CN106724909A - A kind of cooking device for improveing support arm radiator structure - Google Patents

A kind of cooking device for improveing support arm radiator structure Download PDF

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Publication number
CN106724909A
CN106724909A CN201710000897.1A CN201710000897A CN106724909A CN 106724909 A CN106724909 A CN 106724909A CN 201710000897 A CN201710000897 A CN 201710000897A CN 106724909 A CN106724909 A CN 106724909A
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CN
China
Prior art keywords
support arm
base
cooking device
ventilating opening
heat dissipation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710000897.1A
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Chinese (zh)
Inventor
罗江祺
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Individual
Original Assignee
Individual
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Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of CN106724909A publication Critical patent/CN106724909A/en
Priority to KR1020170068865A priority Critical patent/KR20180080077A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/067Horizontally disposed broiling griddles
    • A47J37/0676Horizontally disposed broiling griddles electrically heated
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/0623Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A47J37/0664Accessories
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00Stoves or ranges heated by electric energy
    • F24C7/06Arrangement or mounting of electric heating elements
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/006Arrangements for circulation of cooling air
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00Stoves or ranges heated by electric energy
    • F24C7/08Arrangement or mounting of control or safety devices
    • F24C7/087Arrangement or mounting of control or safety devices of electric circuits regulating heat

Abstract

The invention discloses a kind of cooking device for improveing support arm radiator structure, including burner, support arm and base, the base is provided with baking tray, and the burner is supported on base by support arm;The first blower fan and heat dissipation wind channel are provided with the base, the support arm is provided with the first ventilating opening, and the heat dissipation wind channel connects base with support arm inside, and is connected with first ventilating opening;First blower fan is dried to support arm and is radiated in heat dissipation wind channel.The present invention is cooking device for the heat dissipation problem of support arm, the radiator structure that support arm is combined to form with base is set, effectively by whole machine running, the heat of support arm and base in light-wave irradiation scope is discharged simultaneously, allows the temperature maintains normal condition of support arm, avoid support arm be heated undue stiffness reduction, deformed damaged, influences support effect, extends the service life of cooking device, allow the volume of cooking device to reduce, reduce production and transport cost.

Description

A kind of cooking device for improveing support arm radiator structure
Technical field
The invention belongs to cooking device technical field, a kind of cooking device for improveing support arm radiator structure is refered in particular to.
Background technology
With people to culinary art gimmick constantly reform, to quality of food requirement improve constantly, in the market has engendered to be opened Put the cooking device of type.The cooking device is typically made up of burner, baking tray and base, and baking tray is removably mounted on base, stove Head is arranged at baking tray top, luminous energy and high temperature heat that the optical wave tube energization set by burner is produced, will be placed on baking tray Food heated, baking, realize cooking the purpose cooked.When using, can be placed or taken out at any time because cooking device has Food, delivers condiment to food in baking tray at any time, and stirs food at any time, and energy-saving and environmental protection, homogeneous heating, easy to operate The advantages of, thus increasingly liked by numerous people.
, because burner is provided with electro-heat equipment, there is certain caloric value in the cooking device of prior art, thus general in burner It is interior that radiator fan or louvre are set, electro-heat equipment is radiated.In actual applications, because cooking device is by burner Electro-heat equipment irradiates heat to base direction so that the baking tray food being arranged on base is able to heating and is cooked.But shone in light wave During penetrating, support arm and base be difficult to avoid that the range of exposures in light wave, be similarly subjected to heating.For base Speech, chassis interior space is big, and can correspondingly set cooling fan or corresponding radiator structure carries out radiating and cooling.But for support For arm, support arm is in base side, primarily serves the effect of support burner, and support arm inner space is smaller, it is difficult to set Put cooling fan or corresponding radiator structure.If support arm is heated excessively, hardness will be caused to reduce, deformed damaged, it is impossible to play branch Support the effect of burner.Heat sink conception currently for support arm is, by the position of support arm to external expansion, avoids light-wave irradiation model Enclose.But such design, will cause machine volume to increase, increase production and transport cost, it is impossible to fundamentally solve support arm Heat dissipation problem.
The content of the invention
Present invention aim at a kind of cooking device for improveing support arm radiator structure is provided, the radiating for support arm is asked Topic, sets the radiator structure that support arm and base are combined to form, can effectively by whole machine running, in light-wave irradiation model The support arm and the heat of base that enclose are discharged or spread simultaneously, allow the temperature maintains normal condition of support arm, it is to avoid support arm is received Hot undue stiffness reduction, deformed damaged influences support effect, extends the service life of cooking device, and then allows the volume of cooking device Reduce, reduce production and transport cost.
Be given in order to achieve the above object, technical scheme:
A kind of cooking device for improveing support arm radiator structure, including burner, support arm and base, the base are provided with Baking tray, the burner is supported on base by support arm;The first blower fan and heat dissipation wind channel, the support are provided with the base Arm is provided with the first ventilating opening, and the heat dissipation wind channel connects base with the inside of support arm, and is connected with first ventilating opening; First blower fan is dried to support arm and is radiated in heat dissipation wind channel.
A kind of cooking device for improveing support arm radiator structure of the invention, compared with prior art, especially for by stove The frame-shaped construction cooking device of head, support arm and base three composition, burner is mainly supported by support arm and is erected on base Side, thus the light-wave irradiation scope sent from burner, it will cover on support arm, when support arm is heated excessively, hardness reduction, Deformed damaged, it is impossible to play a supporting role;On the other hand, because the space of support arm is limited, it is impossible to set corresponding radiating Structure.Occur the design by setting louvre on support arm in the prior art, but radiating effect is limited, it is impossible to basic solution The certainly heat dissipation problem of support arm.Therefore, the heat dissipation problem in order to solve support arm, inventor is by many experiments and studies Go out, by using the chassis interior space of cooking device, the heat dissipation wind channel of connection base and support arm is set, and in heat dissipation wind channel First blower fan is set, is dried to support arm direction by heat dissipation wind channel, the heat of support arm is discharged from the first ventilating opening, realize Radiating to support arm.Allow the heat of support arm to discharge rapidly, but without in order to avoid light-wave irradiation and by support arm position to External expansion, reduces the machine volume of cooking device, is effectively reduced production and transport cost;The temperature of support arm can be allowed to maintain just again Normal state, is effectively prevented from support arm and is heated undue stiffness reduction, and deformed damaged influences support effect, and then extend cooking device Service life, allow user securely to carry out the cooking and cook.
Further, the burner of the cooking device includes the heating part of front end and the connecting portion of rear end, and the heating part sets There is electro-heat equipment, the connecting portion is used to be connected with support arm;The connecting portion is provided with the second ventilating opening, the heat dissipation wind channel from Base extends inside support arm to burner, is connected with second ventilating opening.And then heat dissipation wind channel is extended into burner Part, allows base, support arm and the burner of cooking device to form annular cooling system, effectively that the heat of support arm is rapid Diffusion, and outside is discharged, improve radiating efficiency.
Further, second ventilating opening is located at the back of burner connecting portion and/or the lower surface of connecting portion.Due to User's operation cooking device is normally at the front of burner, the i.e. front end of heating part, therefore, the second ventilating opening is arranged on burner and is connected The back of socket part or lower surface, allow the heat from support arm discharge to be discharged at the back of cooking device, it is to avoid to spray user direction, Cause to scald, ensure user security.
On the basis of the above, the base also includes the third venting mouthful connected with heat dissipation wind channel, the third venting mouthful Located at the upper surface of base and/or the bottom of base.Increase the ventilating opening connected with heat dissipation wind channel by base, in support arm While radiating, the heat of base is also discharged into rapidly outside, while being radiated to base, further improve compatible Property.
The compatibility for further expanding the heat dissipation wind channel makes improvements, and the base is additionally provided with control board, the control Circuit board processed is located in heat dissipation wind channel, while to be radiated for support arm, also by control board in whole machine running The heat of generation is discharged together.The cooking device of burner electro-heat equipment is controlled especially with thyristor, is provided with controllable The control board temperature of silicon cell is especially high, with greater need for the corresponding radiator structure of setting, therefore, it is of the invention by control board It is arranged in heat dissipation wind channel, effectively utilizes the radiator structure of support arm, is radiated simultaneously by heat dissipation wind channel.
Setting to blower fan is further improved, and first blower fan is the centrifugal fan outside connection, located at radiating The top in air channel, is pumped into heat dissipation wind channel, and radiate to the blowing of support arm direction by outside cold wind.Centrifugal fan is provided with two wind Mouthful, one end is radial direction air inlet, and the other end is axial air outlet, and motor-driven impeller is provided with blower fan.During work, air-flow Entered by radial direction air inlet, the rotation with impeller changes wind direction, then is blown out by axial air outlet;In the rotary course of impeller, Wind-force rotates and increases with the centrifugal inertial force of impeller.Therefore, the first blower fan is the centrifugal fan outside connection, and cold wind is taken out Enter heat dissipation wind channel, then rotated by draught fan impeller and improve wind-force, then dried to branch gripping arm, the heat to support arm drops Temperature, further to improve radiating effect.
Further, the side wall of the base is provided with the 4th ventilating opening, and the 4th ventilating opening is located at support arm and base Junction;First blower fan is the centrifugal fan being socketed on the 4th ventilating opening, by outside cold wind by the 4th ventilation Mouth is pumped into heat dissipation wind channel, is dried to support arm and radiated.Support arm being located in base side wall, four-way is set with the junction of base Air port, the first centrifugal blower fan and four-way air port are socketed, and outside cold wind is pumped into heat dissipation wind channel from the 4th ventilating opening, are entered One step shortens the distinguished and admirable distance of blower fan output radiating, is dried to support arm and radiated, and improves radiating efficiency.
Further, the burner connecting portion also includes the second blower fan, and second blower fan is air-draft-type blower fan, will be propped up The heat of brace pumps to connecting portion, and is discharged from the second ventilating opening outside.Heat in support arm is discharged toward burner direction, is allowed The heat of support arm is rapid to discharge outside, the heat of further diffusion support arm from the second ventilating opening, strengthens radiating effect.
On the basis of the above, the first ventilating opening, the second ventilating opening, third venting mouth and the 4th described in cooking device of the present invention Ventilating opening is grid type ventilating opening, is conducive to intercepting foreign object infiltration, causes the blocking in internal heat dissipating air channel, improves radiating effect Really.
Brief description of the drawings
Fig. 1 is a kind of stereogram 1 for improveing support arm radiator structure cooking device of the present invention;
Fig. 2 is the stereogram 2 of cooking device of the present invention;
Fig. 3 is the first implementation method configuration diagram of cooking device of the present invention;
Fig. 4 is second implementation method configuration diagram of cooking device of the present invention;
Fig. 5 is the third implementation method configuration diagram of cooking device of the present invention;
Fig. 6 is the 4th kind of implementation method configuration diagram of cooking device of the present invention;
Fig. 7 is the 5th kind of implementation method configuration diagram of cooking device of the present invention.
Specific embodiment
A kind of cooking device for improveing support arm radiator structure of the invention is described with reference to the drawings.
The first implementation method of cooking device of the present invention:
As shown in Figures 1 to 3, cooking device, including burner 1, support arm 2 and base 3, the burner 1 include front end The connecting portion 12 of heating part 11 and rear end, the heating part 11 sets electro-heat equipment 10, and the connecting portion 11 is used for and support arm 2 Connection;The base 3 is provided with baking tray 4, and the burner 1 is supported on the base 3 by support arm 2.
The radiator structure of the support arm 2 is specifically, the support arm 2 is provided with the first ventilating opening 51, base 3 is provided with The blower fan 71 of heat dissipation wind channel 6 and first, the heat dissipation wind channel 6 connects the inside of base 3 and support arm 2, and with the first ventilating opening 51 Connection;First blower fan 71 is dried to support arm 2 and is radiated in heat dissipation wind channel 6.
Wherein, first blower fan 71 is the centrifugal fan outside connection, located at the top of heat dissipation wind channel 6, by outside Cold wind is pumped into heat dissipation wind channel 6, and is radiated to the blowing of the direction of support arm 2, and further the heat to support arm 2 is lowered the temperature, and from First ventilating opening 51 is discharged, and effectively improves radiating effect.
The base 3 is also preferably equipped with control board 8, the control board 8 in heat dissipation wind channel 6, so as to for While support arm 2 radiates, also the heat that control board 8 is produced in whole machine running is discharged together.Particularly make The cooking device of the electro-heat equipment 10 of burner 1 is controlled with thyristor, the temperature of control board 8 for being provided with thyristor is special It is not high, it is necessary to set corresponding radiator structure, therefore, control board 8 is arranged in heat dissipation wind channel 6, can effectively utilize The radiator structure of support arm 2, is radiated simultaneously by heat dissipation wind channel 6.
On the basis of the above, second implementation method of cooking device of the present invention:
As shown in figure 4, the connecting portion 12 is provided with the second ventilating opening 52, the heat dissipation wind channel 6 runs through support arm from base 3 Inside 2, and extend to burner 1, connected with second ventilating opening 52.And then heat dissipation wind channel 6 is extended into burner 1, allow the cooking The base 3 of device, support arm 2 and burner 1 form the cooling system of annular, effectively spread the heat of support arm 2 rapidly, and Discharge is outside, improves radiating efficiency.
Preferably, second ventilating opening 52 is located at the back of the connecting portion 12 of burner 1 and/or the lower surface of connecting portion 12, Allow the heat from the discharge of support arm 2 to be discharged at the back of cooking device, it is to avoid to spray user direction, cause to scald, ensure user Safety.
On the basis of the above, the third implementation method of cooking device of the present invention:
As shown in figure 5, the base 3 also includes the third venting mouthful 53 connected with heat dissipation wind channel 6, the third venting mouthful 53 located at the upper surface of base 3 and/or the bottom of base 3.Increase the ventilating opening connected with heat dissipation wind channel 6 by base 3, While support arm 2 is radiated, the heat of base 3 is also discharged into rapidly outside, while base 3 is radiated, further Improve compatibility.
On the basis of the above, the 4th kind of implementation method of cooking device of the present invention:
As shown in Figure 2,6, the side wall of the base 3 is provided with the 4th ventilating opening 54, and the 4th ventilating opening 54 is located at support The junction of arm 2 and base 3;First blower fan 71 is the centrifugal fan being socketed on the 4th ventilating opening 54, and outside is cold Wind is pumped into heat dissipation wind channel 6 by the 4th ventilating opening 54, is dried to support arm 2 and radiated, and further shortens the output of the first blower fan 71 and dissipates The distance of hot air flow, dries to support arm 2 and radiates, and improves radiating efficiency.
On the basis of the above, cooking device of the present invention also provides the 5th kind of implementation method:
As shown in fig. 7, the connecting portion 12 of the burner 1 also includes the second blower fan 72, second blower fan 72 is air-draft-type wind Machine, pumps to connecting portion 12, and discharge outside from the second ventilating opening 52 by the heat of support arm 2.Further by the heat in support arm 2 Measure toward the discharge of the direction of burner 1, allow the heat of support arm 2 to be discharged from the second ventilating opening 52 rapidly, improve radiating efficiency.
Preferably, above-mentioned first ventilating opening 51, the second ventilating opening 52, third venting mouth 53 and the 4th ventilating opening 54 are Grid type ventilating opening, effectively intercepts foreign object and penetrates into, and blocks heat dissipation wind channel 6, improves radiating effect.
The announcement and teaching of book according to the above description, those skilled in the art in the invention can also be to above-mentioned embodiment party Formula is changed and changed.Therefore, the invention is not limited in specific embodiment disclosed and described above, to of the invention Some modifications and changes should also be as falling into scope of the claims of the invention.Although additionally, being used in this specification Some specific terms, but these terms are merely for convenience of description, do not constitute any limitation to the present invention.

Claims (10)

1. a kind of cooking device for improveing support arm radiator structure, including burner, support arm and base, the base is provided with roasting Disk, the burner is supported on base by support arm;Characterized in that, being provided with the first blower fan and radiation air in the base Road, the support arm is provided with the first ventilating opening, and the heat dissipation wind channel connects base with the inside of support arm, and with described first Ventilating opening is connected;First blower fan is dried to support arm and is radiated in heat dissipation wind channel.
2. cooking device according to claim 1, it is characterised in that the burner includes the heating part of front end and the company of rear end Socket part, the heating part is provided with electro-heat equipment, and the connecting portion is used to be connected with support arm;The connecting portion is provided with the second ventilation Mouthful, the heat dissipation wind channel runs through inside support arm from base, and extends to burner, is connected with second ventilating opening.
3. cooking device according to claim 2, it is characterised in that second ventilating opening is located at the back of burner connecting portion And/or the lower surface of connecting portion.
4. cooking device according to claim 3, it is characterised in that the base also includes the connected with heat dissipation wind channel the 3rd Ventilating opening, the third venting mouthful is located at the upper surface of base and/or the bottom of base.
5. cooking device according to claim 4, it is characterised in that the base is additionally provided with control board, the control Circuit board is in heat dissipation wind channel.
6. cooking device according to claim 5, it is characterised in that first blower fan is the centrifugal wind outside connection Machine, located at the top of heat dissipation wind channel, is pumped into heat dissipation wind channel, and radiate to the blowing of support arm direction by outside cold wind.
7. cooking device according to claim 5, it is characterised in that the side wall of the base is provided with the 4th ventilating opening, described 4th ventilating opening is located at the junction of support arm and base;First blower fan is the centrifugal wind being socketed on the 4th ventilating opening Machine, heat dissipation wind channel is pumped into by outside cold wind by the 4th ventilating opening, is dried to support arm and radiated.
8. cooking device according to claim 7, it is characterised in that the burner connecting portion also includes the second blower fan, described Second blower fan is air-draft-type blower fan, and the heat of support arm is pumped into connecting portion, and is discharged from the second ventilating opening outside.
9. the cooking device according to any one of claim 1 to 8, it is characterised in that first ventilating opening is logical for grid type Air port.
10. the cooking device according to claim 2,3,4 or 7, it is characterised in that second ventilating opening, third venting mouthful And the 4th ventilating opening be grid type ventilating opening.
CN201710000897.1A 2016-12-05 2017-01-03 A kind of cooking device for improveing support arm radiator structure Pending CN106724909A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020170068865A KR20180080077A (en) 2017-01-03 2017-06-02 A cooker having improved heat dissipating structure of support arm

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN2016111028156 2016-12-05
CN201611102815 2016-12-05

Publications (1)

Publication Number Publication Date
CN106724909A true CN106724909A (en) 2017-05-31

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Family Applications (11)

Application Number Title Priority Date Filing Date
CN201710000897.1A Pending CN106724909A (en) 2016-12-05 2017-01-03 A kind of cooking device for improveing support arm radiator structure
CN201720009167.3U Active CN206659700U (en) 2016-12-05 2017-01-03 A kind of cooking device for improveing support arm radiator structure
CN201710002092.0A Pending CN106691219A (en) 2016-12-05 2017-01-03 Cooking cooker with energy collecting device
CN201710000931.5A Pending CN107184108A (en) 2016-12-05 2017-01-03 A kind of cooking device with burner radiator structure
CN201720009815.5U Active CN206659701U (en) 2016-12-05 2017-01-03 A kind of cooking device with energy-gathering device
CN201720009045.4U Active CN206659699U (en) 2016-12-05 2017-01-03 A kind of cooking device with burner radiator structure
CN201720009271.2U Active CN206430209U (en) 2016-12-05 2017-01-03 A kind of cooking device of the burner radiator structure and application of the waterproof structure
CN201720009247.9U Active CN206430200U (en) 2016-12-05 2017-01-03 A kind of cooking device of waterproof light wave burner and the application burner
CN201720029571.7U Active CN206439866U (en) 2016-12-05 2017-01-10 A kind of sustainable HEATING INFRARED cooking device of digital circuit formula
CN201710018872.4A Pending CN106765356A (en) 2016-12-05 2017-01-10 The uninterrupted heating means and cooking device of a kind of infrared cooking device
CN201720029475.2U Active CN206439869U (en) 2016-12-05 2017-01-10 A kind of sustainable HEATING INFRARED cooking device of analog circuit formula

Family Applications After (10)

Application Number Title Priority Date Filing Date
CN201720009167.3U Active CN206659700U (en) 2016-12-05 2017-01-03 A kind of cooking device for improveing support arm radiator structure
CN201710002092.0A Pending CN106691219A (en) 2016-12-05 2017-01-03 Cooking cooker with energy collecting device
CN201710000931.5A Pending CN107184108A (en) 2016-12-05 2017-01-03 A kind of cooking device with burner radiator structure
CN201720009815.5U Active CN206659701U (en) 2016-12-05 2017-01-03 A kind of cooking device with energy-gathering device
CN201720009045.4U Active CN206659699U (en) 2016-12-05 2017-01-03 A kind of cooking device with burner radiator structure
CN201720009271.2U Active CN206430209U (en) 2016-12-05 2017-01-03 A kind of cooking device of the burner radiator structure and application of the waterproof structure
CN201720009247.9U Active CN206430200U (en) 2016-12-05 2017-01-03 A kind of cooking device of waterproof light wave burner and the application burner
CN201720029571.7U Active CN206439866U (en) 2016-12-05 2017-01-10 A kind of sustainable HEATING INFRARED cooking device of digital circuit formula
CN201710018872.4A Pending CN106765356A (en) 2016-12-05 2017-01-10 The uninterrupted heating means and cooking device of a kind of infrared cooking device
CN201720029475.2U Active CN206439869U (en) 2016-12-05 2017-01-10 A kind of sustainable HEATING INFRARED cooking device of analog circuit formula

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CN (11) CN106724909A (en)

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CN206659700U (en) 2017-11-24
CN106765356A (en) 2017-05-31
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CN206439866U (en) 2017-08-25

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