CN106615231A - Functional blend oil and preparation method thereof - Google Patents

Functional blend oil and preparation method thereof Download PDF

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Publication number
CN106615231A
CN106615231A CN201611251713.0A CN201611251713A CN106615231A CN 106615231 A CN106615231 A CN 106615231A CN 201611251713 A CN201611251713 A CN 201611251713A CN 106615231 A CN106615231 A CN 106615231A
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parts
oil
mixed oil
fatty acid
function ready
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赵金梁
赵发
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Tianjin Baili Food Co Ltd
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Tianjin Baili Food Co Ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up

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  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention relates to the technical field of food, in particular to functional blend oil and a preparation method thereof. The functional blend oil is prepared from raw materials including flaxseeds, sesames, sunflower seeds, purple perilla, cinnamon and rosemaries. In the functional blend oil, saturated fatty acid accounts for 3 to 12 percent; monounsaturated fatty acid accounts for 35 to 44 percent; polyunsaturated fatty acid accounts for 44 to 62 percent; Omega 3 polyunsaturated fatty acid accounts for 9 to 15 percent; Omega 6 polyunsaturated fatty acid accounts for 29 to 53 percent. The prepared functional blend oil has mellow smell and is lower in cost; the additional addition of ingredients of antioxidants, preservatives and the like is not needed; the effects of preventing chronic diseases such as cardiovascular diseases, cancer diseases and diabetes are achieved.

Description

A kind of function ready-mixed oil and preparation method thereof
Technical field
The present invention relates to food technology field, more particularly to a kind of function ready-mixed oil and preparation method thereof.
Background technology
Edible oil be common people's diet in a requisite element, rank " open the door 7 things -- bavin, rice, oil, salt, sauce, Among vinegar, tea ", and ready-mixed oil, liking for people is won with its abundant nutrient content, being commercially seized of always to replace The position in generation.
With the growth in the living standard of people, the eating habit of modern changes, and absorbs excessive saturated fatty acid, Cell normal operation is affected, thus causes three big degenerative disorders:Cardiovascular disease, carninomatosis, diabetes.
Omega three (Omega-3, Ω -3) aliphatic acid belongs to polynary non-saturated fatty acid, is most important in human body cell structure One of composition, be also that cell membrane operates normal required material, therefore also known as essential fatty acid.Scientist thinks to increase absorption Europe Rice gal tri-fatty can reduce the risk for suffering from these degenerative disorders.
Patent CN2016104953015 discloses a kind of ready-mixed oil and preparation method thereof, is several based on walnut oil The ready-mixed oil of the mixing preparation of oil, but, on the premise of similar nutrient component, the cost of walnut oil is that comparison is high, and And, various product oil mixing, stirring is made, it is necessary first to is respectively prepared edible oil, is wasted time and energy, considerably increases cost.And And not thorough phenomenon can be all squeezed during preparing single edible oil, multiple single varieties edible oils add up, can make Into greatly waste.
The health being increasingly careful in one's diet with people and health care, exploitation it is a kind of it is nutritious, make with functional health And have concurrently again reasonable price, green health function ready-mixed oil it is extremely urgent.
The content of the invention
It is an object of the present invention to provide one kind is nutritious, have reasonable price, green concurrently again with functional health effect The function ready-mixed oil of health.The method is will be various abundant rich in omega three (Omega-3) aliphatic acid using the method for cold press Crops make feature ready-mixed oil, compared with the ready-mixed oil of similar nutrient composition, the present invention obtained by function ready-mixed oil Smell sweet-smelling, cost is lower, and unsafe chemical substance is not introduced in manufacturing process, trusts safely, and need not The compositions such as extra addition antioxidant.There is the chronic diseases such as prevention of cardiovascular disease, carninomatosis, diabetes.
For this purpose, technical scheme is as follows:
A kind of function ready-mixed oil, is the component of following parts by weight:Linseed 30-50 parts, sesame 10-30 parts, sunflower seeds 10-30 parts, purple perilla 5-15 parts, Chinese cassia tree 5-15 parts, rosemary 5-15 parts.
Further, a kind of function ready-mixed oil, is the component of following parts by weight:Linseed 30-40 parts, sesame 10-20 Part, sunflower seeds 10-20 parts, purple perilla 5-10 parts, Chinese cassia tree 5-10 parts, rosemary 5-10 parts.
Further, a kind of function ready-mixed oil, is the component of following parts by weight:35 parts of linseed, 15 parts of sesame, certain herbaceous plants with big flowers 15 parts of seed of flower, 6 parts of purple perilla, 8 parts of Chinese cassia tree, 8 parts of rosemary.
The various aliphatic acid that fat is constituted in a kind of function ready-mixed oil account for the weight percentage of TFA and are:Saturated fat Fat acid 3-12%;Monounsaturated fatty acids 35-44%;Polyunsaturated fatty acid 44-62%, wherein the how unsaturated fat of omega 3 Fat acid 9-15%, the polyunsaturated fatty acid 29-53% of omega 6.
Further, the various aliphatic acid that fat is constituted in the function ready-mixed oil account for the weight percentage of TFA For:Saturated fatty acid 6-10%, monounsaturated fatty acids 38-42%, polyunsaturated fatty acid 50-60%, wherein omega more than 3 Unrighted acid 10-15%, the polyunsaturated fatty acid 35-49% of omega 6.
A kind of function ready-mixed oil, its preparation method is:
(1) quality excellent linseed, sesame, sunflower seeds, purple perilla are screened, impurity is cleared up, shelling, drying is crushed;Screening The excellent Chinese cassia tree of quality, rosemary, dry in the shade after cleaning impurity;
(2) linseed after crushing in step (1), sesame, sunflower seeds, purple perilla are carried out into low temperature pressure using screw oil expeller Squeeze, obtain press cake I and crude oil I;
(3) Chinese cassia tree dried in the shade in step (1), rosemary low temperature are worn into powdery, in being placed on step (2) gained crude oil I, Mix, soak 3-6h, filter, obtain filter residue I and crude oil II;
(4) merging of filter residue I that the press cake I and step (3) for obtaining step (2) is obtained, using screw oil expeller again Cold pressing is carried out, press cake II and crude oil III is obtained;
(5) crude oil I, crude oil II and crude oil III are merged, precipitation, through thick refining, refining, finally gives function ready-mixed oil.
Wherein, the temperature of cold pressing is 62-68 DEG C.
Preferably, the temperature of cold pressing is 63 DEG C.
Slightly refining, refining are in precipitation, filtration, centrifugation, aquation, decolouring, steam distillation described in step (5) Plant or several.
Application of the function ready-mixed oil in prevention of cardiovascular disease, carninomatosis, diabetes
The linseed is containing extremely abundant omega three (Omega-3) essential fatty acid:One soupspoon linseed contains 3800 millis Gram omega tri-fatty, equivalent to 10 times of cod-liver oil, but at the disadvantage without high cholesterol and saturated fatty acid.Linseed Make skin it is gentle and demure it is glossy, lose weight, improve women premenstrual syndrome, lifted compressive resistance, mitigate allergic reaction, mitigate asthma, change Kind arthritis, improve organ-tissue inflammation, reduce cholesterol, lower cardiac load, improve renal function, improve constipation, promote it is thin Born of the same parents' health, the brains that promote are flexible, it is energetic the effects such as, general edible per capita.
The sesame is the outstanding person of the big edible oil materials crop of China four, is one of main oil crops of China.Its kind Sub- oil content is up to 61%, made by sesame oil it is with fragrance striking the nose, sell well in the international market.Contain significant quantities of fat in sesame Oil, wherein the predominantly glyceride of oleic acid, linoleic acid, palmitic acid, arachidic acid etc.;Again containing sterol, sesamin, sesamol, dimension life The calcium of plain E, folic acid, nicotinic acid, sucrose, lecithin, protein and volume.Particularly its " linoleic acid " composition, can remove The cholesterol being attached on vascular wall.Additionally, containing abundant vitamin B complex in sesame, being adapted to long-term vegetarian.Energy filling liver kidney, Benefiting essence-blood, ease constipation is dry.For liver kidney deficiency damage, asthenia of essence and blood, poliosis, dizziness and tinnitus, soreness and weakness of waist and knees, the postpartum deficiency of blood, intestinal dryness Constipation etc..
The fruit of the sunflower seeds, i.e. sunflower, can edible and oily use.Sunflower seeds is rich in unrighted acid, various Vitamin and trace element, its delicious taste is a kind of very welcome leisure snacks and edible oil sources.It is sweet, it is mild-natured, it is existing It is alternative with reduction blood fat, and can expelling parasite.Sunflower seeds, wherein there is volume linoleic acid, still has phosphatide, β-paddy solid containing abundant fat oil The sterols such as alcohol;Again containing organic acids and carrotene etc. such as protein, carbohydrate and citric acid, tartaric acid, chlorogenic acids, for high fat of blood Disease, artery sclerosis, high blood pressure.
The purple perilla is Chinese conventional Chinese medicine, and perilla leaf is also perilla leaf, there is relieving exterior syndrome and dispelling cold, the function of relieving QI stagnancy in the stomach, cures mainly The diseases such as anemofrigid cold, cough, fullness and oppression of chest and abdomen, n and V.Seed is also referred to as perillaseed, the function of having antitussive and antiasthmatic.Long-term consumption Soviet Union Seed oil has obvious curative effects to treating coronary heart disease and high fat of blood.
The Chinese cassia tree also known as beautiful osmanthus, male osmanthus, cajaput, great Gui, peppery osmanthus, safety tree, cassia, are canella Chinese cassia tree Dry bark.Bark fragrance, can make spices.Chinese cassia tree is fricassee in usual family, the requisite flavouring of cooking, in westerner Be even more and break into powder with Chinese cassia tree and add coffee, seasoning in milk tea.The Chinese cassia tree also plant containing special aromatic odor, can make The special spices of comparison.Chinese cassia tree have it is calm, lower the temperature, be depressured, the effect of stimulating the menstrual flow, additionally, cassia oil has powerful bactericidal action.
The rosemary, in its flower and leaf the antioxidant with excellent anti-oxidation characteristics and Rosemary Oil can be extracted. Rosemary antioxidant is widely used in medicine, fried food, rich oil food and the fresh-keeping of each quasi-grease and guarantees the quality;And rosemary essence Then it is used for spices, air freshener, drives the daily-use chemical industry industry such as ant agent and sterilization, desinsection.Rosemary has tranquilizing and allaying excitement, restoring consciouness to make With having certain curative effect to indigestion and stomachache, it can also be used to treatment insomnia, palpitaition, headache, various diseases such as indigestion Disease.External application can treat wound and arthritis.Blood circulation, the reduction for also there is strong heart, promoting metabolism, promote peripheral vessel Blood sugar, contribute to treatment of artery sclerosis etc. effect.
It is an advantage of the invention that:
1) present invention be with linseed as primary raw material, be equipped with sesame, sunflower seeds, purple perilla, Chinese cassia tree, rosemary and it is obtained Ready-mixed oil, raw material type is few but arranges in pairs or groups rationally, rich in nutrition content, smell sweet-smelling;
2) the micro- raw meat of linseed oil taste, resistance to oxidation itself is not strong and sticky, obtained in the present invention and other material matchings Function ready-mixed oil compensate for the defect of the above, and Chinese cassia tree has special aromatic odor, and its oil has very strong broad-spectrum antibacterial action, and is confused Repeatedly fragrant not only smell oozes perfume (or spice), sterilization, but also is the antioxidant with excellent anti-oxidation characteristics, and function prepared by the present invention reconciles Oil need not add any antioxidant and/or preservative and possess anti-oxidant and corrosion-resistant effect, good stability.
3) raw material sources needed for preparing are extensively cheap, and the nutrient content of linseed oil is abundanter than walnut oil, price It is more reasonable.Content of polyunsaturated fatty acid in the ready-mixed oil of the present invention enriches, saturated fatty acid, monounsaturated fatty acids And polyunsaturated fatty acid ratio is rationally, and the content of vitamin E of the function ready-mixed oil of the present invention eats higher than general Oil.
4) function ready-mixed oil of the invention has functions that the chronic diseases such as prevention of cardiovascular disease, carninomatosis, diabetes, this Outward, for make skin it is gentle and demure it is glossy, lose weight, improve women premenstrual syndrome, lifting compressive resistance and also have and have certain effect, be suitable to All groups eat.
5) prepared by the function ready-mixed oil of the invention cold press in low temperature, low pressure event, all kinds of originals are saved to greatest extent Aromatic substance and functional nutrient composition in material, substantially increases the quality and nutritive value of ready-mixed oil, and prepares whole process Chemical composition is not introduced, will not have the potential danger of chemical composition residual, environmental protection.In preparation process, physico chemical factor It is easily controllable, production technology specification, with short production cycle, product quality is stable, and yield is high, low to Preparation equipment and site requirements, It is easy to industrialized production, and is not controlled by season.
Specific embodiment
By the following examples the specific embodiment of form, makees further specifically to the above of the present invention It is bright.But this scope for being interpreted as above-mentioned theme of the invention should not be only limitted to following examples.It is all based on the above of the present invention The technology realized belongs to the scope of the present invention.The implementation condition adopted in embodiment can be done as the case may be further Adjustment, not marked implementation condition is usually the condition in normal experiment.
Embodiment 1
1) raw material is prepared according to the component of parts by weight:Linseed 500kg, sesame 300kg, sunflower seeds 300kg, purple perilla 150kg, Chinese cassia tree 150kg, rosemary 150kg;
2) by the linseed of above-mentioned weight, sesame, sunflower seeds, purple perilla cleaning sieve cleaning impurity so as to which percentage of impurity is less than 0.1%, shelled using rind splitter so as to which shell kernel-containing rate is less than 0.5%, and benevolence shell-containing rate is less than 1%, then using dryer 60min is dried at 90-100 DEG C, crusher in crushing is reused into 6-8 lobes;By the Chinese cassia tree of above-mentioned weight, rosemary cleaning sieve Dry in the shade after cleaning impurity;
3) linseed after crushing in step (2), sesame, sunflower seeds, purple perilla are used into twin-screw press in temperature 62 Cold pressing is carried out at DEG C, press cake I and crude oil I is obtained;
4) Chinese cassia tree dried in the shade in step (2), rosemary are worn into powdery at temperature 18-25 DEG C, is placed on step (3) institute In obtaining crude oil I, mix, soak 6h, filter, obtain filter residue I and crude oil II;
5) merging of filter residue I that the press cake I and step (4) for obtaining step (3) is obtained, using screw oil expeller in temperature Carry out cold pressing at 62 DEG C again, obtain press cake II and crude oil III;
6) crude oil I, crude oil II and crude oil III are merged, precipitation is filtered, aquation degumming through filter, and centrifuge is separated, most Function ready-mixed oil is obtained eventually.
Embodiment 2
1) raw material is prepared according to the component of parts by weight:Linseed 300kg, sesame 100kg, sunflower seeds 100kg, purple perilla 50kg, Chinese cassia tree 50kg, rosemary 50kg;
2) by the linseed of above-mentioned weight, sesame, sunflower seeds, purple perilla cleaning sieve cleaning impurity so as to which percentage of impurity is less than 0.1%, shelled using rind splitter so as to which shell kernel-containing rate is less than 0.5%, and benevolence shell-containing rate is less than 1%, then using dryer 60min is dried at 90-100 DEG C, crusher in crushing is reused into 6-8 lobes;By the Chinese cassia tree of above-mentioned weight, rosemary cleaning sieve Dry in the shade after cleaning impurity;
3) linseed after crushing in step (2), sesame, sunflower seeds, purple perilla are used into twin-screw press in temperature 68 Cold pressing is carried out at DEG C, press cake I and crude oil I is obtained;
4) Chinese cassia tree dried in the shade in step (2), rosemary are worn into powdery at temperature 18-25 DEG C, is placed on step (3) institute In obtaining crude oil I, mix, soak 3h, filter, obtain filter residue I and crude oil II;
5) merging of filter residue I that the press cake I and step (4) for obtaining step (3) is obtained, using screw oil expeller in temperature Carry out cold pressing at 68 DEG C again, obtain press cake II and crude oil III;
6) crude oil I, crude oil II and crude oil III are merged, precipitation is filtered, aquation degumming through filter, and centrifuge is separated, most Function ready-mixed oil is obtained eventually.
Embodiment 3
1) raw material is prepared according to the component of parts by weight:Linseed 400kg, sesame 200kg, sunflower seeds 200kg, purple perilla 100kg, Chinese cassia tree 100kg, rosemary 100kg;
2) by the linseed of above-mentioned weight, sesame, sunflower seeds, purple perilla cleaning sieve cleaning impurity so as to which percentage of impurity is less than 0.1%, shelled using rind splitter so as to which shell kernel-containing rate is less than 0.5%, and benevolence shell-containing rate is less than 1%, then using dryer 60min is dried at 90-100 DEG C, crusher in crushing is reused into 6-8 lobes;By the Chinese cassia tree of above-mentioned weight, rosemary cleaning sieve Dry in the shade after cleaning impurity;
3) linseed after crushing in step (2), sesame, sunflower seeds, purple perilla are used into twin-screw press in temperature 65 Cold pressing is carried out at DEG C, press cake I and crude oil I is obtained;
4) Chinese cassia tree dried in the shade in step (2), rosemary are worn into powdery at temperature 18-25 DEG C, is placed on step (3) institute In obtaining crude oil I, mix, soak 4h, filter, obtain filter residue I and crude oil II;
5) merging of filter residue I that the press cake I and step (4) for obtaining step (3) is obtained, using screw oil expeller in temperature Carry out cold pressing at 65 DEG C again, obtain press cake II and crude oil III;
6) crude oil I, crude oil II and crude oil III are merged, precipitation is filtered, aquation degumming through filter, and centrifuge is separated, most Function ready-mixed oil is obtained eventually.
Embodiment 4
1) raw material is prepared according to the component of parts by weight:Linseed 350kg, sesame 150kg, sunflower seeds 150kg, purple perilla 60kg, Chinese cassia tree 80kg, rosemary 80kg;
2) by the linseed of above-mentioned weight, sesame, sunflower seeds, purple perilla cleaning sieve cleaning impurity so as to which percentage of impurity is less than 0.1%, shelled using rind splitter so as to which shell kernel-containing rate is less than 0.5%, and benevolence shell-containing rate is less than 1%, then using dryer 60min is dried at 90-100 DEG C, crusher in crushing is reused into 6-8 lobes;By the Chinese cassia tree of above-mentioned weight, rosemary cleaning sieve Dry in the shade after cleaning impurity;
3) linseed after crushing in step (2), sesame, sunflower seeds, purple perilla are used into twin-screw press in temperature 63 Cold pressing is carried out at DEG C, press cake I and crude oil I is obtained;
4) Chinese cassia tree dried in the shade in step (2), rosemary are worn into powdery at temperature 18-25 DEG C, is placed on step (3) institute In obtaining crude oil I, mix, soak 5h, filter, obtain filter residue I and crude oil II;
5) merging of filter residue I that the press cake I and step (4) for obtaining step (3) is obtained, using screw oil expeller in temperature Carry out cold pressing at 63 DEG C again, obtain press cake II and crude oil III;
6) crude oil I, crude oil II and crude oil III are merged, precipitation is filtered, aquation degumming through filter, decolourized, centrifuge point From finally giving function ready-mixed oil.
Aliphatic acid composition see the table below 1 in above example gained function ready-mixed oil:
The aliphatic acid of table 1. is constituted
As can be seen from the above table, in the function ready-mixed oil finished product of each embodiment, various aliphatic acid account for the weight of TFA Percentage composition is within the scope of the following:Saturated fatty acid 3-12%;Monounsaturated fatty acids 35-44%;Polyunsaturated fatty acid 44-62%, wherein the polyunsaturated fatty acid 9-15% of omega 3, the polyunsaturated fatty acid 29-53% of omega 6.
Experimental example 1
In this experimental example, the performance parameter of the function ready-mixed oil prepared by experiment test embodiment of the present invention 1-4.
1st, test material
Experimental group:Function ready-mixed oil prepared by embodiment of the present invention 1-4;
Control group:Common ready-mixed oil.
2nd, test method
Function ready-mixed oil, the indices performance of common ready-mixed oil prepared by test embodiment of the present invention 1-4.
3rd, result of the test
Function ready-mixed oil prepared by embodiment of the present invention 1-4 and the items of the commercially available ready-mixed oil selected at random
Qualitative change performance carries out test post analysis, the results are shown in Table 2.
All kinds of ready-mixed oil test results of table 2.
It is from table 2 test result indicate that, embodiment of the present invention 1-4 prepare function ready-mixed oil, from mouthfeel, nutrient content And the shelf-life is superior to the commercially available ready-mixed oil randomly selected, and content of vitamin E is about 3 times of commercially available ready-mixed oil, is suitable to It is edible as edible oil.
Experimental example 2
100 people are chosen, 5 groups are randomly divided into, per group of 20 people, wherein 4 groups is experimental group, eats respectively embodiment 1-4 and are obtained Function ready-mixed oil replace original edible oil, 1 group is control group, original ready-mixed oil is still eaten, by normal edible oil usage amount For daily culinary art, it is used in conjunction 60 days, the detection in terms of body weight, blood sugar, blood pressure and cholesterol is carried out daily and is recorded.The results are shown in Table 3。
The health-care efficacy of the experimental group of table 3 and control group ready-mixed oil
Note:"+" represents increase, and "-" represents reduction.
The result of table 3 shows that function ready-mixed oil prepared by embodiment 1~4 is to the health-care effect of body significantly better than control Group, harm will not be produced after long-term consumption to body, and the blood pressure and cholesterol level of body decline, body weight and blood sugar It is basically unchanged, illustrates compared with control group, embodiment has the function of certain hypotensive and norcholesterol.
Experimental example 3
50 volunteers are chosen, 25 male sex, 25 women are randomly divided into 5 groups, per group of 10 people, and men and women half and half, wherein 4 Group is experimental group, function ready-mixed oil obtained in embodiment 1-4 is eaten respectively and replaces original edible oil, and 1 group is control group, is still eaten Original ready-mixed oil is used, by normal edible oil usage amount daily culinary art is used for, be used in conjunction 60 days, as a result found, experimental group personnel, no matter Men and women, its skin of face has different degrees of improvement, and the premenstrual syndrome of female volunteers also has different degrees of delaying Solution.

Claims (10)

1. a kind of function ready-mixed oil, it is characterised in that for the component of following parts by weight:
Linseed 30-50 parts, sesame 10-30 parts, sunflower seeds 10-30 parts, purple perilla 5-15 parts, Chinese cassia tree 5-15 parts, rosemary 5-15 Part.
2. a kind of function ready-mixed oil according to claim 1, it is characterised in that for the component of following parts by weight:
Linseed 30-40 parts, sesame 10-20 parts, sunflower seeds 10-20 parts, purple perilla 5-10 parts, Chinese cassia tree 5-10 parts, rosemary 5-10 Part.
3. a kind of function ready-mixed oil according to claim 1, it is characterised in that for the component of following parts by weight:
35 parts of linseed, 15 parts of sesame, 15 parts of sunflower seeds, 6 parts of purple perilla, 8 parts of Chinese cassia tree, 8 parts of rosemary.
4. a kind of function ready-mixed oil according to any one of claim 1-3, it is characterised in that group in the function ready-mixed oil Various aliphatic acid into fat account for the weight percentage of TFA and are:Saturated fatty acid 3-12%, monounsaturated fatty acids 35-44%, polyunsaturated fatty acid 44-62%, wherein the polyunsaturated fatty acid 9-15% of omega 3, the how unsaturated of omega 6 Aliphatic acid 29-53%.
5. a kind of function ready-mixed oil according to claim 4, it is characterised in that fat is constituted in the function ready-mixed oil Various aliphatic acid account for the weight percentage of TFA:Saturated fatty acid 6-10%, monounsaturated fatty acids 38-42%, Polyunsaturated fatty acid 50-60%, wherein the polyunsaturated fatty acid 10-15% of omega 3, the polyunsaturated fatty acid of omega 6 35-49%.
6. a kind of a kind of preparation method of the function ready-mixed oil described in any one of claim 1-3, it is characterised in that described system Preparation Method is:
(1) quality excellent linseed, sesame, sunflower seeds, purple perilla are screened, impurity is cleared up, shelling, drying is crushed;Screening quality Excellent Chinese cassia tree, rosemary, dries in the shade after cleaning impurity;
(2) linseed after crushing in step (1), sesame, sunflower seeds, purple perilla are carried out into cold pressing using screw oil expeller, Obtain press cake I and crude oil I;
(3) Chinese cassia tree dried in the shade in step (1), rosemary low temperature are worn into powdery, in being placed on step (2) gained crude oil I, is mixed It is even, 3-6h is soaked, filter, obtain filter residue I and crude oil II;
(4) merging of filter residue I that the press cake I and step (3) for obtaining step (2) is obtained, is carried out again using screw oil expeller Cold pressing, obtains press cake II and crude oil III;
(5) crude oil I, crude oil II and crude oil III are merged, precipitation, through thick refining, refining, finally gives function ready-mixed oil.
7. a kind of preparation method of function ready-mixed oil according to claim 6, it is characterised in that the temperature of the cold pressing Spend for 62-68 DEG C.
8. a kind of preparation method of function ready-mixed oil according to claim 6, it is characterised in that the temperature of the cold pressing Spend for 63 DEG C.
9. the preparation method of a kind of function ready-mixed oil according to claim 6, it is characterised in that thick described in step (5) Refining, refining are one or more in precipitation, filtration, centrifugation, aquation, decolouring, steam distillation.
10. application of the function ready-mixed oil described in any one of claim 1-9 in prevention of cardiovascular disease, carninomatosis, diabetes.
CN201611251713.0A 2016-12-30 2016-12-30 Functional blend oil and preparation method thereof Pending CN106615231A (en)

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CN108094576A (en) * 2017-12-01 2018-06-01 广东金妮宝科技发展有限公司 A kind of soybean ready-mixed oil of ω -3 and ω -6 balanced fatty acid proportions and preparation method thereof

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CN102845539A (en) * 2012-09-19 2013-01-02 河南茗轩食品科技有限公司 Dietary flaxseed blend oil and preparation method thereof
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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107361156A (en) * 2017-07-07 2017-11-21 安徽省康龙农业开发有限公司 Delicate fragrance type mediation rapeseed oil
CN108094576A (en) * 2017-12-01 2018-06-01 广东金妮宝科技发展有限公司 A kind of soybean ready-mixed oil of ω -3 and ω -6 balanced fatty acid proportions and preparation method thereof

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Application publication date: 20170510