CN107296516A - High-effect roaster - Google Patents
High-effect roaster Download PDFInfo
- Publication number
- CN107296516A CN107296516A CN201710264124.4A CN201710264124A CN107296516A CN 107296516 A CN107296516 A CN 107296516A CN 201710264124 A CN201710264124 A CN 201710264124A CN 107296516 A CN107296516 A CN 107296516A
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- CN
- China
- Prior art keywords
- bodice
- air
- cooling fan
- food container
- heating chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
- A47J37/0635—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements with reflectors
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
- A47J37/0641—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements with forced air circulation, e.g. air fryers
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/04—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits
- A47J37/041—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits with food supports rotating about a horizontal axis
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0664—Accessories
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing & Machinery (AREA)
- Baking, Grill, Roasting (AREA)
- Cookers (AREA)
Abstract
High-effect roaster, main body includes bodice, reflector, heater, cooling fan, food container, the food container is independently arranged or food container is covered and constituted by the first thermal conductor and the second thermal conductor, and the heater is made up of secondary heater and primary heater;It is characterized in that the cooling fan at least one be arranged on the outside of three-dimensional heating chamber or heater, a part of cool exterior air is at least flowed into three-dimensional heating chamber by cooling fan along the periphery of reflector or inner side;Heater and food container are set on the inside of reflector;A is covered between second bodice and the first bodice and axially keeps flat heating setting, or, B axle is covered between second bodice and the first bodice to set to longitudinal direction heating, or, second bodice and the first bodice, which rotate to open wide, keeps flat heating placement, or, covered between the second bodice and the first bodice and at least realize that heating angles are placed in A axial directions, B axle to two.The present invention have culinary art effect it is good, it is easy assembly and disassembly, it is easy to clean, applied widely the characteristics of.
Description
Technical field
The present invention relates to high-effect roaster.
Background technology
Traditional frying pan, which is generally comprised, can provide the second bodice of heating and heating the first bodice.But with people's living standard
Continuous improvement, single toasting performance is difficult that the need for meeting market development, for this situation, some manufacturers have made to change
Enter, such as U of Chinese patent literature CN 202341751 disclosed a kind of three-dimensional heating multifunctional wok on July 25th, 2012,
A kind of particularly a kind of three-dimensional heating multifunctional wok of household small-size, including the pot cover being hinged on the first thermal conductor, first passes
The hot cooking cavity for being provided with embedded pan courage in vivo, turning device is arranged in pot courage, is provided with the top of its pot cover correspondence pot courage auxiliary
Heat generating component is helped, it produces hot-fluid and heat radiation to being heated at the top of food with sidepiece;The bottom of first thermal conductor correspondence pot courage is set
Lower main heat generating component is equipped with, it is heated to food bottom conductive;It is provided with and is followed in pot courage in pot cover or the first thermal conductor
The heating air duct of ring.First thermal conductor surrounds to be provided with the cooking cavity of opposing seal, pot cover jointly with pot cover can block auxiliary
The protective cover of heat generating component is helped, protection shroud rim is relative with cooking cavity closed;Heating air duct is looped around at the top of pot cover, or is surround
In the outside of the first thermal conductor cooking cavity.The interior circulation heating air duct of the present invention, makes to produce convection current in pot courage, and food solid is added
Heat, the heating surface area of food is maximized, and is heated evenly, thoroughly solves the problem of food is heated uneven.
It has the disadvantage that power is big, and body enclosing cover temperature is high, it is necessary to which high-temperature material price is expensive, and the aging of body outward appearance accessory is fast,
Cleaning is inconvenient, and production cost is higher, so needing to improve.
There is a kind of baking sheet on the market, baking sheet is by clamping heating food up and down, due to no cooling fan multi-angle
Modes of emplacement, so multi-functional a tractor serves several purposes can not be realized, the thermal efficiency is low so needing to improve.
The content of the invention
The purpose of the present invention aims to provide a kind of flexible simple and reasonable, operation, good culinary art effect, easy assembly and disassembly, Yi Qing
High-effect roaster clean, applied widely, to overcome weak point of the prior art.
The high-effect roaster designed by this purpose, main body includes bodice, reflector, heater, cooling fan, food and accommodated
Device, the food container is independently arranged or food container is covered and constituted by the first thermal conductor and the second thermal conductor, described to add
Hot device is made up of secondary heater and primary heater;It is characterized in that the bodice is rotated between the second bodice and the first bodice
Connection, the first bodice and the second bodice cover to form a three-dimensional heating chamber for supporting and accommodating food container;
First bodice and it is second largest with primary heater and secondary heater are set respectively;Primary heater and second adds
Hot device is separately positioned on three-dimensional heating chamber both sides;Primary heater and secondary heater are by the first thermal conductor and the second thermal conductor lid
Lower clamping heating or left and right clamping heating are closed, or, primary heater and secondary heater will be clamped above and below food container
Heating or left and right clamping heating;
At least one is arranged on the outside of three-dimensional heating chamber or heater to the cooling fan, and cooling fan is at least by outside a part
Portion's cold air flows into three-dimensional heating chamber along the periphery of reflector or inner side;
Heater and food container are set on the inside of the reflector;
A covered between second bodice and the first bodice axially keep flat heating and set, or, the second bodice and the first bodice it
Between cover B axle and set to longitudinal direction heating, or, the second bodice and the first bodice, which rotate to open wide, keeps flat heating placement, or, second
Covered between bodice and the first bodice and at least realize that heating angles are placed in A axial directions, B axle to two.
The food container is laterally inserted or is put into three-dimensional heating intracavitary, or, the food container is longitudinally inserted into
Or be put into three-dimensional heating intracavitary, or, food container it is laterally inserted or be put into the second bodice and the first bodice cover after between
In opening, or, the food container is longitudinally inserted into or is put into the second bodice and the first bodice cover after between be open in, or
Person, the food container be placed across first it is big with, the second bodice is rotated to be covered food container with the first bodice
Clamping heating, or, the food container is placed longitudinally between the second bodice and the first bodice, the second bodice and first big
Both bodies rotation connection outer end, which relatively rotates to cover to clamp food container from the bottom to top, heats;The three-dimensional heating cavity space chamber
Set, three-dimensional heating cavity space chamber up and down or left and right is corresponding sets low temperature air outlet, reflector, heater, with cooling passage,
Cooling fan, air admission hole insertion connection;
The three-dimensional heating chamber contains food container, and gap is set between three-dimensional heating chamber and food container;At least one
Partial low-temperature airflow is converted into gap flowing of the air-flow between three-dimensional heating chamber and food container that heat up, by three-dimensional heating
Damp and hot cavity in chamber and food container flows out to outside along the gap with big or opening.
Food container, heater, reflector, drop are set to the periphery by middle part between second bodice and the first bodice
Warm air fan, enclosing cover or base;
Or, set to the periphery by middle part between second bodice and the first bodice food container, heater, reflector,
Thermal insulation layer, cooling fan, enclosing cover or base;
The cooling fan is arranged on the periphery of reflector or cooling fan is arranged on the periphery or side of food container;
Cooling fan is arranged in the cavity between reflector and base or enclosing cover;
The food container bottom or sidepiece set oil can, and oil can opening upwards connect oil, and oil can is lateral with body rotation opening
Non-leakage, oil can opening is arranged on the middle part or top of side wall;
Second bodice and the first bodice cover after-opening or gap for sideways or upwards.
The primary heater provides conduction heating or heat radiation heating to food container bottom food or sidepiece food
Or the thermal source of heating air-flow;
Or, the secondary heater provides conduction heating or heat radiation heating to food container upper food or sidepiece food
Or the thermal source of heating air-flow;
Or, the primary heater it is corresponding with secondary heater to food container by both sides in the middle part of food or by
The associated heating resources of the upper and lower air-flow that heats or heat up to offer conduction heating in the middle part of food or heat radiation;
The primary heater is arranged on the both sides up and down or the left and right sides of food container with secondary heater;Both sides up and down
Heating surface area is total and/or heating surface area summation of the left and right sides is more than both sides connecting portion or the left and right sides above and below food container
The area of connecting portion;Or, the heating surface area of the heating surface area of upper and lower side or left and right side is more than on food container
The area of lower both sides connecting portion or left and right sides connecting portion;
Second bodice is used to fix secondary heater, the second reflector, and second reflector is to food upper surface or side
Portion provides the cavity of orientation heating;First bodice is used to fix primary heater, the first reflector, first reflector
The cavity of orientation heating is provided to food container lower surface or sidepiece;The cavities open phase of second reflector and the first reflector
Correspondence points to both sides or the left and right sides above and below food container;
Second bodice is covered with the first bodice to be kept flat, and the cavities open of the second reflector and the first reflector is corresponding to be pointed to
The top and bottom of food container;Second bodice covers placed longitudinally, the second reflector and the first reflector with the first bodice
Cavities open it is corresponding point to food container left and right face;The top and bottom of food container and the left and right face of food container
Unanimously, kept flat with main body to placed longitudinally and mutually change.
Second bodice is at least spent big to degree setting or the second bodice and first with the unlimited angle of the first bodice rotation
Body, which is rotated, opens wide angle at least above degree;
The three-dimensional heating chamber periphery sets cooling fan to be used to blow or to three-dimensional heating to three-dimensional heating intracavitary orientation constant temperature
The relative cooling heating of intracavitary orientation is blown;
Cooling fan one end is connected with extraneous air insertion, and the other end connects with the second air outlet of three-dimensional heating chamber or gap insertion
Connect, cooling fan mixes the air guided air blowing of outer low temperature with three-dimensional heating chamber internal high temperature, gives three-dimensional heating intracavitary constant temperature
Or give three-dimensional heating intracavitary the relative heating that cools;The cooling fan air-blowing is by three-dimensional heating intracavitary vapor along gas outlet or master
Gap discharge on body;
At least one temperature controller or temperature probe are used to limit the heating-up temperature in heating chamber.
The cooling fan or cooling passage are closely arranged on the side insertion connection cooling of temperature controller or temperature probe,
Or the cooling fan is connected cooling by the passage that cools with temperature controller or temperature probe insertion at a distance;
The wind speed of the cooling fan is at least below three kilometers per hour;Environment or solid of the low wind speed acceleration heater to surrounding
Heating chamber or food container homogeneous heating;
The air-flow is extraneous air or at least main air-flow is extraneous air;
The cooling fan air channel is fixedly connected in main body;
The cooling passage to be independently arranged or the passage that cool is combined by enclosing cover, reflector, or cool passage by thermal insulation layer,
Reflector is combined;
First cooling fan or the second cooling fan are separately positioned on the second bodice and first and worked together with it greatly, or
First cooling fan or the second cooling fan are separately positioned on the second bodice and the first big autonomous working with it, or, the 3rd drop
Warm air fan provides the second bodice and the first bodice cooling air-flow;
Food container periphery also includes the split type handle for being used to pick and place food container;
Bar shaped interlayer grill is set between second bodice and the first bodice, and interlayer grill sets positioning by single skewered part
Hold up, at least one setting of interlayer grill, the positioning of interlayer grill is multiple to be set, and interlayer grill is arranged on the second bodice and first big
Opening between body, positioned at the top or sidepiece or bottom of the second bodice and the first bodice.
The reflector top or side or periphery set orientation air outlet, or, food container side or periphery are set
Orientation, the first air outlet are put, lower-temperature external air is along upper second air outlet, the first air outlet from outside to inside to three-dimensional heating
Intracavitary flows, while cooling to the enclosing cover of bodice, the hot-air of lower-temperature external air driven three-dimensional heating intracavitary is by outside
To internal mobile mixing;
The second reflector periphery sets second thermal insulation layer, sets low-temperature airflow empty between the second reflector and second thermal insulation layer
Chamber, low-temperature airflow cavity two ends are respectively with the second air outlet, air admission hole, setting cooling wind between the second air outlet and air admission hole
Fan;
The first reflector periphery sets first thermal insulation layer, sets low-temperature airflow empty between the first reflector and first thermal insulation layer
Chamber, low-temperature airflow cavity two ends are respectively with the first air outlet, the first air admission hole, setting between the first air outlet and the first air admission hole
Cooling fan;
Cooling fan is at least provided with one;The downstream of cooling fan sets two exhaust vents, and two exhaust vents pass air-flow respectively
It is sent to the second air outlet, the first air outlet;
Second bodice and the first bodice independently set the second cooling fan and the first cooling fan;
Described second bodice one end rotates junction with first bodice one end and sets rotation goods of furniture for display rather than for use, rotates goods of furniture for display rather than for use and controls the second bodice
The distance between with the first bodice, cause both the second bodice and the first bodice keep flat or adjust the second bodice and the first bodice it
Between distance.
The food container is arranged to mesh container or tray of containers or container pot or container with holes.
The air inlet openings of second cooling fan are connected with outside insertion, the inflatable mouth of the second cooling fan and second every
The insertion of thermosphere opening is connected, and outside air is blowed to secondary heater top or temperature controller or temperature probe by the second cooling fan
Cool exterior air is cooled and is converted into warm warm air along secondary heater by surface, the second cooling fan to secondary heater top
Gap between top and second thermal insulation layer enters three-dimensional heating intracavitary, then is mixed with the hot humid hot-air of three-dimensional heating intracavitary
Air-vent outflow body exterior through the gap between the first bodice and the second bodice or the second bodice after conjunction;
Or, the air inlet openings of the second cooling fan are connected with outside insertion, the inflatable mouth of the second cooling fan and the second bodice
Insulated cavity or the insertion connection of cooling passage, the second cooling fan blows to outside air at the top of secondary heater or second is anti-
Penetrate at the top of cover or temperature controller or temperature probe surface cooling, the second cooling fan is by cool exterior air to being dropped at the top of the second reflector
Temperature and be converted into perforate of the warm warm air along peripheral second air outlet of the second reflector or the second reflector top enter it is three-dimensional plus
Hot intracavitary, then after being mixed with the hot humid hot-air of three-dimensional heating intracavitary through the gap between the first bodice and the second bodice or
The air-vent outflow body exterior of second bodice;
The cooling fan is by outer low temperature air and the mixed temperature of heating chamber internal high temperature at least degree of being not less than to solid
Constant temperature or give three-dimensional heating intracavitary the relative heating that cools in heating chamber.
The cooling fan downstream sets temperature controller or temperature probe or fuse;Or cooling fan downstream sets the second temperature
Control device or temperature probe or fuse;
Cooling fan blows to cool to temperature controller or temperature probe extends the heating work time of temperature controller or temperature probe, or contracting
The power-off time that short temperature controller or temperature probe are stopped, so as to shorten net cycle time;Or low-temperature airflow is blown to heater
Allow heater is cold and hot to exchange frequent, reduce high-low temperature difference homogeneous heating, cause heater to keep condition of high temperature heating uniform, expand
The area of food container thermally equivalent, at least expands the area of the thermally equivalent of food container sidepiece, or, at least expand
The area of the thermally equivalent of food container bottom.
The food container surrounds the three-dimensional heating chamber of opposing seal with reflector jointly, and three-dimensional heating chamber periphery is set
The warm air of outer circulation is fanned for three-dimensional heating intracavitary constant temperature or giving three-dimensional heating intracavitary the relative heating that cools, and the of cooling fan
Two air outlets are arranged between food container and reflector or on gap, and low temperature is mixed with high temperature air in the middle part of three-dimensional heating chamber
High-temperature vapor is discharged in gap between food container and reflector, and second air outlet, gap are arranged on food receiving
Sidepiece between device and reflector, or, second air outlet, gap are arranged on food and reflector in food container
Between.
It is of the invention that first thermal conductor is driven around its axis rotation using motor, make to be located in the first thermal conductor and the first bodice
The food rolling device of connection and the first thermal conductor produce relative motion, and the spring shovel connected with food rolling device is promoting food
During, it is positioned over the food in the first thermal conductor and is rolled in the presence of food rolling device, food thermally equivalent, the food exists
Outer hard interior soft culinary art effect is resulted under the cold wind effect sent out from air outlet, cuisine flavour is further improved.
The opening direction of air outlet in the present invention towards food Rolling device and the first thermal conductor overlapping position, to only existing
The food of the overlapping position carries out surface cooling, the conventional cooking without influenceing the food in other regions, is ensuring cooking quality
On the basis of, improve cooking efficiency.
The present invention is additionally provided with the interlayer grill for shelving food or meal tray in the first thermal conductor, in heating
When device is arranged on second largest, the distance between food and heater can be shortened, temperature rise is improved, barbecue group food is met
Culinary art demand.
Food Rolling device in the present invention includes food rolling device and spring shovel, and spring shovel is main in the rolling of food
Help out, can further lift the tumbling effect of food;For the ease of picking and placeing the first thermal conductor, additionally provide split type
Handle.
The present invention have it is simple and reasonable, operation flexibly, culinary art effect it is good, it is easy assembly and disassembly, it is easy to clean, applied widely
Feature.
Brief description of the drawings
Fig. 1 is one embodiment of the invention interior circulation and outer circulation mixed airflow cross section structure diagram.
Fig. 2 is that another embodiment of the present invention cooling fan is arranged on the second bodice cutaway top structural representation.
Fig. 3 is that one embodiment of the invention cooling fan is arranged on bodice both sides radiating cross section structure diagram.
Fig. 4 is one embodiment of the invention the first bodice 1 and the rear portion air intake cross section structure diagram of the second bodice 2.
Fig. 5 is that one embodiment of the invention the first bodice 1 and the second bodice 2 cover longitudinal direction heating cross section structure diagram.
Fig. 6 is that one embodiment of the invention the first bodice 1 and the second bodice 2 cover longitudinal skewered heating sectional structure signal
Figure.
Fig. 7 is that another embodiment of the present invention the first bodice 1 and the second bodice 2 open wide heating cross section structure diagram upwards.
Fig. 8 is another embodiment of the present invention the first bodice 1 and the rear portion air intake cross section structure diagram of the second bodice 2.
Embodiment
Below in conjunction with the accompanying drawings and embodiment the invention will be further described.
Referring to Fig. 1-Fig. 2, Fig. 8, high-effect roaster, main body 01 includes the first bodice 1, the second bodice 2, heater, first
Thermal conductor 3, food Rolling device 11, air admission hole 32, cooling fan, the heater are secondary heater 41 and primary heater
44, it is characterized in that the first bodice 1 is used to accommodate the first thermal conductor 3, food Rolling device 11, primary heater 44, described first
Bodice 1 provides the thermal source of conduction heating to food bottom;
One the second bodice 2 is used to fix secondary heater 41, the second thermal conductor 35, and second bodice 2 gives food upper surface
The thermal source of heat radiation or illumination heating is provided;
It is that heat radiation or illumination are heated that the bodice 1 of second bodice 2 and first, which covers and to form a top, and bottom provides conduction and added
The three-dimensional heating chamber 55 of heat;
Cooling fan is used for constant temperature in three-dimensional heating chamber 55 or to relative cooling heating, the cooling wind in three-dimensional heating chamber 55
Fan is arranged on the outside of three-dimensional heating chamber 55;
Cooling fan one end is connected with extraneous air insertion, and the other end is connected with insertion in heating chamber, and cooling fan is low by outside
Warm air adds after being mixed with heating chamber internal high temperature to constant temperature in three-dimensional heating chamber 55 or to relative cooling in three-dimensional heating chamber 55
Heat;The cooling fan air-blowing discharges vapor in heating chamber along the gap 31 on gas outlet or main body 01;
One the first thermal conductor 3 is used to accommodate food and gives the heating of food bottom conductive;
One food Rolling device 11 is used for turning food, causes food to be heated evenly three-dimensional heating;
At least one temperature controller or temperature probe 43 are used to limit the heating-up temperature in heating chamber.
The cooling fan is at least provided with one;Second bodice 2 by enclosing cover 20, bottom 101, secondary heater 41,
Second thermal conductor 35, protective cover 10, air admission hole 32, Transparent Parts composition;
Or, second bodice 2 by enclosing cover 20, bottom 101, secondary heater 41, the second thermal conductor 35, protective cover 10, enter
Stomata 32, upper cooling fan 46 are constituted;
Or, second bodice 2 is by enclosing cover 20, bottom 101, secondary heater 41, air admission hole 32,46 groups of upper cooling fan
Into;
Second bodice 2 is organized into an insulated cavity 9 or cooling passage 29 by enclosing cover 20 and bottom 101;
Or, second bodice 2 is organized into an insulated cavity 9 or cooling passage 29 by the thermal conductor 35 of enclosing cover 20 and second;
Second bodice 2 sets protective cover 10, secondary heater 41, the second thermal conductor 35, enclosing cover 20 from the bottom to top;
Or, second bodice 2 sets secondary heater 41, the second thermal conductor 35, enclosing cover 20 from the bottom to top;
Or, second bodice 2 sets bottom 101, secondary heater 41, the second thermal conductor 35, enclosing cover 20 from the bottom to top;
Or, second bodice 2 sets secondary heater 41 from the bottom to top, 35, second heat-insulated 2 layer 25 of the second thermal conductor, outer
Lid 20;Set cooling passage 29 end that air outlet 30 is set between second thermal conductor 35 and second heat-insulated 2 layer 25;
The top of second thermal conductor 35 or side or periphery set air outlet 30, and lower-temperature external air is along air outlet 30 by up to
It is lower to be flowed into three-dimensional heating chamber 55, while the enclosing cover of the second bodice 2 is cooled, lower-temperature external air driven three-dimensional heating
Hot-air mobile mixing from top to bottom in chamber 55;
Second thermal conductor 35 is independently arranged or the second thermal conductor 35 and bottom 101 are wholely set;
Described one end of second bodice 2 rotates with the first bodice 1 and is connected.
First bodice 1 is made up of thermal insulation layer 91, primary heater 44, motor 8, base 101, or the first bodice 1 by
Thermal insulation layer 91, primary heater 44, motor 8, base 101, lower cooling fan 45 are constituted, or the first bodice 1 is by thermal insulation layer 91,
One heater 44, motor 8, base 101, lower cooling fan 45, air admission hole 32 are constituted;
Thermal insulation layer 91 sets upward opening, and the bottom of thermal insulation layer 91 sets primary heater 44, the inner side of primary heater 44 or periphery
Motor 8 or the driving head of motor 8 are set, gap is set between the bottom of thermal insulation layer 91 and primary heater 44, the bottom of thermal insulation layer 91 or
Side sets lower cooling fan 45, and lower cooling fan 45 is arranged in the cavity 90 between thermal insulation layer 91 and base 101;
The air inlet openings of lower cooling fan 45 are connected with outside insertion, and inflatable mouth and the opening of thermal insulation layer 91 of lower cooling fan 45 are passed through
Lead to and connect, outside air is blowed to the bottom of primary heater 44 or the second temperature controller by lower cooling fan 45(403)Surface, declines
Cool exterior air cool and is converted into warm warm air along the bottom of thermal insulation layer 91 and the by warm air fan 45 to the bottom of primary heater 44
Gap between one heater 44 enters in three-dimensional heating chamber 55, then is mixed with the hot humid hot-air in three-dimensional heating chamber 55
Outside the air-vent outflow main body 01 of the bodice 2 of gap 31 or second between the first bodice 1 and the second bodice 2;
Or, the air inlet openings of upper cooling fan 46 are connected with outside insertion, the inflatable mouth of upper cooling fan 46 and the second bodice 2
Insulated cavity 9 or cooling passage 29 insertion connection, upper cooling fan 46 by outside air blow to the top of secondary heater 41 or
The top of second thermal conductor 35 or the first temperature controller surface cooling, upper cooling fan 46 push up cool exterior air to the second thermal conductor 35
Portion, which cools and is converted into perforate of the warm warm air along the top of 30 or second thermal conductor of the peripheral air outlet of the second thermal conductor 35 35, to be entered
In three-dimensional heating chamber 55, then through the first bodice 1 and the second bodice 2 after being mixed with the hot humid hot-air in three-dimensional heating chamber 55
Between the bodice 2 of gap 31 or second air-vent outflow main body 01 outside;
Outer low temperature air and the mixed temperature of heating chamber internal high temperature are at least not less than 160 degree to vertical by the cooling fan
Constant temperature or to relative cooling heating in three-dimensional heating chamber 55 in body heating chamber 55;
The low-temperature airflow at least some of the lower cooling fan 45 blows over temperature controller or the surface cooling of temperature probe 43, or at least
A part of low-temperature airflow blows over primary heater 44 and is converted into the outside of the first thermal conductor of warm wet inflow 3 and the inner side of thermal insulation layer 91
Between, into inside the first thermal conductor 3, flowed out along the gap 31 between the second bodice and the first bodice or the gap 31 in main body 01
Outside main body 01, outside vapor Accelerating Removal main body 01, accelerate drying and the Surface hardened layer of food, shorten the heating of food
Time, keep the condition of high temperature of gap 31 in the first thermal conductor 3 between each food consistent, reduce the temperature of gap 31 between food
Degree is poor, improves the efficiency of bottom heater, forces the heat energy to bottom radiation loss during the heating of primary heater 44 to be converted into
Warm warm air enters in the first thermal conductor 3, and the food in the first thermal conductor 3 is aided in heat, the hair of primary heater 44 is realized
Heat is consistent with the caloric value of secondary heater 41, or primary heater 44 caloric value be more than secondary heater 41 heating
Amount.
The downstream of upper cooling fan 46 sets temperature controller or temperature probe 43 or fuse;Or the lower downstream of cooling fan 45
Temperature controller or temperature probe 43 or fuse are set;
Upper cooling fan 46 or lower cooling fan 45 blow to cool to temperature controller or temperature probe 43 extends temperature controller or temperature control spy
First 43 heating work time, or shorten the power-off time that temperature controller or temperature probe 43 are stopped, so as to shorten total working
Time;Or blow heater low-temperature airflow and exchange frequent by heater is cold and hot, reduce high-low temperature difference homogeneous heating.
The upper cooling fan 46 or cooling passage 29 are arranged on the side of temperature controller or temperature probe 43, upper cooling fan
46 or the cooling inlet end of passage 29 be connected with outside insertion, upper cooling fan 46 or cool the outlet side of passage 29 sensing temperature controller or
Temperature probe 43, upper cooling fan 46 or cooling passage 29 by outside Cryogenic air by blowing to temperature controller or temperature probe 43
Cooling;
Temperature controller or temperature probe 43 or fuse are arranged on thermal insulation layer 91 or on heater;
The heat slow flow that the low wind speed of the lower cooling fan 45 loses primary heater 44;Simultaneously to bottom 101
Enclosing cover is cooled;
The lower cooling fan 45 is arranged on the bottom or side of primary heater 44, and air-flow slowly flows, caused from the bottom to top
Primary heater 44 keeps condition of high temperature heating uniform, expands the area of the thermally equivalent of the first thermal conductor 3, at least expands first and passes
The area of the thermally equivalent of the hot sidepiece of body 3, or, at least expand the area of the thermally equivalent of the bottom of the first thermal conductor 3, air-flow edge
Gap between thermal insulation layer 91 and primary heater 44 is flowed up, and is opened by the sidepiece of the first thermal conductor 3 into the first thermal conductor 3
Mouthful, at least a part of gas flows out with moisture content along the gap 31 in main body 01.
The upper cooling fan 46 or lower cooling fan 45 or cooling passage 29 are closely arranged on temperature controller or temperature control is visited
The side insertion connection cooling of head, or the upper cooling fan 46 or lower cooling fan 45 pass through air channel and temperature controller at a distance
Or temperature probe insertion connection cooling;
The wind speed of the upper cooling fan 46 or lower cooling fan 45 is at least below 3 kilometers per hour;Low wind speed accelerates heater
To the environment homogeneous heating of surrounding;
The air-flow is extraneous air or at least main air-flow is extraneous air;
The air channel of upper cooling fan 46 is fixedly connected in main body 01;
The cooling passage 29 is to combine for the passage 29 that is independently arranged or cools;
The upper cooling fan 46 or lower cooling fan 45 are separately positioned on the second bodice 2 and first and worked together with it greatly, or
The upper cooling fan 46 of person or lower cooling fan 45 are separately positioned on the second bodice 2 and the first big autonomous working with it.
Motor 8 is additionally provided with first bodice 1, the first thermal conductor 3 connects with the output shaft of motor 8;
The food Rolling device 11 is arranged in the first thermal conductor 3, and food Rolling device 11 is rotated against with the first thermal conductor 3
Motion is stirred upset to the food in the first thermal conductor 3;
The interlayer grill 16 for shelving food or meal tray is additionally provided with first thermal conductor 3;
The periphery of first thermal conductor 3 also includes the split type handle 15 for being used to pick and place the first thermal conductor 3.
The bodice 2 of first thermal conductor 3 and second is surrounded on the three-dimensional heating chamber 55 of opposing seal, the second bodice 2 jointly
Setting the cooling fan of outer circulation is used for constant temperature in three-dimensional heating chamber 55 or to relative cooling heating in three-dimensional heating chamber 55, or
The heating fan blade 61 on auxiliary heat generating component 4, auxiliary heat generating component 4 is set to be arranged on three-dimensional heating chamber 55 on person, the second bodice 2
Interior, motor 8 is arranged on the outside of three-dimensional heating chamber 55;Heating air duct 5 is looped around the top of the second bodice 2;Aid on heat generating component 4
Heating 61 pair of first thermal conductor 3 of fan blade in food auxiliary heating, realize the caloric value of primary heater 44 and the second heating
The caloric value of device 41 is consistent, or the caloric value of primary heater 44 is more than the caloric value of secondary heater 41;
The heating power of the secondary heater 41 and primary heater 44 is in the same size, or, the heating of primary heater 44
Power is more than the heating power of secondary heater 41, or, the fever time of primary heater 44 is more than secondary heater 41
Fever time;
The cooling fan of outer circulation is set on second bodice 2, for constant temperature in three-dimensional heating chamber 55 or to three-dimensional heating
Relative cooling heating is thermally formed three-dimensional heating chamber 55 with the bottom conductive of the first bodice 1 in chamber 55;Or, second bodice 2
The cooling fan of upper setting outer circulation, for constant temperature in three-dimensional heating chamber 55 or to relative cooling heating in three-dimensional heating chamber 55
The cooling fan and bottom conductive of outer circulation is set to be thermally formed three-dimensional heating chamber 55 with the bottom of the first bodice 1, cooling fan is used
The constant temperature or to relative cooling heating in three-dimensional heating chamber 55 in three-dimensional heating chamber 55;
Or, the interior circulation heating fan blade 61 of auxiliary heat generating component 4 is set on second bodice 2, set with the bottom of the first bodice 1
The cooling fan and bottom conductive for putting outer circulation are thermally formed three-dimensional heating chamber 55, and cooling fan is used in three-dimensional heating chamber 55
Constant temperature is heated to relative cooling in three-dimensional heating chamber 55;
Or, the interior circulation heating fan blade 61 of auxiliary heat generating component 4 is set on second bodice 2, passed with the bottom of the first bodice 1
Lead and be thermally formed three-dimensional heating chamber 55.
The air admission hole 32 of heating air duct 5 on the auxiliary heat generating component 4 is opened in the middle part of protective cover 10, and air outlet 30 is opened
Be located at outside protective cover 10, be provided with the second bodice 2 it is the air that air admission hole 32 enters being evacuated to that air outlet 30 discharges plus
Air-heater 6, heating blower 6 is located at upper auxiliary heat generating component 4 top;Or, the air admission hole 32 of heating air duct 5 is arranged on the first biography
The madial wall of the hot three-dimensional heating chamber 55 of body 3, air outlet 30 is arranged between pot cover 4 and protective cover 10, is set in the first thermal conductor 3
The air that air admission hole 32 enters can be evacuated to the heating blower 6 that air outlet 30 is discharged by having, and heating blower 6 is located at three-dimensional heating chamber 55
It is outside;
The secondary heater 41 or primary heater 44 are halide torch, carbon pipe, quartz ampoule, metal tube or heating wire, lower master
Heat generating component 7 is metal heat-generating pipe.
The secondary heater 41 is arranged on the lower inside of reflector, and cooling fan sets the top of reflector, cooling
Fan directly or indirectly drops to reflector, cooling fan one end and extraneous air insertion, and the other end is by reflector with baking
Furnace chamber insertion, outside cooling air-flow is absorbed and blows to reflector side or heater side, at least separates a part of rising heat
Flow the heat radiation to enclosing cover.
Outside Cryogenic air is flowed through reflector or heater by the cooling fan, and conversion or warm warm air are transported downwards
It is dynamic, drive or force high-temperature heat flux to flow down to foodstuff surface, foodstuff surface is sintered, by the aqueous vapor edge of foodstuff surface
Gap 31 between second bodice and lower main body 01 is flowed out, and accelerates the warm temperature of the inner chamber of main body 01, shortens the time of heat foods, will
The hot-fluid of rising discharge, which is forced, is back to the inner chamber of main body 01, while the top enclosing cover that cools, plays anti-scald effect.
The heat-insulated 2 layer 25 double-deck reflector of the second thermal conductor of the second largest setting with it 35 and second, or, list is only set
Layer reflector.
The cooling fan or cooling ducting outlet are arranged on reflector top or sidepiece.
The cooling air-flow of the cooling fan at least some is arrived in main body 01 along reflection cover outer wall or inwall flowing outside
Chamber.
The cooling fan closely or it is distantly located cooling air inlet on or side.
The cooling fan is arranged in the second bodice or lower main body 01.
The cooling air channel is arranged on inside the second bodice, and air admission hole 32 is located at second largest.
The cooling air channel is arranged between the second bodice and lower main body 01, and lower main body 01 and are traversed in the cooling air channel
Between two bodices, air admission hole 32 is arranged in lower main body 01, the bottom of main body 01 or bottom under position.
Second largest setting temperature controller or the temperature probe with it, positioned at the downstream of cooling fan, cooling fan is to temperature control
The conduction time of device or temperature probe cooling extension temperature controller or temperature probe, or when shortening the power-off of temperature controller or temperature probe
Between, so as to improve operating efficiency, shorten the heating work cycle or time of food, reach that the relatively-high temperature heat time is long, draining
Part is fast, and outside cooling of the cooling fan to the enclosing cover anti-scald or cooling fan of cooling of the second bodice to the first bodice is anti-scald, plus
Fast inner air and outer air is exchanged, and reduces oil smoke, shortens the overall work time.
The cooling fan is Low speed electric motor 8, and per minute at least below 3000 turns, wind speed is at least low 3 kilometers per hour,
Low wind speed will not cause the temperature of heating chamber to be less than 160 degree.
Upper cooling fan 46 is arranged on the second bodice 2, and outside air is pumped into by upper cooling fan 46, passes through heat-insulated sky
Outside air is blowed to the top of secondary heater 41 or the top of the second thermal conductor 35 or the first temperature controller by chamber 9 or cooling passage 29
Surface cooling, forces the top of secondary heater 41 or the top of the second thermal conductor 35 or the surface of the first temperature controller to rise hot-fluid by upper
To lower flowing, cool exterior air is cooled to the top of the second thermal conductor 35 and warm warm air is converted into along the periphery of the second thermal conductor 35
Set cooling logical between the perforate on the top of 30 or second thermal conductor of air outlet 35 or the second thermal conductor 35 and second heat-insulated 2 layer 25
The end of road 29 sets air outlet 30;Mixed into three-dimensional heating chamber 55, then with the hot humid hot-air in three-dimensional heating chamber 55
After conjunction outside the air-vent outflow main body 01 through the bodice 2 of gap 31 or second between the first bodice 1 and the second bodice 2;It is outside
The flowing of cold air will be isolated to the anti-scald effect that cools up to enclosing cover between the top of the second thermal conductor 35 and enclosing cover;
Or, it is logical by the insulated cavity 9 or cooling that are arranged on inside the second bodice 2 inside the lower bodice of cooling fan 45 first
Outside air is pumped into by road 29, the cavity 90 between thermal insulation layer 91 and base 101 with it is second largest with insulated cavity 9 or drop
The warm insertion of passage 29 connection, the top of secondary heater 41 or the top of the second thermal conductor 35 or the first temperature control are blowed to by outside air
Device surface cooling, force the top of secondary heater 41 or the top of the second thermal conductor 35 or the surface of the first temperature controller rise hot-fluid by
It is up to lower to flow, cool exterior air is cooled to the top of the second thermal conductor 35 and warm warm air is converted into along outside the second thermal conductor 35
Cross the top of 30 or second thermal conductor of air port 35 perforate or the second thermal conductor 35 and second heat-insulated 2 layer 25 between set cooling
The end of passage 29 sets air outlet 30;Into in three-dimensional heating chamber 55, then with the hot humid hot-air in three-dimensional heating chamber 55
After mixing outside the air-vent outflow main body 01 through the bodice 2 of gap 31 or second between the first bodice 1 and the second bodice 2;Outside
The flowing of the cold air in portion will be isolated to the anti-scald effect that cools up to enclosing cover between the top of the second thermal conductor 35 and enclosing cover;
Or, the air inlet openings of lower cooling fan 45 are connected with outside insertion, inflatable mouth and the thermal insulation layer 91 of lower cooling fan 45
Be open insertion connection, and outside air is blowed to the bottom of primary heater 44 or the second temperature controller by lower cooling fan 45(403)Table
Cool exterior air is cooled and is converted into warm warm air along primary heater by face, lower cooling fan 45 to the bottom of primary heater 44
Gap between 44 bottoms and thermal insulation layer 91 enters in three-dimensional heating chamber 55, then empty with hot humid heat in three-dimensional heating chamber 55
After gas mixing outside the air-vent outflow main body 01 through the bodice 2 of gap 31 or second between the first bodice 1 and the second bodice 2;
The flowing of outside cold air will be isolated to the anti-scald effect that cools up to bottom between the bottom of primary heater 44 and thermal insulation layer 91;
Upper cooling fan 46 is arranged on the second bodice 2, and outside air is pumped into by upper cooling fan 46, passes through the second thermal conductor
35 top or the first temperature controller surface cooling, from top to bottom flowed along the peripheral air outlet 30 of the second thermal conductor 35, it is described go out
Air port 30 at least one setting, the air-out of air outlet 30 formed an air curtain, the heat that the secondary heater 41 of inner side is produced by
Drive is up to descended to flow to foodstuff surface heating, or, the air-out of air outlet 30 is combined into an air curtain, by the secondary heater of inner side
41 heats produced, which from top to bottom drive, flows to foodstuff surface heating;
Or, the air inlet openings of lower cooling fan 45 are connected with outside insertion, and lower cooling fan 45 is by cool exterior air to first
The bottom of heater 44 cool and be converted into warm warm air along the gap between the bottom of primary heater 44 and thermal insulation layer 91 by it is lower extremely
It is upper to form air curtain and enter in three-dimensional heating chamber 55, by the high-temperature hot air in three-dimensional heating chamber 55 and the first bodice 1 and the
Gap 31 between two bodices 2 isolates, it is to avoid high-temperature hot air quickly outflows, and increase high-temperature hot air is in three-dimensional heating chamber 55
Residence time heating food provide efficient energy-saving purpose.
Second embodiment:High-effect roaster, main body 01 includes the first bodice 1, the second bodice 2, heater, the first thermal conductor
3rd, food Rolling device 11, the heater is secondary heater 41 and primary heater 44, it is characterized in that the first bodice 1 is used for
The first thermal conductor 3, food Rolling device 11, primary heater 44 are supported, first thermal conductor 3 provides conduction to food bottom
The thermal source of heating;
Second bodice 2 is used to fix secondary heater 41, the second thermal conductor 35, and second thermal conductor 35 gives food upper table
Face provides the thermal source of heating;
It is heat radiation or the thermal source of conduction heating that the bodice 1 of second bodice 2 and first, which covers and to form a top, and bottom is provided
The three-dimensional heating chamber 55 of conduction heating;
Connection is rotated between the bodice 1 of second bodice 2 and first, covers to be formed upwards between the second bodice 2 and the first bodice 1
First thermal conductor 3 of heating and the second thermal conductor 35 heated downwards;Or second bodice 2 and the first bodice 1 rotate to open wide and place,
Form two upward heating zones, automatic stirring turning food heating zone, a manual overturning heat foods area;Second heat transfer
The thermal conductor 3 of body 35 and first, which is heated, heats upwardly food;
The food Rolling device 11 is used in the opened upper end turning food of the first bodice 1 or in the first bodice 1 and second
Conduction heating turning food between bodice 2, causes and heating is heated evenly above and below food;At least a portion food is passed by first
The hot upward heating surface conduction heating of body 3 or at least a portion food pass through the downward heating surface conduction heating of the second thermal conductor 35.
The thermal conductor 3 of second thermal conductor 35 and first rotates unlimited at least 0 degree of angle and set to 180 degree or the second biography
The hot thermal conductor 3 of body 35 and first, which is rotated, opens wide angle at least above 160 degree;
The bodice 1 of second bodice 2 and first, which rotates to open wide, places heating, realizes that low capacity heat foods area is turned over automatic stirring
Turn the heating work simultaneously of Large Copacity heat foods area, or, realize that low capacity heat foods area overturns low capacity with automatic stirring
The heating work simultaneously of heat foods area;
The periphery of three-dimensional heating chamber 55 sets cooling fan to be used for constant temperature in three-dimensional heating chamber 55 or to three-dimensional heating chamber 55
Interior relative cooling heating;
Cooling fan one end is connected with extraneous air insertion, and the other end connects with the air outlet 30 of three-dimensional heating chamber 55 or gap insertion
Connect, cooling fan mixes outer low temperature air with the internal high temperature of three-dimensional heating chamber 55, to constant temperature in three-dimensional heating chamber 55 or give
Relative cooling heating in three-dimensional heating chamber 55;The cooling fan air-blowing is by vapor in three-dimensional heating chamber 55 along gas outlet or master
Discharge in gap 31 on body 01;
Cooling fan is at least provided with one;
At least one temperature controller or temperature probe 43 are used to limit the heating-up temperature in heating chamber.
Second bodice 2 is made up of enclosing cover 20, secondary heater 41, the second thermal conductor 35;
Or, second bodice 2 is made up of enclosing cover 20, the second thermal conductor 35, cooling fan 47;
Or, second bodice 2 is made up of enclosing cover 20, the second thermal conductor 35;
First bodice 1 is made up of base 101, primary heater 44, the first thermal conductor 3;
Or, first bodice 1 is made up of base 101, the first thermal conductor 3, cooling fan 47;
Or, first bodice 1 is made up of base 101, the first thermal conductor 3;
Or, first bodice 1 is made up of thermal insulation layer 91, primary heater 44, motor 8, base 101, or the first bodice 1 by
Thermal insulation layer 91, primary heater 44, motor 8, base 101, cooling fan 47 are constituted, or the first bodice 1 is by thermal insulation layer 91, first
Heater 44, motor 8, base 101, cooling fan 47, air admission hole 32 are constituted;
The food Rolling device 11 is arranged on the first bodice 1 or food Rolling device 11 is arranged on the second bodice 2;
Or, the food Rolling device 11 is positioned on the first thermal conductor 3 or food Rolling device 11 is positioned at the second heat transfer
On body 35;
Motor 8 is arranged on the top of food Rolling device 11 or bottom;Motor 8 is arranged on the first bodice 1 or motor 8 is arranged on
On two bodices 2;
Second thermal conductor 35 is independently arranged or the second thermal conductor 35 and bottom 101 are wholely set;
First thermal conductor 3 is independently arranged or the first thermal conductor 3 and bottom 101 are wholely set;
Second bodice 2 is organized into an insulated cavity 9 or cooling passage 29 by the thermal conductor 35 of enclosing cover 20 and second;
The top of second thermal conductor 35 or side or periphery set air outlet 30, or, the top of the first thermal conductor 3 or side or
Periphery sets air outlet 30, and lower-temperature external air flows into three-dimensional heating chamber 55 from outside to inside along air outlet 30, while to the
The enclosing cover of two bodices 2 is cooled, the mobile mixing from top to bottom of the hot-air in lower-temperature external air driven three-dimensional heating chamber 55
Or the mobile mixing from outside to inside of the hot-air in lower-temperature external air driven three-dimensional heating chamber 55.
Described one end of second bodice 2 rotates junction with the one end of the first bodice 1 and sets rotation goods of furniture for display rather than for use 66, rotates goods of furniture for display rather than for use 66
The distance between the second bodice 2 and the first bodice 1 are controlled, causes both the second bodice 2 and the first bodice 1 to keep flat or adjust second
The distance between bodice 1 of bodice 2 and first, places between the second bodice 2 and the first bodice 1 and is set on heightening ring 77, heightening ring 77
Passage 772 or steam vent 771 are put, heightening ring 77 is added by the first thermal conductor 3 and the conduction heating of the second thermal conductor 35 or radiation
Heat.
The thermal insulation layer 91 sets upward opening, and the bottom of thermal insulation layer 91 is set in primary heater 44, primary heater 44
Side or periphery set motor 8 or the driving head of motor 8, and gap, thermal insulation layer are set between the bottom of primary heater 44 and thermal insulation layer 91
91 bottoms or side set cooling fan 47, and cooling fan 47 is arranged in the cavity 90 between thermal insulation layer 91 and base 101;
The air inlet openings of cooling fan 47 are connected with outside insertion, and inflatable mouth and the opening insertion of thermal insulation layer 91 of cooling fan 47 connect
Connect, outside air is blowed to the bottom of primary heater 44 or the second temperature controller by cooling fan 47(403)Surface, cooling fan 47
Cool exterior air is cooled to the bottom of primary heater 44 and warm warm air is converted into along the bottom of primary heater 44 and thermal insulation layer
Gap between 91 enters in three-dimensional heating chamber 55, then through first after being mixed with the hot humid hot-air in three-dimensional heating chamber 55
Outside the air-vent outflow main body 01 of the bodice 2 of gap 31 or second between the bodice 2 of bodice 1 and second;
Or, the air inlet openings of cooling fan 47 are connected with outside insertion, and the inflatable mouth of cooling fan 47 and the second bodice 2 are heat-insulated
Outside air is blowed to the top of secondary heater 41 or the second biography by cavity 9 or the insertion connection of cooling passage 29, cooling fan 47
The hot top of body 35 or the first temperature controller surface cooling, cooling fan 47 cool cool exterior air simultaneously to the top of the second thermal conductor 35
It is converted into perforate of the warm warm air along the top of 30 or second thermal conductor of the peripheral air outlet of the second thermal conductor 35 35 and enters three-dimensional heating
In chamber 55, then through the seam between the first bodice 1 and the second bodice 2 after being mixed with the hot humid hot-air in three-dimensional heating chamber 55
Outside the air-vent outflow main body 01 of the bodice 2 of gap 31 or second;
Outer low temperature air and the mixed temperature of heating chamber internal high temperature are at least not less than 160 degree to vertical by the cooling fan
Constant temperature or to relative cooling heating in three-dimensional heating chamber 55 in body heating chamber 55.
The cooling fan 47 is arranged on the bottom or side of primary heater 44, and air-flow slowly flows from the bottom to top, causes
Make primary heater 44 keep condition of high temperature heating uniform, expand the area of the thermally equivalent of the first thermal conductor 3, at least expand first
The area of the thermally equivalent of the sidepiece of thermal conductor 3, or, at least expand the area of the thermally equivalent of the bottom of the first thermal conductor 3, air-flow
Flowed up along the gap between thermal insulation layer 91 and primary heater 44, enter the first thermal conductor 3 by the sidepiece of the first thermal conductor 3
Opening, at least a part of gas flow out with moisture content along the gap 31 in main body 01.
The cooling fan 47 or cooling fan 47 or cooling passage 29 are closely arranged on temperature controller or temperature probe
Side insertion connection cooling, or the cooling fan 47 or cooling fan 47 pass through air channel and temperature controller at a distance or temperature control is visited
Head insertion connection cooling;
The wind speed of the cooling fan 47 or cooling fan 47 is at least below three kilometers per hour;Low wind speed accelerates heater to week
The environment homogeneous heating enclosed;
The air-flow is extraneous air or at least main air-flow is extraneous air;
The air channel of cooling fan 47 is fixedly connected in main body 01;
The cooling passage 29 is to combine for the passage 29 that is independently arranged or cools;
The cooling fan 47 or cooling fan 47 are separately positioned on the second bodice 2 and first and worked together with it greatly, or drop
Warm air fan 47 or cooling fan 47 are separately positioned on the second bodice 2 and the first big autonomous working with it.
Motor 8 is additionally provided with first bodice 1, the first thermal conductor 3 connects with the output shaft of motor 8;
The food Rolling device 11 is arranged in the first thermal conductor 3, and food Rolling device 11 is rotated against with the first thermal conductor 3
Motion is stirred upset to the food in the first thermal conductor 3;
The interlayer grill 16 for shelving food or meal tray is additionally provided with first thermal conductor 3;
The periphery of first thermal conductor 3 also includes the split type handle 15 for being used to pick and place the first thermal conductor 3.
The thermal conductor 35 of first thermal conductor 3 and second surrounds the three-dimensional heating chamber 55 of opposing seal, three-dimensional heating jointly
The periphery of chamber 55 sets the cooling fan 47 of outer circulation to be used for constant temperature in three-dimensional heating chamber 55 or to relative in three-dimensional heating chamber 55
Cooling heating, the air outlet 30 of cooling fan 47 is arranged between the first thermal conductor 3 and the second thermal conductor 35 or on gap 31, is stood
The middle part low temperature of body heating chamber 55 mixes the gap 31 between the first thermal conductor 3 and the second thermal conductor 35 with high temperature air and discharges high temperature
Vapor, the air outlet 30, gap 31 are arranged on the sidepiece between the first thermal conductor 3 and the second thermal conductor 35, or, it is described
Air outlet 30, gap 31 are arranged between the first thermal conductor 3 and heightening ring 77, the side between the thermal conductor 35 of heightening ring 77 and second
Portion, the motor 8 is arranged on the outside of three-dimensional heating chamber 55.
It is a kind of according to the heating of any one of claim 1 to 9 high-effect roaster, cooling, exhaust method, its
It is characterised by, comprises the following steps:
A, the first thermal conductor 3 and the second thermal conductor 35 surround the three-dimensional heating chamber 55 of opposing seal jointly, and three-dimensional heating chamber 55 leads to
The outer circulation cooling fan 47 of periphery setting is crossed to air-blowing constant temperature in three-dimensional heating chamber 55, to relative cooling in three-dimensional heating chamber 55
Heating, air outlet 30 or be arranged between the first thermal conductor 3 and the second thermal conductor 35 that the low-temperature airflow of cooling fan 47 passes through
Gap 31 enters after low temperature is mixed with high temperature air in three-dimensional heating chamber 55, three-dimensional heating chamber 55 again by the first thermal conductor 3 and the
High-temperature vapor is discharged in gap 31 between two thermal conductors 35, is caused Cryogenic air to be entered by the peripheral one end of three-dimensional heating chamber 55 and is traversed
After three-dimensional heating chamber 55, it is converted into heating air-flow and is flowed out by the other end of three-dimensional heating chamber 55, realizes that foodstuff surface quick-hardening is sealed
Food therein moisture content is locked, prevents food therein moisture content to be quickly lost in, hard, internal soft mouth outside the food after processing is realized
Sense;
Or, the first thermal conductor 3, the thermal conductor 35 of heightening ring 77 and second surround the three-dimensional heating chamber 55 of opposing seal jointly, stand
The outer circulation cooling fan 47 that body heating chamber 55 is set by periphery gives three-dimensional heating chamber to air-blowing constant temperature in three-dimensional heating chamber 55
Relative cooling heating, air outlet 30 or be arranged on the first thermal conductor 3, heightening ring that the low-temperature airflow of cooling fan 47 passes through in 55
77th, the gap 31 between the second thermal conductor 35 enters low temperature in three-dimensional heating chamber 55, three-dimensional heating chamber 55 and mixed with high temperature air
High-temperature vapor is discharged in gap 31 between the first thermal conductor 3, heightening ring 77, the second thermal conductor 35 again afterwards, causes Cryogenic air
Entered by the peripheral one end of three-dimensional heating chamber 55 and traversed after three-dimensional heating chamber 55, be converted into heating air-flow another by three-dimensional heating chamber 55
End outflow, realizes that food therein moisture content is blocked in foodstuff surface quick-hardening, prevents food therein moisture content to be quickly lost in, realize processing
Hard outside food after good, internal soft mouthfeel.
Referring to Fig. 3-Fig. 7:
High-effect roaster, main body 01 includes bodice, reflector, heater, cooling fan, food container 3, and the food is accommodated
Device 3 is independently arranged or food container 3 is covered and constituted by the first thermal conductor 77 and the second thermal conductor 88, and the heater is by second
Heater 41 and primary heater 44 are constituted;It is characterized in that bodice company of rotation between the second bodice 2 and the first bodice 1
Connect, the first bodice 1 and the second bodice 2 cover to form a three-dimensional heating chamber 55 for supporting and accommodating food container 3;
Primary heater 44 and secondary heater 41 are set respectively on the bodice 2 of first bodice 1 and second;Primary heater 44
The both sides of three-dimensional heating chamber 55 are separately positioned on secondary heater 41;Primary heater 44 and secondary heater 41 conduct heat first
The thermal conductor 88 of body 77 and second covers clamping heating up and down or left and right clamping heating, or, primary heater 44 and second is heated
Device 41 clamps food container heating or left and right clamping heating about 3;
At least one is arranged on the outside of three-dimensional heating chamber 55 or heater to the cooling fan, and cooling fan is at least by a part
Cool exterior air flows into three-dimensional heating chamber 55 along the periphery of reflector or inner side;
Heater and food container 3 are set on the inside of the reflector;
A is covered between the bodice 1 of second bodice 2 and first axially keep flat heating and set, or, the second bodice 2 and first big
B axle is covered between body 1 and heats setting to longitudinal direction, or, the second bodice 2 and the first bodice 1 rotate to open wide and keep flat heating placement, or
Person, covers between the second bodice 2 and the first bodice 1 and at least realizes that heating angles are placed in A axial directions, B axle to two.
The food container 3 is laterally inserted or is put into three-dimensional heating chamber 55, or, the longitudinal direction of food container 3
Insert or be put into three-dimensional heating chamber 55, or, food container 3 is laterally inserted or is put into the second bodice 2 and is covered with the first bodice 1
In being open between after conjunction, or, the food container 3 be longitudinally inserted into or be put into the second bodice 2 and the first bodice 1 cover afterwards it
Between be open in, or, the food container 3 is placed across on the first bodice 1, the second bodice 2 rotate covered with the first bodice 1
Food container 3 is clamped heating by conjunction, or, the food container 3 it is placed longitudinally the second bodice 2 and the first bodice 1 it
Between, the second bodice 2 and the first bodice 1 both rotate to be connected outer end and relatively rotate to cover from the bottom to top and clamp food container 3
Heating.The cavity of three-dimensional heating chamber 55 is set, and above and below the cavity of three-dimensional heating chamber 55 or left and right is corresponding to set low temperature air-out
Mouth, reflector, heater, are connected with cooling passage, cooling fan, air admission hole insertion;
The three-dimensional heating chamber 55 contains food container 3, and gap is set between three-dimensional heating chamber 55 and food container 3;
At least one of low-temperature airflow is converted into gap flowing of the air-flow between three-dimensional heating chamber 55 and food container 3 that heat up,
Damp and hot cavity in three-dimensional heating chamber 55 and food container 3 is flowed out into outside along the gap with big or opening.
Food container 3, heater, reflection are set to the periphery by middle part between the bodice 1 of second bodice 2 and first
Cover, cooling fan, enclosing cover or base;
Or, food container 3, heater, reflection are set to the periphery by middle part between the bodice 1 of the second bodice 2 and first
Cover, thermal insulation layer, cooling fan, enclosing cover or base;
The cooling fan is arranged on the periphery of reflector or cooling fan is arranged on the periphery or side of food container 3;
Cooling fan is arranged in the cavity between reflector and base 101 or enclosing cover 20;
The bottom of food container 3 or sidepiece set oil can 311, and oil can opening upwards connect oil, and oil can 311 is opened with body rotation
Mouth is lateral non-leakage, and oil can opening is arranged on the middle part or top of side wall;
The bodice 1 of second bodice 2 and first covers after-opening 31 or gap for sideways or upwards.
The primary heater 44 provides conduction heating to the bottom food of food container 3 or sidepiece food or heat radiation adds
The thermal source of heat or heating air-flow;
Or, the secondary heater 41 provides conduction heating or heat radiation to the upper food of food container 3 or sidepiece food
Heating or the thermal source of heating air-flow;
Or, the primary heater 44 is corresponding with secondary heater 41 to give food container 3 in the middle part of both sides to food
Or by the associated heating resources of the upper and lower air-flow that heats or heat up to offer conduction heating in the middle part of food or heat radiation;
The primary heater 44 is arranged on the both sides up and down or the left and right sides of food container 3 with secondary heater 41;Up and down
The heating surface areas of both sides is total and/or heating surface area summation of the left and right sides is more than food container both sides connecting portion or left side about 3
The area of right both sides connecting portion;Or, the heating surface area of the heating surface area of upper and lower side or left and right side is held more than food
Receive the area of device both sides connecting portion or left and right sides connecting portion about 3;
Second bodice 2 is used to fix secondary heater 41, the second reflector 35, and second reflector 35 gives food upper table
Face or sidepiece provide the cavity of orientation heating;First bodice 1 is used to fix primary heater 44, the first reflector 38, institute
State the cavity that the first reflector 38 provides orientation heating to the lower surface of food container 3 or sidepiece;Second reflector 35 and first
The corresponding sensing food container of cavities open of reflector 38 both sides or left and right sides about 3;
Second bodice 2 is covered with the first bodice 1 and kept flat, and the cavities open of the second reflector 35 and the first reflector 38 is relative
The top and bottom of food container 3 should be pointed to;Second bodice 2 covers placed longitudinally, the He of the second reflector 35 with the first bodice 1
The corresponding left and right face for pointing to food container 3 of cavities open of first reflector 38;The top and bottom of food container 3 and food
The left and right face of container 3 is consistent, is kept flat with main body 01 to placed longitudinally and mutually change.
The bodice 1 of second bodice 2 and first rotate open wide at least 0 degree of angle set to 180 degree or the second bodice 2 and
First bodice 1, which is rotated, opens wide angle at least above 160 degree;
The periphery of three-dimensional heating chamber 55 sets cooling fan to be used to blow or to solid to the interior orientation constant temperature of three-dimensional heating chamber 55
The relative cooling heating of the interior orientation of heating chamber 55 is blown;
Cooling fan one end is connected with extraneous air insertion, and the other end is passed through with the second air outlet 30 of three-dimensional heating chamber 55 or gap
Lead to and connect, cooling fan mixes the air guided air blowing of outer low temperature with the internal high temperature of three-dimensional heating chamber 55, gives three-dimensional heating chamber
Constant temperature or to relative cooling heating in three-dimensional heating chamber 55 in 55;The cooling fan air-blowing is by vapor in three-dimensional heating chamber 55
Discharged along the gap 31 on gas outlet or main body 01;
At least one temperature controller or temperature probe 43 are used to limit the heating-up temperature in heating chamber.
The cooling fan or cooling passage are closely arranged on the side insertion connection cooling of temperature controller or temperature probe,
Or the cooling fan is connected cooling by the passage that cools with temperature controller or temperature probe insertion at a distance;
The wind speed of the cooling fan is at least below three kilometers per hour;Environment or solid of the low wind speed acceleration heater to surrounding
Heating chamber 55 or the homogeneous heating of food container 3;
The air-flow is extraneous air or at least main air-flow is extraneous air;
The cooling fan air channel is fixedly connected in main body 01;
The cooling passage to be independently arranged or the passage that cool is combined by enclosing cover, reflector, or cool passage by thermal insulation layer,
Reflector is combined;
The cooling fan 47 of first cooling fan 407 or second is separately positioned on the second bodice 2 and the first bodice 1 work together
Make, or the first cooling fan 407 or the second cooling fan 47 are separately positioned on the second bodice 2 and the first big independent work with it
Make, or, the 3rd cooling fan 99 provides the second bodice 2 and the first bodice 1 cooling air-flow;
The periphery of food container 3 also includes the split type handle 15 for being used to pick and place food container 3;
Bar shaped interlayer grill 16 is set between the bodice 1 of second bodice 2 and first, and interlayer grill sets positioning by single string
Burn part 106 to hold up, at least one setting of interlayer grill, the positioning of interlayer grill is multiple to be set, and interlayer grill is arranged on the second bodice 2
And the first opening between bodice 1, positioned at the top or sidepiece or bottom of the second bodice 2 and the first bodice 1.
The reflector top or side or periphery set orientation air outlet, or, the side of food container 3 or periphery are set
Put orientation, the first air outlet 380, lower-temperature external air along upper second air outlet 30, the first air outlet 380 from outside to inside to
Flowed in three-dimensional heating chamber 55, while cooling to the enclosing cover of bodice, in lower-temperature external air driven three-dimensional heating chamber 55
Hot-air is moved by outside to inside and mixed;
The periphery of second reflector 35 sets second heat-insulated 2 layer 25, is set between the second reflector 35 and second heat-insulated 2 layer 25
Low-temperature airflow cavity, low-temperature airflow cavity two ends respectively with the second air outlet 30, air admission hole 32, the second air outlet 30 and air admission hole
Cooling fan is set between 32;
The periphery of first reflector 38 sets first thermal insulation layer 381, is set between the first reflector 38 and first thermal insulation layer 381
Low-temperature airflow cavity, low-temperature airflow cavity two ends respectively with the first air outlet 380, the first air admission hole 320, the first air outlet 380
Cooling fan is set between the first air admission hole 320;
Cooling fan is at least provided with one;The downstream of cooling fan sets two exhaust vents, and two exhaust vents pass air-flow respectively
It is sent to the second air outlet 30, the first air outlet 380;
The bodice 1 of second bodice 2 and first independently sets the second cooling fan 47 and the first cooling fan 407;
Described one end of second bodice 2 rotates junction with the one end of the first bodice 1 and sets rotation goods of furniture for display rather than for use 66, rotates goods of furniture for display rather than for use 66 and controls
The distance between second bodice 2 and the first bodice 1, cause both the second bodice 2 and the first bodice 1 to keep flat or adjust the second bodice
2 and first the distance between the bodice 1.
The food container 3 is arranged to mesh container or tray of containers or container pot or container with holes.
The air inlet openings of second cooling fan 47 are connected with outside insertion, the inflatable mouth of the second cooling fan 47 and the
Outside air is blowed to the top of secondary heater 41 or temperature control by two heat-insulated 2 layer of 25 opening insertion connections, the second cooling fan 47
Cool exterior air is cooled and is converted into warming up by device or the surface of temperature probe 43, the second cooling fan 47 to the top of secondary heater 41
Warm air enters in three-dimensional heating chamber 55 along the gap between heat-insulated 2 layer 25 of the top of secondary heater 41 and second, then with solid
Through the bodice 2 of gap 31 or second between the first bodice 1 and the second bodice 2 after hot humid hot-air mixing in heating chamber 55
Air-vent outflow main body 01 outside;
Or, the air inlet openings of the second cooling fan 47 are connected with outside insertion, the inflatable mouth and second of the second cooling fan 47
Outside air is blowed to secondary heater 41 by the insulated cavity 9 of bodice 2 or the insertion connection of cooling passage 29, the second cooling fan 47
Top or the top of the second reflector 35 or temperature controller or the surface cooling of temperature probe 43, the second cooling fan 47 is by cool exterior air
It is anti-along peripheral second air outlet 30 or the second of the second reflector 35 to cooling at the top of the second reflector 35 and being converted into warm warm air
The perforate for penetrating the top of cover 35 enters in three-dimensional heating chamber 55, then passes through after being mixed with the hot humid hot-air in three-dimensional heating chamber 55
Outside the air-vent outflow main body 01 of the bodice 2 of gap 31 or second between first bodice 1 and the second bodice 2;
Outer low temperature air and the mixed temperature of heating chamber internal high temperature are at least not less than 160 degree to vertical by the cooling fan
Constant temperature or to relative cooling heating in three-dimensional heating chamber 55 in body heating chamber 55.
The cooling fan downstream sets temperature controller or temperature probe 43 or fuse;Or cooling fan downstream sets second
Temperature controller or temperature probe 403 or fuse;
Cooling fan blows to cool to temperature controller or temperature probe extends the heating work time of temperature controller or temperature probe, or contracting
The power-off time that short temperature controller or temperature probe are stopped, so as to shorten net cycle time;Or low-temperature airflow is blown to heater
Allow heater is cold and hot to exchange frequent, reduce high-low temperature difference homogeneous heating, cause heater to keep condition of high temperature heating uniform, expand
The area of the thermally equivalent of food container 3, at least expands the area of the thermally equivalent of the sidepiece of food container 3, or, at least expand
The area of the thermally equivalent of the big bottom of food container 3.
The food container 3 is surrounded outside the three-dimensional heating chamber 55 of opposing seal, three-dimensional heating chamber 55 jointly with reflector
Enclose and set the warm air of outer circulation to fan for constant temperature in three-dimensional heating chamber 55 or to relative cooling heating, drop in three-dimensional heating chamber 55
Second air outlet 30 of warm air fan is arranged between food container 3 and reflector or on gap 31, the middle part of three-dimensional heating chamber 55
Low temperature mixes the gap 31 between food container 3 and reflector with high temperature air and discharges high-temperature vapor, second air-out
Mouth 30, gap 31 are arranged on the sidepiece between food container 3 and reflector, or, second air outlet 30, gap 31 are set
Put between the food and reflector in food container 3.
The heating of high-effect roaster, cooling, the method for exhaust, it is characterised in that comprise the following steps:
A, the first reflector 38 and the second reflector 35 surround the three-dimensional heating chamber 55 of opposing seal jointly, and three-dimensional heating chamber 55 leads to
The outer circulation cooling fan of periphery setting is crossed to air-blowing constant temperature in three-dimensional heating chamber 55, is added to relative cooling in three-dimensional heating chamber 55
Heat, air outlet that cooling fan low-temperature airflow passes through or the gap being arranged between food container 3 and reflector 35 enter vertical
The gap between food container 3 and reflector again after low temperature is mixed with high temperature air in body heating chamber 55, three-dimensional heating chamber 55
High-temperature vapor is discharged, the damp and hot cavity in three-dimensional heating chamber 55 and food container 3 is flowed along the gap with big or opening
Go out to outside;Realize that food therein moisture content is blocked in foodstuff surface quick-hardening, prevent food therein moisture content to be quickly lost in, realize and add
Hard outside food after work is good, internal soft mouthfeel;
Or, the cavity of three-dimensional heating chamber 55 by between the second bodice 2 and the first bodice 1 up and down or the corresponding setting low temperature in left and right
Air outlet, reflector, heater, with cooling passage, cooling fan, air admission hole, can be by foodstuff surface water in food container 3
Divide Quick-air-drying heating, at least one of low-temperature airflow of outer circulation constant temperature air-flow is converted into heating air-flow and accommodated relatively by food
The both sides of device 3 enter food therein gap and air-dry heating;By the damp and hot cavity in three-dimensional heating chamber 55 and food container 3 along bodice
On gap or opening flow out to outside;Realize that food therein moisture content is blocked in foodstuff surface quick-hardening, prevent food therein water
It is part quick to be lost in, realize hard, internal soft mouthfeel outside the food after processing.
The multi-angle of high-effect roaster places heating, cooling, the method for exhaust, it is characterised in that comprise the following steps:
A, the second bodice 2 and the first bodice 1 are covered into A axially keep flat heating, food container 3 passes through reflector, heater, drop
Centripetal heating above and below clamping above and below warm air fan;Air-flow heat up in the periphery of food container 3 flowing heated at constant temperature, drives high-temperature water to steam
Gap or opening with gas edge is big flow out to outside;
Or, the second bodice 2 and the first bodice 1 are covered into B axle to longitudinal heating, food container 3 passes through reflector, heating
Device, cooling fan or so clamp the centripetal heating in left and right;Air-flow heat up in the periphery of food container 3 flowing heated at constant temperature, drives high
Gap or opening with temperature steam edge is big flow out to outside;Second bodice 2 and the bottom bound site of the first bodice 1 set oil can
311, oil can opening upwards connect oil, and oil can 311 is laterally non-leakage with body rotation opening, and oil can opening is arranged on the middle part of side wall
Or top;
Or, the second bodice 2 and the first bodice 1 rotate to open wide and keep flat heating placement, and food container 3 passes through reflector, heating
Device, cooling fan support heating;Air-flow heat up from the bottom to top in the periphery of food container 3 flowing heated at constant temperature.
The application method of high-effect roaster, it is characterised in that comprise the following steps:
A, the opening upwards of food container 3 are put into food, then the second bodice 2 and the first bodice 1 cover to keep flat opening lateral,
Or the second bodice 2 and the first bodice 1 covered into placed longitudinally opening upwards or lateral again, food container 3 is from top to bottom inserted
Or be put between the second bodice 2 and the first bodice 1 upper opening to positioning in three-dimensional heating chamber 55, or, food container 3 by
Sidepiece inserts or is put into side mouth between the second bodice 2 and the first bodice 1 and heated to positioning in three-dimensional heating chamber 55.
The invention is not limited in above-described embodiment, under conditions of marrow of the present invention is not departed from, those skilled in the art
Any variation done, all belongs to protection scope of the present invention.
Claims (10)
1. high-effect roaster, main body(01)Including bodice, reflector, heater, cooling fan, food container(3), the food
Thing container(3)It is independently arranged or food container(3)By the first thermal conductor(77)With the second thermal conductor(88)Cover composition, institute
Heater is stated by secondary heater(41)And primary heater(44)Composition;It is characterized in that the bodice is by the second bodice(2)With
First bodice(1)Between rotate connection cover to form a three-dimensional heating chamber(55)For supporting and accommodating food container(3);
First bodice(1)With the second bodice(2)It is upper that primary heater is set respectively(44)And secondary heater(41);First
Heater(44)And secondary heater(41)It is separately positioned on three-dimensional heating chamber(55)Both sides;Primary heater(44)Add with second
Hot device(41)By food container(3)Clamping heating or left and right clamping heating up and down;
The cooling fan at least one be arranged on three-dimensional heating chamber(55)Or the outside of heater, cooling fan is at least by one
Point cool exterior air flows into three-dimensional heating chamber along the periphery of reflector or inner side(55);
Heater and food container are set on the inside of the reflector(3);
Second bodice(2)With the first bodice(1)Between cover A axially keep flat heating set, or, the second bodice(2)With
First bodice(1)Between cover B axle to longitudinal direction heating set, or, the second bodice(2)With the first bodice(1)Rotate to open wide and put down
Heating is put to place, or, the second bodice(2)With the first bodice(1)Between cover at least realize A axially, B axle to two place plus
Hot angle.
2. high-effect roaster according to claim 1, it is characterized in that the food container(3)It is laterally inserted or be put into vertical
Body heating chamber(55)It is interior, or, the food container(3)It is longitudinally inserted into or is put into three-dimensional heating chamber(55)It is interior, or, food
Container(3)It is laterally inserted or be put into the second bodice(2)With the first bodice(1)In being open between after covering, or, the food
Container(3)It is longitudinally inserted into or is put into the second bodice(2)With the first bodice(1)In being open between after covering, or, the food
Container(3)It is placed across the first bodice(1)On, the second bodice(2)Rotate and the first bodice(1)Cover food container
(3)Clamping heating, or, the food container(3)It is placed longitudinally in the second bodice(2)With the first bodice(1)Between, second
Bodice(2)With the first bodice(1)Both rotation connection outer ends are relatively rotated from the bottom to top to be covered food container(3)Clamping adds
Heat;
The three-dimensional heating chamber(55)Cavity is set, three-dimensional heating chamber(55)Above and below cavity or left and right is corresponding to set low temperature to go out
Air port, reflector, heater, are connected with cooling passage, cooling fan, air admission hole insertion;
The three-dimensional heating chamber(55)By food container(3)Contain, three-dimensional heating chamber(55)With food container(3)Between set
Put gap;At least one of low-temperature airflow is converted into heating air-flow in three-dimensional heating chamber(55)With food container(3)Between
Gap flowing, by three-dimensional heating chamber(55)With food container(3)Gap or opening stream with interior damp and hot cavity edge is big
Go out to outside.
3. high-effect roaster according to claim 1, it is characterized in that second bodice(2)With the first bodice(1)Between
Food container is set to the periphery by middle part(3), heater, reflector, cooling fan, enclosing cover or base;
Or, second bodice(2)With the first bodice(1)Between food container is set to the periphery by middle part(3), heating
Device, reflector, thermal insulation layer, cooling fan, enclosing cover or base;
The cooling fan is arranged on the periphery of reflector or cooling fan is arranged on food container(3)Periphery or side;
Cooling fan is arranged on reflector and base(101)Or enclosing cover(20)Between cavity in;
The food container(3)Bottom or sidepiece set oil can(311), oil can opening upwards connect oil, oil can(311)With main body
Rotate opening lateral non-leakage, oil can opening is arranged on the middle part or top of side wall;
Second bodice(2)With the first bodice(1)Cover after-opening(31)Or gap is sideways or upwards.
4. high-effect roaster according to claim 1, it is characterized in that the primary heater(44)Give food container(3)
Bottom food or sidepiece food provide the thermal source of conduction heating or heat radiation heating or heating air-flow;
Or, the secondary heater(41)Give food container(3)Upper food or sidepiece food provide conduction heating or heat
The thermal source of radiant heating or the air-flow that heats up;
Or, the primary heater(44)With secondary heater(41)It is corresponding to give food container(3)By both sides to food
In the middle part of thing or by the associated heating resources of the upper and lower air-flow that heats or heat up to offer conduction heating in the middle part of food or heat radiation;
The primary heater(44)With secondary heater(41)It is arranged on food container(3)Both sides up and down or left and right two
Side;The heating surface area of both sides is total up and down and/or heating surface area summation of the left and right sides is more than food container(3)Both sides connect up and down
Socket part position or the area of left and right sides connecting portion;Or, the heating surface area of the heating surface area of upper and lower side or left and right side
More than food container(3)The area of both sides connecting portion or left and right sides connecting portion up and down;
Second bodice(2)For fixing secondary heater(41), the second reflector(35), second reflector(35)Give
Food upper surface or sidepiece provide the cavity of orientation heating;First bodice(1)For fixing primary heater(44), first
Reflector(38), first reflector(38)Give food container(3)Lower surface or sidepiece provide the cavity of orientation heating;The
Two reflectors(35)With the first reflector(38)Cavities open it is corresponding point to food container(3)Both sides or left and right two up and down
Side;
Second bodice(2)With the first bodice(1)Cover and keep flat, the second reflector(35)With the first reflector(38)Cavity
The corresponding sensing food container of opening(3)Top and bottom;Second bodice(2)With the first bodice(1)Cover it is placed longitudinally,
Second reflector(35)With the first reflector(38)Cavities open it is corresponding point to food container(3)Left and right face;Food
Container(3)Top and bottom and food container(3)Left and right face it is consistent, with main body(01)Keep flat to placed longitudinally and mutually turn
Change.
5. high-effect roaster according to claim 1, it is characterized in that second bodice(2)With the first bodice(1)Rotate
At least 0 degree of unlimited angle is set or the second bodice to 180 degree(2)With the first bodice(1)Rotate and open wide angle at least above 160
Degree;
The three-dimensional heating chamber(55)Periphery sets cooling fan to be used to give three-dimensional heating chamber(55)Interior orientation constant temperature is blown or given
Three-dimensional heating chamber(55)The relative cooling heating of interior orientation is blown;
Cooling fan one end is connected with extraneous air insertion, the other end and three-dimensional heating chamber(55)The second air outlet(30)Or seam
Gap insertion connect, cooling fan by outer low temperature it is air guided air blowing with three-dimensional heating chamber(55)Internal high temperature is mixed, to solid
Heating chamber(55)Interior constant temperature gives three-dimensional heating chamber(55)Interior relative cooling heating;The cooling fan air-blowing is by three-dimensional heating chamber
(55)Interior vapor is along gas outlet or main body(01)On gap(31)Discharge;
At least one temperature controller or temperature probe(43)For limiting the heating-up temperature in heating chamber.
6. high-effect roaster according to claim 5, it is characterized in that the cooling fan or cooling passage are closely set
Pass through passage and the temperature control of cooling at a distance in the side insertion connection cooling of temperature controller or temperature probe, or the cooling fan
Device or temperature probe insertion connection cooling;
The wind speed of the cooling fan is at least below three kilometers per hour;Environment or solid of the low wind speed acceleration heater to surrounding
Heating chamber(55)Or food container(3)Homogeneous heating;
The air-flow is extraneous air or at least main air-flow is extraneous air;
The cooling fan air channel is fixedly connected on main body(01)On;
The cooling passage to be independently arranged or the passage that cool is combined by enclosing cover, reflector, or cool passage by thermal insulation layer,
Reflector is combined;
First cooling fan(407)Or second cooling fan(47)It is separately positioned on the second bodice(2)With the first bodice(1)
On work together, or the first cooling fan(407)Or second cooling fan(47)It is separately positioned on the second bodice(2)With first
Worked independently with big, or, the 3rd cooling fan(99)Second bodice is provided(2)With the first bodice(1)Cool air-flow;
Food container(3)Periphery also includes being used to pick and place food container(3)Split type handle(15);
Second bodice(2)With the first bodice(1)Between set bar shaped interlayer grill(16), interlayer grill, which is set, to be positioned list
One skewered part(106)Hold up, at least one setting of interlayer grill, the positioning of interlayer grill is multiple to be set, and interlayer grill is arranged on
Second bodice(2)With the first bodice(1)Between opening, positioned at the second bodice(2)With the first bodice(1)Top or sidepiece or
Bottom.
7. high-effect roaster according to claim 1, it is characterized in that the reflector top or side or periphery set fixed
To air outlet, or, food container(3)Side or periphery set orient, the first air outlet(380), lower-temperature external sky
Gas is along upper second air outlet(30), the first air outlet(380)From outside to inside to three-dimensional heating chamber(55)Interior flowing, while to bodice
Enclosing cover cooled, lower-temperature external air driven three-dimensional heating chamber(55)Interior hot-air is moved by outside to inside and mixed;
Second reflector(35)Periphery sets second heat-insulated 2 layers(25), the second reflector(35)With second heat-insulated 2 layers(25)
Between set low-temperature airflow cavity, low-temperature airflow cavity two ends respectively with the second air outlet(30), air admission hole(32), the second air-out
Mouthful(30)With air admission hole(32)Between cooling fan is set;
First reflector(38)Periphery sets first thermal insulation layer(381), the first reflector(38)With first thermal insulation layer(381)
Between set low-temperature airflow cavity, low-temperature airflow cavity two ends respectively with the first air outlet(380), the first air admission hole(320), the
One air outlet(380)With the first air admission hole(320)Between cooling fan is set;
Cooling fan is at least provided with one;The downstream of cooling fan sets two exhaust vents, and two exhaust vents pass air-flow respectively
It is sent to the second air outlet(30), the first air outlet(380);
Second bodice(2)With the first bodice(1)Second cooling fan is independently set(47)With the first cooling fan
(407);
Second bodice(2)One end and the first bodice(1)One end rotates junction and sets rotation goods of furniture for display rather than for use(66), rotate goods of furniture for display rather than for use
(66)Control the second bodice(2)With the first bodice(1)The distance between, cause the second bodice(2)With the first bodice(1)Both are flat
Put or adjust the second bodice(2)With the first bodice(1)The distance between;
The food container(3)It is arranged to mesh container or tray of containers or container pot or container with holes.
8. high-effect roaster according to claim 6, it is characterized in that second cooling fan(47)Air inlet openings with
Outside insertion connection, the second cooling fan(47)Inflatable mouth and second heat-insulated 2 layers(25)Be open insertion connection, the second cooling wind
Fan(47)Outside air is blowed into secondary heater(41)Top or temperature controller or temperature probe(43)Surface, the second cooling wind
Fan(47)By cool exterior air to secondary heater(41)Top cools and is converted into warm warm air along secondary heater(41)On
Portion with second heat-insulated 2 layers(25)Between gap enter three-dimensional heating chamber(55)It is interior, then with three-dimensional heating chamber(55)Interior high temperature
Through the first bodice after moist hot air mixing(1)With the second bodice(2)Between gap(31)Or second bodice(2)Air-vent
Flow out main body(01)It is outside;
Or, the second cooling fan(47)Air inlet openings be connected with outside insertion, the second cooling fan(47)Inflatable mouth with
Second bodice(2)Insulated cavity(9)Or cooling passage(29)Insertion is connected, the second cooling fan(47)Outside air is blowed to
Secondary heater(41)Top or the second reflector(35)Top or temperature controller or temperature probe(43)Surface cooling, the second cooling
Fan(47)By cool exterior air to the second reflector(35)Top cools and is converted into warm warm air along the second reflector(35)
Peripheral second air outlet(30)Or second reflector(35)The perforate on top enters three-dimensional heating chamber(55)It is interior, then with three-dimensional heating
Chamber(55)Through the first bodice after interior hot humid hot-air mixing(1)With the second bodice(2)Between gap(31)Or second
Bodice(2)Air-vent outflow main body(01)It is outside;
Outer low temperature air and the mixed temperature of heating chamber internal high temperature are at least not less than 160 degree to vertical by the cooling fan
Body heating chamber(55)Interior constant temperature gives three-dimensional heating chamber(55)Interior relative cooling heating.
9. high-effect roaster according to claim 8, it is characterized in that the cooling fan downstream sets temperature controller or temperature control
Probe(43)Or fuse;Or cooling fan downstream sets the second temperature controller or temperature probe(403)Or fuse;
Cooling fan blows to cool to temperature controller or temperature probe extends the heating work time of temperature controller or temperature probe, or contracting
The power-off time that short temperature controller or temperature probe are stopped, so as to shorten net cycle time;Or low-temperature airflow is blown to heater
Allow heater is cold and hot to exchange frequent, reduce high-low temperature difference homogeneous heating, cause heater to keep condition of high temperature heating uniform, expand
Food container(3)The area of thermally equivalent, at least expands food container(3)The area of the thermally equivalent of sidepiece, or, extremely
Expand food container less(3)The area of the thermally equivalent of bottom.
10. high-effect roaster according to claim 8, it is characterized in that the food container(3)Enclosed jointly with reflector
Into the three-dimensional heating chamber of opposing seal(55), three-dimensional heating chamber(55)Periphery sets the warm air of outer circulation to fan for three-dimensional heating
Chamber(55)Interior constant temperature gives three-dimensional heating chamber(55)Interior relative cooling heating, the second air outlet of cooling fan(30)It is arranged on food
Thing container(3)Between reflector or gap(31)On, three-dimensional heating chamber(55)Middle part low temperature is mixed by eating with high temperature air
Thing container(3)The gap between reflector(31)Discharge high-temperature vapor, second air outlet(30), gap(31)Set
In food container(3)Sidepiece between reflector, or, second air outlet(30), gap(31)It is arranged on food
Container(3)Between interior food and reflector.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2016102537320 | 2016-04-22 | ||
CN201610253732.0A CN105686620A (en) | 2016-04-22 | 2016-04-22 | High-efficiency roasting pan |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107296516A true CN107296516A (en) | 2017-10-27 |
Family
ID=56217323
Family Applications (11)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610253732.0A Pending CN105686620A (en) | 2016-04-22 | 2016-04-22 | High-efficiency roasting pan |
CN201720422842.5U Expired - Fee Related CN207768205U (en) | 2016-04-22 | 2017-04-21 | Heat high-effect roaster |
CN201710264125.9A Withdrawn CN106859384A (en) | 2016-04-22 | 2017-04-21 | A kind of method of work of high-effect roaster |
CN201710264124.4A Withdrawn CN107296516A (en) | 2016-04-22 | 2017-04-21 | High-effect roaster |
CN201710264137.1A Withdrawn CN107307752A (en) | 2016-04-22 | 2017-04-21 | A kind of high-effect roaster |
CN201710264134.8A Withdrawn CN106859385A (en) | 2016-04-22 | 2017-04-21 | The work of high-effect roaster and application method |
CN201720422836.XU Expired - Fee Related CN208114512U (en) | 2016-04-22 | 2017-04-21 | A kind of high-effect roaster |
CN201710264136.7A Withdrawn CN106913233A (en) | 2016-04-22 | 2017-04-21 | Multifunctional efficient energy roaster |
CN201720422831.7U Expired - Fee Related CN207768204U (en) | 2016-04-22 | 2017-04-21 | Multifunctional efficient energy roaster |
CN201710264133.3A Withdrawn CN106880298A (en) | 2016-04-22 | 2017-04-21 | Heat high-effect roaster |
CN201720422843.XU Expired - Fee Related CN208114513U (en) | 2016-04-22 | 2017-04-21 | High-effect roaster |
Family Applications Before (3)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610253732.0A Pending CN105686620A (en) | 2016-04-22 | 2016-04-22 | High-efficiency roasting pan |
CN201720422842.5U Expired - Fee Related CN207768205U (en) | 2016-04-22 | 2017-04-21 | Heat high-effect roaster |
CN201710264125.9A Withdrawn CN106859384A (en) | 2016-04-22 | 2017-04-21 | A kind of method of work of high-effect roaster |
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CN201710264137.1A Withdrawn CN107307752A (en) | 2016-04-22 | 2017-04-21 | A kind of high-effect roaster |
CN201710264134.8A Withdrawn CN106859385A (en) | 2016-04-22 | 2017-04-21 | The work of high-effect roaster and application method |
CN201720422836.XU Expired - Fee Related CN208114512U (en) | 2016-04-22 | 2017-04-21 | A kind of high-effect roaster |
CN201710264136.7A Withdrawn CN106913233A (en) | 2016-04-22 | 2017-04-21 | Multifunctional efficient energy roaster |
CN201720422831.7U Expired - Fee Related CN207768204U (en) | 2016-04-22 | 2017-04-21 | Multifunctional efficient energy roaster |
CN201710264133.3A Withdrawn CN106880298A (en) | 2016-04-22 | 2017-04-21 | Heat high-effect roaster |
CN201720422843.XU Expired - Fee Related CN208114513U (en) | 2016-04-22 | 2017-04-21 | High-effect roaster |
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US10881244B2 (en) * | 2016-08-08 | 2021-01-05 | William C. Stumphauzer | Lid assembly for stove top convection cooking |
IT201600097483A1 (en) * | 2016-09-28 | 2018-03-28 | De Longhi Appliances Srl | AUTONOMOUS APPARATUS FOR COOKING FOOD AND ITS METHOD |
CN107595629A (en) * | 2017-09-21 | 2018-01-19 | 北京鸿庄医疗器械科技有限公司 | A kind of herbal paste machine |
US11333364B2 (en) * | 2018-04-05 | 2022-05-17 | Rockwell Collins, Inc. | Adaptive cooking system |
CN108577585A (en) * | 2018-06-08 | 2018-09-28 | 中山市金旲桥电器有限公司 | A kind of uniformly heated air fryer |
CN110209215B (en) * | 2018-09-25 | 2021-04-23 | 华帝股份有限公司 | Control method of crisp baking mode |
CN109464033B (en) * | 2018-10-23 | 2020-07-24 | 瑞安市捷达机械制造有限公司 | Food baking machine |
CN109276159A (en) * | 2018-11-30 | 2019-01-29 | 佛山市顺德区酷福电器有限公司 | A kind of cooking appliance |
CN109463999A (en) * | 2018-12-21 | 2019-03-15 | 黄后君 | A kind of pressure cooker with roaster function |
CN211609339U (en) * | 2019-01-30 | 2020-10-02 | 九阳股份有限公司 | Air fryer convenient to control |
EP3725192B1 (en) * | 2019-04-18 | 2024-01-17 | Franke Technology and Trademark Ltd | Device for storing food products at hot temperature |
CN111184453A (en) * | 2020-03-03 | 2020-05-22 | 慈溪市悦达电子科技有限公司 | Food electric baking device with high heating efficiency |
CN216535005U (en) | 2020-04-06 | 2022-05-17 | 沙克忍者运营有限责任公司 | Cooking system |
CN213551281U (en) | 2020-06-09 | 2021-06-29 | 即时品牌公司 | Pot lid subassembly and cooking utensil |
CN112220337A (en) * | 2020-11-06 | 2021-01-15 | 小熊电器股份有限公司 | Electric rice cooker |
CN113063166A (en) * | 2021-04-25 | 2021-07-02 | 杜启明 | Active cooling scald preventing device |
CN114224199B (en) * | 2021-12-20 | 2023-06-13 | 永康市新本电器科技有限公司 | Air fryer with improved air duct structure |
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CN201192278Y (en) * | 2008-05-13 | 2009-02-11 | 冯锦钊 | Convenient multifunctional electrothermal hot-cake making device |
CN102578928B (en) * | 2012-03-15 | 2015-07-01 | 中山市上品电器有限公司 | Stove capable of heating vertically in two ways |
CN103006087A (en) * | 2012-12-26 | 2013-04-03 | 张毅蔚 | Rotary multifunctional oven and method thereof |
CN203182729U (en) * | 2013-01-08 | 2013-09-11 | 李�诚 | Multifunctional cooking box |
ES2572647T3 (en) * | 2013-09-11 | 2016-06-01 | Compañía Española De Electromenaje, Sa | Apparatus for cooking food by hot air |
NL2013137B1 (en) * | 2014-07-07 | 2016-09-09 | Farm Frites B V | Air heating device. |
CN204378995U (en) * | 2014-12-30 | 2015-06-10 | 无锡汉思特电器科技有限公司 | A kind of multi-functional type beef steak roasting machine |
CN204445313U (en) * | 2015-02-04 | 2015-07-08 | 浙江苏泊尔家电制造有限公司 | Electric cooker |
CN105147130B (en) * | 2015-09-27 | 2018-06-08 | 珠海飞龙电器有限公司 | Multifunctional roasting apparatus |
CN205018872U (en) * | 2015-10-10 | 2016-02-10 | 夏朝 | Novel multi -functional cooking machine |
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2016
- 2016-04-22 CN CN201610253732.0A patent/CN105686620A/en active Pending
-
2017
- 2017-04-21 CN CN201720422842.5U patent/CN207768205U/en not_active Expired - Fee Related
- 2017-04-21 CN CN201710264125.9A patent/CN106859384A/en not_active Withdrawn
- 2017-04-21 CN CN201710264124.4A patent/CN107296516A/en not_active Withdrawn
- 2017-04-21 CN CN201710264137.1A patent/CN107307752A/en not_active Withdrawn
- 2017-04-21 CN CN201710264134.8A patent/CN106859385A/en not_active Withdrawn
- 2017-04-21 CN CN201720422836.XU patent/CN208114512U/en not_active Expired - Fee Related
- 2017-04-21 CN CN201710264136.7A patent/CN106913233A/en not_active Withdrawn
- 2017-04-21 CN CN201720422831.7U patent/CN207768204U/en not_active Expired - Fee Related
- 2017-04-21 CN CN201710264133.3A patent/CN106880298A/en not_active Withdrawn
- 2017-04-21 CN CN201720422843.XU patent/CN208114513U/en not_active Expired - Fee Related
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CN106880298A (en) | 2017-06-23 |
CN105686620A (en) | 2016-06-22 |
CN207768205U (en) | 2018-08-28 |
CN106859384A (en) | 2017-06-20 |
CN208114512U (en) | 2018-11-20 |
CN106859385A (en) | 2017-06-20 |
CN107307752A (en) | 2017-11-03 |
CN208114513U (en) | 2018-11-20 |
CN207768204U (en) | 2018-08-28 |
CN106913233A (en) | 2017-07-04 |
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