CN106722957A - 12 15 monthly age infant's diatery supplement and processing method - Google Patents
12 15 monthly age infant's diatery supplement and processing method Download PDFInfo
- Publication number
- CN106722957A CN106722957A CN201611246584.6A CN201611246584A CN106722957A CN 106722957 A CN106722957 A CN 106722957A CN 201611246584 A CN201611246584 A CN 201611246584A CN 106722957 A CN106722957 A CN 106722957A
- Authority
- CN
- China
- Prior art keywords
- main ingredient
- diatery supplement
- condiment
- total amount
- infant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000013589 supplement Substances 0.000 title claims abstract description 23
- 238000003672 processing method Methods 0.000 title claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 27
- 230000005415 magnetization Effects 0.000 claims abstract description 14
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 12
- 239000011707 mineral Substances 0.000 claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 9
- 235000013311 vegetables Nutrition 0.000 claims abstract description 8
- 235000013372 meat Nutrition 0.000 claims abstract description 7
- 235000013339 cereals Nutrition 0.000 claims abstract description 5
- 235000013409 condiments Nutrition 0.000 claims description 33
- 239000002075 main ingredient Substances 0.000 claims description 30
- 235000013399 edible fruits Nutrition 0.000 claims description 11
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 10
- 241000238557 Decapoda Species 0.000 claims description 10
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 10
- 244000061456 Solanum tuberosum Species 0.000 claims description 10
- 235000002595 Solanum tuberosum Nutrition 0.000 claims description 10
- 229910052751 metal Inorganic materials 0.000 claims description 8
- 239000002184 metal Substances 0.000 claims description 8
- 230000001954 sterilising effect Effects 0.000 claims description 8
- 241000251468 Actinopterygii Species 0.000 claims description 7
- 240000007594 Oryza sativa Species 0.000 claims description 7
- 235000007164 Oryza sativa Nutrition 0.000 claims description 7
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 7
- 235000019688 fish Nutrition 0.000 claims description 7
- 235000009566 rice Nutrition 0.000 claims description 7
- 235000013365 dairy product Nutrition 0.000 claims description 6
- 239000008157 edible vegetable oil Substances 0.000 claims description 6
- 244000144972 livestock Species 0.000 claims description 6
- 235000014571 nuts Nutrition 0.000 claims description 6
- 244000144977 poultry Species 0.000 claims description 6
- 150000003839 salts Chemical class 0.000 claims description 6
- 238000004659 sterilization and disinfection Methods 0.000 claims description 5
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 4
- 206010033546 Pallor Diseases 0.000 claims description 4
- 235000021323 fish oil Nutrition 0.000 claims description 4
- 239000008103 glucose Substances 0.000 claims description 4
- 239000004006 olive oil Substances 0.000 claims description 4
- 235000008390 olive oil Nutrition 0.000 claims description 4
- 235000015277 pork Nutrition 0.000 claims description 4
- 244000291564 Allium cepa Species 0.000 claims description 3
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims description 3
- 244000144730 Amygdalus persica Species 0.000 claims description 3
- 229920000856 Amylose Polymers 0.000 claims description 3
- 244000226021 Anacardium occidentale Species 0.000 claims description 3
- 241000972773 Aulopiformes Species 0.000 claims description 3
- 241000167854 Bourreria succulenta Species 0.000 claims description 3
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 claims description 3
- 235000017647 Brassica oleracea var italica Nutrition 0.000 claims description 3
- 240000003259 Brassica oleracea var. botrytis Species 0.000 claims description 3
- 244000000626 Daucus carota Species 0.000 claims description 3
- 235000002767 Daucus carota Nutrition 0.000 claims description 3
- 229930091371 Fructose Natural products 0.000 claims description 3
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 claims description 3
- 239000005715 Fructose Substances 0.000 claims description 3
- 241000276457 Gadidae Species 0.000 claims description 3
- 244000118681 Iresine herbstii Species 0.000 claims description 3
- 240000007049 Juglans regia Species 0.000 claims description 3
- 235000009496 Juglans regia Nutrition 0.000 claims description 3
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims description 3
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims description 3
- 244000252132 Pleurotus eryngii Species 0.000 claims description 3
- 235000001681 Pleurotus eryngii Nutrition 0.000 claims description 3
- 235000006040 Prunus persica var persica Nutrition 0.000 claims description 3
- 235000001630 Pyrus pyrifolia var culta Nutrition 0.000 claims description 3
- 244000079529 Pyrus serotina Species 0.000 claims description 3
- 235000011572 Pyrus ussuriensis Nutrition 0.000 claims description 3
- 240000003768 Solanum lycopersicum Species 0.000 claims description 3
- 235000009337 Spinacia oleracea Nutrition 0.000 claims description 3
- 244000300264 Spinacia oleracea Species 0.000 claims description 3
- 229920002472 Starch Polymers 0.000 claims description 3
- 241001261505 Undaria Species 0.000 claims description 3
- 240000008866 Ziziphus nummularia Species 0.000 claims description 3
- 235000021028 berry Nutrition 0.000 claims description 3
- 235000020226 cashew nut Nutrition 0.000 claims description 3
- 235000019693 cherries Nutrition 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 238000005238 degreasing Methods 0.000 claims description 3
- 235000005489 dwarf bean Nutrition 0.000 claims description 3
- 235000013601 eggs Nutrition 0.000 claims description 3
- 125000002791 glucosyl group Chemical group C1([C@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 claims description 3
- 235000020251 goat milk Nutrition 0.000 claims description 3
- 239000008187 granular material Substances 0.000 claims description 3
- 239000008101 lactose Substances 0.000 claims description 3
- 235000019515 salmon Nutrition 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 239000008159 sesame oil Substances 0.000 claims description 3
- 235000011803 sesame oil Nutrition 0.000 claims description 3
- 235000020183 skimmed milk Nutrition 0.000 claims description 3
- 235000019698 starch Nutrition 0.000 claims description 3
- 239000008107 starch Substances 0.000 claims description 3
- 235000020234 walnut Nutrition 0.000 claims description 3
- 244000003416 Asparagus officinalis Species 0.000 claims description 2
- 235000005340 Asparagus officinalis Nutrition 0.000 claims description 2
- 235000015278 beef Nutrition 0.000 claims description 2
- 239000007787 solid Substances 0.000 claims description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims 2
- 244000241257 Cucumis melo Species 0.000 claims 1
- 235000015510 Cucumis melo subsp melo Nutrition 0.000 claims 1
- FJJCIZWZNKZHII-UHFFFAOYSA-N [4,6-bis(cyanoamino)-1,3,5-triazin-2-yl]cyanamide Chemical compound N#CNC1=NC(NC#N)=NC(NC#N)=N1 FJJCIZWZNKZHII-UHFFFAOYSA-N 0.000 claims 1
- 229910021529 ammonia Inorganic materials 0.000 claims 1
- 150000004965 peroxy acids Chemical class 0.000 claims 1
- 238000005728 strengthening Methods 0.000 claims 1
- 239000000463 material Substances 0.000 abstract description 6
- 239000000047 product Substances 0.000 abstract description 6
- 238000013461 design Methods 0.000 abstract description 4
- 238000000034 method Methods 0.000 abstract description 4
- 230000002349 favourable effect Effects 0.000 abstract description 3
- 238000004140 cleaning Methods 0.000 abstract description 2
- 239000012458 free base Substances 0.000 abstract description 2
- 229910001385 heavy metal Inorganic materials 0.000 abstract description 2
- 244000005700 microbiome Species 0.000 abstract description 2
- 235000008935 nutritious Nutrition 0.000 abstract description 2
- 230000008569 process Effects 0.000 abstract description 2
- 235000019640 taste Nutrition 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 description 10
- 235000013350 formula milk Nutrition 0.000 description 5
- 239000000843 powder Substances 0.000 description 5
- 238000005516 engineering process Methods 0.000 description 3
- 235000020256 human milk Nutrition 0.000 description 3
- 210000004251 human milk Anatomy 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 244000298715 Actinidia chinensis Species 0.000 description 2
- 235000009434 Actinidia chinensis Nutrition 0.000 description 2
- 235000009436 Actinidia deliciosa Nutrition 0.000 description 2
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 2
- 235000000832 Ayote Nutrition 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- 240000004244 Cucurbita moschata Species 0.000 description 2
- 235000009854 Cucurbita moschata Nutrition 0.000 description 2
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 description 2
- 241000220225 Malus Species 0.000 description 2
- 235000011430 Malus pumila Nutrition 0.000 description 2
- 235000015103 Malus silvestris Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 238000009413 insulation Methods 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 235000015136 pumpkin Nutrition 0.000 description 2
- 239000011343 solid material Substances 0.000 description 2
- 230000000153 supplemental effect Effects 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 235000000318 Bindesalat Nutrition 0.000 description 1
- 244000106835 Bindesalat Species 0.000 description 1
- 241001347978 Major minor Species 0.000 description 1
- 206010034203 Pectus Carinatum Diseases 0.000 description 1
- 235000003434 Sesamum indicum Nutrition 0.000 description 1
- 244000040738 Sesamum orientale Species 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 210000000481 breast Anatomy 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 229910017053 inorganic salt Inorganic materials 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 230000008520 organization Effects 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of 12 15 monthly age infant's diatery supplement and processing method, the infant according to Different Month provides more scientific reasonable, nutritious, while the diatery supplement that color, smell and taste have concurrently.The present invention is to aim at 12 15 monthly age infants design diatery supplement formula and method, and in the market is currently without so detailed design;Raw material select pollution-free base material, hierarchical selection it is good more than, the classification that the selection of cereal, vegetables and meat is easily digested and assimilated.Whole process are using magnetization pure water or mineral water cleaning and add, and assign the magnetization of products molecule structure, with magnetization pure water, prevent that heavy metal, agriculture be residual and microorganism pollution chance outside, magnetization pure water can make that supplementary material structure is more regular, and entropy is smaller, more favourable to baby.
Description
Technical field
The present invention relates to food technology field, specifically a kind of 12-15 monthly ages infant's diatery supplement and processing method.
Background technology
In infant stage, breast milk is the optimal food of baby, but as baby grows up day by day, about four months start
(World Health Organization WHO should Pure breast feeding before four months are revised as six months), light eats breast milk or baby
Formula milk cannot meet the nutritional need of baby.So this period, except original breast milk or babies ' formula milk powder it
Outward, baby should also be given some solids material object in addition.Infant supplemental food includes baby rice powder, mud lake shape food and others
Family's food processed.
Current infant supplemental food has several classes, such as baby rice powder, instant pure yolk powder, fruit muddy, vegetable puree, composition and battalion
Support relatively simple, it is necessary to combine or arrange in pairs or groups to infants.But for the collocation of nutrition, especially need to consider different
The situation of growing of the infant at monthly age, parent is simultaneously bad at.
The content of the invention
It is an object of the invention to provide a kind of 12-15 monthly ages infant's diatery supplement and processing method, according to the baby of Different Month
Child provides more scientific reasonable, nutritious, while the diatery supplement that color, smell and taste have concurrently.
The technical proposal of the invention is realized in this way:A kind of 12-15 monthly ages infant's diatery supplement, including following quality percentages
The raw material of ratio:Main ingredient:Paddy potato class and miscellaneous beans, greengrocery, fruits, livestock and poultry fish and shrimp, eggs, dairy category and nut fruits;
Condiment:Sugar, edible salt and edible oil;Wherein, main ingredient and condiment 25-50%, magnetize pure water or magnetizing mineral water
50-75%。
Further, the paddy potato class and miscellaneous beans be high-protein rice, the particulate cereal of amylose more than 20%, potato,
One or more combination in starch, content accounts for the 17-23% of main ingredient and condiment total amount.
Further, the greengrocery is carrot, pumpkin, broccoli, French bean, spinach, onion, ternip, tomato, gold
Three kinds of combination of the above in pin mushroom, mushroom, flat mushroom, White mushroom, pleurotus eryngii, undaria pinnitafida, sea-tangle, its content accounts for main ingredient and condiment
The 22-28% of total amount.
Further, the fruits are:Chinese pear, apple, Kiwi berry, jujube, peach, cherry are combined for one or more, its
Content accounts for the 14-20% of main ingredient and condiment total amount.
Further, the livestock and poultry fish and shrimp are sole meat, codfish, salmon, chicken-breasted, shrimp, chicken gizzard, ox
One or more combination of meat, pork, its content accounts for the 5-9% of main ingredient and condiment total amount.
Further, the dairy produce is skim milk or degreasing goat milk, and its content accounts for main ingredient and condiment total amount
16-24%。
Further, the nut is walnut and cashew nut, and its content accounts for the 1-3% of main ingredient and condiment total amount.
Further, the sugar is glucose, fructose or lactose, and its content accounts for the 2-4% of main ingredient and condiment total amount,
The content of the edible salt accounts for the 0.1-0.5% of main ingredient and condiment total amount, and the edible oil is in olive oil, fish oil, sesame oil
A kind of or combination, its content accounts for the 2-4% of main ingredient and condiment total amount.
In addition, the processing method of 12-15 monthly age infant diatery supplement, step is as follows:Raw material removal foreign matter, not edible, low product
Matter part;With magnetization pure water or mineral spring water cooling after vegetables blanching;Solid material is cut out into granule size 5-6mm granular;
Metal class foreign matter is removed with metal detector;Boiled by formula rate with magnetization pure water or mineral water well-done;Sealing is sterilized.Kill
110-127 DEG C of bacterium temperature, sterilizing time 35-45 minutes, pressure 0.10-0.25MPa.The sterilization conditions are except meeting commercial sterilization
Outward, will also combine granular size, reach soft durometer be adapted to the 12-15 monthly ages want soft requirement easy to digest.Wherein, using very high accuracy
The metal detector of Fe1.0, SUS1.5 passes through, and ordinary food precision is general all in Fe1.5, more than SUS2.0.
Further, all over products will can be packed and sell by 36 DEG C of 10 days heat insulation tests.Normal food is without all
Checked with by so stringent condition.
Beneficial effects of the present invention are:Supplementary material and processing method are designed according to the development point monthly age section of infant, this
Invention is to aim at 12-15 monthly ages infant design diatery supplement formula and method, and in the market is currently without so detailed design;Raw material is selected
Select pollution-free base material, hierarchical selection it is good more than, the classification that the selection of cereal, vegetables and meat is easily digested and assimilated.All processing
Process is using magnetization pure water or mineral water cleaning and adds, and assigns the magnetization of products molecule structure, with magnetization pure water, prevents
Heavy metal, agriculture be residual and microorganism pollution chance outside, magnetization pure water can make that supplementary material structure is more regular, and entropy is smaller, to baby
It is more favourable;Vegetables whole blanching, removes romaine lettuce bitter taste, and softening tissue is easier to absorb;Paddy potato class and miscellaneous beans selection straight chain form sediment
The rice of powder more than 20% or high-protein rice, are more beneficial for digesting and assimilating.Vegetables and fruit are added in diatery supplement, it is ensured that nutrition is balanced.
Using the easily plain boiled pork series such as digestion chicken breast meat, the flesh of fish and shrimp.Selection easily absorbs glucose sugar, it is ensured that needed for daily.Addition
Hold digestible olive oil, fish oil and sesame oil, easily digestion.Added using magnetizing mineral water, that is, can guarantee that inorganic salt content,
Molecule regularization, more favourable baby's health can be made again.
Specific embodiment
Explanation is further explained to the present invention with reference to specific embodiment.
A kind of 12-15 monthly ages infant's diatery supplement, including following mass percents raw material:Main ingredient:Paddy potato class and miscellaneous beans,
Greengrocery, fruits, livestock and poultry fish and shrimp, eggs, dairy category and nut fruits;Condiment:Sugar, edible salt and edible oil;Wherein, it is main
Auxiliary material and condiment 25-50%, magnetize pure water or magnetizing mineral water 50-75%.The paddy potato class and miscellaneous beans are high-protein
One or more combination in rice, the particulate cereal of amylose more than 20%, potato, starch, content accounts for main ingredient and condiment total amount
17-23%.The greengrocery is carrot, pumpkin, broccoli, French bean, spinach, onion, ternip, tomato, asparagus, perfume (or spice)
Three kinds of combination of the above in mushroom, flat mushroom, White mushroom, pleurotus eryngii, undaria pinnitafida, sea-tangle, its content accounts for main ingredient and condiment total amount
22-28%.The fruits are:Chinese pear, apple, Kiwi berry, jujube, peach, cherry are combined for one or more, and its content accounts for major-minor
The 14-20% of material and condiment total amount.The livestock and poultry fish and shrimp be sole meat, codfish, salmon, chicken-breasted, shrimp, chicken gizzard,
One or more combination of beef, pork, its content accounts for the 5-9% of main ingredient and condiment total amount.The dairy produce is skim milk
Or degreasing goat milk, its content accounts for the 16-24% of main ingredient and condiment total amount.The nut is walnut and cashew nut, and its content accounts for master
The 1-3% of auxiliary material and condiment total amount.The sugar is glucose, fructose or lactose, and its content accounts for the 2- of main ingredient and condiment total amount
4%, the content of the edible salt accounts for the 0.1-0.5% of main ingredient and condiment total amount, and the edible oil is olive oil, fish oil, sesame
A kind of or combination in oil, its content accounts for the 2-4% of main ingredient and condiment total amount.
In addition, the processing method of 12-15 monthly age infant diatery supplement, step is as follows:Raw material removal foreign matter, not edible, low product
Matter part;With magnetization pure water or mineral spring water cooling after vegetables blanching;Solid material is cut out into granule size 5-6mm granular;
Metal class foreign matter is removed with metal detector;Boiled by formula rate with magnetization pure water or mineral water well-done;Sealing is sterilized.Kill
110-127 DEG C of bacterium temperature, sterilizing time 35-45 minutes, pressure 0.10-0.25MPa.The sterilization conditions are except meeting commercial sterilization
Outward, will also combine granular size, reach soft durometer be adapted to the 12-15 monthly ages want soft requirement easy to digest.Wherein, using very high accuracy
The metal detector of Fe1.0, SUS1.5 passes through, and ordinary food precision is general all in Fe1.5, more than SUS2.0.
All over products will can be packed and sell by 36 DEG C of 10 days heat insulation tests.Normal food does not have whole and passes through this
Stringent condition is checked.
The above, the only present invention preferably specific embodiment, but protection scope of the present invention is not limited thereto,
Any one skilled in the art in the technical scope of present disclosure, technology according to the present invention scheme and its
Inventive concept is subject to equivalent or change, should all be included within the scope of the present invention.
Claims (10)
1. 12-15 monthly age infants diatery supplement, it is characterised in that the raw material including following mass percents:
Main ingredient:Paddy potato class and miscellaneous beans, greengrocery, fruits, livestock and poultry fish and shrimp, eggs, dairy category and nut fruits;
Condiment:Sugar, edible salt and edible oil;
Wherein, main ingredient and condiment 25-50%, magnetize pure water or magnetizing mineral water 50-75%.
2. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the paddy potato class and miscellaneous beans are ammonia
One or more in base peracid strengthening rice, the particulate cereal of amylose more than 20%, potato, starch combination, content account for main ingredient and
The 17-23% of condiment total amount.
3. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the greengrocery is carrot, south
Melon, broccoli, French bean, spinach, onion, ternip, tomato, asparagus, mushroom, flat mushroom, White mushroom, pleurotus eryngii, undaria pinnitafida,
Three kinds of combination of the above in sea-tangle, its content accounts for the 22-28% of main ingredient and condiment total amount.
4. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the fruits are:Chinese pear,
Apple, Kiwi berry, jujube, peach, cherry are combined for one or more, and its content accounts for the 14-20% of main ingredient and condiment total amount.
5. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the livestock and poultry fish and shrimp are sole
Meat, codfish, salmon, chicken-breasted, shrimp, chicken gizzard, beef, one or more combination of pork, its content account for main ingredient
With the 5-9% of condiment total amount.
6. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the dairy produce is skim milk
Or degreasing goat milk, its content accounts for the 16-24% of main ingredient and condiment total amount.
7. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the nut is walnut and cashew nut,
Its content accounts for the 1-3% of main ingredient and condiment total amount.
8. 12-15 monthly ages infant's diatery supplement according to claim 1, it is characterised in that the sugar is glucose, fructose or
Person's lactose, its content accounts for the 2-4% of main ingredient and condiment total amount, and the content of the edible salt accounts for main ingredient and condiment total amount
0.1-0.5%, the edible oil is a kind of or combination in olive oil, fish oil, sesame oil, and its content accounts for main ingredient and condiment is total
The 2-4% of amount.
9. the processing method of the 12-15 monthly age infant diatery supplement as described in claim any one of 1-8, it is characterised in that step
It is as follows:
Raw material removal foreign matter, not edible, low-quality part;With magnetization pure water or mineral spring water cooling after vegetables blanching;Will be solid
It is granular that body raw material cuts out granule size 5-6mm;Metal class foreign matter is removed with metal detector;Pressed with magnetization pure water or mineral water
Formula rate boils well-done;Sealing is sterilized.
10. it is according to claim 1, it is characterised in that 110-127 DEG C of sterilization temperature, sterilizing time 35-45 minutes, pressure
Power 0.10-0.25MPa.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201611246584.6A CN106722957A (en) | 2016-12-29 | 2016-12-29 | 12 15 monthly age infant's diatery supplement and processing method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201611246584.6A CN106722957A (en) | 2016-12-29 | 2016-12-29 | 12 15 monthly age infant's diatery supplement and processing method |
Publications (1)
Publication Number | Publication Date |
---|---|
CN106722957A true CN106722957A (en) | 2017-05-31 |
Family
ID=58928987
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201611246584.6A Pending CN106722957A (en) | 2016-12-29 | 2016-12-29 | 12 15 monthly age infant's diatery supplement and processing method |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106722957A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110122852A (en) * | 2019-05-07 | 2019-08-16 | 天津晶然科技有限公司 | A kind of food composition, diatery supplement addition and diarrhea feeding method and purposes |
CN114947047A (en) * | 2022-05-25 | 2022-08-30 | 浙江宝宝馋了食品科技有限公司 | Infant nutrition complementary food porridge and preparation method thereof |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104187740A (en) * | 2014-09-15 | 2014-12-10 | 天添爱(青岛)生物科技有限公司 | Semisolid complementary food nutrient supplementing food for infants and children |
-
2016
- 2016-12-29 CN CN201611246584.6A patent/CN106722957A/en active Pending
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104187740A (en) * | 2014-09-15 | 2014-12-10 | 天添爱(青岛)生物科技有限公司 | Semisolid complementary food nutrient supplementing food for infants and children |
Non-Patent Citations (1)
Title |
---|
朱洪法: "《生活化学品与健康》", 30 April 2013, 金盾出版社 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110122852A (en) * | 2019-05-07 | 2019-08-16 | 天津晶然科技有限公司 | A kind of food composition, diatery supplement addition and diarrhea feeding method and purposes |
CN114947047A (en) * | 2022-05-25 | 2022-08-30 | 浙江宝宝馋了食品科技有限公司 | Infant nutrition complementary food porridge and preparation method thereof |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
RU2362425C1 (en) | Production method of preserves for feeding infant children "fish soup" | |
CN101795585B (en) | Process for producing infant food products | |
CN104664319A (en) | Fish paste product and processing method thereof | |
JP2010537649A5 (en) | ||
CN104905085A (en) | Method for activating enzyme of whole grains of soybeans | |
CN105010969A (en) | Processing method of infantile nutrient rice flour | |
Milagres et al. | Food Iodine Content Table compiled from international databases | |
US20060105095A1 (en) | Process of freezing fresh pureed fruits, vegetables and meats to produce a healthy frozen baby food product | |
CN102599333B (en) | All natural semi-wet young livestock and pet feeding food and preparation technology thereof | |
CN106722957A (en) | 12 15 monthly age infant's diatery supplement and processing method | |
CN105211843A (en) | A kind of children's tartar sauce and preparation method thereof | |
CN106616997A (en) | Complementary food for infants of 16 months old or older and processing method | |
Mbela et al. | Modification of local diets to improve vitamin A, iron and protein contents for children aged 6 to 23 months in Kagera, Tanzania | |
Arinola et al. | Evaluation of nutritional composition and sensory attributes of breadfruit-soybean flour blends for complementary foods | |
CN101795581B (en) | Range of shelf stable infant foods which include only 'naturally contained' sugars and methods for making same | |
CN105249432A (en) | Seasoning sauce for middle aged and elderly people and preparation method of seasoning sauce | |
CN106722958A (en) | 9 11 monthly age infant's diatery supplement and processing method | |
CN106666369A (en) | Complementary food for 7-8-month-old infants and processing method thereof | |
Kunyuru | Development and evaluation of complementary foods based on traditional foodstuffs in Western Kenya | |
RU2277357C1 (en) | Meat-based composition for production of tender age infant formulae | |
Satter et al. | Development and evaluation of weaning foods using locally available nutritious fruits in Bangladesh | |
Joshi et al. | Factors affecting food choices during lactation in Kumaon region of Uttarakhand | |
Victor-Aduloju et al. | Physicochemical and microbial evaluation of tigernut milk sold in selected eateries in Awka, Anambra State | |
Kopernickà et al. | The monitoring of mercury content in baby foods | |
Kasimala et al. | Formulation and Nutritional Evaluation of Instant Diet for Children Fortified with Inshore Lizardfish (Synodus foetens |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170531 |