CN106343303A - 灭杀乙肝病毒的饮料 - Google Patents
灭杀乙肝病毒的饮料 Download PDFInfo
- Publication number
- CN106343303A CN106343303A CN201510425123.4A CN201510425123A CN106343303A CN 106343303 A CN106343303 A CN 106343303A CN 201510425123 A CN201510425123 A CN 201510425123A CN 106343303 A CN106343303 A CN 106343303A
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- CN
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- Prior art keywords
- beverage
- virus
- hepatitis
- water
- killing
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013361 beverage Nutrition 0.000 title claims abstract description 25
- 241000700721 Hepatitis B virus Species 0.000 title claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
- 238000003756 stirring Methods 0.000 claims abstract description 7
- 238000001816 cooling Methods 0.000 claims abstract description 4
- 238000002360 preparation method Methods 0.000 claims abstract description 4
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 claims description 18
- 229910000147 aluminium phosphate Inorganic materials 0.000 claims description 9
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 6
- 229930006000 Sucrose Natural products 0.000 claims description 6
- 235000019628 coolness Nutrition 0.000 claims description 3
- 229910019142 PO4 Inorganic materials 0.000 abstract 5
- 235000013305 food Nutrition 0.000 abstract 5
- 235000021317 phosphate Nutrition 0.000 abstract 5
- 150000003013 phosphoric acid derivatives Chemical class 0.000 abstract 5
- 239000013505 freshwater Substances 0.000 abstract 3
- 235000021552 granulated sugar Nutrition 0.000 abstract 3
- 238000010438 heat treatment Methods 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 5
- 238000000034 method Methods 0.000 description 2
- 238000005260 corrosion Methods 0.000 description 1
- 230000007797 corrosion Effects 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 150000002484 inorganic compounds Chemical class 0.000 description 1
- 229910010272 inorganic material Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/42—Phosphorus; Compounds thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0087—Galenical forms not covered by A61K9/02 - A61K9/7023
- A61K9/0095—Drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets to be dispersed in a glass of water; Veterinary drenches
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
本发明提供一种灭杀乙肝病毒的饮料，食用磷酸1％、清水82％、白砂糖17％，制备方法如下：1)将清水加温至100℃冷却后加入磷酸搅拌均匀，放置24小时；2)将白砂糖加入搅拌混合均匀即为成品饮料。早、中、晚分别适量饮用，连续15～30天即可灭杀身体内的乙肝病毒。
Description
技术领域
本发明涉及一种饮料，具体的说是一种灭杀乙肝病毒的饮料。
背景技术
市场上现有饮料均为带有一定风味的饮品，这种饮料只能作为解决口渴饮用，近几年虽有少量的带保健功能的饮料出现，但多为对身体功能起到一定范围的保健作用，而真正起到防病治病的饮料却未出现在市场上。
发明内容
本发明的目的在于提供一种灭杀乙肝病毒的饮料，在作为饮品的作用下，还可达到灭杀乙肝病毒的作用。
本发明包括搅拌均匀，所采用的技术方案在于：
用于灭杀乙肝病毒的饮料由下列配方组成，以重量比计：
食用磷酸 1％
清水 82％
白砂糖 17％
制备方法如下：
1)将清水加温至100℃冷却后加入磷酸搅拌均匀，放置24小时；
2)将白砂糖加入搅拌混合均匀即为成品饮料。
本发明具有如下优势效果：通过上述技术方案，由于在饮料中科学合理的混合了食用磷酸，其食用磷酸对乙肝病毒可起到一定的腐蚀灭杀作用，在较长时间的饮用过程中，可以不间断的起到对乙肝病毒连续灭杀，最终乙肝病毒全部灭杀，由此解决了现有饮料只能解决口渴而在口味上调整达到饮用的问题，非常适合市场进一步发展的需要，有利促进全民身体健康。
具体实施方式
实施例1：
用于灭杀乙肝病毒的饮料由下列配方组成，以重量比计：
食用磷酸 1％
清水 82％
白砂糖 17％
制备方法如下：
1)将清水加温至100℃冷却后加入磷酸搅拌均匀，放置24小时；
2)将白砂糖加入搅拌混合均匀即为成品饮料。
本发明所涉及的食用磷酸为无机化合物，分子式为：H3PO4透明晶体，显酸性，其酸性对乙肝病毒具有灭杀作用。
Claims (1)
1.一种灭杀乙肝病毒的饮料，包括搅拌均匀，其特征在于：用于灭杀乙肝病毒的饮料由下列配方组成，以重量比计：
食用磷酸 1％
清水 82％
白砂糖 17％
制备方法如下：
1)将清水加温至100℃冷却后加入磷酸搅拌均匀，放置24小时；
2)将白砂糖加入搅拌混合均匀即为成品饮料。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510425123.4A CN106343303A (zh) | 2015-07-13 | 2015-07-13 | 灭杀乙肝病毒的饮料 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510425123.4A CN106343303A (zh) | 2015-07-13 | 2015-07-13 | 灭杀乙肝病毒的饮料 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106343303A true CN106343303A (zh) | 2017-01-25 |
Family
ID=57843177
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510425123.4A Pending CN106343303A (zh) | 2015-07-13 | 2015-07-13 | 灭杀乙肝病毒的饮料 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106343303A (zh) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2003527414A (ja) * | 2000-03-22 | 2003-09-16 | ヴァジル ノヴィッキイ、 | Ｃ型肝炎を治療するための薬剤 |
| CN1799387A (zh) * | 2005-05-30 | 2006-07-12 | 庄国平 | 液态奶及奶饮料稳定剂 |
| CN1935809A (zh) * | 2006-08-31 | 2007-03-28 | 中国医学科学院放射医学研究所 | 氧化槐果碱及其盐类的制备方法 |
| CN101548769A (zh) * | 2008-03-31 | 2009-10-07 | 王玉兰 | 一种姜可乐保健饮料及其制备工艺 |
| CN102669260A (zh) * | 2012-06-28 | 2012-09-19 | 王京姝 | 一种樱桃保鲜液 |
-
2015
- 2015-07-13 CN CN201510425123.4A patent/CN106343303A/zh active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2003527414A (ja) * | 2000-03-22 | 2003-09-16 | ヴァジル ノヴィッキイ、 | Ｃ型肝炎を治療するための薬剤 |
| CN1799387A (zh) * | 2005-05-30 | 2006-07-12 | 庄国平 | 液态奶及奶饮料稳定剂 |
| CN1935809A (zh) * | 2006-08-31 | 2007-03-28 | 中国医学科学院放射医学研究所 | 氧化槐果碱及其盐类的制备方法 |
| CN101548769A (zh) * | 2008-03-31 | 2009-10-07 | 王玉兰 | 一种姜可乐保健饮料及其制备工艺 |
| CN102669260A (zh) * | 2012-06-28 | 2012-09-19 | 王京姝 | 一种樱桃保鲜液 |
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| Date | Code | Title | Description |
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| C06 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170125 |
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| RJ01 | Rejection of invention patent application after publication |