CN107361334B - A pickle equipment for bamboo shoots - Google Patents
A pickle equipment for bamboo shoots Download PDFInfo
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- CN107361334B CN107361334B CN201710639289.5A CN201710639289A CN107361334B CN 107361334 B CN107361334 B CN 107361334B CN 201710639289 A CN201710639289 A CN 201710639289A CN 107361334 B CN107361334 B CN 107361334B
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- pickling
- bamboo shoots
- box
- inlet holes
- inner barrel
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/20—Products from fruits or vegetables; Preparation or treatment thereof by pickling, e.g. sauerkraut or pickles
Abstract
The patent relates to the field of processing equipment, and particularly discloses pickling equipment for bamboo shoots, which adopts a spraying mechanism to ensure that the bamboo shoots can be distributed at intervals of one layer of bamboo shoots and one layer of salt in the pickling process, and the salt is fully contacted with the bamboo shoots; exhaust mechanism among the equipment of pickling can quick discharge pickle the incasement air, and then let the growth that the lactic acid bacteria of anaerobism can be quick, realize pickling fast of bamboo shoots. The equipment of pickling in this scheme can let bamboo shoots taste evenly.
Description
Technical Field
The invention belongs to the field of processing equipment, and particularly relates to pickling equipment for bamboo shoots.
Background
Bamboo shoots are rich in protein, amino acid, fat and various vitamins, are common food materials, and have various methods in the eating process, and are suitable for stir-frying, burning, mixing and stir-frying, and each processing method can enable the bamboo shoots to become unique flavor. Common manufacturers can pickle bamboo shoots and produce the bamboo shoots in batches, and in the process of batch production, the steps of shelling, enzyme deactivation, cutting, pickling and the like of the bamboo shoots are involved, wherein the pickling step has the most important influence on the pickling flavor of the bamboo shoots.
In the pickling process, the use amount of the salt plays an important role in pickling the bamboo shoots. At present, cut bamboo shoots are mostly stacked in a fermentation tank, and then salt is added to the bamboo shoots manually, so that the salt distribution is uneven, and meanwhile, the fermentation liquor in the fermentation tank flows slowly, so that part of the bamboo shoots are difficult to contact with the salt, the smell of the part of the bamboo shoots is difficult to enter the flavor, and the flavor of the final bamboo shoots is greatly influenced.
Disclosure of Invention
The invention aims to provide a pickling device for bamboo shoots, which can make salt fully contact with the bamboo shoots.
In order to achieve the above object, the basic scheme of the invention is as follows: a equipment of pickling for bamboo shoots, including pickling the case, the upper end of pickling the case is uncovered, still includes spray mechanism and exhaust mechanism, exhaust mechanism includes cap, piston and the exhaust pole of vertical setting, the lower extreme of cap and the uncovered buckle of pickling the case are connected, be equipped with the through-hole that supplies the exhaust pole to pass on the cap, the lower extreme fixed connection of piston and exhaust pole, and the piston can be with the inner wall sliding fit who pickle case and cap all around; the spraying mechanism comprises a plurality of ventilation pipes and an annular placing box, a containing cavity for containing salt is arranged in the placing box, a feeding hole is formed in the upper end of the placing box, and a plugging block is detachably connected to the feeding hole; the ventilation pipe is externally connected with an air blower, the other end of the ventilation pipe is communicated with the containing cavity, the placing box is sleeved outside the pickling box, a plurality of first inlet holes are formed in the box wall of the placing box in contact with the pickling box, a plurality of second inlet holes are uniformly distributed in the side wall of the pickling box, and the first inlet holes and the second inlet holes are overlapped.
Principle of the basic scheme: during operation, salt amount adaptive to the amount of the bamboo shoots is added into the placing box through the plurality of feeding holes, and then the feeding holes are plugged by the plugging blocks; then opening the shell cover, laying bamboo shoots at the bottom of the pickling box, opening an air blower after the bamboo shoots are laid for one layer, blowing salt in the box into the pickling box through a first inlet hole and a second inlet hole by the air blower, spraying the salt on the laid first layer of bamboo shoots, and automatically closing the air blower after the air blower works for 4-8 s; then laying a second layer of bamboo shoots into the pickling box, and then turning on and off the air blower again to uniformly spray salt on the second layer of bamboo shoots; when the bamboo shoots are laid to the position 3-5cm below the second inlet hole, stopping laying the bamboo shoots into the pickling box, and simultaneously turning off the air blower; then move away the shutoff piece of feed inlet department, let the lower extreme of cap and the uncovered department lock of pickling the case, then promote the air release lever downwards, make the piston move down, and then let the air between piston and the bamboo shoots in proper order from second inlet hole, first inlet hole and feed inlet department discharge, when the lower surface of piston and bamboo shoots contact, stop promoting the air release lever, let the shutoff piece seal the feed inlet once more simultaneously, and then let bamboo shoots pickle in pickling the incasement.
The advantages of the basic scheme are: 1. under the action of the air blower, salt in the placing box can be blown away in the annular placing box and then enters the pickling box from different first inlet holes, so that each layer of bamboo shoot in the pickling box can be fully contacted with the salt; meanwhile, the first inlet holes are uniformly distributed on the placing box, the second inlet holes are uniformly distributed on the pickling box, and the first inlet holes and the second inlet holes are superposed, so that salt is uniformly sprayed out from the periphery of the inner wall of the pickling box, the salt is uniformly sprayed on the bamboo shoots, and the uniform taste of the bamboo shoots is further ensured; 2. the air exhaust mechanism comprises a piston and an air exhaust rod, after the shell cover is buckled with the pickling box, the air exhaust rod can be pushed to further move the piston, air between the piston and the bamboo shoots is exhausted while the piston moves, anaerobic lactic acid bacteria are further rapidly propagated under the anoxic condition, and the pickling speed of the bamboo shoots is increased; 3. the setting of feed inlet, first inlet hole and second inlet hole not only can make the even entering into of salt in the case of pickling, can act as exhaust system simultaneously, makes the quick exhaust of the air of pickling incasement.
In conclusion, the spraying mechanism is adopted in the pickling equipment, so that the bamboo shoots can be distributed at intervals of one layer of bamboo shoots and one layer of salt in the pickling process, and the salt is fully contacted with the bamboo shoots; exhaust mechanism among the equipment of pickling can quick discharge pickle the incasement air, and then let the growth that the lactic acid bacteria of anaerobism can be quick, realize pickling fast of bamboo shoots.
The first preferred scheme is as follows: the pickling tank is characterized by further comprising a containing mechanism, the containing mechanism comprises an inner cylinder and a connecting pipe, the inner cylinder is movably mounted in the pickling tank, a plurality of third inlet holes are formed in the upper end of the inner cylinder, one end of the connecting pipe is fixedly connected with the third inlet holes of the inner cylinder, and the other end of the connecting pipe is detachably connected with the second inlet holes of the pickling tank. Through the above setting, when pickling bamboo shoots, place earlier the inner tube and pickle the incasement, make connecting pipe and second inlet hole intercommunication simultaneously, then place bamboo shoots and pickle in the inner tube, when bamboo shoots pickle accomplish the back, take out pickle incasement inner tube can, conveniently take out the bamboo shoots after pickling.
The preferred scheme II is as follows: as a preferable scheme of the first preferable scheme, a sealing strip is installed at the opening of the curing box. Through the setting, when the uncovered lower extreme lock joint that is in the cap of case will be pickled, the lower extreme of cap and the upper surface contact of sealing strip, the box's leakproofness is pickled to effectual reinforcing of ability.
The preferable scheme is three: as a preferable scheme of the second preferable scheme, a handle is installed at the upper end of the inner cylinder, and two ends of the handle are hinged with the side wall of the inner cylinder. Through the arrangement, when the inner barrel is placed into the pickling box or taken out from the pickling box, the pickling box can be conveniently and labor-saving through the handle.
The preferable scheme is four: as a preferred scheme of the third preferred scheme, the pickling machine further comprises an induction mechanism, wherein the induction mechanism comprises a gravity sensor, a processor and a triode switch, the triode switch is electrically connected with the air blower, the gravity sensor and the triode switch are both electrically connected with the processor, and the gravity sensor is fixedly installed at the bottom of the pickling box. Through the setting, predetermine the treater earlier, when the gravity increment value of gravity sensor transmission was a certain numerical value, the signal that lets the triode switch open was sent to the treater, and then let the air-blower open for a certain time after make the triode switch close, make the volume of laying of bamboo shoots and add the salt volume and match, make bamboo shoots can evenly go into flavor.
Drawings
FIG. 1 is a schematic structural view of an embodiment of the pickling apparatus for bamboo shoots according to the present invention.
Detailed Description
The present invention will be described in further detail below by way of specific embodiments:
reference numerals in the drawings of the specification include: the pickling box 10, the second inlet hole 101, the sealing strip 102, the cover 20, the piston 201, the exhaust rod 202, the blower 30, the vent pipe 301, the placing box 302, the blocking block 303, the inner barrel 40, the handle 401, the connecting pipe 402, the third inlet hole 403 and the gravity sensor 50.
The embodiment is basically as shown in the attached figure 1: a pickle equipment for bamboo shoots, including pickling case 10, induction mechanism, holding mechanism, spraying mechanism and exhaust mechanism, pickle the upper end of case 10 for uncovered, and uncovered department fixed bonding has sealing strip 102.
The exhaust mechanism comprises a shell cover 20, a piston 201 and an exhaust rod 202 which is vertically arranged, the lower end of the shell cover 20 can be in close contact with the upper surface of the sealing strip 102, a vertical through hole is formed in the shell cover 20, the lower end of the exhaust rod 202 penetrates through the through hole to be welded with the piston 201, and the periphery of the piston 201 can be in sliding seal with the inner walls of the pickling box 10 and the shell cover 20.
The spraying mechanism comprises an intermittently started blower 30, a plurality of ventilation pipes 301 and an annular placing box 302, a containing cavity for containing salt is arranged in the placing box 302, a feed inlet and a blocking block 303 for blocking the feed inlet are arranged at the upper end of the placing box 302, and the blocking block 303 is connected with the feed inlet of the placing box 302 through a hinge; the lower end of the vent pipe 301 is communicated with the blower 30, the upper end of the vent pipe 301 is communicated with the accommodating cavity, and the inner wall of the placing box 302 is fixedly connected with the outer wall of the pickling box 10; a plurality of first inlet holes are uniformly distributed on the inner wall of the placing box 302, a plurality of second inlet holes 101 are uniformly distributed on the side wall of the pickling box 10, and the first inlet holes are overlapped with the second inlet holes 101.
The containing mechanism comprises an inner barrel 40, a handle 401 and a connecting pipe 402, the left end of the handle 401 is hinged to the left side of the inner barrel 40, the right end of the handle 401 is hinged to the right side of the inner barrel 40, the inner barrel 40 is movably mounted in the pickling box 10, a plurality of third inlet holes 403 are formed in the side wall of the inner barrel 40, one end of the connecting pipe 402 is fixedly bonded with the third inlet holes 403 of the inner barrel 40, and the other end of the connecting pipe 402 is in contact with the inner wall of the pickling second inlet hole 101.
The induction mechanism comprises a gravity sensor 50, a processor and a triode switch, the triode switch is electrically connected with the air blower 30, the gravity sensor 50 and the triode switch are both electrically connected with the processor, and the gravity sensor 50 is welded at the bottom of the pickling box 10.
In this embodiment, during operation, salt amount suitable for the amount of bamboo shoots is added into the placing box 302 through the plurality of feeding holes, and then the feeding holes are blocked by the blocking blocks 303; then, the shell cover 20 is opened, the handle 401 is held, the inner cylinder 40 is placed in the pickling box 10, the inner cylinder 40 is positioned on the gravity sensor 50, and meanwhile, the connecting pipes 402 are respectively communicated with the second inlet holes 101; then the processor is preset, when the gravity increase value transmitted by the gravity sensor 50 is 10N, the triode switch is turned on, and then when the value measured by the gravity sensor 50 is 10N, the measured value of the gravity sensor 50N can be automatically reset to zero.
Bamboo shoots are laid to the bottom of the inner barrel 40, the gravity sensor 50 transmits weight signals to the processor, when the gravity measured by the gravity sensor 50 is 10N, the processor sends out signals for opening the triode switch, the air blower 30 is opened, and then salt in the placing box 302 is blown into the inner barrel 40 along the first inlet hole, the second inlet hole 101, the connecting pipe 402 and the third inlet hole 403, after the air blower 30 runs for 5s, the processor sends out signals for closing the triode switch, and then the air blower 30 is closed, so that the laying amount of the bamboo shoots is matched with the salt adding amount.
After the first round of spraying is finished, the detection value of the gravity sensor 50 is zero, a second layer of bamboo shoots is laid in the inner barrel 40, and the air blower 30 is turned on and off again to uniformly spray salt on the second layer of bamboo shoots; when the bamboo shoots are paved to the position 4cm below the second inlet hole 101, stopping paving the bamboo shoots; then, the blocking block 303 at the feeding port is removed, the lower end of the shell cover 20 is contacted with the sealing strip 102 at the opening of the curing box 10, and the lower end of the shell cover 20 is sealed with the opening of the curing box 10; then, the exhaust rod 202 is pushed downwards, the piston 201 moves downwards, air between the piston 201 and the bamboo shoots is exhausted from the third inlet hole 403, the connecting pipe 402, the second inlet hole 101, the first inlet hole and the feeding port in sequence, when the lower surface of the piston 201 contacts with the upper end of the inner cylinder 40, the exhaust rod 202 is stopped being pushed, meanwhile, the feeding port is sealed again by the sealing block 303, and the bamboo shoots are pickled in the pickling box 10.
After the bamboo shoots in the inner cylinder 40 are pickled, the blocking block 303 at the feeding port is removed again, the exhaust rod 202 is moved upwards at the same time, the cover 20 is opened, then the handle 401 on the inner cylinder 40 is held, and the inner cylinder 40 is taken out, so that the pickled bamboo shoots can be obtained.
The foregoing is merely an example of the present invention and common general knowledge in the art of specific structures and/or features of the invention has not been set forth herein in any way. It should be noted that, for those skilled in the art, without departing from the structure of the present invention, several changes and modifications can be made, which should also be regarded as the protection scope of the present invention, and these will not affect the effect of the implementation of the present invention and the practicability of the patent. The scope of the claims of the present application shall be determined by the contents of the claims, and the description of the embodiments and the like in the specification shall be used to explain the contents of the claims.
Claims (3)
1. A equipment of pickling for bamboo shoots, including pickling the case, the upper end of pickling the case is uncovered, its characterized in that, still includes spray mechanism and exhaust mechanism, exhaust mechanism includes cap, piston and the exhaust pole of vertical setting, the lower extreme of cap is connected with pickling the uncovered buckle of case, be equipped with the through-hole that supplies the exhaust pole to pass on the cap, the lower extreme fixed connection of piston and exhaust pole, and the piston can be with pickling the inner wall sliding fit of case and cap all around; the spraying mechanism comprises a plurality of ventilation pipes and an annular placing box, a containing cavity for containing salt is arranged in the placing box, a feeding hole is formed in the upper end of the placing box, and a plugging block is detachably connected to the feeding hole; the air blower is connected outside the ventilation pipe, the other end of the ventilation pipe is communicated with the containing cavity, the placing box is sleeved outside the pickling box, a plurality of first inlet holes are formed in the box wall of the placing box, which is in contact with the pickling box, a plurality of second inlet holes are uniformly distributed in the side wall of the pickling box, and the first inlet holes and the second inlet holes are overlapped; the pickling device is characterized by further comprising a containing mechanism, wherein the containing mechanism comprises an inner barrel, a handle and a connecting pipe, the left end of the handle is hinged to the left side of the inner barrel, the right end of the handle is hinged to the right side of the inner barrel, the inner barrel is movably mounted in the pickling box, a plurality of third inlet holes are formed in the side wall of the inner barrel, one end of the connecting pipe is fixedly bonded with the third inlet holes of the inner barrel, and the other end of the connecting pipe is in contact with the inner wall of the second inlet hole of the; still include induction mechanism, induction mechanism includes gravity sensor, treater and triode switch, the triode switch is connected with the air-blower electricity, gravity sensor and triode switch all are connected with the treater electricity, gravity sensor fixed mounting is in the bottom of pickling the case.
2. A pickling apparatus for bamboo shoots as in claim 1, wherein a sealing strip is attached to the opening of said pickling tank.
3. The pickling apparatus for bamboo shoots as claimed in claim 2, wherein a handle is mounted at the upper end of said inner cylinder, and both ends of said handle are hinged to the side wall of the inner cylinder.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710639289.5A CN107361334B (en) | 2017-07-31 | 2017-07-31 | A pickle equipment for bamboo shoots |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710639289.5A CN107361334B (en) | 2017-07-31 | 2017-07-31 | A pickle equipment for bamboo shoots |
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| Publication Number | Publication Date |
|---|---|
| CN107361334A CN107361334A (en) | 2017-11-21 |
| CN107361334B true CN107361334B (en) | 2021-05-28 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201710639289.5A Active CN107361334B (en) | 2017-07-31 | 2017-07-31 | A pickle equipment for bamboo shoots |
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| CN (1) | CN107361334B (en) |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN109619494A (en) * | 2018-11-19 | 2019-04-16 | 安徽碗北老家农业开发股份有限公司 | A kind of preparation facilities and its technique of the sharp and clear radish of blood pressure lowering |
| CN110463752A (en) * | 2019-09-06 | 2019-11-19 | 安徽宜康高新农业科技有限公司 | A kind of bamboo shoots ice temperature drying equipment |
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| JP2000327011A (en) * | 1999-05-14 | 2000-11-28 | Kumikawa Tekkosho:Kk | Container |
| CN101766223A (en) * | 2009-01-07 | 2010-07-07 | 颜顺令 | Salt spreading machine for steeping food |
| CN105310037B (en) * | 2015-11-11 | 2019-03-15 | 余湘集团股份有限公司 | A kind of intelligent preprocess method of vinegar-pepper taste fermentation pickled vegetable |
| CN205512170U (en) * | 2015-12-10 | 2016-08-31 | 四川宜宾蜀戎坊食品有限责任公司 | Vegetables pickling tank |
| CN106820049A (en) * | 2016-12-30 | 2017-06-13 | 重庆汤嫂食品有限公司 | The process equipment of Pickling Powder |
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| CN107361334A (en) | 2017-11-21 |
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Effective date of registration: 20210511 Address after: 362000 No.50 Daxin north, Daxin village, Taozhou Township, Anxi County, Quanzhou City, Fujian Province Applicant after: Xu Qionghua Address before: 563200 Shazui, Loushanguan Town, Tongzi County, Zunyi City, Guizhou Province Applicant before: GUIZHOU TONGZI KANGLI GREEN FOOD Co.,Ltd. |
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