CN106387576A - Physique-reinforcing and health-improving beverage - Google Patents
Physique-reinforcing and health-improving beverage Download PDFInfo
- Publication number
- CN106387576A CN106387576A CN201610819444.7A CN201610819444A CN106387576A CN 106387576 A CN106387576 A CN 106387576A CN 201610819444 A CN201610819444 A CN 201610819444A CN 106387576 A CN106387576 A CN 106387576A
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- beverage
- juice
- honeysuckle
- ginseng
- root
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- Pending
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- 235000013361 beverage Nutrition 0.000 title claims abstract description 29
- 230000000694 effects Effects 0.000 claims abstract description 31
- 239000003651 drinking water Substances 0.000 claims abstract description 27
- 235000020188 drinking water Nutrition 0.000 claims abstract description 27
- 238000000034 method Methods 0.000 claims abstract description 26
- 241000205585 Aquilegia canadensis Species 0.000 claims abstract description 21
- 241000208340 Araliaceae Species 0.000 claims abstract description 21
- 241000675108 Citrus tangerina Species 0.000 claims abstract description 21
- 240000000249 Morus alba Species 0.000 claims abstract description 21
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 21
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 21
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 21
- 244000046146 Pueraria lobata Species 0.000 claims abstract description 21
- 235000010575 Pueraria lobata Nutrition 0.000 claims abstract description 21
- 235000008434 ginseng Nutrition 0.000 claims abstract description 21
- 210000004185 liver Anatomy 0.000 claims abstract description 16
- 235000021552 granulated sugar Nutrition 0.000 claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 15
- 239000008280 blood Substances 0.000 claims abstract description 10
- 210000004369 blood Anatomy 0.000 claims abstract description 10
- 238000004519 manufacturing process Methods 0.000 claims abstract description 10
- 210000001124 body fluid Anatomy 0.000 claims abstract description 8
- 239000010839 body fluid Substances 0.000 claims abstract description 8
- 230000004438 eyesight Effects 0.000 claims abstract description 8
- 210000004072 lung Anatomy 0.000 claims abstract description 8
- 230000008929 regeneration Effects 0.000 claims abstract description 8
- 238000011069 regeneration method Methods 0.000 claims abstract description 8
- 210000000952 spleen Anatomy 0.000 claims abstract description 8
- 230000004060 metabolic process Effects 0.000 claims abstract description 7
- 230000001737 promoting effect Effects 0.000 claims abstract description 7
- 230000002708 enhancing effect Effects 0.000 claims abstract description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 51
- 239000000284 extract Substances 0.000 claims description 25
- 230000003110 anti-inflammatory effect Effects 0.000 claims description 14
- 239000000796 flavoring agent Substances 0.000 claims description 14
- 235000019634 flavors Nutrition 0.000 claims description 14
- 208000001953 Hypotension Diseases 0.000 claims description 7
- 206010036790 Productive cough Diseases 0.000 claims description 7
- 230000018109 developmental process Effects 0.000 claims description 7
- 230000002218 hypoglycaemic effect Effects 0.000 claims description 7
- 208000021822 hypotensive Diseases 0.000 claims description 7
- 230000001077 hypotensive effect Effects 0.000 claims description 7
- 231100000614 poison Toxicity 0.000 claims description 7
- 210000003802 sputum Anatomy 0.000 claims description 7
- 208000024794 sputum Diseases 0.000 claims description 7
- 239000003440 toxic substance Substances 0.000 claims description 7
- 206010039897 Sedation Diseases 0.000 claims description 6
- 238000001784 detoxification Methods 0.000 claims description 6
- 230000001939 inductive effect Effects 0.000 claims description 6
- 230000036280 sedation Effects 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims 1
- 239000003814 drug Substances 0.000 abstract description 6
- 239000000463 material Substances 0.000 abstract description 4
- 238000005516 engineering process Methods 0.000 abstract description 2
- 210000005036 nerve Anatomy 0.000 abstract description 2
- 235000000346 sugar Nutrition 0.000 abstract description 2
- 239000007788 liquid Substances 0.000 abstract 6
- 230000001914 calming effect Effects 0.000 abstract 2
- 235000011194 food seasoning agent Nutrition 0.000 abstract 2
- 150000002632 lipids Chemical class 0.000 abstract 2
- 206010062717 Increased upper airway secretion Diseases 0.000 abstract 1
- 206010061218 Inflammation Diseases 0.000 abstract 1
- 230000036772 blood pressure Effects 0.000 abstract 1
- 230000004054 inflammatory process Effects 0.000 abstract 1
- 210000005229 liver cell Anatomy 0.000 abstract 1
- 208000026435 phlegm Diseases 0.000 abstract 1
- 238000007670 refining Methods 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 230000002040 relaxant effect Effects 0.000 abstract 1
- 241000165940 Houjia Species 0.000 description 4
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a physique-reinforcing and health-improving beverage. The following traditional Chinese medicine materials are added into the physique-reinforcing and health-improving beverage in percentage by weight: 0.25-10% of kudzuvine root, 0.25-5% of honeysuckle flowers, 0.15-10% of mulberry leaves, 0.15-10% of ginsengs, 0.15-10% of tangerine piths, 0.5-2% of a seasoning agent, 0.5-3% of white granulated sugar, and the balance water; and the kudzuvine root, the honeysuckle flowers, the mulberry leaves, the ginsengs and the tangerine piths are liquid prepared by refining processes after being extracted by using drinking water of which the volume is 5-10 time of the volumes of the traditional Chinese medicine materials. The physique-reinforcing and health-improving beverage is prepared by the following steps: mixing the kudzuvine root liquid, the honeysuckle flower liquid, the mulberry leaf liquid, the ginseng liquid and the tangerine pith liquid according to the proportion; adding the seasoning agent, the white granulated sugar and the water, so that the beverage is prepared. The beverage disclosed by the invention is simple in production technology, and has the effects of greatly nourishing primordial Qi, tonifying the spleen, benefiting the lung, increasing body fluid and calming the nerves; the beverage also has the effects of reducing blood sugar and blood lipid, benefiting the intelligence, lifting Yang, improving liver cell regeneration abilities, enhancing detoxifying functions of the liver, and promoting metabolism; the beverage also has the effects of clearing away heat, resisting inflammation and detoxifying; the beverage also has the effects lowering blood pressure, reducing blood lipid, calming the liver and improving the eyesight; moreover, the beverage also has the functions of relaxing Luo, regulating Qi and reducing phlegm.
Description
Technical field
The present invention relates to a kind of beverage, especially a kind of physical fitness beverage.
Background technology
Beverage is to add the drinking water modulation such as juice and sugar flavor enhancement of desired substance to form, containing institute's admixture
The local flavor of matter and taste, have the effectiveness of added material.For example add Chinese medicine, can have the work for the treatment of or auxiliary treatment
With.
Content of the invention
The technical problem to be solved in the present invention is to provide a kind of physical fitness beverage, and manufacture craft is simple, has big complement
Gas, reinforces the spleen to benefit the lung, promoting production of body fluid and inducing sedation of the mind；Hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver detoxification
Ability, enhances metabolism；Heat-clearing, anti-inflammatory, removing toxic substances；Hypotensive, blood fat, anti-inflammatory, flat liver improving eyesight；Dredging collateral, qi-regulating, the work(of resolving sputum
Effect.
For solving above-mentioned technical problem, the technical solution used in the present invention is：There is provided a kind of physical fitness beverage, in addition
Medicinal material, includes by weight percentage：
Root of kudzu vine 0.25-10%, hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver solution
Malicious ability, the effect enhancing metabolism；
Honeysuckle 0.25-5%, heat-clearing, anti-inflammatory, effect of removing toxic substances；
Mulberry leaf 0.15-10%, hypotensive, blood fat, anti-inflammatory, effect of flat liver improving eyesight；
Ginseng 0.15-10%, reinforces vital energy, and reinforces the spleen to benefit the lung, promoting production of body fluid and inducing sedation of the mind effect；
Tangerine pith 0.15-10%, dredging collateral, qi-regulating, effect of resolving sputum；
Flavor enhancement 0.5-2%；
White granulated sugar 0.5-3%；
Excess water.
The described root of kudzu vine is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process.
Described honeysuckle is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process.
Described mulberry leaf are after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process.
Described ginseng is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process.
Described tangerine pith is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process.
Above-mentioned root of kudzu vine juice, honeysuckle juice, mulberry leaf juice, ginseng juice, tangerine pith juice are pressed proportioning and mixed, Ran Houjia
Enter flavor enhancement, white granulated sugar and water and beverage is obtained.
The invention has the beneficial effects as follows：Beverage of the present invention, manufacture craft is simple, has and reinforces vital energy, reinforce the spleen to benefit the lung, promotes the production of body fluid
Calm the nerves；Hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver detoxification ability, promote newly old generation
Thank；Heat-clearing, anti-inflammatory, removing toxic substances；Hypotensive, blood fat, anti-inflammatory, flat liver improving eyesight；Dredging collateral, qi-regulating, effect of resolving sputum.
Specific embodiment
In conjunction with the embodiments, the present invention is described in further details.
Embodiment 1
A kind of physical fitness beverage, adds Chinese medicine, includes by weight percentage：
The root of kudzu vine 0.5%, hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver detoxification energy
Power, the effect enhancing metabolism；
Honeysuckle 0.4%, heat-clearing, anti-inflammatory, effect of removing toxic substances；
Mulberry leaf 0.6%, hypotensive, blood fat, anti-inflammatory, effect of flat liver improving eyesight；
Ginseng 0.2%, reinforces vital energy, and reinforces the spleen to benefit the lung, promoting production of body fluid and inducing sedation of the mind effect；
Tangerine pith 0.2%, dredging collateral, qi-regulating, effect of resolving sputum；
Flavor enhancement 1%；
White granulated sugar 1%；
Excess water.
The described root of kudzu vine is after 5 times of drinking water extract, then the juice obtaining through subtractive process.
Described honeysuckle is after 6 times of drinking water extract, then the juice obtaining through subtractive process.
Described mulberry leaf are after 7 times of drinking water extract, then the juice obtaining through subtractive process.
Described ginseng is after 5 times of drinking water extract, then the juice obtaining through subtractive process.
Described tangerine pith is after 5 times of drinking water extract, then the juice obtaining through subtractive process.
Above-mentioned root of kudzu vine juice, honeysuckle juice, mulberry leaf juice, ginseng juice, tangerine pith juice are pressed proportioning and mixed, Ran Houjia
Enter flavor enhancement, white granulated sugar and water and beverage is obtained.
Embodiment 2
A kind of physical fitness beverage, adds Chinese medicine, includes by weight percentage：
The root of kudzu vine 9%, hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver detoxification ability,
The effect enhancing metabolism；
Honeysuckle 4.5%, heat-clearing, anti-inflammatory, effect of removing toxic substances；
Mulberry leaf 8%, hypotensive, blood fat, anti-inflammatory, effect of flat liver improving eyesight；
Ginseng 10%, reinforces vital energy, and reinforces the spleen to benefit the lung, promoting production of body fluid and inducing sedation of the mind effect；
Tangerine pith 9%, dredging collateral, qi-regulating, effect of resolving sputum；
Flavor enhancement 2%；
White granulated sugar 3%；
Excess water.
The described root of kudzu vine is after 10 times of drinking water extract, then the juice obtaining through subtractive process.
Described honeysuckle is after 9 times of drinking water extract, then the juice obtaining through subtractive process.
Described mulberry leaf are after 8 times of drinking water extract, then the juice obtaining through subtractive process.
Described ginseng is after 10 times of drinking water extract, then the juice obtaining through subtractive process.
Described tangerine pith is after 8 times of drinking water extract, then the juice obtaining through subtractive process.
Above-mentioned root of kudzu vine juice, honeysuckle juice, mulberry leaf juice, ginseng juice, tangerine pith juice are pressed proportioning and mixed, Ran Houjia
Enter flavor enhancement, white granulated sugar and water and beverage is obtained.
Embodiment 3
A kind of physical fitness beverage, adds Chinese medicine, includes by weight percentage：
The root of kudzu vine 5%, hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver detoxification ability,
The effect enhancing metabolism；
Honeysuckle 4%, heat-clearing, anti-inflammatory, effect of removing toxic substances；
Mulberry leaf 7%, hypotensive, blood fat, anti-inflammatory, effect of flat liver improving eyesight；
Ginseng 6%, reinforces vital energy, and reinforces the spleen to benefit the lung, promoting production of body fluid and inducing sedation of the mind effect；
Tangerine pith 7%, dredging collateral, qi-regulating, effect of resolving sputum；
Flavor enhancement 1.5%；
White granulated sugar 2%；
Excess water.
The described root of kudzu vine is after 7 times of drinking water extract, then the juice obtaining through subtractive process.
Described honeysuckle is after 8 times of drinking water extract, then the juice obtaining through subtractive process.
Described mulberry leaf are after 8 times of drinking water extract, then the juice obtaining through subtractive process.
Described ginseng is after 7 times of drinking water extract, then the juice obtaining through subtractive process.
Described tangerine pith is after 9 times of drinking water extract, then the juice obtaining through subtractive process.
Above-mentioned root of kudzu vine juice, honeysuckle juice, mulberry leaf juice, ginseng juice, tangerine pith juice are pressed proportioning and mixed, Ran Houjia
Enter flavor enhancement, white granulated sugar and water and beverage is obtained.
Above-mentioned specific embodiment is only intended to clearly illustrate example of the present invention, and not to embodiment
Limit.For those of ordinary skill in the field, other multi-forms can also be made on the basis of the above description
Change or variation, there is no need to be exhaustive to all of embodiment, and thus amplified out apparent
Change or change still in protection scope of the present invention.
Claims (4)
1. a kind of physical fitness beverage is it is characterised in that include by weight percentage：
Root of kudzu vine 0.25-10%, hypoglycemic, intelligence development, rise and lift yang-energy, improve hepatocellular power of regeneration, strengthen liver detoxification energy
Power, the effect enhancing metabolism；
Honeysuckle 0.25-5%, heat-clearing, anti-inflammatory, effect of removing toxic substances；
Mulberry leaf 0.15-10%, hypotensive, blood fat, anti-inflammatory, effect of flat liver improving eyesight；
Ginseng 0.15-10%, reinforces vital energy, and reinforces the spleen to benefit the lung, promoting production of body fluid and inducing sedation of the mind effect；
Tangerine pith 0.15-10%, dredging collateral, qi-regulating, effect of resolving sputum；
Flavor enhancement 0.5-2%；
White granulated sugar 0.5-3%；
Excess water；
The described root of kudzu vine is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process；
Described honeysuckle is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process；
Described mulberry leaf are after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process；
Described ginseng is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process；
Described tangerine pith is after 5-10 times of drinking water extracts, then the juice obtaining through subtractive process；
Above-mentioned root of kudzu vine juice, honeysuckle juice, mulberry leaf juice, ginseng juice, tangerine pith juice are pressed proportioning and mixed, is subsequently adding tune
Taste agent, white granulated sugar and water are obtained beverage.
2. a kind of physical fitness beverage according to claim 1 is it is characterised in that include by weight percentage：
The root of kudzu vine 0.5%；
Honeysuckle 0.4%；
Mulberry leaf 0.6%；
Ginseng 0.2%；
Tangerine pith 0.2%；
Flavor enhancement 1%；
White granulated sugar 1%；
Excess water.
3. a kind of physical fitness beverage according to claim 1 is it is characterised in that include by weight percentage：
The root of kudzu vine 9%；
Honeysuckle 4.5%；
Mulberry leaf 8%；
Ginseng 10%；
Tangerine pith 9%；
Flavor enhancement 2%；
White granulated sugar 3%；
Excess water.
4. a kind of physical fitness beverage according to claim 1 is it is characterised in that include by weight percentage：
The root of kudzu vine 5%；
Honeysuckle 4%；
Mulberry leaf 7%；
Ginseng 6%；
Tangerine pith 7%；
Flavor enhancement 1.5%；
White granulated sugar 2%；
Excess water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610819444.7A CN106387576A (en) | 2016-09-12 | 2016-09-12 | Physique-reinforcing and health-improving beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610819444.7A CN106387576A (en) | 2016-09-12 | 2016-09-12 | Physique-reinforcing and health-improving beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106387576A true CN106387576A (en) | 2017-02-15 |
Family
ID=57999277
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610819444.7A Pending CN106387576A (en) | 2016-09-12 | 2016-09-12 | Physique-reinforcing and health-improving beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106387576A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107467428A (en) * | 2017-08-16 | 2017-12-15 | 杭州络通生物科技有限公司 | A kind of edible formula of tangerine pith extraction pectin beverage and preparation method thereof |
| CN108379372A (en) * | 2018-02-12 | 2018-08-10 | 杭州络通生物科技有限公司 | Citrus rag extract is used to prepare the application in the drug, health products or food for treating or preventing type-2 diabetes mellitus |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105105256A (en) * | 2015-07-22 | 2015-12-02 | 邓绍祥 | Hydrogen-enriched health beverage and preparation method thereof |
-
2016
- 2016-09-12 CN CN201610819444.7A patent/CN106387576A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105105256A (en) * | 2015-07-22 | 2015-12-02 | 邓绍祥 | Hydrogen-enriched health beverage and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 吕国红 等: "葛根植物饮料的研制", 《食品研究与开发》 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107467428A (en) * | 2017-08-16 | 2017-12-15 | 杭州络通生物科技有限公司 | A kind of edible formula of tangerine pith extraction pectin beverage and preparation method thereof |
| CN108379372A (en) * | 2018-02-12 | 2018-08-10 | 杭州络通生物科技有限公司 | Citrus rag extract is used to prepare the application in the drug, health products or food for treating or preventing type-2 diabetes mellitus |
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| PB01 | Publication | ||
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Application publication date: 20170215 |