CN107691941A - A kind of health beverages of prevention disease anti-aging and preparation method thereof - Google Patents
A kind of health beverages of prevention disease anti-aging and preparation method thereof Download PDFInfo
- Publication number
- CN107691941A CN107691941A CN201710826580.3A CN201710826580A CN107691941A CN 107691941 A CN107691941 A CN 107691941A CN 201710826580 A CN201710826580 A CN 201710826580A CN 107691941 A CN107691941 A CN 107691941A
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- CN
- China
- Prior art keywords
- grams
- aging
- prevention disease
- health beverages
- honey
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 230000003712 anti-aging effect Effects 0.000 title claims abstract description 18
- 230000002265 prevention Effects 0.000 title claims abstract description 16
- 235000013361 beverage Nutrition 0.000 title claims abstract description 15
- 201000010099 disease Diseases 0.000 title claims abstract description 15
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 title claims abstract description 15
- 238000002360 preparation method Methods 0.000 title claims description 7
- 235000012907 honey Nutrition 0.000 claims abstract description 11
- 241000132012 Atractylodes Species 0.000 claims abstract description 9
- 241000756943 Codonopsis Species 0.000 claims abstract description 9
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 9
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 9
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 claims abstract description 9
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 9
- 235000008397 ginger Nutrition 0.000 claims abstract description 9
- 235000008434 ginseng Nutrition 0.000 claims abstract description 9
- 239000000463 material Substances 0.000 claims abstract description 9
- 240000008067 Cucumis sativus Species 0.000 claims abstract description 8
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 claims abstract description 8
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 8
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 8
- 239000009636 Huang Qi Substances 0.000 claims abstract description 8
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 5
- 244000273928 Zingiber officinale Species 0.000 claims abstract 4
- 244000126002 Ziziphus vulgaris Species 0.000 claims abstract 4
- 241000208340 Araliaceae Species 0.000 claims description 8
- 241000245665 Taraxacum Species 0.000 claims description 8
- 239000000706 filtrate Substances 0.000 claims description 3
- 239000012535 impurity Substances 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 241000333181 Osmanthus Species 0.000 claims 1
- 235000019082 Osmanthus Nutrition 0.000 claims 1
- 235000020379 cucumber juice Nutrition 0.000 claims 1
- 235000013372 meat Nutrition 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 4
- 210000004556 brain Anatomy 0.000 abstract description 3
- 239000003814 drug Substances 0.000 abstract description 3
- 230000000259 anti-tumor effect Effects 0.000 abstract description 2
- 230000003340 mental effect Effects 0.000 abstract description 2
- 244000131316 Panax pseudoginseng Species 0.000 abstract 1
- 240000001949 Taraxacum officinale Species 0.000 abstract 1
- 241000234314 Zingiber Species 0.000 description 5
- 241001247821 Ziziphus Species 0.000 description 5
- 230000032683 aging Effects 0.000 description 3
- 241000165940 Houjia Species 0.000 description 2
- 230000004060 metabolic process Effects 0.000 description 2
- 208000034189 Sclerosis Diseases 0.000 description 1
- PJANXHGTPQOBST-VAWYXSNFSA-N Stilbene Natural products C=1C=CC=CC=1/C=C/C1=CC=CC=C1 PJANXHGTPQOBST-VAWYXSNFSA-N 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000001066 destructive effect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 210000002216 heart Anatomy 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 238000007086 side reaction Methods 0.000 description 1
- PJANXHGTPQOBST-UHFFFAOYSA-N stilbene Chemical compound C=1C=CC=CC=1C=CC1=CC=CC=C1 PJANXHGTPQOBST-UHFFFAOYSA-N 0.000 description 1
- 235000021286 stilbenes Nutrition 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 230000037303 wrinkles Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
- A23L21/25—Honey; Honey substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a kind of health beverages of prevention disease anti-aging, the parts by weight of its constitutive material are：50 70 grams of ginseng, 80 110 grams of Radix Codonopsis, 80 110 grams of the Radix Astragali, 50 70 grams of the bighead atractylodes rhizome, 55 65 grams of dandelion, 190 220 grams of jujube, 250 350 grams of dried longan pulp, 170 220 grams of ginger, cucumber are squeezed the juice 375 420 grams, 180 210 grams of honey；Compared with prior art, the selected pure Chinese medicine of health beverages of the present invention, which decocts, to be made, and compatibility is precise and appropriate, each raw material complements each other, with prevention disease, anti-aging, antitumor, invigorating brain and relieving mental uneasiness effect, and add honey and carry out allotment and be made, health drink drinks in good taste, the taste demand of suitable various people.
Description
Technical field
The present invention relates to a kind of health beverages of prevention disease anti-aging and preparation method thereof, belong to Chinese herb on the prevention field.
Background technology
Increasingly pay attention to the economic development and improvement of living standards, people preserve youthful looks to anti-aging, beauty.But by
In modern's work, the quickening of rhythm of life, the skin of people declines with advancing age and gradually after 25-30 year
Always, aging comes from the result of the caused random and destructive effect of free radical in body normal metabolic processes, causes metabolism machine
It can reduce disequilibrium, brain, the heart, lung, kidney, liver, important physiological function decline, as blood pressure raises, artery sclerosis, coronary heart disease, always
The aging phenomenons such as the appearance of year spot and wrinkle of skin；With the social phenomenon of aging, people thirst for finding a kind of anti-aging
Food；Carry out anti-aging using medicine, it is not only inconvenient, and usually can give patient daily life with a series of side reaction
It is living to bring pain, therefore be badly in need of researching and developing a kind of human body effect good absorbing, the health food having no toxic side effect.
The content of the invention
In order to alleviate shortcomings and deficiencies of the prior art, it is an object of the invention to provide a kind of prevention disease anti-aging
Health beverages and preparation method thereof.
The present invention adopts the following technical scheme that：
The health beverages of prevention disease anti-aging, the parts by weight of its constitutive material are：50-70 grams of ginseng, 80-110 grams of Radix Codonopsis, Huang
80-110 grams of stilbene, 50-70 grams of the bighead atractylodes rhizome, 55-65 grams of dandelion, 190-220 grams of jujube, 250-350 grams of dried longan pulp, ginger 170-
220 grams, cucumber squeezes the juice 375-420 grams, 180-210 grams of honey.
The health beverages of prevention disease anti-aging, the parts by weight of its constitutive material are：60 grams of ginseng, 100 grams of Radix Codonopsis, the Radix Astragali
100 grams, 60 grams of the bighead atractylodes rhizome, 60 grams of dandelion, 200 grams of jujube, 300 grams of dried longan pulp, 200 grams of ginger, cucumber squeeze the juice 400 grams, honey
200 grams.
The preparation method of the health beverages of prevention disease anti-aging, including herein below：Claim by the parts by weight of constitutive material
Each raw material is taken, first cleans ginseng, Radix Codonopsis, the Radix Astragali, the bighead atractylodes rhizome, dandelion, jujube, dried longan pulp, ginger, removes the removal of impurity, Ran Houjia
Enter appropriate pure water, mix decocting, filter to take filtrate, then squeezed the juice with cucumber, honey is mixed and produced.
Dosage and usage：It is early, middle and late daily respectively to take 250 grams.
Beneficial effects of the present invention：
Compared with prior art, the selected pure Chinese medicine of health beverages of the invention, which decocts, is made, and compatibility is precise and appropriate, each mutually auxiliary phase of raw material
Into, there is prevention disease, anti-aging, antitumor, invigorating brain and relieving mental uneasiness effect, and add honey and carry out allotment and be made, health drink
Drink in good taste, the taste demand of suitable various people.
Embodiment
Embodiment 1：The health beverages of prevention disease anti-aging, the parts by weight of its constitutive material are：60 grams of ginseng, Radix Codonopsis
100 grams, 100 grams of the Radix Astragali, 60 grams of the bighead atractylodes rhizome, 60 grams of dandelion, 200 grams of jujube, 300 grams of dried longan pulp, 200 grams of ginger, cucumber squeeze the juice
400 grams, 200 grams of honey.
The preparation method of the health beverages of prevention disease anti-aging, including herein below：Claim by the parts by weight of constitutive material
Each raw material is taken, first cleans ginseng, Radix Codonopsis, the Radix Astragali, the bighead atractylodes rhizome, dandelion, jujube, dried longan pulp, ginger, removes the removal of impurity, Ran Houjia
Enter appropriate pure water, mix decocting, filter to take filtrate, then squeezed the juice with cucumber, honey is mixed and produced.
Dosage and usage：It is early, middle and late daily respectively to take 250 grams.
Claims (3)
1. a kind of health beverages of prevention disease anti-aging, it is characterised in that the parts by weight of its constitutive material are：Ginseng 50-70
Gram, 80-110 grams of Radix Codonopsis, 80-110 grams of the Radix Astragali, 50-70 grams of the bighead atractylodes rhizome, 55-65 grams of dandelion, 190-220 grams of jujube, dried longan pulp
250-350 grams, 170-220 grams of ginger, cucumber squeeze the juice 375-420 grams, 180-210 grams of honey.
2. the health beverages of prevention disease anti-aging according to claim 1, it is characterised in that the weight of its constitutive material
Part it is：60 grams of ginseng, 100 grams of Radix Codonopsis, 100 grams of the Radix Astragali, 60 grams of the bighead atractylodes rhizome, 60 grams of dandelion, 200 grams of jujube, 300 grams of dried longan pulp,
200 grams of ginger, cucumber are squeezed the juice 400 grams, 200 grams of honey.
A kind of 3. preparation method of the health beverages of prevention disease anti-aging as claimed in claim 1, it is characterised in that including
Herein below：Each raw material is weighed by the parts by weight of constitutive material, first by ginseng, Radix Codonopsis, the Radix Astragali, the bighead atractylodes rhizome, dandelion, jujube, osmanthus
Circle meat, ginger are cleaned, and go the removal of impurity, then add appropriate pure water, are mixed decocting, are filtered to take filtrate, are then squeezed with cucumber
Juice, honey, which mix, to be produced.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710826580.3A CN107691941A (en) | 2017-09-14 | 2017-09-14 | A kind of health beverages of prevention disease anti-aging and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710826580.3A CN107691941A (en) | 2017-09-14 | 2017-09-14 | A kind of health beverages of prevention disease anti-aging and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107691941A true CN107691941A (en) | 2018-02-16 |
Family
ID=61172406
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710826580.3A Pending CN107691941A (en) | 2017-09-14 | 2017-09-14 | A kind of health beverages of prevention disease anti-aging and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107691941A (en) |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1226426A (en) * | 1994-12-22 | 1999-08-25 | 山西大学 | Hanjingbaoyuan beverage |
| CN101940275A (en) * | 2010-08-17 | 2011-01-12 | 李艳 | Processing method of pumpkin porridge for reducing blood sugar |
| CN102726570A (en) * | 2010-05-24 | 2012-10-17 | 蔡霄英 | Pilose asiabell root-mongolian milkvetch root beautifying herbal tea and production preparation method thereof |
| CN104938723A (en) * | 2015-07-20 | 2015-09-30 | 青海省通天河藏药制药有限责任公司 | Preparation method of anti-aging substitutional tea |
| CN105816650A (en) * | 2016-04-28 | 2016-08-03 | 苏莹 | Senescence relieving health medicine |
| CN105876548A (en) * | 2016-04-28 | 2016-08-24 | 上海春芝堂生物制品有限公司 | Fruit and vegetable drink with maca and radix ginseng, method for preparing fruit and vegetable drink and application thereof |
| CN106562146A (en) * | 2016-11-03 | 2017-04-19 | 安徽新创智能科技有限公司 | Anti-allergy and anti-aging juice beverage and preparation method thereof |
-
2017
- 2017-09-14 CN CN201710826580.3A patent/CN107691941A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1226426A (en) * | 1994-12-22 | 1999-08-25 | 山西大学 | Hanjingbaoyuan beverage |
| CN102726570A (en) * | 2010-05-24 | 2012-10-17 | 蔡霄英 | Pilose asiabell root-mongolian milkvetch root beautifying herbal tea and production preparation method thereof |
| CN101940275A (en) * | 2010-08-17 | 2011-01-12 | 李艳 | Processing method of pumpkin porridge for reducing blood sugar |
| CN104938723A (en) * | 2015-07-20 | 2015-09-30 | 青海省通天河藏药制药有限责任公司 | Preparation method of anti-aging substitutional tea |
| CN105816650A (en) * | 2016-04-28 | 2016-08-03 | 苏莹 | Senescence relieving health medicine |
| CN105876548A (en) * | 2016-04-28 | 2016-08-24 | 上海春芝堂生物制品有限公司 | Fruit and vegetable drink with maca and radix ginseng, method for preparing fruit and vegetable drink and application thereof |
| CN106562146A (en) * | 2016-11-03 | 2017-04-19 | 安徽新创智能科技有限公司 | Anti-allergy and anti-aging juice beverage and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 宋全林: "《图解花草茶》", 31 December 2016, 中医古籍出版社 * |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180216 |