CN1076839A - Nutrient soya sauce - Google Patents
Nutrient soya sauce Download PDFInfo
- Publication number
- CN1076839A CN1076839A CN92102396A CN92102396A CN1076839A CN 1076839 A CN1076839 A CN 1076839A CN 92102396 A CN92102396 A CN 92102396A CN 92102396 A CN92102396 A CN 92102396A CN 1076839 A CN1076839 A CN 1076839A
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- milligrams
- soy sauce
- sauce
- vitamin
- zinc
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Abstract
The present invention is a kind of nutrient soya sauce, its main feature is to add the material that human bodies such as the chalybeate of doses, zinc agent, vitamin B2, Radix Glycyrrhizae grow and keep physiological function in existing soy sauce, compare with existing soy sauce, except the good merchantable brand of going with rice or bread as seasoning, also have physique strengthening and intelligence benefiting simultaneously, improve effects such as immunity of organisms.
Description
The invention belongs to the flavouring technical field, is a kind of manufacture method of nutrient soya sauce.
Existing soy sauce mainly plays the effect of flavouring, and the trophism health is relatively poor, is not rich in nutrient (as iron, zinc etc.) and vitamin substances that needed by human body is wanted.
The objective of the invention is to make a kind of nutrient soya sauce, not only play the effect of flavouring, and have nutrition health-care functions simultaneously again with enhanced nutrient.
The technical measures that the present invention taked are to add the nutrient that needed by human body is wanted in existing edible soy sauce, as iron, zinc, vitamin, Chinese herbal medicine etc., be to add chalybeate (ferrous lactate or chalybeates such as ferrous sulfate, iron ammonium citrate) 15-30 milligram in each hundred milliliters of soy sauce, zinc agent (zinc lactate or zinc agent such as zinc gluconate, zinc sulfate) 8-15 milligram, vitamin (as vitamin B2 etc.) 6-12 milligram, Chinese herbal medicine (as Radix Glycyrrhizae etc.) 400-600 milligram, juice is got in the Radix Glycyrrhizae immersion added, thereby make a kind of nutrient soya sauce.
One embodiment of the present of invention add 15 milligrams of ferrous lactates, 15 milligrams of zinc lactates, 12 milligrams of vitamin B2s, 600 milligrams in Radix Glycyrrhizae in each hundred milliliters of soy sauce.
Second embodiment of the present invention adds 30 milligrams of ferrous lactates, 8 milligrams of zinc lactates, 6 milligrams of vitamin B2s, 400 milligrams in Radix Glycyrrhizae in each hundred milliliters of soy sauce.
The 3rd embodiment of the present invention adds 15 milligrams in ferrous sulfate, 8 milligrams of zinc gluconates, 12 milligrams of vitamin B2s, 600 milligrams in Radix Glycyrrhizae in each hundred milliliters of soy sauce.
The 4th embodiment of the present invention adds 30 milligrams in ferrous sulfate, 15 milligrams of zinc gluconates, 6 milligrams of vitamin B2s, 400 milligrams in Radix Glycyrrhizae in each hundred milliliters of soy sauce.
The remarkable efficacy such as this nutrient soya sauce of the present invention is compared with existing soy sauce, not only has the effect of flavouring, and has strengthened simultaneously nutrition, has tonifying spleen benefit stomach, nourishing blood and tranquilization, physique strengthening and intelligence benefiting, improves immunity of organisms and anti-cancer, and is anticancer.
Claims (1)
1, a kind of nutrient soya sauce is characterized in that adding chalybeate 15-30 milligram, zinc agent 8-15 milligram, vitamin B2 6-12 milligram, Radix Glycyrrhizae 400-600 milligram in 100 milliliters of soy sauce.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN92102396A CN1076839A (en) | 1992-04-03 | 1992-04-03 | Nutrient soya sauce |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN92102396A CN1076839A (en) | 1992-04-03 | 1992-04-03 | Nutrient soya sauce |
Publications (1)
Publication Number | Publication Date |
---|---|
CN1076839A true CN1076839A (en) | 1993-10-06 |
Family
ID=4939623
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN92102396A Pending CN1076839A (en) | 1992-04-03 | 1992-04-03 | Nutrient soya sauce |
Country Status (1)
Country | Link |
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CN (1) | CN1076839A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1826060B (en) * | 2003-07-21 | 2010-06-09 | 荷兰联合利华有限公司 | Aiding of cognitive function |
CN104026554A (en) * | 2014-06-30 | 2014-09-10 | 彭尚元 | Nutritional soy sauce and preparation method of nutritional soy sauce |
CN107006832A (en) * | 2017-04-19 | 2017-08-04 | 福州金慧健康科技有限公司 | A kind of red soy sauce with enriching the blood and tonifying qi effect and preparation method thereof |
CN107080226A (en) * | 2017-04-19 | 2017-08-22 | 福州金慧健康科技有限公司 | It is a kind of that there is yellow soy sauce of eliminating impediment effect of stimulating the menstrual flow and preparation method thereof |
CN107080227A (en) * | 2017-04-19 | 2017-08-22 | 福州金慧健康科技有限公司 | A kind of Chinese medicine health-care soy sauce and preparation method thereof |
CN107373603A (en) * | 2017-07-31 | 2017-11-24 | 林梁奇 | A kind of soy sauce with healthcare function and preparation method thereof |
-
1992
- 1992-04-03 CN CN92102396A patent/CN1076839A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1826060B (en) * | 2003-07-21 | 2010-06-09 | 荷兰联合利华有限公司 | Aiding of cognitive function |
CN104026554A (en) * | 2014-06-30 | 2014-09-10 | 彭尚元 | Nutritional soy sauce and preparation method of nutritional soy sauce |
CN107006832A (en) * | 2017-04-19 | 2017-08-04 | 福州金慧健康科技有限公司 | A kind of red soy sauce with enriching the blood and tonifying qi effect and preparation method thereof |
CN107080226A (en) * | 2017-04-19 | 2017-08-22 | 福州金慧健康科技有限公司 | It is a kind of that there is yellow soy sauce of eliminating impediment effect of stimulating the menstrual flow and preparation method thereof |
CN107080227A (en) * | 2017-04-19 | 2017-08-22 | 福州金慧健康科技有限公司 | A kind of Chinese medicine health-care soy sauce and preparation method thereof |
CN107373603A (en) * | 2017-07-31 | 2017-11-24 | 林梁奇 | A kind of soy sauce with healthcare function and preparation method thereof |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C01 | Deemed withdrawal of patent application (patent law 1993) | ||
WD01 | Invention patent application deemed withdrawn after publication |