CN107496438B - Application of Phellinus linteus polysaccharide in preparing medicine and health food - Google Patents

Application of Phellinus linteus polysaccharide in preparing medicine and health food Download PDF

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CN107496438B
CN107496438B CN201710974040.XA CN201710974040A CN107496438B CN 107496438 B CN107496438 B CN 107496438B CN 201710974040 A CN201710974040 A CN 201710974040A CN 107496438 B CN107496438 B CN 107496438B
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intestinal
phellinus linteus
polysaccharide
linteus polysaccharide
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CN107496438A (en
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王华林
冯涵
刘志国
温万芬
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Wuhan Polytechnic University
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A50/00TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
    • Y02A50/30Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change

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  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Molecular Biology (AREA)
  • Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
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Abstract

The invention discloses an application of Phellinus linteus polysaccharide in the fields of preparing medicines and health foods, and the product has the functions of regulating intestinal flora, inhibiting overgrowth of harmful bacteria caused by high-sugar and high-fat diet and recovering intestinal immune barrier effect. Can be used for treating or preventing intestinal dysbacteriosis, obesity, nonalcoholic fatty liver disease, diabetes, hyperlipidemia, cardiovascular and cerebrovascular diseases, crohn's disease, enteritis, and depression caused by intestinal flora structural change.

Description

Application of Phellinus linteus polysaccharide in preparing medicine and health food
Technical Field
The invention relates to the technical field of pharmacy and health-care food, in particular to application of Phellinus linteus polysaccharide in preparation of medicines and health-care food.
Background
The intestinal tract of human body has a large quantity of bacteria, namely intestinal flora, about 100 kinds of bacteria, the number of strains is more than 400, the total weight is about 1.5 kg, and the total number of bacteria is more than 10 times of the number of cells of an adult individual. The intestinal flora has important influence on normal physiological functions and health of human bodies, can synthesize various vitamins and short-chain fatty acids which are necessary for the human bodies, participate in metabolism of saccharides, lipids and proteins, promote absorption of mineral elements such as iron, magnesium, zinc and the like, have the effect of regulating immunity, resist infection and disease risks of autoimmune diseases, and even can influence and regulate nerve functions. The intestinal tract is not only an important digestive organ, but also a largest immune organ of a human body due to the action of intestinal flora, and is known as a second brain. A great deal of researches at present find that the composition proportion and the number of intestinal flora have important influence on the metabolism of sugar and the insulin sensitivity, the insulin sensitivity can be enhanced by adjusting the composition of the intestinal flora, the insulin resistance and the high insulin level of type II diabetics can be improved, and metabolic diseases such as obesity, non-alcoholic fatty liver, diabetes, hyperlipidemia and the like can be prevented and treated.
Phellinus linteus (Phellinus linteus), which is mostly parasitized on the dried stumps of broad-leaved trees such as mulberry, is a traditional fungus traditional Chinese medicine, and Phellinus Linteus Polysaccharide (PLP) is a main medicinal active ingredient, and researches show that the Phellinus linteus polysaccharide has the effects of resisting cancer, preventing cancer, relieving pain, regulating human immunity, preventing and treating liver cirrhosis, liver ascites and the like, but has no public report on the treatment or prevention effect of intestinal flora imbalance.
Disclosure of Invention
The invention mainly aims at providing application of Phellinus linteus polysaccharide in preparing medicines and health foods, and aims at providing new application of Phellinus linteus polysaccharide.
In order to achieve the aim, the invention provides application of Phellinus linteus polysaccharide in preparing medicines for treating or preventing intestinal dysbacteriosis.
The invention also provides application of Phellinus linteus polysaccharide in preparing medicines and health foods for inhibiting growth of intestinal porphyromonas.
The invention also provides application of Phellinus linteus polysaccharide in preparing medicines and health foods for treating obesity caused by intestinal dysbacteriosis.
The invention also provides application of the Phellinus linteus polysaccharide in preparing medicines and health foods for nonalcoholic fatty liver caused by intestinal dysbacteriosis.
The invention also provides application of the Phellinus linteus polysaccharide in preparing medicines and health foods for treating diabetes caused by intestinal dysbacteriosis.
The invention also provides application of the Phellinus linteus polysaccharide in preparing medicines and health foods for treating hyperlipidemia caused by intestinal dysbacteriosis.
The invention also provides application of the Phellinus linteus polysaccharide in preparing medicines and health foods for treating cardiovascular and cerebrovascular diseases caused by intestinal dysbacteriosis.
The invention also provides application of Phellinus linteus polysaccharide in preparing medicines and health foods for treating Crohn's disease caused by intestinal dysbacteriosis.
The invention also provides application of Phellinus linteus polysaccharide in preparing medicine and health food for treating enteritis caused by intestinal dysbacteriosis.
The invention also provides application of the Phellinus linteus polysaccharide in preparing medicines and health foods for treating depression caused by dysbacteriosis of intestinal tracts.
The new application of Phellinus linteus polysaccharide in pharmacy can inhibit overgrowth of harmful bacteria caused by high-sugar and high-fat diet by regulating intestinal flora composition and restore intestinal immune barrier effect, so that the Phellinus linteus polysaccharide can be used for treating or preventing intestinal flora imbalance, and can also be used for treating or preventing obesity, non-alcoholic fatty liver, diabetes, hyperlipidemia, cardiovascular and cerebrovascular diseases, crohn's disease, enteritis, depression and other diseases caused by intestinal flora structural change.
Drawings
The technical effects of the Phellinus linteus polysaccharide in preparing medicines and health foods provided by the invention are further described with reference to the accompanying drawings.
FIG. 1 is a PCR-DGGE analysis map of intestinal flora composition of each group of experimental mice;
FIG. 2 is a graph showing comparison of the expression level of OCLN mRNA in each group of experimental mice;
FIG. 3 is a graph showing comparison of TJPL mRNA expression levels in each group of experimental mice;
FIG. 4 is a graph showing comparison of serum endotoxin LPS levels of each group of experimental mice.
Detailed Description
The following experiments for using Phellinus linteus polysaccharide to interfere with high sugar and high lipid diet induced obesity mice are combined to illustrate the effect of Phellinus linteus polysaccharide in pharmacy.
60 male C57BL/6 mice are taken as experimental subjects and are divided into three groups, 20 mice are fed to each group, and the feeding method of each group is as follows:
group a (standard feed group): feeding with standard feed for 16 weeks, wherein the mice are subjected to physiological saline gastric lavage treatment twice a day at a physiological saline gastric lavage dose of 10mL/kg body weight in the latter 4 weeks;
group b (high sugar high fat feed group): feeding with high-sugar and high-fat feed for 16 weeks, wherein the mice are subjected to physiological saline gastric lavage treatment twice a day in the latter 4 weeks, and the physiological saline gastric lavage dose is 10mL/kg body weight;
group c (high sugar high fat feed+Phellinus linteus polysaccharide group): feeding with high-sugar and high-fat feed for 16 weeks, wherein the mice are subjected to gastric administration of Phellinus linteus polysaccharide twice a day, wherein the gastric administration dosage of Phellinus linteus polysaccharide is 50mg/kg body weight, and the administration mode is that Phellinus linteus polysaccharide is dissolved in physiological saline, and then gastric administration is performed, wherein the concentration of Phellinus linteus polysaccharide dissolved in physiological saline is 5 mg/mL.
Wherein, the male C57BL/6 mice, the standard feed and the high-sugar high-fat feed are provided by the experimental animal center of the Hubei province disease control center, and the formula of the high-sugar high-fat feed is as follows (according to the energy ratio): 39.5% lard, 5.5% soybean oil, and 20% sucrose. Phellinus linteus polysaccharide is provided by professor Dr. Jennifer Wan, university of hong Kong, and is extracted by the following method: dissolving Phellinus linteus fruiting body extract in a mixed solution of ultrapure water and ethanol (volume ratio of ultrapure water to ethanol is 1:2) at-20deg.C, centrifuging for 1 hr by 3000g to obtain precipitate, namely Phellinus linteus polysaccharide, lyophilizing, and storing at-80deg.C. When the Phellinus linteus polysaccharide is administered to mice by gastric lavage, the Phellinus linteus polysaccharide is dissolved in physiological saline with a concentration of 5mg/mL, and then administered by gastric lavage.
The three groups of experimental mice were tested for their composition of intestinal flora, mRNA expression levels of intestinal close-coupled related proteins ocln and tjpl, and serum endotoxin LPS levels, respectively, at 16 weeks of feeding, and the test results are shown in fig. 1-4, below, where P represents the P value P1 (group c to group a ratio), where P1 < 0.05, P1 < 0.01, and P1 < 0.001, respectively; # represents the P value P2 (group c to group b ratio), where # and # are P2 < 0.05 and P2 < 0.01, respectively.
(1) Intestinal flora composition test
Intestinal flora composition can be tested by Denaturing Gradient Gel Electrophoresis (DGGE), a common method for identifying colony composition by sequence analysis of the bands or hybridization with specific probes, generally comprising three steps: nucleic acid extraction, PCR amplification of a 16SrRNA sequence and DGGE fingerprint analysis, wherein each band represents a dominant microbial flora of a microorganism through the fingerprint obtained after DGGE, and the variety of the dominant microbial flora can be obtained through sequencing and sequence comparison.
The three groups of experimental mice are respectively tested for intestinal flora structure when being fed for 16 weeks by a DGGE method, and the specific test method is as follows: the total DNA of intestinal flora in the fecal-like content of the intestinal colon segment of the mouse is extracted, and the 16SrDNA sequence is subjected to Polymerase Chain Reaction (PCR) amplification, and then the intestinal flora composition and the relative abundance change are identified by a denaturing gradient gel electrophoresis (PCR-DGGE) technology. The test results are shown in fig. 1, and as shown in fig. 1, the intestinal flora composition and the relative abundance of mice fed with standard feed, mice fed with high-sugar and high-fat feed and mice interfered with Phellinus linteus polysaccharide are obviously different, which indicates that the intestinal flora structure of the mice fed with high-sugar and high-fat feed is disturbed, and the intestinal flora composition of the mice is restored to be close to that of the mice fed with standard feed after the dry Phellinus linteus polysaccharide is used, thus proving that Phellinus linteus polysaccharide has the effect of regulating the intestinal flora structure.
Further sequencing of the differential bands identified by PCR-DGGE revealed that the relative abundance of the deleterious gram negative bacteria Porphyromonas (Porphyromonas) affecting the intestinal barrier was greatly different. Excessive porphyromonas can destroy the normal flora balance of the intestinal tract and lead to the destruction of the barrier of the intestinal wall, so that toxins produced by germs in the intestinal tract are more likely to invade the body, and inflammation of the intestinal tract and the liver and liver injury are induced. As shown in figure 1, the high-sugar high-fat feed-fed mouse fecal sample contains relatively high-abundance porphyromonas, and after the Phellinus polysaccharide is dried, the relative abundance of the porphyromonas is obviously reduced, which indicates that the Phellinus polysaccharide has the effect of inhibiting overgrowth of intestinal harmful bacteria caused by high-sugar high-fat diet, such as the porphyromonas, and the like, so as to regulate the intestinal flora to restore to normal, and can be used for treating or preventing metabolic diseases, such as obesity, non-alcoholic fatty liver, diabetes, hyperlipidemia, cardiovascular and cerebrovascular diseases, and the like, caused by the imbalance of the intestinal flora.
(2) mRNA expression level test of intestinal tract tight junction related proteins ocln and tjpl
FIGS. 2 and 3 show the results of the test of the mRNA expression levels of the intestinal wall-close junction associated proteins ocln and tjpl in the above three groups of experimental mice, wherein the relative expression levels of the intestinal wall-close junction associated proteins ocln in the mice of groups a, b and c were 1.001, 0.7384 and 0.9892, respectively, and the relative expression levels of the intestinal wall-close junction associated proteins tjpl were 1.000, 0.7317 and 0.9064, respectively. From fig. 2 and fig. 3, it can be seen that mRNA expression levels of the closely-linked related proteins ocln and tjpl in the intestinal wall of mice are significantly reduced in the intestinal tissues of mice fed with the high-sugar and high-fat feed, and recovered in the Phellinus linteus polysaccharide intervention group, which indicates that the intestinal harmful bacteria caused by the high-sugar and high-fat diet are increased, resulting in reduced closure and increased permeability of the intestinal wall of the intestinal tract of mice, so that intestinal flora is more likely to invade the body, immune response and inflammatory response are induced, and Phellinus linteus polysaccharide has the effect of recovering the intestinal immune barrier.
(3) Serum endotoxin LPS level assay
Endotoxin is a general term for toxic substances present in bacterial cells of gram-negative bacteria such as typhoid bacillus, tubercle bacillus, shigella dysenteriae and the like, and its main component is lipopolysaccharide (LipopolySaccharide, LPS) in the cell wall of gram-negative bacteria, which is toxic to the host, and is released only when the bacteria die and dissolve or the bacterial cells are destroyed by artificial methods, and is therefore called endotoxin. After the endotoxin invades the host body, the endotoxin can cause the activation of immune cells and the release of a large amount of inflammatory factors, so that symptoms such as fever, leucocyte number change and the like appear, and if the endotoxin content in blood is greatly increased, the symptoms such as endotoxemia, heart failure, renal hypofunction, liver injury, shock and the like can also be caused, and the symptoms such as multi-organ failure and even death are caused in the worst case. Even low levels of endotoxin, such as long-term persistence, can cause chronic inflammation, which in turn can induce metabolic diseases, autoimmune enteritis, fatty liver and steatohepatitis, neurological disorders such as depression, etc. The mechanism of initiation of endotoxemia is: increased abundance of gram-negative bacteria in the gut, increased endotoxin production and impaired intestinal mucosal immune barrier function, translocation of endotoxin into the blood circulation, etc.
Endotoxin determination can be performed by using a detection kit of enzyme-linked immunosorbent assay (enzyme linked immunosorbent assay, ELISA), and the detection results are shown in FIG. 4, wherein the serum endotoxin LPS levels of mice in group a, group b and group c are 0.1022EU/mL, 0.4091EU/mL and 0.2297EU/mL, respectively. As can be seen from fig. 4, the serum endotoxin LPS level of mice is significantly increased in mice fed with high-sugar and high-fat feed, and the normal level is restored after the Phellinus linteus polysaccharide is dried, which indicates that Phellinus linteus polysaccharide intervention can reduce the possibility of endotoxin translocation into the blood circulation by restoring the tight junction of the intestinal wall and enhancing the intestinal wall closure, thereby alleviating the problems of intestinal flora disorder, immunity and inflammation caused by the increase of endotoxin, and damage of intestinal tract, liver and nervous system caused by inflammation, including crohn's disease (an inflammatory disease of intestinal tract, the etiology of which has a certain relationship with humoral immunity and cellular immunity), autoimmune diseases such as enteritis, and nervous system diseases such as depression.
As described above, it is revealed that Phellinus linteus polysaccharide has effects of inhibiting overgrowth of intestinal harmful bacteria such as Porphyromonas caused by high-sugar and high-fat diet, improving intestinal wall closure decrease and endotoxin invasion into host increase caused by intestinal harmful bacteria such as Porphyromonas, reducing possibility of endotoxin entering blood circulation through intestinal wall, and finally achieving effects of regulating intestinal flora to restore normal, relieving endotoxin level increase and chronic inflammation caused by intestinal flora disorder, thereby being useful for treating or preventing intestinal flora disorder, and also treating or preventing metabolic diseases such as obesity, non-alcoholic fatty liver, diabetes, hyperlipidemia, cardiovascular and cerebrovascular diseases caused by intestinal flora structural change, and inflammation related diseases such as enteritis, steatohepatitis, autoimmune diseases (Crohn's disease), nervous system diseases (depression) caused by intestinal flora disorder and intestinal wall permeability increase. The Phellinus linteus polysaccharide can be taken as active ingredient in medicine or health food in the form of tablet, oral liquid, capsule or injection, etc., and can be taken orally or by injection with daily intake of 50mg/kg body weight.
The foregoing description is only of the preferred embodiments of the present invention, and is not intended to limit the scope of the invention, but rather is intended to cover any equivalents of the structures or equivalent processes disclosed herein or in the alternative, which may be employed directly or indirectly in other related arts.

Claims (2)

1. The application of Phellinus linteus polysaccharide in preparing medicine and health food for inhibiting growth of porphyromonas enterica in intestinal flora is provided.
2. Use according to claim 1, said medicament or health food being for intestinal dysbacteriosis.
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CN111019008B (en) * 2019-12-13 2022-04-05 浙江省农业科学院 Anti-inflammatory activity phellinus igniarius polysaccharide SHP and preparation method thereof
CN113817078B (en) * 2021-10-20 2022-11-18 吉林农业大学 Poplar yellow fungus polysaccharide with anti-colorectal cancer effect based on immune regulation and control and application thereof

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