01-28 2015-01-28 A slant-cutting machine for food materials KR20160092741A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020150013504A KR20160092741A (en) 2015-01-28 2015-01-28 A slant-cutting machine for food materials

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Application Number Priority Date Filing Date Title
KR1020150013504A KR20160092741A (en) 2015-01-28 2015-01-28 A slant-cutting machine for food materials

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108481390A (en) * 2018-04-24 2018-09-04 湖州职业技术学院 A kind of rotary lotus root slicing machine of scalloped blade
KR102005776B1 (en) * 2018-11-09 2019-07-31 (주)대성앤텍 In-line Processing System for Agricultural Products
KR102039383B1 (en) * 2018-11-08 2019-11-01 백두대간영농조합법인 Continuous Processing Method for Agricultural Products
CN112720633A (en) * 2020-12-02 2021-04-30 李莉 Meat cutting device for meat ball making
CN113352383A (en) * 2021-06-08 2021-09-07 青岛起顺运食品机械有限公司 Eat material chipping machine

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020080148A (en) 2001-04-11 2002-10-23 박주섭 CUTTER. for. RADISH.

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020080148A (en) 2001-04-11 2002-10-23 박주섭 CUTTER. for. RADISH.

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108481390A (en) * 2018-04-24 2018-09-04 湖州职业技术学院 A kind of rotary lotus root slicing machine of scalloped blade
KR102039383B1 (en) * 2018-11-08 2019-11-01 백두대간영농조합법인 Continuous Processing Method for Agricultural Products
KR102005776B1 (en) * 2018-11-09 2019-07-31 (주)대성앤텍 In-line Processing System for Agricultural Products
CN112720633A (en) * 2020-12-02 2021-04-30 李莉 Meat cutting device for meat ball making
CN113352383A (en) * 2021-06-08 2021-09-07 青岛起顺运食品机械有限公司 Eat material chipping machine

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