CN106204355A - A kind of Catering Management method and system based on the Internet - Google Patents
A kind of Catering Management method and system based on the Internet Download PDFInfo
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- CN106204355A CN106204355A CN201610782453.3A CN201610782453A CN106204355A CN 106204355 A CN106204355 A CN 106204355A CN 201610782453 A CN201610782453 A CN 201610782453A CN 106204355 A CN106204355 A CN 106204355A
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- information
- vegetable
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- dishes
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Systems or methods specially adapted for specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q20/00—Payment architectures, schemes or protocols
- G06Q20/08—Payment architectures
- G06Q20/085—Payment architectures involving remote charge determination or related payment systems
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/02—Marketing; Price estimation or determination; Fundraising
- G06Q30/0282—Rating or review of business operators or products
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
- G06Q30/0601—Electronic shopping [e-shopping]
- G06Q30/0603—Catalogue ordering
Abstract
The invention discloses a kind of Catering Management method and system based on the Internet, the method includes: receive the dishes ordering information uploaded of the equipment of ordering dishes, dishes ordering information be order dishes that equipment receives ordered dishes by what client inputted and paid the information placed an order；Dishes ordering information is sent to making apparatus, and receives the vegetable that making apparatus uploads and complete information, vegetable complete information be making apparatus receive realized, according to dishes ordering information, the information that after vegetable makes, the vegetable of input completes by vegetable producer；The information that completed by vegetable sends to passing dish equipment, completes the transmission of information realization vegetable according to vegetable for biography dish personnel.In technique scheme disclosed in the present application, whole operation process is all to be realized by transmitting of internet information, running efficiency is improve not only by shortening flow process of having dinner, can also by avoid because of papery document lose or obscure cause correlation step mistake realization, further increase running efficiency.
Description
Technical field
The present invention relates to Catering Management industry technical field, more particularly, it relates to a kind of Catering Management based on the Internet
Method and system.
Background technology
For food and beverage enterprise, operation is most important part, but operation is again the most complicated, the most loaded down with trivial details part；
It mainly include client enter shop, order, place an order, the link such as kitchen makes, serve, shopper checkout, and be all linked with one another；Any
One link goes wrong and food and beverage enterprise's running efficiency all can be caused low.
In general, the management mode of prior restaurant industry is as follows: client to shop, after selecting tables seated, passes through papery
Menu is ordered dishes；Service man carries out record by this vegetable selecting client of paper record, and by the duplication page of this page to kitchen
Room personnel；Kitchen personnel has the duplication page of vegetable to carry out vegetable making according to record, and after completing, the vegetable that will complete
And correspondence replicates page and is put into appointment position；After biography dish personnel see that specific bit is equipped with vegetable, vegetable is sent to according to replicating page
Corresponding client；And after client has had dinner, the oral service man of crying out or directly go cashier checkout check.Visible, said process
It is substantially the transmission being all to be realized message by papery document, it is evident that this message transfer mode just can cause client
Meal flow process is elongated, and running efficiency is relatively low, and, this mode of intelligence transmission is easily because of the loss of papery document or obscure and make
Become the mistake realization of correlation step, further result in running efficiency low.
In sum, there is the problem that running efficiency is low in the technical scheme realizing catering industry operation in prior art.
Summary of the invention
It is an object of the invention to provide a kind of Catering Management method and system based on the Internet, to solve in prior art
Realize the problem that the running efficiency of the technical scheme existence that catering industry is operated is low.
To achieve these goals, the present invention provides following technical scheme:
A kind of Catering Management method based on the Internet, including:
Receive the dishes ordering information uploaded of the equipment of ordering dishes, described dishes ordering information be described in order dishes that equipment receives inputted by client
Order dishes and pay the information placed an order；
Described dishes ordering information is sent to making apparatus, and receives the vegetable that described making apparatus uploads and complete information, institute
State vegetable complete information be described making apparatus receive by vegetable producer according to described dishes ordering information realize vegetable make
The information that the vegetable of rear input completes；
The information that completed by described vegetable sends to passing dish equipment, completes information realization for passing dish personnel according to described vegetable
The transmission of vegetable.
Preferably, before the dishes ordering information that the described reception equipment of ordering dishes is uploaded, also include:
Obtain client to be had dinner treats dining information；
Based on other clients to be had dinner obtained treat dining information, carry out waiting the row of having dinner for client to be had dinner
Team is to determine the sequence number to be had dinner of correspondence, and this sequence number to be had dinner is added treating in dining information to client to be had dinner.
Preferably, described acquisition client to be had dinner treats dining information, including:
Receive welcome's equipment upload treat dining information, described in treat dining information be described welcome's equipment receive by welcome
The information of the client to be had dinner of personnel's input.
Preferably, described acquisition client to be had dinner treats dining information, including:
Receive customer device upload treat dining information, described in treat dining information be described customer device receive by currently
The information of client to be had dinner input.
Preferably, also include:
In real time monitoring has been had dinner the dining situation of client, when there being the client that has dinner to complete to have dinner, based on obtained
All treat that dining information determines acquisition time sequence number to be had dinner the earliest, by having dinner that the client that has dinner completing to have dinner is used
The client to be had dinner that this sequence number to be had dinner is corresponding is distributed in position, and correspondence is distributed information sends to uploading and treat dining information
Equipment.
Preferably, also include:
Determine the position of having dinner that the client that has dinner having dinner is used, and led for destination's formation with this position of having dinner
Boat route information, by sent along to described navigation way information and described distribution information to uploading the equipment treating dining information.
Preferably, also include:
Vegetable proposed algorithm is utilized to show the dish information of correspondence on described equipment of ordering dishes, for described client based on this
Dish information is ordered dishes.
Preferably, also include:
Monitor eating surroundings in real time, based on this eating surroundings determine optimum biography dish path, and by this biography dish path with
Described vegetable completes information biography sent along to described dish equipment.
Preferably, also include:
Determine the vegetable to be produced needing to make and do not make, and determine in the dishes ordering information being currently received whether comprise
Described vegetable to be produced, if it is, set correspondence with the making sent along to described with described dishes ordering information of money dish information
Standby.
A kind of food management system based on the Internet, including:
Order dishes equipment, ordered dishes for receiving by what client inputted and paid the information placed an order, obtain the dishes ordering information of correspondence；
Making apparatus, is completed the dish inputted after vegetable makes for reception by vegetable producer according to described dishes ordering information
The information that product complete, the vegetable obtaining correspondence completes information；
Cloud platform, is used for the dishes ordering information that the equipment of ordering dishes described in receiving is uploaded, sends described dishes ordering information to described system
Make equipment, receive the vegetable that described making apparatus uploads and complete information, and send described vegetable and complete information；
Passing dish equipment, the vegetable sent for receiving described cloud platform completes information, for passing dish personnel according to described dish
Product complete the transmission of information realization vegetable.
The invention provides a kind of Catering Management method and system based on the Internet, the method includes: receiving orders dishes sets
The standby dishes ordering information uploaded, described dishes ordering information be described in order dishes that equipment receives ordered dishes and pay placed an order by what client inputted
Information；Described dishes ordering information is sent to making apparatus, and receives the vegetable that described making apparatus uploads and complete information, described dish
Product complete information be described making apparatus receive by vegetable producer according to described dishes ordering information realize vegetable make after defeated
The information that the vegetable entered completes；The information that completed by described vegetable sends to passing dish equipment, for passing dish personnel according to described
Vegetable completes the transmission of information realization vegetable.In technique scheme disclosed in the present application, whole operation process is all by mutually
The transmission of networked information realizes, and i.e. gets dishes ordering information by the Internet, carries out the forwarding of dishes ordering information, obtained by network
Get vegetable and complete information, carry out the forwarding of dishes ordering information, thus realize by ordering dishes, pay, place an order, vegetable makes and vegetable passes
The flow process sent, with prior art utilizes papery document to compared with realizing the transmission of message, not only by shortening flow process of having dinner
Improve running efficiency, additionally it is possible to by avoid because of papery document lose or obscure cause correlation step mistake realization, enter
One step improves running efficiency.
Accompanying drawing explanation
In order to be illustrated more clearly that the embodiment of the present invention or technical scheme of the prior art, below will be to embodiment or existing
In having technology to describe, the required accompanying drawing used is briefly described, it should be apparent that, the accompanying drawing in describing below is only this
Inventive embodiment, for those of ordinary skill in the art, on the premise of not paying creative work, it is also possible to according to
The accompanying drawing provided obtains other accompanying drawing.
The flow chart of a kind of based on the Internet the Catering Management method that Fig. 1 provides for the embodiment of the present invention；
The structural representation of a kind of based on the Internet the food management system that Fig. 2 provides for the embodiment of the present invention；
A kind of based on the Internet the implementing of Catering Management method and system that Fig. 3 provides for the embodiment of the present invention is shown
It is intended to.
Detailed description of the invention
Below in conjunction with the accompanying drawing in the embodiment of the present invention, the technical scheme in the embodiment of the present invention is carried out clear, complete
Describe, it is clear that described embodiment is only a part of embodiment of the present invention rather than whole embodiments wholely.Based on
Embodiment in the present invention, it is every other that those of ordinary skill in the art are obtained under not making creative work premise
Embodiment, broadly falls into the scope of protection of the invention.
Refer to Fig. 1, it illustrates the stream of a kind of based on the Internet the Catering Management method that the embodiment of the present invention provides
Cheng Tu, the subject of the method can be cloud platform, and the method may comprise steps of:
S11: receive the dishes ordering information uploaded of the equipment of ordering dishes, dishes ordering information is the point inputted by client that equipment receives of ordering dishes
Dish also pays the information placed an order.
Wherein, the equipment of ordering dishes can be that each position of having dinner arranges one, and making apparatus can be each vegetable producer
Member's distribution one, and passing dish equipment can be that each biography dish person distributes one, naturally it is also possible to carry out other according to actual needs
The method of salary distribution is all within protection scope of the present invention.
After client arrives position of having dinner, it is possible to use equipment of ordering dishes realizes ordering dishes and paying placing an order, wherein, pay and specifically may be used
Think pay in cash, bank card pay and the payment of other modes, specifically, if the means of payment is needs manpower intervention
The means of payment, as paid in cash, then can by client to order dishes equipment input artificial payment information, cloud platform receive order dishes
The artificial payment information that equipment is uploaded, and send this information to the artificial payment devices of correspondence, by the receipts being assigned this equipment
Money personnel arrive client and have dinner behind position and realize paying；If the means of payment is the means of payment without manpower intervention, such as Net silver
Pay, then client's equipment of can directly ordering dishes realizes paying, with prior art in utilize Net silver etc. without manpower intervention
The mode of paying to realize principle consistent, do not repeat them here.Wherein, dishes ordering information can include vegetable that client selected, with regard to seats in a restaurant
Put and pay performance etc., certainly can also carry out according to actual needs other set, all protection scope of the present invention it
In.
S12: dishes ordering information is sent to making apparatus, and receive the vegetable that making apparatus uploads and complete information, vegetable is complete
One-tenth information is the vegetable making being realized input after vegetable makes by vegetable producer according to dishes ordering information that making apparatus receives
The information completed.
Dishes ordering information being sent after making apparatus, vegetable producer can carry out vegetable according to this dishes ordering information
Make, if it should be noted that making apparatus is each vegetable producer all distributes one, then realizing dishes ordering information
Need during transmission to determine that transmission, to which or which vegetable producer, specifically comes according to the situation of vegetable producer
Say, dishes ordering information can be sent minimum to the vegetable that currently need to make or currently without making the ordering dishes in personnel of vegetable
One or more, thus ensure that vegetable can be produced as early as possible.And vegetable completes information and can include menu name and correspondence
Have dinner position etc..
S13: the information that completed by vegetable sends to passing dish equipment, completes information realization vegetable for passing dish personnel according to vegetable
Transmission.
Passing dish equipment and receive after vegetable completes information, the information that completes vegetable shows or speech play etc., when
So can also is that other modes notify to pass dish personnel, realize vegetable for the biography dish personnel being assigned this biography dish equipment and turn round and look to corresponding
The transmission of visitor.Wherein, choose for passing dish personnel, information will be completed send to which or any multiple biography dish people by vegetable
Member specifically can determine according to the practical situation passing dish personnel, with vegetable producer to choose principle consistent, preferably choosing ought
Forward pass dish task is few or without passing the biography dish personnel of dish task, thus ensures that vegetable is transmitted as early as possible.
In technique scheme disclosed in the present application, whole operation process is all to be realized by the transmission of internet information
, i.e. get dishes ordering information by the Internet, carry out the forwarding of dishes ordering information, complete information by Network Capture to vegetable,
Carry out the forwarding of dishes ordering information, thus realize by the flow process ordered dishes, pay, place an order, vegetable makes and vegetable transmits, with existing skill
Art utilizes papery document compare to the transmission realizing message, improve running efficiency not only by shortening flow process of having dinner, also
Can by avoid because of papery document lose or obscure cause correlation step mistake realization, further increasing operating effect
Rate.
It addition, in technique scheme disclosed by the invention, owing to relevant information is transmitted by the Internet, therefore,
The Two-way Feedback of information can be supported, reduce the human cost of food and beverage enterprise, link up cost etc., it is achieved that food and beverage enterprise's interests
Maximize.
A kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, what the reception equipment of ordering dishes was uploaded orders dishes
Before information, it is also possible to including:
Obtain client to be had dinner treats dining information；
Based on other clients to be had dinner obtained treat dining information, carry out waiting the row of having dinner for client to be had dinner
Team is to determine the sequence number to be had dinner of correspondence, and this sequence number to be had dinner is added treating in dining information to client to be had dinner.
Obtain currently wait the client that has dinner after dining information, can according to this treat dining information and obtained other
Client to be had dinner treats that dining information realizes queuing on the line of client to be had dinner, and distributes corresponding sequence to be had dinner for it
Number, with when taking turns to this and having dinner wait the client that has dinner, realize the corresponding relation with client to be had dinner by sequence number to be had dinner.And
Treat that dining information can include have dinner personnel amount, dining requirement (such as facing window position etc.) etc., specifically can be according to actual needs
It is configured.
Wherein, obtain client to be had dinner treats dining information, may include that
What reception welcome's equipment was uploaded treats dining information, treats that dining information is being inputted by welcome personnel of welcome's equipment reception
The information of client to be had dinner.
I.e. wait the client that has dinner to after food and beverage enterprise, welcome personnel input the information of client to be had dinner to welcome's equipment, real
Queue up on existing line.
It addition, acquisition client's to be had dinner treats dining information, may include that
Receive customer device upload treat dining information, treat dining information be customer device receive by currently waiting Gu of having dinner
The information of visitor's input.
The personnel the to be had dinner customer device by their own, does not also arrive food and beverage enterprise or is having arrived at food and drink enterprise
After industry, queuing up by treating dining information to realize on line to customer device input, on multiple line, choosing of queueing form improves use
Family is experienced, and further increases queuing efficiency.
A kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, it is also possible to including:
In real time monitoring has been had dinner the dining situation of client, when there being the client that has dinner to complete to have dinner, based on obtained
All treat that dining information determines acquisition time sequence number to be had dinner the earliest, by having dinner that the client that has dinner completing to have dinner is used
The client to be had dinner that this sequence number to be had dinner is corresponding is distributed in position, and correspondence is distributed information sends to uploading and treat dining information
Equipment.
By this step, when there being the personnel of having dinner to complete the most after the meal, position of can correspondence being had dinner is distributed to temporally come
Saying time sequence number to be had dinner the earliest, client to be had dinner corresponding to this sequence number to be had dinner is the Gu arranged at first in client to be had dinner
Visitor, hereby it is achieved that arrive first the queuing principle first obtained, it is ensured that the fairness of queuing.
If it addition, the client to be had dinner taken turns to has particular/special requirement to position of having dinner, the position needing to face window such as it, then will
This client to be had dinner of the information notification of the position of having dinner that can distribute, and select result to judge whether to need to choose next according to it
Individual sequence number to be had dinner, if i.e. it is ready to this position of having dinner to have dinner, then distributes to this client to be had dinner by this position of having dinner, no
Then, then time sequence number to be had dinner the earliest in addition to this client's correspondence sequence number to be had dinner to be had dinner, it is judged that whether it has special wanting
Ask, so circulate, be allocated this position or till choosing without customer need to be had dinner of having dinner until the client that needs to be had dinner.
A kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, it is also possible to including:
Determine the position of having dinner that the client that has dinner having dinner is used, and led for destination's formation with this position of having dinner
Boat route information, by sent along to navigation way information and distribution information to uploading the equipment treating dining information.
Thus, client can be determined, by customer device or welcome's equipment, position of having dinner, and then according to this navigation way
Information arrives position of having dinner, and improves Consumer's Experience.And, selected navigation way information can be the road that distance is the shortest
Line, walks the time saving client.
A kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, it is also possible to including:
Vegetable proposed algorithm is utilized to show the dish information of correspondence on the equipment of ordering dishes, for client based on this dish information
Order dishes.
Wherein, vegetable proposed algorithm can be determined according to actual needs, as being placed on by vegetable best for sales volume before
Face, or cheapest vegetable is placed on foremost, etc..It is, of course, also possible to offer different options, client choose,
With the position that client chooses, vegetable is shown, as carried out vegetable from high to low according to sales volume arranging display etc., thus, energy
Enough make things convenient for customers and know the information of required vegetable, improve customer experience.
A kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, it is also possible to including:
Monitor eating surroundings in real time, based on this eating surroundings determine optimum biography dish path, and by this biography dish path with
It is sent along to passing dish equipment that vegetable completes information.
Wherein, optimum biography dish path can be determined according to actual needs, biography as the shortest in could be arranged to distance
Dish path, with fastest to reaching destination, or could be arranged to the biography dish path that people is minimum, to reduce other people possibility of collision
Property, etc., certainly can also carry out other according to actual needs is arranged, all within protection scope of the present invention, thereby it is ensured that
Pass dish efficiency.
A kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, it is also possible to including:
Determine the vegetable to be produced needing to make and do not make, and determine in the dishes ordering information being currently received whether comprise
Vegetable to be produced, if it is, correspondence is sent along to making apparatus with money dish information and dishes ordering information.
Thus, same dish can be made by vegetable producer simultaneously, thus shortens vegetable Production Time, carries
High work efficiency.
The technique scheme that the embodiment of the present invention provides, realizes information by the Internet and transmits, it is ensured that information is transmitted
Timely, efficient, error free.Monitored in real time by eating surroundings, line pay on queuing, Self-help ordering, line, vegetable is recommended,
Vegetable makes optimization, Chuan Cai path optimization etc. and improves the efficiency of the food and drink each link of peculiar operation, decrease personnel demand and
The demand of some hardware, finally improves the business revenue of food and beverage enterprise, decreases cost, makes benefit.It addition, such as Fig. 2
Shown in, a kind of specific implementation of technique scheme provided for the embodiment of the present invention, thus the most more specifically table
Having showed the function achieved by technical scheme disclosed in the present application, wherein, management equipment can be that respective tube reason personnel are corresponding
Equipment, management personnel can realize corresponding operation by management equipment, specifically can include the operation that cloud platform is completed, i.e.
The operation that cloud platform is capable of can also be got involved realization by management equipment by corresponding management personnel, and needs manpower intervention
Operation (supplementing with money as client carries out member for its member card) all can be got involved realization by management equipment by management personnel,
This repeats no more.
The embodiment of the present invention additionally provides a kind of food management system based on the Internet, as it is shown on figure 3, may include that
Order dishes equipment 11, ordered dishes for receiving by what client inputted and paid the information placed an order, obtain the letter of ordering dishes of correspondence
Breath；
Making apparatus 12, is completed the vegetable inputted after vegetable makes for reception by vegetable producer according to dishes ordering information
The information completed, the vegetable obtaining correspondence completes information；
Cloud platform 13, for receiving the dishes ordering information that the equipment of ordering dishes is uploaded, sends dishes ordering information to making apparatus, receives
The vegetable that making apparatus is uploaded completes information, and sends vegetable and complete information；
Passing dish equipment 14, the vegetable sent for receiving cloud platform completes information, completes according to vegetable for passing dish personnel
The transmission of information realization vegetable.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, cloud platform is additionally operable to: obtain current
Client to be had dinner treats dining information, based on other clients to be had dinner obtained treats dining information, for currently waiting to have dinner
Client carries out waiting to have dinner queuing up to determine corresponding sequence number to be had dinner, and adds this sequence number to be had dinner to client to be had dinner
Treat in dining information.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, it is also possible to including:
Welcome's equipment, the information of the client to be had dinner inputted by welcome personnel for receiving, obtain letter to be had dinner
Cease and be uploaded to cloud platform.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, it is also possible to including:
Customer device, for receiving by the information of client to be had dinner input, obtains treating dining information and being uploaded to cloud
Platform.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, it is also possible to including:
Cloud platform is additionally operable to be monitored in real time the dining situation of the client that had dinner by supervising device, and when having, the client that has dinner is complete
Become when having dinner, whole treat that dining information determines acquisition time sequence number to be had dinner the earliest based on obtained, will complete to have dinner
The position of having dinner that used of the client that has dinner distribute to the client to be had dinner that this sequence number to be had dinner is corresponding, and by correspondence distribution letter
Breath sends to uploading the equipment treating dining information.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, cloud platform is additionally operable to just determine
The position of having dinner that the client that has dinner of meal is used, and form navigation way information with this position of having dinner for destination, will navigation
Route information and distribution information are sent along to uploading the equipment treating dining information.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, cloud platform is additionally operable to utilize vegetable to push away
Recommend algorithm on the equipment of ordering dishes, show the dish information of correspondence, order dishes based on this dish information for client.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, cloud platform is additionally operable to be filled by monitoring
Put and monitor eating surroundings in real time, determine the biography dish path of optimum based on this eating surroundings, and by complete with vegetable for this biography dish path
One-tenth information is sent along to passing dish equipment.
A kind of based on the Internet the food management system that the embodiment of the present invention provides, cloud platform is additionally operable to determine needs system
The vegetable to be produced made and do not make, and determine whether the dishes ordering information being currently received comprises vegetable to be produced, if it is,
Then that correspondence is sent along to making apparatus with money dish information and dishes ordering information.
In a kind of based on the Internet the food management system that the embodiment of the present invention provides, the explanation of relevant portion refers to
In a kind of based on the Internet the Catering Management method that the embodiment of the present invention provides, the detailed description of corresponding part, does not do superfluous at this
State.
Described above to the disclosed embodiments, makes those skilled in the art be capable of or uses the present invention.To this
The multiple amendment of a little embodiments will be apparent from for a person skilled in the art, and generic principles defined herein can
With without departing from the spirit or scope of the present invention, realize in other embodiments.Therefore, the present invention will not be limited
It is formed on the embodiments shown herein, and is to fit to consistent with principles disclosed herein and features of novelty the widest
Scope.
Claims (10)
1. a Catering Management method based on the Internet, it is characterised in that including:
Receive the dishes ordering information uploaded of the equipment of ordering dishes, described dishes ordering information be described in order dishes the point inputted by client that equipment receives
Dish also pays the information placed an order；
Described dishes ordering information is sent to making apparatus, and receives the vegetable that described making apparatus uploads and complete information, described dish
Product complete information be described making apparatus receive by vegetable producer according to described dishes ordering information realize vegetable make after defeated
The information that the vegetable entered completes；
The information that completed by described vegetable sends to passing dish equipment, completes information realization vegetable for passing dish personnel according to described vegetable
Transmission.
Method the most according to claim 1, it is characterised in that before the dishes ordering information that the described reception equipment of ordering dishes is uploaded,
Also include:
Obtain client to be had dinner treats dining information；
Based on other clients to be had dinner obtained treat dining information, for client to be had dinner carry out waiting having dinner queuing with
Determine the sequence number to be had dinner of correspondence, and this sequence number to be had dinner is added treating in dining information to client to be had dinner.
Method the most according to claim 2, it is characterised in that described acquisition client to be had dinner treats dining information,
Including:
Receive welcome's equipment upload treat dining information, described in treat dining information be described welcome's equipment receive by welcome personnel
The information of the client to be had dinner of input.
Method the most according to claim 2, it is characterised in that described acquisition client to be had dinner treats dining information,
Including:
Receive customer device upload treat dining information, described in treat dining information be described customer device receive by just currently treating
The information of meal client's input.
5. according to the method described in claim 3 or 4, it is characterised in that also include:
In real time monitoring has been had dinner the dining situation of client, when there being the client that has dinner to complete to have dinner, whole based on obtained
Treat that dining information determines acquisition time sequence number to be had dinner the earliest, the position of the having dinner client that has dinner completing to have dinner used
Distribute to the client to be had dinner that this sequence number to be had dinner is corresponding, and correspondence is distributed information send to uploading and treat setting of dining information
Standby.
Method the most according to claim 5, it is characterised in that also include:
Determine the position of having dinner that the client that has dinner having dinner is used, and form navigation road with this position of having dinner for destination
Line information, by sent along to described navigation way information and described distribution information to uploading the equipment treating dining information.
Method the most according to claim 1, it is characterised in that also include:
Vegetable proposed algorithm is utilized to show the dish information of correspondence on described equipment of ordering dishes, for described client based on this vegetable
Information is ordered dishes.
Method the most according to claim 1, it is characterised in that also include:
Monitor eating surroundings in real time, determine the biography dish path of optimum based on this eating surroundings, and by this biography dish path with described
Vegetable completes information biography sent along to described dish equipment.
Method the most according to claim 1, it is characterised in that also include:
Determine and need to make and the vegetable to be produced that do not makes, and determine whether the dishes ordering information being currently received comprises described
Vegetable to be produced, if it is, by correspondence with money dish information and described dishes ordering information making apparatus sent along to described.
10. a food management system based on the Internet, it is characterised in that including:
Order dishes equipment, ordered dishes for receiving by what client inputted and paid the information placed an order, obtain the dishes ordering information of correspondence；
Making apparatus, is completed the vegetable system inputted after vegetable makes for reception by vegetable producer according to described dishes ordering information
The information made, the vegetable obtaining correspondence completes information；
Cloud platform, is used for the dishes ordering information that the equipment of ordering dishes described in receiving is uploaded, and described dishes ordering information is sent extremely described making and sets
Standby, receive the vegetable that described making apparatus uploads and complete information, and send described vegetable and complete information；
Passing dish equipment, the vegetable sent for receiving described cloud platform completes information, and for passing, dish personnel are complete according to described vegetable
Become the transmission of information realization vegetable.
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