CN106578220A - Herbal tea with effect of clearing summer-heat and preparation method of herbal tea - Google Patents
Herbal tea with effect of clearing summer-heat and preparation method of herbal tea Download PDFInfo
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- CN106578220A CN106578220A CN201611112335.8A CN201611112335A CN106578220A CN 106578220 A CN106578220 A CN 106578220A CN 201611112335 A CN201611112335 A CN 201611112335A CN 106578220 A CN106578220 A CN 106578220A
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- herbal tea
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- summer
- tea
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- 235000015092 herbal tea Nutrition 0.000 title claims abstract description 38
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 230000000694 effects Effects 0.000 title abstract description 9
- 244000269722 Thea sinensis Species 0.000 claims abstract description 9
- 235000009569 green tea Nutrition 0.000 claims abstract description 8
- 244000018795 Prunus mume Species 0.000 claims description 8
- 235000011158 Prunus mume Nutrition 0.000 claims description 8
- 210000000582 semen Anatomy 0.000 claims description 8
- 238000007654 immersion Methods 0.000 claims description 7
- 239000000463 material Substances 0.000 claims description 6
- 239000002994 raw material Substances 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 5
- 150000003839 salts Chemical class 0.000 claims description 5
- 238000012859 sterile filling Methods 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims 1
- 210000001124 body fluid Anatomy 0.000 abstract description 6
- 239000010839 body fluid Substances 0.000 abstract description 6
- 238000004519 manufacturing process Methods 0.000 abstract description 6
- 230000001737 promoting effect Effects 0.000 abstract description 4
- 230000035922 thirst Effects 0.000 abstract description 3
- 244000303040 Glycyrrhiza glabra Species 0.000 abstract 1
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 abstract 1
- 240000002853 Nelumbo nucifera Species 0.000 abstract 1
- 235000006508 Nelumbo nucifera Nutrition 0.000 abstract 1
- 235000006510 Nelumbo pentapetala Nutrition 0.000 abstract 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 abstract 1
- 235000012907 honey Nutrition 0.000 abstract 1
- 235000011477 liquorice Nutrition 0.000 abstract 1
- 241000894006 Bacteria Species 0.000 description 4
- 210000004072 lung Anatomy 0.000 description 4
- 235000013361 beverage Nutrition 0.000 description 3
- 206010011224 Cough Diseases 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 241000411851 herbal medicine Species 0.000 description 2
- 210000003734 kidney Anatomy 0.000 description 2
- 238000010791 quenching Methods 0.000 description 2
- 230000003014 reinforcing effect Effects 0.000 description 2
- 235000013616 tea Nutrition 0.000 description 2
- 241000825107 Hierochloe Species 0.000 description 1
- 235000015466 Hierochloe odorata Nutrition 0.000 description 1
- 206010068319 Oropharyngeal pain Diseases 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 244000131316 Panax pseudoginseng Species 0.000 description 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 description 1
- 235000003140 Panax quinquefolius Nutrition 0.000 description 1
- 208000005392 Spasm Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 235000008434 ginseng Nutrition 0.000 description 1
- 235000008216 herbs Nutrition 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 208000023409 throat pain Diseases 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 230000004304 visual acuity Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/18—Extraction of water soluble tea constituents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses herbal tea with an effect of clearing summer-heat and a preparation method of the herbal tea. The herbal tea with the effect of clearing summer-heat is prepared from the following components in parts by weight: 50-80 parts of green tea, 10-15 parts of green plum, 5-8 parts of fructus lycii, 5-8 parts of liquorice, 2-4 parts of lotus seeds, 5-8 parts of honey, 2-5 parts of radix ophiopogonis and 2-4 parts of herba dendrobii. The herbal tea with the effect of clearing summer-heat is prepared under the hot, humid and muggy climatic conditions in the southwest region, adopts a scientific and reasonable formula and has effects of promoting production of body fluid, relieving thirst, clearing internal heat and removing dampness after being drunk.
Description
Technical field
The present invention relates to a kind of function tea, more particularly to a kind of Summer-heat-clearingherbal herbal tea and preparation method thereof.
Background technology
On May 20th, 2006, herbal tea Jing State Council approveds list first national non-material cultural heritage in.It is among the people
The beverage that conventional compound recipe or single local products medical herbs are decocted, it is the property of medicine is cold and cool to make beverage with the pan-fried water of Chinese herbal medicine that is clearing up interior-heat
Drink, to eliminate the summer heat in summer human body, or winter is dried the illness such as the throat pain that causes.
Herbal tea is weather, soil characteristics of the people according to locality, during long-term prevention disease and health care, with the traditional Chinese medical science
To instruct, the one kind for Chinese herbal medicine as raw material, eat, summing up has heat-clearing and toxic substances removing, promoting the production of body fluid to quench thirst to Health preserving theory, fire dehumidifying of dispelling
The effects such as beverage.And the weather conditions of various places, dietary habit are different, the formula of herbal tea is also different.
The content of the invention
The present invention goal of the invention be:For prior art exist problem, there is provided a kind of Summer-heat-clearingherbal herbal tea and its
Preparation method, the Summer-heat-clearingherbal herbal tea is prepared according to the damp and hot sultry weather conditions in southwest, and scientific formulation rationally, is promoted the production of body fluid only
Yearningly, fire of dispelling dehumidifies.
To achieve these goals, the technical solution used in the present invention is:
A kind of Summer-heat-clearingherbal herbal tea, the Summer-heat-clearingherbal herbal tea is made up of the component of following weight parts:Green tea 50-80 parts,
Armeniaca mume Sieb. 10-15 parts, Fructus Lycii 5-8 parts, Radix Glycyrrhizae 5-8 parts, Semen Nelumbinis 2-4 parts, Mel 5-8 parts, Radix Ophiopogonis 2-5 parts, Herba Dendrobii 2-4 parts.
Used as the preferred technical solution of the present invention, the Summer-heat-clearingherbal herbal tea is made up of the component of following weight parts:Green tea
70 parts, 15 parts of Armeniaca mume Sieb., 6 parts of Fructus Lycii, 6 parts of Radix Glycyrrhizae, 3 parts of Semen Nelumbinis, 6 parts of Mel, 4 parts of Radix Ophiopogonis, 3 parts of Herba Dendrobii.
The preparation method of above-mentioned Summer-heat-clearingherbal herbal tea, comprises the following steps:
(1) each raw material is weighed by component proportioning, is mixed after being respectively washed;
(2) the mixed material immersion 30-60 minutes for obtaining step (1);
(3) streams closed after step (2) immersion is decocted 2-4 time, each 20-30 minutes, then mixes decoction liquor;
(4) appropriate salt, sweeting agent and water, and homogeneous allotment are added in the decoction liquor obtained toward step (3);
(5) the homogeneous deployed herbal tea that step (4) is obtained is added in ultrahigh-temperature instant sterilizer, ultrahigh-temperature instant goes out
At 150 DEG C -180 DEG C, steam pressure is 0.7MPa-0.9MPa to the temperature control of bacterium, and the time is 1s-3s;Then sterile filling, i.e.,
Obtain the Summer-heat-clearingherbal herbal tea.
The beneficial effects of the present invention is:
The Summer-heat-clearingherbal herbal tea of the present invention is prepared according to the damp and hot sultry weather conditions in southwest, adds Armeniaca mume Sieb. to have only
Cold and hot dysentery, effect of subduing swelling and detoxicating, add Fructus Lycii to have functions that the kidney invigorating and essence nourishing, nourishing the liver to improve visual acuity, nourishing the lung to arrest cough, add sweet
Grass has functions that invigorating middle warmer and replenishing QI, relieving spasm to stop pain, nourishing the lung to arrest cough, eliminating fire and detoxication, adds Semen Nelumbinis to have spleen reinforcing, lung benefiting, nourishing heart, benefit
Effect of kidney and solid intestinal, adds and has functions that YIN nourishing and the production of body fluid promoting, moistening lung clears away heart-fire Radix Ophiopogonis, adds Herba Dendrobii to have promote the production of body fluid stomach reinforcing, heat clearing away
Effect of yin nourishing;Inventive formulation is scientific and reasonable, has functions that promoting the production of body fluid to quench thirst, fire of dispelling dehumidify after drinking.
Specific embodiment
In order that the object, technical solutions and advantages of the present invention are clearer, below will be to the preferred embodiments of the present invention
It is described in detail.
Embodiment 1
The Summer-heat-clearingherbal herbal tea of the present embodiment is made up of the component of following weight parts:50 parts of green tea, 10 parts of Armeniaca mume Sieb., Fructus Lycii
5 parts, 5 parts of Radix Glycyrrhizae, 2 parts of Semen Nelumbinis, 5 parts of Mel, 2 parts of Radix Ophiopogonis, 2 parts of Herba Dendrobii.
The preparation method of the Summer-heat-clearingherbal herbal tea of the present embodiment, comprises the following steps:
(1) each raw material is weighed by component proportioning, is mixed after being respectively washed;
(2) mixed material for obtaining step (1) is soaked 30 minutes;
(3) streams closed after step (2) immersion is decocted 2 times, 30 minutes every time, then mixes decoction liquor;
(4) appropriate salt, sweeting agent and water, and homogeneous allotment are added in the decoction liquor obtained toward step (3);
(5) the homogeneous deployed herbal tea that step (4) is obtained is added in ultrahigh-temperature instant sterilizer, ultrahigh-temperature instant goes out
At 160 DEG C, steam pressure is 0.7MPa to the temperature control of bacterium, and the time is 3s;Then sterile filling, that is, obtain the clearing away summer-heat
Herbal tea.
Embodiment 2
The Summer-heat-clearingherbal herbal tea of the present embodiment is made up of the component of following weight parts:70 parts of green tea, 15 parts of Armeniaca mume Sieb., Fructus Lycii
6 parts, 6 parts of Radix Glycyrrhizae, 3 parts of Semen Nelumbinis, 6 parts of Mel, 4 parts of Radix Ophiopogonis, 3 parts of Herba Dendrobii.
The preparation method of the Summer-heat-clearingherbal herbal tea of the present embodiment, comprises the following steps:
(1) each raw material is weighed by component proportioning, is mixed after being respectively washed;
(2) mixed material for obtaining step (1) is soaked 40 minutes;
(3) streams closed after step (2) immersion is decocted 3 times, 25 minutes every time, then mixes decoction liquor;
(4) appropriate salt, sweeting agent and water, and homogeneous allotment are added in the decoction liquor obtained toward step (3);
(5) the homogeneous deployed herbal tea that step (4) is obtained is added in ultrahigh-temperature instant sterilizer, ultrahigh-temperature instant goes out
At 150 DEG C, steam pressure is 0.8MPa, time 2s to the temperature control of bacterium;Then sterile filling, that is, obtain the clearing away summer-heat cool
Tea.
Embodiment 3
The Summer-heat-clearingherbal herbal tea of the present embodiment is made up of the component of following weight parts:80 parts of green tea, 15 parts of Armeniaca mume Sieb., Fructus Lycii
8 parts, 8 parts of Radix Glycyrrhizae, 4 parts of Semen Nelumbinis, 8 parts of Mel, 5 parts of Radix Ophiopogonis, 4 parts of Herba Dendrobii.
The preparation method of the Summer-heat-clearingherbal herbal tea of the present embodiment, comprises the following steps:
(1) each raw material is weighed by component proportioning, is mixed after being respectively washed;
(2) mixed material for obtaining step (1) is soaked 60 minutes;
(3) streams closed after step (2) immersion is decocted 4 times, 20 minutes every time, then mixes decoction liquor;
(4) appropriate salt, sweeting agent and water, and homogeneous allotment are added in the decoction liquor obtained toward step (3);
(5) the homogeneous deployed herbal tea that step (4) is obtained is added in ultrahigh-temperature instant sterilizer, ultrahigh-temperature instant goes out
At 180 DEG C, steam pressure is 0.9MPa to the temperature control of bacterium, and the time is 1s;Then sterile filling, that is, obtain the clearing away summer-heat
Herbal tea.
Finally illustrate, above example is only unrestricted to illustrate technical scheme, although by ginseng
According to the preferred embodiments of the present invention, invention has been described, it should be appreciated by those of ordinary skill in the art that can
To it to make various changes in the form and details, without departing from the present invention that appended claims are limited
Spirit and scope.
Claims (3)
1. a kind of Summer-heat-clearingherbal herbal tea, it is characterised in that:The Summer-heat-clearingherbal herbal tea is made up of the component of following weight parts:Green tea
50-80 parts, Armeniaca mume Sieb. 10-15 parts, Fructus Lycii 5-8 parts, Radix Glycyrrhizae 5-8 parts, Semen Nelumbinis 2-4 parts, Mel 5-8 parts, Radix Ophiopogonis 2-5 parts, Herba Dendrobii
2-4 parts.
2. Summer-heat-clearingherbal herbal tea according to claim 1, it is characterised in that:The Summer-heat-clearingherbal herbal tea is by following weight parts
Component composition:70 parts of green tea, 15 parts of Armeniaca mume Sieb., 6 parts of Fructus Lycii, 6 parts of Radix Glycyrrhizae, 3 parts of Semen Nelumbinis, 6 parts of Mel, 4 parts of Radix Ophiopogonis, Herba Dendrobii 3
Part.
3. the preparation method of the Summer-heat-clearingherbal herbal tea described in claim 1 or 2, it is characterised in that:Comprise the following steps:
(1) each raw material is weighed by component proportioning, is mixed after being respectively washed;
(2) the mixed material immersion 30-60 minutes for obtaining step (1);
(3) streams closed after step (2) immersion is decocted 2-4 time, each 20-30 minutes, then mixes decoction liquor;
(4) appropriate salt, sweeting agent and water, and homogeneous allotment are added in the decoction liquor obtained toward step (3);
(5) the homogeneous deployed herbal tea that step (4) is obtained is added in ultrahigh-temperature instant sterilizer, ultrahigh-temperature instant sterilizing
At 150 DEG C -180 DEG C, steam pressure is 0.7MPa-0.9MPa to temperature control, and the time is 1s-3s;Then sterile filling, that is, obtain
The Summer-heat-clearingherbal herbal tea.
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CN201611112335.8A CN106578220A (en) | 2016-12-07 | 2016-12-07 | Herbal tea with effect of clearing summer-heat and preparation method of herbal tea |
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CN201611112335.8A CN106578220A (en) | 2016-12-07 | 2016-12-07 | Herbal tea with effect of clearing summer-heat and preparation method of herbal tea |
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CN201611112335.8A Pending CN106578220A (en) | 2016-12-07 | 2016-12-07 | Herbal tea with effect of clearing summer-heat and preparation method of herbal tea |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN107125367A (en) * | 2017-05-24 | 2017-09-05 | 合肥华创现代农业科技有限公司 | Summer-heat-clearingherbal herbal tea and preparation method thereof |
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2016
- 2016-12-07 CN CN201611112335.8A patent/CN106578220A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN107125367A (en) * | 2017-05-24 | 2017-09-05 | 合肥华创现代农业科技有限公司 | Summer-heat-clearingherbal herbal tea and preparation method thereof |
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WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170426 |