CN107573424A - A kind of method that semidry method prepares phosphate ester starch - Google Patents

A kind of method that semidry method prepares phosphate ester starch Download PDF

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Publication number
CN107573424A
CN107573424A CN201611020128.XA CN201611020128A CN107573424A CN 107573424 A CN107573424 A CN 107573424A CN 201611020128 A CN201611020128 A CN 201611020128A CN 107573424 A CN107573424 A CN 107573424A
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China
Prior art keywords
starch
phosphate ester
dosage
prepared
temperature
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CN201611020128.XA
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Chinese (zh)
Inventor
何新霞
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Guangxi University
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Guangxi University
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Priority to CN201611020128.XA priority Critical patent/CN107573424A/en
Publication of CN107573424A publication Critical patent/CN107573424A/en
Withdrawn legal-status Critical Current

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Abstract

It is an object of the invention to provide a kind of method that semidry method prepares phosphate ester starch, using cornstarch as raw material, after the process such as miscible, stirring, suction filtration, crushing, air-dried, baking, cooling, the phosphate ester starch substitution value produced is up to 0.0516, and color and luster is preferable, is less prone to yellowing phenomenon, and entirely technical operation flow is simple and convenient, cost is low, has preferable commercial promise, suitable for marketing.

Description

A kind of method that semidry method prepares phosphate ester starch
Technical field
The present invention relates to a kind of biological extractive technique, method that more particularly to a kind of semidry method prepares phosphate ester starch.
Background technology
A kind of anionic starch that phosphate ester starch, which is ative starch, to be occurred esterification with phosphate and generate, very low ester Chemical conversion all just can substantially change the property of starch.Compared with ative starch, it has, and gelatinization point is low, paste liquid viscosity, transparency compared with Height, stability is preferable, non-aging, and retrogradation is weak, the advantages that higher freeze-thaw stability and good water holding capacity, difference substitution The starch phosphate monoester of degree is widely used in food, medicine, chemical industry and other industry.Such as it is used as ice in frozen food processing and swashs Icepro, catsup, fruit juice and the modifier of refrigeration fishes and shrimps and vegetables;Flocculant is can be used as in chemical industry, to food processing factory's waste water Middle waste material carries out sedimentation recovery;Pharmaceutical filler can be done in medicine, and can improve prostaglandin to stability of heat etc..With Starch phosphate research is goed deep into, its application can also be widened further.
Because production of corn starch cost is relatively low, the present invention proposes starch phosphate monoester preparation side using cornstarch as raw material Method, it is intended to provide more scientific theories integration for further industrialization.
The content of the invention
It is an object of the invention to provide a kind of method that semidry method prepares phosphate ester starch, using cornstarch as raw material, leads to The process exploitation of more than half dry process phosphoric acid bile starch, improve the yield and color and luster of starch monophosphate.
To realize above-mentioned purpose, the technical solution adopted by the present invention is:
Step 1:The starch milk that contents on dry basis is mass fraction 40% is prepared, is slowly added to a certain amount of urea(Dosage 2%), poly Sodium phosphate(Dosage 9%), pH value of starch milk is adjusted to 5.0 with the phosphoric acid of volume ratio 50% in adition process, makes its keep fixing, in room 30min is stirred under the conditions of temperature and makes up to material balance;
Step 2:The starch milk that step 1 is obtained filters, and is air-dried after filter cake is crushed standby less than 10% to moisture;
Step 3:The dried starch that step 2 is prepared is placed in the baking box that temperature is 150 DEG C, after reflecting 2h, naturally cools to room Temperature, finished product.
Beneficial effect:Using cornstarch as raw material, phosphoric acid bile starch, the phosphate ester starch produced are prepared by semidry method Substitution value reaches as high as 0.0516, and color and luster is preferable, is less prone to yellowing phenomenon, in the actual production of phosphate ester starch, With certain directive significance and market value.
Brief description of the drawings
Nothing.
Embodiment
In order that technological means, creation characteristic, reached purpose and effect of the present invention are easy to understand, with reference to tool Body embodiment, is expanded on further the present invention.
We use method disclosed by the invention, carry out following operate:
(1)The starch milk that contents on dry basis is mass fraction 40% is prepared, is slowly added to a certain amount of urea(Dosage 2%), poly phosphorus Sour sodium(Dosage 9%), pH value of starch milk is adjusted to 5.0 with the phosphoric acid of volume ratio 50% in adition process, makes its keep fixing, in room temperature Under the conditions of stirring 30min make up to material balance;
(2)Will(1)Obtained starch milk filters, and is air-dried after filter cake is crushed standby less than 10% to moisture;
(3)Will(1)The dried starch prepared is placed in the baking box that temperature is 150 DEG C, after reflecting 2h, naturally cools to room temperature, is made Obtain finished product.
As a result show, be advantageous to esterification progress when raw starch moisture 15% or so, product substitution value is high, and Color and luster is good, is less prone to yellowing phenomenon.
The foregoing is merely illustrative of the preferred embodiments of the present invention, is not intended to limit the invention, all think ofs in the present invention Want with any modification, equivalent substitution and improvements within principle, done etc., it should be included in the scope of the protection.

Claims (3)

1. a kind of method that semidry method prepares phosphate ester starch, it is characterised in that comprise the following steps:
Step 1:The starch milk that contents on dry basis is mass fraction 40% is prepared, is slowly added to a certain amount of urea(Dosage 2%), poly Sodium phosphate(Dosage 9%), pH value of starch milk is adjusted to 5.0 with the phosphoric acid of volume ratio 50% in adition process, makes its keep fixing, in room 30min is stirred under the conditions of temperature and makes up to material balance;
Step 2:The starch milk that step 1 is obtained filters, and is air-dried after filter cake is crushed standby less than 10% to moisture;
Step 3:The dried starch that step 2 is prepared is placed in the baking box that temperature is 150 DEG C, after reflecting 2h, naturally cools to room Temperature, finished product.
2. the method that semidry method as described in claim 1 prepares phosphate ester starch, its feature includes:Prepared in step 1 dry Base content is the starch milk of mass fraction 40%, is slowly added to a certain amount of urea(Dosage 2%), sodium polyphosphate(Dosage 9%), PH value of starch milk is adjusted to 5.0 with the phosphoric acid of volume ratio 50% in adition process, is made it keep fixing, is stirred at ambient temperature 30min makes up to material balance.
3. the method that semidry method as described in claim 1 prepares phosphate ester starch, its feature includes:By step 2 in step 3 The dried starch prepared is placed in the baking box that temperature is 150 DEG C, after reflecting 2h, naturally cools to room temperature, finished product.
CN201611020128.XA 2016-11-21 2016-11-21 A kind of method that semidry method prepares phosphate ester starch Withdrawn CN107573424A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201611020128.XA CN107573424A (en) 2016-11-21 2016-11-21 A kind of method that semidry method prepares phosphate ester starch

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201611020128.XA CN107573424A (en) 2016-11-21 2016-11-21 A kind of method that semidry method prepares phosphate ester starch

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CN107573424A true CN107573424A (en) 2018-01-12

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109914107A (en) * 2018-11-02 2019-06-21 鲁育豪 A kind of preparation process of starch spinning sizing agent

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1781949A (en) * 2004-12-03 2006-06-07 诸城兴贸玉米开发有限公司 Process for producing high viscosity phosphate ester starch by dry method
CN1939932A (en) * 2006-06-23 2007-04-04 中国科学院成都有机化学有限公司 Synthesis of soluble amphoteric starch
CN101033262A (en) * 2006-03-10 2007-09-12 四平帝达变性淀粉有限公司 Method of preparing starch phosphate
CN101250231A (en) * 2007-12-28 2008-08-27 山西绿康无公害农产品发展中心 Method for preparing high substitution degree water-soluble phosphate amidon
CN101962414A (en) * 2010-10-13 2011-02-02 广西明阳生化科技股份有限公司 Method for producing aquatic granulated feed adhesive modified starch
CN103030700A (en) * 2011-09-29 2013-04-10 天津晟富科技有限公司 Compound modified starch and preparation method and application thereof
CN104231175A (en) * 2014-09-22 2014-12-24 广西民族大学 Method for preparing etherification-oxidation-grafting multiple-modified starches

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1781949A (en) * 2004-12-03 2006-06-07 诸城兴贸玉米开发有限公司 Process for producing high viscosity phosphate ester starch by dry method
CN101033262A (en) * 2006-03-10 2007-09-12 四平帝达变性淀粉有限公司 Method of preparing starch phosphate
CN1939932A (en) * 2006-06-23 2007-04-04 中国科学院成都有机化学有限公司 Synthesis of soluble amphoteric starch
CN101250231A (en) * 2007-12-28 2008-08-27 山西绿康无公害农产品发展中心 Method for preparing high substitution degree water-soluble phosphate amidon
CN101962414A (en) * 2010-10-13 2011-02-02 广西明阳生化科技股份有限公司 Method for producing aquatic granulated feed adhesive modified starch
CN103030700A (en) * 2011-09-29 2013-04-10 天津晟富科技有限公司 Compound modified starch and preparation method and application thereof
CN104231175A (en) * 2014-09-22 2014-12-24 广西民族大学 Method for preparing etherification-oxidation-grafting multiple-modified starches

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109914107A (en) * 2018-11-02 2019-06-21 鲁育豪 A kind of preparation process of starch spinning sizing agent

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