CN106260919A - A kind of seven flavor pepper powder - Google Patents
A kind of seven flavor pepper powder Download PDFInfo
- Publication number
- CN106260919A CN106260919A CN201510266145.0A CN201510266145A CN106260919A CN 106260919 A CN106260919 A CN 106260919A CN 201510266145 A CN201510266145 A CN 201510266145A CN 106260919 A CN106260919 A CN 106260919A
- Authority
- CN
- China
- Prior art keywords
- pepper powder
- flavor
- fructus
- coleseed
- pockmarks
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Seasonings (AREA)
Abstract
The invention discloses a kind of seven flavor pepper powder.In parts by weight, the present invention is composed of the following components: Fructus Capsici: 30～50, Pericarpium Zanthoxyli: 10～12, Pericarpium Citri Reticulatae: 10～15, Semen Sesami: 3～5, pockmarks: 3～5, Semen Sinapis: 3～6, coleseed: 4～8, green Thallus Porphyrae: 2～4, Fructus Perillae: 2～4.Compared with prior art, the present invention is red powdery, has acid and fragranced, without caking phenomenon；There is unique flavor, preparation technology simply, beneficial effect such as grade with low cost.
Description
Technical field
The invention belongs to food seasoning technical field, specifically relate to a kind of seven flavor pepper powder.
Background technology
Seven flavor pepper powder are unique mixing spices of a kind of Japanese flavor, seven kinds of spices mix.It can increase
Feed is intended to, aid digestion, is the good merchantable brand of family's pungent flavor.
Summary of the invention
It is an object of the invention to the deficiency overcoming prior art to exist, it is provided that a kind of seven flavor pepper powder.On reaching
State purpose, this invention takes following technical scheme: a kind of seven flavor pepper powder, in parts by weight, by with
Lower component forms:
Fructus Capsici: 30～50, Pericarpium Zanthoxyli: 10～12, Pericarpium Citri Reticulatae: 10～15, Semen Sesami: 3～5, pockmarks: 3～
5, Semen Sinapis: 3～6, coleseed: 4～8, green Thallus Porphyrae: 2～4, Fructus Perillae: 2～4.
In technique scheme, the preparation technology of seven described flavor pepper powder is: by proportioning, be broken into by each raw material powder
Powdery, then mixes, after stirring finished product.
Compared with prior art, the present invention is red powdery, has acid and fragranced, without caking phenomenon；Have
Unique flavor, preparation technology are simple, with low cost grade for beneficial effect.
Detailed description of the invention
Below in conjunction with specific embodiment, the invention will be further described.
Embodiment 1
A kind of seven flavor pepper powder, in parts by weight, composed of the following components:
Fructus Capsici: 30, Pericarpium Zanthoxyli: 10, Pericarpium Citri Reticulatae: 10, Semen Sesami: 3, pockmarks: 3, Semen Sinapis: 3, coleseed:
4, green Thallus Porphyrae: 2, Fructus Perillae: 2.
Embodiment 2
A kind of seven flavor pepper powder, in parts by weight, composed of the following components:
Fructus Capsici: 50, Pericarpium Zanthoxyli: 12, Pericarpium Citri Reticulatae: 15, Semen Sesami: 5, pockmarks: 5, Semen Sinapis: 6, coleseed:
8, green Thallus Porphyrae: 4, Fructus Perillae: 4.
Embodiment 3
A kind of seven flavor pepper powder, in parts by weight, composed of the following components:
Fructus Capsici: 40, Pericarpium Zanthoxyli: 11, Pericarpium Citri Reticulatae: 12, Semen Sesami: 4, pockmarks: 4, Semen Sinapis: 5, coleseed:
6, green Thallus Porphyrae: 3, Fructus Perillae: 3.
In above-described embodiment, the preparation technology of seven described flavor pepper powder is: by proportioning, by each raw material pulverizing powdering,
Then mix, after stirring finished product.
Claims (4)
1. a flavor pepper powder, it is characterised in that in parts by weight, composed of the following components: Fructus Capsici: 30～
50, Pericarpium Zanthoxyli: 10～12, Pericarpium Citri Reticulatae: 10～15, Semen Sesami: 3～5, pockmarks: 3～5, Semen Sinapis:
3～6, coleseed: 4～8, green Thallus Porphyrae: 2～4, Fructus Perillae: 2～4.
A kind of seven flavor pepper powder the most according to claim 1, it is characterised in that in parts by weight, by following
Component forms:
Fructus Capsici: 30, Pericarpium Zanthoxyli: 10, Pericarpium Citri Reticulatae: 10, Semen Sesami: 3, pockmarks: 3, Semen Sinapis: 3, coleseed: 4,
Green Thallus Porphyrae: 2, Fructus Perillae: 2.
A kind of seven flavor pepper powder the most according to claim 1, it is characterised in that in parts by weight, by following
Component forms:
Fructus Capsici: 50, Pericarpium Zanthoxyli: 12, Pericarpium Citri Reticulatae: 15, Semen Sesami: 5, pockmarks: 5, Semen Sinapis: 6, coleseed: 8,
Green Thallus Porphyrae: 4, Fructus Perillae: 4.
A kind of seven flavor pepper powder the most according to claim 1, it is characterised in that in parts by weight, by following
Component forms:
Fructus Capsici: 40, Pericarpium Zanthoxyli: 11, Pericarpium Citri Reticulatae: 12, Semen Sesami: 4, pockmarks: 4, Semen Sinapis: 5, coleseed: 6,
Green Thallus Porphyrae: 3, Fructus Perillae: 3.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510266145.0A CN106260919A (en) | 2015-05-22 | 2015-05-22 | A kind of seven flavor pepper powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510266145.0A CN106260919A (en) | 2015-05-22 | 2015-05-22 | A kind of seven flavor pepper powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106260919A true CN106260919A (en) | 2017-01-04 |
Family
ID=57633012
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510266145.0A Pending CN106260919A (en) | 2015-05-22 | 2015-05-22 | A kind of seven flavor pepper powder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106260919A (en) |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103907884A (en) * | 2013-11-18 | 2014-07-09 | 苏州厦都贸易有限公司 | Seven-spice chilli powder |
-
2015
- 2015-05-22 CN CN201510266145.0A patent/CN106260919A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103907884A (en) * | 2013-11-18 | 2014-07-09 | 苏州厦都贸易有限公司 | Seven-spice chilli powder |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AU2013265780B2 (en) | Infant formula milk powder and preparation method thereof | |
| MX343343B (en) | Improved nutritional composition, especially for infants, with particular fat particles. | |
| CN104489627A (en) | Yellow mustard sauce seasoning and preparation method thereof | |
| CN103549468A (en) | Oil-retention and water-retention sausage emulsifying agent | |
| CN102783533A (en) | Ginger tea and production method thereof | |
| CN106260919A (en) | A kind of seven flavor pepper powder | |
| CN102715489A (en) | Marinated meat flavoring powder capable for enhancing cooking taste and preparation method of same | |
| GB2559434A (en) | Tea solid composition and process of making the same | |
| CN102669619A (en) | Western style spiced beef bone flavoring powder capable of enhancing cooking flavor and preparation method thereof | |
| CN102987323A (en) | Mixed condiment | |
| CN104738500A (en) | Spicy and hot seasoning powder material | |
| CN103907884A (en) | Seven-spice chilli powder | |
| CN103222592A (en) | Carrot pork liver coarse rice powder | |
| CN103907980A (en) | Beef soup material | |
| CN102676362A (en) | Pomegranate vinegar | |
| CN103262977A (en) | Spinach and yolk brown rice powder | |
| CN103082350A (en) | Low-sugar almond and walnut powder | |
| CN103598459A (en) | Native chicken feed | |
| CN106360608A (en) | Sesame seasoning product and production process thereof | |
| CN204220078U (en) | Powdery and bulk feed mixing station | |
| CN105211152A (en) | A kind of moon cake made as filling with eagle meat | |
| Stevanović et al. | Legislation and risks of use of nutritional feed supplements | |
| MX2014007196A (en) | Cream cheese product. | |
| CN104719652A (en) | Preparation method of nutrition dog food | |
| CN107361207A (en) | A kind of animal food additive |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170104 |
|
| WD01 | Invention patent application deemed withdrawn after publication |