CN107705219A - A kind of method, terminal and server for being used to generate personalized menu - Google Patents
A kind of method, terminal and server for being used to generate personalized menu Download PDFInfo
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- CN107705219A CN107705219A CN201710931883.1A CN201710931883A CN107705219A CN 107705219 A CN107705219 A CN 107705219A CN 201710931883 A CN201710931883 A CN 201710931883A CN 107705219 A CN107705219 A CN 107705219A
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- 238000000034 method Methods 0.000 title claims abstract description 205
- 230000004048 modification Effects 0.000 claims abstract description 457
- 238000012986 modification Methods 0.000 claims abstract description 457
- 235000013311 vegetables Nutrition 0.000 claims abstract description 296
- 238000010411 cooking Methods 0.000 claims abstract description 129
- 238000012790 confirmation Methods 0.000 claims abstract description 90
- 230000000694 effects Effects 0.000 claims abstract description 88
- 238000004513 sizing Methods 0.000 claims abstract description 88
- 230000008569 process Effects 0.000 claims description 86
- 238000005457 optimization Methods 0.000 claims description 83
- 238000004891 communication Methods 0.000 claims description 68
- 239000000463 material Substances 0.000 claims description 58
- 238000012545 processing Methods 0.000 claims description 35
- 241000208340 Araliaceae Species 0.000 claims description 9
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 9
- 235000003140 Panax quinquefolius Nutrition 0.000 claims description 9
- 235000008434 ginseng Nutrition 0.000 claims description 9
- 238000004590 computer program Methods 0.000 claims description 6
- 230000005055 memory storage Effects 0.000 claims description 4
- 238000004364 calculation method Methods 0.000 claims description 2
- 235000019640 taste Nutrition 0.000 abstract description 61
- 230000008859 change Effects 0.000 description 29
- 235000013305 food Nutrition 0.000 description 16
- 238000001228 spectrum Methods 0.000 description 13
- 235000013409 condiments Nutrition 0.000 description 12
- 238000011156 evaluation Methods 0.000 description 12
- 244000105624 Arachis hypogaea Species 0.000 description 10
- 241000287828 Gallus gallus Species 0.000 description 10
- 235000013361 beverage Nutrition 0.000 description 10
- 230000005540 biological transmission Effects 0.000 description 10
- 238000010438 heat treatment Methods 0.000 description 10
- 235000020232 peanut Nutrition 0.000 description 10
- 230000004044 response Effects 0.000 description 10
- 239000004615 ingredient Substances 0.000 description 8
- 238000010586 diagram Methods 0.000 description 7
- 238000003860 storage Methods 0.000 description 7
- 235000009508 confectionery Nutrition 0.000 description 6
- 235000011194 food seasoning agent Nutrition 0.000 description 6
- 230000006870 function Effects 0.000 description 6
- 235000013616 tea Nutrition 0.000 description 6
- 230000008451 emotion Effects 0.000 description 4
- 230000008439 repair process Effects 0.000 description 4
- 230000005611 electricity Effects 0.000 description 3
- 244000269722 Thea sinensis Species 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- 238000003786 synthesis reaction Methods 0.000 description 2
- 210000004556 brain Anatomy 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 235000021393 food security Nutrition 0.000 description 1
- 235000006486 human diet Nutrition 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000012549 training Methods 0.000 description 1
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
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- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04L—TRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
- H04L51/00—User-to-user messaging in packet-switching networks, transmitted according to store-and-forward or real-time protocols, e.g. e-mail
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- H—ELECTRICITY
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- H04L67/00—Network arrangements or protocols for supporting network services or applications
- H04L67/01—Protocols
- H04L67/10—Protocols in which an application is distributed across nodes in the network
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- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04L—TRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
- H04L67/00—Network arrangements or protocols for supporting network services or applications
- H04L67/50—Network services
- H04L67/535—Tracking the activity of the user
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- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04L—TRANSMISSION OF DIGITAL INFORMATION, e.g. TELEGRAPHIC COMMUNICATION
- H04L67/00—Network arrangements or protocols for supporting network services or applications
- H04L67/50—Network services
- H04L67/56—Provisioning of proxy services
- H04L67/568—Storing data temporarily at an intermediate stage, e.g. caching
- H04L67/5682—Policies or rules for updating, deleting or replacing the stored data
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Abstract
This application provides a kind of method, terminal and server for being used to generate personalized menu, it is related to catering field.Methods described includes:The parametrization menu of a vegetable is obtained from server;Receive the first modification information to the parametrization menu;First modification information is sent to the server;The second modification information to the parametrization menu is received, second modification information determines according to an at least professional to the cooking effect of the vegetable;Second modification information is sent to the server;Receive the sizing confirmation to the parametrization menu of user's input;The sizing confirmation is sent to the server, so that the server generates the personalized menu that the vegetable corresponds to the user.Methods described can make user be quickly obtained the personalized menu for meeting oneself taste.
Description
Technical field
The application is related to catering field, more particularly to a kind of method, terminal and server for being used to generate personalized menu.
Background technology
With the development of society, material extreme enrichment, electric business is highly developed, and required food materials are easier to obtain, people
The species of dish on dining table is also abundant all the more.
However, due to reasons such as food price, environmental sanitation, food securities, cause people in most cases still
It is in and has dinner.Cooked at home in addition, many people are also happy to oneself, enjoy the process cooked.Meanwhile the operating pressure of modern
Greatly, longevity of service, cause to spend in the limited time cooked.Generally, people be all according to from books or
The menu obtained on network is cooked.On the one hand the parameter of these menus is not detailed enough, and it is difficult left-hand seat to cause beginner.The opposing party
Face, even if somebody has grasped some basic training, but menu often only considers the taste demand of most people in itself, finally does
Dish out still may not meet the taste of oneself or household, and it is difficult to cater for all tastes here it is known.
The content of the invention
The purpose of the application is:A kind of method, terminal and server for being used to generate personalized menu is provided.
In order to solve the above technical problems, in a first aspect, this application provides a kind of method for generating personalized menu,
Methods described includes:
The parametrization menu of a vegetable is obtained from server, the parametrization menu includes a variety of materials of the vegetable
The eating method information of parameter and the vegetable;
The first modification information to the parametrization menu is received, first modification information is according to user to the vegetable
Cooking effect and determine;
First modification information is sent to the server;
The second modification information to the parametrization menu is received, second modification information is according to an at least professional
The cooking effect of the vegetable is determined;
Second modification information is sent to the server;
The sizing confirmation to the parametrization menu of user's input is received, the sizing confirmation represents
The user is pleased with according to first modification information and the amended parametrization menu of second modification information;
The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the use
The personalized menu at family.
With reference to any possible implementation of first aspect, in second of possible implementation, the parameter
Change businessman's recommendation information of menu also at least one materials including the vegetable.
With reference to any possible implementation of first aspect, in the third possible implementation, described first
Modification information or second modification information include the modification information of corresponding businessman's recommendation information.
With reference to any possible implementation of first aspect, in the 4th kind of possible implementation, the parameter
It is menu in initial parameter menu or optimization process to change menu, and menu is amended described initial in the optimization process
Parameterize menu.
It is described edible in the 5th kind of possible implementation with reference to any possible implementation of first aspect
The eating method that method information includes the vegetable instructs video.
It is described a variety of in the 6th kind of possible implementation with reference to any possible implementation of first aspect
The parameter of materials includes the dosage of at least one in major ingredient, main seasoning, auxiliary condiment.
With reference to any possible implementation of first aspect, in the 7th kind of possible implementation, the parameter
Change cooking for the information, the taste of the vegetable, the vegetable that menu also includes counteracting each other between the vegetable and other vegetables
At least one of in step processed, the cooking duration and degree of heating of the vegetable, the processing step in vegetable stock stage.
With reference to any possible implementation of first aspect, in the 8th kind of possible implementation, methods described
Also include:
History modification information is obtained from the server, the history modification information is by the server according to received
First modification information arrived or second modification information generation;
The history modification information is shown, so that the user or an at least professional change according to the history
Information carries out new modification to the parametrization menu;
Receive new modification information;
The new modification information is sent to the server.
With reference to any possible implementation of first aspect, in the 9th kind of possible implementation, the history
Modification information includes multiple first modification informations arranged sequentially in time or multiple second modification informations.
With reference to any possible implementation of first aspect, in the tenth kind of possible implementation, methods described
Also include:
The satisfaction evaluation interface of the corresponding vegetable is exported to the user;
Information is satisfied with response to user input, then the information that is satisfied with inputted the user is identified as the sizing really
Recognize information.
With reference to any possible implementation of first aspect, in a kind of the tenth possible implementation, the side
Method also includes:
Information is satisfied with response to user input is non-, to the modification interface of user output one, the modification interface is used
In the modification to the parametrization menu for receiving user or an at least professional to obtain first modification information
Or second modification information.
With reference to any possible implementation of first aspect, in the 12nd kind of possible implementation, the side
Method also includes:
Record the user and information is browsed to the parametrization vegetable and the personalized menu;
Information is browsed to described in server transmission.
With reference to any possible implementation of first aspect, in the 13rd kind of possible implementation, the side
Method also includes:
Receive user input the request of sharing to the personalized menu, it is described share ask include the good of the user
Friendly information;
Share request to described in server transmission.
Second aspect, the application provide a kind of method for generating personalized menu, and methods described includes:
The parametrization menu of a vegetable is sent to terminal, the parametrization menu includes the ginseng of a variety of materials of the vegetable
The eating method information of several and described vegetable;
The first modification information to the parametrization menu is received from the terminal, first modification information is according to user
The cooking effect of the vegetable is determined;
According to first modification information, generate and store the vegetable and correspond to dish in the first optimization process of the user
Spectrum;
The second modification information to the parametrization menu is received from the terminal, second modification information is according at least
One professional determines to the cooking effect of the vegetable;
According to second modification information, generate and store the vegetable and correspond to dish in the second optimization process of the user
Spectrum;
The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents the use
Family is pleased with according to first modification information and the amended parametrization menu of second modification information;
According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
With reference to any possible implementation of second aspect, in second of possible implementation, methods described
Also include:
The log-on message of the user is received from the terminal;
The account of the user is generated according to the log-on message.
With reference to any possible implementation of second aspect, in the third possible implementation, described first
Menu and institute in menu, second optimization process in modification information, second modification information, first optimization process
Stating account of the personalized menu all with the user is associated.
With reference to any possible implementation of second aspect, in the 4th kind of possible implementation, methods described
Also include:
The account of the account of the user and the kinsfolk of the user is associated.
With reference to any possible implementation of second aspect, in the 5th kind of possible implementation, the parameter
It is menu in initial parameter menu or optimization process to change menu, and menu optimized including described first in the optimization process
Menu in menu and second optimization process in journey.
With reference to any possible implementation of second aspect, in the 6th kind of possible implementation, methods described
Also include:
Receive the initial parameter menu of the simultaneously vegetable that storage administrator uploads.
With reference to any possible implementation of second aspect, in the 7th kind of possible implementation, the parameter
Change businessman's recommendation information of menu also at least one materials including the vegetable.
With reference to any possible implementation of second aspect, in the 8th kind of possible implementation, described first
Modification information or second modification information include the modification information of corresponding businessman's recommendation information.
It is described edible in the 9th kind of possible implementation with reference to any possible implementation of second aspect
The eating method that method information includes the vegetable instructs video.
It is described a variety of in the tenth kind of possible implementation with reference to any possible implementation of second aspect
The parameter of materials includes the dosage of at least one in major ingredient, main seasoning, auxiliary condiment.
With reference to any possible implementation of second aspect, in a kind of the tenth possible implementation, the ginseng
Numberization menu also includes the information that is counteracted each other between the vegetable and other vegetables, taste, the vegetable of the vegetable are cooked
At least one of in step processed, the cooking duration and degree of heating of the vegetable, the processing step in vegetable stock stage.
With reference to any possible implementation of second aspect, in the 12nd kind of possible implementation, the side
Method also includes:
Multiple first modification informations or multiple second modification information generations received according to different time are gone through
History modification information;
Store the history modification information.
With reference to any possible implementation of second aspect, in the 13rd kind of possible implementation, the side
Method also includes:
The history modification information is sent to the terminal, so that the user or an at least professional are according to institute
State history modification information and new modification is carried out to the parametrization menu;
New modification information is received from the terminal;
The history modification information is updated according to the new modification information.
With reference to any possible implementation of second aspect, in the 14th kind of possible implementation, the side
Method also includes:
The user is received from the terminal, and information is browsed to the parametrization vegetable and the personalized menu;
Advertising message is sent to the user according to the information that browses.
With reference to any possible implementation of second aspect, in the 15th kind of possible implementation, the side
Method also includes:Received from the terminal and share request, the friend information shared request and include the user;
According to the friend information, to personalized menu described in the friend recommendation of the user, or, notify corresponding businessman
The vegetable cooked according to the personalized menu is given to the good friend of the user.
The third aspect, the application provide a kind of terminal for being used to generate personalized menu, and the terminal includes:
One communication module, for obtaining the parametrization menu of a vegetable from server, the parametrization menu includes described
The parameter of a variety of materials of vegetable and the eating method information of the vegetable;
One input module, for receiving the first modification information to the parametrization menu, the first modification information root
The cooking effect of the vegetable is determined according to user;
The communication module, it is additionally operable to send first modification information to the server;
The input module, it is additionally operable to receive the second modification information to the parametrization menu, the second modification letter
Breath determines according to an at least professional to the cooking effect of the vegetable;
The communication module, it is additionally operable to send second modification information to the server;
The input module, it is additionally operable to receive the sizing confirmation to the parametrization menu of user's input, it is described
It is amended according to first modification information and second modification information that sizing confirmation represents that the user is pleased with
The parametrization menu;
The communication module, it is additionally operable to send the sizing confirmation to the server, so that the server is given birth to
The personalized menu of the user is corresponded into the vegetable.
With reference to any possible implementation of the third aspect, in second of possible implementation, the parameter
Change businessman's recommendation information of menu also at least one materials including the vegetable.
With reference to any possible implementation of the third aspect, in the third possible implementation, described first
Modification information or second modification information include the modification information of corresponding businessman's recommendation information.
With reference to any possible implementation of the third aspect, in the 4th kind of possible implementation, the parameter
It is menu in initial parameter menu or optimization process to change menu, and menu is amended described initial in the optimization process
Parameterize menu.
It is described edible in the 5th kind of possible implementation with reference to any possible implementation of the third aspect
The eating method that method information includes the vegetable instructs video.
It is described a variety of in the 6th kind of possible implementation with reference to any possible implementation of the third aspect
The parameter of materials includes the dosage of at least one in major ingredient, main seasoning, auxiliary condiment.
With reference to any possible implementation of the third aspect, in the 7th kind of possible implementation, the parameter
Change cooking for the information, the taste of the vegetable, the vegetable that menu also includes counteracting each other between the vegetable and other vegetables
At least one of in step processed, the cooking duration and degree of heating of the vegetable, the processing step in vegetable stock stage.
With reference to any possible implementation of the third aspect, in the 8th kind of possible implementation, the communication
Module, it is additionally operable to obtain history modification information from the server, the history modification information is by the server according to
First modification information received or second modification information generation;
The terminal also includes:
One output module, for showing the history modification information, so as to the user or an at least professional
New modification is carried out to the parametrization menu according to the history modification information;
The input module, it is additionally operable to receive new modification information;
The communication module, it is additionally operable to send the new modification information to the server.
With reference to any possible implementation of the third aspect, in the 9th kind of possible implementation, the history
Modification information includes multiple first modification informations arranged sequentially in time or multiple second modification informations.
With reference to any possible implementation of the third aspect, in the tenth kind of possible implementation, the terminal
Also include:
One output module, for exporting the satisfaction evaluation interface of the corresponding vegetable to the user;
One processing module, for being satisfied with information in response to user input, then it is satisfied with information by what the user inputted
It is identified as the sizing confirmation.
It is described defeated in a kind of the tenth possible implementation with reference to any possible implementation of the third aspect
Go out module, be additionally operable to be satisfied with information in response to user input is non-, to the modification interface of user output one, modification circle
Face is used to receive user or the modification to the parametrization menu of an at least professional is changed with obtaining described first
Information or second modification information.
With reference to any possible implementation of the third aspect, in the 12nd kind of possible implementation, the end
End also includes:
One logging modle, letter is browsed to the parametrization vegetable and the personalized menu for recording the user
Breath;
The communication module, it is additionally operable to browse information to described in server transmission.
It is described defeated in the 13rd kind of possible implementation with reference to any possible implementation of the third aspect
Enter module, be additionally operable to receive user input the request of sharing to the personalized menu, it is described share ask include the use
The friend information at family;
The communication module, it is additionally operable to share request to described in server transmission.
Fourth aspect, the application provide a kind of server for being used to generate personalized menu, and the server includes:
One communication module, for sending the parametrization menu of a vegetable to terminal, the parametrization menu includes the dish
The parameter of a variety of materials of product and the eating method information of the vegetable;
The communication module, it is additionally operable to receive to first modification information for parameterizing menu from the terminal, it is described
First modification information determines according to user to the cooking effect of the vegetable;
One processing module, the first excellent of the user is corresponded to for according to first modification information, generating the vegetable
Menu during change;
The communication module, it is additionally operable to receive to second modification information for parameterizing menu from the terminal, it is described
Second modification information determines according to an at least professional to the cooking effect of the vegetable;
The processing module, it is additionally operable to according to second modification information, generates and store the vegetable and correspond to the use
Menu in second optimization process at family;
The communication module, it is additionally operable to receive the sizing confirmation of the parametrization menu from the terminal, it is described fixed
Type confirmation represents that the user is pleased with according to first modification information and the amended institute of second modification information
State parametrization menu;
The processing module, it is additionally operable to according to the sizing confirmation, generates that the vegetable corresponds to the user
Property menu;
One memory module, for storing menu and institute in menu in first optimization process, second optimization process
State personalized menu.
With reference to any possible implementation of fourth aspect, in second of possible implementation, the communication
Module, it is additionally operable to receive the log-on message of the user from the terminal;
The processing module, it is additionally operable to generate the account of the user according to the log-on message.
With reference to any possible implementation of fourth aspect, in the third possible implementation, described first
Menu and institute in menu, second optimization process in modification information, second modification information, first optimization process
Stating account of the personalized menu all with the user is associated.
With reference to any possible implementation of fourth aspect, in the 4th kind of possible implementation, the processing
Module, being additionally operable to the account of the kinsfolk by the account of the user and the user is associated.
With reference to any possible implementation of fourth aspect, in the 5th kind of possible implementation, the parameter
It is menu in initial parameter menu or optimization process to change menu, and menu includes the described first optimization in the optimization process
During menu in menu and second optimization process.
With reference to any possible implementation of fourth aspect, in the 6th kind of possible implementation, the communication
Module, it is additionally operable to receive the initial parameter menu for the vegetable that keeper uploads;
The memory module, it is additionally operable to store the initial parameter menu.
With reference to any possible implementation of fourth aspect, in the 7th kind of possible implementation, the parameter
Change businessman's recommendation information of menu also at least one materials including the vegetable.
With reference to any possible implementation of fourth aspect, in the 8th kind of possible implementation, described first
Modification information or second modification information include the modification information of corresponding businessman's recommendation information.
It is described edible in the 9th kind of possible implementation with reference to any possible implementation of fourth aspect
The eating method that method information includes the vegetable instructs video.
It is described a variety of in the tenth kind of possible implementation with reference to any possible implementation of fourth aspect
The parameter of materials includes the dosage of at least one in major ingredient, main seasoning, auxiliary condiment.
With reference to any possible implementation of fourth aspect, in a kind of the tenth possible implementation, the ginseng
Numberization menu also includes the information that is counteracted each other between the vegetable and other vegetables, taste, the vegetable of the vegetable are cooked
At least one of in step processed, the cooking duration and degree of heating of the vegetable, the processing step in vegetable stock stage.
With reference to any possible implementation of fourth aspect, in the 12nd kind of possible implementation, the place
Module is managed, is additionally operable to multiple first modification informations for being received according to different time or multiple second modification information lifes
Into history modification information;
The memory module, it is additionally operable to store the history modification information.
It is described logical in the 13rd kind of possible implementation with reference to any possible implementation of fourth aspect
Believe module, be additionally operable to send the history modification information to the terminal, so as to the user or an at least professional
New modification is carried out to the parametrization menu according to the history modification information;
The communication module, it is additionally operable to receive new modification information from the terminal;
The processing module, it is additionally operable to update the history modification information according to the new modification information.
It is described logical in the 14th kind of possible implementation with reference to any possible implementation of fourth aspect
Believe module, be additionally operable to receive the user from the terminal letter is browsed to the parametrization vegetable and the personalized menu
Breath, and advertising message is sent to the user according to the information that browses.
It is described logical in the 15th kind of possible implementation with reference to any possible implementation of fourth aspect
Believe module, be additionally operable to receive from the terminal and share request, the friend information shared request and include the user;
The communication module, it is additionally operable to according to the friend information, to personalized dish described in the friend recommendation of the user
Spectrum, or, notify the good friend of from corresponding businessman to the user to give the vegetable cooked according to the personalized menu.
5th aspect, the application provide a kind of terminal device, and the terminal device includes:
One memory, for store instruction;
One processor, for performing the instruction of the memory storage, the instruction causes below the computing device
Operation:
The parametrization menu of a vegetable is obtained from server, the parametrization menu includes a variety of materials of the vegetable
The eating method information of parameter and the vegetable;
The first modification information to the parametrization menu is received, first modification information is according to user to the vegetable
Cooking effect and determine;
First modification information is sent to the server;
The second modification information to the parametrization menu is received, second modification information is according to an at least professional
The cooking effect of the vegetable is determined;
Second modification information is sent to the server;
The sizing confirmation to the parametrization menu of user's input is received, the sizing confirmation represents
The user is pleased with according to first modification information and the amended parametrization menu of second modification information;
The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the use
The personalized menu at family.
6th aspect, the application provide a kind of server apparatus, and the server apparatus includes:
One memory, for store instruction;
One processor, for performing the instruction of the memory storage, the instruction causes below the computing device
Operation:
The parametrization menu of a vegetable is sent to terminal, the parametrization menu includes the ginseng of a variety of materials of the vegetable
The eating method information of several and described vegetable;
The first modification information to the parametrization menu is received from the terminal, first modification information is according to user
The cooking effect of the vegetable is determined;
According to first modification information, generate and store the vegetable and correspond to dish in the first optimization process of the user
Spectrum;
The second modification information to the parametrization menu is received from the terminal, second modification information is according at least
One professional determines to the cooking effect of the vegetable;
According to second modification information, generate and store the vegetable and correspond to dish in the second optimization process of the user
Spectrum;
The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents the use
Family is pleased with according to first modification information and the amended parametrization menu of second modification information;
According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
7th aspect, the application provide a kind of computer-readable recording medium, and it is stored with computer program, the calculating
Machine program is that computer performs following methods:
The parametrization menu of a vegetable is obtained from server, the parametrization menu includes a variety of materials of the vegetable
The eating method information of parameter and the vegetable;
The first modification information to the parametrization menu is received, first modification information is according to user to the vegetable
Cooking effect and determine;
First modification information is sent to the server;
The second modification information to the parametrization menu is received, second modification information is according to an at least professional
The cooking effect of the vegetable is determined;
Second modification information is sent to the server;
The sizing confirmation to the parametrization menu of user's input is received, the sizing confirmation represents
The user is pleased with according to first modification information and the amended parametrization menu of second modification information;
The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the use
The personalized menu at family.
Eighth aspect, the application provide a kind of computer-readable recording medium, and it is stored with computer program, the calculating
Machine program is that computer performs following methods:
The parametrization menu of a vegetable is sent to terminal, the parametrization menu includes the ginseng of a variety of materials of the vegetable
The eating method information of several and described vegetable;
The first modification information to the parametrization menu is received from the terminal, first modification information is according to user
The cooking effect of the vegetable is determined;
According to first modification information, generate and store the vegetable and correspond to dish in the first optimization process of the user
Spectrum;
The second modification information to the parametrization menu is received from the terminal, second modification information is according at least
One professional determines to the cooking effect of the vegetable;
According to second modification information, generate and store the vegetable and correspond to dish in the second optimization process of the user
Spectrum;
The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents the use
Family is pleased with according to first modification information and the amended parametrization menu of second modification information;
According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
It is used for the method, terminal and server for generating personalized menu described in the embodiment of the present invention, by parameterizing dish
Spectrum is iterated modification, and repairing change during with reference to user and professional cooking effect, user can be helped rapidly
Obtain the personalized menu for meeting oneself taste.
Brief description of the drawings
Fig. 1 is the method flow diagram of the personalized menu of generation described in one embodiment of the invention;
Fig. 2 is that method realizes configuration diagram described in one embodiment of the present invention;
Fig. 3 is the method flow diagram of the personalized menu of generation described in another embodiment of the present invention;
Fig. 4 is the modular structure schematic diagram of terminal described in the embodiment of the present invention;
Fig. 5 is the modular structure schematic diagram of server described in the embodiment of the present invention;
Fig. 6 is the hardware architecture diagram of terminal device described in the embodiment of the present invention;
Fig. 7 is the hardware architecture diagram of server apparatus described in the embodiment of the present invention.
Embodiment
With reference to the accompanying drawings and examples, the embodiment of the present invention is described in further detail.Implement below
Example is used to illustrate the present invention, but is not limited to the scope of the present invention.
It will be appreciated by those skilled in the art that in an embodiment of the present invention, the size of the sequence number of following each steps is not intended to
The priority of execution sequence, the execution sequence of each step should be determined with its function and internal logic, be implemented without tackling the present invention
The implementation process of example forms any restriction.
In addition, the term such as " first ", " second " in the present invention is only used for distinguishing different step, equipment or module etc., both
Any particular technology implication is not represented, does not indicate that the inevitable logical order between them yet.
Why the dish made according to existing menu can not meet the taste of some people, be because these menus are designing
At the beginning of not consider people personalized taste.Therefore, the present invention provides a kind of method for generating personalized menu, such as
Shown in Fig. 1, shown method includes:
S110:The parametrization menu of a vegetable is obtained from server, the parametrization menu includes a variety of of the vegetable
The eating method information of the parameter of materials and the vegetable;
S120:The first modification information to the parametrization menu is received, first modification information is according to user to institute
State the cooking effect of vegetable and determine;
S130:First modification information is sent to the server;
S140:The second modification information to the parametrization menu is received, second modification information is special according at least one
Industry personnel determine to the cooking effect of the vegetable;
S150:Second modification information is sent to the server;
S200:Receive the sizing confirmation to the parametrization menu of user's input, the sizing confirmation table
Show that the user is pleased with according to first modification information and the amended parametrization menu of second modification information;
S210:The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponded to
The personalized menu of the user.
Herein described method is straight by being iterated modification to parametrization menu from server getting parms menu
It is satisfied with to user, and repairing is corrected one's mistakes cooking effect of the journey with reference to user oneself He professional, so as to rapidly must
To the personalized menu for the personalized taste for meeting user.Methods described can be implemented on a terminal device, and the terminal is set
Standby can be such as smart mobile phone, computer, tablet personal computer, Wearable, intelligent cooking equipment etc..
Describe each step of methods described in detail below with reference to the drawings and specific embodiments.
S110:The parametrization menu of a vegetable is obtained from server, the parametrization menu includes a variety of of the vegetable
The eating method information of the parameter of materials and the vegetable.
The server can such as be Cloud Server, and it such as can be provided by food and beverage enterprise, naturally it is also possible to by it
His Cloud Server provider provides, and is then leased to the relevant enterprises such as such as food and beverage enterprise.
The parametrization menu, as the term suggests it is exactly by the relevant information of the menu such as materials, the duration and degree of heating or processing
Time etc. provides the menu of corresponding specific data.Wherein, the parameter of a variety of materials includes major ingredient, main seasoning, auxiliary condiment
In at least one of dosage.The eating method that the eating method information includes the vegetable instructs video, for example passes through video
Instruct how eater eats crab.It is the final step before dish entrance corresponding to the eating method information, and very
A step of the personalized taste of user can be embodied, even the identical two portions of vegetables cooked, as a result of different
Eating method, the taste experience of user may differ totally different.
In one embodiment, for the ease of not cooking the new hand of experience left-hand seat as early as possible, the parametrization menu is
A kind of Full Parameterized menu, the Full Parameterized menu require to include the dosage of every kind of materials, and the edible side of the vegetable
Method information, while also include information, taste, the vegetable of the vegetable to be counteracted each other between the vegetable and other vegetables
Cooking stage, the cooking duration and degree of heating, the processing step etc. in vegetable stock stage of the vegetable.In one embodiment,
Businessman's recommendation information of the parametrization menu also at least one materials including the vegetable, is ensureing the same of vegetable quality
When, also save the worry that user selects different brands.That is, in a Full Parameterized menu, making with the menu,
Eat related information and all provide detailed data explanation the most.Table 1 gives a kind of data structure of Full Parameterized menu
Example.Also, based on the data structure shown in table 1, table 2 gives showing for a Full Parameterized menu by taking Spicy diced chicken with peanuts as an example
Example.Table 1
Table 2
In addition, as it was noted above, methods described can be implemented in a terminal, between the terminal and the server
Communication interaction can be as shown in Figure 2.In the terminal run client 200, can by being communicated with server end 100, with from
The getting parms menu of server end 100.The client 200 can be a home client 210 or one
People's client 220.The server end 100 can be arranged on a Cloud Server.Further accompanying drawing 2 will be carried out in detail below
Explanation.
S120:The first modification information to the parametrization menu is received, first modification information is according to user to institute
State the cooking effect of vegetable and determine.
In real life, because it is difficult to cater for all tastes, the dish that user is directly cooked according to ready-made parametrization menu is often
The taste of oneself can not be complied fully with, for example too sweet tea, too salty, too hard etc. can be felt.In this case, wish can be right by user
Menu is improved, and is suited one's own taste with symbol.
In this step, user first can be cooked according to the parametrization menu, then taste cooking effect, and root
The parametrization menu is modified according to cooking effect.Such as still by taking above-mentioned Spicy diced chicken with peanuts as an example, if user is according to above-mentioned
Menu feels too peppery after being cooked, then can adjust peppery degree to 0.4 or lower.In addition, first modification information can be with
It is the modification information of corresponding businessman's recommendation information, for example after user has used businessman P sugar, feels that mouthfeel is not good enough, then
The recommendation businessman of sugar is revised as P '.
In the step, the terminal can receive first modification by input modes such as phonetic entry, text inputs
Information.
S130:First modification information is sent to the server.
As shown in Fig. 2 first modification information can be included in is sent to the anti-of server end 100 by client 200
In feedforward information.
S140:The second modification information to the parametrization menu is received, second modification information is special according at least one
Industry personnel determine to the cooking effect of the vegetable.
In some cases, the cooking level of user itself can also influence cooking effect, in order to improve the speed of iteration, i.e., compared with
Fast acquisition meets the menu of user's taste, cooking effect of the modification information referring also to professional to the vegetable.
That is in addition to above-mentioned user is modified based on the cooking effect of oneself to the parametrization menu, professional
Cooked according to the parametrization menu, then taste cooking effect for user, and according to cooking effect by user or specialty
Personnel modify to the parametrization menu.The professional should be with the horizontal people of higher cooking, at least
It is horizontal higher than the cooking of user in terms of the vegetable, for example in general user, the professional can be kitchen
Teacher etc..
Similar, in the step, the terminal can receive described the by input modes such as phonetic entry, text inputs
Two modification informations.Second modification information can also be the modification information of corresponding businessman's recommendation information.
S150:Second modification information is sent to the server.
Similar, second modification information can be included in the feedback letter that server end 100 is sent to by client 200
In breath.
Therefore, two parts are comprised at least to the modification information of the parametrization menu, i.e., imitated according to the cooking of user oneself
The first modification information and the second modification information according to the determination of the cooking effect of professional that fruit determines.
In addition, it is necessary to explanation, above-mentioned steps S120 to S150 order not necessarily must also may be used as number order
To first carry out step S140, S150, then perform step S120, S130.In other words, first professional can enters
Row is cooked, and determines second modification information, then is cooked by user oneself, determines first modification information.In addition,
The side cooked afterwards is according to above the parametrization menu of modified mistake has been cooked in fact.
In addition, in the vegetable of reality is cooked, improvement of the user to the parametrization menu often entering again and again
Go many times, and this method requirement is participated in being improved the parametrization menu jointly by user and professional, so
Reception and transmission to first modification information and second modification information may perform repeatedly respectively.Such as user's week
One do-it-yourself, one Spicy diced chicken with peanuts, feel it is too peppery, then reduce peppery degree, change menu;Tuesday does according to the peppery degree of reduction
Once, feel still too peppery, further reduce peppery degree, change menu;Wednesday has asked cook to do, suitable, the thoughts of peppery degree
Feel some sweet teas ... until having done 10 tastes for just finally meeting user.
Just because of the modification to the parametrization menu may be repeated a number of times, and may be had longer
Time span, therefore, the parametrization menu can be menu in initial parameter menu or optimization process, described
Menu is the amended initial parameter menu in optimization process.That is, when cooking the vegetable for the first time, can
To be cooked according to the initial parameter menu obtained from the server, then according to the cooking effect modification initial ginseng
Numberization menu;Afterwards, when cooking the vegetable again, can the server obtain amended menu, i.e., described optimization
During menu, then cooked according to menu in the optimization process, and further changed according to cooking effect.
S200:Receive the sizing confirmation to the parametrization menu of user's input, the sizing confirmation table
Show that the user is pleased with according to first modification information and the amended parametrization menu of second modification information.
After the multiple modification to the parametrization menu, end user cooks out the dish for meeting oneself taste,
This when, user can input the sizing confirmation to the terminal.
S210:The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponded to
The personalized menu of the user.
Corresponding menu can be corresponded to institute by the server after the sizing confirmation that the terminal is sent is received
State user to be stored, using the personalized menu as the user.Next time, when the user needs to cook the vegetable,
The personalized menu can be downloaded from the server.In addition, the terminal can also select be locally stored described
Property menu.
In one embodiment, in order to obtain the personalized menu faster, methods described can also include:
S161:History modification information is obtained from the server, the history modification information is by the server according to
Received first modification information arrived or second modification information generation;
S162:The history modification information is shown, so that the user or an at least professional go through according to described
History modification information carries out new modification to the parametrization menu;
S163:Receive new modification information;
S164:The new modification information is sent to the server.
Wherein, the history modification information includes multiple first modification informations or multiple arranged sequentially in time
Second modification information.For example user's Monday cooks Spicy diced chicken with peanuts for the first time, feel it is too peppery, then reduce peppery degree 0.1, repair
Change menu, after server receives the modification information, generate corresponding history modification information, the history modification information shows that user exists
The peppery degree of menu is reduced by 0.1 by Monday, is down to 0.4;Tuesday according to having done for peppery degree is reduced, feels still too peppery, enters one
Step reduces peppery degree 0.1, changes menu, after server receives the modification information, can update the history modification information, renewal is gone through
The content that history modification information adds shows that the peppery degree of menu is reduced by 0.1 by user in Tuesday, is down to 0.3;Wednesday has asked cook
To do, suitable, some sweet teas of feeling of peppery degree, 1 gram of the amount of sugar is reduced, changes menu, after server receives the modification information, more
The new history modification information, the content that the history modification information of renewal adds show user in Wednesday by the sugared amount of menu
1 gram is reduced, to 3 grams.As shown in Fig. 2 in the step S161, the client 200 can obtain from the server end 100
Take the history modification information.
In the step S162, the terminal such as can export the history modification information by display to user.
At this moment user or professional can be by the history modification informations, it is seen that to it is described parametrization menu modification track, from
And need not may cook, the inspiration for further changing the parametrization menu is directly obtained, so as to accelerate the speed of iterative modifications.
In one embodiment, methods described can also include:
S171:The satisfaction evaluation interface of the corresponding vegetable is exported to the user;
S172:Be satisfied with information in response to user input, then by the user input be satisfied with information be identified as it is described
Sizing confirmation.
The step S171 can be performed such as after the completion of user confirms that vegetable is cooked, such as by display to user
The satisfaction evaluation interface is exported, the satisfaction evaluation interface can be two button icons of simple output, and one indicates
Satisfied, an instruction is dissatisfied;Or the satisfaction evaluation interface can be one scoring interface, user can select 1 to
Any fraction in 10 points;Also or, the satisfaction evaluation interface can be the interface for commenting star, and user is seen to select 1 star to 5 stars
Any one of.
In the step S172, it is described be satisfied with information according to the concrete form difference at the satisfaction evaluation interface without
Together.For example user can be clicked on to the satisfied pushbutton recognition of instruction to be satisfied with information, user can also be selected above to a certain point
The input of number or star, which is used as, is satisfied with information, for example the scoring of user is higher than 8 timesharing, and confirm user's input is to be satisfied with information.
In one embodiment, methods described can also include:
S173:Information is satisfied with response to user input is non-, to the modification interface of user output one, modification circle
Face is used to receive user or the modification to the parametrization menu of an at least professional is changed with obtaining described first
Information or second modification information.
In the step S173, when user's input is not to be satisfied with information, it is identified as non-being satisfied with information naturally.The modification
Interface should include the parametrization any information that can be changed of menu, and facilitate user to change.Such as peppery degree,
The icon of the peppery degree of the instruction of display one, when user clicks on the icon, from 0.1 to 1 peppery angle value, user selects a certain peppery for drop-down display
After angle value, the selective value of user is preserved.For another example, when user clicks on a certain recommendation businessman, an input frame is ejected, is inputted for user
New recommendation Business Information.
In another embodiment, methods described can also include:
S221:Record the user and information is browsed to the parametrization vegetable and the personalized menu;
S222:Information is browsed to described in server transmission.
In the step S221, the information that browses can include number of visits, browsing time etc..Wherein, whenever user
When opening the parametrization menu or the personalized menu, it is believed that user has browsed once the parametrization menu or institute
State personalized menu.
It is described to browse information, reflect cooking number of the user to the vegetable to a certain extent, the server according to
The information that browses can speculate demand of the user to corresponding food materials, condiment etc., and then related advertisement can be pushed to user
Information.
In another embodiment, methods described can also include:
S231:Receive user input the request of sharing to the personalized menu, it is described share ask include the use
The friend information at family;
S232:Share request to described in server transmission.
In some cases, user and the good friend of its good friend, especially close relation, the taste between them is relatively
's.Therefore, the personalized menu for meeting user's taste also most probably meets the taste of its good friend.When user by some change,
After finally obtaining the personalized menu, by sharing the personalized menu, effectively good friend can be helped also to be met
The personalized menu of its taste, and emotion between the two can be promoted.
The application also provides a kind of method in server side implementation for the personalized menu of generation, as shown in figure 3, institute
The method of stating can include:
S320:The parametrization menu of a vegetable is sent to terminal, the parametrization menu includes a variety of use of the vegetable
The eating method information of the parameter of material and the vegetable;
S340:The first modification information to the parametrization menu, the first modification information root are received from the terminal
The cooking effect of the vegetable is determined according to user;
S360:According to first modification information, generate and store the vegetable and correspond to the first of the user and optimized
Menu in journey;
S380:The second modification information to the parametrization menu, the second modification information root are received from the terminal
The cooking effect of the vegetable is determined according to an at least professional;
S400:According to second modification information, generate and store the vegetable and correspond to the second of the user and optimized
Menu in journey;
S420:The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents
The user is pleased with according to first modification information and the amended parametrization menu of second modification information;
S440:According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
Methods described can be implemented on server end 100 as shown in Figure 2, can be with fit end 200, to help to use
Family obtains the personalized menu of symbol oneself taste as early as possible.
Describe each step of methods described in detail below in conjunction with the drawings and specific embodiments.
S320:The parametrization menu of a vegetable is sent to terminal, the parametrization menu includes a variety of use of the vegetable
The eating method information of the parameter of material and the vegetable.
As it was noted above, the parametrization menu, as the term suggests it is exactly by the relevant information of the menu such as materials, fire
Time or processing time etc. provide the menu of corresponding specific data.Wherein, the parameter of a variety of materials includes major ingredient, homophony
The dosage of at least one in material, auxiliary condiment.The eating method that the eating method information includes the vegetable instructs video, such as
Instruct how a person sponging on an aristocrat eats crab by video.
In one embodiment, for the ease of not cooking the new hand of experience left-hand seat as early as possible, the parametrization menu is
A kind of Full Parameterized menu, the Full Parameterized menu require to include the dosage of every kind of materials, and the edible side of the vegetable
Method information, while also include information, taste, the vegetable of the vegetable to be counteracted each other between the vegetable and other vegetables
Cooking stage, the cooking duration and degree of heating, the processing step etc. in vegetable stock stage of the vegetable.In one embodiment,
Businessman's recommendation information of the parametrization menu also at least one materials including the vegetable, is ensureing the same of vegetable quality
When, also save the worry that user selects different brands.That is, in a Full Parameterized menu, making with the menu,
Eat related information and all provide detailed data explanation the most.Table 1 gives a kind of data structure of Full Parameterized menu
Example.Also, based on the data structure shown in table 1, table 2 gives showing for a Full Parameterized menu by taking Spicy diced chicken with peanuts as an example
Example.
In the step, server can send the parametrization menu in response to the request of the terminal, or, it is described
Server actively can also push the parametrization menu in the form of recommendation to the terminal.
S340:The first modification information to the parametrization menu, the first modification information root are received from the terminal
The cooking effect of the vegetable is determined according to user.
As it was noted above, the first modification information, the cooking of user oneself can be determined according to the cooking effect of user oneself
Effect can be influenceed by the cooking custom of user.Although the cooking level of user might not be very high, it is contemplated that finally
Personalized menu is obtained often to use for user oneself, and the cooking of user custom is often difficult to change, so described
The cooking effect that user oneself is considered in the optimization process of menu is parameterized, and according to determining the cooking effect of user oneself
First modification information.
S360:According to first modification information, generate and store the vegetable and correspond to the first of the user and optimized
Menu in journey.
For the server, when receiving first modification information, can according to first modification information it
Preceding menu, amended menu is generated, this is menu in an optimization process.For the sake of simplicity, here will be according to described first
Menu is denoted as menu in the first optimization process in the optimization process of modification information generation.
S380:The second modification information to the parametrization menu, the second modification information root are received from the terminal
The cooking effect of the vegetable is determined according to an at least professional.
As it was noted above, the cooking level of user itself can influence cooking effect, it is in order to improve the speed of iteration, i.e., very fast
Acquisition meet the menu of user's taste, cooking effect of the modification information referring also to professional to the vegetable.
S400:According to second modification information, generate and store the vegetable and correspond to the second of the user and optimized
Menu in journey.
For the server, when receiving second modification information, can according to second modification information it
Preceding menu, amended menu is generated, this is also menu in an optimization process.For the sake of simplicity, here will be according to described
Menu is denoted as menu in the second optimization process in the optimization process of two modification informations generation.
It should be noted that above-mentioned steps S340 to S400 order not necessarily must be as number order, can also be first
Step S380, S400 is performed, then performs step S340, S360.In other words, second modification can first be received
Information, menu in second optimization process is generated, then receive first modification information, generated in first optimization process
Menu.In addition, menu is that menu in the optimization process that is previously generated further is changed in fact in the optimization process of rear generation
Obtain.
As it was noted above, the modification to the parametrization menu may be repeated a number of times, and may have longer
Time span, therefore, the parametrization menu can be menu in initial parameter menu or optimization process, institute
It is the amended initial parameter menu to state menu in optimization process, for example can be menu in first optimization process
Or menu in second optimization process.The initial parameter menu is usually uploaded to described by the keeper of food and beverage enterprise
Server.Therefore, in one embodiment, methods described also includes:
S300:Receive the initial parameter menu of the simultaneously vegetable that storage administrator uploads.
After the multiple modification to the parametrization menu, end user cooks out the dish for meeting oneself taste,
This when, user can send the sizing confirmation by terminal to the server.
S420:The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents
The user is pleased with according to first modification information and the amended parametrization menu of second modification information.
The server according to it is described sizing confirmation typically can using Last modification corresponding to menu as pair
Answer the personalized menu of the user.Further, since the taste of user may change, methods described also allows user last
Once corresponding menu (menu in i.e. a certain optimization process) is fixed to the personalized menu of the user before modification, or,
Further using the personalized menu shaped before as an initial parameter menu re-optimization.S440:According to described
Sizing confirmation, generates and stores the personalized menu that the vegetable corresponds to the user.
In this step, one group is set up between the personalized menu, the vegetable and the account of the user to correspond to
Relation.
Wherein, the account of the user is generated in user's registration, and in one embodiment, methods described is also wrapped
Include:
S311:The log-on message of the user is received from the terminal;
S312:The account of the user is generated according to the log-on message.
In addition, menu, described in first modification information, second modification information, first optimization process
The account of menu and the personalized menu all with the user is associated in two optimization process.These information can be stored in
In the personal account data 120 of server end 100 as shown in Figure 2.
In addition, in one embodiment, methods described also includes:
S313:The account of the account of the user and the kinsfolk of the user is associated.
That is, after multiple kinsfolks have registered personal account on the server, association can be passed through
The personal account information of multiple kinsfolks, obtains the account of the family.In order to more personal tastes in the whole family of synthesis
Carry out the recommendation of menu etc..
In one embodiment, in order to obtain the personalized menu faster, methods described can also include:
S391:Multiple first modification informations received according to different time or multiple second modification information lifes
Into history modification information;
S392:Store the history modification information.
The history modification information reflects modification track of the user to the parametrization menu, for how further to repair
Changing the parametrization menu has important reference significance.
In one embodiment, methods described can also include:
S401:The history modification information is sent to the terminal, so as to the user or an at least professional
New modification is carried out to the parametrization menu according to the history modification information;
S402:New modification information is received from the terminal;
S403:The history modification information is updated according to the new modification information.
As it was noted above, user or professional can be by the history modification informations, it is seen that to the parametrization dish
The modification track of spectrum, so as to cook, the inspiration for further changing the parametrization menu is directly obtained, so as to accelerate
The speed of iterative modifications.
For the server, if it is possible to which the very first time grasps the demand of user, then can be preferably user
Service is provided, and more business opportunities can be found.In one embodiment, methods described also includes:
S451:The user is received from the terminal, and letter is browsed to the parametrization vegetable and the personalized menu
Breath;
S452:Advertising message is sent to the user according to the information that browses.
As it was noted above, described browse information, cooking number of the user to the vegetable is reflected to a certain extent, it is described
Server browses information according to can speculate demand of the user to corresponding food materials, condiment etc., and then can be pushed to user
Related advertising message.
In addition, as it was noted above, user and the good friend of its good friend, especially close relation, their taste is to compare to connect
Near.Therefore, the personalized menu for meeting user's taste also most probably meets the taste of its good friend.When user repaiies by some
Change, after finally obtaining the personalized menu, by sharing the personalized menu, effectively good friend can be helped also to be accorded with
The personalized menu of its taste is closed, and emotion between the two can be promoted.Therefore, in one embodiment, the side
Method also includes:
S461:Received from the terminal and share request, the friend information shared request and include the user;
S462:According to the friend information, to personalized menu described in the friend recommendation of the user.
The application also provides a kind of terminal for being used to generate the personalized menu, as shown in figure 4, the terminal 400 can
With including:
One communication module 410, for obtaining the parametrization menu of a vegetable from server, the parametrization menu includes institute
State the parameter of a variety of materials of vegetable and the eating method information of the vegetable;
One input module 420, for receiving the first modification information to the parametrization menu, first modification information
The cooking effect of the vegetable is determined according to user;
The communication module 410, it is additionally operable to send first modification information to the server;
The input module 420, it is additionally operable to receive the second modification information to the parametrization menu, second modification
Information determines according to an at least professional to the cooking effect of the vegetable;
The communication module 410, it is additionally operable to send second modification information to the server;
The input module 420, it is additionally operable to receive the sizing confirmation to the parametrization menu of user's input, institute
State sizing confirmation and represent that the user is pleased with according to after first modification information and second modification information modification
The parametrization menu;
The communication module 410, it is additionally operable to send the sizing confirmation to the server, so that the server
Generate the personalized menu that the vegetable corresponds to the user.
Herein described terminal is straight by being iterated modification to parametrization menu from server getting parms menu
It is satisfied with to user, and repairing is corrected one's mistakes cooking effect of the journey with reference to user oneself He professional, so as to rapidly must
To the personalized menu for the personalized taste for meeting user.The terminal device such as can be smart mobile phone, computer, flat board electricity
Brain, Wearable, intelligent cooking equipment etc..
Describe the function of the terminal modules in detail below with reference to the drawings and specific embodiments.
The communication module 410, for obtaining the parametrization menu of a vegetable from server, the parametrization menu includes
The parameter of a variety of materials of the vegetable and the eating method information of the vegetable.
The server can such as be Cloud Server, and it such as can be provided by food and beverage enterprise, naturally it is also possible to by it
His Cloud Server provider provides, and is then leased to the relevant enterprises such as such as food and beverage enterprise.
The parametrization menu, as the term suggests it is exactly by the relevant information of the menu such as materials, the duration and degree of heating or processing
Time etc. provides the menu of corresponding specific data.Wherein, the parameter of a variety of materials includes major ingredient, main seasoning, auxiliary condiment
In at least one of dosage.The eating method that the eating method information includes the vegetable instructs video, for example passes through video
Instruct how a person sponging on an aristocrat eats crab.
In one embodiment, for the ease of not cooking the new hand of experience left-hand seat as early as possible, the parametrization menu is
A kind of Full Parameterized menu, the Full Parameterized menu require to include the dosage of every kind of materials, and the edible side of the vegetable
Method information, while also include information, taste, the vegetable of the vegetable to be counteracted each other between the vegetable and other vegetables
Cooking stage, the cooking duration and degree of heating, the processing step etc. in vegetable stock stage of the vegetable.In one embodiment,
Businessman's recommendation information of the parametrization menu also at least one materials including the vegetable, is ensureing the same of vegetable quality
When, also save the worry that user selects different brands.That is, in a Full Parameterized menu, making with the menu,
Eat related information and all provide detailed data explanation the most.Table 1 gives a kind of data structure of Full Parameterized menu
Example.Also, based on the data structure shown in table 1, table 2 gives showing for a Full Parameterized menu by taking Spicy diced chicken with peanuts as an example
Example.
Can be with the client 200 in service chart 2, i.e., the application journey of described client 200 in terminal 400 described in the present embodiment
Sequence can be run in the terminal 400.
The input module 420, for receiving the first modification information to the parametrization menu, the first modification letter
Breath determines according to user to the cooking effect of the vegetable.
In real life, because it is difficult to cater for all tastes, the dish that user is directly cooked according to ready-made parametrization menu is often
The taste of oneself can not be complied fully with, for example too sweet tea, too salty, too hard etc. can be felt.In this case, wish can be right by user
Menu is improved, and is suited one's own taste with symbol.
In the module, user first can be cooked according to the parametrization menu, then taste cooking effect, and root
The parametrization menu is modified according to cooking effect.Such as still by taking above-mentioned Spicy diced chicken with peanuts as an example, if user is according to above-mentioned
Menu feels too peppery after being cooked, then can adjust peppery degree to 0.4 or lower.
In addition, first modification information can also be the modification information of corresponding businessman's recommendation information, such as user
After sugar with businessman P, feel that mouthfeel is not good enough, the recommendation businessman of sugar is then revised as P '.
The input module 420 can receive first modification by input modes such as phonetic entry, text inputs to be believed
Breath, accordingly, the input module can be microphone, keyboard, touch-screen etc..
The communication module 410, it is additionally operable to send first modification information to the server.
As shown in Fig. 2 first modification information can be included in is sent to the anti-of server end 100 by client 200
In feedforward information.
The input module 420, it is additionally operable to receive the second modification information to the parametrization menu, second modification
Information determines according to an at least professional to the cooking effect of the vegetable.
In some cases, the cooking level of user itself can also influence cooking effect, in order to improve the speed of iteration, i.e., compared with
Fast acquisition meets the menu of user's taste, cooking effect of the modification information referring also to professional to the vegetable.
That is in addition to above-mentioned user is modified based on the cooking effect of oneself to the parametrization menu, professional
Cooked according to the parametrization menu, then taste cooking effect for user, and according to cooking effect by user or specialty
Personnel modify to the parametrization menu.The professional should be with the horizontal people of higher cooking, at least
It is horizontal higher than the cooking of user, such as cook etc..
Second modification information can also be the modification information of corresponding businessman's recommendation information.
The communication module 410, it is additionally operable to send second modification information to the server.
Similar, second modification information can be included in the feedback that cloud server end 100 is sent to by client 200
In information.
Therefore, two parts are comprised at least to the modification information of the parametrization menu, i.e., imitated according to the cooking of user oneself
The first modification information and the second modification information according to the determination of the cooking effect of professional that fruit determines.
In addition, in the vegetable of reality is cooked, improvement of the user to the parametrization menu often entering again and again
Go many times, and this method requirement is participated in being improved the parametrization menu jointly by user and professional, so
Reception and transmission to first modification information and second modification information may perform repeatedly respectively.Such as user's week
One do-it-yourself, one Spicy diced chicken with peanuts, feel it is too peppery, then reduce peppery degree, change menu;Tuesday does according to the peppery degree of reduction
Once, feel still too peppery, further reduce peppery degree, change menu;Wednesday has asked cook to do, and peppery degree is suitable, feels again
Feel some sweet teas ... until having done 10 tastes for just finally meeting user.
Just because of the modification to the parametrization menu may be repeated a number of times, and may be had longer
Time span, therefore, the parametrization menu can be menu in initial parameter menu or optimization process, described
Menu is the amended initial parameter menu in optimization process.That is, when cooking the vegetable for the first time, can
To be cooked according to the initial parameter menu obtained from the server, then according to the cooking effect modification initial ginseng
Numberization menu;Afterwards, when cooking the vegetable again, amended menu can be obtained from the server, i.e., it is described excellent
Menu during change, then cooked according to menu in the optimization process, and further changed according to cooking effect.
The input module 420, it is additionally operable to receive the sizing confirmation to the parametrization menu of user's input, institute
State sizing confirmation and represent that the user is pleased with according to after first modification information and second modification information modification
The parametrization menu.
After the multiple modification to the parametrization menu, end user cooks out the dish for meeting oneself taste,
This when, user can input the sizing confirmation to the terminal.
The communication module 410, it is additionally operable to send the sizing confirmation to the server, so that the server
Generate the personalized menu that the vegetable corresponds to the user.
Corresponding menu can be corresponded to institute by the server after the sizing confirmation that the terminal is sent is received
State user to be stored, using the personalized menu as the user.Next time, when the user needs to cook the vegetable,
The personalized menu can be downloaded from the server.In addition, the terminal can also select be locally stored described
Property menu.
In one embodiment, in order to obtain the personalized menu faster, the communication module 410, it is additionally operable to
History modification information is obtained from the server, the history modification information is as the server according to having been received by
First modification information or second modification information generation;
Also, as shown in figure 4, the terminal 400 also includes:
One output module 430, for showing the history modification information, so as to the user or an at least professional people
Member carries out new modification according to the history modification information to the parametrization menu;
The input module 420, it is additionally operable to receive new modification information;
The communication module 410, it is additionally operable to send the new modification information to the server.
Wherein, the history modification information includes multiple first modification informations or multiple arranged sequentially in time
Second modification information.For example user's Monday cooks Spicy diced chicken with peanuts for the first time, feel it is too peppery, then reduce peppery degree 0.1, repair
Change menu, after server receives the modification information, generate corresponding history modification information, the history modification information shows that user exists
The peppery degree of menu is reduced by 0.1 by Monday, is down to 0.4;Tuesday according to having done for peppery degree is reduced, feels still too peppery, enters one
Step reduces peppery degree 0.1, changes menu, after server receives the modification information, can update the history modification information, renewal is gone through
The content that history modification information adds shows that the peppery degree of menu is reduced by 0.1 by user in Tuesday, is down to 0.3;Wednesday has asked cook
To do, suitable, some sweet teas of feeling of peppery degree, 1 gram of the amount of sugar is reduced, changes menu, after server receives the modification information, more
The new history modification information, the content that the history modification information of renewal adds show user in Wednesday by the sugared amount of menu
1 gram is reduced, to 3 grams.
The output module 430 can such as be a display, to export the history modification information to user.At this moment use
Family or professional can be by the history modification informations, it is seen that to it is described parametrization menu modification track, so as to
It need not cook, the inspiration for further changing the parametrization menu be directly obtained, so as to accelerate the speed of iterative modifications.
In one embodiment, the output module 430 is additionally operable to export expiring for the corresponding vegetable to the user
Meaning degree evaluates interface;
As shown in figure 4, the terminal also includes:
One processing module 440, for being satisfied with information in response to user input, then the satisfaction inputted the user is believed
Breath is identified as the sizing confirmation.
The output module 430 such as can confirm that vegetable is cooked the completion rear line output satisfaction and commented in user
Valency interface, the satisfaction evaluation interface can be two button icons of simple output, and an instruction is satisfied with, and an instruction is discontented
Meaning;Or the satisfaction evaluation interface can be a scoring interface, user can select any fraction in 1 to 10 point;Also
Or, the satisfaction evaluation interface can be the interface for commenting star, user is seen to select any one of 1 star to 5 stars.
It is described that to be satisfied with information different and different according to the concrete form at the satisfaction evaluation interface.For example it will can use
The satisfied pushbutton recognition of instruction is clicked on to be satisfied with information in family, and the input that user can also be selected above to a certain fraction or star is made
To be satisfied with information, for example the scoring of user is higher than 8 timesharing, and confirm user's input is to be satisfied with information.
In one embodiment, the processing module 440, it is additionally operable to be satisfied with information in response to user input is non-,
To the modification interface of user output one, the modification interface be used to receiving user or an at least professional to described
The modification of menu is parameterized to obtain first modification information or second modification information.
For the processing module 440, when user's input is not to be satisfied with information, it is identified as non-being satisfied with information naturally.Institute
The parametrization any information that can be changed of menu should be included by stating modification interface, and facilitate user to change.Such as
Peppery degree, the icon of the peppery degree of the instruction of display one, when user clicks on the icon, drop-down shows the peppery angle value from 0.1 to 1, user's selection
After a certain peppery angle value, the selective value of user is preserved.For another example, when user clicks on a certain recommendation businessman, an input frame is ejected, for
Family inputs new recommendation Business Information.
In another embodiment, as shown in figure 4, the terminal 400 can also include:
One logging modle 450, the parametrization vegetable and the personalized menu are browsed for recording the user
Information;
The communication module 410, it is additionally operable to browse information to described in server transmission.
The information that browses can include number of visits, browsing time etc..Wherein, whenever user opens the parametrization dish
When spectrum or the personalized menu, it is believed that user has browsed once the parametrization menu or the personalized menu.
It is described to browse information, reflect cooking number of the user to the vegetable to a certain extent, the server according to
The information that browses can speculate demand of the user to corresponding food materials, condiment etc., and then related advertisement can be pushed to user
Information.
In another embodiment, the input module 420, be additionally operable to receive user input to the personalized menu
Share request, the friend information shared request and include the user;
The communication module 410, it is additionally operable to share request to described in server transmission.
In some cases, user and the good friend of its good friend, especially close relation, their taste is relatively.
Therefore, the personalized menu for meeting user's taste also most probably meets the taste of its good friend.When user by some change, finally
After obtaining the personalized menu, by sharing the personalized menu, it can effectively help good friend also to obtain and meet its mouth
The personalized menu of taste, and emotion between the two can be promoted.
Home client 210/ as shown in Figure 2 or individual client end 220 can be run in the terminal 400.Described
Operation has personal taste parametrization menu data storehouse, individual human diet to track history module, personal taste in people's client 220
Parameterize menu management module etc..The home client 210 can be individual client end 220 corresponding to multiple kinsfolks
Set.
The application also provides a kind of server for being used to generate the personalized menu, as shown in figure 5, the server
500 can include:
One communication module 510, for sending the parametrization menu of a vegetable to terminal, the parametrization menu includes described
The parameter of a variety of materials of vegetable and the eating method information of the vegetable;
The communication module 510, it is additionally operable to receive to first modification information for parameterizing menu, institute from the terminal
The first modification information is stated to determine the cooking effect of the vegetable according to user;
One processing module 520, for according to first modification information, generating the vegetable corresponds to the user first
Menu in optimization process;
The communication module 510, it is additionally operable to receive to second modification information for parameterizing menu, institute from the terminal
The second modification information is stated to determine the cooking effect of the vegetable according to an at least professional;
The processing module 520, it is additionally operable to according to second modification information, generates and store described in the vegetable correspondence
Menu in the second optimization process of user;
The communication module 510, it is additionally operable to receive the sizing confirmation of the parametrization menu from the terminal, it is described
It is amended according to first modification information and second modification information that sizing confirmation represents that the user is pleased with
The parametrization menu;
The processing module 520, it is additionally operable to, according to the sizing confirmation, generate the vegetable and correspond to the user's
Personalized menu;
One memory module 530, for store in menu in first optimization process, second optimization process menu and
The personalized menu.
Describe the function of the modules of the server 500 in detail below in conjunction with the drawings and specific embodiments.
The communication module 510, for sending the parametrization menu of a vegetable to terminal, the parametrization menu includes institute
State the parameter of a variety of materials of vegetable and the eating method information of the vegetable.
As it was noted above, the parametrization menu, as the term suggests it is exactly by the relevant information of the menu such as materials, fire
Time or processing time etc. provide the menu of corresponding specific data.Wherein, the parameter of a variety of materials includes major ingredient, homophony
The dosage of at least one in material, auxiliary condiment.The eating method that the eating method information includes the vegetable instructs video, such as
Instruct how a person sponging on an aristocrat eats crab by video.
In one embodiment, for the ease of not cooking the new hand of experience left-hand seat as early as possible, the parametrization menu is
A kind of Full Parameterized menu, the Full Parameterized menu require to include the dosage of every kind of materials, and the edible side of the vegetable
Method information, while also include information, taste, the vegetable of the vegetable to be counteracted each other between the vegetable and other vegetables
Cooking stage, the cooking duration and degree of heating, the processing step etc. in vegetable stock stage of the vegetable.In one embodiment,
Businessman's recommendation information of the parametrization menu also at least one materials including the vegetable, is ensureing the same of vegetable quality
When, also save the worry that user selects different brands.That is, in a Full Parameterized menu, making with the menu,
Eat related information and all provide detailed data explanation the most.Table 1 gives a kind of data structure of Full Parameterized menu
Example.Also, based on the data structure shown in table 1, table 2 gives showing for a Full Parameterized menu by taking Spicy diced chicken with peanuts as an example
Example.
The communication module 510 can send the parametrization menu in response to the request of the terminal, or, also may be used
Actively to push the parametrization menu to the terminal in the form of recommendation.
The communication module 510, it is additionally operable to receive to first modification information for parameterizing menu, institute from the terminal
The first modification information is stated to determine the cooking effect of the vegetable according to user.
As it was noted above, the first modification information, the cooking of user oneself can be determined according to the cooking effect of user oneself
Effect can be influenceed by the cooking custom of user.Although the cooking level of user might not be very high, it is contemplated that finally
Personalized menu is obtained often to use for user oneself, and the cooking of user custom is often difficult to change, so described
The cooking effect that user oneself is considered in the optimization process of menu is parameterized, and according to determining the cooking effect of user oneself
First modification information.
The processing module 520, for according to first modification information, generating the vegetable corresponds to the user
Menu in one optimization process.
For the server, when receiving first modification information, can according to first modification information it
Preceding menu, amended menu is generated, this is menu in an optimization process.For the sake of simplicity, here will be according to described first
Menu is denoted as menu in the first optimization process in the optimization process of modification information generation.
The communication module 510, it is additionally operable to receive to second modification information for parameterizing menu, institute from the terminal
The second modification information is stated to determine the cooking effect of the vegetable according to an at least professional.
As it was noted above, the cooking level of user itself can influence cooking effect, it is in order to improve the speed of iteration, i.e., very fast
Acquisition meet the menu of user's taste, cooking effect of the modification information referring also to professional to the vegetable.
The processing module 520, it is additionally operable to, according to second modification information, generate the vegetable and correspond to the user's
Menu in second optimization process.
For the server, when receiving second modification information, can according to second modification information it
Preceding menu, amended menu is generated, this is also menu in an optimization process.For the sake of simplicity, here will be according to described
Menu is denoted as menu in the second optimization process in the optimization process of two modification informations generation.
As it was noted above, the modification to the parametrization menu may be repeated a number of times, and may have longer
Time span, therefore, the parametrization menu can be menu in initial parameter menu or optimization process, institute
It is the amended initial parameter menu to state menu in optimization process, for example can be menu in first optimization process
Or menu in second optimization process.The initial parameter menu is usually uploaded to described by the keeper of food and beverage enterprise
Server.Therefore, in one embodiment, the communication module 510, it is additionally operable to receive the vegetable that keeper uploads
The initial parameter menu.
After the multiple modification to the parametrization menu, end user cooks out the dish for meeting oneself taste,
This when, user can send the sizing confirmation by terminal to the server.
The communication module 510, it is additionally operable to receive the sizing confirmation of the parametrization menu from the terminal, it is described
It is amended according to first modification information and second modification information that sizing confirmation represents that the user is pleased with
The parametrization menu.
The server according to it is described sizing confirmation can using Last modification corresponding to menu as correspondence institute
State the personalized menu of user.
The processing module 520, it is additionally operable to, according to the sizing confirmation, generate the vegetable and correspond to the user's
Personalized menu.
In this step, one group is set up between the personalized menu, the vegetable and the account of the user to correspond to
Relation.
Wherein, the account of the user generates in user's registration, in one embodiment, the communication module
510, it is additionally operable to receive the log-on message of the user from the terminal;The processing module 520, is additionally operable to according to the registration
Information generates the account of the user.
In addition, menu, described in first modification information, second modification information, first optimization process
The account of menu and the personalized menu all with the user is associated in two optimization process.These information can be stored in
In the personal account data 120 of server end 100 as shown in Figure 2.
In addition, in one embodiment, the processing module 520 is additionally operable to the account of the user and the user
The account of kinsfolk be associated.
That is, after multiple kinsfolks have registered personal account on the server, association can be passed through
The personal account information of multiple kinsfolks, obtains the account of the family.In order to more personal tastes in the whole family of synthesis
Carry out the recommendation of menu etc..
The memory module 530, for storing menu in menu in first optimization process, second optimization process
With the personalized menu.
The memory module 530 can be facilitated by storing menu in the personalized menu and each optimization process
Terminal accesses or downloaded at any time these menus.
In one embodiment, in order to obtain the personalized menu faster, the processing module 520, it is additionally operable to
Multiple first modification informations received according to different time or multiple second modification information generation history modification letters
Breath;
The memory module 530, it is additionally operable to store the history modification information.
The history modification information reflects modification track of the user to the parametrization menu, for how further to repair
Changing the parametrization menu has important reference significance.
In one embodiment, the communication module 510, it is additionally operable to send the history modification letter to the terminal
Breath, so that the user or an at least professional are carried out newly according to the history modification information to the parametrization menu
Modification;
The communication module 510, it is additionally operable to receive new modification information from the terminal;
The processing module 520, it is additionally operable to update the history modification information according to the new modification information.
As it was noted above, user or professional can be by the history modification informations, it is seen that to the parametrization dish
The modification track of spectrum, so as to cook, the inspiration for further changing the parametrization menu is directly obtained, so as to accelerate
The speed of iterative modifications.
For the server, if it is possible to which the very first time grasps the demand of user, then can be preferably user
Service is provided, and more business opportunities can be found.In one embodiment, the communication module 510, is additionally operable to from described
Terminal receives the information that browses of the user to the parametrization vegetable and the personalized menu, and, browsed according to described
Information sends advertising message to the user.
As it was noted above, described browse information, cooking number of the user to the vegetable is reflected to a certain extent, it is described
Server browses information according to can speculate demand of the user to corresponding food materials, condiment etc., and then can be pushed to user
Related advertising message.
In addition, as it was noted above, user and the good friend of its good friend, especially close relation, their taste is to compare to connect
Near.Therefore, the personalized menu for meeting user's taste also most probably meets the taste of its good friend.When user repaiies by some
Change, after finally obtaining the personalized menu, by sharing the personalized menu, effectively good friend can be helped also to be accorded with
The personalized menu of its taste is closed, and emotion between the two can be promoted.Therefore, in one embodiment, it is described logical
Believe module 510, be additionally operable to receive from the terminal and share request, the friend information shared request and include the user;Institute
Communication module 510 is stated, is additionally operable to according to the friend information, to personalized menu described in the friend recommendation of the user.
The server end application run on the server 500 can be with as shown in Fig. 2 including parametrization menu data storehouse
110th, the module such as personal account data 120 and food and beverage enterprise's account data 130.Each user corresponds to personal account, one
The personal account of each kinsfolk of family collectively constitutes family data, and the server end can only store personal account number
According to, the client by associating each kinsfolk of one family and accessing the personal account data of each kinsfolk,
Corresponding family data can be obtained.
In addition, as shown in Fig. 2 food and beverage enterprise can be by food and beverage enterprise's client 300 and the client 200 and described
Server end 100 interacts, for example can access food and beverage enterprise's account data 130 of the server end 100, and directly receives
Ordering information from client 200 etc..
The hardware configuration of terminal device described in the embodiment of the present invention is as shown in Figure 6.The specific embodiment of the invention is not to institute
The specific implementation for stating terminal device limits, and referring to Fig. 6, the terminal device 600 can include:
Processor (processor) 610, communication interface (Communications Interface) 620, memory
(memory) 630, and communication bus 640.Wherein:
Processor 610, communication interface 620, and memory 630 complete mutual communication by communication bus 640.
Communication interface 620, is used for and server communication.
Processor 610, for configuration processor 632, it can specifically perform the correlation in the embodiment of the method shown in above-mentioned Fig. 1
Step.
Specifically, program 632 can include program code, and described program code includes computer-managed instruction.
Processor 610 is probably a central processor CPU, or specific integrated circuit ASIC (Application
Specific Integrated Circuit), or it is arranged to implement the integrated electricity of one or more of the embodiment of the present invention
Road.
Memory 630, for depositing program 632.Memory 630 may include high-speed RAM memory, it is also possible to also include
Nonvolatile memory (non-volatile memory), for example, at least a magnetic disk storage.Program 632 can specifically be held
Row following steps:
The parametrization menu of a vegetable is obtained from server, the parametrization menu includes a variety of materials of the vegetable
The eating method information of parameter and the vegetable;
The first modification information to the parametrization menu is received, first modification information is according to user to the vegetable
Cooking effect and determine;
First modification information is sent to the server;
The second modification information to the parametrization menu is received, second modification information is according to an at least professional
The cooking effect of the vegetable is determined;
Second modification information is sent to the server;
The sizing confirmation to the parametrization menu of user's input is received, the sizing confirmation represents
The user is pleased with according to first modification information and the amended parametrization menu of second modification information;
The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the use
The personalized menu at family.
The specific implementation of each step may refer to the corresponding steps or module in above-described embodiment in program 632, herein not
Repeat.It is apparent to those skilled in the art that for convenience and simplicity of description, the equipment and mould of foregoing description
The specific work process of block, the corresponding process description in preceding method embodiment is may be referred to, will not be repeated here.
The hardware configuration of server apparatus corresponding to server described in the embodiment of the present invention is as shown in Figure 7.It is of the invention specific
Specific implementation of the embodiment not to the server apparatus limits, and referring to Fig. 7, the server apparatus 700 can include:
Processor (processor) 710, communication interface (Communications Interface) 720, memory
(memory) 730, and communication bus 740.Wherein:
Processor 710, communication interface 720, and memory 730 complete mutual communication by communication bus 740.
Communication interface 720, is used for and server communication.
Processor 710, for configuration processor 732, it can specifically perform the correlation in the embodiment of the method shown in above-mentioned Fig. 1
Step.
Specifically, program 732 can include program code, and described program code includes computer-managed instruction.
Processor 710 is probably a central processor CPU, or specific integrated circuit ASIC (Application
Specific Integrated Circuit), or it is arranged to implement the integrated electricity of one or more of the embodiment of the present invention
Road.
Memory 730, for depositing program 732.Memory 730 may include high-speed RAM memory, it is also possible to also include
Nonvolatile memory (non-volatile memory), for example, at least a magnetic disk storage.Program 732 can specifically be held
Row following steps:
The parametrization menu of a vegetable is sent to terminal, the parametrization menu includes the ginseng of a variety of materials of the vegetable
The eating method information of several and described vegetable;
The first modification information to the parametrization menu is received from the terminal, first modification information is according to user
The cooking effect of the vegetable is determined;
According to first modification information, generate and store the vegetable and correspond to dish in the first optimization process of the user
Spectrum;
The second modification information to the parametrization menu is received from the terminal, second modification information is according at least
One professional determines to the cooking effect of the vegetable;
According to second modification information, generate and store the vegetable and correspond to dish in the second optimization process of the user
Spectrum;
The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents the use
Family is pleased with according to first modification information and the amended parametrization menu of second modification information;
According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
The specific implementation of each step may refer to the corresponding steps or module in above-described embodiment in program 732, herein not
Repeat.It is apparent to those skilled in the art that for convenience and simplicity of description, the equipment and mould of foregoing description
The specific work process of block, the corresponding process description in preceding method embodiment is may be referred to, will not be repeated here.
Those of ordinary skill in the art are it is to be appreciated that the list of each example described with reference to the embodiments described herein
Member and method and step, it can be realized with the combination of electronic hardware or computer software and electronic hardware.These functions are actually
Performed with hardware or software mode, application-specific and design constraint depending on technical scheme.Professional and technical personnel
Described function can be realized using distinct methods to each specific application, but this realization is it is not considered that exceed
The scope of the present invention.
If the function is realized in the form of SFU software functional unit and is used as independent production marketing or in use, can be with
It is stored in a computer read/write memory medium.Based on such understanding, technical scheme is substantially in other words
The part to be contributed to prior art or the part of the technical scheme can be embodied in the form of software product, the meter
Calculation machine software product is stored in a storage medium, including some instructions are causing a computer equipment (can be
People's computer, controller, or network equipment etc.) perform all or part of step of each embodiment methods described of the present invention.
And foregoing storage medium includes:USB flash disk, mobile hard disk, read-only storage (ROM, Read-Only Memory), arbitrary access are deposited
Reservoir (RAM, Random Access Memory), magnetic disc or CD etc. are various can be with the medium of store program codes.
Embodiment of above is merely to illustrate the present invention, and not limitation of the present invention, about the common of technical field
Technical staff, without departing from the spirit and scope of the present invention, it can also make a variety of changes and modification, thus it is all
Equivalent technical scheme falls within scope of the invention, and scope of patent protection of the invention should be defined by the claims.
Claims (10)
- A kind of 1. method for generating personalized menu, it is characterised in that methods described includes:The parametrization menu of a vegetable is obtained from server, the parametrization menu includes the parameter of a variety of materials of the vegetable And the eating method information of the vegetable;The first modification information to the parametrization menu is received, first modification information is cooked according to user to the vegetable Effect processed and determine;First modification information is sent to the server;The second modification information to the parametrization menu is received, second modification information is according to an at least professional to institute State the cooking effect of vegetable and determine;Second modification information is sent to the server;The sizing confirmation to the parametrization menu of user's input is received, it is described to shape described in confirmation expression User is pleased with according to first modification information and the amended parametrization menu of second modification information;The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the user's Personalized menu.
- 2. the method as described in claim 1, it is characterised in that methods described also includes:History modification information is obtained from the server, and the history modification information is by the server according to having been received by First modification information or second modification information generation;The history modification information is shown, so that the user or an at least professional are according to the history modification information New modification is carried out to the parametrization menu;Receive new modification information;The new modification information is sent to the server.
- A kind of 3. method for generating personalized menu, it is characterised in that methods described includes:Send the parametrization menu of a vegetable to terminal, the parameters of a variety of materials of the parametrization menu including the vegetable with And the eating method information of the vegetable;The first modification information to the parametrization menu is received from the terminal, first modification information is according to user to institute State the cooking effect of vegetable and determine;According to first modification information, generate and store the vegetable and correspond to menu in the first optimization process of the user;The second modification information to the parametrization menu is received from the terminal, second modification information is special according at least one Industry personnel determine to the cooking effect of the vegetable;According to second modification information, generate and store the vegetable and correspond to menu in the second optimization process of the user;The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents that the user expires It is intended to according to first modification information and the amended parametrization menu of second modification information;According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
- 4. method as claimed in claim 3, it is characterised in that methods described also includes:Multiple first modification informations or multiple second modification information generation history received according to different time are repaiied Convert to breath;Store the history modification information.
- 5. a kind of terminal for being used to generate personalized menu, it is characterised in that the terminal includes:One communication module, for obtaining the parametrization menu of a vegetable from server, the parametrization menu includes the vegetable The parameter of a variety of materials and the eating method information of the vegetable;One input module, for receive to it is described parametrization menu the first modification information, first modification information according to Family determines to the cooking effect of the vegetable;The communication module, it is additionally operable to send first modification information to the server;The input module, it is additionally operable to receive the second modification information to the parametrization menu, the second modification information root The cooking effect of the vegetable is determined according to an at least professional;The communication module, it is additionally operable to send second modification information to the server;The input module, it is additionally operable to receive the sizing confirmation to the parametrization menu of user's input, the sizing It is amended described according to first modification information and second modification information that confirmation represents that the user is pleased with Parameterize menu;The communication module, it is additionally operable to send the sizing confirmation to the server, so that the server generates institute State the personalized menu that vegetable corresponds to the user.
- 6. a kind of server for being used to generate personalized menu, it is characterised in that the server includes:One communication module, for sending the parametrization menu of a vegetable to terminal, the parametrization menu includes the vegetable The eating method information of the parameter of a variety of materials and the vegetable;The communication module, be additionally operable to from the terminal receive to it is described parametrization menu the first modification information, described first Modification information determines according to user to the cooking effect of the vegetable;One processing module, the first of the user is corresponded to for according to first modification information, generating the vegetable and was optimized Menu in journey;The communication module, be additionally operable to from the terminal receive to it is described parametrization menu the second modification information, described second Modification information determines according to an at least professional to the cooking effect of the vegetable;The processing module, it is additionally operable to according to second modification information, generates and store the vegetable and correspond to the user's Menu in second optimization process;The communication module, is additionally operable to receive the sizing confirmation of the parametrization menu from the terminal, and the sizing is true Recognize information and represent that the user is pleased with according to first modification information and the amended ginseng of second modification information Numberization menu;The processing module, it is additionally operable to, according to the sizing confirmation, generate the personalization that the vegetable corresponds to the user Menu;One memory module, for storing in menu in first optimization process, second optimization process menu and described Property menu.
- 7. a kind of terminal device, it is characterised in that the terminal device includes:One memory, for store instruction;One processor, for performing the instruction of the memory storage, the instruction to operate below the computing device:The parametrization menu of a vegetable is obtained from server, the parametrization menu includes the parameter of a variety of materials of the vegetable And the eating method information of the vegetable;The first modification information to the parametrization menu is received, first modification information is cooked according to user to the vegetable Effect processed and determine;First modification information is sent to the server;The second modification information to the parametrization menu is received, second modification information is according to an at least professional to institute State the cooking effect of vegetable and determine;Second modification information is sent to the server;The sizing confirmation to the parametrization menu of user's input is received, it is described to shape described in confirmation expression User is pleased with according to first modification information and the amended parametrization menu of second modification information;The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the user's Personalized menu.
- 8. a kind of server apparatus, it is characterised in that the server apparatus includes:One memory, for store instruction;One processor, for performing the instruction of the memory storage, the instruction to operate below the computing device:Send the parametrization menu of a vegetable to terminal, the parameters of a variety of materials of the parametrization menu including the vegetable with And the eating method information of the vegetable;The first modification information to the parametrization menu is received from the terminal, first modification information is according to user to institute State the cooking effect of vegetable and determine;According to first modification information, generate and store the vegetable and correspond to menu in the first optimization process of the user;The second modification information to the parametrization menu is received from the terminal, second modification information is special according at least one Industry personnel determine to the cooking effect of the vegetable;According to second modification information, generate and store the vegetable and correspond to menu in the second optimization process of the user;The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents that the user expires It is intended to according to first modification information and the amended parametrization menu of second modification information;According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
- 9. a kind of computer-readable recording medium, it is stored with computer program, it is characterised in that the computer program makes meter Calculation machine performs following methods:The parametrization menu of a vegetable is obtained from server, the parametrization menu includes the parameter of a variety of materials of the vegetable And the eating method information of the vegetable;The first modification information to the parametrization menu is received, first modification information is cooked according to user to the vegetable Effect processed and determine;First modification information is sent to the server;The second modification information to the parametrization menu is received, second modification information is according to an at least professional to institute State the cooking effect of vegetable and determine;Second modification information is sent to the server;The sizing confirmation to the parametrization menu of user's input is received, it is described to shape described in confirmation expression User is pleased with according to first modification information and the amended parametrization menu of second modification information;The sizing confirmation is sent to the server, so that the server generates the vegetable and corresponds to the user's Personalized menu.
- 10. a kind of computer-readable recording medium, it is stored with computer program, it is characterised in that the computer program makes Computer performs following methods:Send the parametrization menu of a vegetable to terminal, the parameters of a variety of materials of the parametrization menu including the vegetable with And the eating method information of the vegetable;The first modification information to the parametrization menu is received from the terminal, first modification information is according to user to institute State the cooking effect of vegetable and determine;According to first modification information, generate and store the vegetable and correspond to menu in the first optimization process of the user;The second modification information to the parametrization menu is received from the terminal, second modification information is special according at least one Industry personnel determine to the cooking effect of the vegetable;According to second modification information, generate and store the vegetable and correspond to menu in the second optimization process of the user;The sizing confirmation of the parametrization menu is received from the terminal, the sizing confirmation represents that the user expires It is intended to according to first modification information and the amended parametrization menu of second modification information;According to the sizing confirmation, the personalized menu that the vegetable corresponds to the user is generated and stored.
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