CN106417751A - Production process of raw tealeaf flower tea - Google Patents
Production process of raw tealeaf flower tea Download PDFInfo
- Publication number
- CN106417751A CN106417751A CN201610779074.9A CN201610779074A CN106417751A CN 106417751 A CN106417751 A CN 106417751A CN 201610779074 A CN201610779074 A CN 201610779074A CN 106417751 A CN106417751 A CN 106417751A
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- China
- Prior art keywords
- bluish dogbane
- time
- manage bar
- drying
- flos chrysanthemi
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Cosmetics (AREA)
Abstract
The invention relates to a preparation method of raw tealeaf flower tea. The preparation method comprises: picking tealeaf flowers and spreading; uniformly mixing the tealeaf flowers which are subjected to secondary spreading with a compound at the mass ratio of 1 to 1, wherein the compound is a mixture of ground pomegranate seeds and white chrysanthemum flower extract and the mass ratio of the ground pomegranate seeds to the white chrysanthemum flower extract is 5 to 1; improving the aroma and packaging.
Description
Technical field
The invention belongs to tealeaves manufacture technology field, more particularly, to a kind of preparation method of tea leaf scented tea.
Background technology
At present, the popularization of the raising with people's living standard and high-perfume type tea tree breed, consumer is to floral type Folium Camelliae sinensis
Requirement increasing.China's tea product are rich and varied, belong to a part for traditional Chinese culture, wherein oolong tea because solely
Special fragrance and green tea, are gradually accepted by external consumer, and export volume is in be stepped up trend.With oolong tea processing
Technique is compared, and black tea processing technique is relatively easy.Oolong tea is due to adopting the work such as dry in sun and rocking of green leaf, airing in process
Skill so that fragrance glucosides class substance decomposition important in Folium Camelliae sinensis, thus forming more alcohol systems floral type fragrance component so that becoming
Leaf of sampling tea has fragrance of a flower quality characteristic.And oolong tea and black tea product are then each processed using different technique on market,
Also black tea is not made the product of floral type Folium Camelliae sinensis.And bluish dogbane is then that Flowers bloom and fade with it, carry out after then forming camellia oleosa seed
Oil expression is used.So the utilization to bluish dogbane does not also have at present.But bluish dogbane contains tea polyphenols, aminoacid, tea polysaccharide, albumen
Matter, the material beneficial to human body such as Saponin, containing abundant nectar and mineral element.The fragrance of a flower overflows, fresh and sweet good to eat, soup silk fabric
Profit, fine Hui Tian.There is relieving sore-throat by clearing away heat, go the effects such as greasy, fat-reducing, lipid-loweringing, improving eyesight, beauty treatment.So bluish dogbane can be used as one
Plant good tea daily drunk to carry out.
Although there being the manufacturing process of simple camellia tea at present, it is as the variation of the market demand, modern people disappear
Take high-endization of demand, and the diet class problem that modern human diet's high heat high-energy brings, puzzlement of oils problem etc.,
Continue our the traditional tea of country and combine in the element of human body rich in multiple beneficial such as aminoacid, inventor is pungent after thousand
The trial of ten thousand hardships, that pays creative work makes a kind of preparation method of tea leaf scented tea.
Content of the invention
According to above-mentioned technical problem, it is an object of the invention to solving the technical problem described in disadvantages described above, provide Folium Camelliae sinensis
The processing technology of scented tea, the bluish dogbane tea set preparing, for relieving sore-throat by clearing away heat, removes the work(such as greasy, fat-reducing, lipid-loweringing, improving eyesight, beauty treatment
Effect.
The present invention provides a kind of preparation method of tea leaf scented tea, and its technical scheme is as follows:A kind of system of tea leaf scented tea
Preparation Method, is completed by following steps:A:Pluck:Bluish dogbane is plucked when corolla is bloomed;B:Once spread:Bluish dogbane after harvesting
Can on the interior of shady and cool ventilation or shelf thin stand, thickness be 5-20mm, the time be 9-10 hour;Or thin in the sun ted 5-
7 hours, stir 2-3 time halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading are put in green-keeping machine and are completed, and complete temperature
Spend for 60~70 DEG C, fixation time is 1~2min;D:Manage bar is processed:In carding machine, the bluish dogbane after processing that completes is carried out
Manage bar, the manage bar time is 2~3min, and manage bar temperature is 30~40 DEG C;E:Dry:Dried with dehydrator;Throw flower for the first time
2-4 kilogram, drying time is 20-25 minute;F:Secondary spread:Bluish dogbane after drying spreads divulges information in the cool, is spread out
Cool also tide was by second day;G:Compounding:Bluish dogbane in mass ratio 1: 1 after secondary spreading uniformly is mixed with compound, wherein multiple
Joining thing is Semen Granati, the mixture of Flos Chrysanthemi flower extract grinding, and the mass ratio of the Semen Granati grinding, Flos Chrysanthemi flower extract is
5∶1;H:Titian:Carrying out within second day throwing colored drying time is 7-10 minute, pinches to flower base of a fruit finger becoming powder;I:Bag
Dress:Bluish dogbane after drying is packed.
Preferably, the described Semen Granati concentration grinding is 0.02-0.04g/ml.
Preferably, Flos Chrysanthemi extracts in 40 DEG C of water, obtains primary Flos Chrysanthemi flower extract, and primary Flos Chrysanthemi flower extract is boiled
Boiling 10min, obtains Flos Chrysanthemi flower extract.
Preferably, the Semen Granati grinding extracts in 50 DEG C of water, obtains the Semen Granati that primary grinds, the stone that primary is ground
Pomegranate seed boils 15min, obtains the Semen Granati grinding.
Preferably, completed by following steps:A:Pluck:Bluish dogbane is plucked when corolla is bloomed;B:Once spread:After harvesting
Bluish dogbane can on the interior of shady and cool ventilation or shelf thin stand, thickness be 20mm, the time be 10 hours;Or thin in the sun ted
7 hours, stir 3 times halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading are put in green-keeping machine and are completed, fixing temperature
For 70 DEG C, fixation time is 2min;D:Manage bar is processed:In carding machine, manage bar, manage bar are carried out to the bluish dogbane after processing that completes
Time is 3min, and manage bar temperature is 40 DEG C;E:Dry:Dried with dehydrator;Throw for the first time and spend 4 kilograms, drying time is
25 minutes;F:Secondary spread:Bluish dogbane after drying spreads divulges information in the cool, carries out spreading for cooling also tide by second day;G:Compounding:
Bluish dogbane in mass ratio 1: 1 after secondary spreading uniformly is mixed with compound, wherein compound is Semen Granati, the Flos Chrysanthemi grinding
The mixture of flower extract, and the mass ratio of the Semen Granati grinding, Flos Chrysanthemi flower extract is 5: 1;H:Titian:Thrown within second day
Flower drying time is 10 minutes, pinches to flower base of a fruit finger becoming powder;I:Packaging:Bluish dogbane after drying is wrapped
Dress.
Preferably, completed by following steps:A:Pluck:Bluish dogbane is plucked when corolla is bloomed;B:Once spread:After harvesting
Bluish dogbane can on the interior of shady and cool ventilation or shelf thin stand, thickness be 5mm, the time be 9 hours;Or thin in the sun ted 5
Hour, stir 2 times halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading are put in green-keeping machine and are completed, and fixing temperature is
60 DEG C, fixation time is 1min;D:Manage bar is processed:In carding machine, manage bar is carried out to the bluish dogbane after processing that completes, during manage bar
Between be 2min, manage bar temperature be 30 DEG C;E:Dry:Dried with dehydrator;Throw for the first time and spend 2 kilograms, drying time is 20
Minute;F:Secondary spread:Bluish dogbane after drying spreads divulges information in the cool, carries out spreading for cooling also tide by second day;G:Compounding:Will
Secondary spread after bluish dogbane in mass ratio 1: 1 uniformly mix with compound, wherein compound is Semen Granati, the Flos Chrysanthemi grinding
The mixture of extract, and the mass ratio of the Semen Granati grinding, Flos Chrysanthemi flower extract is 5: 1;H:Titian:Carry out within second day throwing flower
Drying time is 7 minutes, pinches to flower base of a fruit finger becoming powder;I:Packaging:Bluish dogbane after drying is packed.
The present invention its there is advantages below:
Inventive point is that pre-treatment completes and manage bar processes to combine and carries out first drying so that more meeting tea due to having carried out
The property of leaf flower, targetedly distinguishes step with Folium Camelliae sinensis, and its effect is so that the tea of bluish dogbane preparation is rich in more amino acids,
And for there being relieving sore-throat by clearing away heat, go the effects such as greasy, fat-reducing, lipid-loweringing, improving eyesight, beauty treatment effect more preferable.
Secondly, add the Semen Granati grinding, Flos Chrysanthemi flower extract, be more rich in aminoacid, tea polysaccharide, protein, Saponin
Deng the material (in Flos Camelliae Japonicae also have) beneficial to human body, containing abundant nectar and mineral element.There is blood circulation promoting and blood stasis dispelling, blood sugar lowering etc.
Effect.The tea product of the present invention are without any chemosynthesis food additive and preservative.
Further, the present invention cleverly borrows the natural anticorrosion ability of natural herbaceous plant Folium Perillae and guarantees the quality to reach
Effect it is ensured that raw material local flavor, and gained tea product of the present invention have the effects such as promoting digestion and removing stagnation, blood sugar lowering.
Specific embodiment
Embodiment is specifically described below:
Embodiment 1:A kind of preparation method of tea leaf scented tea, is completed by following steps:A:Pluck:Bluish dogbane is contained in corolla
Pluck when opening;B:Once spread:Bluish dogbane after harvesting can on the interior of shady and cool ventilation or shelf thin stand, thickness be 20mm,
Time is 10 hours;Or thin in the sun ted 7 hours, stir 3 times halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading
Put in green-keeping machine and completed, fixing temperature is 70 DEG C, fixation time is 2min;D:Manage bar is processed:To killing in carding machine
Bluish dogbane after blue or green process carries out manage bar, and the manage bar time is 3min, and manage bar temperature is 40 DEG C;E:Dry:Dried with dehydrator
Dry;Throw for the first time and spend 4 kilograms, drying time is 25 minutes;F:Secondary spread:Bluish dogbane after drying spreads and leads in the cool
Wind, carried out spreading for cooling also tide by second day;G:Compounding:Bluish dogbane in mass ratio 1: 1 after secondary spreading uniformly is mixed with compound
Close, wherein compound is Semen Granati, the mixture of Flos Chrysanthemi flower extract grinding, and the Semen Granati grinding, Flos Chrysanthemi flower extract
Mass ratio be 5: 1;H:Titian:Carrying out within second day throwing colored drying time is 10 minutes, pinches to flower base of a fruit finger and can become the powder to be
Only;I:Packaging:Bluish dogbane after drying is packed.
Embodiment 2:
A kind of preparation method of tea leaf scented tea, is completed by following steps:A:Pluck:Bluish dogbane is adopted when corolla is bloomed
Pluck;B:Once spread:Bluish dogbane after harvesting can on the interior of shady and cool ventilation or shelf thin stand, thickness be 5mm, the time be 9
Hour;Or thin in the sun ted 5 hours, stir 2 times halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading are put into and are completed
Completed in machine, fixing temperature is 60 DEG C, fixation time is 1min;D:Manage bar is processed:After processing to completing in carding machine
Bluish dogbane carry out manage bar, the manage bar time be 2min, manage bar temperature be 30 DEG C;E:Dry:Dried with dehydrator;For the first time
Throw 2-4 kilogram of flower, drying time is 20 minutes;F:Secondary spread:Bluish dogbane after drying spreads divulges information in the cool, is spread out
Cool also tide was by second day;G:Compounding:Bluish dogbane in mass ratio 1: 1 after secondary spreading uniformly is mixed with compound, wherein multiple
Joining thing is Semen Granati, the mixture of Flos Chrysanthemi flower extract grinding, and the mass ratio of the Semen Granati grinding, Flos Chrysanthemi flower extract is
5∶1;H:Titian:Carrying out within second day throwing colored drying time is 7 minutes, pinches to flower base of a fruit finger becoming powder;I:Packaging:Right
Bluish dogbane after drying is packed.
Bluish dogbane in the present invention also in compliance with points for attention of the prior art, for example, puts into cleaning when plucking
In tea basket, bluish dogbane also to be avoided to damage, the quality of Folium Camelliae sinensis scented tea can be improved.It is also noted that avoiding Folium Camelliae sinensis when spreading
Flower receives damage.
The specific embodiment of the present invention is only the preferred embodiment of this creation, not in order to limit this creation, all this
Any modification, equivalent substitution and improvement done within the spirit of creation and principle etc., should be included in the protection domain of this creation
Within.
Claims (6)
1. a kind of preparation method of tea leaf scented tea is it is characterised in that completed by following steps:A:Pluck:Bluish dogbane is in corolla
Pluck when in full bloom;B:Once spread:Bluish dogbane after harvesting can on the interior of shady and cool ventilation or shelf thin stand, thickness be 5-
20mm, the time is 9-10 hour;Or thin in the sun ted 5-7 hour, stir 2-3 time halfway;C:Pre-treatment:To once spread
Stand Folium Isatidis afterwards are put in green-keeping machine and are completed, and fixing temperature is 60-70 DEG C, and fixation time is 1-2min;D:Manage bar is processed:
In carding machine, manage bar is carried out to the bluish dogbane after processing that completes, the manage bar time is 2-3min, manage bar temperature is 30-40 DEG C;E:
Dry:Dried with dehydrator;Throw 2-4 kilogram of flower for the first time, drying time is 20-25 minute;F:Secondary spread:After drying
Bluish dogbane spread and divulge information in the cool, carry out spreading for cooling also tide by second day;G:Compounding:By the bluish dogbane after secondary spreading by matter
Amount is compared 1: 1 and is uniformly mixed with compound, and wherein compound is Semen Granati, the mixture of Flos Chrysanthemi flower extract grinding, and grinds
Semen Granati, Flos Chrysanthemi flower extract mass ratio be 5: 1;H:Titian:Carrying out within second day throwing colored drying time is 7-10 minute, extremely
Hua Di finger is pinched till becoming powder;I:Packaging:Bluish dogbane after drying is packed.
2. the method for claim 1 is it is characterised in that the described Semen Granati concentration grinding is 0.02-0.04g/
ml.
3. the method for claim 1, it is characterised in that Flos Chrysanthemi extracts in 40 DEG C of water, obtains primary Flos Chrysanthemi
Extract, primary Flos Chrysanthemi flower extract is boiled 10min, obtains Flos Chrysanthemi flower extract.
4. the method for claim 1, it is characterised in that the Semen Granati grinding extracts in 50 DEG C of water, obtains primary
The Semen Granati grinding, the Semen Granati that primary is ground boils 15min, obtains the Semen Granati grinding.
5. the method for claim 1 is it is characterised in that completed by following steps:A:Pluck:Bluish dogbane is bloomed in corolla
When pluck;B:Once spread:Bluish dogbane after harvesting can on the interior of shady and cool ventilation or shelf thin stand, thickness be 20mm, when
Between be 10 hours;Or thin in the sun ted 7 hours, stir 3 times halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading are put
Enter in green-keeping machine and completed, fixing temperature is 70 DEG C, fixation time is 2min;D:Manage bar is processed:To completing in carding machine
Bluish dogbane after process carries out manage bar, and the manage bar time is 3min, and manage bar temperature is 40 DEG C;E:Dry:Dried with dehydrator;
Throw for the first time and spend 4 kilograms, drying time is 25 minutes;F:Secondary spread:Bluish dogbane after drying spreads divulges information in the cool, enters
Row spreading for cooling also tide was by second day;G:Compounding:Bluish dogbane in mass ratio 1: 1 after secondary spreading uniformly is mixed with compound, its
Middle compound is Semen Granati, the mixture of Flos Chrysanthemi flower extract grinding, and the quality of the Semen Granati grinding, Flos Chrysanthemi flower extract
Than for 5: 1;H:Titian:Carrying out within second day throwing colored drying time is 10 minutes, pinches to flower base of a fruit finger becoming powder;I:Bag
Dress:Bluish dogbane after drying is packed.
6. the method for claim 1, is completed by following steps:A:Pluck:Bluish dogbane is plucked when corolla is bloomed;B:One
Secondary spread:Bluish dogbane after harvesting can on the interior of shady and cool ventilation or shelf thin stand, thickness be 5mm, the time be 9 hours;Or
Thin in the sun ted 5 hours, stir 2 times halfway;C:Pre-treatment:Stand Folium Isatidis after once spreading are put in green-keeping machine and are carried out
Complete, fixing temperature is 60 DEG C, fixation time is 1min;D:Manage bar is processed:To the bluish dogbane after processing that completes in carding machine
Carry out manage bar, the manage bar time is 2min, manage bar temperature is 30 DEG C;E:Dry:Dried with dehydrator;Throw for the first time and spend 2 public affairs
Jin, drying time is 20 minutes;F:Secondary spread:Bluish dogbane after drying spreads divulges information in the cool, carries out spreading for cooling also tide and arrives
Second day;G:Compounding:Bluish dogbane in mass ratio 1: 1 after secondary spreading uniformly is mixed with compound, wherein compound is mill
Broken Semen Granati, the mixture of Flos Chrysanthemi flower extract, and the mass ratio of the Semen Granati grinding, Flos Chrysanthemi flower extract is 5: 1;H:Carry
Fragrant:Carrying out within second day throwing colored drying time is 7 minutes, pinches to flower base of a fruit finger becoming powder;I:Packaging:After drying
Bluish dogbane is packed.
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CN201610779074.9A CN106417751A (en) | 2016-08-23 | 2016-08-23 | Production process of raw tealeaf flower tea |
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CN201610779074.9A CN106417751A (en) | 2016-08-23 | 2016-08-23 | Production process of raw tealeaf flower tea |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107410606A (en) * | 2017-06-22 | 2017-12-01 | 和县赭洛山茶叶种植专业合作社 | A kind of preparation method of high-quality osmanthus flower tea |
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CN105558153A (en) * | 2016-02-12 | 2016-05-11 | 余启佳 | Preparation method of white chrysanthemum tea |
CN105831329A (en) * | 2016-03-29 | 2016-08-10 | 舒城县舒茶九六茶场 | Tea tree flower tea and processing method thereof |
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Patent Citations (7)
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CN103005097A (en) * | 2012-12-14 | 2013-04-03 | 浙江益龙芳茶业有限公司 | Method for producing tea flowers |
CN103005103A (en) * | 2012-12-28 | 2013-04-03 | 汕头市林业科学研究所 | Process for making tea by single tea flowers |
CN103766552A (en) * | 2014-01-23 | 2014-05-07 | 德清县莫干山镇南路银平有机茶场 | Preparation method of apocynum venetum tea |
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CN107410606A (en) * | 2017-06-22 | 2017-12-01 | 和县赭洛山茶叶种植专业合作社 | A kind of preparation method of high-quality osmanthus flower tea |
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