CN106353468B - The system of quick screening wine not up to standard in wine-making technology based on NFC - Google Patents
The system of quick screening wine not up to standard in wine-making technology based on NFC Download PDFInfo
- Publication number
- CN106353468B CN106353468B CN201610734528.0A CN201610734528A CN106353468B CN 106353468 B CN106353468 B CN 106353468B CN 201610734528 A CN201610734528 A CN 201610734528A CN 106353468 B CN106353468 B CN 106353468B
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- China
- Prior art keywords
- wine
- sensor
- nfc
- client
- module
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- 238000012216 screening Methods 0.000 title claims abstract description 17
- 238000005516 engineering process Methods 0.000 title claims abstract description 12
- 238000011514 vinification Methods 0.000 title claims abstract description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 11
- 238000001514 detection method Methods 0.000 claims abstract description 9
- 239000000126 substance Substances 0.000 claims abstract description 8
- 239000002253 acid Substances 0.000 claims description 3
- 150000007513 acids Chemical class 0.000 claims description 3
- 150000001299 aldehydes Chemical class 0.000 claims description 3
- 150000001413 amino acids Chemical class 0.000 claims description 3
- 238000000034 method Methods 0.000 abstract description 6
- 239000002699 waste material Substances 0.000 abstract description 4
- 230000007547 defect Effects 0.000 abstract description 3
- 238000012545 processing Methods 0.000 description 3
- 238000004821 distillation Methods 0.000 description 2
- 230000005540 biological transmission Effects 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
- G01N33/14—Beverages
- G01N33/146—Beverages containing alcohol
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Physics & Mathematics (AREA)
- Medicinal Chemistry (AREA)
- Analytical Chemistry (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- General Physics & Mathematics (AREA)
- Immunology (AREA)
- Pathology (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
- Investigating Or Analysing Biological Materials (AREA)
Abstract
The invention discloses the systems of the quick screening wine not up to standard in wine-making technology based on NFC, due to specifically including that processor, alcohol concentration sensor, biochemical composition sensor, timing module, NFC module and client, the alcohol concentration sensor, chemical composition sensor, timing module and NFC module are connect with processor respectively, and the NFC module is communicated with client;So as to overcome the screening of finished wine in the prior art not have specific aim, that is, generally requires artificially to obtain the selection result by detection statistics one by one, waste time the defect with process.
Description
Technical field
The present invention relates to brewing technical fields, and in particular, to the quick screening wine not up to standard in wine-making technology based on NFC
System.
Background technique
The detection of wine-making technology final component, generally requires to screen finished wine, eliminates ingredient wine not up to standard, again
It is distilled, the screening of prior art finished wine does not have specific aim, that is, generally requires artificially to obtain by detection statistics one by one
The selection result, wastes time and process.
Summary of the invention
It is an object of the present invention in view of the above-mentioned problems, propose the quick screening wine not up to standard in wine-making technology based on NFC
System reduce human intervention to realize simplified screening sequence to save the time and have targetedly to wine not up to standard
Re-distillation processing.
To achieve the above object, the technical solution adopted by the present invention is that: in wine-making technology based on NFC it is quick screening do not reach
The system for marking wine, specifically includes that
Processor, alcohol concentration sensor, biochemical composition sensor, timing module, NFC module and client, the wine
Smart concentration sensor, chemical composition sensor, timing module and NFC module are connect with processor respectively, the NFC module and visitor
Family end is communicated,
The component content of the alcohol concentration sensor and biochemical composition sensor detection finished wine, the timing module pair
Current time is recorded, and the label information of the component content information of finished wine, current time information and every bottle of wine is through handling
After device processing, client is sent to by NFC module, result is shown by client.
Further, the chemical composition sensor includes amino acids sensor, sugar sensor, aldehydes sensor
With acids sensor.
Further, the client is mobile phone or plate with NFC module.
The system of quick screening wine not up to standard in the wine-making technology of various embodiments of the present invention based on NFC, due to mainly wrapping
It includes: processor, alcohol concentration sensor, biochemical composition sensor, timing module, NFC module and client, the alcohol concentration
Sensor, chemical composition sensor, timing module and NFC module are connect with processor respectively, the NFC module and client into
Row communication,;So as to overcome the screening of finished wine in the prior art not have specific aim, that is, generally require artificially by one by one
Detection statistics obtain the selection result, waste time the defect with process.
Other features and advantages of the present invention will be illustrated in the following description, also, partly becomes from specification
It obtains it is clear that understand through the implementation of the invention.
Below by embodiment, technical scheme of the present invention will be described in further detail.
Specific embodiment
Below in conjunction with preferred embodiment of the present invention will be described, it should be understood that preferred embodiment described herein
Only for the purpose of illustrating and explaining the present invention and is not intended to limit the present invention.
Specifically, the system of the quick screening wine not up to standard in wine-making technology based on NFC, specifically includes that
Processor, alcohol concentration sensor, biochemical composition sensor, timing module, NFC module and client, the wine
Smart concentration sensor, chemical composition sensor, timing module and NFC module are connect with processor respectively, the NFC module and visitor
Family end is communicated,
The component content of the alcohol concentration sensor and biochemical composition sensor detection finished wine, the timing module pair
Current time is recorded, and the label information of the component content information of finished wine, current time information and every bottle of wine is through handling
After device processing, client is sent to by NFC module.
The chemical composition sensor includes amino acids sensor, sugar sensor, aldehydes sensor and acids sensing
Device.
The client is mobile phone or plate with NFC module.
When client request obtains detection information, the result that system will test out combines the label information of each finished wine
It is sent to client, client determines that barrellled wine is problematic in the form of intuitive, and is handled again, such as re-distillation.
Compared to the form of composition information active transmission to client, NFC module is set and is selected with staff's initiative
The advantage for obtaining specific finished wine information is selected, i.e., in screening process, staff can combine the wine brewing experience of oneself autonomous
Selection needs the wine examined, so that more saving the time improves working efficiency.
It at least can achieve following the utility model has the advantages that the screening of finished wine in the prior art is overcome not have specific aim, i.e., it is past
The selection result is obtained by detection statistics one by one toward needs are artificial, wastes time the defect with process.
Finally, it should be noted that the foregoing is only a preferred embodiment of the present invention, it is not intended to restrict the invention,
Although the present invention is described in detail referring to the foregoing embodiments, for those skilled in the art, still may be used
To modify the technical solutions described in the foregoing embodiments or equivalent replacement of some of the technical features.
All within the spirits and principles of the present invention, any modification, equivalent replacement, improvement and so on should be included in of the invention
Within protection scope.
Claims (3)
1. the system of the quick screening wine not up to standard in wine-making technology based on NFC, which is characterized in that dense including processor, alcohol
Spend sensor, biochemical composition sensor, timing module, NFC module and client, the alcohol concentration sensor, chemical component
Sensor, timing module and NFC module are connect with processor respectively, and the NFC module is communicated with client,
The component content of the alcohol concentration sensor and biochemical composition sensor detection finished wine, the timing module is to current
Time is recorded, the label information of the component content information of finished wine, current time information and every bottle of wine through processor at
After reason, client is sent to by NFC module, result is shown by client.
2. the system of the quick screening wine not up to standard in wine-making technology according to claim 1 based on NFC, feature exist
In the chemical composition sensor includes amino acids sensor, sugar sensor, aldehydes sensor and acids sensor.
3. the system of the quick screening wine not up to standard in wine-making technology according to claim 2 based on NFC, feature exist
In the client is mobile phone or plate with NFC module.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610734528.0A CN106353468B (en) | 2016-08-28 | 2016-08-28 | The system of quick screening wine not up to standard in wine-making technology based on NFC |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610734528.0A CN106353468B (en) | 2016-08-28 | 2016-08-28 | The system of quick screening wine not up to standard in wine-making technology based on NFC |
Publications (2)
Publication Number | Publication Date |
---|---|
CN106353468A CN106353468A (en) | 2017-01-25 |
CN106353468B true CN106353468B (en) | 2019-02-12 |
Family
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CN201610734528.0A Expired - Fee Related CN106353468B (en) | 2016-08-28 | 2016-08-28 | The system of quick screening wine not up to standard in wine-making technology based on NFC |
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Citations (7)
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---|---|---|---|---|
JP2001175950A (en) * | 1999-12-16 | 2001-06-29 | Sony Corp | Data base, constructing method for data base, data base system and data base system operating method |
CN102479287A (en) * | 2010-11-30 | 2012-05-30 | 深圳市腾邦物流股份有限公司 | Intelligent wine cabinet system and information processing method thereof |
CN102779318A (en) * | 2012-07-03 | 2012-11-14 | 北京邮电大学 | System and method used for white wine cellaring management and based on technology of internet of things |
CN103045446A (en) * | 2012-12-25 | 2013-04-17 | 宜宾金喜来酒业有限公司 | Wine taking process based on alcohol content online measuring |
CN103424517A (en) * | 2013-04-22 | 2013-12-04 | 浙江工商大学 | Device and method for detecting quality of yellow wine |
CN103815675A (en) * | 2014-01-28 | 2014-05-28 | 中山大学 | Intelligent wine cabinet system and implement method thereof |
CN204730564U (en) * | 2015-05-08 | 2015-10-28 | 深圳市双驰科技有限公司 | A kind of intelligent gradevin storage system based on Internet of Things |
-
2016
- 2016-08-28 CN CN201610734528.0A patent/CN106353468B/en not_active Expired - Fee Related
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2001175950A (en) * | 1999-12-16 | 2001-06-29 | Sony Corp | Data base, constructing method for data base, data base system and data base system operating method |
CN102479287A (en) * | 2010-11-30 | 2012-05-30 | 深圳市腾邦物流股份有限公司 | Intelligent wine cabinet system and information processing method thereof |
CN102779318A (en) * | 2012-07-03 | 2012-11-14 | 北京邮电大学 | System and method used for white wine cellaring management and based on technology of internet of things |
CN103045446A (en) * | 2012-12-25 | 2013-04-17 | 宜宾金喜来酒业有限公司 | Wine taking process based on alcohol content online measuring |
CN103424517A (en) * | 2013-04-22 | 2013-12-04 | 浙江工商大学 | Device and method for detecting quality of yellow wine |
CN103815675A (en) * | 2014-01-28 | 2014-05-28 | 中山大学 | Intelligent wine cabinet system and implement method thereof |
CN204730564U (en) * | 2015-05-08 | 2015-10-28 | 深圳市双驰科技有限公司 | A kind of intelligent gradevin storage system based on Internet of Things |
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CN106353468A (en) | 2017-01-25 |
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