CN107156823A - A kind of composition of female menstrual period pre-conditioning and its preparation method and application - Google Patents
A kind of composition of female menstrual period pre-conditioning and its preparation method and application Download PDFInfo
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- CN107156823A CN107156823A CN201710540210.3A CN201710540210A CN107156823A CN 107156823 A CN107156823 A CN 107156823A CN 201710540210 A CN201710540210 A CN 201710540210A CN 107156823 A CN107156823 A CN 107156823A
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- 239000000203 mixture Substances 0.000 title claims abstract description 64
- 230000003821 menstrual periods Effects 0.000 title claims abstract description 52
- 230000003750 conditioning effect Effects 0.000 title claims abstract description 36
- 238000002360 preparation method Methods 0.000 title claims abstract description 19
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- 244000046146 Pueraria lobata Species 0.000 claims abstract description 36
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 31
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- 239000005913 Maltodextrin Substances 0.000 claims abstract description 28
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- 240000003259 Brassica oleracea var. botrytis Species 0.000 claims abstract description 27
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- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 claims abstract description 22
- 235000010591 Appio Nutrition 0.000 claims abstract description 22
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- 229920001202 Inulin Polymers 0.000 claims abstract description 18
- JYJIGFIDKWBXDU-MNNPPOADSA-N inulin Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(OC[C@]3(OC[C@]4(OC[C@]5(OC[C@]6(OC[C@]7(OC[C@]8(OC[C@]9(OC[C@]%10(OC[C@]%11(OC[C@]%12(OC[C@]%13(OC[C@]%14(OC[C@]%15(OC[C@]%16(OC[C@]%17(OC[C@]%18(OC[C@]%19(OC[C@]%20(OC[C@]%21(OC[C@]%22(OC[C@]%23(OC[C@]%24(OC[C@]%25(OC[C@]%26(OC[C@]%27(OC[C@]%28(OC[C@]%29(OC[C@]%30(OC[C@]%31(OC[C@]%32(OC[C@]%33(OC[C@]%34(OC[C@]%35(OC[C@]%36(O[C@@H]%37[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O%37)O)[C@H]([C@H](O)[C@@H](CO)O%36)O)[C@H]([C@H](O)[C@@H](CO)O%35)O)[C@H]([C@H](O)[C@@H](CO)O%34)O)[C@H]([C@H](O)[C@@H](CO)O%33)O)[C@H]([C@H](O)[C@@H](CO)O%32)O)[C@H]([C@H](O)[C@@H](CO)O%31)O)[C@H]([C@H](O)[C@@H](CO)O%30)O)[C@H]([C@H](O)[C@@H](CO)O%29)O)[C@H]([C@H](O)[C@@H](CO)O%28)O)[C@H]([C@H](O)[C@@H](CO)O%27)O)[C@H]([C@H](O)[C@@H](CO)O%26)O)[C@H]([C@H](O)[C@@H](CO)O%25)O)[C@H]([C@H](O)[C@@H](CO)O%24)O)[C@H]([C@H](O)[C@@H](CO)O%23)O)[C@H]([C@H](O)[C@@H](CO)O%22)O)[C@H]([C@H](O)[C@@H](CO)O%21)O)[C@H]([C@H](O)[C@@H](CO)O%20)O)[C@H]([C@H](O)[C@@H](CO)O%19)O)[C@H]([C@H](O)[C@@H](CO)O%18)O)[C@H]([C@H](O)[C@@H](CO)O%17)O)[C@H]([C@H](O)[C@@H](CO)O%16)O)[C@H]([C@H](O)[C@@H](CO)O%15)O)[C@H]([C@H](O)[C@@H](CO)O%14)O)[C@H]([C@H](O)[C@@H](CO)O%13)O)[C@H]([C@H](O)[C@@H](CO)O%12)O)[C@H]([C@H](O)[C@@H](CO)O%11)O)[C@H]([C@H](O)[C@@H](CO)O%10)O)[C@H]([C@H](O)[C@@H](CO)O9)O)[C@H]([C@H](O)[C@@H](CO)O8)O)[C@H]([C@H](O)[C@@H](CO)O7)O)[C@H]([C@H](O)[C@@H](CO)O6)O)[C@H]([C@H](O)[C@@H](CO)O5)O)[C@H]([C@H](O)[C@@H](CO)O4)O)[C@H]([C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 JYJIGFIDKWBXDU-MNNPPOADSA-N 0.000 claims abstract description 18
- 229940029339 inulin Drugs 0.000 claims abstract description 18
- 229940082787 spirulina Drugs 0.000 claims abstract description 18
- URQMEZRQHLCJKR-UHFFFAOYSA-N 3-Methyl-5-propyl-2-cyclohexen-1-one Chemical compound CCCC1CC(C)=CC(=O)C1 URQMEZRQHLCJKR-UHFFFAOYSA-N 0.000 claims abstract description 15
- 238000009835 boiling Methods 0.000 claims abstract description 10
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- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical class OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 claims description 3
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- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
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- 229930006000 Sucrose Natural products 0.000 description 2
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- FLDFNEBHEXLZRX-DLQNOBSRSA-N Nystose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(O[C@@H]3[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 FLDFNEBHEXLZRX-DLQNOBSRSA-N 0.000 description 1
- 241000219780 Pueraria Species 0.000 description 1
- FJJCIZWZNKZHII-UHFFFAOYSA-N [4,6-bis(cyanoamino)-1,3,5-triazin-2-yl]cyanamide Chemical compound N#CNC1=NC(NC#N)=NC(NC#N)=N1 FJJCIZWZNKZHII-UHFFFAOYSA-N 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000000920 calcium hydroxide Substances 0.000 description 1
- 235000011116 calcium hydroxide Nutrition 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
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- 239000012153 distilled water Substances 0.000 description 1
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- FTSSQIKWUOOEGC-RULYVFMPSA-N fructooligosaccharide Chemical compound OC[C@H]1O[C@@](CO)(OC[C@@]2(OC[C@@]3(OC[C@@]4(OC[C@@]5(OC[C@@]6(OC[C@@]7(OC[C@@]8(OC[C@@]9(OC[C@@]%10(OC[C@@]%11(O[C@H]%12O[C@H](CO)[C@@H](O)[C@H](O)[C@H]%12O)O[C@H](CO)[C@@H](O)[C@@H]%11O)O[C@H](CO)[C@@H](O)[C@@H]%10O)O[C@H](CO)[C@@H](O)[C@@H]9O)O[C@H](CO)[C@@H](O)[C@@H]8O)O[C@H](CO)[C@@H](O)[C@@H]7O)O[C@H](CO)[C@@H](O)[C@@H]6O)O[C@H](CO)[C@@H](O)[C@@H]5O)O[C@H](CO)[C@@H](O)[C@@H]4O)O[C@H](CO)[C@@H](O)[C@@H]3O)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@@H](O)[C@@H]1O FTSSQIKWUOOEGC-RULYVFMPSA-N 0.000 description 1
- 229940107187 fructooligosaccharide Drugs 0.000 description 1
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- 238000002386 leaching Methods 0.000 description 1
- 229940118199 levulan Drugs 0.000 description 1
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- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- FLDFNEBHEXLZRX-UHFFFAOYSA-N nystose Natural products OC1C(O)C(CO)OC1(CO)OCC1(OCC2(OC3C(C(O)C(O)C(CO)O3)O)C(C(O)C(CO)O2)O)C(O)C(O)C(CO)O1 FLDFNEBHEXLZRX-UHFFFAOYSA-N 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
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- 229920001277 pectin Polymers 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
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- 230000008569 process Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/748—Cyanobacteria, i.e. blue-green bacteria or blue-green algae, e.g. spirulina
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
-
- A—HUMAN NECESSITIES
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
- A61K36/287—Chrysanthemum, e.g. daisy
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/31—Brassicaceae or Cruciferae (Mustard family), e.g. broccoli, cabbage or kohlrabi
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/488—Pueraria (kudzu)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
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- A—HUMAN NECESSITIES
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/732—Chaenomeles, e.g. flowering quince
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Mycology (AREA)
- General Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Botany (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Microbiology (AREA)
- Alternative & Traditional Medicine (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medical Informatics (AREA)
- Molecular Biology (AREA)
- Pediatric Medicine (AREA)
- Zoology (AREA)
- Marine Sciences & Fisheries (AREA)
- Medicines Containing Plant Substances (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses a kind of composition of female menstrual period pre-conditioning and its preparation method and application, the composition includes following component by weight:30 parts of FOS, 20 parts of broccoli powder, 5 parts of papaya powder, 20 parts of kudzu-vine root powder, 7 parts of inulin, 3 parts of apple powder, 5 parts of celery powder, 5 parts of spirulina powder, 5 parts of maltodextrin.The preparation method of the composition is：Vegetables and fruits powder is respectively prepared in broccoli, pawpaw, the root of kudzu vine, jerusalem artichoke, apple, celery, spirulina；FOS and maltodextrin are weighed by weight, each add water stirring, FOS solution and maltodextrin solution are made respectively；Obtained FOS solution and maltodextrin solution are poured into obtained vegetables and fruits powder；It is heated to after boiling stopping heating, is then heated to 120 DEG C and continues to stop heating after 15 minutes, obtain vegetables and fruits slurry；Dehydration, drying, milling, cross 200 mesh sieves and obtain composition.The present invention is of high nutritive value, and female menstrual period can be nursed one's health by being taken before menstrual period.
Description
Technical field
The present invention relates to biomedicine technical field, the composition and its system of more particularly to a kind of female menstrual period pre-conditioning
Preparation Method and application.
Background technology
Women has so several days and have a haggard face, lose expression every month.Menstrual period various like the shadow following the person pain, and it is tired
The problems such as hot-tempered uneasy, skin is deteriorated, makes many people worried endlessly.
Menstrual period a few days ago, if appropriate conditioning body liver-kidney tonifying, that is, carry out female menstrual period pre-conditioning, then entering
When entering menstrual period, it can to pass through more smoothly, so as to help women steadily to spend menstrual period.
The content of the invention
It is an object of the invention to solve at least one above-mentioned problem there is provided a kind of composition of female menstrual period pre-conditioning and
Its preparation method and application.
In order to solve the above technical problems, the present invention provides a kind of composition of female menstrual period pre-conditioning, it is by weight, described
Composition includes following component:20 ~ 50 parts of FOS, 12 ~ 40 parts of broccoli powder, 2 ~ 5 parts of papaya powder, kudzu-vine root powder 15 ~ 25
Part, 4 ~ 12 parts of inulin, 1 ~ 8 part of apple powder, 1 ~ 9 part of celery powder, 1 ~ 12 part of spirulina powder, 2 ~ 13 parts of maltodextrin.
Preferably, the composition includes following component:25 ~ 28 parts of FOS, 16 ~ 20 parts of broccoli powder, papaya powder
3 ~ 5 parts, 17 ~ 20 parts of kudzu-vine root powder, 4 ~ 6 parts of inulin, 1 ~ 2 part of apple powder, 1 ~ 4 part of celery powder, 1 ~ 3 part of spirulina powder, maltodextrin 2
~ 4 parts.
Preferably, by weight, the composition includes following component:30 parts of FOS, 20 parts of broccoli powder, wood
5 parts of melon powder, 20 parts of kudzu-vine root powder, 7 parts of inulin, 3 parts of apple powder, 5 parts of celery powder, 5 parts of spirulina powder, 5 parts of maltodextrin.
In order to solve the above technical problems, the present invention provides a kind of preparation method of the composition of female menstrual period pre-conditioning, institute
The method of stating comprises the following steps：
（1）Vegetables and fruits powder is respectively prepared in broccoli, pawpaw, the root of kudzu vine, jerusalem artichoke, apple, celery, spirulina；
（2）Weigh FOS and maltodextrin by weight, each add water stirring, respectively be made FOS solution and
Maltodextrin solution；
（3）By step（2）Obtained FOS solution and maltodextrin solution pour into step（1）In obtained vegetables and fruits powder；Stir
Mix uniform, be heated to boiling, stop heating, vegetables and fruits paste mixing after boiling；
（4）By step（3）In it is obtained be gelatinized after vegetables and fruits powder, continue to be heated to 120 DEG C to continue to stop heating after 15 minutes, obtain
To vegetables and fruits slurry；
（5）By step（4）Obtained vegetables and fruits slurry dehydration, drying, milling, cross 200 mesh sieve sterilization treatment 10-25 minutes, obtain
The composition.
Preferably, the step of vegetables and fruits powder is made in the broccoli is as follows：
Broccoli bud is taken, choosing, cleaning is cut；
By the boiling water blanching 2-3min of the broccoli raw material after cleaning；
Blanching is placed in broccoli raw material in the cooling bath of flowing after terminating and cools down 5-8min；
Then it is dehydrated, dries, is milled, crosses 100-200 mesh sieves, obtain broccoli powder.
Preferably, the step of vegetables and fruits powder is made in the pawpaw is as follows：
Choose ripe pawpaw, cleaning, stripping and slicing；
Pawpaw after stripping and slicing is immersed in water；
It is torn after pawpaw absorbs water, overstock, is rubbed, mixes and cuts, pawpaw pulp fiber is separated with other compositions；
Filter off after pulp obtains liquid, evaporation moisture and obtain papaya powder.
Preferably, the step of vegetables and fruits powder is made in the root of kudzu vine is as follows：
The fresh root of kudzu vine is chosen, is cleaned after peeling, stripping and slicing；
Root of kudzu vine block after stripping and slicing is sterilized；
It is 20%-30% that root of kudzu vine block after sterilization, which is shone to water content,；
It is 7%-10% that root of kudzu vine block, which is dried to water content,；
Root of kudzu vine block after drying is crushed, 100-200 mesh sieves is crossed, obtains kudzu-vine root powder.
Preferably, the step of vegetables and fruits powder is made in the apple is as follows：
Fresh apple is chosen, cleaning is removed and cut into slices after base of fruit；
Apple after section is put into salt solution and soaked, is then drained；
Apple after draining is put into 100 degree of hot water and cooked by scalding；
Apple after cooking by scalding is put into drying box and is dried, obtains drying apple flakes；
To drying apple flakes grinding, 100-200 mesh sieves are crossed, apple powder is obtained.
Preferably, the step of vegetables and fruits powder is made in the celery is as follows：
Choose fresh celery, cleaning, defoliation, be cut into strip；
The celery for being cut into strip is put into 80-100 degree hot water and is cooked；
Celery after being cooked is put into drying box and is dried, ripe celery bar is obtained；
Ripe celery bar is crushed, 100-200 mesh sieves is crossed, obtains celery powder.
In order to solve the above technical problems, the present invention provides a kind of application of the composition of female menstrual period pre-conditioning, described group
Compound is tablet, capsule, granule or powder as the medicine of female menstrual period pre-conditioning or the formulation of health products.
The beneficial effects of the invention are as follows：
The composition of the female menstrual period pre-conditioning of the present invention, including following component:FOS, broccoli powder, papaya powder, Pueraria lobota
Root powder, inulin, apple powder, celery powder, spirulina powder, maltodextrin.The present invention is of high nutritive value, with health-care efficacy, and passes through
Ji material benefit, takes before female menstrual period, can nurse one's health female menstrual period for a long time.The present invention prepares the composition of female menstrual period pre-conditioning
Used equipment is easy to get, and the manufacture craft of each material based on these equipment is simple and ripe, for example, heat, dehydration,
The techniques such as drying, milling, are capable of the nutrition of very big reserved materials, due to being made using conventional equipment, so preparation cost
It is low, it is adapted to mass consumption.In addition, composition of the invention is used as the medicine of female menstrual period pre-conditioning or the formulation of health products
For tablet, capsule, granule or powder, it is easy to take, it is easy to popularize in the crowd of being applicable, benefits the masses.
Embodiment
The present invention is described in detail below in conjunction with specific embodiment, herein with the illustrative examples and explanation of the present invention
For explaining the present invention, but it is not as a limitation of the invention.
Embodiment 1
The embodiments of the invention provide the composition of female menstrual period pre-conditioning, by weight, the composition includes following component:
20 ~ 50 parts of FOS, 12 ~ 40 parts of broccoli powder, 2 ~ 0 parts of papaya powder, 15 ~ 25 parts of kudzu-vine root powder, 4 ~ 12 parts of inulin, apple powder
1 ~ 8 part, 1 ~ 9 part of celery powder, 1 ~ 12 part of spirulina powder, 2 ~ 13 parts of maltodextrin.
A kind of preferred scheme is that by weight, the composition includes following component:25 ~ 28 parts of FOS, west are blue
16 ~ 20 parts of pollen, 3 ~ 5 parts of papaya powder, 17 ~ 20 parts of kudzu-vine root powder, 4 ~ 6 parts of inulin, 1 ~ 2 part of apple powder, 1 ~ 4 part of celery powder, spiral
1 ~ 3 part of algae powder, 2 ~ 4 parts of maltodextrin.
Further, another preferred scheme is that by weight, the composition includes following component:FOS 30
Part, 20 parts of broccoli powder, 5 parts of papaya powder, 20 parts of kudzu-vine root powder, 7 parts of inulin, 3 parts of apple powder, 5 parts of celery powder, 5 parts of spirulina powder,
5 parts of maltodextrin.
Certainly, in addition to above-mentioned preferred scheme, in actual implementation process, micro adjustment can also be carried out so that more
Plus meet actual production conditions and applicable crowd.
Above-mentioned composition can be prepared by following steps：
（1）Vegetables and fruits powder is respectively prepared in broccoli, pawpaw, the root of kudzu vine, jerusalem artichoke, apple, celery, spirulina；
（2）Weigh FOS and maltodextrin by weight, each add water stirring, respectively be made FOS solution and
Maltodextrin solution；
（3）By step（2）Obtained FOS solution and maltodextrin solution pour into step（1）In obtained vegetables and fruits powder；Stir
Mix uniform, be heated to boiling, stop heating, vegetables and fruits paste mixing after boiling；
（4）By step（3）In it is obtained be gelatinized after vegetables and fruits powder, continue to be heated to 120 DEG C to continue to stop heating after 15 minutes, obtain
To vegetables and fruits slurry；
（5）By step（4）Obtained vegetables and fruits slurry dehydration, drying, milling, cross 200 mesh sieve sterilization treatment 10-25 minutes, obtain
The composition.
In the present invention, FOS is also known as fructooligosaccharide, is to pass through β (2-1) glycosidic bonds and sucrose by 1-3 fructosyl
In fructosyl combine generation ketose, Nystose and GF4 etc. mixture.It there are about in 100 grams of dry weight jerusalem artichokes
60-70 grams of inulin, inulin is the levulan connected by linear β -2,1- glycosidic linkages, and its end is a sucrose base.Therefore with chrysanthemum
Taro powder is raw material synanthrin restriction endonuclease hydrolysis, and FOS slurry can be finally obtained through refined.Icing Sugar is white or slightly yellow nothing
Sizing powder（Particle is white or slightly yellow amorphous pellets）, sweet taste is soft salubrious, band FOS delicate fragrance, free from extraneous odour, nothing
Exogenous impurity, can adjust mouthfeel.
Maltodextrin can prevent powdered substance from luming.
Preferably, the step of vegetables and fruits powder is made in the broccoli is as follows：
Broccoli bud is taken, choosing, cleaning is cut；
By the boiling water blanching 2-3min of the broccoli raw material after cleaning；
Blanching is placed in broccoli raw material in the cooling bath of flowing after terminating and cools down 5-8min；
Then it is dehydrated, dries, is milled, crosses 100-200 mesh sieves, obtain broccoli powder.
Preferably, the step of vegetables and fruits powder is made in the pawpaw is as follows：
Choose ripe pawpaw, cleaning, stripping and slicing；
Pawpaw after stripping and slicing is immersed in water；
It is torn after pawpaw absorbs water, overstock, is rubbed, mixes and cuts, pawpaw pulp fiber is separated with other compositions；
Filter off after pulp obtains liquid, evaporation moisture and obtain papaya powder.
Preferably, the step of vegetables and fruits powder is made in the root of kudzu vine is as follows：
The fresh root of kudzu vine is chosen, is cleaned after peeling, stripping and slicing；
Root of kudzu vine block after stripping and slicing is sterilized；
It is 20%-30% that root of kudzu vine block after sterilization, which is shone to water content,；
It is 7%-10% that root of kudzu vine block, which is dried to water content,；
Root of kudzu vine block after drying is crushed, 100-200 mesh sieves is crossed, obtains kudzu-vine root powder.
Preferably, the step of vegetables and fruits powder is made in the apple is as follows：
Fresh apple is chosen, cleaning is removed and cut into slices after base of fruit；
Apple after section is put into salt solution and soaked, is then drained；
Apple after draining is put into 100 degree of hot water and cooked by scalding；
Apple after cooking by scalding is put into drying box and is dried, obtains drying apple flakes；
To drying apple flakes grinding, 100-200 mesh sieves are crossed, apple powder is obtained.
Preferably, the step of vegetables and fruits powder is made in the celery is as follows：
Choose fresh celery, cleaning, defoliation, be cut into strip；
The celery for being cut into strip is put into 80-100 degree hot water and is cooked；
Celery after being cooked is put into drying box and is dried, ripe celery bar is obtained；
Ripe celery bar is crushed, 100-200 mesh sieves is crossed, obtains celery powder.
Preferably, the step of Vegetable powder is made in the spirulina is as follows：
By the spirulina superfine grinding；
By the spirulina freeze-drying after superfine grinding；
Product after freeze-drying is carried out again to be crushed to 100-200 mesh sieves, spirulina powder is obtained.
Preferably, the step of Vegetable powder is made in the jerusalem artichoke is as follows：
Choose jerusalem artichoke, cleaning, stripping and slicing and drying；
Dried jerusalem artichoke is subjected to mechanical crushing, 100-200 mesh sieves is crossed and obtains dry powder；
By dry powder stirring and leaching, centrifugation obtains inulin extract solution；
Milk of lime/phosphoric acid is carried out to inulin extract solution and removes pectin, protein and mineral matter；
Inulin solution is obtained after suction filtration slagging-off, spray drying obtains inulin.
Preferably, it is described to weigh FOS and maltodextrin by weight, water stirring is each added, is made low respectively
In Fructooligosaccharides solution and maltodextrin solution, the water of addition is distilled water.
Preferably, the ratio of the FOS and water is 1:4, the ratio of the maltodextrin and water is 1:2.
Embodiment 2
The embodiment of the present invention additionally provides a kind of application of the composition of the female menstrual period pre-conditioning in embodiment 1, the combination
Thing is tablet, capsule, granule or powder as the medicine of female menstrual period pre-conditioning or the formulation of health products.
Preferably, the preparation of the composition tablet of female menstrual period pre-conditioning：Female menstrual period pre-conditioning prepared by embodiment 1
Composition break into a diameter of 5mm with single-punch tablet press, weight is 200mg piece, produces the composition of female menstrual period pre-conditioning
Tablet.
Preferably, the preparation of the composition capsule of female menstrual period pre-conditioning：Adjusted before female menstrual period prepared by embodiment 1
The composition of reason is packed into No. 1 capsulae enterosolubilis with 350mg, produces the composition capsule of female menstrual period pre-conditioning.
Preferably, the preparation of the composition granule of female menstrual period pre-conditioning：Adjusted before female menstrual period prepared by embodiment 1
The composition of reason, which adds water, is made softwood, crosses 15 mesh sieves and is granulated, the composition grain of female menstrual period pre-conditioning is produced after drying
Agent.
Preferably, the preparation of the combination composition powders of female menstrual period pre-conditioning：Female menstrual period pre-conditioning prepared by embodiment 1
Composition cross 180 mesh sieves, produce the combination composition powders of female menstrual period pre-conditioning.
Clinical data：Choose menstrual period to don't look very well, the inferior health patient 100 of menstrual period tripe pain takes embodiment orally 2 times a day
1 or embodiment 2 prepare female menstrual period pre-conditioning composition or its application, continuously take 1 month.After treatment end, see
Examine condition of the women in menstrual period.
Testing result：After treatment end, 100 patients are of pink and healthy-looking, and menstrual period tripe pain phenomenon is eased.Disable women
The composition of menstrual period pre-conditioning or its apply 1 month after, each patient's face is no longer wax yellow, and menstrual period tripe pain phenomenon do not continue
Occur.
The composition of the female menstrual period pre-conditioning of the present invention, including following component:FOS, broccoli powder, pawpaw
Powder, kudzu-vine root powder, inulin, apple powder, celery powder, spirulina powder, maltodextrin.The present invention is of high nutritive value, with health-care efficacy,
And it is economical and practical, taken for a long time before female menstrual period, female menstrual period can be nursed one's health.
The present invention prepare the composition of female menstrual period pre-conditioning used in equipment be easy to get, and each based on these equipment
The manufacture craft of material is simple and ripe, for example, heat, and the technique such as is dehydrated, dries, being milled, and is capable of the battalion of very big reserved materials
Support, due to being made using conventional equipment, so preparation cost is low, be adapted to mass consumption.
In addition, composition of the invention as female menstrual period pre-conditioning medicine or health products formulation for tablet,
Capsule, granule or powder, it is easy to take, are easy to popularize in the crowd of being applicable, benefit the masses.
Embodiments of the invention are the foregoing is only, are not intended to limit the scope of the invention, it is every to utilize this hair
The equivalent transformation that bright description is made, or other related technical fields are directly or indirectly used in, similarly it is included in
In the scope of patent protection of the present invention.
Claims (10)
1. a kind of composition of female menstrual period pre-conditioning, it is characterised in that by weight, the composition includes following component:
20~50 parts of FOS, 12~40 parts of broccoli powder, 2~5 parts of papaya powder, 15~25 parts of kudzu-vine root powder, 4~12 parts of inulin, apple
1~8 part of fruit powder, 1~9 part of celery powder, 1~12 part of spirulina powder, 2~13 parts of maltodextrin.
2. composition according to claim 1, it is characterised in that by weight, the composition includes following component:It is low
25~28 parts of Fructooligosaccharides, 16~20 parts of broccoli powder, 3~5 parts of papaya powder, 17~20 parts of kudzu-vine root powder, 4~6 parts of inulin, apple powder
1~2 part, 1~4 part of celery powder, 1~3 part of spirulina powder, 2~4 parts of maltodextrin.
3. composition according to claim 1, it is characterised in that by weight, the composition includes following component:It is low
30 parts of Fructooligosaccharides, 20 parts of broccoli powder, 5 parts of papaya powder, 20 parts of kudzu-vine root powder, 7 parts of inulin, 3 parts of apple powder, 5 parts of celery powder, spiral
5 parts of algae powder, 5 parts of maltodextrin.
4. a kind of preparation method of the composition of female menstrual period pre-conditioning as described in claims 1 to 3, it is characterised in that institute
The method of stating comprises the following steps：
(1) vegetables and fruits powder is respectively prepared in broccoli, pawpaw, the root of kudzu vine, jerusalem artichoke, apple, celery, spirulina；
(2) FOS and maltodextrin are weighed by weight, each add water stirring, respectively be made FOS solution and
Maltodextrin solution；
(3) FOS solution and maltodextrin solution made from step (2) are poured into vegetables and fruits powder made from step (1)；Stir
Mix uniform, be heated to boiling, stop heating, vegetables and fruits paste mixing after boiling；
(4) by step (3) it is obtained be gelatinized after vegetables and fruits powder, continue to be heated to 120 DEG C to continue to stop heating after 15 minutes, obtain
To vegetables and fruits slurry；
(5) by the dehydration of vegetables and fruits slurry, drying, milling made from step (4), 200 mesh sieve sterilization treatment 10-25 minutes is crossed, are obtained
The composition.
5. preparation method according to claim 4, it is characterised in that the step of vegetables and fruits powder is made in the broccoli is as follows：
Broccoli bud is taken, choosing, cleaning is cut；
By the boiling water blanching 2-3min of the broccoli raw material after cleaning；
Blanching is placed in broccoli raw material in the cooling bath of flowing after terminating and cools down 5-8min；
Then it is dehydrated, dries, is milled, crosses 100-200 mesh sieves, obtain broccoli powder.
6. preparation method according to claim 4, it is characterised in that the step of vegetables and fruits powder is made in the pawpaw is as follows：
Choose ripe pawpaw, cleaning, stripping and slicing；
Pawpaw after stripping and slicing is immersed in water；
It is torn after pawpaw absorbs water, overstock, is rubbed, mixes and cuts, pawpaw pulp fiber is separated with other compositions；
Filter off after pulp obtains liquid, evaporation moisture and obtain papaya powder.
7. preparation method according to claim 4, it is characterised in that the step of vegetables and fruits powder is made in the root of kudzu vine is as follows：
The fresh root of kudzu vine is chosen, is cleaned after peeling, stripping and slicing；
Root of kudzu vine block after stripping and slicing is sterilized；
It is 20%-30% that root of kudzu vine block after sterilization, which is shone to water content,；
It is 7%-10% that root of kudzu vine block, which is dried to water content,；
Root of kudzu vine block after drying is crushed, 100-200 mesh sieves is crossed, obtains kudzu-vine root powder.
8. preparation method according to claim 4, it is characterised in that the step of vegetables and fruits powder is made in the apple is as follows：
Fresh apple is chosen, cleaning is removed and cut into slices after base of fruit；
Apple after section is put into salt solution and soaked, is then drained；
Apple after draining is put into 100 degree of hot water and cooked by scalding；
Apple after cooking by scalding is put into drying box and is dried, obtains drying apple flakes；
To drying apple flakes grinding, 100-200 mesh sieves are crossed, apple powder is obtained.
9. preparation method according to claim 4, it is characterised in that the step of vegetables and fruits powder is made in the celery is as follows：
Choose fresh celery, cleaning, defoliation, be cut into strip；
The celery for being cut into strip is put into 80-100 degree hot water and is cooked；
Celery after being cooked is put into drying box and is dried, ripe celery bar is obtained；
Ripe celery bar is crushed, 100-200 mesh sieves is crossed, obtains celery powder.
10. a kind of application of such as composition of the female menstrual period pre-conditioning of claims 1 to 3, it is characterised in that the composition
It is tablet, capsule, granule or powder as the medicine of female menstrual period pre-conditioning or the formulation of health products.
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| CN111374302A (en) * | 2018-12-28 | 2020-07-07 | 江苏维乐益生食品科技有限公司 | Probiotic celery powder and preparation method thereof |
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