CN107116576A - New anti-sticking kitchen knife - Google Patents

Abstract

The present invention relates to kitchen utensils, more particularly to new anti-sticking kitchen knife.It is close to blade part on the knife body of the new anti-sticking kitchen knife provided with multiple arcs salient point, arc salient point is divided into row's arc salient point and lower row's arc salient point；When cutting food materials using the new anti-sticking kitchen knife, food materials first encounter lower row's arc salient point on knife body, the food materials after cutting will depart from knife body, serve the effect for preventing that food materials from sticking on knife body after blade part cutting separation；3 centimeters above lower row's arc salient point are provided with upper row's arc salient point, and upper row's arc salient point can ensure that food materials all depart from knife body；The bayonet socket of knife body front end can be for other purposes such as corkage lids, and the suppending hole on knife body facilitates the suspension of kitchen knife；In addition, such new anti-sticking kitchen knife design structure rationally, using with it is easy to clean, be adapted to promote the use of.

Description

New anti-sticking kitchen knife

Technical field

The present invention relates to a kind of kitchen utensils, more particularly to new anti-sticking kitchen knife.

Background technology

Kitchen knife is conventional kitchen utensils, and huge numbers of families and each dining room restaurant are required for.Common kitchen knife includes knife Body and handle of a knife, when cutting the dish, especially in the vegetables of the sheets such as potato slices cutting, wax gourd piece, duck blood, bean curd, easily occur The phenomenon that vegetables are sticked on knife body, causes inconvenient for use to user.

Therefore, in order to solve the above technical problems, being necessary to be improved existing design, new anti-sticking dish is devised It is close to blade part on knife, the knife body of the new anti-sticking kitchen knife provided with multiple arcs salient point, arc salient point is divided into row's arc Salient point and lower row's arc salient point；When cutting food materials using the new anti-sticking kitchen knife, food materials are after blade part cutting separation, first Encounter lower row's arc salient point on knife body, the food materials after cutting will depart from knife body, and serving prevents food materials from sticking in knife Effect on body；3 centimeters above lower row's arc salient point are provided with upper row's arc salient point, and upper row's arc salient point can ensure that food materials All depart from knife body；The bayonet socket of knife body front end can be convenient for opening the suppending hole on other purposes such as lid, knife body The suspension of kitchen knife；In addition, such new anti-sticking kitchen knife design structure rationally, using with it is easy to clean, be adapted to promote the use of.

The content of the invention

In order to overcome defect present in background technology, the technical solution adopted for the present invention to solve the technical problems is： New anti-sticking kitchen knife, including handle of a knife, knife body and blade part, the handle of a knife are fixed on the rear end of knife body, the knife body Lower section is provided with blade part, and a side of the knife body is provided with multiple arcs salient point, the knife body and arc salient point one Body shapes, and the arc salient point is divided into row's arc salient point and lower row's arc salient point, upper row's arc salient point and lower row's arc The distance between salient point is 3 centimetres.

It is preferred that the knife body front end be provided with bayonet socket.

It is preferred that the knife body be provided with suppending hole.

It is close to blade part on new anti-sticking kitchen knife of the present invention, the knife body of the new anti-sticking kitchen knife provided with multiple Arc salient point, arc salient point is divided into row's arc salient point and lower row's arc salient point；Using the new anti-sticking kitchen knife cut food materials when Wait, food materials first encounter lower row's arc salient point on knife body, the food materials after cutting will depart from after blade part cutting separation Knife body, serves the effect for preventing that food materials from sticking on knife body；3 centimeters above lower row's arc salient point are provided with upper row's arc Shape salient point, upper row's arc salient point can ensure that food materials all depart from knife body；The bayonet socket of knife body front end can be for corkage lid etc. Suppending hole on other purposes, knife body facilitates the suspension of kitchen knife；In addition, such new anti-sticking kitchen knife design structure is rationally, Using with it is easy to clean, be adapted to promote the use of.

Brief description of the drawings

The present invention is further described with reference to the accompanying drawings and examples.

Fig. 1 is the structural representation one of new anti-sticking kitchen knife of the invention；

Fig. 2 is the structural representation two of new anti-sticking kitchen knife of the invention；

Wherein:1st, handle of a knife；2nd, knife body；3rd, blade part；4th, bayonet socket；5th, suppending hole；6th, upper row's arc salient point；7th, lower row's arc is convex Point.

Embodiment

In conjunction with the accompanying drawings, the present invention is further explained in detail.Accompanying drawing is simplified schematic diagram, only with signal side Formula illustrates the basic structure of the present invention, therefore it only shows the composition relevant with the present invention.

Fig. 1 and Fig. 2, new anti-sticking kitchen knife, including handle of a knife 1, knife body 2 and blade part 3 are referred to, the handle of a knife 1 is fixed In the rear end of knife body 2, the lower section of the knife body 2 is provided with blade part 3, and a side of the knife body 2 is provided with multiple Arc salient point, the knife body 2 and arc salient point are integrally formed, and the arc salient point is divided into row's arc salient point 6 and lower row's arc Shape salient point 7, the distance between upper row's arc salient point 6 and lower row's arc salient point 7 are 3 centimetres, and the front end of the knife body 2 is set There is bayonet socket 4, the knife body 2 is provided with suppending hole 5.

It is close to blade part on new anti-sticking kitchen knife of the present invention, the knife body of the new anti-sticking kitchen knife provided with multiple Arc salient point, arc salient point is divided into row's arc salient point and lower row's arc salient point；Using the new anti-sticking kitchen knife cut food materials when Wait, food materials first encounter lower row's arc salient point on knife body, the food materials after cutting will depart from after blade part cutting separation Knife body, serves the effect for preventing that food materials from sticking on knife body；3 centimeters above lower row's arc salient point are provided with upper row's arc Shape salient point, upper row's arc salient point can ensure that food materials all depart from knife body；The bayonet socket of knife body front end can be for corkage lid etc. Suppending hole on other purposes, knife body facilitates the suspension of kitchen knife；In addition, such new anti-sticking kitchen knife design structure is rationally, Using with it is easy to clean, be adapted to promote the use of.

Obviously, above-described embodiment is only intended to clearly illustrate example, and the not restriction to embodiment.It is right For those of ordinary skill in the art, can also make on the basis of the above description it is other it is various forms of change or Change.There is no necessity and possibility to exhaust all the enbodiments.And the obvious change thus extended out or Among changing still in the protection domain of the invention.

Claims (3)

1. new anti-sticking kitchen knife, including handle of a knife（1）, knife body（2）And blade part（3）, it is characterised in that：The handle of a knife（1）Gu It is scheduled on knife body（2）Rear end, the knife body（2）Lower section be provided with blade part（3）, the knife body（2）A side It is provided with multiple arcs salient point, the knife body（2）Integrally formed with arc salient point, it is convex that the arc salient point is divided into row's arc Point（6）With lower row's arc salient point（7）, upper row's arc salient point（6）With lower row's arc salient point（7）The distance between be 3 centimetres.

2. new anti-sticking kitchen knife according to claim 1, it is characterised in that：The knife body（2）Front end be provided with bayonet socket （4）.

3. new anti-sticking kitchen knife according to claim 1, it is characterised in that：The knife body（2）It is provided with suppending hole （5）.