CN106689288A - Cordyceps militaris biscuits and preparation method thereof - Google Patents
Cordyceps militaris biscuits and preparation method thereof Download PDFInfo
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- CN106689288A CN106689288A CN201510789624.0A CN201510789624A CN106689288A CN 106689288 A CN106689288 A CN 106689288A CN 201510789624 A CN201510789624 A CN 201510789624A CN 106689288 A CN106689288 A CN 106689288A
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- cordyceps militaris
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
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Abstract
The invention relates to cordyceps militaris biscuits. The cordyceps militaris biscuits are characterized by comprising the following raw materials in parts by weight: 5-20 parts of cordyceps militaris powder, 100-200 parts of cereal flour, and an appropriate quantity of auxiliary materials, wherein the particle diameter of the cordyceps militaris powder is 0.5-20 [mu]m. According to the cordyceps militaris biscuits disclosed by the invention, the particle diameter of the cordyceps militaris powder is controlled, so that the shaping of the biscuits is facilitated, medical effect substances contained in cordyceps militaris cannot generate distinct molecular structure changes, the changes of the attributes and the functions of the medical effect substances cannot be caused, effective components in the cordyceps militaris can be sufficiently released, the biological availability of the cordyceps militaris is improved, and the absorption and the utilization of the cordyceps militaris by organisms are facilitated.
Description
Technical field
The present invention relates to a kind of Cordyceps militaris biscuit and preparation method thereof, belong to food processing field.
Background technology
Cordyceps militaris (cordyceps flower) is Ascomycotina, ergot Zoopagales, Chinese caterpillar fungus section, the mould of Cordyceps
Formula kind, scientific name is [Cordyceps militaris (Vuill.) Fr.].Modern science is proved in Cordyceps militaris not
Only there is special nutritive value, and have obvious medical value.Wherein especially with cordycepic acid, worm
Based on careless element, adenosine, Cordyceps sinensis polysaccharide.With the functions such as tonifying lung the moon, kidney-replenishing, the master of Cordyceps militaris
Act on is to control kidney deficiency, impotence and seminal emission, soreness of waist and knee joint, eak after being ill.The traditional Chinese medical science thinks that it plays righting
Effect is consolidated, has significant curative effect to chronic senile bronchitis, cor pulmonale, can improved
Liver detoxification ability, plays liver protection effect, improves that body is antiviral and capability of resistance to radiation.The traditional Chinese medical science thinks,
Chinese caterpillar fungus enters lung kidney two warp, can tonifying lung it is cloudy, and can kidney-replenishing, cure mainly kidney deficiency, impotence and seminal emission, waist
Knee joint soreness, eak after being ill, chronic cough is weak, phthisical cough phlegm blood, and spontaneous sweating etc., is unique one kind
Can simultaneously balance, adjust the Chinese medicine of negative and positive.The Ministry of Public Health is approved as new resource food within 2009.
Annual consumption is 1 kilogram or so to China's biscuit per capita, and developed country's biscuit reaches 25-35
Kilogram, medium-developed country also has 12-18 kilograms, and the potentiality in biscuit market are very huge.At present I
State's biscuit market is mainly low-end product, is mostly the biscuit of domestic small business production, including in bulk
Biscuit, its sales region is mainly Small Urban and rural area.From the point of view of following development, product knot
Structure aspect, especially in Shanghai in this international metropolis, biscuit mid- to high-end product ratio will be by
It is cumulative to add, low-end product ratio relative drop.Middle and high end biscuit will be from past heart function to point
The heart, leisure dual-use function aspect development, health-care nutritive biscuit, functional form biscuit, leisure type cake
Dry, local flavor soda cracker etc. will progressively accelerate development speed.There is expert, it is expected that in coming 10 years,
The production of china biscuit in addition to continuing to develop to staple food (based on breakfast) direction, dessert and
Leisure food will be a clear and definite developing direction.Particularly there is the functional form of alimentary health-care function
Biscuit, will turn into the differentiation weapon that medium-sized and small enterprises further develop and grab the market share.
Cordyceps militaris biscuit with the addition of substantial amounts of Cordyceps militaris and be made, delicious flavour, with high
Active material in nutritive value, and Cordyceps militaris still has presence in biscuit, makes its function abundant
Embody.Cordyceps militaris biscuit has rich in protein, amino acid, cellulose, aliphatic acid, various
Vitamin, trace element and carbohydrate, can not only provide abundant nutrition, and with dietotherapy
Effect.Can play a part of physical fitness, health care, prevention disease, anti-aging for normal person.
Particularly with sub-health state:Fatigue, insomnia, emotional instability, confirmed fatigue or with chronic
Pharyngalgia, energy are not propped up, the blood pressure close to critical value, blood sugar, blood fat person etc. with good effect,
It is house, office, the choosing of the optimal snacks of tourism pastime.
The content of the invention
It is an object of the invention to provide a kind of Cordyceps militaris biscuit.
It is another object of the present invention to provide the preparation method of the Cordyceps militaris biscuit.
The purpose of the present invention is achieved by the following technical solution:
A kind of Cordyceps militaris biscuit, the biscuit includes:The weight portion of Cordyceps militaris powder 5~20, cereal flour 100~200
Weight portion, right amount of auxiliary materials;
The Cordyceps militaris powder is the powder obtained after fruiting bodies of cordyceps militaris is crushed, and particle diameter is 0.5~20 μm.
Further, the Cordyceps militaris powder footpath is 1~15 μm;Further, the Cordyceps militaris powder footpath
It is 5~15 μm;Further, the Cordyceps militaris powder footpath is 5~10 μm.
Further, the cereal flour be wheat flour, pearling cone meal, oatmeal, highland barley flour, corn flour,
Any one or a few in buckwheat.
Further, the auxiliary material is including sweetener, savory agent, leavening agent, spices, grease etc.;It is described
Sweetener be white granulated sugar, xylitol, Aspartame, stevioside or fructose in any one or a few;
The savory agent is salt;The leavening agent is ammonium hydrogen carbonate and/or sodium acid carbonate;The grease is plant
Oil and/or butter;The spices is flavoring essence and/or milk powder.
Further, the Cordyceps militaris biscuit is made up of the supplementary material of following weight portion:Cordyceps militaris powder 5~20
Weight portion, the weight portion of cereal flour 100~200, the weight portion of vegetable oil 10~40, the yellow weight of cream 5~10
Amount part, the weight portion of white granulated sugar 10~40, the weight portion of sodium acid carbonate 1~5, the weight portion of ammonium hydrogen carbonate 1~5,
The weight portion of salt 0.5~2, the weight portion of milk powder 1~5, the weight portion of flavoring essence 0.1~0.5.
Further, the Cordyceps militaris biscuit is made up of the supplementary material of following weight portion:Cordyceps militaris powder 8~15
Weight portion, the weight portion of cereal flour 100~150, the weight portion of vegetable oil 20~35, the yellow weight of cream 5~8
Part, the weight portion of white granulated sugar 20~35, the weight portion of sodium acid carbonate 2~4, the weight portion of ammonium hydrogen carbonate 2~4, food
The weight portion of salt 0.8~1.5, the weight portion of milk powder 2~4, the weight portion of flavoring essence 0.1~0.3.
Further, the Cordyceps militaris biscuit is made up of the supplementary material of following weight portion:Cordyceps militaris powder 10
Weight portion, the weight portion of cereal flour 125, the weight portion of vegetable oil 30, the yellow weight portion of cream 5, white sand
Sugared 30 weight portions, the weight portion of sodium acid carbonate 2, the weight portion of ammonium hydrogen carbonate 3, the weight portion of salt 1, milk
The weight portion of powder 3, the weight portion of flavoring essence 0.2.
The preparation method of above-mentioned Cordyceps militaris biscuit comprises the following steps:
Step 1, leavening agent and savory agent are dissolved in grease;
Step 2, by cereal flour plus suitable quantity of water, stirring;
Step 3, step 1,2 mixture are mixed with Cordyceps militaris powder, sweetener, spices, and stirring is equal
It is even, it is made Cordyceps militaris dough;
Step 4, compression molding;
Step 5, baking;
Step 6, oil spout coating.
Further, baking temperature described in step 5 is 120-190 DEG C, and baking rotating speed is 60-80 revs/min.
Heretofore described Cordyceps militaris is dispersed species, can all be adopted according to the acquisition method of general Chinese medicine,
It is strain known in the state of the art, it is possible to (such as edible mushroom factory, research institute) purchase from commercial channels
Obtain.
At 0.5~20 μm, particle diameter does not only have the particle diameter of present invention control Cordyceps militaris powder within this range
Beneficial to biscuit shaping, and effective substance contained by Cordyceps militaris will not occur the change on obvious molecular structure
Change, the change of attribute, function will not be caused, the active ingredient in Cordyceps militaris can but fully discharged, from
And the bioavilability of Cordyceps militaris is improved, be conducive to body to absorb it.
The Cordyceps militaris powder fineness of experimental example 1 is investigated
Influence of the 1 Cordyceps militaris powder fineness to biscuit aesthetic quality
Take with a collection of fruiting bodies of cordyceps militaris, crushed after 60 DEG C of drying, crush respectively as particle diameter is
60 μm, 45 μm, 30 μm, 15 μm, 10 μm, 5 μm of Cordyceps militaris powder, then according to embodiment
1 method is prepared into Cordyceps militaris biscuit.
Judge people for 10 successively to evaluate biscuit prepared by different-grain diameter Cordyceps militaris powder, to it
Flavor effect and structural state are given a mark (standards of grading are shown in Table 1), are averaged and are tied as evaluation
Really, 2 be the results are shown in Table.
The Cordyceps militaris biscuit aesthetic quality's standards of grading of table 1
The aesthetic quality of table 2 investigates result
Particle diameter | 5μm | 10μm | 15μm | 30μm | 45μm | 60μm |
Flavor effect | 15 | 13 | 12 | 8 | 3 | 2 |
Structural state | 14 | 12 | 11 | 7 | 6 | 1 |
Product of the present invention using Cordyceps militaris powder as raw material, un-extracted and purifying, therefore Cordyceps militaris institute in itself
The raw meat astringent taste having can influence the sensory effects of product, it is impossible to cater to popular taste.The invention
It was found that, Cordyceps militaris powder footpath be influence biscuit taste key factor, control particle diameter below 15 μm,
The raw meat astringent taste of Cordyceps militaris itself can effectively be mitigated, make the biscuit of preparation pure and fresh good to eat.
Additionally, control particle diameter can be effectively improved the outward appearance structural state of biscuit below 15 μm, make it
Form is complete, the smooth exquisiteness in surface.
Influence of the 2 Cordyceps militaris powder fineness to active ingredient dissolution
2.1 pairs of influences of adenosine dissolution rate
2.1.1 experiment material
Sample 1:Cordyceps militaris biscuit prepared by embodiment 1;
Sample 2:Substantially the same manner as Example 1, difference is that Cordyceps militaris powder footpath is 75 μm;
2.1.2 experimental technique
Chromatographic condition and system suitability:Symmetry C18(Waters, 4.6mm × 250mm,
5 μm, L.N.0264313291);Acetonitrile -0.04mol/L potassium dihydrogen phosphates (5:95) it is flowing equality
Wash-out;Flow velocity:1.0mL/min;Detection wavelength:260nm;Column temperature:35℃;Sample size:10μL;
Theoretical cam curve is calculated by adenosine peak and should be not less than 3000.
The preparation of reference substance solution:Take adenosine reference substance appropriate, it is accurately weighed, plus 50% methanol aqueous solution
The solution of 25 μ g/mL is made, is obtained final product.
The preparation of need testing solution:Sample 1-2 is taken, is smashed to pieces, 0.2g is taken respectively, it is accurately weighed, put 20mL
Tool plug test tube, precision adds 5mL distilled water, and ultrasonic (40KHz) is processed 30 minutes, respectively at 5,
Taken out after 10,15,30,45,60 minutes, it is accurate immediately to add 5mL methyl alcohol, mix, cross 0.22 μm
Miillpore filter, takes subsequent filtrate, obtains final product.
Determine:It is accurate respectively to draw reference substance solution and each 10 μ L of need testing solution, inject efficient liquid phase
Chromatograph, determines, and the results are shown in Table 3.
The different-grain diameter Cordyceps militaris powder adenosine dissolution determination result of table 3
2.2 pairs of influences of cordycepin dissolution rate
2.2.1 experiment material
Sample 1:Cordyceps militaris biscuit prepared by embodiment 1;
Sample 2:Substantially the same manner as Example 1, difference is that Cordyceps militaris powder footpath is 75 μm;
2.2.2 experimental technique
Chromatographic condition and system suitability:Symmetry C18 (Waters, 4.6mm × 250mm,
5 μm, L.N.0264313291);Acetonitrile -0.04mol/L potassium dihydrogen phosphates (5:95) it is flowing equality
Wash-out;Flow velocity:1.0mL/min;Detection wavelength:260nm;Column temperature:35℃;Sample size:10μL;
Theoretical cam curve is calculated by cordycepin peak and should be not less than 3000.
The preparation of reference substance solution:Take cordycepin reference substance appropriate, it is accurately weighed, plus 50% methyl alcohol is water-soluble
Liquid is made the solution of 25 μ g/mL, obtains final product.
The preparation of need testing solution:Sample 1-2 is taken, is smashed to pieces, 0.2g is taken respectively, it is accurately weighed, put 20mL
Tool plug test tube, precision adds 5mL distilled water, and ultrasonic (40KHz) is processed 30 minutes, respectively at 5,
Taken out after 10,15,30,45,60 minutes, mixed, cross 0.22 μm of miillpore filter, take subsequent filtrate,
Obtain final product.
Determine:It is accurate respectively to draw reference substance solution and each 10 μ L of need testing solution, inject efficient liquid phase
Chromatograph, determines, and the results are shown in Table 4.
The different-grain diameter Cordyceps militaris powder cordycepin dissolution determination result of table 4
The above results show that particle diameter is 15 μm of Cordyceps militaris powder relative to the Cordyceps militaris that particle diameter is 75 μm
Powder, its adenosine dissolution rate increased more than 1 times, and cordycepin dissolution rate increased nearly 2 times.It can be seen that, control
Particle diameter can more effectively promote the release of active constituents in cordyceps militaris below 15 μm, so as to improve pupa
The bioavilability of Chinese caterpillar fungus, is conducive to body to absorb it.
Specific embodiment
Embodiment 1
Supplementary material:Cordyceps militaris powder (15 μm) 10kg, wheat flour 125kg, soybean oil 30kg, butter
5kg, white granulated sugar 30kg, milk powder 3kg, ammonium hydrogen carbonate 3kg, sodium acid carbonate 2kg, salt 1kg, food
With essence 0.2kg, appropriate amount of water;
Preparation method:
Step 1, ammonium hydrogen carbonate, sodium acid carbonate and salt is dissolved in standby in soybean oil;
Step 2, butter is added after adding wheat flour suitable quantity of water, continuously stir 3 minutes;
Step 3, by step 1,2 mixture and Cordyceps militaris powder, white granulated sugar, milk powder, flavoring essence
Mixing, stirs 5 minutes, shuts down, and into Cordyceps militaris dough;
Step 4, sheetmolding is molded by Cordyceps militaris dough by the cake of slitting mill or roller printing machine;
Step 5, baking, baking temperature is 120-190 DEG C, and baking rotating speed is 70 revs/min;
Step 6, mixes up the amplitude of oscillation of oil bucket profit oil device, after calibrating the number of plies and height of oil spout, is sprayed
Oil coating, after oil spout coating, packing shop is transported to after after natural cooling by cooling conveyer,
Packaging.
Inspection storage:Packaged product is responsible for inspection by special messenger, it is desirable to the product sealing after packaging
Tightly, smooth, air tight, certified products enter storehouse.
Embodiment 2
Supplementary material:Cordyceps militaris powder (10 μm) 20kg, wheat flour 100kg, soybean oil 40kg, butter
5kg, white granulated sugar 40kg, milk powder 5kg, ammonium hydrogen carbonate 2kg, sodium acid carbonate 4kg, salt 0.5kg,
Flavoring essence 0.1kg, appropriate amount of water;
Preparation method:With embodiment 1.
Embodiment 3
Supplementary material:Cordyceps militaris powder (5 μm) 15kg, wheat flour 200kg, soybean oil 20kg, butter 10kg,
White granulated sugar 20kg, milk powder 2kg, ammonium hydrogen carbonate 4kg, sodium acid carbonate 1kg, salt 2kg, flavoring essence
0.5kg, appropriate amount of water;
Preparation method:With embodiment 1.
Embodiment 4
Supplementary material:Cordyceps militaris powder (20 μm) 10kg, wheat flour 125kg, soybean oil 30kg, butter
5kg, white granulated sugar 30kg, milk powder 3kg, ammonium hydrogen carbonate 3kg, sodium acid carbonate 2kg, salt 1kg, food
With essence 0.2kg, appropriate amount of water;
Preparation method:With embodiment 1.
Embodiment 5
Supplementary material:Cordyceps militaris powder (15 μm) 12kg, wheat flour 150kg, soybean oil 35kg, butter
5kg, white granulated sugar 35kg, milk powder 4kg, ammonium hydrogen carbonate 3kg, sodium acid carbonate 1kg, salt 1kg, food
With essence 0.4kg, appropriate amount of water;
Preparation method:With embodiment 1.
Embodiment 6
Supplementary material:(wheat and oat press 1 for Cordyceps militaris powder (1 μm) 10kg, wheat flour 175kg:1 ratio
Example mixing), soybean oil 20kg, butter 10kg, white granulated sugar 30kg, milk powder 3kg, ammonium hydrogen carbonate 3kg,
Sodium acid carbonate 2kg, salt 1kg, flavoring essence 0.2kg, appropriate amount of water;
Preparation method:With embodiment 1.
Embodiment 7
Any described biscuit of embodiment 1~6, the wheat flour in its raw material is replaced with pearling cone meal.
Embodiment 8
Any described biscuit of embodiment 1~6, the wheat flour in its raw material is replaced with oatmeal.
Embodiment 9
Any described biscuit of embodiment 1~6, the wheat flour in its raw material is with corn flour and buckwheat
Replace, the weight ratio of corn flour and wheat flour is 1:1.
Embodiment 10
Any described biscuit of embodiment 1~6, the wheat flour in its raw material is with pearling cone meal and highland barley flour
Replace, the weight ratio of pearling cone meal and highland barley flour is 1:1.
Embodiment 11
Any described biscuit of embodiment 1~6, the wheat flour in its raw material is replaced with highland barley flour.
Embodiment 12
Any described biscuit of embodiment 1~11, the white granulated sugar in its auxiliary material is replaced with xylitol.
Embodiment 13
Any described biscuit of embodiment 1~11, the white granulated sugar in its auxiliary material is replaced with stevioside.
Embodiment 14
Any described biscuit of embodiment 1~11, the soybean oil in its auxiliary material is replaced with olive oil.
Claims (10)
1. a kind of Cordyceps militaris biscuit, it is characterised in that the raw material composition of the biscuit includes:Cordyceps militaris
The weight portion of powder 5~20, the weight portion of cereal flour 100~200, right amount of auxiliary materials;
Wherein, the Cordyceps militaris powder footpath is 0.5~20 μm.
2. Cordyceps militaris biscuit as claimed in claim 1, it is characterised in that the auxiliary material includes sweet taste
Agent, savory agent, leavening agent, spices and grease.
3. Cordyceps militaris biscuit as claimed in claim 1, it is characterised in that the Cordyceps militaris powder footpath
It is 1~15 μm.
4. Cordyceps militaris biscuit as claimed in claim 3, it is characterised in that the Cordyceps militaris powder footpath
It is 5~15 μm.
5. Cordyceps militaris biscuit as claimed in claim 3, it is characterised in that the Cordyceps militaris powder footpath
It is 5~10 μm.
6. Cordyceps militaris biscuit as claimed in claim 2, it is characterised in that the sweetener is white sand
Any one or a few in sugar, xylitol, Aspartame, stevioside or fructose;The savory agent is
Salt;The leavening agent is ammonium hydrogen carbonate and/or sodium acid carbonate;The grease is vegetable oil and/or butter;
The spices is flavoring essence and/or milk powder.
7. Cordyceps militaris biscuit as claimed in claim 1, it is characterised in that the Cordyceps militaris biscuit
Supplementary material is constituted:The weight portion of Cordyceps militaris powder 5~20, the weight portion of cereal flour 100~200, vegetable oil
10~40 weight portions, the yellow weight portion of cream 5~10, the weight portion of white granulated sugar 10~40, sodium acid carbonate 1~5
It is weight portion, the weight portion of ammonium hydrogen carbonate 1~5, the weight portion of salt 0.5~2, the weight portion of milk powder 1~5, edible
The weight portion of essence 0.1~0.5.
8. Cordyceps militaris biscuit as claimed in claim 7, it is characterised in that the Cordyceps militaris biscuit
Supplementary material is constituted:The weight portion of Cordyceps militaris powder 10, the weight portion of cereal flour 125, the weight of vegetable oil 30
Part, the yellow weight portion of cream 5, the weight portion of white granulated sugar 30, the weight portion of sodium acid carbonate 2, ammonium hydrogen carbonate 3
Weight portion, the weight portion of salt 1, the weight portion of milk powder 3, the weight portion of flavoring essence 0.2.
9. the Cordyceps militaris biscuit as described in claim 1~8 is any, it is characterised in that the cereal face
Powder is any one in wheat flour, pearling cone meal, oatmeal, highland barley flour, corn flour, buckwheat or several
Kind.
10. as described in claim 2~8 is any Cordyceps militaris biscuit preparation method, it is characterised in that institute
The method of stating comprises the following steps:
Step 1, leavening agent and savory agent are dissolved in grease;
Step 2, by cereal flour plus suitable quantity of water, stirring;
Step 3, step 1,2 mixture are mixed with Cordyceps militaris powder, sweetener, spices, and stirring is equal
It is even, it is made Cordyceps militaris dough;
Step 4, compression molding;
Step 5, baking;
Step 6, oil spout coating.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN109645080A (en) * | 2019-01-24 | 2019-04-19 | 安徽华米生物科技有限公司 | A kind of cordyceps sinensis biscuit and preparation method thereof |
CN114903073A (en) * | 2021-02-09 | 2022-08-16 | 张绍和 | Four-leaf ginseng biscuit |
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KR20080069414A (en) * | 2007-01-23 | 2008-07-28 | 강원대학교산학협력단 | Product using micro-pulverized powder of cordyceps and method for preparing thereof |
CN105030846A (en) * | 2015-09-01 | 2015-11-11 | 合肥工业大学 | Preparation method of cordyceps militaris superfine powder |
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KR20080069414A (en) * | 2007-01-23 | 2008-07-28 | 강원대학교산학협력단 | Product using micro-pulverized powder of cordyceps and method for preparing thereof |
CN105030846A (en) * | 2015-09-01 | 2015-11-11 | 合肥工业大学 | Preparation method of cordyceps militaris superfine powder |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109645080A (en) * | 2019-01-24 | 2019-04-19 | 安徽华米生物科技有限公司 | A kind of cordyceps sinensis biscuit and preparation method thereof |
CN114903073A (en) * | 2021-02-09 | 2022-08-16 | 张绍和 | Four-leaf ginseng biscuit |
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TA01 | Transfer of patent application right |
Effective date of registration: 20191224 Address after: 314200 Building 2, No. 1938, xinqun Road, Pinghu Economic Development Zone, Jiaxing City, Zhejiang Province Applicant after: Zhejiang Panya Health Food Co., Ltd. Address before: 314200 No. 1938, group road, Pinghu Economic Development Zone, Zhejiang, Jiaxing Applicant before: Zhejiang Faya Biological Pharmaceutical Co., Ltd. |
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Application publication date: 20170524 |