CN106489637A - A kind of screening technique of alkaline japonica rice variety - Google Patents
A kind of screening technique of alkaline japonica rice variety Download PDFInfo
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- CN106489637A CN106489637A CN201610935916.5A CN201610935916A CN106489637A CN 106489637 A CN106489637 A CN 106489637A CN 201610935916 A CN201610935916 A CN 201610935916A CN 106489637 A CN106489637 A CN 106489637A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
- A01G22/20—Cereals
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Abstract
A kind of screening technique of alkaline japonica rice variety, is related to a kind of screening technique of japonica rice variety.The present invention provides a kind of screening technique of alkaline japonica rice variety, and the selection-breeding for natural alkaline rice provides basis.Method:First, period of duration 130 135 days high yields, the middle Early-mid ripening phase North Japonica Rice kinds of quality better are extensively collected.2nd, the japonica rice variety that collects is planted in non-salt-soda soil paddy field, slight, moderate and severe soda alkaline land paddy field respectively;3rd, more than 10 square metres of each kind plantation plot area, autumn each cell is received full survey and is produced, and all cells sample species test, filter out japonica rice variety.4th, each kind K, Na, Ca and Mg alkaline elements content and pH value and brown rice yield, head rice rate, amylose content, gel consistence and chalkness ratio, each kind Cooking Quality of appraise are determined.5th, filter out alkaline element content highest and pH value be 7~8 japonica rice variety.The present invention is used for screening soda alkaline land paddy field neutral and alkali japonica rice variety.
Description
Technical field
The present invention relates to a kind of screening technique of japonica rice variety.
Background technology
More than 400 ten thousand mu of the existing salt-soda soil paddy field of West in Jilin Province, accounts for more than the 30% of the whole province's paddy field area, its yield and product
The Rice Production of confrontation the whole province is held the balance.As Soda saline and alkaline soils alkalescence mineral element Na contents are high, contain again a certain amount of
K, Ca, Mg etc.;Contain substantial amounts of CO simultaneously3 2-And HCO3 -, which produces substantial amounts of OH after hydrolyzing-, pH height, to rice yield and product
Matter produces material impact.
Oryza sativa L. is the staple food of more than 60% population of China, and the alkaline mineral element in rice has many benefits to the health of people.
The plantation place of production directly affects rice Mineral Elements content, and rice Mineral Elements with soil Mineral Elements species and
The change of content and change, be often such as grown in Oryza sativa L. in Saline-Sodic environment containing more mineral elements, and Oryza sativa L. be not
Also there were significant differences for absorption of the homogenic type to soil Mineral Elements.Such as, 49 Oryza sativa L. that plants in Cr contaminated soils
Strain, in brown rice, the content of Cr has 23 times of difference.
In human body, weakly alkaline environment is the important symbol of human health, and maintains internal alkalescence to depend on people institute
The food that eats.In general containing more foods of mineral such as Na, K, Ca, Mg, enter in human body and Na is generated through digestion and metabolism2O、
The basic anhydride such as KO, CaO, MgO, final metabolite are conducive to human health often in alkalescence.Therefore, screening absorbs profit
With the alkaline element content such as K, Na, Ca, Mg is high, weakly alkaline North Japonica Rice kind is to realize that the upgrading of soda alkaline land Oryza sativa L. increases
Effect, the most basic material base for making alkaline rice brand.
Content of the invention
The present invention provides a kind of screening technique of alkaline japonica rice variety.Selection-breeding for natural alkaline rice provides basis.
The screening technique of alkalescence japonica rice variety of the invention, comprises the following steps:
First, period of duration 130-135 days high yields, the middle morning-middle-mature stage North Japonica Rice kinds of quality better are extensively collected.
2nd, the japonica rice variety that collects is planted in non-salt-soda soil paddy field, slight soda alkaline land paddy field, moderate Soviet Union respectively
Beat in salt-soda soil paddy field and severe soda alkaline land paddy field, non-salt-soda soil the chemistry of submerged soils property is that pH6.8-7.2, ESP are low
In 2.5%;The soil chemical properties in slight soda alkaline land paddy field is pH8.3-8.5, ESP14%-16%;Moderate Saline-Sodic
The soil chemical properties in ground paddy field is pH8.5-8.8, ESP24%-26%;The chemical property of heavy salinized ground paddy field soil is
PH9.0-9.3, ESP39%-41%.
3rd, more than 10 square metres of each kind plantation plot area, 3 repetitions, random district's groups arrangement, fertilizer, water management are same
Locality, artificial hand rice transplanting, 16.7 centimetres of 30 cm x of seeding row spacing, per cave 3-4 Seedlings, on the growth period record heading date, autumn is each
Cell is received full survey and is produced, and all cells sample species test, and meansigma methodss of the species test result according to plantation cell species test select effective tillering
The kind of 20-22, number of grain per ear 100-120 grains, setting percentage more than 90% and 23-25 gram of mass of 1000 kernel, is then screened wherein
Go out the minimum japonica rice variety 3~5 of underproduction amplitude.
4th, the japonica rice variety obtained for step 3 screening, the brown rice yield of each kind of measure, head rice rate, amylose
Content, gel consistence and chalkness ratio, each kind Cooking Quality of appraise are more than more than 77.0%, head rice rate according to brown rice yield
62.0%th, amylose content 15.0-20.0%, gel consistence are more than 60 millimeters, chalkness ratio are less than 30% and Cooking Quality is more than 7
The standard that divides is selected.
5th, the japonica rice variety obtained for step 4 screening, carries out detection and the pH of K, Na, Ca and Mg alkaline element content
Value is determined, and filters out the cumulative content highest of alkaline element, and pH value is 7~8 japonica rice variety, as alkaline japonica rice variety.
The evaluation methodology of Cooking Quality described in step 4 is with reference to National Standard of the People's Republic of China《High quality paddy》GB/
T17891-1999.
Beneficial effects of the present invention:
There is significant difference in soda alkaline land paddy planting to alkaline element enrichment according to different rice varieties in the present invention
Rule, in comparative study difference Rice Yield, quality and each organ of Oryza sativa L. the constituent content such as K, Na, Ca, Mg it
Between mutual relation, with reference to the concept of basic food, filter out that the constituent contents such as K, Na, Ca, Mg are high and yield and quality substantially not
The natural alkaline rice rice special new varieties for becoming.
The inventive method is simple and easy to do, and the rice varieties for screening have good nutritional health function.
Specific embodiment
Technical solution of the present invention is not limited to act specific embodiment set forth below, also includes between each specific embodiment
Combination in any.
Specific embodiment one:The screening technique of present embodiment alkalescence japonica rice variety, comprises the following steps:
First, the period of duration middle morning of 130-135 days-middle-mature stage North Japonica Rice kind is collected;
2nd, the japonica rice variety that collects is planted in non-salt-soda soil paddy field, slight soda alkaline land paddy field, moderate Soviet Union respectively
Beat in salt-soda soil paddy field and severe soda alkaline land paddy field;
3rd, more than 10 square metres of each kind plantation plot area, 3 repetitions, random district's groups arrangement, fertilizer, water management are same
Locality, artificial hand rice transplanting, 16.7 centimetres of 30 cm x of seeding row spacing, per cave 3-4 Seedlings, on the growth period record heading date, autumn is each
Cell is received full survey and is produced, and all cells sample species test, and meansigma methodss of the species test result according to plantation cell species test select effective tillering
The kind of 20-22, number of grain per ear 100-120 grains, setting percentage more than 90% and 23-25 gram of mass of 1000 kernel, is then screened wherein
Go out the minimum japonica rice variety 3~5 of underproduction amplitude;
4th, the japonica rice variety obtained for step 3 screening, the brown rice yield of each kind of measure, head rice rate, amylose
Content, gel consistence and chalkness ratio, each kind Cooking Quality of appraise are more than more than 77.0%, head rice rate according to brown rice yield
62.0%th, amylose content 15.0%-20.0%, gel consistence are more than 60 millimeters, chalkness ratio are less than 30% and Cooking Quality is big
Selected in 7 points of standards;
5th, the japonica rice variety obtained for step 4 screening, carries out detection and the pH of K, Na, Ca and Mg alkaline element content
Value is determined, and filters out the cumulative content highest of alkaline element, and pH value is 7~8 japonica rice variety, as alkaline japonica rice variety.
The evaluation methodology of wherein Cooking Quality described in step 4 is with reference to National Standard of the People's Republic of China《High quality paddy》
GB/T17891-1999.
Specific embodiment two:Present embodiment from unlike specific embodiment one:Non- saline and alkaline described in step 2
Ground the chemistry of submerged soils property is pH 6.8-7.2, and ESP is less than 2.5%.Other are identical with specific embodiment one.
Specific embodiment three:Present embodiment from unlike specific embodiment one:Slightly revive described in step 2
The soil chemical properties for beating salt-soda soil paddy field is pH 8.3-8.5, ESP 14%-16%.Other and one phase of specific embodiment
With.
Specific embodiment four:Present embodiment from unlike specific embodiment one:Moderate described in step 2 is revived
The soil chemical properties for beating salt-soda soil paddy field is pH 8.5-8.8, ESP 24%-26%.Other and one phase of specific embodiment
With.
Specific embodiment five:Present embodiment from unlike specific embodiment one:Severe salt described in step 2
The chemical property of alkali ground paddy field soil is pH 9.0-9.3, ESP 39%-41%.Other are identical with specific embodiment one.
Specific embodiment six:Present embodiment from unlike specific embodiment one:Select effectively to divide in step 3
The kind of 24 grams of tiller 21, number of grain per ear 110, setting percentage 100% and mass of 1000 kernel.Other are identical with specific embodiment one.
Below embodiments of the invention are elaborated, following examples are entered under premised on technical solution of the present invention
Row is implemented, and gives detailed embodiment and specific operating process, but protection scope of the present invention is not limited to following realities
Apply example.
Embodiment 1:The screening technique of the present embodiment alkalescence japonica rice variety, specific as follows:
Collect the japonica rice variety for being suitable for the plantation of West in Jilin Province weather conditions within 2010, alkalescence is carried out according to above-mentioned thinking
Rice variety screening test, filters out alkaline rice variety, and effect is fine.The method is in Northeast China Saline-Sodic rice region
Alkaline rice specific breed is filtered out using this new method, with repeatability.Embodiment is as follows:
First, in March, 2010, period of duration 130-135 days high yields, the middle morning-middle-mature stage north round-grained rice Oryza sativa L. product of quality better are collected
14 parts are planted, respectively spring rich B001, spring rich B003, spring rich B006, Ji 04-6, Ji 2004F16, Jinlin University 2004-86, lucky agricultural university
37th, grow white 9, nine 05A2, nine 05A7, pine the Liao Dynasty 05-1, white round-grained rice 2, logical round-grained rice 613 and prolong round-grained rice 30.
2nd, the japonica rice variety that collects is planted in the non-salt-soda soil paddy field of Gongzhuling of Jilin Province south river bend and mountain recess and Chinese section respectively
The ecological experimental station in the big peace alkali ground of institute is light, in, in heavy salinized ground paddy field.Non- salt-soda soil the chemistry of submerged soils property be pH6.7,
ESP 1.6%;Gently, in, heavy salinized ground the chemistry of submerged soils property be respectively pH8.3, ESP13.6%, pH8.6,
ESP27.3%, pH9.2, ESP42.3%.
3rd, each kind 13.5 square metres of plot area of plantation, 3 repetitions, random district's groups arrangement.Fertilizer, water management are same to work as
Ground.Artificial hand rice transplanting, 16.7 centimetres of 30 cm x of seeding row spacing, per 3 Seedling of cave.The growth period record heading date.Autumn each cell
Full receipts surveys product, species test.As a result lucky agricultural university 37 is in equivalent 587 kgs/acre of the yield of non-salt-soda soil plantation cell, light, in, severe Soviet Union
It is 592 kgs/acre, 563 kgs/acre and 409 kgs/acre respectively to beat the equivalent yield of salt-soda soil paddy planting cell, in all ginsengs
In 14 kinds of examination, the underproduction is minimum, and yield is suitable with non-saline and alkaline real estate amount in moderate soda alkaline land paddy field.
4th, the japonica rice variety obtained for step 3 screening, the brown rice yield of each kind of measure, head rice rate, amylose
Content, gel consistence and chalkness ratio, each kind Cooking Quality of appraise are more than more than 77.0%, head rice rate according to brown rice yield
62.0%th, amylose content 15.0%-20.0%, gel consistence are more than 60 millimeters, chalkness ratio are less than 30% and Cooking Quality is big
Selected in 7 points of standards;Qualification result Ji agricultural university 37 and white 9 food flavor of length meet selection standard.
5th, the alkaline element such as K, Na, Ca, Mg content is carried out to each plot experiment kind rice and pH value is determined.As a result table
Bright, in rice varieties Ji agricultural university 37 brown rice of moderate soda alkaline land plantation, Na constituent contents are 0.34mg/g, K, Na, Ca,
The constituent contents such as Mg add up as 4.26mg/g;Corresponding is 0.06mg/g in the non-salt-soda soil plantation in Gongzhuling of Jilin Province, and non-salt
Alkali ground 3.2mg/g.Na constituent contents are higher by 5.7 times.PH value is 7.2.
6th, comprehensive above each characteristic index, according to alkaline element content is relatively high, pH value is alkalescence, yield relative value
Just, the standard such as best in quality assert that lucky agricultural university 37 is alkaline japonica rice specific breed.
The inventive method is simple and easy to do, and the rice varieties for screening have alkalescence, with good nutritional health function.
Claims (6)
1. a kind of screening technique of alkaline japonica rice variety, it is characterised in that the method is comprised the following steps:
First, period of duration 130-135 days high yields, the middle morning-middle-mature stage North Japonica Rice kinds of quality better are extensively collected;
2nd, the japonica rice variety that collects is planted in non-salt-soda soil paddy field, slight soda alkaline land paddy field, moderate soda salt respectively
In alkali ground paddy field and severe soda alkaline land paddy field, non-salt-soda soil the chemistry of submerged soils property is less than for pH6.8-7.2, ESP
2.5%;The soil chemical properties in slight soda alkaline land paddy field is pH8.3-8.5, ESP14%-16%;Moderate soda alkaline land
The soil chemical properties in paddy field is pH8.5-8.8, ESP24%-26%;The chemical property of heavy salinized ground paddy field soil is
PH9.0-9.3, ESP39%-41%;
3rd, more than 10 square metres of each kind plantation plot area, 3 repetitions, random district's groups arrangement, fertilizer, water management are same local,
Artificial hand rice transplanting, 16.7 centimetres of 30 cm x of seeding row spacing, per cave 3-4 Seedlings, on the growth period record heading date, autumn, each cell was complete
Receipts are surveyed and are produced, all cells sampling species tests, meansigma methodss of the species test result according to plantation cell species test, selection effective tillering 20-22,
The kind of 23-25 gram of number of grain per ear 100-120 grains, setting percentage more than 90% and mass of 1000 kernel, then filters out underproduction width wherein
The minimum japonica rice variety 3~5 of degree;
4th, for the step 3 japonica rice variety that obtains of screening, determine the brown rice yield of each kind, head rice rate, amylose content,
Gel consistence and chalkness ratio, each kind Cooking Quality of appraise, according to brown rice yield more than 77.0%, head rice rate more than 62.0%, straight
Chain content of starch 15.0-20.0%, gel consistence are more than 60 millimeters, the standard that chalkness ratio is less than 30% and Cooking Quality is more than 7 points
Selected;
5th, the japonica rice variety obtained for step 4 screening, the detection and pH value for carrying out K, Na, Ca and Mg alkaline element content are surveyed
Fixed, the cumulative content highest of alkaline element is filtered out, and pH value is 7~8 japonica rice variety, as alkaline japonica rice variety.
2. the screening technique of a kind of alkaline japonica rice variety according to claim 1, it is characterised in that non-described in step 2
Salt-soda soil the chemistry of submerged soils property is pH 6.8-7.2, and ESP is less than 2.5%.
3. the screening technique of a kind of alkaline japonica rice variety according to claim 1, it is characterised in that light described in step 2
The soil chemical properties in degree soda alkaline land paddy field is pH 8.3-8.5, ESP 14%-16%.
4. the screening technique of a kind of alkaline japonica rice variety according to claim 1, it is characterised in that in described in step 2
The soil chemical properties in degree soda alkaline land paddy field is pH 8.5-8.8, ESP 24%-26%.
5. a kind of screening technique of alkaline japonica rice variety according to claim 1, it is characterised in that weight described in step 2
The chemical property of degree salt-soda soil paddy field soil is pH 9.0-9.3, ESP 39%-41%.
6. the screening technique of a kind of alkaline japonica rice variety according to claim 1, it is characterised in that select to have in step 3
The kind of 24 grams of effect tiller 21, number of grain per ear 110, setting percentage 100% and mass of 1000 kernel.
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Cited By (3)
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CN107884468A (en) * | 2017-11-29 | 2018-04-06 | 华中农业大学 | Application of the rice grain trace element in identification ratooning rice first rice crop rice and regeneration season rice |
CN108901837A (en) * | 2018-09-03 | 2018-11-30 | 湖北省农业科学院粮食作物研究所 | A kind of high-quality and efficient screening varieties of middle and lower reach of Yangtze River single cropping japonica rice and cultural method |
CN111903513A (en) * | 2020-04-13 | 2020-11-10 | 湖北省农业科学院粮食作物研究所 | Statistical method suitable for high-quality rice variety screening technology under shrimp and rice co-farming mode |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107884468A (en) * | 2017-11-29 | 2018-04-06 | 华中农业大学 | Application of the rice grain trace element in identification ratooning rice first rice crop rice and regeneration season rice |
CN108901837A (en) * | 2018-09-03 | 2018-11-30 | 湖北省农业科学院粮食作物研究所 | A kind of high-quality and efficient screening varieties of middle and lower reach of Yangtze River single cropping japonica rice and cultural method |
CN111903513A (en) * | 2020-04-13 | 2020-11-10 | 湖北省农业科学院粮食作物研究所 | Statistical method suitable for high-quality rice variety screening technology under shrimp and rice co-farming mode |
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