CN107684065A - Peanut infusion system - Google Patents
Peanut infusion system Download PDFInfo
- Publication number
- CN107684065A CN107684065A CN201710972051.4A CN201710972051A CN107684065A CN 107684065 A CN107684065 A CN 107684065A CN 201710972051 A CN201710972051 A CN 201710972051A CN 107684065 A CN107684065 A CN 107684065A
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- Prior art keywords
- peanut
- water
- infusion system
- boiler
- hot
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Abstract
Cultivated peanut infusion system the invention discloses one, its drip irrigation device is to include infuser device, drawing mechanism and hot water circulating device, the infuser device includes soaking barrel, the immersion bottom of the barrel is provided with discharging opening, the drawing mechanism includes the discharge bucket for being matched with the discharging opening, the bottom surface of the discharge bucket is provided with water strainer, the hot water circulating device includes being arranged at the hot-water collection mechanism below the water strainer, for receiving the boiler of hot-water collection mechanism water, the heating tube that is arranged in boiler and for by the hot water loopback mechanism in the delivery in boiler to soaking box.The present invention is solved the problems, such as in the prior art to water resource waste caused by the immersion of peanut and thermal waste.
Description
Technical field
The present invention relates to shelled peanut manufacture field, and in particular, it is related to infusion system of cultivating peanut.
Background technology
Fried peanuts needs detestaing before frying, and shelled peanut is being carried out before clothing is removed in peeling, it is necessary to flower
Raw meter Jin Hang immersion treatments.
Prior art can refer to the Chinese utility model patent that Authorization Notice No. is CN205932082, which disclose
One cultivates peanut immersion and feeding device, including frame, longitudinally mounted multiple soaking barrels in frame and is arranged under soaking barrel
The conveyer of side；The structure that soaking barrel generally ladle body is cylindrical and bucket bottom is tapered, and bucket bottom is provided with to export leaching
Steep in the blanking port of peanut in bucket, and bucket bottom is provided with the first valve to closed blanking mouth, the bottom side of the wall of soaking barrel
On be further opened with one to flow out the delivery port of liquid in bucket, and water outlet is provided with one second valve.Conveyer is by pedestal
Formed with the conveyer belt that is installed on pedestal, and conveyer belt is driven by motor and operated, conveyer belt be located at soaking barrel just under
Side, to receive soaking peanut and viewing pipeline.
But using the device when, shelled peanut from delivery port discharge when, hot water also can be from delivery port with peanut
Meter Yi Qi is discharged, and is not only caused the waste of water resource, can also be caused heat-energy losses.
The content of the invention
In view of the deficienciess of the prior art, being cultivated peanut infusion system it is an object of the invention to provide one, it is right that it passes through
The hot water of delivery port outflow further recycles, and has reached the effect of saving water resource and heat energy, meets country's promotion
Energy-saving and emission-reduction are advocated.
To achieve the above object, the invention provides following technical scheme：One cultivates peanut infusion system, including immersion dress
To put, drawing mechanism and hot water circulating device, the infuser device includes soaking barrel, and the immersion bottom of the barrel is provided with discharging opening,
The drawing mechanism includes the discharge bucket for being matched with the discharging opening, and the bottom surface of the discharge bucket is provided with water strainer, the heat
Water circle device includes being arranged at the hot-water collection mechanism below the water strainer, the heat for receiving hot-water collection mechanism water
Water tank, the heating tube being arranged in boiler and for by the hot water return conveyor in the delivery in boiler to soaking box
Structure.
By using above-mentioned technical proposal, shelled peanut enters in soaking barrel soak after discharged from discharging opening, shelled peanut from
The water strainer of discharge bucket flows upwardly to subsequent processing, and hot water runs underneath to hot-water collection mechanism from water strainer, and enters in boiler
One step heats, and is delivered to afterwards by hot water loopback mechanism in soaking box, so as to be soaked using to shelled peanut.By so
Setting water resource can not only be recycled, also, after being flowed out due to hot water out of soaking box, heat only loses
Part, can is somewhat heated to this part hot water it is heated to soak required temperature, so as to also reach to heat energy
The effect of recycling.
Preferably, the hot-water collection mechanism include header tank below the water strainer with for connecting header tank
With the outlet pipe in boiler.
By using above-mentioned technical proposal, the hot water flowed down from water strainer is collected into header tank, then by outlet pipe
It is delivered in boiler.
Preferably, the hot water loopback mechanism includes water pump and the return pipe for connecting boiler and soaking barrel.
By using above-mentioned technical proposal, the water extraction in boiler is risen in soaking barrel and reused by water pump.
Preferably, being from top to bottom provided with multilayer blanking plate in the soaking barrel, blanking is offered on the blanking plate
Mouthful, the feed opening on some blanking plates shifts to install, and some blanking plates are connected with drive mechanism and in the drive of drive mechanism
Lower synchronous axial system, some striker plates on the upside of blanking plate are further fixedly arranged in the soaking barrel.
By using above-mentioned technical proposal, shelled peanut, as drive mechanism rotates, turns on the blanking plate of top
The position of striker plate can be stopped by striker plate and fall to next layer of blanking plate from feed opening, be repeated on next layer of blanking plate
Previous step, immersion bottom of the barrel is finally dropped down onto, discharged from discharging opening.So, shelled peanut can from top to bottom delay in soaking barrel
Slowly fall, extend soak time of the shelled peanut in soaking barrel, also, because shelled peanut flows in soaking barrel, make
It is uniformly heated, and immersion is better.
Preferably, the drive mechanism includes the power transmission shaft being vertically arranged and the electricity for driving the drive axis
Machine, some blanking plates are distributed along the axially interval of power transmission shaft.
By using above-mentioned technical proposal, motor driven drive axis, and then some blanking plates are driven to rotate.
Preferably, the periphery of the blanking plate is provided with bristle, the inwall located at soaking barrel is supported in the outside of the bristle.
By using above-mentioned technical proposal, avoid the periphery of blanking plate from directly being contacted with the inwall of soaking barrel, avoid blanking
Plate directly contacts friction with soaking barrel inwall, hinders the rotation of blanking plate, also, avoids shelled peanut from blanking plate and soaking barrel
Directly drop in gap between inwall.
Preferably, the home position of the blanking plate is provided with tight loop, being threaded with the inner on the tight loop supports
Located at the fastening bolt of power transmission shaft outer wall.
By using above-mentioned technical proposal, it is easy to dismount blanking plate.
Preferably, the inwall of the soaking barrel offers vertical groove, some sliding blocks, the striker plate are provided with groove
One end be arranged between adjacent sliding block.
By using above-mentioned technical proposal, it is easy to the dismounting to striker plate.
Preferably, there is gap between the upper surface of the striker plate and the blanking plate.
By using above-mentioned technical proposal, avoid striker plate from directly being contacted with blanking plate, avoid striker plate directly and blanking
Plate contact friction, hinders the rotation of blanking plate.
Preferably, the striker plate is provided with the material-blocking blade of knive-edge close to the edge of blanking plate side.
By using above-mentioned technical proposal, advantageously shelled peanut is released from blanking plate in striker plate, from feed opening
Fall.
In summary, the present invention has the advantages that compared to prior art：1. the present invention realizes shelled peanut leaching
Water resource and heat energy recycling during bubble；2. the present invention extends the soak time of shelled peanut, make it heated more equal
It is even so that the immersion of shelled peanut is better.
Brief description of the drawings
Fig. 1 is the axonometric drawing of embodiment general structure；
Fig. 2 is the axonometric drawing of embodiment feed device；
Fig. 3 is the axonometric drawing that embodiment infuser device removes soaking barrel；
Fig. 4 is Fig. 3 A portions enlarged diagram；
Fig. 5 is to embody the schematic diagram that soaking barrel is connected with striker plate；
Fig. 6 is Fig. 5 B portions enlarged diagram；
Fig. 7 is the axonometric drawing of embodiment drawing mechanism；
Fig. 8 is the axonometric drawing of embodiment hot water circulating device.
In figure：1st, feed device；11st, feeding port；12nd, guide wheel；13rd, feeding funnel；14th, conveyer belt one；15th, side plate；16th, roll
Axle；17th, motor one；18th, driven roller；2nd, infuser device；21st, soaking barrel；211st, groove；212nd, sliding block；22nd, support one；23rd, it is solid
Determine frame；231st, motor two；232nd, power transmission shaft；24th, blanking plate；241st, feed opening；242nd, bristle；25th, heating collar；26th, water inlet pipe；
27th, tight loop；271st, fastening bolt；28th, striker plate；281st, material-blocking blade；29th, discharging opening；3rd, drawing mechanism；31st, support two；
32nd, conveyer belt two；33rd, discharge bucket；331st, water strainer；332nd, stock guide；4th, hot water circulating device；41st, boiler；42nd, heat
Pipe；43rd, water pump；44th, return pipe；45th, header tank；46th, outlet pipe.
Embodiment
The present invention is described in further detail below in conjunction with the accompanying drawings.
Embodiment：One cultivates peanut infusion system, referring to Fig. 1, including feed device 1, infuser device 2, drawing mechanism 3 and heat
Water circle device 4.
Referring to Fig. 2, feed device 1 is mainly by the feeding funnel 13 on side plate 15, motor 1, conveyer belt 14, conveyer belt, auxiliary
Help that the guide wheel 12 of " Z " word is taken away in transmission and roller bearing 16 is formed.Into feeding port 11 peanut by the feeding funnel on conveyer belt 1
13 drive to top from bottom, drive the peanut to top as conveyer belt 1 continues to be moved into infuser device 2.Conveyer belt
One 14 are clamped in centre by two side plates 15, ensure that the state of an internal relative closure.As shown in Fig. 2 the fortune of conveyer belt
Dynamic rail mark is " Z " font, because conveyer belt is not belonging to rigid structure, it is impossible to ensures there is the shape of fixed stabilization, so needing auxiliary
Help device：Outside guide wheel 12 and internal roller bearing 16.Although all main rise is constrained the movement locus of conveyer belt 1 for the two
Effect, but outside can only use the less guide wheel 12 of build, and guide wheel 12 can be only put at the corresponding position in conveyer belt both sides
Put.Its reason is the motion that the small volume of guide wheel 12 will not hinder feeding funnel 13 on conveyer belt 1.The motion of conveyer belt is by even
The driven roller 18 being connected on motor 1 drives.
Referring to Fig. 1 and Fig. 3, infuser device 2 is mainly by soaking barrel 21, support 1, drive mechanism, blanking plate 24, heating
Circle 25, striker plate 28 are formed.Drive mechanism includes fixed mount 23, motor 2 231, power transmission shaft 232.Set in soaking barrel 21 and at least set
Two blanking plates 24 are put, 4 strip feed openings 241 in crossing distribution are provided with blanking plate 24, different blanking plates 24
Feed opening 241 need to misplace and put.There are two water pipe water fillings into bucket on the top of soaking barrel 21, and one is water inlet pipe with external connection
26, one is the return pipe 44 connected with hot water circulating device 4.There is heating collar 25 bucket bottom, ensures that the water temperature in bucket is protected always
Hold in claimed range.
Referring to Fig. 4, mutual abrasion during in order to prevent that blanking plate 24 from rotating between soaking barrel 21, so blanking plate 24
Radius should be slightly less than the internal diameter of soaking barrel 21, the inwall of blanking plate 24 and soaking barrel 21 is formed gap, but due to there is gap can
Peanut can be caused to drop from there, therefore add one layer of bristle 242 in the periphery of blanking plate 24.The rotation of motor 2 231 can band
Dynamic power transmission shaft 232, which is realized, to be rotated, and power transmission shaft 232 runs through the center of circle of blanking plate 24, and there have tight loop 27 to be subject to be firm.Tight loop 27
Screwed hole is provided with, for connecting fastening bolt 271, blanking plate 24 is stably fixed on power transmission shaft 232, under guarantee
Flitch 24 can preferably follow motor 2 231 to rotate.
Referring to Fig. 5 and Fig. 6, bucket wall side is provided with a vertical groove 211, and sliding block 212 and striker plate are provided with groove 211
28, sliding block 212 and striker plate are interspersed successively from below to up.Sliding block 212 mainly plays a supporting role to striker plate 28, makes
Have gap between striker plate 28 and blanking plate 24, avoid blanking plate 24 rotate when because be in close contact with striker plate 28 and caused by mill
Damage.The lower edge of striker plate 28 has material-blocking blade 281, it is possible to reduce peanut collides and caused damage with striker plate 28.
When peanut enters infuser device 2 from feed device 1, can fall into soaking barrel 21 first, and fall on blanking plate 24
On.Although being provided with feed opening 241 on blanking plate 24, the area of feed opening 241 is much smaller than the area of whole blanking plate 24, so
Most of peanut will not continue to fall.Because the groove 211 of bucket wall is fixed with striker plate 28, therefore blanking plate 24 is with motor 2 231
Drive and when rotating, the peanut on blanking plate 24 be able to can not continue to follow blanking plate 24 to move because being blocked by striker plate 28, when
When feed opening 241 moves to 28 front of striker plate, the peanut meeting that can not continue motion is blocked by striker plate 28 because the work of gravity
With on the blanking plate 24 for dropping into next layer, this process is repeated.When peanut comes out from last feed opening 241, peanut
It can be come out together from discharging opening 29 with current, into drawing mechanism 3.It is just vertical that this structure will not make peanut enter soaking barrel 21
Carve and come out from material discharging opening 29, but a longer time can be undergone, soak peanut enough abundant.
Referring to Fig. 7, drawing mechanism 3 is mainly made up of discharge bucket 33, support 2 31, conveyer belt 2 32.Discharge bucket 33 tilts
Place and be provided with water strainer 331 and the stock guide 332 of both sides.When peanut follows hot water stream to be flowed out from discharging opening 29, hot water
It can be filtered into hot water circulating device 4, and peanut can drop into conveyer belt two after having filtered moisture by discharge bucket 33
On 32, next process is moved into conveyer belt 2 32.
Referring to Fig. 8, hot water circulating device 4 is mainly by boiler 41, heating tube 42, hot-water collection mechanism, hot water return conveyor
Structure forms.Hot-water collection mechanism includes the header tank 45 and outlet pipe 46 positioned at drainage sieve bottom.Hot water loopback mechanism includes water
Pump 43 and return pipe 44.The water filtered out by water strainer 331, because the process of immersion peanut is simply have passed through, not by assorted
Pollution, along with water out is that hot water also has certain temperature, it is possible to recycle, so not only using water wisely is also
Save to the energy needed for hot water heating.The hot water come out from water strainer enters boiler 41 by hot-water collection mechanism.Hot water
There is heating tube 42 in case, can pass through certain distance after being come out because of hot water from discharging opening, temperature inherently decreases, so needing
Certain heating is carried out in water tank to the hot water of collection.Heated hot water can enter water pump afterwards, be done work by water pump,
Hot water is reentered by return pipe 44 in soaking barrel 21, complete the recycling of water resource.
The principle of the peanut infusion system is as follows：Peanut enters system by feeding port 11, first passes around conveyer belt 1
On feeding funnel 13 be carried into soaking barrel 21.There is motor 2 231 to drive the blanking plate 24 rotated in soaking barrel 21, drop to
Peanut on blanking plate 24 can be because the effect of striker plate 28 be fallen step by step from feed opening 241, so as to ensure that peanut has one
Sufficient immersion process.The peanut that immersion is completed can flow out with the drive of current from discharging opening 29, and discharging opening 29 is provided with filter
The network of rivers 331, peanut and hot water are separated, and peanut is sent on conveyer belt 2 32, and then enter next process.Hot water then enters heat
Water circle device 4.The hot water of outflow is collected by the header tank 45 under water strainer 331, is that hot water enters boiler 41,
There is heating tube 42 to heat hot water in boiler 41, and the hot water after heating is re-fed into by immersion by water pump 43
In bucket 21, utilize hot water circuit.
Described above is only the preferred embodiment of the present invention, and protection scope of the present invention is not limited merely to above-mentioned implementation
Example, all technical schemes belonged under thinking of the present invention belong to protection scope of the present invention.It should be pointed out that for the art
Those of ordinary skill for, some improvements and modifications without departing from the principles of the present invention, these improvements and modifications
It should be regarded as protection scope of the present invention.
Claims (10)
1. one cultivates peanut infusion system, it is characterised in that：Including infuser device (2), drawing mechanism (3) and hot water circulating device
(4), the infuser device (2) includes soaking barrel (21), and soaking barrel (21) bottom is provided with discharging opening (29), the discharging
Device (3) includes the discharge bucket (33) for being matched with the discharging opening (29), and the bottom surface of the discharge bucket (33) is provided with water strainer
(331), the hot water circulating device (4) includes being arranged at hot-water collection mechanism below the water strainer (331), for receiving
The boiler (41) of hot-water collection mechanism water, the heating tube (42) being arranged in boiler (41) and for by boiler
(41) the hot water loopback mechanism in delivery to the soaking box in.
2. peanut infusion system according to claim 1, it is characterised in that：The hot-water collection mechanism is included positioned at described
Header tank (45) below water strainer (331) with for connecting the outlet pipe (46) in header tank (45) and boiler (41).
3. peanut infusion system according to claim 1, it is characterised in that：The hot water loopback mechanism includes water pump (43)
With the return pipe (44) for connecting boiler (41) and soaking barrel (21).
4. peanut infusion system according to claim 1, it is characterised in that：From top to bottom set in the soaking barrel (21)
There is multilayer blanking plate (24), offer feed opening (241) on the blanking plate (24), the feed opening on some blanking plates (24)
(241) shift to install, and some blanking plates (24) are connected with drive mechanism and the synchronous axial system under the drive of drive mechanism, it is described
Some striker plates (28) on the upside of blanking plate (24) are further fixedly arranged in soaking barrel (21).
5. peanut infusion system according to claim 4, it is characterised in that：The drive mechanism includes the biography being vertically arranged
Moving axis (232) and the motor for driving the power transmission shaft (232) to rotate, some blanking plates (24) are along power transmission shaft (232)
Axially interval is distributed.
6. peanut infusion system according to claim 5, it is characterised in that：The periphery of the blanking plate (24) is provided with brush
The inwall located at soaking barrel (21) is supported in hair (242), the outside of the bristle (242).
7. peanut infusion system according to claim 5, it is characterised in that：The home position of the blanking plate (24) is set
There is tight loop (27), the inner fastening bolt supported located at power transmission shaft (232) outer wall is threaded with the tight loop (27)
(271)。
8. peanut infusion system according to claim 4, it is characterised in that：The inwall of the soaking barrel (21) offers perpendicular
Straight groove (211), groove (211) is interior to be provided with some sliding blocks (212), and one end of the striker plate (28) is arranged in adjacent cunning
Between block (212).
9. peanut infusion system according to claim 4, it is characterised in that：The striker plate (28) and the blanking plate
(24) there is gap between upper surface.
10. peanut infusion system according to claim 4, it is characterised in that：The striker plate (28) is close to blanking plate
(24) edge of side is provided with the material-blocking blade (281) of knive-edge.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710972051.4A CN107684065A (en) | 2017-10-18 | 2017-10-18 | Peanut infusion system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710972051.4A CN107684065A (en) | 2017-10-18 | 2017-10-18 | Peanut infusion system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107684065A true CN107684065A (en) | 2018-02-13 |
Family
ID=61154373
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710972051.4A Pending CN107684065A (en) | 2017-10-18 | 2017-10-18 | Peanut infusion system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107684065A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108719908A (en) * | 2018-05-14 | 2018-11-02 | 柳州亚安食品有限公司 | A kind of infuser device preparing frying peanut |
| CN111673996A (en) * | 2020-06-17 | 2020-09-18 | 绍兴建伟包装材料有限公司 | Foam board processing equipment capable of improving cooling effect |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108719908A (en) * | 2018-05-14 | 2018-11-02 | 柳州亚安食品有限公司 | A kind of infuser device preparing frying peanut |
| CN111673996A (en) * | 2020-06-17 | 2020-09-18 | 绍兴建伟包装材料有限公司 | Foam board processing equipment capable of improving cooling effect |
| CN111673996B (en) * | 2020-06-17 | 2021-06-04 | 绍兴建伟包装材料有限公司 | Foam board processing equipment capable of improving cooling effect |
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Application publication date: 20180213 |
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