CN107668255A - Beautiful millettia root black tea - Google Patents
Beautiful millettia root black tea Download PDFInfo
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- CN107668255A CN107668255A CN201710888487.5A CN201710888487A CN107668255A CN 107668255 A CN107668255 A CN 107668255A CN 201710888487 A CN201710888487 A CN 201710888487A CN 107668255 A CN107668255 A CN 107668255A
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- black tea
- beautiful millettia
- millettia root
- raw material
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- 241000521581 Millettia Species 0.000 title claims abstract description 31
- 244000269722 Thea sinensis Species 0.000 title claims abstract description 27
- 235000006468 Thea sinensis Nutrition 0.000 title claims abstract description 23
- 235000020279 black tea Nutrition 0.000 title claims abstract description 23
- 235000011034 Rubus glaucus Nutrition 0.000 claims abstract description 8
- 235000009122 Rubus idaeus Nutrition 0.000 claims abstract description 8
- 239000000203 mixture Substances 0.000 claims abstract description 8
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 7
- 239000005913 Maltodextrin Substances 0.000 claims abstract description 7
- 229940035034 maltodextrin Drugs 0.000 claims abstract description 7
- 239000011435 rock Substances 0.000 claims abstract description 7
- 244000235659 Rubus idaeus Species 0.000 claims abstract description 3
- 239000002994 raw material Substances 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 2
- 235000021028 berry Nutrition 0.000 claims 1
- 241000411851 herbal medicine Species 0.000 abstract description 4
- 230000000050 nutritive effect Effects 0.000 abstract description 3
- 240000007651 Rubus glaucus Species 0.000 description 5
- 235000013616 tea Nutrition 0.000 description 4
- 206010061218 Inflammation Diseases 0.000 description 3
- 230000003712 anti-aging effect Effects 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 230000004054 inflammatory process Effects 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- 206010011224 Cough Diseases 0.000 description 2
- 206010050031 Muscle strain Diseases 0.000 description 2
- 230000002929 anti-fatigue Effects 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 230000004438 eyesight Effects 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- 210000003734 kidney Anatomy 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 210000004072 lung Anatomy 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 208000017667 Chronic Disease Diseases 0.000 description 1
- 206010008909 Chronic Hepatitis Diseases 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- AFSDNFLWKVMVRB-UHFFFAOYSA-N Ellagic acid Chemical compound OC1=C(O)C(OC2=O)=C3C4=C2C=C(O)C(O)=C4OC(=O)C3=C1 AFSDNFLWKVMVRB-UHFFFAOYSA-N 0.000 description 1
- ATJXMQHAMYVHRX-CPCISQLKSA-N Ellagic acid Natural products OC1=C(O)[C@H]2OC(=O)c3cc(O)c(O)c4OC(=O)C(=C1)[C@H]2c34 ATJXMQHAMYVHRX-CPCISQLKSA-N 0.000 description 1
- 229920002079 Ellagic acid Polymers 0.000 description 1
- 208000000616 Hemoptysis Diseases 0.000 description 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 206010033799 Paralysis Diseases 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 102000019197 Superoxide Dismutase Human genes 0.000 description 1
- 108010012715 Superoxide dismutase Proteins 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- 150000003797 alkaloid derivatives Chemical class 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000001684 chronic effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000003748 differential diagnosis Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 229960002852 ellagic acid Drugs 0.000 description 1
- 235000004132 ellagic acid Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- BTCSSZJGUNDROE-UHFFFAOYSA-N gamma-aminobutyric acid Chemical compound NCCCC(O)=O BTCSSZJGUNDROE-UHFFFAOYSA-N 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 208000006454 hepatitis Diseases 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 235000020344 instant tea Nutrition 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- FAARLWTXUUQFSN-UHFFFAOYSA-N methylellagic acid Natural products O1C(=O)C2=CC(O)=C(O)C3=C2C2=C1C(OC)=C(O)C=C2C(=O)O3 FAARLWTXUUQFSN-UHFFFAOYSA-N 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 208000008128 pulmonary tuberculosis Diseases 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 201000003068 rheumatic fever Diseases 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 230000008736 traumatic injury Effects 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of beautiful millettia root black tea, the parts by weight of various composition are：10~20 parts of beautiful millettia root, 6~8 parts of raspberry, 10~20 parts of black tea leaf, 5~7 parts of rock sugar, 1~2 part of maltodextrin.It has highly healthy nutritive value, while its is in good taste, is easy to drink, meets the market demand, be easy to the popularization of product using Chinese herbal medicine extract as main component.
Description
Technical field
The invention belongs to processing of crude drugs technical field, and in particular to a kind of beautiful millettia root black tea.
Background technology
Beautiful millettia root, alias pig's feet large bamboo hat with a conical crown and broad brim, Jin Zhonggen, beautiful millettia root, hang upside down Jin Zhong, energetically potato.Planted for pulse family pulse family Millettia
Thing, beautiful millettia Millettia specisoa Champ..Beautiful millettia root is used as medicine with root, and Main Ingredients and Appearance is protein, starchiness
And alkaloid etc..It is among the people be used to treating cough due to deficiency of the lung, hemoptysis, breath with cough, lumbar muscle strain, rheumatism paralysis, the disease such as traumatic injury；It is clinical
Have proven to it has therapeutic action to a variety of chronic diseases, is mainly used in treating rheumatic arthritis, pulmonary tuberculosis, chronic bronchial
The illnesss such as inflammation, chronic hepatitis, lumbar muscle strain (《National Chinese herbal medicine compilation》).
The content of the invention
The purpose of the present invention is to propose to a kind of beautiful millettia root black tea, and it has high using Chinese herbal medicine extract as main component
Ground healthy nutritive value, while its is in good taste, is easy to drink, meets the market demand, is easy to the popularization of product.
In order to reach above-mentioned purpose of design, the technical solution adopted by the present invention is as follows：
A kind of beautiful millettia root black tea, the parts by weight of various composition are：10~20 parts of beautiful millettia root, 6~8 parts of raspberry, black tea tea
10~20 parts of leaf, 5~7 parts of rock sugar, 1~2 part of maltodextrin.
Preferably, the weight of various composition is：15 parts of beautiful millettia root, 7 parts of raspberry, 15 parts of black tea leaf, 6 parts of rock sugar, malt
1.5 parts of dextrin.
Preferably, the preparation method of beautiful millettia root black tea is：Comprise the following steps：
Step 1: the raw material of all components are cleaned first；
Step 2: the raw material cleaned up are dried or dried；
Step 3: then raw material are cut into slices or crushed and mixed according to the percentage by weight of each component,
Step 4: by after mixing raw material sterilize, sterilize post package.
Raspberry contains the anti-aging material such as substantial amounts of injection Vitamin B_6, superoxide dismutase, y-aminobutyric acid, and tan
Change the cancer-resisting substance such as acid, wherein vitamin E and ellagic acid content for all fruit most.
The beneficial effect of beautiful millettia root black tea of the present invention is：It has pole using Chinese herbal medicine extract as main component
Highland healthy nutritive value, while its is in good taste, is easy to drink, meets the market demand, is easy to the popularization of product.
Tea prescription science, positive effect, dosage are accurate, moderate, easy to use；Beautiful millettia root bealth-care instant tea of the present invention
Treat according to differential diagnosis in tcm, the principle of principle-method-recipe-medicines, needed by its effect, more than ten thousand people are paid a return visit through being tracked in 5 years, more than 85%
There are anti-aging, antifatigue, qi-restoratives moistening lung, improving eyesight of relieving inflammation or internal heat, lipid-loweringing, the strong kidney of liver protection, enhancing human tolerance and immunity of organisms to imitate
Fruit, none ill symptoms；Through Analysis and Measurements Center, Chinese Academy of Tropical Agriculture Sciences's agricultural product quality and safety and research on standard institute
Detection, sanitary index, physical and chemical index, can execution standardization, factorial praluctions in the range of national regulation.
Health protection tea excellent in color, in good taste, taste is pure and honest, drinks conveniently.It is long-term to drink in antifatigue, enhancing human body
Endurance and immunity of organisms, improving eyesight of relieving inflammation or internal heat, liver protecting, the strong kidney of establishing-Yang, anti-aging, reduction blood fat etc. have good work(
Effect, can meet the traditional habit that people drink tea after drinking, and can makes one to play nutrition and health care when tasting the color, smell and taste of tea
Effect.The technical method can realize industrialized production, improve the added value of beautiful millettia root and the utilization rate of resource.
Embodiment
Preferred embodiment of the invention is described in further detail below.
Embodiment 1：
Described ground beautiful millettia root black tea, the parts by weight of various composition are：10 parts of beautiful millettia root, 8 parts of raspberry, black tea leaf 20
Part, 7 parts of rock sugar, 2 parts of maltodextrin.
Embodiment 2：
Described ground beautiful millettia root black tea, the parts by weight of various composition are：20 parts of beautiful millettia root, 6 parts of raspberry, black tea leaf 10
Part, 5 parts of rock sugar, 1 part of maltodextrin.
Embodiment 3：
Described ground beautiful millettia root black tea, the weight of various composition are：15 parts of beautiful millettia root, 7 parts of raspberry, 15 parts of black tea leaf, ice
6 parts of sugar, 1.5 parts of maltodextrin.
In above-described embodiment, the preparation method of the beautiful millettia root black tea is：Comprise the following steps：
Step 1: the raw material of all components are cleaned first；
Step 2: the raw material cleaned up are dried or dried；
Step 3: then raw material are cut into slices or crushed and mixed according to the percentage by weight of each component,
Step 4: by after mixing raw material sterilize, sterilize post package.
Above content is to combine the further description that specific preferred embodiment is done to the present invention, is easy to the skill
The technical staff in art field is understood that and using the present invention, it is impossible to assert that the specific implementation of the present invention is confined to these explanations.
For general technical staff of the technical field of the invention, it can also make without departing from the inventive concept of the premise
Some simple deduction or replace, without by performing creative labour.Therefore, those skilled in the art's taking off according to the present invention
Show, the simple modifications made to the present invention all should be within protection scope of the present invention.
Claims (3)
- A kind of 1. beautiful millettia root black tea, it is characterised in that：The parts by weight of various composition are：10~20 parts of beautiful millettia root, raspberry 6~8 Part, 10~20 parts of black tea leaf, 5~7 parts of rock sugar, 1~2 part of maltodextrin.
- 2. beautiful millettia root black tea according to claim 1, it is characterised in that：The weight of various composition is：15 parts of beautiful millettia root, tree 7 parts of the certain kind of berries, 15 parts of black tea leaf, 6 parts of rock sugar, 1.5 parts of maltodextrin.
- 3. according to the beautiful millettia root black tea described in above-mentioned any one claim, it is characterised in that：The making side of beautiful millettia root black tea Method is：Comprise the following steps：Step 1: the raw material of all components are cleaned first；Step 2: the raw material cleaned up are dried or dried；Step 3: then raw material are cut into slices or crushed and mixed according to the percentage by weight of each component,Step 4: by after mixing raw material sterilize, sterilize post package.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710888487.5A CN107668255A (en) | 2017-09-27 | 2017-09-27 | Beautiful millettia root black tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710888487.5A CN107668255A (en) | 2017-09-27 | 2017-09-27 | Beautiful millettia root black tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107668255A true CN107668255A (en) | 2018-02-09 |
Family
ID=61136085
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710888487.5A Withdrawn CN107668255A (en) | 2017-09-27 | 2017-09-27 | Beautiful millettia root black tea |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107668255A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114343033A (en) * | 2022-01-12 | 2022-04-15 | 广西钦州农业学校 | Technical processing method of millettia speciosa champ instant tea |
-
2017
- 2017-09-27 CN CN201710888487.5A patent/CN107668255A/en not_active Withdrawn
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114343033A (en) * | 2022-01-12 | 2022-04-15 | 广西钦州农业学校 | Technical processing method of millettia speciosa champ instant tea |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20180209 |