CN106912672A - A kind of preparation method of maize straw forage grass of fermented - Google Patents

A kind of preparation method of maize straw forage grass of fermented Download PDF

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Publication number
CN106912672A
CN106912672A CN201511005521.7A CN201511005521A CN106912672A CN 106912672 A CN106912672 A CN 106912672A CN 201511005521 A CN201511005521 A CN 201511005521A CN 106912672 A CN106912672 A CN 106912672A
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CN
China
Prior art keywords
maize straw
fermented
forage grass
preparation
maize
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
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CN201511005521.7A
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Chinese (zh)
Inventor
刘邵华
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chizhou Huizhong Biotechnology Co Ltd
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Chizhou Huizhong Biotechnology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
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Priority to CN201511005521.7A priority Critical patent/CN106912672A/en
Publication of CN106912672A publication Critical patent/CN106912672A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a kind of preparation method of maize straw forage grass of fermented, the maize straw forage grass of fermented is main by collecting, crush, compression packing, sprinkling is processed, pack these step process of fermenting and obtain finished product, the preparation method of maize straw forage grass of fermented of the invention, effectively by the use of maize straw as the primary raw material of forage grass, anaerobic fermentation is carried out by making it, substantially increase its using effect, reduce maize straw waste and maize straw burning process in pollution to environment, and the forage grass is by microorganism conversion fermentation process, several amino acids are synthesized, mycoprotein, the physiological activator such as aliphatic acid and vitamin, produce alcohol, acid, the flavor substances such as ester, improve the palatability and nutritive value of stalk, the need for meeting livestock and poultry animal to energy and various nutriments.

Description

A kind of preparation method of maize straw forage grass of fermented
Technical field
Raised the present invention relates to a kind of preparation method of forage grass, more particularly to a kind of fermentation of maize straw The preparation method of grass.
Background technology
About 300,000,000 mu of the annual maize sown area of China, produces maize straw per year and is up to more than 500,000,000 tons. Maize straw is very valuable living resources, and research shows:Maize straw contain with it is common The substantially suitable total energy of grain is (per the 3-4 kilograms of energy phase without rod corn straw fermented feed When in 1 kilogram of energy of corn:Yellow maize stalk compares with corn stalk, energy reduction 30%;60%) the energy reduction of Dry corn stalk stalk, and also is sent out growth of animals or poultry containing many The nutriment of benefit is given birth to, by that after the fermented bacterium processing technology treatment of specialty, can produce And accumulate substantial amounts of microbial bacteria body protein and beneficial metabolite, such as amino acid, organic acid, Immunoglobulin, vitamin, digestive ferment, the micro- and various somatomedin of activation, It is developed into novel fodder resource with low cost, considerable benefit.
" using agricultural crop straw exploitation grain-saving feed Develop the stockbreeding industry " will be modern as China The developing direction of feed and aquaculture afterwards.However, at present only less than 10% in agricultural crop straw For feed manufacturing, and it is mainly used in the ruminants such as feeding cattle and sheep.Remaining most of stalk It is used as bavin burning to cook, or even commits to the flames, directly burned in field, not only causes serious The wasting of resources, and pollution environment.If the hair that the maize straw in the whole nation is passed through science by we Ferment technique working process carrys out Fodder making, can obtain every year equivalent to 40,000,000 tons of feed grains, The 50% of national feed-use grain can be saved, considerable economic benefit is brought.
The content of the invention
The purpose of the present invention is all greatly and mainly straight for maize straw yield in the prior art Connect and incinerate, both caused the waste of resource, also result in the pollution of environment, therefore, providing A kind of preparation method of maize straw forage grass of fermented, this kind of method effectively make use of corn stalk Stalk, turns waste into wealth so that maize straw is utilized significantly.
To achieve the above object, the technical solution adopted by the present invention is:A kind of maize straw fermentation The preparation method of forage grass, its preparation process is as follows:
1) collect:The maize straw for just picking and the maize straw for drying are collected, successively By 3:1 ratio is collected;
2) crush:The maize straw cut-out that will be gathered, is then fed into carrying out powder in pulverizer Broken treatment;
3) compression packing:The mixed material compression packing that will be crushed, then keeps stand-by;
4) sprinkling treatment:To compress in the maize straw feeding treatment trough after packing, then will Complex microorganism bacterial classification is sprayed onto on the packed material of compression, wherein per 100kg maize straws Mix with 10-15g microorganism fungus kinds;
5) pack fermentation:Compound pack after sprinkling is processed, is then fed into fermenting cellar Sealing and fermenting treatment is carried out, finished product is obtained after a period of time.
Further, the step 2) in crush after maize straw particle diameter be 1-3mm.
Further, the step 4) in complex microorganism bacterial classification be corn straw feedstuff fermentation Strain.
Further, the step 5) in fermentation time be 10-15 days.
Beneficial effect:The preparation method of maize straw forage grass of fermented of the invention, it is effective to utilize Maize straw carries out anaerobic fermentation as the primary raw material of forage grass by making it, substantially increases Its using effect, reduce maize straw waste and maize straw burning process in environment Pollution, and the forage grass is by microorganism conversion fermentation process, has synthesized several amino acids, bacterium The physiological activators such as body protein, aliphatic acid and vitamin, produce the flavor substances such as alcohol, acid, ester Matter, improves the palatability and nutritive value of stalk, meets livestock and poultry animal to energy and various nutrition The need for material.
Specific embodiment
Embodiment 1
A kind of preparation method of maize straw forage grass of fermented, its preparation process is as follows:
1) collect:The maize straw for just picking and the maize straw for drying are collected, successively By 3:1 ratio is collected;
2) crush:The maize straw cut-out that will be gathered, is then fed into carrying out powder in pulverizer Broken treatment, the particle diameter of the maize straw after crushing is 1mm
3) compression packing:The mixed material compression packing that will be crushed, then keeps stand-by;
4) sprinkling treatment:To compress in the maize straw feeding treatment trough after packing, then will Complex microorganism bacterial classification is sprayed onto on the packed material of compression, wherein per 100kg maize straws Mix with 10g microorganism fungus kinds, complex microorganism bacterial classification is corn straw feedstuff fermented bacterium
5) pack fermentation:Compound pack after sprinkling is processed, is then fed into fermenting cellar Sealing and fermenting treatment is carried out, finished product is obtained later within 10 days.
Embodiment 2
A kind of preparation method of maize straw forage grass of fermented, its preparation process is as follows:
1) collect:The maize straw for just picking and the maize straw for drying are collected, successively By 3:1 ratio is collected;
2) crush:The maize straw cut-out that will be gathered, is then fed into carrying out powder in pulverizer Broken treatment, the particle diameter of the maize straw after crushing is 1mm
3) compression packing:The mixed material compression packing that will be crushed, then keeps stand-by;
4) sprinkling treatment:To compress in the maize straw feeding treatment trough after packing, then will Complex microorganism bacterial classification is sprayed onto on the packed material of compression, wherein per 100kg maize straws Mix with 10g microorganism fungus kinds, complex microorganism bacterial classification is corn straw feedstuff fermented bacterium
5) pack fermentation:Compound pack after sprinkling is processed, is then fed into fermenting cellar Sealing and fermenting treatment is carried out, finished product is obtained later within 12 days.
Embodiment 3
A kind of preparation method of maize straw forage grass of fermented, its preparation process is as follows:
1) collect:The maize straw for just picking and the maize straw for drying are collected, successively By 3:1 ratio is collected;
2) crush:The maize straw cut-out that will be gathered, is then fed into carrying out powder in pulverizer Broken treatment, the particle diameter of the maize straw after crushing is 1mm
3) compression packing:The mixed material compression packing that will be crushed, then keeps stand-by;
4) sprinkling treatment:To compress in the maize straw feeding treatment trough after packing, then will Complex microorganism bacterial classification is sprayed onto on the packed material of compression, wherein per 100kg maize straws Mix with 10g microorganism fungus kinds, complex microorganism bacterial classification is corn straw feedstuff fermented bacterium
5) pack fermentation:Compound pack after sprinkling is processed, is then fed into fermenting cellar Sealing and fermenting treatment is carried out, finished product is obtained later within 15 days.
Embodiment described above is only that the preferred embodiment of the present invention is described, and It is non-that the spirit and scope of the present invention are defined.The premise of design concept of the present invention is not being departed from Under, all variations and modifications that this area ordinary person makes to technical scheme, Protection scope of the present invention should be dropped into.

Claims (4)

1. a kind of preparation method of maize straw forage grass of fermented, it is characterised in that its preparation process It is as follows:
1) collect:The maize straw for just picking and the maize straw for drying are collected, successively By 3:1 ratio is collected;
2) crush:The maize straw cut-out that will be gathered, is then fed into carrying out powder in pulverizer Broken treatment;
3) compression packing:The mixed material compression packing that will be crushed, then keeps stand-by;
4) sprinkling treatment:To compress in the maize straw feeding treatment trough after packing, then will Complex microorganism bacterial classification is sprayed onto on the packed material of compression, wherein per 100kg maize straws Mix with 10-15g microorganism fungus kinds;
5) pack fermentation:Compound pack after sprinkling is processed, is then fed into fermenting cellar Sealing and fermenting treatment is carried out, finished product is obtained after a period of time.
2. the preparation method of maize straw forage grass of fermented as claimed in claim 1, its feature Be, the step 2) in crush after maize straw particle diameter be 1-3mm.
3. the preparation method of maize straw forage grass of fermented as claimed in claim 1, its feature Be, the step 4) in complex microorganism bacterial classification be corn straw feedstuff fermented bacterium.
4. the preparation method of maize straw forage grass of fermented as claimed in claim 1, its feature Be, the step 5) in fermentation time be 10-15 days.
CN201511005521.7A 2015-12-28 2015-12-28 A kind of preparation method of maize straw forage grass of fermented Pending CN106912672A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201511005521.7A CN106912672A (en) 2015-12-28 2015-12-28 A kind of preparation method of maize straw forage grass of fermented

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201511005521.7A CN106912672A (en) 2015-12-28 2015-12-28 A kind of preparation method of maize straw forage grass of fermented

Publications (1)

Publication Number Publication Date
CN106912672A true CN106912672A (en) 2017-07-04

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CN201511005521.7A Pending CN106912672A (en) 2015-12-28 2015-12-28 A kind of preparation method of maize straw forage grass of fermented

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109043138A (en) * 2018-08-17 2018-12-21 内蒙古凯嘉生物技术有限责任公司 A kind of forage grass of fermented and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109043138A (en) * 2018-08-17 2018-12-21 内蒙古凯嘉生物技术有限责任公司 A kind of forage grass of fermented and preparation method thereof

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Application publication date: 20170704