CN106954826A - A kind of professional pickle jar - Google Patents
A kind of professional pickle jar Download PDFInfo
- Publication number
- CN106954826A CN106954826A CN201710281674.7A CN201710281674A CN106954826A CN 106954826 A CN106954826 A CN 106954826A CN 201710281674 A CN201710281674 A CN 201710281674A CN 106954826 A CN106954826 A CN 106954826A
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- CN
- China
- Prior art keywords
- porcelain
- stock
- lid
- professional
- altar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J47/00—Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread
- A47J47/02—Closed containers for foodstuffs
- A47J47/08—Closed containers for foodstuffs for non-granulated foodstuffs
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
The invention discloses a kind of professional pickle jar, including the composition such as porcelain altar (1), platen (2), porcelain lid (3), sealing device, stock (6) and elastic ring (7)；Porcelain lid (3) covers the upper port in porcelain altar (1), stock (6) both can be moved up and down freely through porcelain lid (3), it can be fixed at an arbitrary position by elastic ring (7) on porcelain lid (3) again, platen (2) is fixedly connected on the lower end of stock (6), platen (2) is driven to move up and down or be fixed on a certain position by stock (6), realize and pressure is applied to pickles, it is possible to porcelain altar (1) interior liquid is stirred in the case where not opening porcelain lid (3)；Sealed between gap and porcelain lid (3) and porcelain altar (1) between stock (6) and porcelain lid by sealing device.A kind of professional pickle jar, can completely cut off contact of the air with pickles, very easily can carry out operational administrative to the pickles pickled again.
Description
Technical field
The present invention relates to a kind of apparatus of kitchen Pickle, more particularly to a kind of professional pickle jar.
Background technology
In daily life, it is often necessary to pickle pickles, although the preparation method of various regions is different, but all it is to utilize lactic acid bacteria system
Make, it is necessary to seal, completely cut off air.Because lactic acid bacteria is anaerobism, it is necessary in the absence of oxygen could be normally numerous
Grow.
Sealing isolation air is wanted, now mostly using the jar mouthful professional pickle jar with tank, with water by altar
Sealing.But it is also to need often to stir the surface of liquid in the case of sealing, because floating over the vegetables meeting on liquid level
The air in altar is touched, lactic acid bacteria is not easy breeding, and miscellaneous bacteria is easily grown, and the growth ring of miscellaneous bacteria is destroyed after agitation
Border, stirs in addition to it can prevent the water on top layer and grow miscellaneous bacteria, can also allow fragrance evenly.
Existing professional pickle jar has two, and one is that vegetables are typically swum on the water surface, i.e., upper surface has one
It is partially exposed in the air inside jar, easily rots；Two be that agitation liquid level is very inconvenient, it is necessary to open lid, with clean
And oil-free, without being sealed again after unboiled water appliances stir, very bother, the water droplet on imprudence lid is also easy to fall into jar
Liquid is made dirty, makes the mouldy fouling of pickles, particularly when producing pickles in batches, is then even more to take time and effort, influences operating efficiency.
The content of the invention
It is an object of the invention to provide a kind of contact that can completely cut off air with pickles, and easy maneuverable pickle vegetable
The professional pickle jar of dish.
The purpose of the present invention is achieved through the following technical solutions：
A kind of professional pickle jar of the present invention, including porcelain altar 1, platen 2, porcelain lid 3, sealing device, stock 6 and elasticity
The grade of ring 7 is constituted.
Porcelain lid 3 covers the upper port in porcelain altar 1, and stock 6 both can be moved up and down freely through porcelain lid 3, again can be any
Position is fixed on porcelain lid 3 by elastic ring 7；
Platen 2 is fixedly connected on the lower end of stock 6, drives platen 2 to move up and down or be fixed on a certain position by stock 6
Put, realize and pressure is applied to pickles, it is possible to liquid in porcelain altar 1 is stirred in the case where not opening porcelain lid 3；
Sealed between gap and porcelain lid 3 and porcelain altar 1 between stock 6 and porcelain lid by sealing device.
The upper port of described porcelain altar 1 is smooth flat.
The described internal periphery of porcelain lid 3 is downwardly convex, in the smooth flat for being buckled in the upper port of porcelain altar 1, with the upper end of porcelain altar 1
Mouth contact position is formed with annular groove 31, and the center of porcelain lid 3 is formed with circular hole 32.
Described stock 6 is the rod of circular cross-section, and the top of stock 6 is handgrip part, and stock 6 is passed through on porcelain lid 3
Circular hole 32, and leave gap with circular hole 32.
The heavier porcelain disk of described platen 2, above on be evenly distributed with elongated hole 21.
Described sealing device includes sealing ring 4 and sealing gasket 5, and sealing ring 4, sealing gasket 5 use food-grade fluid sealant
It is made, sealing ring 4 is embedded in annular groove 31, sealing gasket 5 is made circular and carries centre bore, and the centre bore of sealing gasket 5 is enclosed within length
On bar 6, the top of porcelain lid 3 is placed in.
Described elastic ring 7 is made up of good elastomeric material, after being enclosed within stock 6, and larger rub is produced between stock 6
Power is wiped, but slightly axial force can be slided on stock 6, and stock 6 and the platen connected 2 can also be suspended on porcelain lid 3.
As seen from the above technical solution provided by the invention, a kind of professional pickle jar of the present invention, both
Contact of the air with pickles can be completely cut off, operational administrative very easily can be carried out to the pickles pickled again.
Brief description of the drawings
Fig. 1 is a kind of structural representation of professional pickle jar of the present invention.
Fig. 2 is a kind of press plate structure schematic diagram of professional pickle jar of the present invention.
Fig. 3 is a kind of porcelain lid upward view of professional pickle jar of the present invention.
In figure：1st, porcelain altar, 2, platen, 21, elongated hole, 3, porcelain lid, 31, annular groove, 32, circular hole, 4, sealing ring, 5, sealing
Pad, 6, stock, 7, elastic ring.
Embodiment
With reference to the accompanying drawing in the embodiment of the present invention, the technical scheme in the embodiment of the present invention is carried out clear, complete
Ground is described, it is clear that described embodiment is only a part of embodiment of the invention, rather than whole embodiments.Based on this
The embodiment of invention, the every other implementation that those of ordinary skill in the art are obtained under the premise of creative work is not made
Example, belongs to protection scope of the present invention.
The embodiment of the present invention is described in further detail below in conjunction with accompanying drawing.
As shown in figure 1, a kind of professional pickle jar, including：Porcelain altar 1, platen 2, porcelain lid 3, sealing device, stock 6 and
The grade of elastic ring 7 is constituted.
The upper port of described porcelain altar 1 is smooth flat, is the surface with the bottom surface of porcelain lid 3.
The internal periphery of porcelain lid 3 is downwardly convex, in the smooth flat for being buckled in the upper port of porcelain altar 1, is contacted with the upper port of porcelain altar 1
Place is formed with annular groove 31, and the center of porcelain lid 3 is formed with circular hole 32.
Stock 6 is the rod of circular cross-section, and the top of stock 6 is made round and smooth handle shape, is easy to grasp, stock
6 through the circular hole 32 on porcelain lid 3, and leaves gap with circular hole 32, and stock 6 can be in circular hole 32 slidably.
Platen 2 is heavier porcelain disk, elongated hole 21 is evenly distributed with above, against the self gravitation of platen 2, you can
Pickles are pressed into the inside of liquid.
Sealing device includes sealing ring 4 and sealing gasket 5, and sealing ring 4, sealing gasket 5 are made of food-grade fluid sealant, close
Seal 4 is embedded in annular groove 31, can play sealing function between the bottom side of porcelain lid 3 and the upper port of porcelain altar 1, sealing ring is embedded in
In annular groove 31 on porcelain lid 3, it is not easy to fall into booty, the cleaning to porcelain altar 1 is nor affected on.
Sealing gasket 5 is made circular and carries centre bore, and the centre bore of sealing gasket 5 is enclosed within stock 6, is placed in the upper of porcelain lid 3
Portion.
Described elastic ring 7 is made up of the good elastomeric material of elasticity, after being enclosed within stock 6, produced between stock 6 compared with
Big frictional force, but slightly axial force can be slided on stock 6, stock 6 and the platen connected 2 can also be suspended on into porcelain lid
On 3, now elastic ring 7 is pressed on sealing gasket 5, and sealing gasket 5 is pressed on porcelain lid 3, and the gap between stock 6 and circular hole 32 is thorough
Closing.
Specific implementation process is as follows：
Stock 6 and platen 2 are fixedly mounted first, then from the top hand position of stock 6 by stock 6 under porcelain lid 3
Side passes through the circular hole 32 of porcelain lid 3, then platen 2 is put into porcelain altar 1, covers porcelain lid 3 in porcelain altar 1 from top, and sealing ring 4 is by porcelain
The contact position sealing of altar 1 and porcelain lid 3.
Sealing gasket 5, elastic ring 7 are enclosed within stock 6 from top successively, sealing gasket 5 falls on porcelain lid 3, elastic ring 7 is temporary transient
Be placed on the lower end of the handgrip part of stock 6, then move up and down stock 6 by circular hole 32, depending in porcelain altar 1 pickles number and
The height of liquid level, elastic ring 7 after heavier porcelain platen 2 is by below pickles all press-in liquid level, firmly moved to and sealed
Pad 5 is contacted, and platen 2 will not be moved still further below, is pressed in pickles below liquid level all the time by the gravity of stock 6 and platen 2 so that
Pickles can not swim in liquid level and and air exclusion.
Agitation once, need to only move up elastic ring one segment distance in the case of such sealing, then daily during agitation,
Stock is pulled about 6, just agitation above and below liquid level can be got up, while the gas produced during vegetable-pickling is discharged.
Equally distributed elongated hole 21 is conducive to spinning upside down liquid on platen 2, without bubble is stayed in into liquid internal.Then again
Elastic ring 7 is displaced downwardly to again and contacted with sealing gasket 5, the inner sealing that pickles are pressed into liquid again gets up, very easy.This
Sample can also allow fragrance evenly in addition to it can prevent the liquid on top layer and grow miscellaneous bacteria.
Compared with prior art, a kind of professional pickle jar of the design has two important features：
1st, pressure is applied to the vegetables on the water surface that swim in pickled, the vegetables particularly just begun place into jar are meetings
Swim in ullage, although existing professional pickle jar water seals jar mouthful, but vegetables remain exposed to liquid
Above face, and the air contact inside jar, at this moment it is particularly easy to rot.Have when pickling pickles, with stone come
Compacting vegetables prevent from floating, but often occur that stone slips into jar bottom, or pressure cross in senior general vegetables contained by liquid into
Partial pressure comes out so that pickles taste is deteriorated.That vegetables are depressed into liquid internal in the design, platen 2 and stock 6 it is unnecessary
Gravity is then applied on porcelain lid 3.
2nd, agitation liquid level is very convenient, without opening lid, selection agitation instrument etc..1-2 can be easily stirred daily
Secondary, the enterprise for being particularly suitable for use in producing in batches pickles uses.
The foregoing is intended to be a preferred embodiment of the present invention, but protection scope of the present invention is not limited thereto,
Any one skilled in the art the invention discloses technical scope in, the change or replacement that can be readily occurred in,
It should all be included within the scope of the present invention.Therefore, protection scope of the present invention should be with the protection model of claims
Enclose and be defined.
Claims (6)
1. a kind of professional pickle jar, it is characterised in that including porcelain altar (1), platen (2), porcelain lid (3), sealing device, stock
And elastic ring (7) (6)；
Described porcelain lid (3) covers the upper port in porcelain altar (1), and stock (6) both can be moved up and down freely through porcelain lid (3), again
It can be fixed at an arbitrary position by elastic ring (7) on porcelain lid (3)；
Described platen (2) is fixedly connected on the lower end of stock (6), drives platen (2) to move up and down or fixed by stock (6)
In a certain position, realize and pressure is applied to pickles, it is possible to porcelain altar (1) interior liquid is entered in the case where not opening porcelain lid (3)
Row agitation；
Sealed between gap and porcelain lid (3) and porcelain altar (1) between stock (6) and porcelain lid by sealing device.
2. a kind of professional pickle jar according to claim 1, it is characterised in that described porcelain lid (3) internal periphery
It is downwardly convex, in the smooth flat for being buckled in porcelain altar (1) upper port, annular groove (31), porcelain are being formed with porcelain altar (1) upper port contact position
The center of lid (3) is formed with circular hole (32).
3. a kind of professional pickle jar according to claim 1, it is characterised in that described stock (6) cuts to be circular
The rod in face, the top of stock (6) is handgrip part, stock (6) through the circular hole (32) on porcelain lid (3), and with circular hole (32)
Leave gap.
4. a kind of professional pickle jar according to claim 1, it is characterised in that described platen (2) is heavier
Porcelain disk, is evenly distributed with elongated hole (21) above.
5. a kind of professional pickle jar according to claim 1, it is characterised in that described sealing device includes sealing
(4) and sealing gasket (5) are enclosed, sealing ring (4), sealing gasket (5) are made of food-grade fluid sealant, and sealing ring (4) is embedded in ring
In groove (31), sealing gasket (5) is made circular and carries centre bore, after the centre bore of sealing gasket (5) is enclosed within stock (6), puts
Top in porcelain lid (3).
6. a kind of professional pickle jar according to claim 1, it is characterised in that described elastic ring (7) is good
Elastomeric material be made, after being enclosed within stock (6), produce larger frictional force between stock (6), but slightly axial force can be
Slide, stock (6) and the platen connected (2) can also be suspended on porcelain lid (3) on stock (6).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710281674.7A CN106954826A (en) | 2017-04-20 | 2017-04-20 | A kind of professional pickle jar |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710281674.7A CN106954826A (en) | 2017-04-20 | 2017-04-20 | A kind of professional pickle jar |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106954826A true CN106954826A (en) | 2017-07-18 |
Family
ID=59484577
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710281674.7A Withdrawn CN106954826A (en) | 2017-04-20 | 2017-04-20 | A kind of professional pickle jar |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106954826A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108977298A (en) * | 2018-10-24 | 2018-12-11 | 宁夏奇点新动力科技有限公司 | A kind of wine production pressure leather jacket is set |
| CN112318871A (en) * | 2019-08-05 | 2021-02-05 | 广州黑格智造信息科技有限公司 | Light curing device and method |
-
2017
- 2017-04-20 CN CN201710281674.7A patent/CN106954826A/en not_active Withdrawn
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108977298A (en) * | 2018-10-24 | 2018-12-11 | 宁夏奇点新动力科技有限公司 | A kind of wine production pressure leather jacket is set |
| CN108977298B (en) * | 2018-10-24 | 2024-01-23 | 宁夏奇点新动力科技有限公司 | Grape wine brewing skin pressing device |
| CN112318871A (en) * | 2019-08-05 | 2021-02-05 | 广州黑格智造信息科技有限公司 | Light curing device and method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170718 |
|
| WW01 | Invention patent application withdrawn after publication |