CN107303124A - A kind of overhead stirs cooking apparatus - Google Patents

Abstract

A kind of overhead stirring cooking apparatus of disclosure of the invention, including pot lid and cooker body, inner bag is placed with the cooker body, heater is correspondingly arranged on below inner bag, also include the agitating device being connected in pot lid, the agitating device includes drive device and mixing component, mixing component is stretched into inner bag, drive device driving mixing component rotation, the pot lid is arranged in cooker body, gap or gap increase are produced when article in the inner bag applies upward power to pot lid, between the pot lid and cooker body.The pot lid of invention is arranged in cooker body, in specific cooking process, and pot lid is not at closure state with cooker body, pot lid is to be required according to culinary art or in specific whipping process, mixing component is encountered after hard thing, and gap is left between pot lid and cooker body, has ensured using safety；Structure to pot lid and cooker body is illustrated, and cooking machine overall structure is simple, is easy to assembling, with it is simple in construction, easy to use the characteristics of.

Description

A kind of overhead stirs cooking apparatus

Technical field

Invention is related to machine for kitchen use field, and in particular to a kind of overhead stirs cooking apparatus.

Background technology

Existing cooking machine needs manually to stir-fry in cooking, if stir-fry it is not in place can cause that dish heating is uneven, such as dish is not yet done, burn, nutrition leak phenomenon, so as to influence dish taste and quality.Existing cooking machine utilizes the bottom of a pan METAL HEATING PROCESS, not only wastes a large amount of electric energy, and firing rate is slow, and dish heating is uneven.In addition, substantial amounts of oil smoke is had during existing cooking machine cooking spreads in kitchen space, a large amount of oil smoke are sucked for a long time can influence health.

In order to solve the above problems, occur in that cooking machine now, realize the purpose of liberation both hands, it is conveniently used for, the cooking machine that current market occurs includes pot and pot cover, stirring structure has overhead and underneath type, underneath type rabbling mechanism is positioned in pot, food materials are stirred, but underneath type stirring structure is not easy to dismounting, cleans cumbersome；And typically cooking machine overall structure is more complicated, huge, it is impossible to which large-scale promotion is used.

The content of the invention

Invention provides a kind of overhead stirring cooking apparatus, solves the problem of cooking machine is complicated, with it is simple in construction, easy to use the characteristics of.

To reach above-mentioned purpose, the technical scheme of invention is as follows：

A kind of overhead stirs cooking apparatus, it is characterized in that, including pot lid and cooker body, inner bag is placed with the cooker body, heater is correspondingly arranged on below inner bag, also include the agitating device being connected in pot lid, the agitating device includes drive device and mixing component, mixing component is stretched into inner bag, drive device driving mixing component rotation, the pot lid is arranged in cooker body, when the article in the inner bag applies upward power to pot lid, and gap or gap increase are produced between the pot lid and cooker body.

In a preferred embodiment of invention, the pot lid is set to articulated structure or floating structure with cooker body junction, and pot lid is set to non-fastening structure with the cooker body other end.

In a preferred embodiment of invention, the pot lid includes upper lid, liner and inner cap, and drive device is embedded in pot lid, and wherein liner is snapped in lid, and inner cap is located at below liner；The assembly space of drive device is limited between the above-mentioned upper lid and liner.

In a preferred embodiment of invention, the one end of the liner is additionally provided with the fastener for installing inner cap, the fastener includes button spring, and the buckle coordinated with button spring, button press spring causes buckle freely to stretch, the correspondence position of the inner cap is provided with hook, and the hook is used cooperatively with the buckle is fixed on interior lining by inner cap.

In a preferred embodiment of invention, the cooker body bag receives hydrosphere, is set up in the heat insulation loop received on hydrosphere, and the heat insulation loop is higher than the condensed water in the horizontal plane for receiving hydrosphere, pot lid and is limited in the cell body received and formed between hydrosphere and heat insulation loop.

In a preferred embodiment of invention, the height of the heat insulation loop is 50~65mm.

In a preferred embodiment of invention, setting at least one groove on lid is provided with least one boss, correspondence on the receipts hydrosphere, closing lid rear boss just respective slot, the positioning for pot lid.

In a preferred embodiment of invention, the heater includes drum body and the IH coils being wound on drum body, and wherein drum body and the upper surface of inner bag contact position is provided with some lines.

In a preferred embodiment of invention, cooking machine also includes the base being connected with cooker body, the base includes seating plane, and the supporting surface that seating plane is upwardly extended, the edge of the supporting surface is provided with snap ring, the junction for generally corresponding to cooker body is provided with bayonet socket, and snap ring is corresponding with bayonet socket to be snapped connection, and cooker body and base are fixedly mounted.

In a preferred embodiment of invention, the base is embedded to be provided with fan, and fan is obliquely installed, and wherein fan is overall horizontal by acute angle.

By above-mentioned technical proposal, the beneficial effect of invention is：

The pot lid of invention is arranged in cooker body, in specific cooking process, pot lid is not at closure state with cooker body, and pot lid is to be required according to culinary art or in specific whipping process, mixing component is encountered after hard thing, gap or gap increase are produced between pot lid and cooker body, in addition to having ensured and having used safety, aerobic stir-fry also is realized to a certain extent, and the structure of pot lid and cooker body is illustrated, cooking machine overall structure is simple, is easy to assembling, with it is simple in construction, easy to use the characteristics of.

Brief description of the drawings

In order to illustrate more clearly of inventive embodiments or technical scheme of the prior art, the required accompanying drawing used in embodiment or description of the prior art will be briefly described below, apparently, drawings in the following description are only some embodiments of invention, for those of ordinary skill in the art, on the premise of not paying creative work, other accompanying drawings can also be obtained according to these accompanying drawings.

Fig. 1 is the overall structure diagram of invention.

Fig. 2 is the global sections figure of invention.

Fig. 3 disassembles schematic diagram for the entirety of invention.

Fig. 4 disassembles schematic diagram for the upper lid of invention.

Fig. 5 disassembles schematic diagram for the liner of invention.

Fig. 6 disassembles schematic diagram for the cooker body of invention.

The structural representation that Fig. 7 folds for the handle of the inner bag of invention.

The structural representation that Fig. 8 deploys for the handle of the inner bag of invention.

Fig. 9 is the structural representation for the drum invented.

Figure 10 is the structural representation after the drum upset of invention.

Figure 11 is the structural representation for the base invented.

Figure 12 is the structural representation of the rearview of the base of invention.

Embodiment

In order that technological means, creation characteristic, reached purpose and effect that invention is realized are easy to understand, with reference to being specifically illustrating, invention is expanded on further.

Shown in reference picture 1- Fig. 3, a kind of overhead stirs cooking apparatus, including pot lid 100 and cooker body 200, inner bag 300 is placed with the cooker body, the lower section of inner bag 300 is correspondingly arranged on heater 400, also include the agitating device 500 being connected in pot lid, the agitating device 500 includes drive device 510 and mixing component 520, mixing component 520 is stretched into inner bag 300, the driving mixing component 520 of drive device 510 rotates, the mixing component 520 is detachable or is fixedly connected on driving and fills 510 and puts, wherein pot lid 100 is arranged in cooker body 200, when article in the inner bag applies upward power to pot lid, gap or gap increase are produced between the pot lid and cooker body.

Above-mentioned, article in inner bag is divided into two kinds to the source that pot lid applies upward power, wherein article can be the hard thing for being positioned over inner bag, when in mixing component rotation process, when touching hard thing, mixing component jack-up (applying upward power to pot lid) is then produced gap by hard thing between pot lid and cooker body, after mixing component is rotated further with away from hard thing, gap between pot lid and cooker body disappears, i.e. pot lid is covered in cooker body, circulated repeatedly with this, in addition to having ensured and having used safety, aerobic stir-fry also is realized to a certain extent；Or article can also be disposed on the salient point or projection on inner bag, when mixing component, which is rotated, touches the salient point or projection on inner bag, mixing component jack-up (applying upward power to pot lid) is equally then produced gap by salient point or projection between pot lid and cooker body.

If the purpose of above-mentioned technological means is to cause the gap increase between pot lid and cooker body, then illustrate in the starting stage, gap has been there is between pot lid and cooker body, has been touched after the salient point on hard thing or inner bag (projection), the gap between pot lid and cooker body can become much larger.

Specifically, pot lid 100 is set to articulated structure or floating structure with the one end of cooker body 200, and pot lid 100 is compared to prior art for non-fastening structure with the other end of cooker body 200, i.e., in specific cooking process, and pot lid is not at closure state with cooker body.

Shown in reference picture 4 and Fig. 5, specifically, pot lid 100 includes upper lid 110, liner 120 and inner cap 130, and drive device is embedded in pot lid, and wherein liner 120 is snapped in lid 110, and inner cap 130 is located at the lower section of liner 120.

The assembly space A of drive device is limited between above-mentioned upper lid and liner, in order to preferably assemble drive device, the upper upper surface of lid 110 is provided with lug boss 1101, and the correspondence position of liner 120 is recessed bearing cavity 1201, i.e. assembly space and is made up of lug boss and bearing cavity.

Further, for the aesthetic of upper lid, the both sides of the lug boss of upper lid 110 are symmetrically arranged with ornamental strip 1102, the upper surface of lug boss is provided with lid cosmetic sheet 1103, ornamental strip is fixed on lid using click on fashion, and upper lid cosmetic sheet 1103 is by fixing the manual bending of six buckles of handware；Additionally, for the ease of portable pot lid, food is positioned in inner bag, in the present embodiment mobile division 1104 is provided with upper lid 110, the mobile division is a sheet material, and the horizontal plane of wherein sheet material and upper lid is at an acute angle, preferably, sheet material sets certain radian, and hand-held groove can be formed between such sheet material and upper lid.

In cooking machine specific work process, the inevitable gas overflowing that inner bag occurs, in order to which gas overflowing is had into a buffering or the effect of filtering, exhaust cap 140 is provided with pot lid, exhaust cap is used is fixed on upper lid with the interference fit of silica gel 150, and silica gel is compressed by Shang Gai and the annular muscle of interior lining, prevent silica gel from coming off.

Above-mentioned liner reserves the bearing cavity of drive device, drive device 510 typically uses motor, motor passes sequentially through motor supports 5101 and shaft seal 5102 is assemblied in above-mentioned assembly space, the output shaft of motor and the endoporus of shaft seal are interference fitted, and motor supports 5101 and shaft seal 5102 can use silica gel, can the effectively vibrations of buffer motor operationally, the noise of reduction operation；The mixing component on motor output shaft is detachably assemblied in addition, it can be assembled in the present embodiment using magnetic mode, just because of installing magnet in mixing component, magnet is fixed by jump ring, motor shaft material is sus430, hexagon is shaped as, when consumer needs to install, sealing of motor spindle end face is held by magnet and is fixed.

The one end of liner 120 is additionally provided with the fastener 1202 for installing inner cap, the fastener 1202 is fixed on interior lining by inner cap button pressing plate 1203, wherein inner cap button pressing plate 1202 is fixed by screw, the other fastener 1202 includes button spring 1202a, and the buckle 1202b coordinated with button spring, button press spring causes buckle freely to stretch, because the correspondence position of inner cap 130 is provided with hook 1301 (as shown in Figure 1), therefore buckle coordinates with hook, fix inner cap and do not release.

In order to which the assembling mode preferably to pot lid and cooker body is controlled, the notch 1201a for installing ball switch is reserved in the vacancy of bearing cavity 1201, the signal of ball switch detection passes to the master control borad at cooker body by wire harness, when above covering to certain angle, ball switch is turned on, machine operation.When upper lid is uncapped to certain angle, gravity switch disconnects, and machine will be stopped.

Reference picture 6, additionally, cooking machine the mode of heating of inner bag can be divided into heat-generating disc or IH drums heating, due to IH drums heating with more precisely it is handling, therefore the present embodiment using IH drums heating be described in detail as heater；In the present embodiment, IH drums are located in cooker body 200, and positioned at the lower section of drum body, specifically the bag of cooker body 200 receives hydrosphere 210, it is set up in the heat insulation loop 220 received on hydrosphere, i.e. heat insulation loop 220 is around the top for being arranged at receipts hydrosphere 210, wherein heat insulation loop and the junction of drum body 410 offsets, offset and refer to contacting with each other, reduce heat insulation structural and heater gap that may be present between the two, then the heat of heater cannot influence pot by gap heat transfer, the working of plastics of high temperature inner bag and pot can be separated after inner bag is heated, reduce the heat transfer between high temperature inner bag and the working of plastics of pot, further protect pot, extend the service life of cooking machine pot；Usually heat insulation loop uses exotic material, and inner bag temperature in work can be avoided too high, and damage is caused to receiving hydrosphere, and all uses exotic material without entirely receiving hydrosphere, cost-effective；

The height of heat insulation loop 220 is 50~65mm, and is generally greater than the horizontal plane for receiving hydrosphere, has on the one hand ensured effect of heat insulation, and on the other hand can also be limited to the condensed water in pot lid to receive between hydrosphere 210 and heat insulation loop 220 will not overflow cooker body.If the height of heat insulation loop is less than 50mm, the area for the internal wall pot body that can be stopped is very few, and effect of heat insulation is poor；If the height of heat insulation loop is more than 65mm, the position of heating component can be taken, it is impossible to apply on the cooking machine of small volume, poor universality, assembling structure is also not compact enough.

Additionally, in order to match the articulated structure of above-mentioned pot lid and cooker body, support base 230 is provided with receipts hydrosphere, jointed shaft is installed in the support base, the two ends connection pot lid of jointed shaft, pot lid is freely rotated around jointed shaft, further, in order to reach the damping of pot lid and cooker body, prevent pot lid is pounded rapidly from getting off to cause the injury of personnel, in the present embodiment, damping structure 240 is additionally provided with support base, the damping structure includes damping block and the damping spring coordinated with damping block, damping block is acted on by damping spring elastic force, pot lid is withstood when uncapping, it can prevent pot lid from falling to pound hand, and the feel of pot lid can be lifted.

Above-mentioned heat insulation loop and drum body phase are against the cavity for being formed in cooker body and placing inner bag, the upper oral part of inner bag 300 is positioned in heat insulation loop, the heating region of inner bag is located in above-mentioned cavity, convenient transportation for the ease of the later stage and the convenience used, the handle of inner bag in the present embodiment is set to folding, therefore being offered on hydrosphere is received prevents the resigning breach of folding handle, the corresponding position of the handle of other half inner bag is additionally provided with handle, therefore receive hydrosphere and be again provided with carrying breach in the corresponding position of handle, for placing handle.

In addition display screen 250 is provided with the axis direction of correspondence support base; the knob used cooperatively with display screen; wherein display screen is embedded in cooker body using full buckle structure; and protection screen 260 is additionally provided with the outside of display screen; the screen of the display screen is integrally curved, to coordinate the moulded of cooker body, and turning knob is to adjust the corresponding menu setecting of display screen; general menu is divided into main menu and submenu, and TFT screens or other LCDs are used in the display screen；Above-mentioned knob carries out input and output corresponding signal by the rotation control plate 270 being assemblied in cooker body, input/output signal is connected with master control borad 280 by rotation control plate by wire harness, master control borad is fixed on master control board mount by screw, master control board mount and rotation control plate are fixed on below receipts hydrosphere by screw, and general master control borad is installed on the region of the convenient radiating of base.

In addition to the structure of above-mentioned receipts hydrosphere, at least one groove 1204 is set to being provided with receivable hydrosphere at least one boss 2101, correspondence on lid, closing lid rear boss just respective slot, for the positioning of pot lid, prevents that upper lid both sides are swung when closing lid from working；Boss quantity is two in the present embodiment, and be arranged close at the adjacent area of display screen, one end just because of pot lid is secured by articulated structure or floating structure, and the other end sets above-mentioned location structure, both prevented that conjunction from closing the lid off normal, also ensure that the stability of pot lid and cooker body.

Further, for the consideration of cooking machine overall appearance, rosette 290 is surrounded with the middle part of cooker body, the rosette can be golden, silvery white or other colors, thermal transfer coating technique directly can also be used using metal, knob can be correspondingly arranged on the assembly path of rosette.

The structural representation for structural representation and the handle expansion that reference picture 7 and Fig. 8, respectively inner bag 300 handle 310 are folded, handle capable of being freedom retractable as needed is readily transported, and after folding, cooking machine overall structure is simple, attractive in appearance.

Reference picture 9 and Figure 10, heater 400 includes drum body 410 and the IH coils 420 being wound on drum body, wherein drum body and the upper surface of inner bag contact position is provided with some lines, and lines is along drum body upper surface crossed geometry, it is located at the first lines 4101 above drum body, the 3rd lines 4103 close to drum body center, and the second lines 4102 between the first lines and the 3rd lines, and the first above-mentioned lines, the adjacent lines scheme of second lines and the 3rd lines is different or identical, or above-mentioned three kinds of lines are it can also be provided that identical；And lines is convex in drum body upper surface; the design of the lines causes the scuffing that inner bag can be caused during long-term use to drum body; in addition to protective wire disk body, the design of lines in addition make it that drum body upper surface is uneven, and being easy to post-consumption, person cleans drum body upper surface；Wherein the middle part of drum body is set to be hollow, temperature control part 430 is provided with the hollow position, the temperature control part is used for the temperature for measuring inner bag bottom, and the measurement temperature is passed into master control borad in real time, the heating power of IH coils is controlled by master control borad, to ensure cooking temp that the food materials that are positioned in inner bag are optimal；Of course, be not limited to bottom and temperature control part is set, in order to reach more preferable measurement effect, the upper surface side of online disk body can also open up thermometer hole, its thermometer hole is used to install above-mentioned temperature control part, and temperature control part in bottom cooperates with sidepiece temperature control part, can more lift the measurement accuracy of temperature.

After drum body 410 is overturn, if it can be seen that being provided with main slot on online disk body, the wire casing is used to place IH coils 420, because overall inner bag is indent, therefore overall wire circle body is also configured as inner concave shape, used with the magnet that IH fitting coils are used after arc-shaped magnet 440, IH coil electricities, arc-shaped magnet can cutting magnetic induction line to greatest extent, inner bag can rapid spontaneous heating produce heat.

The outermost of drum body is typically provided with some installing ports 450, and drum body is fixedly installed in cooker body by the installing port by fasteners such as screws.

Reference picture 11 and Figure 12, cooking machine also includes being located at the base 600 below cooker body, the base 600 provides the support base of cooking machine and provided to IH coils, the Cooling Solution of the electrical components such as master control borad, specifically, unsplit bedplate is bowl-shape, Integral heating device can be fully seated in base, base 600 itself includes seating plane 610, and the supporting surface 620 that seating plane 610 is upwardly extended, the edge of the supporting surface 620 is provided with snap ring 6201, the junction for generally corresponding to cooker body is provided with bayonet socket, snap ring is corresponding with bayonet socket to be snapped connection, cooker body and base are fixedly mounted.

Further, in order to reach more preferable radiating effect, in the present embodiment, base 600 is embedded is provided with fan 630, and fan 630 is obliquely installed, fan is overall horizontal by acute angle in the present embodiment, preferred 0-45 ° of acute angle, when angle is 0 °, fan and plane-parallel, the external wind of absorption is dispelled in the axial direction, it is impossible to realize the thermolysis of fan well；When angle is more than 45 °, fan is excessively tilted to axial direction so that unsplit bedplate volume becomes big, also results in overall cooking machine excessively huge, it has not been convenient to the positioning of machine for kitchen use；Fan 630 is extracted in specific work process after the air in the external world, drum and electric elements blowing can be radiated simultaneously, be saved a fan, save inner space and reduce cost；The drain pan position of installation corresponding with fan is set to engraved structure 640, the engraved structure both can as wind regime passage, the effect for beautifying base can also be used as, other engraved structures 640 are additionally provided with the bottom surface of base, above-mentioned all engraved structures form entirely scattered wind air channel, further the engraved structure of drain pan position corresponds to the fan being obliquely installed, also including the first hollow out face 6401 positioned at bottom surface and the second hollow out face 6402 positioned at side.

The wire harness of the master control borad of above-mentioned connection ball switch is when by base side, it is fixedly connected by the cableties 650 for being installed on base side, the cableties could be arranged to one or more, the trend of above-mentioned wire harness can be guided, for side wall card line, it is easy to the fixation of wire harness.

In addition to the structures such as above-mentioned fan structure and cableties, base is provided with least two connecting pole 660 vertically upward, and the fixation that the connecting pole 660 provides fastener is threaded a pipe, and base is fixedly connected by fastener by connecting pole with cooker body；In order to reach more preferable fastening effect, connecting pole uses four in the present embodiment, is respectively arranged at four top corner regions of base, so after fixation, fastener is hidden in connecting pole, is facilitated attractive in appearance, and base interfixes with cooker body due to going deep into chassis interior, fixed effect is more preferable；Additionally; two symmetrically arranged central support posts 670 are additionally provided with the medium position of base; the central support posts are used to support central lid 460 (referring to Figure 10); above-mentioned central lid is used in conjunction with each other with the temperature control part in the middle part of drum; when preventing improper dry combustion method; drum, which melts, causes thermometric central lid to collapse, and loses power-off protection effect.

Additionally, two inner groovies 680 are additionally provided with the side both sides of base, the inner groovy provides hand-held position, convenient to move cooking machine at any time；Further for the stability that base is overall, support base 690 is respectively arranged with four top corner regions of base, and supporting plate 6100 is additionally provided with the one end of base, four support bases 690 are used cooperatively with supporting plate 6100, improve the stability of cooking machine.

Cooking machine is in specific cooking process, inevitably produce many vapor, vapor precooling forms condensed water, it is known that from above-mentioned discussion, because heat insulation loop is higher than receipts hydrosphere, so that condensed water is limited between heat insulation loop and receipts hydrosphere, condensed water is discharged for convenience, through hole 6300 is provided between heat insulation loop and receipts hydrosphere, water box are received in the outlet part connection of the through hole, in the present embodiment, receive the lateral location that water box 6200 are arranged at base, and it is right against the lower position of above-mentioned through hole, receive water box and use extraction-type structure, user is facilitated to take.

In the description of invention, it will be appreciated that, " orientation or position relationship of the instruction such as " center ", " transverse direction ", " thickness ", " on ", " under ", " vertical ", " level ", " top ", " bottom ", " interior ", " outer ", " radial direction ", " circumference " are based on orientation shown in the drawings or position relationship to term; be for only for ease of description invention and simplify description; rather than indicate or imply that signified device or element must have specific orientation, with specific azimuth configuration and operation, therefore it is not intended that limitation to invention.

In addition, term " first ", " second " are only used for describing purpose, and it is not intended that indicating or implying relative importance or the implicit quantity for indicating indicated technical characteristic.Thus, " first " is defined, one or more this feature can be expressed or be implicitly included to the feature of " second ".In the description of invention, " multiple " are meant that two or more, unless otherwise specifically defined.

In invention, unless otherwise clearly defined and limited, the term such as term " installation ", " connected ", " connection ", " fixation " should be interpreted broadly, for example, it may be fixedly connected or be detachably connected, or integrally；Can be joined directly together, can also be indirectly connected to by intermediary, can be connection or the interaction relationship of two elements of two element internals.For the ordinary skill in the art, concrete meaning of the above-mentioned term in invention can be understood as the case may be.

In invention, unless otherwise clearly defined and limited, fisrt feature can be that the first and second features are directly contacted "above" or "below" second feature, or the first and second features pass through intermediary mediate contact.Moreover, fisrt feature second feature " on ", " top " and " above " but fisrt feature or is merely representative of fisrt feature level height higher than second feature directly over second feature or oblique upper.

The general principle and principal character of invention and the advantage of invention has been shown and described above.It should be understood by those skilled in the art that; invention is not restricted to the described embodiments; the principle of simply explanation invention described in above-described embodiment and specification; on the premise of spirit and scope is not departed from; invention also has various changes and modifications, and these changes and improvements are both fallen within the range of claimed invention.The claimed scope of invention is by appended claims and its equivalent thereof.

Claims (10)

1. a kind of overhead stirs cooking apparatus, it is characterised in that including pot lid and cooker body, the cooker body Inside it is placed with below inner bag, inner bag and is correspondingly arranged on heater, in addition to the stirring dress being connected in pot lid Put, the agitating device includes drive device and mixing component, mixing component is stretched into inner bag, drive device Drive mixing component rotation, the pot lid is arranged in cooker body, the article in the inner bag pot lid is applied to Gap or gap increase are produced when upper power, between the pot lid and cooker body.

2. a kind of overhead stirring cooking apparatus according to claim 1, it is characterised in that：It is described Pot lid is set to articulated structure or floating structure with cooker body junction, and pot lid is set to non-with the cooker body other end Fastening structure.

3. a kind of overhead stirring cooking apparatus according to claim 1 or 2, it is characterised in that： The pot lid includes upper lid, liner and inner cap, and drive device is embedded in pot lid, and wherein liner is snapped in In upper lid, inner cap is located at below liner；The assembling of drive device is limited between the above-mentioned upper lid and liner Space.

4. a kind of overhead stirring cooking apparatus according to claim 3, it is characterised in that：It is described The one end of liner is additionally provided with the fastener for installing inner cap, and the fastener includes button spring, Yi Jiyu The buckle that button spring coordinates, button press spring causes buckle freely to stretch, the correspondence position of the inner cap Hook is provided with, the hook is used cooperatively with the buckle is fixed on interior lining by inner cap.

5. a kind of overhead stirring cooking apparatus according to claim 1 or 2, it is characterised in that： The cooker body bag receives hydrosphere, is set up in the heat insulation loop received on hydrosphere, the heat insulation loop is higher than the level for receiving hydrosphere Condensed water in face, pot lid is limited in the cell body received and formed between hydrosphere and heat insulation loop.

6. a kind of overhead stirring cooking apparatus according to claim 5, it is characterised in that：It is described The height of heat insulation loop is 50~65mm.

7. a kind of overhead stirring cooking apparatus according to claim 5, it is characterised in that：It is described Receive to be provided with hydrosphere at least one boss, correspondence and at least one groove is set on lid, closing lid rear boss is just Good respective slot, the positioning for pot lid.

8. a kind of overhead stirring cooking apparatus according to claim 1 or 2, it is characterised in that： The heater includes drum body and the IH coils being wound on drum body, wherein drum body and inner bag The upper surface of contact position is provided with some lines.

9. a kind of overhead stirring cooking apparatus according to claim 1 or 2, it is characterised in that： Cooking machine also includes the base being connected with cooker body, and the base includes seating plane, and seating plane is upwardly extended Supporting surface, the edge of the supporting surface is provided with snap ring, and the junction for generally corresponding to cooker body is provided with bayonet socket, Snap ring is corresponding with bayonet socket to be snapped connection, and cooker body and base are fixedly mounted.

10. a kind of overhead stirring cooking apparatus according to claim 9, it is characterised in that：It is described Base is embedded to be provided with fan, and fan is obliquely installed, and wherein fan is overall horizontal by acute angle.