CN106676204A - Device for decocting maltose - Google Patents

Device for decocting maltose Download PDF

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Publication number
CN106676204A
CN106676204A CN201611089911.1A CN201611089911A CN106676204A CN 106676204 A CN106676204 A CN 106676204A CN 201611089911 A CN201611089911 A CN 201611089911A CN 106676204 A CN106676204 A CN 106676204A
Authority
CN
China
Prior art keywords
rotary shaft
maltose
decocting
decocting tank
heater box
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201611089911.1A
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Chinese (zh)
Inventor
陈林
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chongqing Yuniu Food Co Ltd
Original Assignee
Chongqing Yuniu Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chongqing Yuniu Food Co Ltd filed Critical Chongqing Yuniu Food Co Ltd
Priority to CN201611089911.1A priority Critical patent/CN106676204A/en
Publication of CN106676204A publication Critical patent/CN106676204A/en
Pending legal-status Critical Current

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Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K7/00Maltose

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Confectionery (AREA)

Abstract

The invention relates to the field of sugar decocting devices, and in particular relates to a device for decocting maltose, which comprises a heating cabinet, a supporting mechanism, a decocting jar and a motor, wherein a heating wire is arranged on the inner wall of the heating cabinet, the supporting mechanism comprises an L-shaped fixed supporting base and a movable supporting base in slip connection on the L-shaped fixed supporting base, the decocting jar is fixed on the L-shaped fixed supporting base and the movable supporting base in an inclined manner, a sealing cover is arranged at the top end of the decocting jar, a hollow rotating shaft penetrates the sealing cover and is in plug bush connection with the seal cover, a gas outlet is arranged on the hollow rotating shaft, the hollowing rotating shaft is connected with the movable supporting base and extends into the interior of the decocting jar, a solid rotating shaft is fixedly connected to the bottom end of the decocting jar and is hinged on the L-shaped fixed supporting base, and the output end of the motor is connected with the solid rotating shaft. The jar body is uniformly heated to prevent burning of the jar and deactivation of amylase; and the formed maltose is bonded on the hollow rotating shaft and can be taken out by drawing the movable rotating shaft, so as to facilitate scooping out of maltose.

Description

For the device that maltose is boiled
Technical field
The present invention relates to sugar boiling device field, and in particular to a kind of device boiled for maltose.
Background technology
Maltose, is one kind of carbohydrate, is acted on starch by the Fructus Hordei Germinatus of amylase-containing and is obtained, and is a kind of China Traditional snack.The making of maltose includes following step:First Semen Tritici aestivi is soaked, allows its germination to three or four centimeter lengths, take it Bud chopping is stand-by;Then by Oryza glutinosa clean after pour into pot boil in a covered pot over a slow fire it is ripe and with chopping Fructus Hordei Germinatus stir, allow it ferment 3-4 hours, Until being converted to juice;Then leach juice big fire and decoct into pasty state, after cooling succinum shape caked sugar.Caked sugar is set boiling After standby middle cooling, to scoop out and come and then carry out drawing white operation, allow maltose to fade.
During the sugar cook of industry, the problem for existing is:1. sugar cook device bottom is provided with calandria, and sugar cook equipment is heated Inequality, is easily caused bottom and is burned;2. the local temperature of sugar cook equipment is higher easily allows amylase to inactivate.
The content of the invention
The invention is intended to a kind of device boiled for maltose is provided, to solve maltose during boiling because of equipment Inequality of being heated and the problem being burned.
The device boiled for maltose in this programme, including heater box, the supporting mechanism outside heater box, position The motor outside decocting tank and heater box in heater box, heating chamber interior wall is provided with heating wire, and supporting mechanism is fixed including L-type Support base and the mobile support base being slidably connected on L-type fixed supporting seat, decocting tank incline be fixed on L-type fixed supporting seat and On mobile support base, decocting tank top end is provided with closure, and hollow rotary shaft, hollow rotation are connected with through sleeve on closure Axle is provided with gas outlet, and the mobile support base of hollow rotary shaft connection, hollow rotary shaft is stretched into inside decocting tank, and decocting tank bottom is consolidated Surely solid rotary shaft is connected with, solid rotary shaft is hinged on L-type fixed supporting seat, motor output end connects solid rotary shaft.
The principle of this programme is:During work, motor drives solid rotary shaft to rotate, and so as to drive decocting tank to rotate, rotates The change of its heated part of decocting tank, tank body is heated evenly;When decocting tank rotates, the juice in decocting tank also rotates, decocting tank With the relative motion of juice, juice is allowed to be heated evenly, it is therefore prevented that the heated part of static infusion is single and asking of occurring being burned Topic;When decocting tank rotates, stretching into the hollow rotary shaft in decocting tank can also stir juice;When boiling, the moisture in juice steams Send out and heater box outside is discharged into by the gas outlet on hollow rotary shaft;Moisture evaporation in juice, the juice after concentration is formed Maltose, causes the surface tension of maltose syrup, surface tension maltose syrup surface is received automatically with cohesiveness between glycan molecule Contracting, and in decocting tank rotary course, boil top tank structure and give maltose syrup one thrust, allow maltose to be condensed in decocting tank One piece;Due to the stickiness of maltose after concentration, maltose can be rolled on the hollow rotary shaft of rotation;When taking sugar, pull move to the left Dynamic support base, mobile support base to the left pulls hollow rotary shaft, and the maltose body on hollow rotary shaft backs down closure, takes out Maltose body.
When rotated, the vapor being derived in decocting tank keeps the normal pressure of decocting tank, hollow rotation to hollow rotary shaft Juice has also been stirred in rotating shaft, prevents from being burned, and hollow rotary shaft also serves supporting role in rotary course to decocting tank, finally Sugared body can also be taken out by hollow rotary shaft.
The beneficial effect of this programme is:1. the decocting tank of rotation prevents from being burned by tank body and juice thermally equivalent therein; 2. juice overturns in tank interior, and excessive moisture is vapored away while being heated, and is finally condensed into maltose, decocting tank switching process In, because the cohesiveness between glycan molecule causes the surface tension of maltose syrup, surface tension maltose surface is shunk automatically, allow The maltose being concentrated to give forms the sugared body of monoblock, and convenient sugar body is scooped out and operated in vain with the drawing of postorder sugar;3. tank body and wherein juice The relative motion of liquid allow in tank will not local temperature it is too high, it is ensured that amylase will not be inactivated;4. the sky inside decocting tank is stretched into Heart rotary shaft can allow sugared body to adhere to, and only need to the left pull mobile support base just maltose can be pulled out decocting tank, conveniently take sugar.
Explanation:Cohesiveness is called cohesive strength, be in the mutual attractive force inside material of the same race between adjacent sections, it is this Mutual attractive force is the presence of the performance of molecular force between material molecule of the same race.
Further, gas outlet is located in the decocting tank near hollow rotary shaft with closure junction.
The position of gas outlet can guarantee that the air pressure balance in decocting tank, will not also overflow into juice, it is ensured that vapor passes through Decocting tank is discharged in gas outlet, will not also block gas outlet.
Further, heater box bottom is provided with sugar bowl near mobile support base side clamping.
When mobile support base is pulled, maltose body is fallen in sugar bowl due to the ejection strength of heating tank wall under maltose, Pull out sugar bowl and maltose is obtained, take sugar more convenient.
Further, decocting tank and the angle of vertical direction are 30 °.
In the body that angle of inclination allows in juice when being condensed into maltose in decocting tank side, due in glycan molecule Poly- power defines the surface tension of liquid, and surface tension allows liquid level to shrink to form one piece of complete sugared body automatically, facilitates postorder to add Work is operated.
Further, closure is connected with decocting tank sleeve.
The decocting tank of sleeve connection can facilitate maltose to eject closure when mobile support base is to left movement.
Further, hollow rotary shaft and solid rotary shaft and heater box clamping.
When rotated, hollow rotary shaft and solid rotary shaft can be rotated decocting tank on the side wall of heater box.
Description of the drawings
Fig. 1 is the profile of embodiment of the present invention structure;
Fig. 2 is the maltose schematic diagram that juice is formed after boiling in Fig. 1;
Fig. 3 is the partial enlarged drawing of A in Fig. 1.
Specific embodiment
Below by specific embodiment, the present invention is further detailed explanation.
Reference in Figure of description includes:Heater box 1, closure 2, mobile support base 3, decocting tank 4, motor 5, Heating wire 6, juice 7, sugar bowl 11, gas outlet 41, hollow rotary shaft 42, solid rotary shaft 43, L-type fixed supporting seat 44, Fructus Hordei Germinatus Sugar 71.
As shown in Figure 1:One side installs heating wire 6 in heater box 1, and the outside of heater box 1 is provided with supporting mechanism, supporting mechanism Including L-type fixed supporting seat 44 and mobile support base 3, mobile support base 3 is slidably connected on L-type support base;The top of decocting tank 4 Closure 2 is provided with, hollow rotary shaft 42 is connected with through sleeve on closure 2, hollow rotary shaft 42 is stretched into inside decocting tank 4, The bottom of decocting tank 4 is fixedly connected with solid rotary shaft 43;Decocting tank 4 is inclined and is fixed on L-type fixed supporting seat 44 and mobile support On seat 3, decocting tank 4 is 30 ° with the angle of vertical direction, and decocting tank 4 is located inside heater box 1;Set on hollow rotary shaft 42 There is gas outlet 41, the mobile support base 3 of the connection of hollow rotary shaft 42, solid rotary shaft 43 is hinged on L-type fixed supporting seat 44, electricity The outfan of machine 5 connects solid rotary shaft 43;Near mobile support shaft side clamping sugar bowl 11 in heater box 1.
As shown in Figure 2:Juice 7 after device in Fig. 1 is boiled, the maltose 71 for forming monoblock is attached to hollow rotation On axle 42.
As shown in Figure 3:Hollow rotary shaft 42 is provided with gas outlet 41 with sealing sleeve junction, and the position of gas outlet is positioned at close The lower section of capping 2 is simultaneously in inside decocting tank 4.
When boiling maltose 71 using the juice 7 after fermenting raw materials, the heat that the heating wire 6 of heater box 1 is distributed is to boiling Tank 4 is heated, and motor 5 drives solid rotary shaft 43 to rotate, and solid rotary shaft 43 drives decocting tank 4 to rotate;Decocting tank 4 is turning During dynamic, its internal juice 7 also can be rotated, and rotate juice 7 equivalent to being stirred to it, increase juice 7 and tank In vivo the contact surface of wall, is heated faster evenly, the temperature of juice 7 of local location will not be allowed too high and be burned;Decocting tank 4 is rotated During, hollow rotary shaft 42 also can rotate, and the rotation of hollow rotary shaft 42 also can be stirred to the juice 7 in tank body, plus The flowing of fast juice 7, prevents from being burned;During tank body is rotated and boiled, juice 7 is concentrated, due in the juice 7 of concentration Poly- power forms the surface tension of syrup, and the surface tension of syrup causes syrup to shrink the sugared body for forming monoblock automatically, along with rotation The hollow rotary shaft 42 for turning, sugared body can be attached on hollow rotary shaft 42 in concentration process;After the completion of infusion, pull move to the right Dynamic support base 3, hollow rotary shaft 42 can be hauled and is moved to the left, when the maltose 71 on hollow rotary shaft 42 pushes up closure 2 Maltose 71 is can be taken off after opening, the maltose 71 of taking-up is dropped to downwards in sugar bowl 11.
The beneficial effects of the present invention is:1. the decocting tank for rotating has relative motion by it with juice, allows sap circulation Contact with the tank wall after being heated, juice is heated evenly, it is to avoid local temperature too high problem, it is therefore prevented that be burned and form sediment Powder enzyme is inactivated;2. during tank body rotary heating, the moisture evaporation in juice is fallen, and is left sticky syrup, when rotated, by Make syrup shrink the sugared body for forming monoblock automatically in the surface tension of syrup, when scooping out, once scoop out, it is not necessary to one spoonful one spoonful Scoop, and the sugared body of monoblock only need to carry out drawing white operation, operation when carrying out follow-up sugared body and drawing white to monoblock sugar body Simply.
Above-described is only embodiments of the invention, and the general knowledge here such as known concrete structure and characteristic is not made in scheme Excessive description.It should be pointed out that for a person skilled in the art, on the premise of without departing from present configuration, can be with Some deformations and improvement are made, these should also be considered as protection scope of the present invention, these are implemented all without the impact present invention Effect and practical applicability.This application claims protection domain should be defined by the content of its claim, in description Specific embodiment etc. records the content that can be used for explaining claim.

Claims (6)

1. the device for boiling for maltose, including heater box, the supporting mechanism outside heater box, in heater box Motor outside decocting tank and heater box, the heating chamber interior wall is provided with heating wire, it is characterised in that:The supporting mechanism includes L-type fixed supporting seat and the mobile support base being slidably connected on L-type fixed supporting seat, the decocting tank is inclined and is fixed on L-type On fixed supporting seat and mobile support base, the decocting tank top end is provided with closure, connects through sleeve on the closure There is hollow rotary shaft, the hollow rotary shaft is provided with gas outlet, and the hollow rotary shaft connection movement support base is described hollow Rotary shaft is stretched into inside decocting tank, and the decocting tank bottom is fixedly connected with solid rotary shaft, and the solid rotary shaft is hinged on L On type fixed supporting seat, the motor output end connects solid rotary shaft.
2. the device boiled for maltose according to claim 1, it is characterised in that:The gas outlet is located near empty In the decocting tank of heart rotary shaft and closure junction.
3. the device boiled for maltose according to claim 2, it is characterised in that:The heater box bottom is near shifting The clamping of dynamic support base side is provided with sugar bowl.
4. the device boiled for maltose according to claim 1, it is characterised in that:The decocting tank and vertical direction Angle be 30 °.
5. the device boiled for maltose according to claim 1, it is characterised in that:The closure is inserted with decocting tank Set connection.
6. the device boiled for maltose according to claim 1, it is characterised in that:The hollow rotary shaft and solid Rotary shaft and heater box clamping.
CN201611089911.1A 2016-12-01 2016-12-01 Device for decocting maltose Pending CN106676204A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201611089911.1A CN106676204A (en) 2016-12-01 2016-12-01 Device for decocting maltose

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201611089911.1A CN106676204A (en) 2016-12-01 2016-12-01 Device for decocting maltose

Publications (1)

Publication Number Publication Date
CN106676204A true CN106676204A (en) 2017-05-17

Family

ID=58866281

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201611089911.1A Pending CN106676204A (en) 2016-12-01 2016-12-01 Device for decocting maltose

Country Status (1)

Country Link
CN (1) CN106676204A (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1050980A (en) * 1989-09-20 1991-05-01 尼斯工业有限公司 A kind of improved cooking utensil
CN104413231A (en) * 2013-09-04 2015-03-18 哈尔滨泰和鼎科技有限公司 Continuous sugar stewing equipment
CN205196911U (en) * 2015-11-19 2016-05-04 安徽小龙人食品股份有限公司 System steam pot is endured to syrup

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1050980A (en) * 1989-09-20 1991-05-01 尼斯工业有限公司 A kind of improved cooking utensil
CN104413231A (en) * 2013-09-04 2015-03-18 哈尔滨泰和鼎科技有限公司 Continuous sugar stewing equipment
CN205196911U (en) * 2015-11-19 2016-05-04 安徽小龙人食品股份有限公司 System steam pot is endured to syrup

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Application publication date: 20170517