CN106852391A - One kind exempts from roasting strawberry cheese cake and preparation method thereof - Google Patents
One kind exempts from roasting strawberry cheese cake and preparation method thereof Download PDFInfo
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- CN106852391A CN106852391A CN201510898966.6A CN201510898966A CN106852391A CN 106852391 A CN106852391 A CN 106852391A CN 201510898966 A CN201510898966 A CN 201510898966A CN 106852391 A CN106852391 A CN 106852391A
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- Prior art keywords
- strawberry
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- cake
- cream
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Dairy Products (AREA)
- Confectionery (AREA)
Abstract
Exempt from roasting strawberry cheese cake and preparation method thereof the present invention relates to one kind, be related to field of food, be made up of the raw material of following weight:160-200 grams of digestive biscuit, 70-100 grams of butter, 350-500 grams of cream cheese, 100-150 grams of berry sugar, 18-20 grams of fish glue powder, 130-150 grams of milk, 28-30 grams of lemon juice, 200-300 grams of whipping cream, 300-500 grams of strawberry.Advantages of the present invention:One kind is provided and exempts from roasting strawberry cheese cake and preparation method thereof, the method is not only simple, easily operation, and do not need the baking box to carry out baking, it is cost-effective.
Description
Technical field
The present invention relates to the preparation method of cake, relate in particular to one kind and exempt from roasting strawberry cheese cake and preparation method thereof.
Background technology
Cheese cake, or cheesecake, ramekin, are one kind of west dessert.There is the upper strata of softness, be mixed with special cheese, along with sugar and other dispensings, such as egg, cream, shredded coconut stuffing and fruit.Cheese cake, as bottom, also has and does not use bottom generally all with biscuit.More general cake is sturdy in structure for such cake, but the more general cake of quality is soft, and also more general cake is moistened in mouthfeel.Common cheese cake needs to use baking box in manufacturing process, and equipment cost is high, and the hotel owner or individual of small cost carry out cake production under being unfavorable for.Baking box need not be used in manufacturing process of the present invention, so being particularly suitable for the dealer of small cost or individual is made.
The content of the invention
The present invention is just being directed to the technical problem for existing in the prior art, there is provided one kind exempts from roasting strawberry cheese cake and preparation method thereof, and the method is not only simple, easily operation, and does not need the baking box to carry out baking, cost-effective.
To achieve these goals, technical scheme is as follows, and one kind exempts from roasting strawberry cheese cake and preparation method thereof, it is characterised in that be made up of the raw material of following weight:160-200 grams of digestive biscuit, 70-100 grams of butter, 350-500 grams of cream cheese, 100-150 grams of berry sugar, 18-20 grams of fish glue powder, 130-150 grams of milk, 28-30 grams of lemon juice, whipping cream 200 --- 300 grams, 300-500 grams of strawberry.
The described method comprises the following steps
(1) butter water proof is melted into liquid;
(2) biscuit is ground into uniform powder;
(3)Mix in the biscuit for the butter for melting being added crushing and mix thoroughly;
(4)Biscuit paste is uniformly layered on the bottom of cake mold, is flattened in fact with spoon, be put into refrigerator cold-storage sizing;
(5)Take in fish glue powder addition milk, insulating water stirring is melted completely;
(6)Cream cheese is cut into small pieces, and adds berry sugar, insulating water to soften, and is stirred with Manual egg beater and beaten uniformly to without graininess;
(7)Take clean strawberry to be cut into small pieces, be put into mixer and break into strawberry jam.Lemon juice, milk fish glue powder solution, cream cheese are added, is continued to stir with mixer;
(8)Strawberry jam is mixed in adding cheese paste;
(9)Whipping cream stirring is dismissed;
(10)Whipping cream addition strawberry cheese paste is mixed thoroughly;
(11)Turned uniformly with rubber squeegee, into strawberry cheese's filling;;
(12)Cake mold is taken out from refrigerator, 1/2 strawberry cheese's filling is poured into mould, uniformly sprinkle strawberry fourth, then remaining 1/2 strawberry cheese's filling is poured into;
(13)Epidermis is whole with doctor blade, puts refrigerator cold-storage demoulding after 4 hours, the strawberry on cake surface decoration.
Relative to prior art, advantages of the present invention is as follows, and 1)Cost-effective without baking using the cake done by the present invention by technologic improvement, it is easy to popularization 2) cake in the present invention adds a certain amount of strawberry, when edible, has a kind of strong strawberry aroma, is more suitable for eating for numerous people.
Specific embodiment
In order to deepen the understanding of the present invention and understanding, the present invention is made further instructions and introduced with reference to specific embodiment.
Embodiment 1:
One kind exempts from roasting strawberry cheese cake and preparation method thereof, is made up of the raw material of following weight:160 grams of digestive biscuit, 70 grams of butter, 350 grams of cream cheese, 100 grams of berry sugar, 18 grams of fish glue powder, 130 grams of milk, 28 grams of lemon juice, 200 grams of whipping cream, 300 grams of strawberry.
The described method comprises the following steps:
(1) butter water proof is melted into liquid;
(2) biscuit is ground into uniform powder;
(3)Mix in the biscuit for the butter for melting being added crushing and mix thoroughly;
(4)Biscuit paste is uniformly layered on 6 cun of bottoms of cake mold, is flattened in fact with spoon, be put into refrigerator cold-storage sizing;
(5)Take in fish glue powder addition milk, insulating water stirring is melted completely;
(6)Cream cheese is cut into small pieces, and adds berry sugar, insulating water to soften, and is stirred with Manual egg beater and beaten uniformly to without graininess;
(7)Take clean strawberry to be cut into small pieces, be put into mixer and break into strawberry jam.Lemon juice, milk fish glue powder solution, cream cheese are added, is continued to stir with mixer;
(8)Strawberry jam is mixed in adding cheese paste;
(9)Whipping cream stirring is dismissed;
(10)Whipping cream addition strawberry cheese paste is mixed thoroughly;
(11)Turned uniformly with rubber squeegee, into strawberry cheese's filling;;
(12)Cake mold is taken out from refrigerator, 1/2 strawberry cheese's filling is poured into mould, uniformly sprinkle strawberry fourth, then remaining 1/2 strawberry cheese's filling is poured into;
(13)Epidermis is whole with doctor blade, puts refrigerator cold-storage demoulding after 4 hours, the strawberry on cake surface decoration.
Embodiment 2:
Exempt from roasting strawberry cheese cake and preparation method thereof, be made up of the raw material of following weight:200 grams of digestive biscuit, 100 grams of butter, 500 grams of cream cheese, 150 grams of berry sugar, 20 grams of fish glue powder, 150 grams of milk, 30 grams of lemon juice, 300 grams of whipping cream, 500 grams of strawberry.
The described method comprises the following steps:
(1) butter water proof is melted into liquid;
(2) biscuit is ground into uniform powder;
(3)Mix in the biscuit for the butter for melting being added crushing and mix thoroughly;
(4)Biscuit paste is uniformly layered on 8 cun of bottoms of cake mold, is flattened in fact with spoon, be put into refrigerator cold-storage sizing;
(5)Take in fish glue powder addition milk, insulating water stirring is melted completely;
(6)Cream cheese is cut into small pieces, and adds berry sugar, insulating water to soften, and is stirred with Manual egg beater and beaten uniformly to without graininess;
(7)Take clean strawberry to be cut into small pieces, be put into mixer and break into strawberry jam.Lemon juice, milk fish glue powder solution, cream cheese are added, is continued to stir with mixer;
(8)Strawberry jam is mixed in adding cheese paste;
(9)Whipping cream stirring is dismissed;
(10)Whipping cream addition strawberry cheese paste is mixed thoroughly;
(11)Turned uniformly with rubber squeegee, into strawberry cheese's filling;;
(12)Cake mold is taken out from refrigerator, 1/2 strawberry cheese's filling is poured into mould, uniformly sprinkle strawberry fourth, then remaining 1/2 strawberry cheese's filling is poured into;
(13)Epidermis is whole with doctor blade, puts refrigerator cold-storage demoulding after 4 hours, the strawberry on cake surface decoration.
Claims (1)
1. exempt from roasting strawberry cheese cake and preparation method thereof, be made up of the raw material of following weight:160-200 grams of digestive biscuit, 70-100 grams of butter, 350-500 grams of cream cheese, 100-150 grams of berry sugar, 18-20 grams of fish glue powder, 130-150 grams of milk, 28-30 grams of lemon juice, whipping cream 200 --- 300 grams, 300-500 grams of strawberry
One kind exempts from roasting strawberry cheese cake preparation method, it is characterised in that the described method comprises the following steps:
(1) butter water proof is melted into liquid;
(2) biscuit is ground into uniform powder;
(3)Mix in the biscuit for the butter for melting being added crushing and mix thoroughly;
(4)Biscuit paste is uniformly layered on the bottom of cake mold, is flattened in fact with spoon, be put into refrigerator cold-storage sizing
;
(5)Take in fish glue powder addition milk, insulating water stirring is melted completely
;
(6)Cream cheese is cut into small pieces, and adds berry sugar, insulating water to soften, and is stirred with Manual egg beater and beaten uniformly to without graininess
;
(7)Take clean strawberry to be cut into small pieces, be put into mixer and break into strawberry jam, add lemon juice, milk fish glue powder solution, cream cheese, continued to stir with mixer;
(8)Strawberry jam is mixed in adding cheese paste;
(9)Whipping cream stirring is dismissed;
(10)Whipping cream addition strawberry cheese paste is mixed thoroughly
;
(11)Turned uniformly with rubber squeegee, into strawberry cheese's filling;;
(12)Cake mold is taken out from refrigerator, 1/2 strawberry cheese's filling is poured into mould, uniformly sprinkle strawberry fourth, then remaining 1/2 strawberry cheese's filling is poured into;
(13)Epidermis is whole with doctor blade, puts refrigerator cold-storage demoulding after 4 hours, the strawberry on cake surface decoration.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510898966.6A CN106852391A (en) | 2015-12-09 | 2015-12-09 | One kind exempts from roasting strawberry cheese cake and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510898966.6A CN106852391A (en) | 2015-12-09 | 2015-12-09 | One kind exempts from roasting strawberry cheese cake and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN106852391A true CN106852391A (en) | 2017-06-16 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510898966.6A Pending CN106852391A (en) | 2015-12-09 | 2015-12-09 | One kind exempts from roasting strawberry cheese cake and preparation method thereof |
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CN (1) | CN106852391A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109362842A (en) * | 2018-12-26 | 2019-02-22 | 光明乳业股份有限公司 | A kind of cheese cake and preparation method thereof |
-
2015
- 2015-12-09 CN CN201510898966.6A patent/CN106852391A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109362842A (en) * | 2018-12-26 | 2019-02-22 | 光明乳业股份有限公司 | A kind of cheese cake and preparation method thereof |
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Legal Events
Date | Code | Title | Description |
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PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170616 |
|
WD01 | Invention patent application deemed withdrawn after publication |