CN106889921B - Quantitative seasoning jar and seasoning device - Google Patents
Quantitative seasoning jar and seasoning device Download PDFInfo
- Publication number
- CN106889921B CN106889921B CN201710313070.6A CN201710313070A CN106889921B CN 106889921 B CN106889921 B CN 106889921B CN 201710313070 A CN201710313070 A CN 201710313070A CN 106889921 B CN106889921 B CN 106889921B
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- China
- Prior art keywords
- tripper
- seasoning
- hole
- stepper motor
- shell
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- Expired - Fee Related
Links
- 235000011194 food seasoning agent Nutrition 0.000 title claims abstract description 72
- 235000013409 condiments Nutrition 0.000 claims abstract description 57
- 239000000463 material Substances 0.000 claims abstract description 19
- 238000000034 method Methods 0.000 claims description 13
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 claims description 13
- 238000010411 cooking Methods 0.000 abstract description 7
- 238000007599 discharging Methods 0.000 abstract description 4
- 235000002566 Capsicum Nutrition 0.000 abstract description 3
- 239000006002 Pepper Substances 0.000 abstract description 3
- 235000016761 Piper aduncum Nutrition 0.000 abstract description 3
- 235000017804 Piper guineense Nutrition 0.000 abstract description 3
- 235000008184 Piper nigrum Nutrition 0.000 abstract description 3
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 abstract description 3
- 235000013923 monosodium glutamate Nutrition 0.000 abstract description 3
- 239000004223 monosodium glutamate Substances 0.000 abstract description 3
- 239000000843 powder Substances 0.000 abstract description 3
- 238000011002 quantification Methods 0.000 abstract description 3
- 244000203593 Piper nigrum Species 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 description 9
- 238000005303 weighing Methods 0.000 description 6
- 235000004443 Ricinus communis Nutrition 0.000 description 4
- 235000015598 salt intake Nutrition 0.000 description 4
- 206010020772 Hypertension Diseases 0.000 description 3
- 238000004891 communication Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 241000722363 Piper Species 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 238000004364 calculation method Methods 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 208000019622 heart disease Diseases 0.000 description 1
- 239000011796 hollow space material Substances 0.000 description 1
- 230000001631 hypertensive effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000000284 resting effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J47/00—Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread
- A47J47/01—Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread with dispensing devices
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Table Devices Or Equipment (AREA)
Abstract
The invention discloses a kind of quantitative seasoning jars, comprising: shell, bottom are provided with discharge port；Cylindrical tripper, is provided with first through hole；Material leakage device forms a channel with inner walls；First stepper motor drives tripper rotation, makes being connected to channel for first through hole selectivity, enter shell intracorporal condiment in first through hole, then goes to discharge port leakage, and the invention also discloses a kind of seasoning devices based on the design of above-mentioned quantitative seasoning jar.The seasoning device that can deploy a variety of condiment in the present invention can apply to a variety of powderies, on graininess seasoning, such as pepper powder, the quantitative proportioning of monosodium glutamate, it can accomplish adjustable accurate quantification discharging, to user with accurately reliable feedback, reduce the difficulty that people grasp cooking skill.
Description
Technical field
The present invention relates to castor fields.It is more particularly related to a kind of quantitative seasoning jar and seasoning device.
Background technique
Chinese cooking association nutritionist indicates that the Salt intake that Chinese Soclety of Nutrition is recommended is 6 grams/day, but data are aobvious
Show, south China daily intakes 10 grams of salt per capita, and northern China daily intakes 15 grams of salt or more for each person.Edible salt intake
It is exceeded, it is to lead to hypertension, the major reason of the cardiovascular diseases such as heart disease.Chinese hypertensive patient in 2002 up to 1.3 hundred million people,
And 3,000,000 person-times of average annual growth.It is imperative to the control of Salt intake in Chinese residents diet.
In the daily life of Chinese, traditional castor is launched using spoon, and the quantity used places one's entire reliance upon and makes
The experience of user, this makes most of seasoning putting mode including salt all more extensive, and one side user can not
It obtains accurate reliable feedback and limit salt consciousness is caused to reduce, cause Salt intake exceeded for a long time, eventually lead to the diseases such as hypertension
Sick disease incidence is high；On the other hand, user puts the seasoning of inappropriate quantity in miscarrying, but also the mouthfeel of dish reduces；This
Outside, it since castor is open, is directly contacted with air, seasoning is easy dampness, reduces its resting period.Compare Western-style culinary art
The difference of habit and Chinese way of cooking habit, we show that the mode cooked in the Chinese way of cooking and thrown is not suitable for using Western-style measuring cup
The tools such as measurer weigh flavouring, and the control method of seasoning injected volume is in space state in the Chinese way of cooking at present.
Summary of the invention
It is an object of the present invention to provide a kind of quantitative seasoning jars of automatic weighing, which can not only accomplish can
It adjusts accurate quantification and goes out salt, to user with accurately reliable feedback, so that it is known the salinity oneself launched every time, thus greatly
The big feasibility and initiative for improving limit salt；
It is a further object to provide a kind of seasoning device that can deploy a variety of condiment, which can be with
Applied on a variety of powderies, graininess seasoning, such as pepper powder, the quantitative proportioning of monosodium glutamate, reduces people and grasp cooking skill
Difficulty.
In order to realize these purposes and other advantages according to the present invention, a kind of quantitative condiment of automatic weighing is provided
Bottle, comprising:
Shell, bottom margin are provided with discharge port；
Tripper is rotatably dispose in housing bottom inner wall, and the lower surface of the tripper is bonded with the inner walls,
On the tripper along its circumferential direction spaced set have multiple first through hole extended vertically through, in rotation process one by one with discharging
Mouth connection；
Material leakage device is arranged in shell and will be divided into upper and lower two separate spaces in shell, and the tripper is located at
Lower separate space, the material leakage device itself or with housing sidewall formed a channel, with first on tripper in rotation process
Through-hole is connected to one by one, and channel position and discharge port are not on the same line；
First stepper motor is arranged in the material leakage device, and output shaft is coaxially connected with tripper downwards, with
Drive tripper rotation.
Preferably, the structure of the shell is hollow cylindrical.
Preferably, material leakage device lower surface is smooth, and the tripper is cylindrical, and its diameter and housing inner diameter phase
It is bonded Deng, upper surface in material leakage device lower surface.
Preferably, the material leakage device has inclined upper surface and forms oblique funnel-form space with the inner sidewall of shell.
Preferably, first through hole aperture is equal to the aperture of discharge port.
The present invention provides a kind of seasoning devices that can deploy a variety of condiment, comprising:
Pedestal；
Second stepper motor is arranged in the pedestal, and output shaft edge is vertical upward；
First rotating shaft, it is coaxially connected with the output shaft of the second stepper motor；
First disk, the coaxially connected top in the first rotating shaft；
Multiple quantitative seasoning jars as described in claim 1, along the evenly spaced connection of circumferential direction of first disk
In the lower disk of the first disk, the discharge port of the quantitative seasoning jar downward and is higher than pedestal；
Flavouring plate, it is dismountable to be arranged on the base, and the discharge port of a certain quantitative seasoning jar of disk mouth face.
Preferably, it is vertically installed with a cylinder-shaped charging hopper at the top of the shell, is provided on first disk
Second through-hole, the charging hopper are stuck in the first disk by a ring limit block for being connected to its top after the second through-hole
On.
Preferably, further includes:
Controller is arranged in the pedestal, the controller and first stepper motor and second stepping
Motor electrically connects；
Mobile terminal is wirelessly connected with the controller, and for controlling the controller work, user passes through the shifting
Instruction is assigned to the controller in moved end, and the controller controls the second stepper motor rotation, the second stepper motor
The quantitative seasoning jar equipped with specified condiment is driven to rotate to Flavouring plate, the controller controls first stepper motor again
Rotation, first stepper motor drive the tripper rotation, determine that the tripper rotates by the quality of required condiment
In the process, the number of first through hole connection discharge port makes so that it is determined that the rotational angle of the tripper and completing to rotate
The condiment obtained in the first through hole is fallen into the Flavouring plate.
Preferably, the bottle cap of one with charging hopper coaxial arrangement are provided at the top of the shell, the bottle cap
It is provided with internal screw thread on inner sidewall, is provided on the lateral wall of the charging hopper and the matched external screw thread of the internal screw thread.
Preferably, further includes:
Charging hopper capping is set to the ring limit block top and, the charging hopper hinged with first disk
The size of capping is greater than the open-topped size of the charging hopper, the closing charging hopper of the charging hopper capping selectivity
Top so as to form confined space between the charging hopper and the shell.
The present invention does not have the status of high feasibility limit salt scheme at least for Chinese residents, proposes a kind of automatic weighing
The scheme of quantitative seasoning jar；The castor can not only accomplish that adjustable accurate quantification goes out salt, to user with accurate reliable
Feedback, makes it know the salinity oneself launched every time, to greatly improve the feasibility and initiative of limit salt；And the present invention
A kind of seasoning device that can deploy a variety of condiment is also provided, which can be applied to a variety of powderies, graininess seasoning
On material, such as pepper powder, the quantitative proportioning of monosodium glutamate, the difficulty that people grasp cooking skill is reduced.
Further advantage, target and feature of the invention will be partially reflected by the following instructions, and part will also be by this
The research and practice of invention and be understood by the person skilled in the art.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of quantitative seasoning jar of the present invention；
Fig. 2 is the structural schematic diagram of tripper of the present invention；
Fig. 3 is the structural schematic diagram of seasoning device of the present invention；
Fig. 4 is the perspective view of seasoning device of the present invention.
Specific embodiment
Present invention will be described in further detail below with reference to the accompanying drawings, to enable those skilled in the art referring to specification text
Word can be implemented accordingly.
It should be noted that in the description of the present invention, term " transverse direction ", " longitudinal direction ", "upper", "lower", "front", "rear",
The orientation or positional relationship of the instructions such as "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outside" is based on attached drawing institute
The orientation or positional relationship shown, is merely for convenience of description of the present invention and simplification of the description, and is not the dress of indication or suggestion meaning
It sets or element must have a particular orientation, be constructed and operated in a specific orientation, therefore should not be understood as to limit of the invention
System.
As depicted in figs. 1 and 2, the present invention provides a kind of quantitative seasoning jar of automatic weighing, comprising:
Shell 151, can for hollow cube or be inner hollow cylinder, it is generally desirable to inner hollow
Cylinder, compared to cube, the more convenient cleaning in the corner of cylindrical housings, condiment is also not easy to accumulate blocking；
The bottom of sub- shell 151 is arranged in close to edge in discharge port 152；
Cylindrical tripper 153, is arranged in the shell 151 and is bonded with the bottom of the shell 151, ideal
Be the tripper 153 radius it is equal with the internal diameter of the shell 151, such condiment is not easy to drain to tripper and shell
Between, it is circumferential equally spaced equipped with multiple first through hole 154 along it on the tripper 153；
Material leakage device 155 is arranged in the shell 151 and is located at the top of the tripper 153, it is generally desirable to described
Material leakage device 155 and the shell 151 form vertex oblique cone space 156 directed downwardly, such condiment can it is automatic on inclined-plane under
It is sliding, it will not remain in shell, and the outlet in oblique cone space 156 and discharge port 152 be on same vertical line, from oblique cone
The condiment that space 156 flows into first through hole 154 would not be leaked out directly from discharge port 152；
First stepper motor 157, be arranged in the material leakage device 155, the output shaft of first stepper motor 157 with
The tripper 153 connects；
Wherein, first stepper motor 157 drives the tripper 153 to rotate, to make the oblique cone space 156
It is connected to 154 selectivity of first through hole, 154 selectivity of first through hole is connected to the discharge port 152, when described
When oblique cone space 156 and 154 connection of first through hole, the condiment in the shell 151 enters the first through hole 154
In, when the first through hole 154 is connected to the discharge port 152, the condiment in the first through hole 154 enters the discharging
In mouth 152.
In the quantitative seasoning jar of the automatic weighing, the internal diameter phase of the discharge port 152 and the first through hole 154
Deng.
In another technical solution, the radius of discharge port 152 should be not less than the radius of first through hole 154, to protect
Condiment in card first through hole 154 can quickly be flowed out from discharge port 152.
In the seasoning device, be connected in 153 rotation process of tripper with the discharge port 152 described first
The calculation method of the number N of through-hole 154 are as follows:
Wherein, M is the quality of required condiment；ρ is the density of required condiment；R is the radius of the first through hole 154；H is
The height of the first through hole 154.
In another technical solution, when the condiment difference filled in quantitative seasoning jar 150, partial size is not also identical,
So when condiment difference various sizes of first through hole 154 can be selected according to the partial size of condiment；It, can be by actual production
It being packed into the smaller of the quality settings of certain condiment in one through-hole 154, when as filled certain condiment in first through hole 154, being filled
The quality of condiment is 0.5g or 1g, and this data is input in controller 170, so as to 153 rotation process of tripper
In the number of first through hole 154 that is connected to discharge port 152 be unit, control the amount for the condiment being added in Flavouring plate 160；And
After being used for multiple times, it has been each filled with condiment in first through hole 154, to have determined the rotational speed omega of tripper 153, calculating side at this time
Method is as follows:
Wherein, n is the number of first through hole 154 on tripper 153, and t is rotating with addition of tripper 153 in the process for setting
Time.
In the quantitative seasoning jar of the automatic weighing, the number of the first through hole 154 is 24.
In another technical solution, the number of first through hole 154 is 24, any two adjacent on tripper 153
The angle between two radiuses where first through hole 154 is 15 °；The number of first through hole 154 is 12, on tripper 153
The angle between two radiuses where the adjacent first through hole 154 of any two is 30 °.
As shown in Figure 3 and Figure 4, the present invention also provides a kind of seasoning devices that can deploy a variety of condiment, including
Pedestal 100 can be rectangular or cylindrical, or up-small and down-big truncated cone-shaped；
Second stepper motor 110 is arranged in the pedestal 100, and the output shaft of the second stepper motor 110 is along perpendicular
Histogram is to setting；
First rotation axis 120, is arranged along the vertical direction, the bottom end of first rotation axis 120 and second stepping
The output axis connection of motor 110；
The first cylindrical disk 130, first disk 130 are coaxially disposed and described with first rotation axis 120
The bottom of first disk 130 is connect with the top of first rotation axis 120, on first disk 130 between its circumferential grade
Multiple second through-holes 131 are equipped with every ground；
Multiple columnar charging hoppers 140, the charging hopper 140 are arranged through second through-hole 131, the charging hopper
140 top is provided with ring limit block 141 along its circumferential direction, and the ring limit block 141 is connect with first disk 130,
The top of the shell 151 connect space and the charging hopper so that in the shell 151 with the bottom of the charging hopper 140
140 hollow space connection；
Flavouring plate 160, dismountable to be arranged on the pedestal 100, the Flavouring plate 160 is located at the discharge port
152 lower sections；The groove that setting one matches with 160 bottom of Flavouring plate on pedestal, removably setting is recessed at this for Flavouring plate 160
In slot；The height of one end of the separate quantitative seasoning jar of Flavouring plate 160 is settable higher, to prevent condiment from discharge port 152
It is splashed out after falling into Flavouring plate 160.
In the technical solution, different condiment is prevented respectively in multiple quantitative seasoning jars 150, passes through each quantitative tune
The charging hopper 140 for expecting 150 top of bottle, different condiment is attached in different quantitative seasoning jars 150；When needs are with addition of certain tune
When material, the output shaft of second stepper motor 110 drives the rotation of the first rotation axis 120, and the first rotation axis 120 drives the first disk
130 rotations, until the quantitative seasoning jar 150 where required condiment is adjusted to the top of Flavouring plate 160, the quantitative seasoning jar at this time
150 discharge port 152 is located at the surface of Flavouring plate 160, to guarantee that the condiment fallen from discharge port 152 is able to enter to certainly
In Flavouring plate 160；After the position of quantitative seasoning jar 150 is determined, the starting of the first stepper motor 157, and drive 153 turns of tripper
It is dynamic, if first time ingredient, then firstly the need of tripper 153 is rotated, so that the condiment in shell 151 passes through material leakage device 155
The vertex oblique cone space 156 directed downwardly formed with shell 151 is fallen into first through hole 154, due to tripper 153 and shell
151 bottom is bonded, and the condiment in first through hole 154 can be moved with the rotation of disk, until first through hole 154 and discharging
When mouth 152 is connected, the condiment in first through hole 154 is fallen into Flavouring plate 160 from discharge port 152.
Described can deploy in the seasoning device of a variety of condiment, further includes:
Controller 170 is arranged in the pedestal 100, the controller 170 and the second stepper motor 110 and
First stepper motor 157 electrically connects；
Mobile terminal is wirelessly connected with the controller 170, is worked for controlling the controller 170, user passes through
Instruction is assigned to the controller 170 in the mobile terminal, and the controller 170 controls the second stepper motor 110 and rotates, institute
Stating second stepper motor 110 drives the rotation of quantitative seasoning jar 150 to 160 top of Flavouring plate, and the controller 170 controls again
First stepper motor 157 rotates, and first stepper motor 157 drives the tripper 153 to rotate, and passes through required condiment
Quality determine the number of the first through hole 154 being connected in 153 rotation process of tripper with the discharge port 152,
So that it is determined that the rotational angle of the tripper 153 and completing to rotate, so that the condiment in the discharge port 152 falls into the tune
In charging tray 160.
In another technical solution, for the ease of controlling the work of seasoning device, the present invention is provided with and the second stepping
The controller 170 that motor 110 and the first stepper motor 157 electrically connect, the controller 170 include single-chip microcontroller, stepper motor driving
And wireless communication module, controller 170 are installed on mobile terminal by wireless communication module and mobile terminal communication connection, user
Dedicated APP, so as to control the work of controller 170 by mobile terminal；When needing with addition of certain or certain several condiment,
User by APP on mobile terminal selection need to addition of condiment and its quality, mobile terminal send an instruction in controller 170
Afterwards, controller 170 start to carry out condiment with addition of carry out the first condiment first controls the second stepping with addition of, controller 170
Motor 110 rotates, and the quantitative seasoning jar 150 where second stepper motor 110 drives the first condiment is rotated to Flavouring plate 160
Side, controller 170 control the rotation of the first stepper motor 157 again, and the first stepper motor 157 drives tripper 153 to rotate, by the
A kind of quality of condiment determines the number for the first through hole 154 being connected in 153 rotation process of tripper with discharge port 152, thus
It determines the rotational angle of tripper 153 and completes to rotate, so that the condiment in discharge port 152 is fallen into the Flavouring plate 160, i.e.,
Complete the first condiment with addition of, then repeat above-mentioned steps, carry out subsequent condiment with addition of.
Described can deploy in the seasoning device of a variety of condiment, and the top of the shell 151 is provided with one and the dress
The cylindrical shape protrusion 158 that hopper 140 is coaxially disposed is provided with internal screw thread, the dress on the inner sidewall of the cylinder-shaped protrusion 158
External screw thread is provided on the lateral wall of hopper 140, the internal screw thread is threadedly coupled with the external screw thread.
In another technical solution, by being provided with internal screw thread, charging hopper on the inner sidewall of cylinder-shaped protrusion 158
External screw thread is provided on 140 lateral wall, internal screw thread is threadedly coupled with external screw thread, and quantitative seasoning jar 150 and charging hopper 140 are consolidated
Fixed connection, since quantitative seasoning jar 150 is fixedly connected with the first disk 130, i.e., by quantitative seasoning jar 150 and the first disk 130
It is fixedly connected, so that quantitative seasoning jar 150 can be rotated with the first disk 130 when guaranteeing the rotation of the first disk 130.
Described can deploy in the seasoning device of a variety of condiment, further includes:
Charging hopper capping 180 is set to 141 top of ring limit block and, institute hinged with first disk 130
The size for stating charging hopper capping 180 is greater than the open-topped size of the charging hopper 140,180 selection of charging hopper capping
Property the closing charging hopper 140 top so as to form confined space between the charging hopper 140 and the shell 151.
In another technical solution, 180 are covered by the way that charging hopper is arranged above ring limit block 141, due to charging
Bucket capping 180 and the first disk 130 are hinged, and when charging hopper capping 180 is opened, i.e., charging hopper is not closed in charging hopper capping 180
Condiment is added in quantitative seasoning jar 150 by 140 top, completes the addition of condiment, is shut charging hopper capping 180, that is, is charged
The top of 180 closing charging hopper 140 of bucket capping, makes to form confined space between charging hopper 140 and shell 151, to will quantify
Condiment in apothecary jar 150, which is isolated from the outside world, to come, to prevent the condiment in quantitative seasoning jar 150 from making moist.
Described can deploy in the seasoning device of a variety of condiment, and the number of the charging hopper 140 is 8.
It, can be according to big between the radius of quantitative seasoning jar and the radius of the first disk 130 in another technical solution
The type of the powdered seasonings of small relationship or required dress determines the number of charging hopper 140, the i.e. number of quantitative seasoning jar；
When the number of charging hopper 140 is 8, it is located on the same circle equipped with quantitative seasoning jar in the projection on the first disk 130, appoints
Angle of two adjacent quantitative seasoning jars between the projection on the first disk 130 of anticipating is 45 °；When the number of charging hopper 140
When being 6, it is located on the same circle equipped with quantitative seasoning jar in the projection on the first disk 130, any two are adjacent to be quantified
Angle of the apothecary jar between the projection on the first disk 130 is 60 °.
Although the embodiments of the present invention have been disclosed as above, but its is not only in the description and the implementation listed
With it can be fully applied to various fields suitable for the present invention, for those skilled in the art, can be easily
Realize other modification, therefore without departing from the general concept defined in the claims and the equivalent scope, the present invention is simultaneously unlimited
In specific details and legend shown and described herein.
Claims (8)
1. a kind of quantitative seasoning jar characterized by comprising
Shell, bottom margin are provided with discharge port；
Tripper is rotatably dispose in housing bottom inner wall, and the lower surface of the tripper is bonded with the inner walls, described
There are multiple first through hole extended vertically through along its circumferential direction spaced set on tripper, to connect one by one with discharge port in rotation process
It is logical；
Material leakage device, is arranged in shell and will be divided into shell two separate spaces up and down, and the tripper is located at lower only
Vertical space, the material leakage device itself or forms a channel with housing sidewall, with the first through hole on tripper in rotation process
It is connected to one by one, channel position and discharge port are not on the same line；
First stepper motor is arranged in the material leakage device, and output shaft is coaxially connected with tripper downwards, to drive
Tripper rotation；
Wherein, the material leakage device has inclined upper surface and forms oblique funnel-form space with the inner sidewall of shell；
Wherein, first through hole aperture is equal to the aperture of discharge port.
2. quantitative seasoning jar as described in claim 1, which is characterized in that the structure of the shell is hollow cylindrical.
3. quantitative seasoning jar as claimed in claim 2, which is characterized in that material leakage device lower surface is smooth, the tripper
For cylinder, and its diameter is equal with housing inner diameter, and upper surface is bonded in material leakage device lower surface.
4. a kind of seasoning device characterized by comprising
Pedestal；
Second stepper motor is arranged in the pedestal, and output shaft edge is vertical upward；
First rotating shaft, it is coaxially connected with the output shaft of the second stepper motor；
First disk, the coaxially connected top in the first rotating shaft；
Multiple quantitative seasoning jars as described in claim 1 are connected to along the circumferential direction of first disk is evenly spaced
The lower disk of one disk, the discharge port of the quantitative seasoning jar downward and are higher than pedestal；
Flavouring plate, it is dismountable to be arranged on the base, and the discharge port of a certain quantitative seasoning jar of disk mouth face.
5. seasoning device as claimed in claim 4, which is characterized in that be vertically installed with a cylinder shape dress at the top of the shell
Hopper, is provided with the second through-hole on first disk, and the charging hopper passes through and is connected to its top by one after the second through-hole
Ring limit block be stuck on the first disk.
6. seasoning device as claimed in claim 4, which is characterized in that further include:
Controller is arranged in the pedestal, the controller and first stepper motor and the second stepper motor
It electrically connects；
Mobile terminal is wirelessly connected with the controller, and for controlling the controller work, user passes through the mobile terminal
Instruction is assigned to the controller, the controller controls the second stepper motor rotation, and the second stepper motor drives
Quantitative seasoning jar equipped with specified condiment is rotated to Flavouring plate, and the controller controls first stepper motor again and turns
Dynamic, first stepper motor drives the tripper rotation, determines that the tripper rotated by the quality of required condiment
Cheng Zhong, the number of first through hole connection discharge port, so that it is determined that the rotational angle of the tripper and complete to rotate, so that
Condiment in the first through hole is fallen into the Flavouring plate.
7. seasoning device as claimed in claim 5, which is characterized in that be provided with one and the charging hopper at the top of the shell
The bottle cap of coaxial arrangement is provided with internal screw thread on the inner sidewall of the bottle cap, is provided on the lateral wall of the charging hopper and institute
State the matched external screw thread of internal screw thread.
8. seasoning device as claimed in claim 5, which is characterized in that further include:
Charging hopper capping is set to above the ring limit block and hinged with first disk, the charging hopper capping
Size be greater than the open-topped size of the charging hopper, the top of the closing charging hopper of charging hopper capping selectivity
End is so as to form confined space between the charging hopper and the shell.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710313070.6A CN106889921B (en) | 2017-05-05 | 2017-05-05 | Quantitative seasoning jar and seasoning device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710313070.6A CN106889921B (en) | 2017-05-05 | 2017-05-05 | Quantitative seasoning jar and seasoning device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106889921A CN106889921A (en) | 2017-06-27 |
| CN106889921B true CN106889921B (en) | 2019-02-05 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710313070.6A Expired - Fee Related CN106889921B (en) | 2017-05-05 | 2017-05-05 | Quantitative seasoning jar and seasoning device |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110811337A (en) * | 2018-08-10 | 2020-02-21 | 佛山市爱米吧科技有限公司 | Method and device for mixing cooking materials |
| CN109369310A (en) * | 2018-12-24 | 2019-02-22 | 长沙学院 | A kind of gunpowder quantifies mixing arrangement |
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| CN113520197B (en) * | 2021-08-26 | 2022-02-25 | 上海发现者机器人集团有限公司 | Floating type rotary multi-channel distribution device |
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| EP0022057A1 (en) * | 1979-06-27 | 1981-01-07 | Terraillon | Sprinkling device for dispensing measured quantities |
| CN2219868Y (en) * | 1993-09-26 | 1996-02-14 | 滕忠久 | Plastic bottle capable of quantitatively pouring three kinds of condiment at same time |
| JP4493757B2 (en) * | 1999-08-30 | 2010-06-30 | 大成化工株式会社 | Portable weighing container with lock mechanism |
| CN2728370Y (en) * | 2004-08-02 | 2005-09-28 | 高代超 | Automatic dispensing apparatus for edible seasoning |
| KR20110011856U (en) * | 2010-06-17 | 2011-12-23 | 모범주 | seasoning container with a mensuration function |
| ITMO20120148A1 (en) * | 2012-06-01 | 2013-12-02 | Franco Ansaloni | DOSER FOR CONDIMENTS, ESPECIALLY SPICES, CHEESE OR THE LIKE |
| CN102700844B (en) * | 2012-06-13 | 2013-11-13 | 伍尚强 | Quantification tank |
| CN103315656A (en) * | 2013-06-24 | 2013-09-25 | 无锡同心塑料制品有限公司 | Quantitative salt fetching device |
| KR101523932B1 (en) * | 2013-10-24 | 2015-05-29 | 이마이주식회사 | Cruet |
| CN104783697A (en) * | 2014-01-17 | 2015-07-22 | 刘德华 | Rotatable spice rack |
| CN203693173U (en) * | 2014-01-25 | 2014-07-09 | 常州机电职业技术学院 | Automatic metering condiment dispenser |
| CN106539487A (en) * | 2016-12-09 | 2017-03-29 | 上海谨挚电子科技有限公司 | Automatic dish cooking machine |
| CN207627201U (en) * | 2017-05-05 | 2018-07-20 | 武汉商学院 | Quantitative seasoning jar and seasoning device |
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2017
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