CN107384666A - A kind of Chinese medicine grape wine - Google Patents
A kind of Chinese medicine grape wine Download PDFInfo
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- CN107384666A CN107384666A CN201710646239.XA CN201710646239A CN107384666A CN 107384666 A CN107384666 A CN 107384666A CN 201710646239 A CN201710646239 A CN 201710646239A CN 107384666 A CN107384666 A CN 107384666A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
- A61K36/232—Angelica
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
- A61K36/287—Chrysanthemum, e.g. daisy
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/484—Glycyrrhiza (licorice)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/488—Pueraria (kudzu)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/60—Moraceae (Mulberry family), e.g. breadfruit or fig
- A61K36/605—Morus (mulberry)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/734—Crataegus (hawthorn)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
- A61K36/815—Lycium (desert-thorn)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
- A61K36/8969—Polygonatum (Solomon's seal)
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- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Medical Informatics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Alternative & Traditional Medicine (AREA)
- Public Health (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of Chinese medicine grape wine, and it belongs to grape wine preparing technical field.Described Chinese medicine grape wine includes following mass percent formula：Grape 85% 90%, the root of kudzu vine 1% 3%, raw hawthorn 1% 3%, sealwort 1% 2%, mulberry leaf 1% 2%, chrysanthemum 0.8% 1.2%, matrimony vine 0.8% 1.2%, the root of Dahurain angelica 0.5% 1%, radix glycyrrhizae 0.5% 1%.Red wine and medicinal material are carried out fermentation extraction by the present invention jointly, the withdrawal ratio of medicinal material beneficiating ingredient is substantially increased using chemistry of micro-organisms reaction in extraction process, and the beneficiating ingredient in Chinese medicine can be extracted comprehensively, mutually merged with red wine, such a Chinese medicine grape wine has the effect of preferable to treating cardiac and cerebral vascular diseases disease.
Description
Technical field：
The present invention relates to a kind of Chinese medicine grape wine, belong to grape wine preparing technical field.
Background technology：
Grape wine (vine) is one of alcoholic drink earliest in the world, in occupation of very illustrious position in all kinds of wine in the world
Put, its yield is only second to beer in world's alcoholic drink and is at the second place；It is the alcoholic drink most beneficial for health, because
It contains the compositions such as alcohols, carbohydrate, esters, mineral matter, organic acid, 20 several amino acids and multivitamin；Appropriate drinks
Grape wine, it can not only play a part of adding to the fun, moreover it is possible to the obvious incidence of disease for reducing angiocardiopathy and cancer, to maintaining and adjusting
The physiological function of human body plays good effect；Grape wine is also China's most promising industry with fastest developing speed, and relation is focused on
Big economy and social effect；Therefore the grape wine with China's region feature is produced, finally could also occupied in the market
One seat；And some heath-function compositions are made an addition into alcoholic process, it has also become a kind of new trend, as toward adding in beer
Fruit, ginger, agate card etc., onion, rose etc. are added into grape wine, the flavor fragrance of wine liquid is not only enriched, also improves it
Pharmacological activity, receive the welcome in market；And it is then very novel invention that Chinese medicine is placed in into the fermentation of grape wine.
The content of the invention：
In view of the above-mentioned problems, the technical problem to be solved in the present invention is to provide a kind of Chinese medicine grape wine.
The Chinese medicine grape wine of the present invention includes following mass percent formula：Grape 85%-90%, root of kudzu vine 1%-3%, life
Hawthorn 1%-3%, sealwort 1%-2%, mulberry leaf 1%-2%, chrysanthemum 0.8%-1.2%, matrimony vine 0.8%-1.2%, the root of Dahurain angelica
0.5%-1%, radix glycyrrhizae 0.5%-1%.
The preparation technology of described Chinese medicine grape wine is：By the root of kudzu vine, raw hawthorn, sealwort, mulberry leaf, chrysanthemum, matrimony vine, the root of Dahurain angelica,
Radix glycyrrhizae carries out quality inspection, and the qualified Chinese medicine of quality inspection is extracted, standby, grape-picking, grape carried out into initial survey, examines qualified Portugal
Grape are cooked sugar content and Quality Detection, standby, to be ensured when being fed intake, and fed intake according to the proportioning of Chinese medicine grape wine continuous 20 days
Outdoor temperature is at 15-25 degrees Celsius, when feeding intake, medicinal material and grape is proportionally intersected in input fermentation tank, stirs one
Fermentation is played, fermentation process will ensure that grape juice and Chinese medicinal material fully merge, and enter to serve a round of liquor to the guests after the completion of fermentation, slag separation, isolate
The former wine come imports wine storage tank ageing 1 year, and high temperature injury and secondary pollution are avoided during ageing, according to inspection feelings during ageing
Condition repeatedly carries out sediment separation, clarifies, pours in down a chimney, at least repeatedly 3 times, is filtered before filling, cryogenic freezing, sterilization refilter
After carry out it is filling, and it is filling before carry out former wine detection purity, underproof product done over again, and qualified product is stored in wine tank,
It is both needed to be inspected by random samples before every batch is filling, the side of qualification rate 100% can be filling.
Beneficial effects of the present invention：Red wine and medicinal material are carried out fermentation extraction by this patent jointly, in extraction process
The withdrawal ratio of medicinal material beneficiating ingredient is substantially increased using chemistry of micro-organisms reaction, and can be by the beneficiating ingredient in Chinese medicine
Extraction comprehensively, is mutually merged, such a Chinese medicine grape wine has the effect of preferable to treating cardiac and cerebral vascular diseases disease with red wine.
Brief description of the drawings
Fig. 1 is the preparation technology schematic flow sheet of the present invention.
Embodiment：
Invention is described in further detail using following technical scheme and embodiment for present embodiment.
Shown in reference picture 1, the Chinese medicine grape wine described in present embodiment includes following mass percent formula：Grape
85%-90%, root of kudzu vine 1%-3%, raw hawthorn 1%-3%, sealwort 1%-2%, mulberry leaf 1%-2%, chrysanthemum 0.8%-1.2%,
Matrimony vine 0.8%-1.2%, root of Dahurain angelica 0.5%-1%, radix glycyrrhizae 0.5%-1%.
Preferably, the preparation technology of described Chinese medicine grape wine is：By the root of kudzu vine, raw hawthorn, sealwort, mulberry leaf, chrysanthemum, Chinese holly
Qi, the root of Dahurain angelica, radix glycyrrhizae carry out quality inspection, and the qualified Chinese medicine of quality inspection is extracted, and standby, grape-picking, grape is carried out into initial survey, examine
Qualified grape is cooked sugar content and Quality Detection, standby, to be ensured when being fed intake, and fed intake according to the proportioning of Chinese medicine grape wine
Continuous 20 days outdoor temperatures are at 15-25 degrees Celsius, when feeding intake, medicinal material and grape are proportionally intersected in input fermentation tank, stirred
Mix and uniformly ferment together, fermentation process will ensure that grape juice and Chinese medicinal material fully merge, and enter to serve a round of liquor to the guests after the completion of fermentation, slag point
From the former wine separated imports wine storage tank ageing 1 year, and high temperature injury and secondary pollution, root during ageing are avoided during ageing
Sediment separation is repeatedly carried out according to inspection situation, clarifies, pour in down a chimney, at least repeatedly 3 times, is filtered, cryogenic freezing, killed before filling
Bacterium carried out after refiltering it is filling, and it is filling before carry out former wine detection purity, underproof product done over again, and qualified product is stored in
In wine tank, it is both needed to be inspected by random samples before filling per batch, the side of qualification rate 100% can be filling.
Embodiment
Select grape variety to make Grape drug wine for the grape of Cabernet Sauvignon, agricultural chemicals is carried out to Portugal first and content of beary metal is examined
Survey, testing result zero, sugar content detection is carried out to such a grape, sugar content is in 25-30 degree, crushing juice rate：60%-70%；
Chinese medicinal material is detected, Chinese medicinal material meets prepared slices of Chinese crude drugs national standard, and the raw material proportioning of Chinese medicine grape wine is：
150 kilograms of grapes, 4.80 kilograms of the root of kudzu vine, 4.20 kilograms of raw hawthorn, 2.40 kilograms of sealwort, 2.40 kilograms of mulberry leaf, chrysanthemum 1.78 are public
Jin, 1.78 kilograms of matrimony vine, 1.20 kilograms of the root of Dahurain angelica, 1.20 kilograms of radix glycyrrhizae；Proportioning according to Chinese medicine grape wine is fed intake, and is fed intake
When to ensure that medicinal material and grape at 20 degrees Celsius, when feeding intake, are proportionally intersected input fermentation tank by continuous 20 days outdoor temperatures
In, stirring and ferment together, fermentation process will ensure that grape juice and Chinese medicinal material fully merge, enter to serve a round of liquor to the guests after the completion of fermentation,
Slag separates, and the former wine separated imports wine storage tank ageing 1 year, and high temperature injury and secondary pollution, ageing phase are avoided during ageing
Between sediment separation is repeatedly carried out according to inspection situation, clarify, pour in down a chimney, at least repeatedly 3 times, filtered before filling, low temperature cold
Freeze, sterilization carried out after refiltering it is filling, and it is filling before carry out former wine detection purity, underproof product does over again, qualified product
It is stored in wine tank, is both needed to be inspected by random samples before filling per batch, the side of qualification rate 100% can be filling.
The general principle and principal character and advantages of the present invention of the present invention has been shown and described above.The technology of the industry
Personnel are it should be appreciated that the present invention is not limited to the above embodiments, and the simply explanation described in above-described embodiment and specification is originally
The principle of invention, without departing from the spirit and scope of the present invention, various changes and modifications of the present invention are possible, these changes
Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appended claims and its
Equivalent thereof.
Claims (2)
- A kind of 1. Chinese medicine grape wine, it is characterised in that：Described Chinese medicine grape wine includes following mass percent formula：Grape 85%-90%, root of kudzu vine 1%-3%, raw hawthorn 1%-3%, sealwort 1%-2%, mulberry leaf 1%-2%, chrysanthemum 0.8%-1.2%, Matrimony vine 0.8%-1.2%, root of Dahurain angelica 0.5%-1%, radix glycyrrhizae 0.5%-1%.
- 2. Chinese medicine grape wine according to claim 1, it is characterised in that：The preparation technology of described Chinese medicine grape wine is： The root of kudzu vine, raw hawthorn, sealwort, mulberry leaf, chrysanthemum, matrimony vine, the root of Dahurain angelica, radix glycyrrhizae are subjected to quality inspection, the qualified Chinese medicine of quality inspection is extracted, standby With, grape-picking, grape is subjected to initial survey, examines qualified grape to do sugar content and Quality Detection, it is standby, according to Chinese medicine grape The proportioning of wine is fed intake, and to ensure continuous 20 days outdoor temperatures at 15-25 degrees Celsius when feeding intake, when feeding intake, by medicinal material and Grape proportionally intersects in input fermentation tank, stirs and ferments together, fermentation process will ensure grape juice and Chinese medicinal material Fully fusion, enters to serve a round of liquor to the guests, slag separation after the completion of fermentation, and the former wine separated imports wine storage tank ageing 1 year, kept away during ageing Exempt from high temperature injury and secondary pollution, sediment separation is repeatedly carried out according to inspection situation during ageing, clarifies, pour in down a chimney, at least instead Multiple 3 times, filtered before filling, cryogenic freezing, sterilization carried out after refiltering it is filling, and it is filling before carry out former wine detection purity, Underproof product is done over again, and qualified product is stored in wine tank, is both needed to be inspected by random samples before filling per batch, qualification rate 100% Can be filling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710646239.XA CN107384666A (en) | 2017-08-01 | 2017-08-01 | A kind of Chinese medicine grape wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710646239.XA CN107384666A (en) | 2017-08-01 | 2017-08-01 | A kind of Chinese medicine grape wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107384666A true CN107384666A (en) | 2017-11-24 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710646239.XA Pending CN107384666A (en) | 2017-08-01 | 2017-08-01 | A kind of Chinese medicine grape wine |
Country Status (1)
| Country | Link |
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| CN (1) | CN107384666A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109439481A (en) * | 2018-12-25 | 2019-03-08 | 戴小红 | A kind of health care white wine and preparation method thereof |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104435775A (en) * | 2014-11-18 | 2015-03-25 | 陈征 | Chinese medicinal health-care spirit and preparation method thereof |
| CN105296265A (en) * | 2014-06-27 | 2016-02-03 | 甘肃农业大学 | Production technology of traditional Chinese medicine grape wine |
-
2017
- 2017-08-01 CN CN201710646239.XA patent/CN107384666A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105296265A (en) * | 2014-06-27 | 2016-02-03 | 甘肃农业大学 | Production technology of traditional Chinese medicine grape wine |
| CN104435775A (en) * | 2014-11-18 | 2015-03-25 | 陈征 | Chinese medicinal health-care spirit and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109439481A (en) * | 2018-12-25 | 2019-03-08 | 戴小红 | A kind of health care white wine and preparation method thereof |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20171124 |
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| RJ01 | Rejection of invention patent application after publication |