CN106262343A - A kind of honey peach Herba Herminii honey paste and preparation method thereof - Google Patents
A kind of honey peach Herba Herminii honey paste and preparation method thereof Download PDFInfo
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- 238000002360 preparation method Methods 0.000 title abstract description 4
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- 244000144730 Amygdalus persica Species 0.000 claims abstract description 18
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- 238000002156 mixing Methods 0.000 claims abstract description 13
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- 241000220324 Pyrus Species 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 241000208292 Solanaceae Species 0.000 description 1
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- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention provides a kind of honey peach Herba Herminii honey paste, be made up of following raw materials according: honey peach, Herba Herminii, Phaseolus coccineus L. var. albonanus Bailey., kernel of Semen Castaneae Mollissimae, Fructus Caricae, green vegetable, nutritional solution, pure water are appropriate, Mel, Camellia oil, sea cucumber peptide；Its manufacture method includes step in detail below: (1), preparation mix pulp；(2) miscellaneous grain crops slurry, is prepared；(3) melon dish juice, is prepared；(4), nutritional solution is prepared；(5), will mix pulp, miscellaneous grain crops slurry, melon dish juice and nutritional solution mixing, and add Camellia oil, sea cucumber peptide and Mel, furnishing paste gets product.The present invention is by scientifically merging Mel and vegetables and fruits, miscellaneous grain crops, nourishing Chinese herbal medicine etc., mouthfeel more horn of plenty, the nutrient substance of needed by human body can be supplemented comprehensively, strengthen body immunity, there is the health-care effecies such as invigorating the spleen and replenishing QI, poison expelling and beautifying, defying age, blood pressure lowering.
Description
Technical field
The present invention relates to food processing technology field, be specifically related to a kind of honey peach Herba Herminii honey paste and making side thereof
Method.
Background technology
Herba Herminii (Ginsengfruit) has another name called Solanum muricatum, garcinia mangostana, gorgeous fruit, originates in America, belongs to the perennial Shuangzi of Solanaceae class
Leaf herbaceous plant.Also celestial fruit, amorous pears, gorgeous fruit can be claimed.During fruit maturation, peel is golden yellow, outer likeness in form human heart.Its fruit
Meat delicate fragrance succulence, seedless in abdomen, unique flavor, simultaneously rich in proteins, aminoacid and trace element, vitamin and mineral unit
Element, has health-care effect.It is a kind of nutrition more comprehensively dual-purpose food of vegetables and fruits.Herba Herminii edible rate reaches more than 95%, tool
There are low sugar, high protein and the feature rich in multivitamin, aminoacid and trace element, wherein vitamin C, B1, B2 and Hu
Radix Raphani cellulose content is the abundantest, rich in selenium, molybdenum, cobalt, ferrum, zinc be the trace element of needed by human.Therefore Herba Herminii has anti-
Cancer, defying age, blood pressure lowering, blood sugar lowering, antiinflammatory, replenish the calcium, the function such as beauty treatment.
China is bee-keeping big country, and Mel is in the edible history of the existing more than one thousand years of China.Mel is a kind of nutritious sky
So nourishing food, has effect of lung moistening, relieving constipation, invigorating middle warmer, removing toxic substances, can absorb by facilitating digestion, appetite stimulator, calming soporific, carries
High Abwehrkraft des Koepers, improves the blood circulation of cerebullar and cardiac system, is with a wide range of applications and edibility.Mel sweet in the mouth, enters
Taste two warp, can invigorating the spleen and replenishing QI, loosening bowel to relieve constipation.Mel also has certain curative effect to some chronic disease.Informal dress Mel is for heart
Disease, hypertension, pneumonopathy, oculopathy, hepatopathy, dysentery, constipation, anemia, nervous system disease, gastric duodenal ulcer disease etc. are all
There is good medical assistance effect.
Due to life style, the change of dietary habit, and the aggravation of environmental pollution, human body, modern occurs that function is moved back
Changing, health is in " subhealth state " state.Along with the continuous reinforcement of people's health care consciousness, to the product such as Mel with health-care effect
Demand is increasing, and owing to Mel water content is high, moisture absorption is strong, and easily fermentation is rotten, is not easy to storage and transport, and taste compares
Single, comprehensive nutrition has much room for improvement, and therefore can mend fair each other with the food such as Herba Herminii, develops unique flavor, convenient storing
Honey product so that it is mouthfeel more horn of plenty, supplement the nutrient substance of needed by human body the most all sidedly, have a wide range of applications valency
Value and edibility.
Summary of the invention
It is an object of the invention to provide a kind of honey peach Herba Herminii honey paste and preparation method thereof, by by Mel and vegetables
Really, miscellaneous grain crops, nourishing Chinese herbal medicine etc. scientifically merge, mouthfeel more horn of plenty, the nutrient of needed by human body can be supplemented comprehensively
Matter, strengthens body immunity, has the health-care effecies such as invigorating the spleen and replenishing QI, poison expelling and beautifying, defying age, blood pressure lowering.
In order to realize the purpose of the present invention, the present invention is implemented by below scheme:
A kind of honey peach Herba Herminii honey paste, it is characterised in that be prepared by the raw materials in:
Honey peach 30～50 parts, Herba Herminii 30～50 parts, Phaseolus coccineus L. var. albonanus Bailey. 5～8 parts, kernel of Semen Castaneae Mollissimae 3～8 parts, Fructus Caricae 2～5 parts,
Green vegetable 2～5 parts, nutritional solution 8～15 parts, pure water are appropriate, Mel 30～60 parts, Camellia oil 1～2 parts, sea cucumber peptide 2～4 parts；Institute
The nutritional solution stated is made up of the raw material of following weight parts: Herba Saussureae Involueratae 15～40 parts, Flos Buddlejae 6～15 parts, Herba Cymbopogonis Citrari 4～10 parts, perfume
Melissae folium 4～10 parts, Radix seu Caulis fici Martinii 4～12 parts；
Its manufacture method includes step in detail below:
(1), by honey peach and Herba Herminii remove impurity, cleaning, add 2～3 times of pure water make pulping, obtain mixing pulp；
(2), Phaseolus coccineus L. var. albonanus Bailey., kernel of Semen Castaneae Mollissimae are cleaned, soak 6～12 hours, then under 100～110 DEG C of steam steaming and decocting 15～
20 minutes, add appropriate amount of purified water polishing pulping, obtain miscellaneous grain crops slurry；
(3), by Fructus Caricae and green vegetable remove impurity, clean, stripping and slicing, add in juice extractor and squeeze the juice, obtain melon dish juice；
(4), by Herba Saussureae Involueratae, Flos Buddlejae, Herba Cymbopogonis Citrari, Herba Melissae officinalis leaf and Radix seu Caulis fici Martinii clean after mix, add appropriate amount of purified water soak 3～
After 5 hours, decoct to boiling with big fire, then slow fire boiling 2～3 hours, filter to obtain nutritional solution；
(5) mixing pulp, miscellaneous grain crops slurry, melon dish juice and the nutritional solution mixing, by above-mentioned steps obtained, adds Camellia oil and sea
Ginseng peptide, stirs, adds Mel and repeatedly heat concentration, and sterilization packaging after furnishing paste gets product.
The invention has the beneficial effects as follows:
The present invention is by scientifically merging the vegetables and fruits such as Mel and honey peach, Herba Herminii, Phaseolus coccineus L. var. albonanus Bailey., kernel of Semen Castaneae Mollissimae and miscellaneous grain crops
Together, add the health care beneficiating ingredients such as sea cucumber peptide, Herba Saussureae Involueratae, Flos Buddlejae, mouthfeel more horn of plenty simultaneously, needed by human body can be supplemented comprehensively
Nutrient substance, strengthen body immunity, there is the health-care effecies such as invigorating the spleen and replenishing QI, poison expelling and beautifying, defying age, blood pressure lowering；Its system
Make methodological science reasonable, be with a wide range of applications and edibility.
Specific embodiments
Below by instantiation, the present invention is described in detail.
Embodiment 1:
A kind of honey peach Herba Herminii honey paste, is prepared by the raw materials in:
Honey peach 30 parts, Herba Herminii 30 parts, Phaseolus coccineus L. var. albonanus Bailey. 5 parts, kernel of Semen Castaneae Mollissimae 3 parts, Fructus Caricae 2 parts, 2 parts of green vegetable, nutritional solution 8
Part, pure water is appropriate, Mel 30 parts, Camellia oil 1 part, sea cucumber peptide 2 parts；Described nutritional solution is by the raw material system of following weight parts
Become: Herba Saussureae Involueratae 15 parts, Flos Buddlejae 6 parts, Herba Cymbopogonis Citrari 4 parts, 4 parts of Herba Melissae officinalis leaf, Radix seu Caulis fici Martinii 4 parts；
Its manufacture method includes step in detail below:
(1), by honey peach and Herba Herminii remove impurity, cleaning, add 2 times of pure water and make pulping, obtain mixing pulp；
(2), Phaseolus coccineus L. var. albonanus Bailey., kernel of Semen Castaneae Mollissimae being cleaned, soak 6 hours, then steaming and decocting 15 minutes under 100～110 DEG C of steam, add
Appropriate amount of purified water polishing pulping, obtains miscellaneous grain crops slurry；
(3), by Fructus Caricae and green vegetable remove impurity, clean, stripping and slicing, add in juice extractor and squeeze the juice, obtain melon dish juice；
(4), Herba Saussureae Involueratae, Flos Buddlejae, Herba Cymbopogonis Citrari, Herba Melissae officinalis leaf and Radix seu Caulis fici Martinii are cleaned after mix, adding appropriate amount of purified water, to soak 3 little
Shi Hou, decocts to boiling with big fire, then slow fire boiling 3 hours, filters to obtain nutritional solution；
(5) mixing pulp, miscellaneous grain crops slurry, melon dish juice and the nutritional solution mixing, by above-mentioned steps obtained, adds Camellia oil and sea
Ginseng peptide, stirs, adds Mel and repeatedly heat concentration, and sterilization packaging after furnishing paste gets product.
Embodiment 2:
A kind of honey peach Herba Herminii honey paste, is prepared by the raw materials in:
Honey peach 50 parts, Herba Herminii 50 parts, Phaseolus coccineus L. var. albonanus Bailey. 8 parts, kernel of Semen Castaneae Mollissimae 8 parts, Fructus Caricae 5 parts, 5 parts of green vegetable, nutritional solution 15
Part, pure water is appropriate, Mel 60 parts, Camellia oil 2 parts, sea cucumber peptide 4 parts；Described nutritional solution is by the raw material system of following weight parts
Become: Herba Saussureae Involueratae 40 parts, Flos Buddlejae 15 parts, Herba Cymbopogonis Citrari 10 parts, 10 parts of Herba Melissae officinalis leaf, Radix seu Caulis fici Martinii 12 parts；
Its manufacture method includes step in detail below:
(1), by honey peach and Herba Herminii remove impurity, cleaning, add 3 times of pure water and make pulping, obtain mixing pulp；
(2), Phaseolus coccineus L. var. albonanus Bailey., kernel of Semen Castaneae Mollissimae are cleaned, soak 12 hours, then steaming and decocting 20 minutes under 100～110 DEG C of steam,
Add appropriate amount of purified water polishing pulping, obtain miscellaneous grain crops slurry；
(3), by Fructus Caricae and green vegetable remove impurity, clean, stripping and slicing, add in juice extractor and squeeze the juice, obtain melon dish juice；
(4), Herba Saussureae Involueratae, Flos Buddlejae, Herba Cymbopogonis Citrari, Herba Melissae officinalis leaf and Radix seu Caulis fici Martinii are cleaned after mix, adding appropriate amount of purified water, to soak 5 little
Shi Hou, decocts to boiling with big fire, then slow fire boiling 2 hours, filters to obtain nutritional solution；
(5) mixing pulp, miscellaneous grain crops slurry, melon dish juice and the nutritional solution mixing, by above-mentioned steps obtained, adds Camellia oil and sea
Ginseng peptide, stirs, adds Mel and repeatedly heat concentration, and sterilization packaging after furnishing paste gets product.
Claims (1)
1. a honey peach Herba Herminii honey paste, it is characterised in that be prepared by the raw materials in:
Honey peach 30～50 parts, Herba Herminii 30～50 parts, Phaseolus coccineus L. var. albonanus Bailey. 5～8 parts, kernel of Semen Castaneae Mollissimae 3～8 parts, Fructus Caricae 2～5 parts, green vegetable
2～5 parts, nutritional solution 8～15 parts, pure water are appropriate, Mel 30～60 parts, Camellia oil 1～2 parts, sea cucumber peptide 2～4 parts；Described
Nutritional solution is made up of the raw material of following weight parts: Herba Saussureae Involueratae 15～40 parts, Flos Buddlejae 6～15 parts, Herba Cymbopogonis Citrari 4～10 parts, Herba Melissae officinalis
Leaf 4～10 parts, Radix seu Caulis fici Martinii 4～12 parts；
Its manufacture method includes step in detail below:
(1), by honey peach and Herba Herminii remove impurity, cleaning, add 2～3 times of pure water make pulping, obtain mixing pulp；
(2), Phaseolus coccineus L. var. albonanus Bailey., kernel of Semen Castaneae Mollissimae are cleaned, soak 6～12 hours, then steaming and decocting 15～20 points under 100～110 DEG C of steam
Clock, adds appropriate amount of purified water polishing pulping, obtains miscellaneous grain crops slurry；
(3), by Fructus Caricae and green vegetable remove impurity, clean, stripping and slicing, add in juice extractor and squeeze the juice, obtain melon dish juice；
(4), mix after the cleaning of Herba Saussureae Involueratae, Flos Buddlejae, Herba Cymbopogonis Citrari, Herba Melissae officinalis leaf and Radix seu Caulis fici Martinii, add appropriate amount of purified water immersion 3～5 little
Shi Hou, decocts to boiling with big fire, then slow fire boiling 2～3 hours, filters to obtain nutritional solution；
(5) mixing pulp, miscellaneous grain crops slurry, melon dish juice and the nutritional solution mixing, by above-mentioned steps obtained, adds Camellia oil and Stichopus japonicus
Peptide, stirs, and adds Mel and repeatedly heats concentration, and sterilization packaging after furnishing paste gets product.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610692640.2A CN106262343A (en) | 2016-08-18 | 2016-08-18 | A kind of honey peach Herba Herminii honey paste and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610692640.2A CN106262343A (en) | 2016-08-18 | 2016-08-18 | A kind of honey peach Herba Herminii honey paste and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106262343A true CN106262343A (en) | 2017-01-04 |
Family
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|---|---|---|---|
| CN201610692640.2A Withdrawn CN106262343A (en) | 2016-08-18 | 2016-08-18 | A kind of honey peach Herba Herminii honey paste and preparation method thereof |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1194104A (en) * | 1997-03-23 | 1998-09-30 | 王长光 | Ginseng jam and its producing method |
| CN103519041A (en) * | 2013-09-26 | 2014-01-22 | 朱奕 | Vegetable, fruit and rice juice honey paste and producing method thereof |
| CN103519044A (en) * | 2013-09-26 | 2014-01-22 | 张静 | Lyceum-pineapple honey paste and manufacturing method thereof |
-
2016
- 2016-08-18 CN CN201610692640.2A patent/CN106262343A/en not_active Withdrawn
Patent Citations (3)
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| CN1194104A (en) * | 1997-03-23 | 1998-09-30 | 王长光 | Ginseng jam and its producing method |
| CN103519041A (en) * | 2013-09-26 | 2014-01-22 | 朱奕 | Vegetable, fruit and rice juice honey paste and producing method thereof |
| CN103519044A (en) * | 2013-09-26 | 2014-01-22 | 张静 | Lyceum-pineapple honey paste and manufacturing method thereof |
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